This document discusses the history and development of toothpaste. It describes how early Egyptians, Chinese, Greeks and Romans used mixtures of ingredients like crushed bone, rocks, eggshells and herbs to clean their teeth. Modern toothpaste was invented in the 1800s and typically came in powder form. Key developments included the addition of soap in 1824, chalk in the 1850s, and mass production in jars in 1873. Fluoride was added in 1914 and has played an important role in preventing cavities. Today there are many types of toothpaste formulated for purposes like whitening teeth or reducing sensitivity. The document outlines the main ingredients in toothpaste like abrasives, fluoride, detergents and flavors, and how they function
The Indian Dental Academy is the Leader in continuing dental education , training dentists in all aspects of dentistry and
offering a wide range of dental certified courses in different formats.
The Gold Standard Antiseptic in Dentistry. Its composition, mechanism of action, available forms, uses, disadvantages. Its role in Periodontics. Done by : Ivan Obadiah (CRI) Guided by : Dr. Veejay Chandran (MDS).
Xerostomia = Dry mouth
( xerostomia is a disorder in salivary secretion )
etiology
Sjögren's syndrome (SS)
clinical features
management
treatment
-- summarized
(For more information read my article): https://www.researchgate.net/publication/323199716_XEROSTOMIA
Dental caries is the major dental disease affecting a large population. Cariostatic efficacy of the fluorides have increased the use of fluoride agents. This presentation will enlighten us about the use of fluorides in preventive dentistry.
Dental health during pregnancy and how to avoid common dental problems in pre...Dr. Rajat Sachdeva
Pregnancy is a beautiful phase in the life of women. It’s a harbinger of hope, joy and unbound excitement. So, naturally, the level of care is greater during the period to ensure smooth arrival of the baby. To some, it’s also a phase when lots of doubt surface seeking answers and asking caution on the part of pregnant ladies.
Whether or not a burning question comes in the mind of every pregnant women dealing with dental problems that is dental treatment safe during pregnancy, it is something that you must know to approach the most wonderful phase in life with aplomb. The answer is YES! There is no risk whatsoever in undergoing dental work when you’re pregnant. But then, the better your oral health during pregnancy the healthier you baby will be.
Things to Keep in Mind During Pregnancy :
Dental treatment is safe during pregnancy and you needn’t bother a bit about that.
You can get dental treatment done any time during pregnancy without any worry.
However, the period between weeks 14 through 20 is perhaps the best time to get done elective dental treatment during pregnancy.
Dental treatment during second trimester carries less risk of side effects than on other period.
Immediate treatment should be sought for oral pain or swelling without waiting for the right period during pregnancy.
It’s important to let the dentist know any prescription medications and over-the-counter drugs you are taking so that right type of medicine can be prescribed for you.
You should never worry about the safety of the numbing medications or anesthetic or anesthesia used by your dentist during the procedure as it will always be safe for you, and your baby.
And getting an x-ray will be safe during pregnancy
You can always consult a top oral surgeon queens if there is problem so that it does not aggravate
. #Dentalblogger #drrajatsachdeva #delhidentist #dentaleducation #dentalcare #analgesics #dentistryworld #dentalclinicdelhi #dentistrylife #blogging #dentistry #dentists #dentalcare #dentaleducation #dentalblogging #dentalblogger #dentalblog #oralhealth #oralcare #bloggers
#pregnancy
The Indian Dental Academy is the Leader in continuing dental education , training dentists in all aspects of dentistry and
offering a wide range of dental certified courses in different formats.
The Gold Standard Antiseptic in Dentistry. Its composition, mechanism of action, available forms, uses, disadvantages. Its role in Periodontics. Done by : Ivan Obadiah (CRI) Guided by : Dr. Veejay Chandran (MDS).
Xerostomia = Dry mouth
( xerostomia is a disorder in salivary secretion )
etiology
Sjögren's syndrome (SS)
clinical features
management
treatment
-- summarized
(For more information read my article): https://www.researchgate.net/publication/323199716_XEROSTOMIA
Dental caries is the major dental disease affecting a large population. Cariostatic efficacy of the fluorides have increased the use of fluoride agents. This presentation will enlighten us about the use of fluorides in preventive dentistry.
