Peas Information by Ted and Angel
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Field peas are a reliable crop that can be grown across different environments and soil types. They provide rotational benefits to subsequent wheat and oilseed crops by fixing nitrogen in the soil. Field peas have a long history of cultivation and are grown worldwide for both human consumption and animal feed. New varieties allow field peas to be grown profitably while providing environmental benefits to following crops in a rotation.
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- 3. Australian Field Pea Information Field Peas are able to produce reliable yields across a range of environments, soil types and time of seeding. Prices are also relatively stable, being sold domestically for animal feed and internationally for human and animal consumption. With new varieties and careful paddock selection, and management, field peas are a profitable break crop option which can provide a number of rotational benefits for subsequent wheat and oilseed crops. (https://www.agric.wa.gov.au/field-peas/growing- field-pea)
- 4. Use in crop rotation With new varieties and careful paddock selection, and management, field peas are a profitable break crop option that takes nitrogen from the air and sets it in the soil which can provide a number of rotational benefits for subsequent cereal and oilseed crops.
- 5. Australian Field Pea Information Field peas are one of the oldest domesticated crops and are now grown in many countries for both human consumption and stockfeed. They have a range of growth habits at maturity, from trailing (which can be difficult to harvest) to erect types. (https://www.agric.wa.gov.au/crops/grains/ pulses/field-peas)
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