This document provides information on 32 different varieties of domestic pigeons from around the world. It describes their origins, physical characteristics, and uses. Some key varieties discussed include the Homing Pigeon, known for its ability to find its way home over long distances using various navigation techniques, and the King Pigeon breed from the United States which was developed for both exhibition and meat production. The document also covers several Indian breeds such as the Jacobin, known for its feathered head ornamentation, and the Fantail breed, distinguished by its fan-shaped tail.
Pigeons are stout, seed-eating birds with short legs and grey/white plumage. Domestic pigeons were derived from rock doves, which were among the first birds domesticated by humans as early as 10,000 years ago. Pigeons occupy a wide variety of habitats globally and have contributed importantly to humanity through their use as military messengers. They are social birds that require gentle handling and live in flocks for protection. Common health issues for pigeons include various parasites, bacteria, and viruses.
This document summarizes several common breeds of ducks. It divides ducks into meat, egg, and ornamental types and describes the key characteristics of popular breeds like Pekin, Aylesbury, Muscovy, Rouen, Cayuga, Khaki Campbell, Indian Runner, and some ornamental and Indian breeds. The Pekin is one of the most popular breeds worldwide, originating from China. It is efficient and lays around 160 eggs. The Muscovy is native to South America and males are twice the female size and have distinctive knobs on their heads. Indian Runner ducks come in white, fawn, and penciled varieties and can lay up to 250 eggs while foraging outside all day
Introduction about quail
Advantages of quail farming
Housing
Feeding
Egg and meat production
Nutrient content in egg and meat
Incubation and hatching
Chicks management
Quail diseases and its management
Centers for parent quails and interesting facts about quail etc.,
This document discusses different breeds of poultry, including their classification and characteristics. It begins by explaining that the red jungle fowl is considered the main ancestor of domestic chickens. Several breeds are then described in detail, focusing on their appearance, size, egg production qualities, and uses for meat or eggs. The breeds discussed include Australorp, Orpington, Plymouth Rock, Rhode Island Red, Leghorn, Minorca, Wyandotte, Sussex, and Anconas. The document provides information on each breed to help farmers select the right type for their needs and situation.
Moulting is the periodic replacement of feathers by shedding old feathers while producing new ones. Adult birds moult at least once per year, and some moult twice or three times per year. The main factors that cause moulting are physical exhaustion, completion of the laying cycle, and reduction in day length. Moulting is a gradual process where birds rarely shed all feathers at once to maintain temperature regulation and repel moisture. Forced moulting of commercial hens involves withdrawing food and water for 7-14 days to cause weight loss and stimulate feather loss to restart egg production, while natural moulting is slower and more erratic.
This document provides information on 21 different breeds of domestic ducks and geese. It describes the origin, physical characteristics, egg production and uses of each breed. Some of the breeds covered include the Pekin duck, Khaki Campbell, Indian Runner, Muscovy duck, Cayuga duck and Aylesbury duck. The document aims to be a comprehensive reference for the traits and histories of various duck and goose breeds raised around the world.
This document discusses the benefits and process of raising pigeons. It notes that pigeon farming can be profitable with low investment and labor. Pigeons begin laying eggs at 6 months old, producing around 2 babies per month. They require nesting areas high off the ground and clean housing with access to food, water, and sand. Pigeons eat grains and vegetables and care for babies by feeding crop milk for the first 10 days. With proper housing, feeding, healthcare, and breeding practices, pigeon farming can be a profitable small business.
Quail farming provides several advantages such as minimum space needs, low investment, early sexual maturity and egg production, and high nutritional value of meat and eggs. Quails can be housed using deep litter or cage systems and require specific feeding and management practices. These include adequate temperature and ventilation for chicks, separating sexes at 4 weeks, lighting for 16 hours to stimulate egg laying, and providing a male to female ratio of 1:3 for breeding. Quail meat has a high dressing yield and is lower in fat than chicken. A government license is required to farm quails.
Pigeons are stout, seed-eating birds with short legs and grey/white plumage. Domestic pigeons were derived from rock doves, which were among the first birds domesticated by humans as early as 10,000 years ago. Pigeons occupy a wide variety of habitats globally and have contributed importantly to humanity through their use as military messengers. They are social birds that require gentle handling and live in flocks for protection. Common health issues for pigeons include various parasites, bacteria, and viruses.
This document summarizes several common breeds of ducks. It divides ducks into meat, egg, and ornamental types and describes the key characteristics of popular breeds like Pekin, Aylesbury, Muscovy, Rouen, Cayuga, Khaki Campbell, Indian Runner, and some ornamental and Indian breeds. The Pekin is one of the most popular breeds worldwide, originating from China. It is efficient and lays around 160 eggs. The Muscovy is native to South America and males are twice the female size and have distinctive knobs on their heads. Indian Runner ducks come in white, fawn, and penciled varieties and can lay up to 250 eggs while foraging outside all day
Introduction about quail
Advantages of quail farming
Housing
Feeding
Egg and meat production
Nutrient content in egg and meat
Incubation and hatching
Chicks management
Quail diseases and its management
Centers for parent quails and interesting facts about quail etc.,
This document discusses different breeds of poultry, including their classification and characteristics. It begins by explaining that the red jungle fowl is considered the main ancestor of domestic chickens. Several breeds are then described in detail, focusing on their appearance, size, egg production qualities, and uses for meat or eggs. The breeds discussed include Australorp, Orpington, Plymouth Rock, Rhode Island Red, Leghorn, Minorca, Wyandotte, Sussex, and Anconas. The document provides information on each breed to help farmers select the right type for their needs and situation.
