This document provides a project report for an inventory system for Chocolates & Sweet Things. It includes a requirement specification, feasibility analysis, system overview, design specification, and reflection. The team analyzed the existing manual system and identified issues like slow checkout and redundant inventory tracking. The proposed automated inventory system would use barcodes and scanning to track inventory levels in real-time, generate reorder reports, and streamline the checkout process. It would reduce costs, errors, and labor hours over the current manual system. The project schedule outlined an 8 step, 14 week development process.