This document discusses mulberry diseases, their symptoms, causes and management methods. It describes several fungal diseases that affect mulberry leaves including leaf spot, powdery mildew, leaf rust, and leaf blight. It also discusses bacterial leaf blight and soil-borne diseases like stem canker, cutting rot, and root rot. Control methods include proper spacing, applying recommended fungicides like Bavistin and Dithane M-45, and following safety precautions while spraying. The document also covers major pests like mealybugs and their management on mulberry plants.
This document provides information on mulberry cultivation. It discusses the taxonomy of mulberry and describes several mulberry species. It also describes the morphology of mulberry plants. The document outlines best practices for mulberry cultivation, including land preparation, varieties, nursery establishment, planting methods, manuring, irrigation, pruning, and harvesting. Improved high-yielding varieties that are suitable for irrigated and rainfed conditions are highlighted. Annual leaf yields ranging from 6000 to 65,000 kg/ha depending on variety and cultivation method are reported.
The citrus nematode, Tylenchulus semipenetrans, is a semi-endoparasitic nematode that causes slow decline in citrus trees. It was first discovered in California in 1913. Mature females have an enlarged posterior end that protrudes from infected root tissues. Eggs are laid in a gelatinous mass on the root surface. Symptoms include yellowing leaves, defoliation, premature fruit drop, and reduced fruit size and number. Control methods include using nematode-free nursery soil, fumigation with carbofuran, and intercropping with resistant plants like onions and garlic.
This document discusses the major pests that affect cashew plants in India. It focuses on describing four major pests in detail: the tea mosquito bug, cashew stem and root borer, apple and nut borer, and thrips. For the tea mosquito bug and cashew stem and root borer, it provides information on symptoms, biology, seasonal incidence, and management strategies to control these pests. Red ants are highlighted as a potential biocontrol agent for tea mosquito bugs. The document also includes pictures to illustrate pest damage.
This document discusses ear cockle of wheat, caused by the nematode Anguina tritici. Key points:
- A. tritici causes galls to form on wheat ears and seeds, shortening and distorting the ears.
- Symptoms also include stunted, twisted leaves and enlarged stems. The nematode lives and reproduces within the seed galls.
- It can interact with the bacterium Clavibacter tritici to cause yellow ear rot disease. Management includes using clean seed, crop rotation, hot water seed treatment, and nematicide application.
Mulberry is cultivated for the leaves that are the sole food of silkworms. There are over 20 mulberry species but the most useful for silk production are Morus alba, M. serrata, M. indica, and M. latifolia. Mulberry can be propagated through seeds or vegetatively. It grows best in temperatures between 24-37°C, with rainfall of 600-2500 mm and humidity of 65-80%. Soil pH should be between 6.5-7.0. Proper planting methods, spacing, manure application, weeding, pruning, and leaf harvesting techniques are required to maximize mulberry leaf yield and quality for silkworm rearing.
The document discusses the banana stem borer pest, Odoiporus longicollis. It provides details about the banana plant and lists some major pests that affect bananas. It then focuses on the stem borer pest, describing its systematic position, identification marks, life cycle, nature of damage, and control measures. The stem borer's larvae bore into and tunnel through the pseudostem of banana plants, weakening the stem and reducing yields. Cultural, chemical, and biological control methods are recommended to manage the pest population and minimize damage.
This document provides information on mulberry cultivation. It discusses the taxonomy of mulberry and describes several mulberry species. It also describes the morphology of mulberry plants. The document outlines best practices for mulberry cultivation, including land preparation, varieties, nursery establishment, planting methods, manuring, irrigation, pruning, and harvesting. Improved high-yielding varieties that are suitable for irrigated and rainfed conditions are highlighted. Annual leaf yields ranging from 6000 to 65,000 kg/ha depending on variety and cultivation method are reported.
The citrus nematode, Tylenchulus semipenetrans, is a semi-endoparasitic nematode that causes slow decline in citrus trees. It was first discovered in California in 1913. Mature females have an enlarged posterior end that protrudes from infected root tissues. Eggs are laid in a gelatinous mass on the root surface. Symptoms include yellowing leaves, defoliation, premature fruit drop, and reduced fruit size and number. Control methods include using nematode-free nursery soil, fumigation with carbofuran, and intercropping with resistant plants like onions and garlic.
This document discusses the major pests that affect cashew plants in India. It focuses on describing four major pests in detail: the tea mosquito bug, cashew stem and root borer, apple and nut borer, and thrips. For the tea mosquito bug and cashew stem and root borer, it provides information on symptoms, biology, seasonal incidence, and management strategies to control these pests. Red ants are highlighted as a potential biocontrol agent for tea mosquito bugs. The document also includes pictures to illustrate pest damage.
This document discusses ear cockle of wheat, caused by the nematode Anguina tritici. Key points:
- A. tritici causes galls to form on wheat ears and seeds, shortening and distorting the ears.
- Symptoms also include stunted, twisted leaves and enlarged stems. The nematode lives and reproduces within the seed galls.
- It can interact with the bacterium Clavibacter tritici to cause yellow ear rot disease. Management includes using clean seed, crop rotation, hot water seed treatment, and nematicide application.
Mulberry is cultivated for the leaves that are the sole food of silkworms. There are over 20 mulberry species but the most useful for silk production are Morus alba, M. serrata, M. indica, and M. latifolia. Mulberry can be propagated through seeds or vegetatively. It grows best in temperatures between 24-37°C, with rainfall of 600-2500 mm and humidity of 65-80%. Soil pH should be between 6.5-7.0. Proper planting methods, spacing, manure application, weeding, pruning, and leaf harvesting techniques are required to maximize mulberry leaf yield and quality for silkworm rearing.
The document discusses the banana stem borer pest, Odoiporus longicollis. It provides details about the banana plant and lists some major pests that affect bananas. It then focuses on the stem borer pest, describing its systematic position, identification marks, life cycle, nature of damage, and control measures. The stem borer's larvae bore into and tunnel through the pseudostem of banana plants, weakening the stem and reducing yields. Cultural, chemical, and biological control methods are recommended to manage the pest population and minimize damage.
This document summarizes several insect pests that affect various plantation crops. It describes the tea mosquito bug and tea green leaf hopper, two major pests of tea. It also outlines the green coffee scale, stem borers, and helmet scale as key pests of coffee. For coconut, it discusses the rhinoceros beetle and red palm weevil. It then covers the tobacco eating caterpillar and cutworms as insect problems for tobacco. Finally, it briefly mentions the cashew stem and root borer as a pest of cashew nuts.