Dental health during pregnancy and how to avoid common dental problems in pre...Dr. Rajat Sachdeva
Pregnancy is a beautiful phase in the life of women. It’s a harbinger of hope, joy and unbound excitement. So, naturally, the level of care is greater during the period to ensure smooth arrival of the baby. To some, it’s also a phase when lots of doubt surface seeking answers and asking caution on the part of pregnant ladies.
Whether or not a burning question comes in the mind of every pregnant women dealing with dental problems that is dental treatment safe during pregnancy, it is something that you must know to approach the most wonderful phase in life with aplomb. The answer is YES! There is no risk whatsoever in undergoing dental work when you’re pregnant. But then, the better your oral health during pregnancy the healthier you baby will be.
Things to Keep in Mind During Pregnancy :
Dental treatment is safe during pregnancy and you needn’t bother a bit about that.
You can get dental treatment done any time during pregnancy without any worry.
However, the period between weeks 14 through 20 is perhaps the best time to get done elective dental treatment during pregnancy.
Dental treatment during second trimester carries less risk of side effects than on other period.
Immediate treatment should be sought for oral pain or swelling without waiting for the right period during pregnancy.
It’s important to let the dentist know any prescription medications and over-the-counter drugs you are taking so that right type of medicine can be prescribed for you.
You should never worry about the safety of the numbing medications or anesthetic or anesthesia used by your dentist during the procedure as it will always be safe for you, and your baby.
And getting an x-ray will be safe during pregnancy
You can always consult a top oral surgeon queens if there is problem so that it does not aggravate
. #Dentalblogger #drrajatsachdeva #delhidentist #dentaleducation #dentalcare #analgesics #dentistryworld #dentalclinicdelhi #dentistrylife #blogging #dentistry #dentists #dentalcare #dentaleducation #dentalblogging #dentalblogger #dentalblog #oralhealth #oralcare #bloggers
#pregnancy
their is a presentation on oral hygiene product.Their is all the discription is available in this presentation like the oral hygiene product and their uses . And discuss the diseases related oral hygiene.all are available in this.
if any thing is miss then tell me in commment
i will pubilsh on next time. thats it
Couples presenting to the infertility clinic- Do they really have infertility...Sujoy Dasgupta
Dr Sujoy Dasgupta presented the study on "Couples presenting to the infertility clinic- Do they really have infertility? – The unexplored stories of non-consummation" in the 13th Congress of the Asia Pacific Initiative on Reproduction (ASPIRE 2024) at Manila on 24 May, 2024.
Lung Cancer: Artificial Intelligence, Synergetics, Complex System Analysis, S...Oleg Kshivets
RESULTS: Overall life span (LS) was 2252.1±1742.5 days and cumulative 5-year survival (5YS) reached 73.2%, 10 years – 64.8%, 20 years – 42.5%. 513 LCP lived more than 5 years (LS=3124.6±1525.6 days), 148 LCP – more than 10 years (LS=5054.4±1504.1 days).199 LCP died because of LC (LS=562.7±374.5 days). 5YS of LCP after bi/lobectomies was significantly superior in comparison with LCP after pneumonectomies (78.1% vs.63.7%, P=0.00001 by log-rank test). AT significantly improved 5YS (66.3% vs. 34.8%) (P=0.00000 by log-rank test) only for LCP with N1-2. Cox modeling displayed that 5YS of LCP significantly depended on: phase transition (PT) early-invasive LC in terms of synergetics, PT N0—N12, cell ratio factors (ratio between cancer cells- CC and blood cells subpopulations), G1-3, histology, glucose, AT, blood cell circuit, prothrombin index, heparin tolerance, recalcification time (P=0.000-0.038). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and PT early-invasive LC (rank=1), PT N0—N12 (rank=2), thrombocytes/CC (3), erythrocytes/CC (4), eosinophils/CC (5), healthy cells/CC (6), lymphocytes/CC (7), segmented neutrophils/CC (8), stick neutrophils/CC (9), monocytes/CC (10); leucocytes/CC (11). Correct prediction of 5YS was 100% by neural networks computing (area under ROC curve=1.0; error=0.0).
