MARINE ECOLOGY
MARINE ECOSYSTEM
Is an organized system of relationship between plants and animals
in the aquatic environment.
OCEANOGRAPHERS
Who investigates the physical, chemical and biological
properties of ocean waters, ocean currents and ocean basins.
MARINE PROVINCES
A. Pelagic Division
B. Benthic Division
A. PELAGIC DIVISION
This division embodies all the waters of the oceans and their
adjacent salt water bodies.
1. NERITIC ZONE
 Extending offshore to the edge of the continental shelf to a depth
of 600 ft.
 Rich in plant nutrients, especially the phosphates and nitrates.
 The water is more variable in density and in chemical content than
oceanic waters.
2. OCEANIC ZONE
 Has well-populated upper, lighted, 660 ft. stratum, deeper,
relatively dark, and sparsely populated layers.
 Characterized by great pressure, animals modified for life in
darkness and under great pressure, and very few bottom animals.
 The water is usually very transparent
B. BENTHIC DIVISION
The division of the marine environment embraces the entire
ocean floor, both coastal bottom and deep sea bottom, properly
termed the littoral and deep-sea systems, respectively.
1. LITTORAL ZONE
Area located between the high and low tide marks.
Animals living are adapted to periodic exposure to
air and sun as the tides eeb and flow
Most animals are motile
2 TYPES OF LITTORAL ZONE
a. EULITTORAL ZONE
This is probably the richest zone of the marine ecosystem
with respect to numbers and kinds of organisms.
Factors that changes in this environment are:
Light
Temperature
Salinity
Time exposure
These variations are reflect in shapes movements, tolerance and life
histories of the characteristic animals and plants.
5 MAJOR KINGDOMS IN THE OCEAN
1. MONERA
2. PROTISTA
3. FUNGI
4. METAPHYTA
5. METAZOA
Monera: (bacteria)
-no internal cell membranes
-planktonic or benthic
-recycle organic material
-some photosynthetic
Protista: foraminifera, diatom,
seaweed
-planktonic or benthic
-internal membranes
-planktonic, benthic, eat or
photosynthesize
SEA WEEDS
Fungi
• Abundant in the intertidal zone
• Not as diverse as on land
• Important in decomposition
Metaphyta
• Plants that grow
attached to the sea
floor
– Red, brown, and
green algae
– Advanced plants of
salt marshes and
coastal
swamps
• Only found in shallow
areas where bottom
is in the photic zone
Metazoa:
 multicellular animals
2. DEEP-SEA SYSTEM
COMPONENTS OF MARINE ECOSYTEM
( classification by lifestyle)
A. PLANKTON ORGANISMS
B. ZOOPLANKTON
C. NEKTON COMMUNITY
D. BENTHOS ORGANISMS
E. CORAL REEFS
F. MANGROVE SWAMPS
A. PLANKTON ORGANISMS
These organisms are small, mostly microscopic and have a
little or no power of locomotion, being distributed by water
movements.
PHYTOPLANKTON
 This includes all the following plants, such as the small algae,
fungi and sargasum weed.
 The most important in the economy of the sea are the Algae,
Diatoms and Dinoflagellates. They are the major producers in
marine plankton.
DIATOMS
 Are microscopic, unicellular
plants and some of them form
chains.
 They possess characteristic shell
composed of translucent silica,
and have a great variety of form
and sculpture.
 Possess one or more
chromophores, ranging in color
from yellow to brown.
 Occurs as fossil, siliceous shell
deposits, called “diatomaceous
earth” and as a living producers in
practically all habitats of the
broad marine ecosystem.
 They are found floating in water,
attached to the bottom, on larger
plants, on animals, and as spores,
enclosed in Arctic ice.
Different shapes of Diatoms
Phytoplankton organisms are more abundant in natural –
rich coastal waters than in offshore oceanic waters.
They are the primary producers upon which large and
small marine animals feed.
DINOFLAGELLATES
 Possess whip-like flagella
that provide a slight degree
of locomotion.
 Possess structural
modifications that indicate
adaptation to environment
conditions.
B. ZOOPLANKTON
Organisms are the floating or weakly swimming animals,
which include the eggs and larval stages as well as adult forms.
