Organic agriculture prohibits synthetic fertilizers and pesticides and genetically modified organisms. It has grown as a reaction to the industrialization of farming in the 19th and 20th centuries. Certification is required to label products as organic, which involves inspections and record keeping to ensure compliance with production standards. While organic farming avoids synthetic inputs, it also faces challenges from potentially lower yields and higher costs than conventional farming.
Organic Farming: History and Techniques
`
For more information, Please see websites below:
`
Organic Edible Schoolyards & Gardening with Children
http://scribd.com/doc/239851214
`
Double Food Production from your School Garden with Organic Tech
http://scribd.com/doc/239851079
`
Free School Gardening Art Posters
http://scribd.com/doc/239851159`
`
Increase Food Production with Companion Planting in your School Garden
http://scribd.com/doc/239851159
`
Healthy Foods Dramatically Improves Student Academic Success
http://scribd.com/doc/239851348
`
City Chickens for your Organic School Garden
http://scribd.com/doc/239850440
`
Simple Square Foot Gardening for Schools - Teacher Guide
http://scribd.com/doc/239851110
National Program for Organic Certification in India. NPOP is indian organic certification standard, It monitors the use of India Organic Logo by certified operations. STOCERT provides certification services in India
Good Agricultural Practices (GAP) in the Philippines
In the area of food safety, "farm-to-table" refers to the stages of food production from the way it is grown or raised, to how it is harvested, manufactured, packed, delivered and consumed. Everyone has a responsibility to minimize foodborne illnesses, even long before food reaches the table. At each stage of the food chain, from the farmers/producers to the consumers, we aim for a high level of food safety.
According to the Department of Agriculture, Good Agricultural Practices (GAP) is a set of consolidated safety and quality standards for on-farm fruit and vegetable production. On this webinar, GAP will be discussed, as well as the requirements in the certification for fruit and vegetable farms. The resource speaker will also present the GAP standards and checklist.
Organic Farming: History and Techniques
`
For more information, Please see websites below:
`
Organic Edible Schoolyards & Gardening with Children
http://scribd.com/doc/239851214
`
Double Food Production from your School Garden with Organic Tech
http://scribd.com/doc/239851079
`
Free School Gardening Art Posters
http://scribd.com/doc/239851159`
`
Increase Food Production with Companion Planting in your School Garden
http://scribd.com/doc/239851159
`
Healthy Foods Dramatically Improves Student Academic Success
http://scribd.com/doc/239851348
`
City Chickens for your Organic School Garden
http://scribd.com/doc/239850440
`
Simple Square Foot Gardening for Schools - Teacher Guide
http://scribd.com/doc/239851110
National Program for Organic Certification in India. NPOP is indian organic certification standard, It monitors the use of India Organic Logo by certified operations. STOCERT provides certification services in India
Good Agricultural Practices (GAP) in the Philippines
In the area of food safety, "farm-to-table" refers to the stages of food production from the way it is grown or raised, to how it is harvested, manufactured, packed, delivered and consumed. Everyone has a responsibility to minimize foodborne illnesses, even long before food reaches the table. At each stage of the food chain, from the farmers/producers to the consumers, we aim for a high level of food safety.
According to the Department of Agriculture, Good Agricultural Practices (GAP) is a set of consolidated safety and quality standards for on-farm fruit and vegetable production. On this webinar, GAP will be discussed, as well as the requirements in the certification for fruit and vegetable farms. The resource speaker will also present the GAP standards and checklist.
This presentation was given on 27 October 2021 by Krystal Crumpler, Climate Change and Agricultural Specialist at FAO, during the webinar "Achieving NDC Ambition in Agriculture" organized by CCAFS, FAO and WRI.
Find the recording and more information here: https://bit.ly/AchievingNDCs
National Program for organic Production NPOP certification in India. NPOP is APEDA Monitored certification program in India. APEDA monitors the implementation of National Program for Organic Production in India
Opportunities and challenges for marketing of organic products in indiaSAMEER LAKHANI
To give brief overview of Organic Agriculture.