The document provides information about the life cycle and rearing process of silkworms. It discusses the identification of ripened worms, different mounting methods to transfer worms to frames for cocoon spinning, factors to maintain ideal environmental conditions during spinning, and harvesting of cocoons. The key stages covered are mounting mature silkworms using various techniques like picking, self-mounting, or shaking shoots; maintaining temperature, humidity, and ventilation during spinning; and harvesting cocoons 5-7 days after the start of spinning.
This was presented by one of the group of students to our Asst. professors Mr. and Mrs. Poudel (Pathology) in 2017. By B.Sc.Ag Paklihawa IAAS campus, Full phase 6th batch
Pest of Onion, Thrips tabaci commonly known as onion thrips. It is a severe pest where both nymphs and adults suck the growing foliage of onion plant due to which decline the growth of the plant.
This document summarizes several major insect pests that affect wheat crops, including the pink borer (Sesamia inferens). It describes the pink borer's life cycle, feeding behavior, and damage caused. The pest breeds actively from March to November, with moths laying eggs on wheat leaves. Hatched caterpillars bore into plant stems, causing 'dead hearts' that can kill young plants or reduce grain production in older plants. Management strategies include removing crop residue, flooding fields, clipping seedling tips, using parasitic wasps, and applying pesticides when dead heart infestations exceed 5%.
This document identifies and describes several insect pests that affect Mesta and tobacco crops, along with their life cycles and damage symptoms. For Mesta, it discusses the hairy caterpillar (Euproctis scintillans), stem weevil (Alcidodes affaber), and Bihar hairy caterpillar (Spilarctia obliqua). It also covers the pink mealybug (Maconellicoccus hirsutus) and other minor pests. For tobacco, it identifies caterpillars, cutworms, stem borer (Scrobipalpa heliopa), whitefly (Bemisia tabaci), aphids, capsule borer (Helic
The document summarizes information on several pests that affect tomatoes, including the tomato fruit borer (Helicoverpa armigera), serpentine leaf miner (Liriomyza trifolii), whitefly (Bemisia tabaci), aphids (Aphis gossypii, Myzus persicae), thrips (Thrips tabaci), and red spider mite (Tetranychus spp.). It describes the identification, life cycle, nature of damage, and management strategies for each pest. Key pests mentioned are the tomato fruit borer, which bores into and destroys tomato fruits, and whitefly, which transmits the tomato leaf curl virus.
The document summarizes several insect pests that affect oilseed and groundnut crops. It describes the life cycle, nature of damage, and management strategies for each pest. Key pests discussed include mustard sawfly, mustard aphid, painted bug, white grub, groundnut leaf miner, groundnut aphid, and groundnut hairy caterpillar. For each, it provides details on the insect's appearance, egg-laying behavior, larval and pupal stages, and how it damages crops by feeding on leaves, shoots, or roots. Management involves cultural, biological and chemical controls.
The rice weevil is a small beetle that infests grain products like rice and wheat. The adult is 1/8 inch long with reddish-brown or black coloring and four spots on its wings. It lays eggs in grains, and the legless white larvae feed within the grains. The full lifecycle from egg to adult can take as little as 26 days in warm conditions. Rice weevils damage grain by eating into it and reducing its quality. Control methods include inspecting for infestation, discarding heavily infected material, freezing food below 0°F for 3 days or heating to 140°F for 15 minutes to kill all life stages.
The document provides information on several potato pests including the potato tuber moth, fall armyworm, potato stem borer, leafminer, Agrotis segetum cutworm, white grubs, wireworms, leafhoppers, and mycoplasma-like disease. It describes the life cycles, symptoms, and prevention or control methods for each pest. Key details include that potato tuber moths can damage tubers both before and after harvest, while wireworms bore into tubers and seed potatoes. Leafhoppers cause tiny light dots on potato leaves and can transmit mycoplasma diseases.
This document provides information on common insects that attack stored grains and how to manage them. It identifies key pest types like beetles, weevils and moths. It describes several major pest species in detail with pictures of each life stage. These include granary and rice weevils, grain beetles, flour beetles, and angoumois grain moths. The document outlines the feeding damage caused by each pest. It also discusses integrated pest management methods like sanitation, monitoring, fumigation and improved storage to help reduce post-harvest losses from stored product insects.
1) The document discusses pests and diseases that affect silkworms, including parasitoids like the Indian uzi fly (Exorista bombycis), which lays eggs on silkworms.
2) It also discusses viral diseases like nuclear polyhedrosis virus and cytoplasmic polyhedrosis virus, which cause symptoms like sluggishness and loss of appetite in silkworms.
3) Bacterial diseases discussed are flacherie, caused by streptococci and staphylococci bacteria, and fungal diseases like white muscardine caused by the fungus Beauveria bassiana. The document provides details on the life cycles, symptoms and control measures of these pests
Mango Hopper
They are the most dreaded pests of Mango Plant
Suck the sap
Damage tender plant shoot
Damage the buds,leaves,fruit, inflorescence
Destruct the fruit setting
Distrust the inflorescence
Presentation (1) diseases and pest of silkworm.Dev Dixit
pest of silkworm : Uzifly, Dermestid beetle. diseases: Grasserie,flacherie, muscardine, pebrine . pests and diseases of mulberry tree plant: morus alba, morus indica etc.
This document discusses 8 major pests that affect brinjal crops:
1. Brinjal fruit and shoot borer caterpillars bore into and feed on growing shoots, leaves, and fruits, damaging the plant.
2. Epilachna beetles and their grubs eat chlorophyll from brinjal leaves, creating skeletonized patches.
3. Brown leaf hoppers suck plant juices and transmit diseases, stunting plant growth.
4. Whiteflies suck plant juices and excrete honeydew, promoting sooty mold that reduces photosynthesis.
5. Aphids suck plant juices, deforming and drying leaves.
6. Brinjal lace bugs suck plant juices, causing
This document summarizes several diseases that affect mulberry crops including leaf spot, powdery mildew, leaf rust, root knot, and root rot diseases. It describes the causal pathogens, symptoms, factors influencing disease spread, and recommended control measures for each disease. Control measures include cultural practices like spacing, pruning and weeding as well as chemical controls using fungicides and nematicides. An integrated pest management approach is recommended to manage soil-borne diseases using both chemical and biocontrol agents.
This document summarizes the major diseases that affect aonla (Indian gooseberry) plants. It discusses 6 key diseases: 1) Rust caused by fungi that form rust-colored pustules on leaves and fruits, 2) Sooty mold which is a black fungal growth on plant surfaces fueled by insect honeydew, 3) Blue mold caused by Penicillium citrinum that rots fruits, 4) Anthracnose caused by Colletotrichum gloeosporioides that forms lesions on leaves and fruits, 5) Soft rot caused by Phomopsis phyllanthi that causes brown lesions and deforms fruits, and 6) Black soft rot caused by Syncephalastrum
This document summarizes several insect pests that affect various plantation crops. It describes the tea mosquito bug and tea green leaf hopper, two major pests of tea. It also outlines the green coffee scale, stem borers, and helmet scale as key pests of coffee. For coconut, it discusses the rhinoceros beetle and red palm weevil. It then covers the tobacco eating caterpillar and cutworms as insect problems for tobacco. Finally, it briefly mentions the cashew stem and root borer as a pest of cashew nuts.