PRINCIPAL KINDS includes
 PROTOZOA such as Foraminifera and Radiolarian
 CRUSTACEA such as Ostracods and Copepods
 LARVAL STAGES
 JELLYFISHES
 WORMS
 MOLLUSKS and also the eggs and early developmental stages
of most of the non- planktonic organisms in the sea.
Copepods
• Small herbivores (plant eaters) that filter
diatoms from the water
• Molt their outer skeleton as they grow
• About the size of a grain of rice
• Migrate vertically seasonally
Foramifera
• Single celled, microscopic organisms
• Calcium carbonate shells - Carbonates
• Benthic forms outnumber the pelagic
• Their shells are porous and protoplasm
streams from inside the shell to engulf and
digest food
C. NEKTON COMMUNITY
 They are actively swimming animals in marine ecosystems.
 They comprise adult stages of such familiar forms as crabs,
squids, fish and whales.
REPTILES
 Are airs breathing animals that live both on land and the sea.
 Some of them are snakes, turtles, crocodiles and lizards.
D. BENTHOS ORGANISMS
 They are relatively few kinds and numbers of animals on the deep-
sea floor.
 They are mainly mud dwellers, possessing characteristic
structures permitting life in a quiet, dark, muddy environment
where food is scarce.
 They are snails, mussels, clams, oysters, sea anemones, sea urchin,
sea cucumbers and starfish.
Epifauna - live on the bottom
Infauna – live within the bottom sediments
Note: fauna signifies animals not plants
E. CORAL REEFS
 Are the habitats of marine organisms, like sea hares, sea fans,
sea anemones and nudibranchs.
 Are important source of fish and other fishery products.
 Are massive deposits of limestone that have been produced by
coral animals belonging to Phylum Cnidarian, Order Scleractinia
with major additions from calcareous algae and other organisms
that secrete calcium carbonate.
Examples of Coral Reef
CERTAIN FACTORS THAT FAVORS THE
DEVELOPMENT OF CORAL REEFS
1. Temperature above 18 degrees Celsius.
2. Water depth shallower than 50 meters.
3. Constant salinity greater than 30 but less than 36 parts per
thousand.
4. Low sedimentation rates.
5. Sufficient circulation of pollution-free water.
6. Pre-existing hard substrate.
THREE TYPES OF CORAL REEFS are;
1. ATOLLS are circle reefs enclosing a lagoon, horseshoe-shaped
ridges of reefs.
2. BARRIER REEFS along continents.
3. FRINGING REEFS are very common around tropical high islands
and sometimes border the main coastline.
FACTORS THAT LEAD TO THE DESTRUCTION
OF CORAL REEFS
1. Pollution from oil, sewage, heavy metals and thermal discharge,
have caused the destruction of fringing reefs.
2. Destructive fishing activities such as blasting, dragging nets over
reefs and the use of cyanide.
3. Reef gleaners break corals by walking over the reef at low tide to
gather food and swimmer damage coral with their fins.
4. Tourists sometimes remove live corals and reef animals for souvenir.
Indiscriminate anchoring tourists’ boats over coral reefs have caused
huge destruction to frequently visited areas.
F. MANGROVE SWAMP
 Help to form Island and extend shores. (LAND BUILDER)
 Are among the few emergent land plants that tolerate the salinities
of the open sea.
TWO TYPES OF MANGROVE
1. RED MANGROVE
 Form the outermost zone.
 Has an extensive deposition of mud and silt.
 Provide surfaces for attachment of marine organisms.
 Its seed sprout while still on the tree, the seedlings drop off
and float in the water where well-develop roots may take hold,
perhaps to start anew island.
2. BLACK MANGROVE
 Forms a zone nearer shore.
 Its roots stick up the mud like branch of asparagus.
Mangroves are not only important in extending coasts
and building islands, but also in protecting coasts from
excessive erosion which might otherwise be produced by
fierce tropical storms.
PROBLEMS OF MARINE ECOSYSTEM
Classified as:
1. Nature-induced stresses
2. Man-induced stresses
1. NATURE-INDUCED STRESSES
 By water movement and geological and biological
factors
a. Water movements due to typhoons or cyclonic
phenomenon.
b. Biological factors such as competitions and predation
are known to cause reef deterioration.
2. MAN-INDUCED STRESSES
 Are siltation, overfishing in shallow coastal waters,
destructive fishing, logging and conversion of mangroves
into fishponds, pollution and expansion of tourism
activities.
a. SILTATION. Excessive siltations due to deforestation
and mining activities have been observed to cause the death of
coral reefs.
b. OVERFISHING. Overfishing means the continuous
exploitation of particular fishing ground over sometime period.
c. DESTRUCTIVE FISHING.