To study advantages and disadvantages of Organic Farming.
To study the Global and Indian scenario of Organic Products.
To find out the companies dealing in Organic Products.
To study the market scenario of Organic Products in India
To study the SWOT analysis of Organic Products in India.
To find out the opportunities and challenges of Organic Product In India
ORGANIC CROP PRODUCTION STANDARDS OVERLOOK CREATED BY MS.ANUSREE.ORGANIL SERVICES
DECRIPTIVE PROCEDURE AS PER THE ORGANIC CROP PRODUCTION STEPS TO BE FULFILLED TOWARDS MAITAINING COMPLIANCE TO ORGANIC STANDARD GUIDELINES AND INTEGRITY. WHAT ARE THE NECESSARY CHECKS TO BE DONE ON A PIECE OF LAND AND HOW TO MAINTAIN A CONSISTENCY IN THE MONITORING PROCEDURE ON CHECKING THE BUFFERZONES, INPUTS, PEST AND DISEASE MGMT, LIVESTOCK INTHE FARM, EROSION FROM OTHER FARMS, WIND DRIFT, SOURCES OF PLANTING MATERIAL ESPECIALLY THE ANNUAL CROPS.
This term paper highlights the importance and potential of Organic Farming in context of Indian agriculture. We recommend policies & initiatives in organic farming to successfully address the growing concerns in Indian agriculture sector.
This presentation was given on 27 October 2021 by Krystal Crumpler, Climate Change and Agricultural Specialist at FAO, during the webinar "Achieving NDC Ambition in Agriculture" organized by CCAFS, FAO and WRI.
Find the recording and more information here: https://bit.ly/AchievingNDCs
National Program for organic Production NPOP certification in India. NPOP is APEDA Monitored certification program in India. APEDA monitors the implementation of National Program for Organic Production in India
Opportunities and challenges for marketing of organic products in indiaSAMEER LAKHANI
To give brief overview of Organic Agriculture.
To study advantages and disadvantages of Organic Farming.
To study the Global and Indian scenario of Organic Products.
To find out the companies dealing in Organic Products.
To study the market scenario of Organic Products in India
To study the SWOT analysis of Organic Products in India.
To find out the opportunities and challenges of Organic Product In India
ORGANIC CROP PRODUCTION STANDARDS OVERLOOK CREATED BY MS.ANUSREE.ORGANIL SERVICES
DECRIPTIVE PROCEDURE AS PER THE ORGANIC CROP PRODUCTION STEPS TO BE FULFILLED TOWARDS MAITAINING COMPLIANCE TO ORGANIC STANDARD GUIDELINES AND INTEGRITY. WHAT ARE THE NECESSARY CHECKS TO BE DONE ON A PIECE OF LAND AND HOW TO MAINTAIN A CONSISTENCY IN THE MONITORING PROCEDURE ON CHECKING THE BUFFERZONES, INPUTS, PEST AND DISEASE MGMT, LIVESTOCK INTHE FARM, EROSION FROM OTHER FARMS, WIND DRIFT, SOURCES OF PLANTING MATERIAL ESPECIALLY THE ANNUAL CROPS.
This term paper highlights the importance and potential of Organic Farming in context of Indian agriculture. We recommend policies & initiatives in organic farming to successfully address the growing concerns in Indian agriculture sector.
Organic produce is in demand. It used to be that only small natural food markets carried organic foods and produce, however, most major supermarkets sell at least some organic produce nowadays. Learn more about what organic farming is, prohibited substances, and so much more.
1.INTRODUCTION
2.COMPONENTS
3.NEED OF
ORGANIC FARMING
4.CONCEPT OF
ORGANIC FARMING
5.ADVANTAGES OF
ORGANIC FARMING
6.CONVENTIONAL
VS
ORGANIC FARMING
7.PROBLEMS WITH
CONVENTIONAL FARMING
8.TECHNIQUES IN
ORGANIC FARMING
9.Composting
......................and much more
The presentation makes the case for "tree-rich" agriculture and pastoralist systems in Niger - and the Sahel. It explores carbon financing for development of governance arrangements.