The document provides information about the life cycle and rearing process of silkworms. It discusses the identification of ripened worms, different mounting methods to transfer worms to frames for cocoon spinning, factors to maintain ideal environmental conditions during spinning, and harvesting of cocoons. The key stages covered are mounting mature silkworms using various techniques like picking, self-mounting, or shaking shoots; maintaining temperature, humidity, and ventilation during spinning; and harvesting cocoons 5-7 days after the start of spinning.
This was presented by one of the group of students to our Asst. professors Mr. and Mrs. Poudel (Pathology) in 2017. By B.Sc.Ag Paklihawa IAAS campus, Full phase 6th batch
Pest of Onion, Thrips tabaci commonly known as onion thrips. It is a severe pest where both nymphs and adults suck the growing foliage of onion plant due to which decline the growth of the plant.
This document summarizes several major insect pests that affect wheat crops, including the pink borer (Sesamia inferens). It describes the pink borer's life cycle, feeding behavior, and damage caused. The pest breeds actively from March to November, with moths laying eggs on wheat leaves. Hatched caterpillars bore into plant stems, causing 'dead hearts' that can kill young plants or reduce grain production in older plants. Management strategies include removing crop residue, flooding fields, clipping seedling tips, using parasitic wasps, and applying pesticides when dead heart infestations exceed 5%.
This document identifies and describes several insect pests that affect Mesta and tobacco crops, along with their life cycles and damage symptoms. For Mesta, it discusses the hairy caterpillar (Euproctis scintillans), stem weevil (Alcidodes affaber), and Bihar hairy caterpillar (Spilarctia obliqua). It also covers the pink mealybug (Maconellicoccus hirsutus) and other minor pests. For tobacco, it identifies caterpillars, cutworms, stem borer (Scrobipalpa heliopa), whitefly (Bemisia tabaci), aphids, capsule borer (Helic
The document summarizes information on several pests that affect tomatoes, including the tomato fruit borer (Helicoverpa armigera), serpentine leaf miner (Liriomyza trifolii), whitefly (Bemisia tabaci), aphids (Aphis gossypii, Myzus persicae), thrips (Thrips tabaci), and red spider mite (Tetranychus spp.). It describes the identification, life cycle, nature of damage, and management strategies for each pest. Key pests mentioned are the tomato fruit borer, which bores into and destroys tomato fruits, and whitefly, which transmits the tomato leaf curl virus.
The document summarizes several insect pests that affect oilseed and groundnut crops. It describes the life cycle, nature of damage, and management strategies for each pest. Key pests discussed include mustard sawfly, mustard aphid, painted bug, white grub, groundnut leaf miner, groundnut aphid, and groundnut hairy caterpillar. For each, it provides details on the insect's appearance, egg-laying behavior, larval and pupal stages, and how it damages crops by feeding on leaves, shoots, or roots. Management involves cultural, biological and chemical controls.
The rice weevil is a small beetle that infests grain products like rice and wheat. The adult is 1/8 inch long with reddish-brown or black coloring and four spots on its wings. It lays eggs in grains, and the legless white larvae feed within the grains. The full lifecycle from egg to adult can take as little as 26 days in warm conditions. Rice weevils damage grain by eating into it and reducing its quality. Control methods include inspecting for infestation, discarding heavily infected material, freezing food below 0°F for 3 days or heating to 140°F for 15 minutes to kill all life stages.
The document provides information on several potato pests including the potato tuber moth, fall armyworm, potato stem borer, leafminer, Agrotis segetum cutworm, white grubs, wireworms, leafhoppers, and mycoplasma-like disease. It describes the life cycles, symptoms, and prevention or control methods for each pest. Key details include that potato tuber moths can damage tubers both before and after harvest, while wireworms bore into tubers and seed potatoes. Leafhoppers cause tiny light dots on potato leaves and can transmit mycoplasma diseases.
This document provides information on common insects that attack stored grains and how to manage them. It identifies key pest types like beetles, weevils and moths. It describes several major pest species in detail with pictures of each life stage. These include granary and rice weevils, grain beetles, flour beetles, and angoumois grain moths. The document outlines the feeding damage caused by each pest. It also discusses integrated pest management methods like sanitation, monitoring, fumigation and improved storage to help reduce post-harvest losses from stored product insects.
1) The document discusses pests and diseases that affect silkworms, including parasitoids like the Indian uzi fly (Exorista bombycis), which lays eggs on silkworms.
2) It also discusses viral diseases like nuclear polyhedrosis virus and cytoplasmic polyhedrosis virus, which cause symptoms like sluggishness and loss of appetite in silkworms.
3) Bacterial diseases discussed are flacherie, caused by streptococci and staphylococci bacteria, and fungal diseases like white muscardine caused by the fungus Beauveria bassiana. The document provides details on the life cycles, symptoms and control measures of these pests
Mango Hopper
They are the most dreaded pests of Mango Plant
Suck the sap
Damage tender plant shoot
Damage the buds,leaves,fruit, inflorescence
Destruct the fruit setting
Distrust the inflorescence
Presentation (1) diseases and pest of silkworm.Dev Dixit
pest of silkworm : Uzifly, Dermestid beetle. diseases: Grasserie,flacherie, muscardine, pebrine . pests and diseases of mulberry tree plant: morus alba, morus indica etc.
This document discusses 8 major pests that affect brinjal crops:
1. Brinjal fruit and shoot borer caterpillars bore into and feed on growing shoots, leaves, and fruits, damaging the plant.
2. Epilachna beetles and their grubs eat chlorophyll from brinjal leaves, creating skeletonized patches.
3. Brown leaf hoppers suck plant juices and transmit diseases, stunting plant growth.
4. Whiteflies suck plant juices and excrete honeydew, promoting sooty mold that reduces photosynthesis.
5. Aphids suck plant juices, deforming and drying leaves.
6. Brinjal lace bugs suck plant juices, causing
This document summarizes several diseases that affect mulberry crops including leaf spot, powdery mildew, leaf rust, root knot, and root rot diseases. It describes the causal pathogens, symptoms, factors influencing disease spread, and recommended control measures for each disease. Control measures include cultural practices like spacing, pruning and weeding as well as chemical controls using fungicides and nematicides. An integrated pest management approach is recommended to manage soil-borne diseases using both chemical and biocontrol agents.
