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Housekeeping Department
Module #1
1. Introduction of Housekeeping Departament
“I consider housekeeping to be the heart of hotels
and it is only when something goes wrong that it is
recognized – just like our hearts.”
− Sheila Perera FIH Glenmor Manager, Gleneagles
Hotel.
The housekeeping department
In any hotel business,
contributes to major amount of
profit though it is considered as
an ancillary service. The simple
reason being, a customer
demands a clean, tidy, and
pleasing ambience.
Housekeeping generates the
first impression on a guest’s
mind. The housekeeping efforts
clearly show how the hotel will
take care of its guests.
What is Housekeeping?
Housekeeping means
performing all the duties
towards cleaning, maintaining
orderliness, and running a
house or a business property.
In case of hotels, the
housekeeping duties involve
maintaining the hotel to the
best possible state in terms of
cleanliness and keeping it at
highly desirable ambience.
“A Home Away From Home”
The housekeeping department takes pride in keeping the
hotel clean and comfortable, so as to create
• Means we are dealing with maintaining a
clean and comfortable environment in
the premises.
• In other word, it is the housekeeping
task to ensure the guest needs and
preferences to comfort and security
are fulfilled.
Housekeeping is the toughest job in the
lodging business. Housekeepers heroes. It is a
constant battle for the executive housekeeper
who has to motivate staff who has to clean up
after guests. “Without housekeeping, we’d
have nothing to sell,” says Craig Hunt, a 24
years industry veteran who has worked his
way up through the ranks “from the washing
up” to become President of Holiday Inn
International.
IMPORTANCE OF HOUSE KEEPING
Housekeeping is an important department
of the hotel industry especially responsible
for cleanliness, aesthetic upkeep of the
rooms, maintenance, public area, back area
and surroundings. After cleanliness and
quality of the rooms and services, a hotel
solely survives on the sale of room, food,
beverages and other minor amenities and
services, for instance, health club,
gymnasiums, relaxing spas etc.
House keeping is a business function in the
lodging industry, and the professional
housekeeper is a true business manager. His
(or) her decisions are executive decisions
regarding staffing and scheduling, pay roll,
purchasing, daily operations and cost controls.
Thee entire property depends on the smooth,
efficient management of the housekeeping
departments.
The housekeeping department has two
prime functions, providing clean interiors
in order to increase sales and protecting
the owner’s investment in the property’s
interiors. It is a executive housekeeper’s
responsibility to make sure these goals
are met on time, on budget, and at the
highest possible levels of quality.
THE AREAS OF HOUSEKEEPING
RESPONSIBILITY
Regardless of the size and structure of
a housekeeping department, it is
typically the responsibility of the hotel’s
manager to identify which areas
housekeeping will be responsible for
cleaning. Most housekeeping
departments are responsible for
cleaning the following areas:
 Corridors
 Guestrooms
 Public areas, such as the lobby and public
areas
 Pools and patio areas management offices
 Linen and sewing areas
 Laundry room
 Back of the house areas , such as employee
locker rooms
Objectives of Hotel Housekeeping
The main objectives of hotel housekeeping are :
 To maintain overall cleanliness of the entire hotel
at all times.
 To perform cleanliness duties most efficiently and
effectively.
 To use good quality, safe cleaning equipment and
chemicals.
 To manage laundry and linen.
 To control pests.
Objectives of Hotel Housekeeping
• To keep up the hotel with classy interior
decoration.
• To take care of the furniture, fittings, and
fixtures of the entire hotel.
• To understand the expanse or scope of
housekeeping, it is better to understand
the divisions of hotel a hotel, first.
AIMS AND OBJECTIVES OF HOUSEKEEPING DEPARTMENT:
Housekeeping or domestic administration is essential in all types of
establishments and housekeeping department invites the following ease by
providing surroundings that are:
 CLEAN
Primary function of every housekeeping department is the cleaning of
guest rooms and public areas. Even though undesirable architectural
features and traffic problems may complicate the task, appropriate tools
and trained workers can produce as parking house.
 COMFORTABLE
Providing for guest’s comfort is a shared responsibility. The house
keeping apartment contributes comfortable furnishing,
conveniently arranged but even the most restful bed becomes
irksome if room temperature is not property controlled by the
Engineer.
 ATTRACTIVE
Colors and design are mood makers. Whether the guest realizes t
or not, the décor of his room may motivate his like or dislike for
the entire operation. But its main goal is to achieve a balance
between beauty and practicability.
 SAFE
Colors and design are mood makers. Whether the guest realizes it
or not, the décor of his room may motivate his like or dislike for
the entire operation. But its main goal is to achieve a balance
between beauty and practicability.
 FRIENDLY ATMOSPHERE
Apart from above descriptions, the House keeping department has
to welcome guests by creating a friendly atmosphere which can
be achieved in a simple manner like a pleasant – hello, a friendly
smile and a sincere desire to have the guest like your institution.
Good moral is its basic ingredient for it takes a happy, satisfied
employee to radiate friendliness.
 PROVIDING A COURTEOUS SERVICE
Essence of hospitality is service that
anticipates and meets the guest needs,
politeness, promptness and willingness to
do the extra thing, charities the employee
who serves the guest well.
Housekeeping departments of the hotels offering mid-range and world
class services are generally responsible for the additional areas :-
 Meeting rooms
 Dining rooms
 Banquet halls
 Convention exhibit halls
 Hotel-operarted shops
 Game rooms
 Gym
 Spa and salon
Esta foto de Autor desconocido está bajo licencia CC BY-NC-ND
Esta foto de Autor desconocido está bajo licencia CC BY-SA-NC

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Modulo #1 tema 1 hk department

  • 2.