Weed Control in Cash Crops and New Organic Markets
Roger Rivest, Marketer, Keystone Grain
This presentation will show equipment used for weed control for organic cash cropping from pre planting to post harvest including: tine weeding, rotary hoeing, cultivating, harvesting equipment and settings.
A recap and summary of the two day course, covering:
• Medical devices and diagnostics
• Industrial applications and CleanTech
• Aquaculture
• Agriculture
• Further reading and resources
Enhancing Societal Acceptance of GM Crops in IndiaSenthil Natesan
Fate of agricultural biotechnology hinges on how it is perceived by the policy makers and the public
We can help provide information so the stakeholders can make informed choices and pave way for enabling policies
Today, as consumers become more aware and responsible about what they eat and drink, there is an increasing interest in, and consequently a rising demand for, organic products.
Without proof of certification, you cannot be assured that the product is, indeed, organic.
The organic labels certify that the products contain, among others, the following attributes: pesticide free, free of genetically modified/transgenic seeds, environmentally friendly, respects the workers safety, small-scale production, local production system, sustainable agriculture without use of chemical fertilizers.
The certification is among the attributes considered most important when buying organic products by the consumers. Consumers perceive superior value of products that possess an organic certification label.
With regard to the consumers’ opinions referring to labels, most believe that the labels give more credibility to products.
The researcher also found that product with an organic label is a differentiating factor at the moment of buying, due to the credibility, guarantee, confidence and safety conveyed by the label.
Organic Farming, Organic Wales
`
For more information, Please see websites below:
`
Organic Edible Schoolyards & Gardening with Children
http://scribd.com/doc/239851214
`
Double Food Production from your School Garden with Organic Tech
http://scribd.com/doc/239851079
`
Free School Gardening Art Posters
http://scribd.com/doc/239851159`
`
Companion Planting Increases Food Production from School Gardens
http://scribd.com/doc/239851159
`
Healthy Foods Dramatically Improves Student Academic Success
http://scribd.com/doc/239851348
`
City Chickens for your Organic School Garden
http://scribd.com/doc/239850440
`
Simple Square Foot Gardening for Schools - Teacher Guide
http://scribd.com/doc/239851110
The 117th Green Drinks Monthly Sustainability forum
An exploration of AI technology (Giga-byte world), through the lens of philosophy (Gita), and the abstract world of physical environment we live in (Green).
Mr. WAN Jiayu joined Tetra Pak China in 2014. Before joining Tetra Pak, he was a Programme Development and Communications Manager in World Wild Fund for Nature (WWF), where he engaged in various environment related projects. Mr. WAN Jiayu also held both professional and management roles in the Marketing function in the companies including Gillette (China), American Standard. He holds a Bachelor degree in International Politics from Fudan University China, and a agriculture food MBA from ESSEC Business School Paris, France.
Daniel's talk will cover the myths of bioplastics and degradation, how bioplastics can allevieate the problem of plastic pollution, and how they can be best used to not cause harm to the environment.
Daniel Gao majored in Biomass Science and Technology at South China University of Technology, where his research focused on applications of bio-based materials. He has had three papers published internationally and issued two patents (one pending). He currently works as an Account Manager in the DSM engineering plastic department, and is in charge of business maintenance and development in South China and Zhejiang province. As a member of DSM Sustainability Ambassadors, he joined One Young World Summit in Bogota in 2017, focusing on the UN Sustainable Development Goals, participates in DSM sustainability activities and is responsible for promoting sustainable product portfolio solutions.
What are the underlying biases and preconceived notions that we have about the products labelled "bio" or "green"? Are there other “bio”s that we need to be wary of?
Dr Jem's talk will cover bioplastics from a holistic perspective, with a focus on: types of bioplastics, pro's and con's of PLA, how is PLA 'industrially' recycled or composted, innovations in the bioplastics world, other plant-based packaging alternatives, etc.