Moulting is the periodic replacement of feathers by shedding old feathers while producing new ones. Adult birds moult at least once per year, and some moult twice or three times per year. The main factors that cause moulting are physical exhaustion, completion of the laying cycle, and reduction in day length. Moulting is a gradual process where birds rarely shed all feathers at once to maintain temperature regulation and repel moisture. Forced moulting of commercial hens involves withdrawing food and water for 7-14 days to cause weight loss and stimulate feather loss to restart egg production, while natural moulting is slower and more erratic.
This document provides information on 21 different breeds of domestic ducks and geese. It describes the origin, physical characteristics, egg production and uses of each breed. Some of the breeds covered include the Pekin duck, Khaki Campbell, Indian Runner, Muscovy duck, Cayuga duck and Aylesbury duck. The document aims to be a comprehensive reference for the traits and histories of various duck and goose breeds raised around the world.
This document discusses the benefits and process of raising pigeons. It notes that pigeon farming can be profitable with low investment and labor. Pigeons begin laying eggs at 6 months old, producing around 2 babies per month. They require nesting areas high off the ground and clean housing with access to food, water, and sand. Pigeons eat grains and vegetables and care for babies by feeding crop milk for the first 10 days. With proper housing, feeding, healthcare, and breeding practices, pigeon farming can be a profitable small business.
Quail farming provides several advantages such as minimum space needs, low investment, early sexual maturity and egg production, and high nutritional value of meat and eggs. Quails can be housed using deep litter or cage systems and require specific feeding and management practices. These include adequate temperature and ventilation for chicks, separating sexes at 4 weeks, lighting for 16 hours to stimulate egg laying, and providing a male to female ratio of 1:3 for breeding. Quail meat has a high dressing yield and is lower in fat than chicken. A government license is required to farm quails.
Presentation during the Bureau of Agricultural Research (BAR) Seminar Series on April 27, 2017 at RDMIC Bldg., cor. Visayas Ave., Elliptical Rd., Diliman, Quezon City
This document discusses poultry production in Pakistan. It begins by defining poultry and describing common poultry species. It then discusses the history and development of the commercial poultry industry in Pakistan from the 1960s onward. Key points include that poultry provides a source of income and employment for many Pakistanis and plays an important role in meeting the country's protein demand. The poultry sector has grown significantly in recent decades and contributes substantially to Pakistan's economy and agriculture.
Light stimulation is important for egg production in layers. The length and intensity of light received by birds daily impacts egg production, growth, and physiology. Light stimulates the pituitary gland to release hormones that regulate sexual maturity and egg laying. During the growing period, decreasing light hours can delay sexual maturity by up to 3 weeks. During the laying period, a minimum of 16 hours of light per day is needed for maximum egg production. Proper light management through intensity, duration, placement and cleaning of bulbs is important for bird health and productivity.
It gives introduction on what is poultry farming and started with riddles. It also explains about the PURPOSE OF POULTRY FARMING, Different breeds of chickens, live poultry selection steps, TYPES OF BREEDS - INDIGENOUS BREEDS
- EXOTIC BREEDS, The common 5 types of breeds, types of poultry farming, STEPS IN CHICKEN REARING,BYPRODUCTS OF POULTRY, DISEASES OF THE POULTRY & conclusion.
The document provides information about the Rhode Island Red chicken breed, including its origins in Rhode Island in the 1850s, development through crossbreeding, and dual-purpose use for egg and meat production. It describes the physical characteristics of RIR such as its rectangular body shape and rich red plumage. The document also discusses the history and naming of the breed, varieties, production profiles, and special uses of RIR in developing sex-linked hybrids and brown egg layers.
This document provides information about turkeys, including their history, taxonomy, anatomy, sizes, farming practices, behaviors, and commercial and cultural significance. It discusses that turkeys were domesticated in Mesoamerica at least 2,000 years ago and are classified in the family Phasianidae. It also outlines best practices for housing, fencing, feeding, caring for, marketing, and breeding turkeys commercially.
The document discusses selection methods for breeding poultry flocks. The objectives of poultry breeding are to increase egg and meat production through traits like feed efficiency. Selection methods include individual selection based on phenotype, pedigree selection using family records, and family selection involving progeny or sib testing. Breeding programs aim to improve economic traits like body weight, egg production and quality for layers or broilers. Various government and private organizations in India research and develop high-yielding poultry breeds.
This document provides information on Philippine Mallard ducks and their integration with rice farming. Some key points:
- Philippine Mallard ducks are primarily raised for their eggs, which are used to make balut and salted eggs.
- They do not have brooding instincts so ducklings require artificial heating. Ducks are also non-sitters.
- Ducks help control weeds, pests, and fertilize rice fields as they forage. This symbiotic relationship reduces costs for farmers.
- Housing, feeding, and health practices for ducks at different stages are outlined. Traditional and commercial egg and meat production methods are also described.
All of the above poultry-keeping methods are used in the developing world,but the majority of the enterprises are backyard poultry and farm flock production. The poultry and egg sectors are highly fragmented. Most of the production is carried out by a large number of farmers, each with a very small flock. The greater part of produce is sold in markets close to the farms.
Day-old chicks are usually obtained from local hatcheries licensed by international hybrid breeding companies. Farmers or cooperatives of farmers may choose between varieties of chickens for egg production and meat production.
The small chicks can be either naturally or artificially brooded. If artificially brooded, small chicks must be placed in a separate house from laying chickens and it is necessary to protect the chicks from predators, diseases and catching colds.
This stage of brooding lasts for eight weeks. In the first four weeks of life, small chicks need to be housed in a brooding box. Some typical types of brooders are shown below and on the previous page.
Typically, a layer’s production cycle lasts just over a year (52-56 weeks). During the production cycle many factors influence egg production; therefore, the cycle must be managed effectively and efficiently in order to provide maximum output and profitability.