This document summarizes the major diseases that affect aonla (Indian gooseberry) plants. It discusses 6 key diseases: 1) Rust caused by fungi that form rust-colored pustules on leaves and fruits, 2) Sooty mold which is a black fungal growth on plant surfaces fueled by insect honeydew, 3) Blue mold caused by Penicillium citrinum that rots fruits, 4) Anthracnose caused by Colletotrichum gloeosporioides that forms lesions on leaves and fruits, 5) Soft rot caused by Phomopsis phyllanthi that causes brown lesions and deforms fruits, and 6) Black soft rot caused by Syncephalastrum
This document discusses several diseases that affect mulberry crops, including the causal organisms, symptoms, and management strategies. It covers foliar diseases like leaf spot, powdery mildew, leaf rust, and leaf blights. It also discusses soil-borne diseases like root knot caused by nematodes, root rot, and nursery diseases. For each disease, it provides the pathogen, occurrence, symptoms, and integrated control methods involving cultural, chemical, and biological approaches. The overall document provides a comprehensive overview of mulberry diseases and their management.
This document discusses several diseases that affect chilli plants, including damping off caused by Pythium spp., anthracnose caused by Colletotrichum capsici, bacterial leaf spot caused by Xanthomonas campestris pv. vesicatoria, and leaf curl caused by tobacco leaf curl virus. It describes the symptoms, etiology, and integrated management strategies for these key diseases, which involve cultural practices like field sanitation, crop rotation, and resistant varieties as well as chemical control methods like seed treatment and foliar application of fungicides and bactericides. Overall, the document provides information on major chilli diseases and recommends an integrated approach to manage them economically and environmentally friendly.
This document summarizes several diseases that affect neem, senna, pyrethrum crops. For neem, it describes symptoms and management of phoma twig blight, powdery mildew, root rot, leaf web blight, leaf spot, and bacterial wilt. For senna, it discusses alternaria leaf spot and damping off caused by Rhizoctonia, including symptoms, etiology, and management. It also provides information on various diseases of pyrethrum including damping off, wilt, rust, leaf blotch, grey mold, fusarium wilt, and root rot.
all about papaya and its imp point ,its disease symptoms and its causal organism . different types of bacterial , virus, fungal and nematodes disease . some of the disease are explain in brief their management how to control them through mechanical ,chemical,physical. what are favourable condition all these are discuss in this ppt . hope this will help you.
The document summarizes several diseases that affect grapes. The major diseases discussed are powdery mildew caused by Uncinula necator, downy mildew caused by Plasmopara viticola, anthracnose caused by Elsinoe ampelina, and black rot caused by Guignardia bidwellii. It also briefly discusses minor diseases like brown leaf spot caused by Cercospora viticola. For each disease, it describes the causal organism, symptoms, disease cycle, epidemiology and management strategies.
This document provides information on viral and nematode diseases that affect bananas. It discusses four main viral diseases - banana mosaic caused by cucumber mosaic virus, banana streak virus, banana bract mosaic virus, and banana bunchy top virus caused by banana bunchy top virus. It outlines the symptoms, economic impact, and management practices for each. It also discusses four main nematode diseases that impact bananas - burrowing nematode, root-lesion nematode, root-knot nematode, and spiral nematode. For each nematode, it describes the symptoms and provides integrated management practices to control nematode populations.
This document summarizes the grassy shoot disease of sugarcane, caused by the phytoplasma pathogen. It affects sugarcane throughout its growth stages and causes severe damage to ratoon crops. Initial symptoms include thin, white young leaves and profuse white or yellow tillering below. Later symptoms are stunted growth with reduced internodal length and axillary bud sprouting. The phytoplasma is transmitted by aphid vectors and spreads primarily through diseased setts and cutting knives. Control methods include using resistant varieties, rogueing infected plants, treating setts with heat, and spraying insecticides to control aphid vectors.
- Guava anthracnose is caused by the fungal pathogen Gloeosporium psidii. It affects guava plants and fruits.
- Symptoms include die back of branches, leaf spots, and sunken lesions on fruits. The disease is favored by moist conditions and temperatures between 10-35°C.
- The pathogen can survive on plant debris and spreads via airborne spores. Management involves resistant varieties, pruning, fungicide sprays, and post-harvest fruit dips.
1) The document discusses several diseases that affect brinjal/eggplant crops including little leaf caused by phytoplasma, bacterial wilt caused by Ralstonia solanacearum, and Phomopsis fruit rot caused by Phomopsis vexans.
2) Little leaf results in small, stunted leaves and bushy growth while bacterial wilt causes sudden wilting and death. Phomopsis causes fruit rot and blight on leaves and stems.
3) Diseases spread through vectors like jassids for little leaf and are managed through resistant varieties, crop rotation, and fungicide/insecticide sprays.
Diseases of mulberry and banana.pptx [Repaired].pptxthamizhselvi17
This document summarizes several diseases that affect mulberry and banana plants and provides their symptoms and management strategies. For mulberry, it discusses root rot caused by Macrophomina phaseolina, leaf rust caused by Cerotelium fici, and powdery mildew caused by Phyllactinia corylea. For banana, it outlines Panama wilt caused by Fusarium oxysporum f. sp cubense, Moko disease caused by Ralstonia solanacearum, and tip over caused by Pectobacterium carotovorum sub sp. carotovorum. It also briefly mentions several other diseases for both crops and their management.
This power point presentation summarizes information about false smut of rice. It discusses the scientific classification of rice and the false smut pathogen. Key points of the disease cycle and symptoms are outlined, including that individual rice grains become greenish smut balls enclosing floral parts. Management strategies recommended include cultural controls like removing infected plants, chemical controls like fungicide sprays, and prevention methods like using disease-free seeds.
The overall description of major diseases of Rice or Paddy crop is ellustrated in presentation. The students prepairing for Agriculture can feel helpful. Thank You!
1. The document discusses several diseases that affect betelvine crops including foot rot caused by Phytophthora parasitica var. piperina, sclerotium foot rot and wilt caused by Sclerotium rolfsii, powdery mildew caused by Oidium piperis, bacterial leaf spot caused by Xanthomonas campestris pv. betlicola, and anthracnose caused by Colletotrichum piperis.
2. It describes the symptoms, pathogens, favorable conditions, modes of spread and survival, and management practices for each disease.
3. The management strategies include removing and destroying infected plant material, applying fungicides and bactericides,
This document provides information on various topics related to coffee production and diseases that affect coffee plants. It discusses:
- The two most popular commercially cultivated coffee varieties, Coffea arabica and Coffea canephora.
- Major coffee diseases including rust, black rot, anthracnose, brown root rot, collar rot, berry blotch, and brown eye spot. It describes the symptoms, favorable conditions, and management strategies for each disease.