CONCLUSIONS: 5YS of LCP after radical procedures significantly depended on: 1) PT early-invasive cancer; 2) PT N0--N12; 3) cell ratio factors; 4) blood cell circuit; 5) biochemical factors; 6) hemostasis system; 7) AT; 8) LC characteristics; 9) LC cell dynamics; 10) surgery type: lobectomy/pneumonectomy; 11) anthropometric data. Optimal diagnosis and treatment strategies for LC are: 1) screening and early detection of LC; 2) availability of experienced thoracic surgeons because of complexity of radical procedures; 3) aggressive en block surgery and adequate lymph node dissection for completeness; 4) precise prediction; 5) adjuvant chemoimmunoradiotherapy for LCP with unfavorable prognosis.
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Ve...kevinkariuki227
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Prix Galien International 2024 Forum ProgramLevi Shapiro
June 20, 2024, Prix Galien International and Jerusalem Ethics Forum in ROME. Detailed agenda including panels:
- ADVANCES IN CARDIOLOGY: A NEW PARADIGM IS COMING
- WOMEN’S HEALTH: FERTILITY PRESERVATION
- WHAT’S NEW IN THE TREATMENT OF INFECTIOUS,
ONCOLOGICAL AND INFLAMMATORY SKIN DISEASES?
- ARTIFICIAL INTELLIGENCE AND ETHICS
- GENE THERAPY
- BEYOND BORDERS: GLOBAL INITIATIVES FOR DEMOCRATIZING LIFE SCIENCE TECHNOLOGIES AND PROMOTING ACCESS TO HEALTHCARE
- ETHICAL CHALLENGES IN LIFE SCIENCES
- Prix Galien International Awards Ceremony
Ozempic: Preoperative Management of Patients on GLP-1 Receptor Agonists Saeid Safari
Preoperative Management of Patients on GLP-1 Receptor Agonists like Ozempic and Semiglutide
ASA GUIDELINE
NYSORA Guideline
2 Case Reports of Gastric Ultrasound
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Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
2. Let us talk about toothpaste
We all use toothpaste ,
hopefully everyday !
How many of you used it early
in the morning this day ?
Can you imagine a world
where people don’t use it ?
2
3. Let’s go back to the
very start
3
the question is Who invented
the toothpaste?
How did the toothpaste change
the world?
4. “Early Egyptians, Chinese, Greek
and Roman writings describe
different mixtures of toothpastes
and powders used to clean their
teeth. Typical ingredients back then
included crushed bone, rocks ,
burnt egg, pumice and oyster
shells. Some included better tasting
ingredients such as powdered fruit,
honey, mint and dried flowers.
4
5. Miswak
5
The World Health Organization (WHO)
recommended the use of the miswak in 1986, but in
2000 an international consensus report on oral
hygiene concluded that further research was
needed to document the effect of the miswak.
Some of this further research has been done on a
population of 203, and concluded, in turn, "that the
periodontal status of miswak users in this
Sudanese population is better than that of
toothbrush users"
6. 6
1800s“Modern” toothpastes, usually in
powder form, were invented.
1824 Dr. Peabody added soap to
toothpaste.
1850s Dr. John Harris added chalk to
toothpaste.
1873 Colgate mass-produced the first
toothpaste in a jar.
1886 Dr. Washington Sheffield invented the
collapsible tube.
1914 Fluoride was added to toothpaste.
Today The most recent developments to
toothpaste include whitening formulas and
additives to protect against gum disease,
plaque and bad breath.
8. 8
In the late 1980’s the
development was
adding soluble
calcium fluoride to
the toothpaste
9. How does fluoride work ?
Fluoride concentrates in the growing bones and developing
teeth of children, helping to harden the enamel on baby
and adult teeth before they emerge
Fluoride helps to harden the enamel on adult teeth that
have already emerged
Fluoride works during the demineralization and
remineralization processes that naturally occur in your
mouth.