This document provides information on rabbit farming. It discusses that rabbit farming can be profitable and enjoyable as rabbits can be raised for both profit and as pets. Rabbits are well-suited to the climate and weather in India. Rabbit farming requires little investment and space but can provide good income. It is suitable for landless farmers, unemployed youth, and women. Rabbits produce high-quality meat and reproduce quickly. The document outlines housing methods, feeding, breeding practices, common diseases, and signs of health issues in rabbits.
For better poultry farming, cognizance about different breeds should be important. To go either layer or broiler farming, breeds are the considerable factors. All are differentiated in terms of their geographical distribution, utility, colour etc.
Group 02 has 18 students listed by name and student number. The document then provides a comparison of the key physical differences between Bos taurus (European cattle) and Bos indicus (zebu cattle). It notes differences in physical traits such as presence of a hump, ear shape, head shape, skin thickness, back shape, udder shape, hair structure, leg length, attractiveness to ticks, and maturity rate. The source is listed as being adopted from the textbook "Agriculture in the Tropics" by C.C Webster and P.N Wilson.
This document summarizes different poultry housing systems and construction details. It discusses the free range, semi-intensive, and intensive systems. The intensive system includes cage rearing (flat deck cages, battery cages, reverse cages) and deep litter systems. Construction details provided include location, orientation, foundation, plinth, side walls, and floor of poultry houses. Basic principles for poultry layout are also outlined.
Rabbits are classified as mammals in the order Lagomorpha and family Leporidae, and while once thought to be rodents, they differ in having 4 upper incisors. European wild rabbits were domesticated by French monks and are the ancestors of modern domestic rabbits. The document also details the differences between rabbits and hares, common rabbit species in different parts of the world, and information about rabbit reproduction and lifecycles.
The document lists and describes various breeds and varieties of domestic chickens. It divides chickens into major classes including American, English, Mediterranean, Asiatic, and Continental. Specific breeds mentioned include Rhode Island Red, Cornish, Leghorn, Brahma, and Welsummer. It also covers bantam breeds, Indian chicken breeds, and the junglefowl ancestors of domestic chickens.
This document provides an overview of rabbit production. It discusses the types of rabbits used for meat production, their housing and feeding needs, and basic reproduction. Rabbits can provide meat and wool. While not widely consumed in the US, rabbit meat production has benefits as a small-scale livestock option. The document outlines management practices and some common health issues to consider in rabbitry.
This document provides an overview of poultry production. It begins with an introduction to poultry and the importance of poultry farming, particularly for small rural families. It then covers key topics like the domestication of poultry, types of poultry birds, taxonomy and classification of chickens, important chicken breeds, and the reproductive and egg structures of chickens. The document aims to present foundational information on poultry production.
This document summarizes information about honey bees and beekeeping. It discusses the classification of honey bees, including the four main species - Apis dorsata, Apis indica, Apis mellifera, and Apis florea. It describes the social organization and life cycle of honey bees. The document also outlines traditional and modern methods of beekeeping, including the use of movable frame hives, queen excluders, honey extractors, and other equipment. Finally, it discusses the main products of beekeeping, focusing on honey and providing details on honey's chemical composition, storage, and economic importance.
This document provides information on common poultry breeds including chickens, quail, guinea fowl, and turkey. It describes the major classes of chickens including American, English, Mediterranean, and Asiatic classes. Within each class are several breeds that are described in terms of their origin, weight, egg color, uses, and distinguishing characteristics. Information is also provided on other poultry breeds such as bantam chickens, Indian chicken breeds, and ancestral junglefowl. Details are given on common quail breeds categorized as lightweight, medium-weight, and heavyweight that differ in terms of egg production, growth rate, foraging ability, and temperament.
This document discusses different types of poultry housing systems and their characteristics. It describes brooder, grower, layer and breeder houses used for rearing chicks, growing birds, and egg-laying hens. Deep litter and cage systems are covered in detail, along with their advantages like disease control and easier management, and disadvantages such as lower density and foot problems. Factors in selecting a housing system include land costs and climate. The folding unit and intensive systems are also summarized briefly.
Pigeons are benefits for human. Pigeons can be the lifesavers for human and a long time ago people use the pigeon to send a massage to another people in other place.
This document provides assembly instructions for a red kite kite. It begins with a foreword that discusses the author's interest in birds of prey and choice to focus on the red kite due to its history of near extinction in the UK. It then provides information on fundraising events being held at RSPB reserves to help red kite conservation efforts. Next, it discusses the history of red kite persecution and conservation work that has led to increasing populations in the UK in recent decades. The document also includes sections on red kite identification and assembly instructions for the kite.
Presentation during the Bureau of Agricultural Research (BAR) Seminar Series on April 27, 2017 at RDMIC Bldg., cor. Visayas Ave., Elliptical Rd., Diliman, Quezon City
This document discusses poultry production in Pakistan. It begins by defining poultry and describing common poultry species. It then discusses the history and development of the commercial poultry industry in Pakistan from the 1960s onward. Key points include that poultry provides a source of income and employment for many Pakistanis and plays an important role in meeting the country's protein demand. The poultry sector has grown significantly in recent decades and contributes substantially to Pakistan's economy and agriculture.
Light stimulation is important for egg production in layers. The length and intensity of light received by birds daily impacts egg production, growth, and physiology. Light stimulates the pituitary gland to release hormones that regulate sexual maturity and egg laying. During the growing period, decreasing light hours can delay sexual maturity by up to 3 weeks. During the laying period, a minimum of 16 hours of light per day is needed for maximum egg production. Proper light management through intensity, duration, placement and cleaning of bulbs is important for bird health and productivity.
It gives introduction on what is poultry farming and started with riddles. It also explains about the PURPOSE OF POULTRY FARMING, Different breeds of chickens, live poultry selection steps, TYPES OF BREEDS - INDIGENOUS BREEDS
- EXOTIC BREEDS, The common 5 types of breeds, types of poultry farming, STEPS IN CHICKEN REARING,BYPRODUCTS OF POULTRY, DISEASES OF THE POULTRY & conclusion.
