This document summarizes the public health impacts of policies banning smoky coal and smoke in indoor public places in Ireland. It discusses a 1990 ban on smoky coal in Dublin that reduced air pollution and associated excess mortality. A 2004 ban on smoking in pubs and other public places reduced secondhand smoke exposure by over 80% and led to 3,726 fewer smoking-related deaths over 4 years. The bans have helped protect public health by reducing exposure to outdoor air pollution and secondhand smoke.