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SEED DRYING
DRYING
Drying is the process of evaporation of moisture from seed
surface.
It is the movement of moisture to surface from or within the
seed.
Seed drying is carried out various types of driers based on
the requirement.
Hence drying temperature is decided as below
Greater the seed moisture content lesser should be the
drying temperature and vice versa.
10% MC and below 1100 F (43.30 C)
10-18 % MC 1000 F (42.20 C)
18-30 % MC 900 F (32.20 F)
Drying methods
Solar or sun drying
Natural shade drying
Forced air drying
Vacuum drying or dehumidified drying
Hot air drying
Batch / Bin drying
Continuous flow drying
Multi-pass drying and tempering
Forced natural air drying:
Generally ordinary seed godowns are provided with two types of ventilators
for free movement of air circulation.
In modern godowns, provisions are to be made for forcible circulation of air
with the help of an electronic blower.
The outside air which is comparatively dry is circulated in the godown and
thereby the seed get dried up in this process.
This is possible only in dry months.
Forced heated air drying:
In this method, the outside air is heated with the help of burner heater and
circulated into the godown for drying.
This principle is employed in several types of the modern dryers.
Mechanical drying or artificial drying:
This involves the use of heated or unheated air or others which are
forced through a drier holding the seeds.
Mechanical drying:
Quick drying
Large quantity drying
Equipment used : Dryers
DIFFERENT TYPES OF DRIERS
a) Batch bin dryers (or) Metal bin dryers
i) Rectangular metal bin dryers
ii) Circular metal bin dryers
b) Continuous flow dryers
i) L.S.U. dryers (Louisiana State University)
ii) Non mixing column dryers
Batch Bin dryer
Continuous flow dryer
Column Batch-Dryer
Factors affecting seed drying
Initial seed moisture content
Relative humidity of the air
Temperature
Air flow rate
Seed size
Seed depth
Permeability of seed to moisture migration
Amount of trash in the seed lot
Design of drying system
THANK YOU…

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Seed drying

  • 2. DRYING Drying is the process of evaporation of moisture from seed surface. It is the movement of moisture to surface from or within the seed. Seed drying is carried out various types of driers based on the requirement.
  • 3. Hence drying temperature is decided as below Greater the seed moisture content lesser should be the drying temperature and vice versa. 10% MC and below 1100 F (43.30 C) 10-18 % MC 1000 F (42.20 C) 18-30 % MC 900 F (32.20 F)
  • 4. Drying methods Solar or sun drying Natural shade drying Forced air drying Vacuum drying or dehumidified drying Hot air drying Batch / Bin drying Continuous flow drying Multi-pass drying and tempering
  • 5. Forced natural air drying: Generally ordinary seed godowns are provided with two types of ventilators for free movement of air circulation. In modern godowns, provisions are to be made for forcible circulation of air with the help of an electronic blower. The outside air which is comparatively dry is circulated in the godown and thereby the seed get dried up in this process. This is possible only in dry months.
  • 6. Forced heated air drying: In this method, the outside air is heated with the help of burner heater and circulated into the godown for drying. This principle is employed in several types of the modern dryers.
  • 7. Mechanical drying or artificial drying: This involves the use of heated or unheated air or others which are forced through a drier holding the seeds. Mechanical drying: Quick drying Large quantity drying Equipment used : Dryers
  • 8. DIFFERENT TYPES OF DRIERS a) Batch bin dryers (or) Metal bin dryers i) Rectangular metal bin dryers ii) Circular metal bin dryers b) Continuous flow dryers i) L.S.U. dryers (Louisiana State University) ii) Non mixing column dryers
  • 9.
  • 13. Factors affecting seed drying Initial seed moisture content Relative humidity of the air Temperature Air flow rate Seed size Seed depth Permeability of seed to moisture migration Amount of trash in the seed lot Design of drying system