The document provides information about the Rhode Island Red chicken breed, including its origins in Rhode Island in the 1850s, development through crossbreeding, and dual-purpose use for egg and meat production. It describes the physical characteristics of RIR such as its rectangular body shape and rich red plumage. The document also discusses the history and naming of the breed, varieties, production profiles, and special uses of RIR in developing sex-linked hybrids and brown egg layers.
This document provides information about turkeys, including their history, taxonomy, anatomy, sizes, farming practices, behaviors, and commercial and cultural significance. It discusses that turkeys were domesticated in Mesoamerica at least 2,000 years ago and are classified in the family Phasianidae. It also outlines best practices for housing, fencing, feeding, caring for, marketing, and breeding turkeys commercially.
The document discusses selection methods for breeding poultry flocks. The objectives of poultry breeding are to increase egg and meat production through traits like feed efficiency. Selection methods include individual selection based on phenotype, pedigree selection using family records, and family selection involving progeny or sib testing. Breeding programs aim to improve economic traits like body weight, egg production and quality for layers or broilers. Various government and private organizations in India research and develop high-yielding poultry breeds.
This document provides information on Philippine Mallard ducks and their integration with rice farming. Some key points:
- Philippine Mallard ducks are primarily raised for their eggs, which are used to make balut and salted eggs.
- They do not have brooding instincts so ducklings require artificial heating. Ducks are also non-sitters.
- Ducks help control weeds, pests, and fertilize rice fields as they forage. This symbiotic relationship reduces costs for farmers.
- Housing, feeding, and health practices for ducks at different stages are outlined. Traditional and commercial egg and meat production methods are also described.
All of the above poultry-keeping methods are used in the developing world,but the majority of the enterprises are backyard poultry and farm flock production. The poultry and egg sectors are highly fragmented. Most of the production is carried out by a large number of farmers, each with a very small flock. The greater part of produce is sold in markets close to the farms.
Day-old chicks are usually obtained from local hatcheries licensed by international hybrid breeding companies. Farmers or cooperatives of farmers may choose between varieties of chickens for egg production and meat production.
The small chicks can be either naturally or artificially brooded. If artificially brooded, small chicks must be placed in a separate house from laying chickens and it is necessary to protect the chicks from predators, diseases and catching colds.
This stage of brooding lasts for eight weeks. In the first four weeks of life, small chicks need to be housed in a brooding box. Some typical types of brooders are shown below and on the previous page.
Typically, a layer’s production cycle lasts just over a year (52-56 weeks). During the production cycle many factors influence egg production; therefore, the cycle must be managed effectively and efficiently in order to provide maximum output and profitability.
This document provides information on rabbit farming. It discusses that rabbit farming can be profitable and enjoyable as rabbits can be raised for both profit and as pets. Rabbits are well-suited to the climate and weather in India. Rabbit farming requires little investment and space but can provide good income. It is suitable for landless farmers, unemployed youth, and women. Rabbits produce high-quality meat and reproduce quickly. The document outlines housing methods, feeding, breeding practices, common diseases, and signs of health issues in rabbits.
For better poultry farming, cognizance about different breeds should be important. To go either layer or broiler farming, breeds are the considerable factors. All are differentiated in terms of their geographical distribution, utility, colour etc.
Group 02 has 18 students listed by name and student number. The document then provides a comparison of the key physical differences between Bos taurus (European cattle) and Bos indicus (zebu cattle). It notes differences in physical traits such as presence of a hump, ear shape, head shape, skin thickness, back shape, udder shape, hair structure, leg length, attractiveness to ticks, and maturity rate. The source is listed as being adopted from the textbook "Agriculture in the Tropics" by C.C Webster and P.N Wilson.
This document summarizes different poultry housing systems and construction details. It discusses the free range, semi-intensive, and intensive systems. The intensive system includes cage rearing (flat deck cages, battery cages, reverse cages) and deep litter systems. Construction details provided include location, orientation, foundation, plinth, side walls, and floor of poultry houses. Basic principles for poultry layout are also outlined.
Rabbits are classified as mammals in the order Lagomorpha and family Leporidae, and while once thought to be rodents, they differ in having 4 upper incisors. European wild rabbits were domesticated by French monks and are the ancestors of modern domestic rabbits. The document also details the differences between rabbits and hares, common rabbit species in different parts of the world, and information about rabbit reproduction and lifecycles.
The document lists and describes various breeds and varieties of domestic chickens. It divides chickens into major classes including American, English, Mediterranean, Asiatic, and Continental. Specific breeds mentioned include Rhode Island Red, Cornish, Leghorn, Brahma, and Welsummer. It also covers bantam breeds, Indian chicken breeds, and the junglefowl ancestors of domestic chickens.
This document provides an overview of rabbit production. It discusses the types of rabbits used for meat production, their housing and feeding needs, and basic reproduction. Rabbits can provide meat and wool. While not widely consumed in the US, rabbit meat production has benefits as a small-scale livestock option. The document outlines management practices and some common health issues to consider in rabbitry.
This document provides an overview of poultry production. It begins with an introduction to poultry and the importance of poultry farming, particularly for small rural families. It then covers key topics like the domestication of poultry, types of poultry birds, taxonomy and classification of chickens, important chicken breeds, and the reproductive and egg structures of chickens. The document aims to present foundational information on poultry production.
This document summarizes information about honey bees and beekeeping. It discusses the classification of honey bees, including the four main species - Apis dorsata, Apis indica, Apis mellifera, and Apis florea. It describes the social organization and life cycle of honey bees. The document also outlines traditional and modern methods of beekeeping, including the use of movable frame hives, queen excluders, honey extractors, and other equipment. Finally, it discusses the main products of beekeeping, focusing on honey and providing details on honey's chemical composition, storage, and economic importance.