Practice which plague the marine ecosystem include;
-Blast fishing means the use of dynamite or any other
explosive in fishing.
-Cyanide is the common poison used by illegal fisherman.
Caused several of skin disease.
-Electro-fishing is fishing with the used of electric
generators.
-Trawl fishing is done with a net in the shape of ling conical
bag tapering from the wide-open mouth to a narrow bag at the end.
d. POLLUTION. Industrial waste.
May caused:
-The instability and death of organisms associated with
corals which could ultimately lead to the extinction of species.
-Decreased productivity followed by the decreased of fish
production which results to the loss of a source of livelihood of
fisherman and other people involved in the fishing industry.
-An increase in coastal erosion.
-The DE growth of the tourism industry.
-A loss in part of our natural heritage.
e. TOURISM INDUSTRY. Lack of guidelines on marine
preservation.
RED TIDE
-Is a natural phenomenon brought about by the bloom or
predominance of floating microscopic organisms known as
DINOFLAGELLATES.
-It is called red tide because of the reddish color of
dinoflagellates give to the cell when present in high cell densities.
-It organisms that caused deaths in the country has been
identified as PYRODINIUM HABAMENSE VAR COMPRESA. This
organism is attracted to sunlight during daytime and settles at the
bottom in the dark hours.
- The poison in the organism is known as SAXITOXIN. It is
water-soluble salt that affects the nervous system.
THREE CONDITIONS THAT TRIGGER RED TIDES
1. Stirring up of the sediment in the nearshore waters by wind action.
2. High temperature of water due to summer sun which makes the sea
more salty.
3. Nutrient enrichment of the sea. Occurs during May and June.
PROTECTION OF MARINE ECOSYSTEM
RULES AND REGULATIONS (Implemented by the DENR)
1. Prohibit various forms of illegal fishing.
2. Prohibit the exportation of Bangus fry.
3. Prohibit the operation of commercial trawls and purse seines in certain
areas.
4. Establish fish refuges and sanctuaries.
5. Establish “closed seasons”.
6. Explore, exploit, utilize and conserve coral reef.
7. Insure continuous supply of fish in communal water areas.
8.Under take and arrange special technical assistance and training
programs.
9. Conduct research and study fish and fishery products and resources.
THANK YOU FOR
LISTENING!!!
REPORTED BY:
AMIL, RENZ MAVERIC
ALMEDA, CATHERINE
CAYACO, DENNESE
IRIOLA, JOCHRIS
Marine ecology

Marine ecology

  • 1.
  • 2.
    MARINE ECOSYSTEM Is anorganized system of relationship between plants and animals in the aquatic environment. OCEANOGRAPHERS Who investigates the physical, chemical and biological properties of ocean waters, ocean currents and ocean basins.
  • 3.
    MARINE PROVINCES A. PelagicDivision B. Benthic Division
  • 4.
    A. PELAGIC DIVISION Thisdivision embodies all the waters of the oceans and their adjacent salt water bodies. 1. NERITIC ZONE  Extending offshore to the edge of the continental shelf to a depth of 600 ft.  Rich in plant nutrients, especially the phosphates and nitrates.  The water is more variable in density and in chemical content than oceanic waters. 2. OCEANIC ZONE  Has well-populated upper, lighted, 660 ft. stratum, deeper, relatively dark, and sparsely populated layers.  Characterized by great pressure, animals modified for life in darkness and under great pressure, and very few bottom animals.  The water is usually very transparent
  • 6.
    B. BENTHIC DIVISION Thedivision of the marine environment embraces the entire ocean floor, both coastal bottom and deep sea bottom, properly termed the littoral and deep-sea systems, respectively.
  • 7.
    1. LITTORAL ZONE Arealocated between the high and low tide marks. Animals living are adapted to periodic exposure to air and sun as the tides eeb and flow Most animals are motile
  • 8.
    2 TYPES OFLITTORAL ZONE a. EULITTORAL ZONE This is probably the richest zone of the marine ecosystem with respect to numbers and kinds of organisms. Factors that changes in this environment are: Light Temperature Salinity Time exposure These variations are reflect in shapes movements, tolerance and life histories of the characteristic animals and plants.