- Coffee production is dominated by three Indian states, with Karnataka accounting for 71% of production.
- Cultural, biological, and chemical control methods can be used to manage coffee diseases, including pruning, balanced nutrition, resistant varieties, fung
The document provides information on diseases that affect periwinkle (Catharanthus roseus), including their symptoms, causal organisms, and management strategies. It discusses several fungal diseases like powdery mildew caused by Erysiphe spp., grey mould caused by Botrytis cinerea, foliage blight caused by Phytophthora spp., and Cercospora leaf spot caused by Cercospora spp. It also covers bacterial diseases like phyllody caused by phytoplasma, and root rot caused by the fungus Rhizoctonia solani. For each disease, the document outlines symptoms, taxonomy of the causal organism, epidemiology, disease cycle and management
This document discusses Tikka disease, a major disease of groundnut crops caused by two fungi - Cercospora arachidicola and Cercospora personata. It causes circular brown spots on the leaves which can lead to defoliation. The fungi overwinter in crop residues in the soil and conidia are spread by air or other means to cause primary and secondary infections under favorable humidity and temperature conditions. Management strategies include growing resistant varieties, crop rotation, burying residues, and fungicide application.
Human Immunodeficiency Virus (HIV) is a retrovirus discovered in 1983 that causes Acquired Immunodeficiency Syndrome (AIDS) by infecting helper T cells. HIV has an envelope containing two lipid layers and a capsid containing protein subunits and two RNA strands. It enters host cells and uses reverse transcriptase to convert its RNA into DNA, which is then integrated into the host cell DNA. New viral particles are produced and exit the cell to infect others. Over time, HIV destroys the immune system, leaving the body vulnerable to infections and cancers that signal the onset of AIDS. Common routes of transmission include sexual contact, blood transfusions, and from mother to child. While symptoms can take years to appear,
This document defines immunity and describes the different types. It defines the immune system as the body's defense against infection, formed by lymphoid organs and immune cells. It compares the immune system to a country's defense forces, with pathogens as enemies, immune responses as military operations, and immune cells as soldiers. The document outlines two main types of immunity: innate immunity present at birth providing natural defense through physical and biochemical barriers, and acquired immunity developed over life through exposure and immunological memory.
The document summarizes the immune response, including both humoral and cell-mediated responses. The humoral response involves the production of antibodies by B cells to destroy pathogens outside cells. The cell-mediated response involves T cells and macrophages that destroy pathogens and infected cells. The response begins with antigen presentation to B cells or T cells, followed by cell activation, proliferation, and the production of antibodies or lymphokines to eliminate the antigen. Both primary and secondary immune responses are discussed.
Wuchereria bancrofti is a filarial worm that causes lymphatic filariasis in humans. It has a complex life cycle involving a human host and Culex mosquito vector. Adult worms live in the human lymphatic system and produce microfilariae that circulate in the bloodstream. When a mosquito bites an infected person, it ingests microfilariae which develop into infective larvae over time and can be transmitted to another human host via mosquito bite. This can lead to lymphedema and elephantiasis if left untreated. Diagnosis involves blood smears to detect microfilariae or ultrasound to see adult worm movement. Treatment options include diethylcarbam
This document summarizes various vitamins, including their sources, functions, and deficiency disorders. It discusses both fat-soluble vitamins (A, D, E, K) and water-soluble vitamins (B complex vitamins and C). The key points are that vitamins are organic compounds required in small amounts for normal physiological functions and are obtained through foods. Deficiency in various vitamins can lead to diseases like scurvy, beriberi, rickets, and pellagra characterized by symptoms like bleeding, neurological issues, weak bones, and dermatitis.
Torsion is the 180 degree anticlockwise rotation of the visceral organs that occurs during the development of gastropod mollusks. This process transforms the initially symmetrical larva into the asymmetrical adult form. During torsion, the alimentary canal loops, the nervous system twists, the mantle cavity and ctenidia are displaced, and the shell coils into a spiral shape. The twisting results from differential growth rates between the right and left sides of the body. Torsion provides advantages like improved respiration, locomotion, sensation, and protection for adult gastropods. Cephalopods are more advanced mollusks that share similarities to chordates in areas like morphology, locomotion, defense, and
This document provides information on silkworm rearing, including the necessary facilities, appliances, and processes. It discusses the ideal rearing house structure and layout. It describes common rearing appliances used to house and feed silkworms, including rearing stands, trays, leaf baskets, and mountages. The key rearing operations are outlined, such as disinfection, brushing, feeding, cleaning, mounting, and harvesting cocoons. Optimal temperature and humidity levels at each larval stage are presented. The document provides details on techniques for mounting silkworms and harvesting cocoons.
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1. The document discusses the life cycle of the Bombyx mori silkworm, from egg to adult moth. It describes the stages of egg, larva (with 5 instar stages), pupa, and adult.
2. The larva feeds voraciously on mulberry leaves and molts its skin 5 times before spinning a cocoon and entering the pupa stage.
3. The document provides information on the systematic classification of B. mori and includes diagrams illustrating its life cycle. It also gives a brief introduction and history of sericulture, the rearing of silkworms for silk production.
This document provides information on cultivating mulberry plants, which are the host plant for silkworms. Some key points:
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- Mulberry can be propagated through seed, cuttings, grafting, and layering. Vegetative propagation is preferred for commercial use to produce disease-resistant plants quickly
This document summarizes several fungal diseases that affect mulberry plants. It describes 7 fungal root diseases including white, violet, and fusarium root rot. It also discusses 7 fungal stem diseases like mulberry trunk rot caused by Polyporus hispidus and mulberry stem canker caused by Botryodiplodia theobromae. Finally, it outlines 7 fungal leaf diseases such as powdery mildew caused by Phyllactinia corylea, leaf spot diseases caused by Cercospora moricola and Pseudocercospora, and anthracnose caused by Colletoctrichium llindemuthianum. For each disease, it provides
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mulberry diseases.pptx
1. Crop Protection
(BLP-004)
Resource Person:
Dr. K.Kamatchi
Assistant Professor of Zoology
Vivekananda College,
Tiruvedakam West, Madurai
IGNOU - Academic Counsellor
Code: GYYPK2432J/001
Vivekananda College, Tiruvedakam West
IGNOU - Study Centre - 43016
2. Synopsis
• Introduction
• Types of Silkworm
• History of Sericulture
• Organizational set-up of CSB
• Morphology and Anatomy of Silkworm
• Grainage Technology
• Life cycle of Silkworm
3. Synopsis
• Mulberry Cultivation
• Rearing Facilities
• Rearing Operations
• Rearing Methods
• Diseases of Bombyx mori
• Pests of Silkworm
• Cocoon Marketing
• Silk Reeling
4. Mulberry Diseases and Their
Management:
•Objectives:
• State the types of mulberry diseases
• Identify the foliar diseases through
symptoms
• Identify the root diseases through symptoms
• Apply the recommended methods for the
control of mulberry disease
5. Leaf Spot Disease
• Pathogen – Cercospora moricola
• Occurrence – air-borne, rainy season, winter
• Starts 35-40 days after pruning / leaf harvesting
• Becomes severe after 70 days.