This document provides information on common poultry breeds including chickens, quail, guinea fowl, and turkey. It describes the major classes of chickens including American, English, Mediterranean, and Asiatic classes. Within each class are several breeds that are described in terms of their origin, weight, egg color, uses, and distinguishing characteristics. Information is also provided on other poultry breeds such as bantam chickens, Indian chicken breeds, and ancestral junglefowl. Details are given on common quail breeds categorized as lightweight, medium-weight, and heavyweight that differ in terms of egg production, growth rate, foraging ability, and temperament.
This document discusses different types of poultry housing systems and their characteristics. It describes brooder, grower, layer and breeder houses used for rearing chicks, growing birds, and egg-laying hens. Deep litter and cage systems are covered in detail, along with their advantages like disease control and easier management, and disadvantages such as lower density and foot problems. Factors in selecting a housing system include land costs and climate. The folding unit and intensive systems are also summarized briefly.
Pigeons are benefits for human. Pigeons can be the lifesavers for human and a long time ago people use the pigeon to send a massage to another people in other place.
This document provides assembly instructions for a red kite kite. It begins with a foreword that discusses the author's interest in birds of prey and choice to focus on the red kite due to its history of near extinction in the UK. It then provides information on fundraising events being held at RSPB reserves to help red kite conservation efforts. Next, it discusses the history of red kite persecution and conservation work that has led to increasing populations in the UK in recent decades. The document also includes sections on red kite identification and assembly instructions for the kite.
The document provides descriptions of various cat breeds. It discusses the origins and characteristics of breeds such as the Aegean Cat, Applehead Siamese, American Keuda, American Longhair/Maine Coon, Ashera cat, Balinese, Bengal Cat, Birman, Bombay, Brazilian Shorthair, British Shorthair, Burmese, Calico, Caracal, Chartreux, Chausie, Colorpoint Shorthair, Cornish Rex, Cymric, Devon Rex, Egyptian Mau, Exotic Shorthair, Feral cat, Havana Brown, Himalayan, Japanese Bobtail, Javanese, Khao Manee, Lykoi, Manx, Norwegian Forest
Our Feline Pets (Domesticated and Wild cats)Arvin Angay
The document provides information on various cat breeds including:
- The Abyssinian, a breed with a distinctive ticked coat that originated in Ethiopia and is now popular in the USA.
- The Aegean Cat, a naturally occurring Greek landrace that is being developed as a formal breed but not yet recognized.
- The American Curl, a breed characterized by ears that curl back from the face and originated as a spontaneous mutation in California.
- Multiple other cat breeds are also described such as the American Bobtail, Polydactyl Cat, American Shorthair, and more. Each entry provides details on the breed's origins, traits, and recognition.
Poultry fabrication techniques are similar across the different classes from chicken to turkey, and duck. Chicken being one of the least expensive birds on the market is a good item to practice cutting, boning, and portioning skills. because of their similarity to turkey, ducks, and pheasant. Although the muscle and carcass structure is similar from one class of birds to another there are some differences that should be note.: Young chickens including fryers and roasters, Cornish hens, and poussin have softer bones and cartilage making them the easiest to fabricate. Turkey and chicken capons are bred for their large breast meat ideal for roasting whole, or portioning into cutlets including scallopini and schnitzel. Turkey legs have more tendons in their legs, along with harder bones and cartilage. Ducks and geese have dare dark meat birds with less breast meat. Pheasant use their legs for running resulting in tough tendons and cartilage along with darker meat from increased myoglobin, while the breast is relatively tender and lower in fat and counective tissue. . results in gives the meat a tough texture and cartilage that runs along the legs. results in tough and have more tendons that are the result of their ability to run and move about rapidly and the bones will also be harder and more brittle. Squab and quail are small and require precision and a delicate touch when fabricating.
The document provides descriptions of various cat breeds including their origins, physical characteristics, and recognition by cat registries. It discusses breeds such as the Abyssinian, American Curl, American Bobtail, American Shorthair, Balinese, Bengal, Bombay, British Shorthair, Burmese, Chartreux, Chausie, Colorpoint Shorthair, Cornish Rex, Egyptian Mau, Exotic Shorthair, Havana Brown, Himalayan, Japanese Bobtail, Javanese, Korat, Persian, Scottish Fold, Siamese, Siberian, Sphynx, and Turkish Angora. Each breed summary provides key details about the breed's development and unique traits.
This document provides information on various cat breeds. It describes the physical characteristics and origins of breeds such as the American Curl, known for its curled ears; the Bengal, which lives mainly in India; and the Burmese cat, which has short hair and a muscular build. It also discusses other breeds like the Siamese, Scottish Fold, Ragdoll, and American Shorthair. In total, over 40 different cat breeds are outlined in the document.
Rabbits come in 43 recognized breeds by the ARBA. Some common breeds include New Zealand Whites, used for meat production, Florida Whites which are smaller, and Himalayans which originated from mountain regions. Rabbits are also bred for fiber like Angoras or as pets like Lionheads. Domestic rabbits were first bred by French monasteries in the 1500s. Today China has over 500 million rabbits, mostly farmed for meat. Rabbits can be profitable to raise on small farms for their rapid reproduction rate and efficient feed conversion. Some challenges are lack of processing infrastructure and that they are seen as cute pets by some.
The document provides information about different cat breeds, including the British Shorthair, American Curl, American Wire-hair, American Bobtail, American Shorthair, Balinese, Bengal, Burmese, Bombay, British Shorthair, Birman, and Norwegian Forest cat. It describes the appearance, origins, temperament, and traits of each breed.