Dr. Jem received his Ph.D. and 2 Masters degrees in biochemical engineering, and numerous awards in the USA, and worked 15 years in engineering, biotech, and pharmaceutical companies such as Ratheon, Serono, Diversa, with excellent track record with multiple awards. In 2000, he moved back to China to work for biotech and bioplastic companies such as Cargill and NatureWorks PLA. He has served as the China General Manager for Total Corbion PLA JV and previously for Corbion Purac since 2007, and serves as a Visiting Professor for several local Universities.
Many high school students and those in early days of their undergraduate students feel lost and confused on their career paths. Here's some information on how careers in the environmental sector may be a huge opportunity - both financially and ethically.
Gensler, a leading design firm globally, spent three years researching and conducting several experiments related to smog and altitude, indoor pollution and living walls, and outdoor green spaces. The study aims to come up with ideas and methods for how architecture and engineering can improve the way we design buildings to address air quality both indoors and outdoors. Fortunately, their results were very insightful. We believe that buildings themselves can become the filters; not just for the users, but also for the whole population.
In this presentation, Kyle presents us the results from three years of research that he and his team conducted to discover how to address air quality both indoors and outdoors through the way we design buildings. Their studies included the efficiency of Living Walls, the effectivity of particulates at various altitudes, and conceptualization of a prototype lung to passively clean air.
Kyle is the Founder and Research Director for Gensler’s “Design for Polluted and Toxic Environments”. His research seeks to use design as a way to problem solve issues related to indoor and outdoor air quality. He has received awards for his work as a designer from AIA, IIDA, US Green Building Council, ID Best of the Year Award, FX International Interior Design Award, Blue Print Design Award, Surface Design Award, and A2asia Award. Additionally, Kyle is a Lecturer at Tongji University’s Design Innovation School & FabO Maker Space, and recently joined forces with the Climate Reality Project, led by former US Vice President Al Gore as a “Global Climate Leader” and Mentor.
Yu Luting (Laban) is Marketing Group Leader of ZigBee Alliance. ZigBee Alliance is a high-growth non-profit industry organizations, including members of the world's leading semiconductor manufacturers, technology providers, OEM manufacturers and end-users. Members are developing a network based on IEEE802.15.4, reliable, cost-effective, low-power network application specifications. Mr. Yu is Marketing Group Leader of ZigBee Alliance.
In this presentation, he will focus on smart home, and talk about more.
Prof. Shangbai Shi joined Rare in 2016 as Senior Technical Director, overseeing the implementation of the farmer training program across all levels and conduct the Training of the Trainers, who will in turn run the Farmer Field Schools. Shangbai will also provide technical expertise around cultivating organic crops. Shangbai has over 20 years of experience in Farmer Field School where he has been responsible for adult education with a participatory approach, research, and management. His work has provided significant opportunities to enhance the sustainability of agriculture and forestry, and reduce the negative environmental and health impact of pesticide use in agriculture and forestry. Shangbai holds a Bachelors degree in Plant Protection and a Masters degree in Entomology from the Huazhong Agriculture University in Wuhan, China. He also received his PhD in Systematic Ecology from Beijing Normal University.
In this presentation, Prof.Shangbai Shi will discuss organic food.
Lily is the editor-in-chief of Yimishiji, an ecommerce grocery platform that promotes the concept of farm-to-table and provides healthy, safe produce with documented growth records. Lily is a big believer in, and practitioner of eco-friendly lifestyle. Prior to joining Yimishiji, Lily was the assistant publisher for LOHAS magazine. With more than 10 years of experience in media, Lily writes for multiple magazines and publications as a novelist and contributor.
In this presentation, Lily will talk about Yimishiji on its food safety.