• Crop loss – 10-12%
• Symptoms:
• Brownish irregular spots appear on the leaf surface
• Spots enlarge and join together
• Leaves become yellow and wither off
6. • Factors responsible for spreading of the
disease:
• Spread of fungal spores primarily through rain droplets.
• Congenial temperature and high humidity.
• Control measures:
• Follow wider spacing of plantation
• Spraying of 0.2% Bavistin (Carbendazin 50%) solution on
the leaves.
7. Powdery Mildew Disease
• Pathogen – Phyllactinia corylea
• Occurrence – air-borne, rainy season, winter
• Crop loss – 5-10%
• Symptoms:
• White powdery patches appear on the lower surface of the
leaves.
• Upper surface shows yellowish lesions.
• Severe – white turn to brownish black
• Leaves become yellow and loose their nutritive value.
8. • Factors responsible for spreading of the
disease:
• Spread of fungal spores primarily through wind currents.
• Congenial temperature and high humidity.
• Control measures:
• Follow wider spacing of plantation
• Spraying of 0.2% Karathane (Dinocap 30%) / Bavistin
(Carbendazin 50%) solution on the lower surface of the
leaves.
9. Leaf Rust Disease
• Pathogen – Cerotelium fici
• Occurrence – air-borne, rainy season, winter
• Crop loss – 10-15%
• Symptoms:
• Small circular brown eruptions appear on the leaves
• Later leaves become yellow and wither off.
10. • Factors responsible for spreading of the
disease:
• Dispersal of fungal spores by water and wind currents.
• High humidity.
• Control measures:
• Follow wider spacing of plantation
• Spraying of 0.2% Kavach (Chlorothalonil 30%) / on the
leaves.
11. Leaf Blight Disease
• Fungal leaf blight:
• Pathogen – Fusarium pallidoroseum
• Occurrence – air-borne, rainy season, winter
• Crop loss – 10-12%
• Symptoms:
• Browning / blackening of leaves from tips or margin of leaf.
• Severe – entire surface become brown and falls off.
12. • Factors responsible for spreading of the
disease:
• Dispersal of fungal spores by water and wind currents.
• Congenial temperature and high humidity.
• Control measures:
• Follow wider spacing of plantation
• Spraying of 0.2% Dithane M-45 (Mancozeb 75%) solution on
the leaves.
13. Bacterial Leaf Blight Disease
• Pathogen – Pseudomonas syringae
• Occurrence – both soil and air-borne, rainy
season, winter
• Crop loss – 5-10%
• Symptoms:
• Numerous blackish brown irregular water soaked patches
appear on the leaves resulting in rotting of leaves.
14. • Factors responsible for spreading of the
disease:
• High temperature and high humidity are favourable for the
disease development.
• Irrigation and cultivation practices in the soil.
• Control measures:
• Follow wider spacing of plantation
• Spraying of 0.2% Streptomycin solution on the leaves.
15. Preparation of the Spray Solution
for one acre garden:
• Fungicide to be used – Bavistin
• Required quantity of Fungicide – 180 litres
• Required concentration – 0.2 %
• Quantity of fungicide to be added – 360 g
• Dissolve 360g of Bavistin in 180 litre water.
16. Fungicides and their Toxicity
• All the fungicides are poisonous, but toxic level is
differs.
• The degree of toxicity is indicated on the pack by
a triangular mark in different colours.
• Red / yellow mark – safe period – 15-20 days.
• Blue mark –safe period – 5-7 days.
• Green mark – safe period – 3-5 days.
• Also have signal indication:
• CAUTION – slightly toxic
• WARNING – Moderately toxic
• DANGER – Toxic
• DANGER – POISON – Highly toxic.
17. Precaution to be taken while
Spraying the fungicides:
• Precautions to be taken before spraying the
fungicide:
• First, identify the disease and choose the recommended
fungicide.
• Never transport fungicides along with food items.
• Select a suitable sprayer and check for its working
condition.
• Wash the equipment with 0.5% washing soda solution.
• Mix the fungicide solution well before pouring into the tank.
• Use rods / sticks for mixing the solution.
18. Precaution while Spraying the
fungicides:
• Do not allow persons having wounds for
spraying.
• Wear protective devices such as goggles,
gloves.
• Do not blow the nozzle with mouth and use
needle for cleaning.
• Spray the chemical in cool hours (early
morning or late evening) only.
• Do not spray against the wind current and
during rainy days.
19. Precaution to be taken after
Spraying the fungicides:
• Wash the hands with soap or take bath before
taking food.
• Keep unused fungicide safely out of the reach
of children.
• Harvest mulberry leaves for feeding silkworms
only after knowing the safe period of the
applied fungicide.
20. Soil Borne Disease
• Nursery Diseases:
• The wounds occurring during preparation of
cuttings are the entry points.
• Stem Canker:
• Pathogen – Botryodiplodia theobromae
• Symptoms- greenish black eruptions
• Bark decays and dies.
21. Soil Borne Disease
• Cutting rot:
• Pathogen – Fusarium soloni
• Symptoms- Bark decays and then rotting of the whole
cutting – death of the sprouted cutting.
• Collar rot:
• Pathogen – Phoma sorghina or P. mororum
• Symptoms – brown or black discolouration of bark and
rotting of cutting near the soil.
22. Factors responsible for spreading
of the Disease
• Rain and irrigation
• Primary infection occurs – contaminated soil
and farm implements.
• Secondary infestation – planting of infected
stem cutting.
• Temperature of 28-30°C, moisture below 40%
and pH 5-10.
23. Control Measures:
• Cultural method:
• Plough the land deeply and level it to avoid water logging.
• Expose the soil to the sunlight for about a month.
• Remove weeds for good establishment of the saplings/plants.
• Chemical Method:
• Prepare 0.1% of Dithane M-45 by mixing 1 gram/1litre water.
• Soak the cuttings in solution for half an hour.
• Plant the soaked cuttings in nursery beds followed by irrigation.
• Integrated method:
• Dipping of cuttings in Dithane and application of bioformulation
called as Nursery-Guard.
24. Root Rot Disease
• It is a dangerous disease – serious problem to the industry.
• It kills the plants completely.
• Pathogen: Fusarium solani
• Occurrence: soil moisture and organic content in soil is less.