Guinea pigs, or cavies, come in a wide variety of breeds that differ in coat color, pattern, texture, and length. The document describes over 20 breeds of guinea pig categorized by coat type (short-haired, long-haired, rough-coated, etc). Each breed's distinctive physical characteristics and coat patterns are defined, such as the American Crested's single forehead rosette or the Teddy's short, dense coat. Potential health issues linked to certain coat varieties, like osteodystrophy in satin-coated pigs, are also noted. The extensive list shows the variety of guinea pig breeds cultivated through specialized breeding programs worldwide.
- The document provides information on several different protected animal species found in Malta and Europe, including the lesser horseshoe bat, grey long-eared bat, pipistrelle bat, Maltese freshwater crab, and painted frog.
- It describes the physical characteristics, habitats, behaviors, diets, and conservation status of these various species.
- Several of the species described such as the lesser horseshoe bat and Maltese freshwater crab are considered threatened or vulnerable due to habitat loss and other human impacts.
This document provides brief descriptions of various cat breeds. It discusses the physical characteristics and histories of breeds such as the American Shorthair, Bengal, Birman, Devon Rex, Egyptian Mau, Japanese Bobtail, Korat, Manx, Nebelung, Norwegian Forest Cat, Persian, Ragdoll, and Siamese. The document aims to educate readers about the traits and origins of different cat breeds.
This document provides descriptions of various bird species. It discusses the characteristics of peacocks, sparrows, hummingbirds, pigeons, bluebirds, northern cardinals, American robins, American goldfinches, warblers, herons, woodpeckers, swallows, swifts, eagles, seagulls, cuckoos, parrots, canaries, lovebirds, finches and quails. Key details mentioned include scientific names, physical features, behaviors, habitats and ranges.
Domesticated birds have a long history originating from various regions around the world. Quail were first domesticated for their meat and egg production and originate from North America. Ducks were domesticated from mallards for their meat, eggs, and down. Turkeys were first domesticated in Mexico and the southwest United States by indigenous peoples and were later introduced to Europe. Pigeons have been domesticated for over 5000 years for their eggs and as carrier pigeons. Peafowl originate from India and Sri Lanka and are kept for their beauty and eggs. Pheasants originate from China and East Asia but have been introduced worldwide. Waterfowl, geese, and swans are raised for their meat and eggs.
The document provides information on over 80 different cat breeds. It lists each breed's name and a brief 1-2 sentence description of the breed's characteristics and/or origins. Some key breeds mentioned include the Abyssinian, American Curl, American Shorthair, Balinese, Bombay, British Shorthair, Burmese, Egyptian Mau, Himalayan, Japanese Bobtail, Korat, Maine Coon, Manx, Norwegian Forest Cat, Persian, Ragdoll, Russian Blue, Scottish Fold, Siamese, Siberian, Singapura, Snowshoe, Somali, and Turkish Angora.
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it describes the bony anatomy including the femoral head , acetabulum, labrum . also discusses the capsule , ligaments . muscle that act on the hip joint and the range of motion are outlined. factors affecting hip joint stability and weight transmission through the joint are summarized.
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...PECB
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
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বাংলাদেশের অর্থনৈতিক সমীক্ষা ২০২৪ [Bangladesh Economic Review 2024 Bangla.pdf] কম্পিউটার , ট্যাব ও স্মার্ট ফোন ভার্সন সহ সম্পূর্ণ বাংলা ই-বুক বা pdf বই " সুচিপত্র ...বুকমার্ক মেনু 🔖 ও হাইপার লিংক মেনু 📝👆 যুক্ত ..
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তাই একজন নাগরিক হিসাবে এই তথ্য গুলো আপনার জানা প্রয়োজন ...।
বিসিএস ও ব্যাংক এর লিখিত পরীক্ষা ...+এছাড়া মাধ্যমিক ও উচ্চমাধ্যমিকের স্টুডেন্টদের জন্য অনেক কাজে আসবে ...
2. DOMESTIC PIGEONS
Scientific name: Columba livia domestica
Pigeon subspecies that was derived from the rock dove (also called
the rock pigeon). The rock pigeon is the world's oldest
domesticated bird.
Research suggests that domestication of pigeons occurred as early as
10,000 years ago.
Pigeons have made contributions of considerable importance to
humanity, especially in times of war. In war the homing ability of
pigeons has been put to use by making them messengers. So-called
war pigeon have carried many vital messages and some have been
decorated for their services.
Cropmilk or pigeon milk produced by both male and female parent
birds may occasionally be replaced with artificial substitutes.
Pigeons are extremely protective of their eggs, and in some cases
will go to severe lengths to protect their productive eggs and have
been known to seek revenge on those who interfere with their
productive process.
Baby pigeons are called squeakers or squabs
3. Uses :
The use of a sun compass
Nocturnal navigation by stars
Visual landmark map
Navigation by infrasound map
Polarised light compass
Olfactory stimuli/Olfactory navigation
For food: Pigeons are also bred for meat, generally called
squab and harvested from young birds. For commercial
meat production a breed of large white pigeon, named "King
pigeon," has been developed by selective breeding. Breeds
of pigeons developed for their meat are collectively known
as utility pigeons.
Exhibition breeds: Pigeon fanciers developed many exotic
forms of pigeon. These are generally classed as fancy
pigeons.
Flying/Sporting
4. 1. AFRICAN OWL PIGEON
The African Owl is a breed of fancy pigeon
developed over many years of selective
breeding.
They originated in Tunisia (Africa), and
were imported into England during the 19th
century.
The breed is known for its
short beak, which gives the
breed the "Owl" name due to
the size and shape.
5. 2. AMERICAN SHOW
RACER The American Show Racer pigeon is also known as
the Show Pen Racer, and nicknamed the "Bird of
Dignity."
Origin: United States
It is a breed of domestic pigeon that began in the
early 1950s with the finest Racing Homers,
selectively bred for their
breed type.