Fluoride helps prevent cavities in two
different ways :
9
10. After you eat, your saliva
contains acids that cause
demineralization a dissolving of
the calcium and phosphorous
under the tooth's surfaceAt other
times when your saliva is less
acidic it does just the opposite,
replenishing the calcium and
phosphorous that keep your teeth
hard. This process is caused
remineralization. When fluoride is
present during remineralization,
the minerals deposited are
harder than they would otherwise
be, helping to strengthen your
teeth and prevent dissolution
during the next demineralization
phase
10
12. 12
Types:
1- cosmetic dentifrice: it must clean and polish
teeth, they are effective in removing the
extrinsic staining that occur on tooth surface,
often the end product of bacteria metabolism
range from green to yellow to black.
2- therapeutic dentifrice: it must reduce some
disease process (caries, gingivitis, calculus,
sensitivity)
13. 13
Contrary to what you might think, all toothpastes are not
the same. In fact, toothpaste comes in many different
varieties, each of which has its own special uses and
ingredients.Here is a list of five of the major types of
toothpaste you’ll find on the market:
1. Children’s toothpasteThis type of toothpaste typically
contains less fluoride than those designed for adults. This
is because of the health risks posed to children who
might accidentally ingest too much fluoride. Children’s
toothpaste also has fewer abrasives in it since kids’ teeth
are much more sensitive than those of adults.
Additionally, children’s toothpaste is flavored with the
candy-loving tastes of youngsters in mind
14. 14
.2. Smoker’s toothpasteThis toothpaste is formulated
specifically for those who smoke tobacco. Smokers
often find that their teeth become stained as a result of
drawing tobacco smoke into their mouths. As time
passes, tar causes teeth become tainted with yellowish-
brown patches. Toothpaste for smokers usually
contains cleansing agents designed to make teeth look
whiter.
3. Teeth-whitening toothpasteEven if people don’t
smoke, they are still susceptible to dental stains that
come about as a result of consuming certain kinds of
foods such as coffee, tea or cola. Teeth-whitening
toothpaste contains cleansers and abrasives that help
remove or lessen the appearance of those stains.
15. 15
4. Sensitive teeth toothpasteSome individuals have
teeth that are sensitive to hot or cold substances.
Sensitive teeth toothpaste contains potassium
nitrate, a substance which can help to reduce the
painful sensations associated with this condition.
5. Herbal toothpasteThis type of toothpaste is a
popular option for people who are either sensitive to
the ingredients in regular toothpaste or who simply
want a more natural cleansing alternative. You
should be aware that some of these toothpastes
contain no fluoride. Dentists always recommend
toothpastes that do contain fluoride because this
ingredient protects enamel and strengthens teeth.
17. Composition:
17
In addition to 20%–42%
water, toothpastes are
derived from a variety of
components, the three main
ones being abrasives,
fluoride, and detergents and
other components
19. 19
Abrasives:Abrasives constitute at
least 50% of a typical toothpaste.
These insoluble particles are
designed to help remove plaque
from the teeth. The removal of
plaque and calculus prevents the
accumulation of tartar and is
widely claimed to help minimize
cavities and periodontal disease,
although the clinical significance
of this benefit is debated.
Representative abrasives include
particles of aluminum hydroxide
(Al(OH)3), calcium carbonate
(CaCO3), various calcium
hydrogen phosphates, various
silicas and zeolites, and
hydroxyapatite (Ca5(PO4)3OH).
Abrasives, like the dental
polishing agents used in
dentists' offices, also cause a
small amount of enamel
erosion which is termed
"polishing" action. Some
brands contain powdered
white mica, which acts as a
mild abrasive, and also adds a
cosmetically pleasing glittery
shimmer to the paste. The
polishing of teeth removes
stains from tooth surfaces, but
has not been shown to
improve dental health over
and above the effects of the
removal of plaque and
calculus.
