The document discusses perfect competition in markets. Under perfect competition, all firms produce identical products, are price takers, have small market shares, and provide full information to buyers. In the long run, perfect competition leads to economic efficiency as firms earn only normal profits and resources are optimally allocated. While low profits may limit investment, perfect competition benefits consumers through competitive pricing, product variety, and influence over prices. The authors argue that operating under perfect competition will help their on-campus business succeed when facing other competitors in the future.