In 1952, The American Show
Pen Racer Club was formed at
The National Show held in
Des Moines,Iowa.
6. 3. GAINT RUNT
Origin: United States
The breed is known for its large size and
suitability for squab production
7. 4. ANTWERP SMERLE
Origin: Belgium
The Antwerp Smerle is a breed of fancy
pigeon developed over many years of
selective breeding.
The Smerle was one of the breeds used in
the development of the
Racing Homer.
8. 5. ARABIAN TRUMPETER
Origin: Bangladesh
The Arabian Trumpeter is a breed of fancy
pigeon developed over many years of selective
breeding.
There are several breeds of which are known for
their vocal cooing
which sounds similar to
laughter or trumpeting.
The breeds with this ability
are collectively known as
"voice"
9. 6. AUSTRALIAN
SADDLEBACK TUMBLER
Origin: Australia
The Australian Saddleback Tumbler is a
breed of fancy pigeon developed over many
years of selective breeding.
As the name suggests, this breed is an
Australian creation and
was first recognized as a
breed in 1917.
10. 7. BERLIN LONG FACED
TUMBLER
Origin: Berlin
The Berlin Long-faced Tumbler is a
breed of fancy pigeon.
The "face" in this breed refers to the
distance from the centre
of the eye to the corner
of the mouth.
11. 8. BERLIN SHORT
FACED TUMBLER
Origin: Berlin
The Berlin Short-faced Tumbler is a breed of
fancy pigeon developed over many years of
selective breeding.
The "face" in this breed
refers to the distance
between the center of the
eye and the corner of the
mouth.
12. 9. BRITISH SHOW
RACER
Origin: United kingdom
British Show Racer is a breed of fancy pigeon
developed over many years of selective breeding.
As the name suggests, this breed was developed as
an exhibition breed in Britain from local stocks of
racing pigeons.
Douglas McClary in his book
Pigeons for Everyone describes
Show Racers as simply the
"show version" of the popular
racing pigeon.
13. 10. BRUNNER POUTER
Origin: Czech Republic
The Brunner Pouter is a breed of fancy
pigeon developed over many years of
selective breeding
The breed is one of the
most popular
blower breeds.
14. 11. EGYPTIAN SWIFT
PIGEON
Origin: Egypt
The Egyptian Swift is a breed of fancy pigeon
developed over many years of selective breeding.
The name swift was given by reason of a
resemblance to the bird of that name Egyptian
Swifts.
The breed is known for its
long wings and tail and its
short beak.
The flying Egyptian Swift
is one or two inches shorter
than a show Egyptian Swift.
15. 12. CARNEAU
Origin: Northern France and southren
Belgium
This breed of pigeon develop over many
years off select two breeding primarily as a
utility pigeon
Domesticated pigeon
known for large size
and suitability of Squab
production
16. 13. CHINESE FLYING
PIGEON
Origin : China
This is a breed of domestic Pigeons
This feather ornament on the top of
the beak is a hallmark this breed
17. 14. DAMSCENE PIGEON
Know as Istanbullu pigeon
The breed is thought to have originated in
Damascus, Syria and hence its name
Damscene
Fancy breed
18. 15. DRAGOON PIGEON
A very old breed of British Origin, referred to by
Moore.
Classified under Domesticated pigeon
Grouped under fancy breeds
The dragoon was one of the breeds used in the
development of the Racing Homer
A similar looking pigeon is
the Indian Gola but the Gola
has more mottled wings
It was one of the pigeon breeds
which was used in the
development of the Racing
Homer pigeon
19. 16. ENGLISH CARRIER
Origin: England
Fancy breed
The largest of the flying pigeon breed and oldest English carrier Was
originally used for sending messages
The breed was developed in England from combination of non European
breeds including, Persian and baggad carriers, and the Pouter.
English carrier is typically about
17. 5-18.5 inches in in height with a
a long slender body.
The breastbone should be straight and
long as should the the back which should
slope towards the rump
The English carrier has typically deep
red eyes and a distinctive wattle which
should be large , but firm with rounded
shape and powder white finish on the surface.
20. 17. ENGLISH TUMPETER
Origin: America
Fancy bread fancy breed
This is one of the the most popular breed in in
USA
The English Trumpeter is regarded as one of the
the most ornamental breeds of fancy breed
The most distinguishing features of this breed are
the very large muffs on its feet, which often grow
to sizes close to its flights- features .
They are bred in a number of colours which are
listed under self, splast and baldhead.
21.
22. 18. FLYING TRIPPLER
Origin: Mediterranean region and China
Special features: used for endurance competition,notable record of
flying upto 22 hrs
The predominant theory is that the tippler was a cross breed,
between the homing pigeon and the cumulet.
This cross-breeding was thought to improve the bird's endurance
and allow a larger flight range.
It is proposed that selection for this long-term flying ability helped
to eliminateits progenitor's tumbling flight
behavior.
The breed is believed to have originated
in 1845, near the silk milling towns of
Congleton and Macclesfield in East Cheshire,
England.
The breeder's aim was to perfect the
"butterfly action" of the wings
23. 19. FRILL BACK
Origin: Australia
It’s a fancy bird
Have frill/curls on the wing shield feathers
The quality of a Frillback is based on a 100-point scale, with the head constituting
15 points, the color constituting 15 points, the body constituting 10 points, the curl
constituting 50 points, and the muff constituting 10 points.
A yellow Frillback.
The colors of standard Frillbacks fall into six color categories.
Self – white, black, recessive red, yellow
Pattern – recessive red mottle, yellow mottle, rosewing, whiteside
Grizzle – red, yellow, blue, silver
Shield marked – red, yellow, blue-black bar,
silver-dun bar, mealy ash-red bar, ash-cream
bar
ARC – Any rare color
ARCP – Any rare color pattern
24. 20. HOMING PIGEON
Origin : not known
Homing pigeons use low-frequency sound
waves that emanate from just about everything
to mentally map their environments and
navigate back to their lofts.