20. 20
Fluoride:various forms is the most
popular active ingredient in toothpaste
to prevent cavities. Fluoride is present
in small amounts in plants, animals,
and some natural water sources. The
additional fluoride in toothpaste has
beneficial effects on the formation of
dental enamel and bones. Sodium
fluoride (NaF) is the most common
source of fluoride, but stannous
fluoride are also used. Stannous
fluoride has been shown to be more
effective than sodium fluoride in
reducing the incidence of dental caries
and controlling gingivitis, but causes
somewhat more surface stains.
21. ▪ detergents: is
found in many
other personal
care products
as well, such as
shampoo, and is
mainly a
foaming agent,
which enables
uniform
distribution of
toothpaste,
improving its
cleansing
power.
22. 22
1-Antibacterial:
Triclosan or zinc chloride prevent gingivitis and, according to the
American Dental Association, helps reduce tartar and bad breath.
A 2006 review of clinical research concluded there was evidence
for the effectiveness of (0.30% triclosan in reducing plaque and
gingivitis).
Another Cochrane review in 2013 has found that triclosan
achieved a (22% reduction in plaque, and in gingivitis), a (48%
reduction in bleeding gums).
2-Xylitol:
Some studies have demonstrated that toothpastes with xylitol as
an ingredient are more effective at preventing dental caries in
permanent of children teeth than toothpastes containing fluoride
alone.
Other components:
23. 23
3- Flavorants:
Toothpaste comes in a variety of colors and flavors, intended to encourage use of the product. The
three most common flavorants are peppermint, spearmint, and wintergreen
These flavors are provided by the respective oils, e.g. peppermint oil. More exotic flavors include
Anethole anise, apricot, bubblegum, cinnamon, fennel, lavender, neem, ginger, vanilla, lemon,
orange, and pine.
Alternatively, unflavored toothpastes exist.
4- Remineralizers:
Hydroxyapatite nanocrystals and a variety of calcium phosphates are included in formulations for
remineralization, i.e. the reformation of enamel.
5- Miscellaneous components:
- Agents are added to suppress the tendency of toothpaste to dry into a powder. Included are various
sugar alcohols, such as glycerol, sorbitol, or xylitol.
- Strontium chloride or potassium nitrate is included in some toothpastes to reduce sensitivity.
24. 24
the function of
toothpaste in
conjuction with
toothbrushing are
:
1_ minimizing
plaque build up
2_ Anti_caries
action
3_ Removal of
stains
4_Mouth
refreshner
25. 25
Application:_ Amount of toothpaste or gel needed for effective
cleaning is per sized dab on the top half of the toothbrush._
Dentifrices should preferably dispersed in between bristles
rather than on the tips._ Children under 6 years of age should
only be given half the amount of dentifrices as compared to
that of an adult .
26. 26
Adverse effects:
1. A single brushing with a full ribbon of paste on a
brush head provides about one gram (equivalent
10ml ) of toothpaste and will expose an individual
to approximately 1mg .F. it is only when
substantial , quantities of pastes are eaten by
children, who may experience the phenomenon of
pica that the acute toxicity of flouride dentifrice
must be considered .
2. Detergents and flavouring oils in dentifrices ,
however irritate the stomach when injested in large
amounts and cause vomiting . also abrasives may
interfere with complete intestinal absorptipn of
flouride form toothpaste. Thus a child is unlikely to
receive a highly toxic amount of flouride from
eating a family sized tube of dentifrice.the food
and drug administation advisoryreview panel on
over the counter (OTC) untieariesdrugs has
recommended that flouride content of dentifrice
containers be limited to 260 mg of flouride.
Fluorosis
27. Recent Development:_ toothpaste for children_
Natural toothpaste (Herbal toothpaste)_ whitinig
toothpaste (as it contains highly abrasive silica
particles not recommended for regular use ).
27
28. Should you use water when brushing teeth?
28
some people , myself included, have a
dry mouth when they first wake, a little
water on the paste helps get the
cleaning process moving smoothly
fluoride in toothpaste is very important to
prevent decay. If you want to maximize
its effect I recommended that you skip
the water.putting water on toothpaste diluted the
amount of fluoride and thus make it toothpaste less
effective.so unless you find toothpastes taste pungent,
brush without water