  • 3. 1. Introduction of Housekeeping Departament “I consider housekeeping to be the heart of hotels and it is only when something goes wrong that it is recognized – just like our hearts.” − Sheila Perera FIH Glenmor Manager, Gleneagles Hotel.
  • 4. The housekeeping department In any hotel business, contributes to major amount of profit though it is considered as an ancillary service. The simple reason being, a customer demands a clean, tidy, and pleasing ambience. Housekeeping generates the first impression on a guest’s mind. The housekeeping efforts clearly show how the hotel will take care of its guests.
  • 5. What is Housekeeping? Housekeeping means performing all the duties towards cleaning, maintaining orderliness, and running a house or a business property. In case of hotels, the housekeeping duties involve maintaining the hotel to the best possible state in terms of cleanliness and keeping it at highly desirable ambience.
  • 6. “A Home Away From Home” The housekeeping department takes pride in keeping the hotel clean and comfortable, so as to create
  • 7. • Means we are dealing with maintaining a clean and comfortable environment in the premises. • In other word, it is the housekeeping task to ensure the guest needs and preferences to comfort and security are fulfilled.
  • 8. Housekeeping is the toughest job in the lodging business. Housekeepers heroes. It is a constant battle for the executive housekeeper who has to motivate staff who has to clean up after guests. “Without housekeeping, we’d have nothing to sell,” says Craig Hunt, a 24 years industry veteran who has worked his way up through the ranks “from the washing up” to become President of Holiday Inn International. IMPORTANCE OF HOUSE KEEPING
  • 9. Housekeeping is an important department of the hotel industry especially responsible for cleanliness, aesthetic upkeep of the rooms, maintenance, public area, back area and surroundings. After cleanliness and quality of the rooms and services, a hotel solely survives on the sale of room, food, beverages and other minor amenities and services, for instance, health club, gymnasiums, relaxing spas etc.
  • 10. House keeping is a business function in the lodging industry, and the professional housekeeper is a true business manager. His (or) her decisions are executive decisions regarding staffing and scheduling, pay roll, purchasing, daily operations and cost controls. Thee entire property depends on the smooth, efficient management of the housekeeping departments.
  • 11. The housekeeping department has two prime functions, providing clean interiors in order to increase sales and protecting the owner’s investment in the property’s interiors. It is a executive housekeeper’s responsibility to make sure these goals are met on time, on budget, and at the highest possible levels of quality.
  • 12. THE AREAS OF HOUSEKEEPING RESPONSIBILITY Regardless of the size and structure of a housekeeping department, it is typically the responsibility of the hotel’s manager to identify which areas housekeeping will be responsible for cleaning. Most housekeeping departments are responsible for cleaning the following areas:
  • 13.  Corridors  Guestrooms  Public areas, such as the lobby and public areas  Pools and patio areas management offices  Linen and sewing areas  Laundry room  Back of the house areas , such as employee locker rooms
  • 14. Objectives of Hotel Housekeeping The main objectives of hotel housekeeping are :  To maintain overall cleanliness of the entire hotel at all times.  To perform cleanliness duties most efficiently and effectively.  To use good quality, safe cleaning equipment and chemicals.  To manage laundry and linen.  To control pests.
  • 15. Objectives of Hotel Housekeeping • To keep up the hotel with classy interior decoration. • To take care of the furniture, fittings, and fixtures of the entire hotel. • To understand the expanse or scope of housekeeping, it is better to understand the divisions of hotel a hotel, first.
  • 16. AIMS AND OBJECTIVES OF HOUSEKEEPING DEPARTMENT: Housekeeping or domestic administration is essential in all types of establishments and housekeeping department invites the following ease by providing surroundings that are:  CLEAN Primary function of every housekeeping department is the cleaning of guest rooms and public areas. Even though undesirable architectural features and traffic problems may complicate the task, appropriate tools and trained workers can produce as parking house.
  • 17.  COMFORTABLE Providing for guest’s comfort is a shared responsibility. The house keeping apartment contributes comfortable furnishing, conveniently arranged but even the most restful bed becomes irksome if room temperature is not property controlled by the Engineer.  ATTRACTIVE Colors and design are mood makers. Whether the guest realizes t or not, the décor of his room may motivate his like or dislike for the entire operation. But its main goal is to achieve a balance between beauty and practicability.
  • 18.  SAFE Colors and design are mood makers. Whether the guest realizes it or not, the décor of his room may motivate his like or dislike for the entire operation. But its main goal is to achieve a balance between beauty and practicability.  FRIENDLY ATMOSPHERE Apart from above descriptions, the House keeping department has to welcome guests by creating a friendly atmosphere which can be achieved in a simple manner like a pleasant – hello, a friendly smile and a sincere desire to have the guest like your institution. Good moral is its basic ingredient for it takes a happy, satisfied employee to radiate friendliness.
  • 19.  PROVIDING A COURTEOUS SERVICE Essence of hospitality is service that anticipates and meets the guest needs, politeness, promptness and willingness to do the extra thing, charities the employee who serves the guest well.
  • 20. Housekeeping departments of the hotels offering mid-range and world class services are generally responsible for the additional areas :-  Meeting rooms  Dining rooms  Banquet halls  Convention exhibit halls  Hotel-operarted shops  Game rooms  Gym  Spa and salon
  • 21. Esta foto de Autor desconocido está bajo licencia CC BY-NC-ND Esta foto de Autor desconocido está bajo licencia CC BY-SA-NC