Homing pigeons have long blown the minds of
us mere mammals with
their remarkable ability to
find their way home, even a
cross huge and disorienting
distances.
25. 21. ICE PIGEON
Origin : East Germany to western Poland
Strong field pigeon shape with low station, muffed or clean
legged, always plain headed
The Ice pigeon has several varieties, differing in the type and
colour of their wing pattern. All are otherwise unpatterned, except
for a wide black tail-end band; the ends of the rectrices are white.
The basic color of Ice pigeons is a pale grey.
They appear even lighter due to their abundant powder down,
which covers the entire plumage in whitish dust; its Polish name
Lazurek ("glazed pigeon“) refers to this.
The English and German names refer
to the coloration, which in bright light
appears "icy" white, with a very slight
bluish hue. All varieties may have
feathered or unfeathered feet.
26. 22. NUN PIGEON
Origin: Germany
Fancy breed
Also known as Dutch Shell Pigeon
The Nun is one of the oldest breeds and was
originally a flying Tumbler before being
developed for exhibition.
It’s is a mostly white breed
with a hood of feather which
gives the to the breed
27. 23. KONIGSBERG
COLOUR HEAD
TUMBLER Origin: Germany
The Königsberg Colour-head comes in the
colours black, red, white, yellow, and blue.
Their rudders and heads can be of any of the
above colours.
Conformance standards
for this breed require
perfect body posture and
high carriage.
28. 24. KING
Origin: United states
The King is a dual purpose breed that
originated in the United States.
They were developed during the 1890s by
crossing four older varieties.
The Duchess for grace;
The Homer for alertness;
The Maltese for
compactness and style.
the Runt for body and size.
29. 25. LUCERNE GOLD
COLLAR
Origin: Switzerland
The breed is a of fancy pigeon developed
over many years of selective breeding.
Along with other varieties of domesticated
pigeons are all descendants from the rock
pigeon .
The collar is required
to be a rich but clear
golden yellow.
30. 26. MODENA
Origin: Italy
The breed comes in many different colors in
two main varieties, Gazzi and Schietti.
Gazzi is a pied marking with the head and
portion of the throat, the wings and the tail
colored and the rest of the
bird being white.
Schiettis are non-pied.
31. 27. PIGMY POUTER
Origin: England
The breed is a of fancy pigeon developed
over many years of selective breeding.
Noted British poultry breeder Sir John
Sebright (who later bred
the Sebright Bantam) is
believed to have first bred
the Pigmy Pouter, though
the issue is debatable.
32. 28. POLISH ORLIK
Origin: Southern Ukraine
The breed is a of pigeon also known
as Polish Orlik or Lublin Orlik that has
been developed for high flying.
It is a variety of
domesticated rock dove.
This breed of high flying
tippler was developed by
centuries of breeding.
33. 29. ROUBAISIEN
Origin: Paris
These varieties are informed quite popular in their
home country, but are less publicized outside Europe.
These varieties are known to be able to fly well, but
are now more geared towards improved performance.
The reminds, by its shape,
the Pie, which differs in
size that is 25 cm, the bird
standing and weight that is
450 to 500 g.
Its tail is shorter and its
wingspan smaller.
34. 30. STARLING
Origin: Germany
The breed is a of fancy pigeon
Developed over many years of selective
breeding.
Starlings, along with
other varieties of
domesticated pigeons,
are all descendants from
the rock pigeon.
35. 31. THURINGIAN COLOUR
PIGEON Origin: Germany
Domesticated pigeon
This breed group is known
for several different colours
and markings .
Varieties include the thuringianbreasi, Thuringian
monk,
Thuringian shield , Thuringian
Whitetail and the Thuringian
spot .
The breed can be either
plain or shell crested , but is
always clean-legged
36. 32. ZITTERHALL
The Stargard Shaker (German name: Stargarder Zitterhals,
French name: Trembleur de Stargard), also called
Zitterhall (German: Zitterhals, sg. 'trembling neck pigeon'
Originally developed in Pomerania.
Zitterhälse, pl. 'trembling necks'), is a breed of fancy
pigeon developed over many years of selective breeding.
Zitterhals have curved swan-like
necks that tremble or shake in a
way similar to Fantail pigeons.
A Zitterhals pigeon was one of
the champions at the 2007 NPA
Grand Nationals
38. 1. JACOBIN
Origin India
Fancy breed
It is found in Madrid Zoo
A popular exhibition breed
Feather ornamentation : the head ornament is a
combination of the three parts know as the hood ,
Mane and chain
It is in the Asian feather
and voice pigeon show
group. The breed is known
for its feathered hood over
its head.
39. 2. FANTAIL
Origin:India, Pakistan, China, Japan or Spain
It is a fancy bird
It is found in San Diego Zoo
fan shaped tail,used for training of racing pigeons and tipplers
It is characterised by a fan-shaped tail composed of 30 to 40 feathers,
abnormally more than most members of the pigeon family, which
usually have 12 to 14 feathers.
There are several subvarieties, such as the English Fantail, the Indian
Fantail, and the Thai Fantail.
There is a feather mutation called Silky that gives an interesting lace
effect to a Fantails tail feathers. Fantails with
this mutation are known as Silky or
Lace Fantails.
Fantails are often used by pigeon flyers
in the training of racing pigeons and Tipplers.
They are used as droppers in that they are
placed on the loft landing board as a signal to
the flying birds to come in and be fed.
40. 3. MADRASI HIGHFLYER
Origin: India(Tamilnadu, Kerala)
Zoo found in Neharu zoological park
They have a streamlined body ideal for flying
long hours.
They usually have
orange to reddish eyes.