Jane is currently the director of business development department of BIOFarm (China) Co. Ltd, focusing on business development of a local organic certified farms and ethical food education. 7 years ago Jane unexpectedly quit her job at a law firm in Taiwan to work as a farmer at BIOFarm, Shanghai. She began as a volunteer but soon became a devoted activist promoting both domestic as well as international organic movements, often teaming up with biofarmers with distinct backgrounds. Jane has further actively promoted various grassroots projects including, school organic gardens, social service with CSR partners, biofarmers’ training, slow food, community-supported agriculture (CSA)-based farmers’ market promotion, etc.
In this presentation, Jane will talk about Biofarm.
Fred Yang was born in a small village near the river in the distant hills of Huaihua, Hunan. After University in Hunan, Fred left his home province for the promises of adventure and development in Shanghai. He enjoyed some success as a high school English teacher for eleven years. Later he worked in large western firms in Property Management, but in his success Fred was haunted by one question - "Why am I doing this?" In 2008, propelled by this question, Fred and his wife decided to move back to his hometown to work the land as an organic farmer. After the first year, Fred was convinced that this was was his calling.
In this presentation, Fred Young will discuss about Collaborative Consumption.
Andrew Sigfrids is a American designer and is the founder of ASIG Design, a multi-discipline boutique design studio based in Shanghai. ASIG Design designs a range of projects and works with a range of clients primarily focusing on architecture, interior design and furniture design. Andrew started the studio in 2010 as a furniture retailer with a store located in the French Concession that gave customers a unique experience of designing bespoke in-store and seeing the results within a month after being manufactured in Shanghai. From there, ASIG Design has spun off the retail sector and now focuses on project work doing architecture and interior design projects for Chinese and international clients like Yershari, Starbucks and ABInbev. In addition, a team within the studio focuses soley on industrial and furniture design for domestic and international companies that are seeking marketable products manufactured in China, which reinforces the notion of 'designed in China'.
In this presentation, Andrew will introduces how it works with a well designed reusable delivery package.
Kevin Chie is Business Development Manager at TES-AMM China, a global leader in providing IT Lifecycle Services and bespoke solutions that help customers manage the commissioning, deployment and retirement of Information Technology (IT) assets. Kevin has over 10 years experience in the e-waste recycling industry. Over the past 10 years, he has participated in the construction of the e-waste recycling plants, key customer negotiations, as well as participated in China's WEEE program. Presently, Kevin is responsible for the building of the e-waste recycling network.
In this presentation, Kevin will share his experiences on China's e-waste recycling industry, including current recycling processes, goverment regulations, and current and future chanllenges, both technology and marketing.
Yiyi Zhou is a Senior Wind Analyst at Bloomberg New Energy Finance based in Beijing. In her current capacity she oversees the firm’s research on the global wind supply chain, wind technology and the Chinese wind market. Yiyi has more than eight years of experience in the wind industry beginning with Vestas Wind Systems A/S in 2007. She holds a MSc in Wind Energy from Denmark Technical University (DTU).
In this presentation, Yiyi will provide a market outlook for global wind energy, including Chinese market as well as discuss the cost-effectiveness of wind energy compared with conventional technology and its future costs.
Cecilia Ledesma is Senior Programme Officer at the International Center on Small Hydro Power (ICSHP). ICSHP, under auspices of United Nations Industrial Development Organization (UNIDO) and China's Ministry of Water Resources, promotes small hydro power development worldwide. Projects focus on training and capacity building to facilitate rural electrification and sustainable economic development in developing countries. She holds a Bachelor’s Degree in Environment, Economics and Politics (EEP) from Claremont McKenna College.
In this presentation, Cecilia Ledesma will talk about small hydro power as a case study, demonstrate how renewable energy is applicable and relevant for communities across different contexts
Sacha Silva is an architect (A00) and entrepreneur (GIGA) bridging the gap between the building industry, environmental regeneration, IT and business. As founder of A00 Architecture, he has been involved in many firsts, including Asia’s first carbon neutral hotel (URBN), the world’s first LEED platinum resort (Naked Stables), Asia’s first multi-story modern-rammed earth structures (Yellow River Tourist Center), Asia's first Living Building Challenge Project (Glumac). As a founder of GIGA, they are known for combining research on healthy materials with innovative cloud software, and using GIGA's material intelligence software to power RESET, an innovative project certification focused on occupant health.