• Crop loss: 12-14%
• Symptoms: withering of plants, leaves fall off from the
bottom
• Roots turn black – decay.
• Plant dies.
• Affected plant after pruning – fail to sprout or small pale
yellow leaves appear.
25. Factors responsible for spreading
of the Disease
• High temperature, low moisture and low
organic matter.
• Contaminated soil, farm implements and
irrigation.
• Secondary infestation through diseased
saplings.
26. Control Measures:
• Physical method:
• Uproot the dead plant and burn. Heat the uprooted area by
burning with dry leaves.
• Plough the infested land deeply and expose to hot sun for
effective killing of the pathogens.
• Apply sufficient quantity of organic manure to the affected soil.
• Uproot the diseased plants and burn.
• Chemical Method:
• Apply Dithane around root system. Remove soil around depth 15
cm.
• Also apply Dithane to the surrounding plants of the diseased
patch in four doses / year.
27. Mulberry Pests and their
Management:
• Objectives:
• Explain the important pests of mulberry.
• Describe the symptoms of pest attack and period of
occurrence.
• Estimate the extent of damage and the management of
pests
• Evaluate the effectiveness of control methods.
28. Sap Suckers:
• Pest – Mealy bug – Maconellicoccus hirsutus
• Period of occurrence: through out the year, severe
in summer.
• Symptoms: leaves are wrinkled
• Thickened
• Dark green and become yellowish prematurely
• Plants shortened – tukra.
• Leaf yield greatly reduced and leaf is low in nutritive value.
• Loss 4,500 kg / yr
• Management:
• Mechanical – clipping and destruction of pest attacked parts.
• Chemical – Spray 0.2% DDVP, neem based insecticide.
29. White fly:
• Pest – Aleurodicus dispersus
• Period of occurrence: March-June and October
– December.
• Symptoms:
• Infest lower surface of the leaves resulting chlorosis.
• Premature leave fall and retardation in plant growth.
• Management:
• Mechanical – clipping and destruction of pest attacked
parts.
• Chemical – Spray 0.5% Dimethoate, neem based insecticide.
30. Leaf Eater:
• Pest – Leaf roller – Diaphania pulverulentalis
• Period of occurrence: monsoon
• Symptoms:
• Apical portion of mulberry shoot
• Young caterpillar binds together the tender leaves by silky
secretion.
• Feed on tender leaves – 10-12% leaf yield loss.
• Management:
• Mechanical – clipping and destruction of pest attacked
parts.
• Chemical – Spray 0.2% DDVP, neem based insecticide.
31. Cut worm:
• Pest – Spodoptera litura – tobacco cut worm.
• Period of occurrence: August - February
• Symptoms:
• Shoots of young plants and cut them.
• Management:
• Physical – Light trap and pheromone trap.
• Chemical – Spray 0.2% DDVP.
32. Crop Protection
(BLP-004) – session VI
Resource Person:
Date: 10.06.2020 Dr. K.Kamatchi
Day: Friday Assistant Professor of Zoology
Time: 2.00 p.m. – 4.00 p.m. Vivekananda College,
Tiruvedakam West, Madurai
IGNOU - Academic Counsellor
Code: GYYPK2432J/001
Vivekananda College, Tiruvedakam West
IGNOU - Study Centre - 43016
33. Diseases of Bombyx mori
• Protozoan Diseases
• Bacterial Diseases
• Viral Diseases
• Fungal Diseases
34. Protozoan Diseases
• Pebrine – pepper like spots on the infected
silkworm.
• Spreads very quickly
• Nosema bombycis Nageli – causative organism
• Mode of Transmission:
• Oral – spore in the bed – contaminated leaves.
• Contact – infected worm – skin wounds
• Transovarial – V instar – spin – sporulate – oocytes – pass –
egg.
35. Protozoan Diseases
• Pebrine – affected eggs: light yellow in colour
• Pebrine – affected larva: incomplete moulting –
lean worms.
• Loss of appetite
• Slow and irregular growth
• Pebrine – affected pupa: body swollen and black
• Pupa died inside the cocoon
• Pebrine – affected moth: irregular, decolourised
patches – body and wings.
• Scales fall off
36. Bacterial Diseases
• Flacherie – combination of bacterial infection
• Mode: oral and induction of bad rearing
conditions.
• Symptoms:
• Loss of appetite
• Sluggishness and retardation of growth
• Softening and inelasticity of the skin
• Management:
• Spray 0.3% of slaked lime solution
• Feed good quality of mulberry
• Spacing and ventilation
• Apply bed disinfectant Vijetha
37. Viral Diseases
• Causative agent: Polyhedrosis Virus
• Mode: oral and induction of bad rearing
conditions.
• Symptoms:
• Swollen inter segmental region
• Integument oozing milky fluid.
• Management:
• Spray 0.3% of slaked lime solution
• Feed good quality of mulberry
• Spacing and ventilation
• Apply bed disinfectant Vijetha
38. Muscardine Diseases
• Causative agent: Beauveria bassiana
• Mode: through skin
• Symptoms:
• Egg stage: conidia observed on the surface – do not hatch.
• Larval stage: loss of appetite, inactive and vomiting and diarrhea.
• Pupal stage: black spots and hard skin.
• Moth stage: deformed wings.
• Management:
• Spray 0.3% of slaked lime solution
• Feed good quality of mulberry
• Spacing and ventilation
• Apply bed disinfectant Vijetha
39. Pest – Uzi fly
• Exorista bombycis
• Blackish grey in colour
• Bigger than the common house fly
• Male are 11.9 mm to 12 mm
• Female are 10.20 – 10.40 mm length.
• Wings – 10mm and covered with dark grey hairs.
• Eyes are chocolate brown in colour.
• Sexual dimorphism – male has external genitalia.
40. Period of occurrence:
• Southern sericultural belt (Karnataka, Andhra
and Tamil Nadu)
• Rainy and winter.
• Least during summer months.
41. Symptoms of attack:
• Uzi fly lays one or two cream coloured eggs on
the silkworm.
• Hatch 48 – 62 hours.
• Black scar is formed at the point and uzi
enters the body of silkworm using hooks.
42. Management of Uzi fly
• Cultural method:
• Minimum gap – 20 days – between rearing.
• Cracks on the rearing house floor – closed
• Collection and destruction of uzi infested silkworm larvae.
• Collection and destruction of Uzi maggots and adults.
• Exclusion is by avoiding the contact of uzi fly with
the silkworm:
• Use nylon net enclosure to the rearing stand.
• Fix wire mesh to windows and doors.
43. Physical method:
• Keep uzitrap solution in white trays near doors
and windows
• Chemical method:
• Spray / dust uzicide on silkworm body.
• Spray 2% bleaching powder solution on the body of
silkworm.
