This document provides an overview of some basic concepts in chemistry. It defines matter as anything that has mass and occupies space, and describes the three common states of matter as solids, liquids, and gases. It then discusses the characteristics of these different states, and introduces concepts like homogeneous and heterogeneous mixtures, pure substances, and the international system of units used in chemistry. Finally, it summarizes some important laws of chemical combination like the law of conservation of mass and Dalton's atomic theory.