Sacha received his Masters degree in Architecture from McGill University in Montreal, Canada prior to moving to China in 2001 and setting up his Shanghai practice in 2004.
In this presentation, Sacha will share his experiences in using an ancient building technique that has been scientifically updated to create strong, durable and beautiful insulated rammed earth walls.
Roy is currently Woven Material Managet at H&M focusing on the woven supply chain in China Region, including Japan, Korea, China, Taiwan, HK, Vietnam and Thailand. He has over 20 years experience in textiles and garment. Roy holds an EMBA in Fashion Marketing. Prior to H&M Roy was Merchandise Manager of Global Procurement at Walmart, Inc.
In this presentation, Roy will talk about some interesting materials that the company is currently trying their hands on.
Delphine Yip-Horsfield, Chairman & Chief Design Officer of naked Group, received her Masters Degree in Architecture from Harvard University. She worked in Hong Kong, New York and Boston prior to moving to Shanghai in 2000 to be involved in Shanghai Xintiandi project. Today with naked Group, Delphine is not only the master planner and architect for all naked projects – resorts and naked Hub coworking spaces – she also oversees all branding and visual design elements for the brand.
In this presentation, Delphine will talk about structural insulated panels (SIP) prefabrication technology that her company has used them in all their resort projects, including naked Stables, naked Castle and naked Water.
Fred Lu is the GM for WeWork China. Prior to WeWork, Fred held different management positions at either Greater China or APAC levels for companies like Baidu, Dell, Microsoft and GE. Fred comes with rich experiences running P&Ls in domestic and international environment. Fred Lu is a degree holder of MBA from Rutgers University and BE from Beijing Institute of Technology.
In this presentation, Fred will talk about what drives WeWork to create collaborative and shared spaces that work in the larger interests of their tenants, company and most importantly, the environment.
Lisa Feng graduated from Fudan University with a BS degree in Chemistry in 2009 and obtained a MS of Water Resources Management and a certificate of Energy Analysis and Policy from University of Wisconsin-Madison in 2011. She worked as a senior consultant in Frost & Sullivan between 2011-14, focusing on industrial analysis of energy and power. Meanwhile, she led several maternal and infant projects and got deep understanding of China’s maternal and infant market. In the end of 2014, she has founded Wanjuzuzu, an online Lego rental and sharing platform, in the hope of children having access to more and better toys by means of sharing economy.
In this presentation, she will talk about Wanjuzuzu, and also the opportunity.
GraphRAG is All You need? LLM & Knowledge GraphGuy Korland
Guy Korland, CEO and Co-founder of FalkorDB, will review two articles on the integration of language models with knowledge graphs.
1. Unifying Large Language Models and Knowledge Graphs: A Roadmap.
https://arxiv.org/abs/2306.08302
2. Microsoft Research's GraphRAG paper and a review paper on various uses of knowledge graphs:
https://www.microsoft.com/en-us/research/blog/graphrag-unlocking-llm-discovery-on-narrative-private-data/
Generating a custom Ruby SDK for your web service or Rails API using Smithyg2nightmarescribd
Have you ever wanted a Ruby client API to communicate with your web service? Smithy is a protocol-agnostic language for defining services and SDKs. Smithy Ruby is an implementation of Smithy that generates a Ruby SDK using a Smithy model. In this talk, we will explore Smithy and Smithy Ruby to learn how to generate custom feature-rich SDKs that can communicate with any web service, such as a Rails JSON API.
JMeter webinar - integration with InfluxDB and GrafanaRTTS
Watch this recorded webinar about real-time monitoring of application performance. See how to integrate Apache JMeter, the open-source leader in performance testing, with InfluxDB, the open-source time-series database, and Grafana, the open-source analytics and visualization application.