• Biological control:
• Release of Nesolynx thymus
44. Physical Characters of Cocoon:
• Commercial Characters of cocoon used in price
fixation:
• Colour: white, greyish-white, silver white,
yellow, golden yellow.
• Shape: round, oval spindle
• Size: number of cocoon per litre. 300-400
cocoons.
• Compactness: silk content of the cocoon.
Resilient between fingers.
45. Physical Characters of Cocoon:
• Grains and wrinkles: irregularities on the
surface of the cocoon.
• Weight of Cocoons: sold by weight, based on
quality of food, time of spinning, harvesting
• 1.4 g
• Shell weight: shell yield silk, 0.25g
• Length of the filament: 300 – 400 m
• Reelability: the percentage ratio of unbroken filament
to the whole filament length.
46. Defective Cocoons:
Defects due to heritable racial characters:
• Thin middle cocoons
• Thin ends or weak points: unreelable.
Defects due to mistakes in rearing and mounting:
• Double cocoons
• Immature cocoons: unripe worm mounted
• Premature cocoons: larva not converted to pupa
• Fragile cocoons: Loose-built – improper storage
• Unsized Cocoons: low amount of leaves
• Malformed cocoons: lack of spacing
47. Defective Cocoons:
• Black stained cocoons: dead pupa – putrefying fluid oozes
out
• Mute cocoons: dead pupa – sticking inner shell.
• Calcified cocoons: fungus affected pupa
• Urinated cocoons: spots of liquid urine of others.
Defects due to parasitic infestation:
• Perforated cocoons: uzifly – maggots – perforated cocoons
– broken the threads.
Defect due to moth emergence:
• Pierced cocoons: moth emerged – cut open
48. Silk Reeling:
The process of unwinding the single long silk fibroin by
dissolving the sericin is called reeling.
Stifling
first process taken up – cocoon are purchased.
killing of pupa inside the cocoon without silk
filament.
• sun drying
• hot air stifling
• steam stifiling
Twisting of ReeledSilk
Weaving
Dyeing and Printing
49. • Sericulture-it isthe cultivation of silkwormsto produce silk.
• It isakindofAgro-industry(Agriculture& Industry).
• India stands5th rankin productionof silk(5%) in the world after the China.
• Thetotal annualproductionof raw silkin India isabout 31 lakhskg.
• Silkiscalled“Queenof Textiles”.
• Sericultureor silkfarmingisinvolvescultivation of hostplants& rearing of
silkwormfor productionof Cocoon-Raw Silk.
• Bombyx mori isthe mostwidely usedandintensivelystudiedsilkworm.
• Sericultureplayingvital role in rural employment,development&economy
growth.
51. Mulberry Silk
10
It is superior inquality
Mulberry is the food plant of
mulberry silkworm Bombyx mori
&
B. mandarina.
Domesticated & reared indoors
About 92 % of the total
production inIndia.
Bivoltine silk is superior than
Multivoltine.
Well practiced in KA, TN AP
, KL
MH, WB& JK
Lifecycleof mulberryworm
52. • It is reared tropical & temperate zones.
• It is from speciesofGenusAntheraea
• It copperish colour used for furnishings &
T
ASARSILK
A. mylitta
11
interiors. It has3 types of voltinism - reared
outdoors the trees of Asan& Arjuna.
• Bihar, Jharkhand, Chattisgarh, Odisha, MH, AP
,
WB.
• T
asarculture main stay for tribal community in
In5
d/
2
i5
a/
2
.0
2
0
53. • Thissilkworm is Philosamia ricini
• Polyphagous- Caster oil plants
• It silkworm hasprotein richpupae
• ERIis amultivoltine silk- Indoorreared
• Indigenous preparation of Chaddars-
Tribals own use
• Practised in Assam,Tripura & WB.Now
commercially in many parts of India
ERISILK
5/25/2020
53
54. • Muga silk worm- Antheraea assama & produced
golden yellow coloured cocoon
• Muga is pride of Assam-Only in our country
• It contributes only 2%of total silk inIndia
• Polyphagous- feeds aromatic leaves of Som & Soalu
plants and reared on that trees
• Life span- 50 daysin summer & 120 daysin winter.
• Produces Sarees,Mekhalas, Chaddars& costly.
• Practised very common in Assam,Nagaland & South
Tripura.
MUGASilk
Antheraea
assama
5/25/2020
54
56. It is playing vital role on rural economy & employment
1. Raisingof Mulberry saplings-Nursery
2. Raisingof mulberry garden and silkwormrearing
3. Silkworm egg production/DFLs
4. Reeling and Spinning of Cocoons
5. Twisting of ReeledSilk
6. Weaving
7. Dyeing and Printing
8. Miscellaneous activities
Sericulture andRuralEconomy
5/25/2020
56
57. Central Silk Board: (CSB)
Overall responsibility of developing the silk industry.
Administrative control of the Ministry of Textiles,
Government of India.
Functions:
• Promoting and developing the silk industry.
• Undertaking, assisting and encouraging scientific,
technological and economic research in sericulture.
• Developing and distributing healthy silkworm seeds.
• Devising means of improved methods of mulberry
cultivation, silkworm rearing, reeling and spinning.
58. Central Silk Board: (CSB)
• Standardization and quality control of silk and silk
products.
• Rationalization of marketing and stabilization of prices.
• Organizing pre-shipment inspection of silk goods for
export.
• Collection of statistics pertaining to mulberry acreage,
cocoon harvested, raw silk produced.
• Preparing and furnishing relevant reports – central
government.
• Advising the Central Government on all matters relating
to the development of silk industry.
59. Central Silk Technology Research
Institute: (CSTRI)
• Practical training for reelers, twisters, weavers, dyers.
• Technical assistance – establishing silk industrial units – small scale
as well as large scale.
• Technical assistance and advice – installation of economic ovens for
energy savings.
• Testing – raw silk, fabrics, water, dyes and chemicals.
• Technical guidance – establishment reeling, printing and dyeing
units.
• Technical service – area of reeling, twisting, weaving, dyeing and
printing in solving day-to-day production and quality problems.
• Entrepreneurial Development Programme to all.
60. National Sericulture Project (NSP)
• Increase the area of mulberry cultivation
• Increase the raw silk production
• Increase employment opportunities
• Increase silk export
• Increase the seed production
• Strengthen the infra-structural facilities
65. Sericulture
History of the sericulture
Central Silk Board and other organizations
Morphology and anatomy of silkworm
Morphology of mulberry plant
Diseases and pests of mulberry.
Diseases and pests of silkworm
Mulberry cultivation
Rearing Facilities
Rearing Appliances
Rearing Operations
Rearing Methods
Cocoon Qualities
Silk Reeling
Silk Twisting
Silk Weaving
Dyeing
Printing