In this webinar, we will review the benefits of leveraging InfluxDB and Grafana when executing load tests and demonstrate how these tools are used to visualize performance metrics.
Length: 30 minutes
Session Overview
-------------------------------------------
During this webinar, we will cover the following topics while demonstrating the integrations of JMeter, InfluxDB and Grafana:
- What out-of-the-box solutions are available for real-time monitoring JMeter tests?
- What are the benefits of integrating InfluxDB and Grafana into the load testing stack?
- Which features are provided by Grafana?
- Demonstration of InfluxDB and Grafana using a practice web application
To view the webinar recording, go to:
https://www.rttsweb.com/jmeter-integration-webinar
Encryption in Microsoft 365 - ExpertsLive Netherlands 2024Albert Hoitingh
In this session I delve into the encryption technology used in Microsoft 365 and Microsoft Purview. Including the concepts of Customer Key and Double Key Encryption.
Neuro-symbolic is not enough, we need neuro-*semantic*Frank van Harmelen
Neuro-symbolic (NeSy) AI is on the rise. However, simply machine learning on just any symbolic structure is not sufficient to really harvest the gains of NeSy. These will only be gained when the symbolic structures have an actual semantics. I give an operational definition of semantics as “predictable inference”.
All of this illustrated with link prediction over knowledge graphs, but the argument is general.
UiPath Test Automation using UiPath Test Suite series, part 4DianaGray10
Welcome to UiPath Test Automation using UiPath Test Suite series part 4. In this session, we will cover Test Manager overview along with SAP heatmap.
The UiPath Test Manager overview with SAP heatmap webinar offers a concise yet comprehensive exploration of the role of a Test Manager within SAP environments, coupled with the utilization of heatmaps for effective testing strategies.
Participants will gain insights into the responsibilities, challenges, and best practices associated with test management in SAP projects. Additionally, the webinar delves into the significance of heatmaps as a visual aid for identifying testing priorities, areas of risk, and resource allocation within SAP landscapes. Through this session, attendees can expect to enhance their understanding of test management principles while learning practical approaches to optimize testing processes in SAP environments using heatmap visualization techniques
What will you get from this session?
1. Insights into SAP testing best practices
2. Heatmap utilization for testing
3. Optimization of testing processes
4. Demo
Topics covered:
Execution from the test manager
Orchestrator execution result
Defect reporting
SAP heatmap example with demo
Speaker:
Deepak Rai, Automation Practice Lead, Boundaryless Group and UiPath MVP
Smart TV Buyer Insights Survey 2024 by 91mobiles.pdf91mobiles
91mobiles recently conducted a Smart TV Buyer Insights Survey in which we asked over 3,000 respondents about the TV they own, aspects they look at on a new TV, and their TV buying preferences.
Builder.ai Founder Sachin Dev Duggal's Strategic Approach to Create an Innova...Ramesh Iyer
In today's fast-changing business world, Companies that adapt and embrace new ideas often need help to keep up with the competition. However, fostering a culture of innovation takes much work. It takes vision, leadership and willingness to take risks in the right proportion. Sachin Dev Duggal, co-founder of Builder.ai, has perfected the art of this balance, creating a company culture where creativity and growth are nurtured at each stage.
3. Definition of organic agriculture
Following the principles of sustainable development and
comply with fundamental organic standard.
Organic agriculture prohibits or limits any input of
synthetic fertilizer, pesticide, regulator or feed additive,
and prohibits using any GMO products. The core of
organic agriculture is to establish and recover the bio-
diversity and sound recycle of agro-ecology system.
4. Brief history of organic agriculture
Original type of agriculture, and practiced for thousands
of years;
The industrial revolution introduced inorganic methods,
some of which had serious side effects;
Artificial fertilizers were created during the 18th century,
initially with superphosphates and ammonia fertilizers;
Chemical pesticides invented in the 1940s, led to the
decades being referred to as the ‘pesticide era’;
5. Brief history of organic agriculture
as a reaction to agriculture's growing reliance on
synthetic fertilizers and pesticide, the organic movement
began in the early 1900s.
The modern organic movement seeks to restore balance
that was lost when technology grew rapidly in the 19th
and 20th centuries.
Increasing environmental awareness in the general
population;
Premium prices and governmental subsidy financially
encourage organic movement.
6. Key points in organic agriculture
Prohibits or limits:
• Synthetic chemical fertilizer
• Pesticide (insecticide, herbicide, fungicide, regulator and
additive)
• GMO products (genetically modified organism)
• embryo replant or radialization
9. About organic certification
• a certification process for producers of organic food and other
organic agricultural products. In general, any business directly
involved in food production can be certified, including seed
suppliers, farmers, [food] processors, retailers and restaurants.
• Requirements generally involve a set of production standards for
growing, storage, processing, packaging and shipping.
10. About organic certification
To certify a farm, the farmer is typically required to engage
in a number of new activities:
– Study
– Compliance
– Documentation
– Planning
– Inspection
– Fee
– Record-keeping
11. About organic certification
About conversion period
According to EU Regulations (EC)934-2007, conversion
period is an interim from conventional production transfer
to organic production.
12. About organic certification
Establishing a traceability system建立可追朔体系
• Traceability refers to the completeness of the information
about every step in a process chain.
• 可追朔是指整个流程链上的每个步骤的信息都是完整的
13. Organic certification organization
• At present, there are more than 20 organizations who conducts
Chinese national standard organic certification.
• By the end of 2009, there are 4 organizations who are engaged in
international standard organic certification, they are:
– OCIA (organic crop improvement association), China Alliance 国际有机
作物协会 中国联盟
– ECO-CERT 北京爱科赛尔认证中心有限公司
– IMO (institute for marketecology) 南京英目认证有限公司
– BCS (organic guarantee-Germany)湖南欧格有机认证有限公司
15. Organic standard
3 levels
United Nation level: made by FAO, WHO…
International NGO level: made by IFOAM
National level: made by specific region or countries such
as EU, The United States and Japan…
16. Organic standard
• EU Regulations (EC)934-2007 and EU Regulations
(EC)889-2008
• USDA, AMS 7 CFR Part 205, National Organic Program,
Final rule
• Japanese Agriculture Standard
• Bio Suisse
• Demeter
• Naturland (Germany)
17. Geographic distribution of organic farmland
Australia 12.02
Argentina 2.78
Brazil 1.77
US(2005) 1.64
China 1.55
Italy 1.15
India 1.03
Spain 0.99
Uraguay(2006) 0.93
Germany 0.87
0 2 4 6 8 10 12 14
Million Hectares (By the end of 2007)
18. Global distribution of organic farmland
2.7%
6.8%
37.6% 大洋洲 欧洲
8.9%
拉丁美洲 亚洲
19.9%
北美洲 非洲
24.1%
(The total amount of global organic farmland by the end of 2007: 32.2 mio. Ha)
20. Disadvantage, debate and dilemma of
organic agriculture/movement
• Results of conversion from conventional farming to
organic farming
– Decrease of yield output
– Increase of labor work
– Not so good-looking of the product
• Consequences of marketed organic products
– Price of certified organic product
– Long-term thinking or short-term gains
– Attitude of the government
21. Disadvantage, debate and dilemma of
organic agriculture/movement
• Safety and nutrition of organic food
– Unquestioned safety
– Nutritional test results are diverse and debated, i.e. secondary
plant compound, Vitamin C and Nitrate
• Are organic products really environmental friendly
– Economic globalization requires long distance transportation
– Higher Carbon Footprint in cross-continental transportation
22. Disadvantage, debate and dilemma of
organic agriculture/movement
• Direction flow of organic products trade: from
undeveloped/developing countries to developed
countries, where the main organic market is and where
the standard and price are determined.
• Obstacles in organic certification
– Complexity of certification procedure
– High expense to obtain and maintain certificate
• Difficulty to keep organic purity of the whole process
from seed to food