  • 9.
    5 MAJOR KINGDOMSIN THE OCEAN 1. MONERA 2. PROTISTA 3. FUNGI 4. METAPHYTA 5. METAZOA
  • 10.
    Monera: (bacteria) -no internalcell membranes -planktonic or benthic -recycle organic material -some photosynthetic
  • 11.
    Protista: foraminifera, diatom, seaweed -planktonicor benthic -internal membranes -planktonic, benthic, eat or photosynthesize SEA WEEDS
  • 12.
    Fungi • Abundant inthe intertidal zone • Not as diverse as on land • Important in decomposition
  • 13.
    Metaphyta • Plants thatgrow attached to the sea floor – Red, brown, and green algae – Advanced plants of salt marshes and coastal swamps • Only found in shallow areas where bottom is in the photic zone
  • 14.
  • 15.
    2. DEEP-SEA SYSTEM COMPONENTSOF MARINE ECOSYTEM ( classification by lifestyle) A. PLANKTON ORGANISMS B. ZOOPLANKTON C. NEKTON COMMUNITY D. BENTHOS ORGANISMS E. CORAL REEFS F. MANGROVE SWAMPS
  • 16.
    A. PLANKTON ORGANISMS Theseorganisms are small, mostly microscopic and have a little or no power of locomotion, being distributed by water movements. PHYTOPLANKTON  This includes all the following plants, such as the small algae, fungi and sargasum weed.  The most important in the economy of the sea are the Algae, Diatoms and Dinoflagellates. They are the major producers in marine plankton.
  • 17.
    DIATOMS  Are microscopic,unicellular plants and some of them form chains.  They possess characteristic shell composed of translucent silica, and have a great variety of form and sculpture.  Possess one or more chromophores, ranging in color from yellow to brown.  Occurs as fossil, siliceous shell deposits, called “diatomaceous earth” and as a living producers in practically all habitats of the broad marine ecosystem.  They are found floating in water, attached to the bottom, on larger plants, on animals, and as spores, enclosed in Arctic ice.
  • 18.
  • 19.
    Phytoplankton organisms aremore abundant in natural – rich coastal waters than in offshore oceanic waters. They are the primary producers upon which large and small marine animals feed. DINOFLAGELLATES  Possess whip-like flagella that provide a slight degree of locomotion.  Possess structural modifications that indicate adaptation to environment conditions.
  • 20.
    B. ZOOPLANKTON Organisms arethe floating or weakly swimming animals, which include the eggs and larval stages as well as adult forms. PRINCIPAL KINDS includes  PROTOZOA such as Foraminifera and Radiolarian  CRUSTACEA such as Ostracods and Copepods  LARVAL STAGES  JELLYFISHES  WORMS  MOLLUSKS and also the eggs and early developmental stages of most of the non- planktonic organisms in the sea.
  • 21.
    Copepods • Small herbivores(plant eaters) that filter diatoms from the water • Molt their outer skeleton as they grow • About the size of a grain of rice • Migrate vertically seasonally Foramifera • Single celled, microscopic organisms • Calcium carbonate shells - Carbonates • Benthic forms outnumber the pelagic • Their shells are porous and protoplasm streams from inside the shell to engulf and digest food
  • 23.
    C. NEKTON COMMUNITY They are actively swimming animals in marine ecosystems.  They comprise adult stages of such familiar forms as crabs, squids, fish and whales. REPTILES  Are airs breathing animals that live both on land and the sea.  Some of them are snakes, turtles, crocodiles and lizards.
  • 24.
    D. BENTHOS ORGANISMS They are relatively few kinds and numbers of animals on the deep- sea floor.  They are mainly mud dwellers, possessing characteristic structures permitting life in a quiet, dark, muddy environment where food is scarce.  They are snails, mussels, clams, oysters, sea anemones, sea urchin, sea cucumbers and starfish.
  • 25.
    Epifauna - liveon the bottom Infauna – live within the bottom sediments Note: fauna signifies animals not plants
  • 26.
    E. CORAL REEFS Are the habitats of marine organisms, like sea hares, sea fans, sea anemones and nudibranchs.  Are important source of fish and other fishery products.  Are massive deposits of limestone that have been produced by coral animals belonging to Phylum Cnidarian, Order Scleractinia with major additions from calcareous algae and other organisms that secrete calcium carbonate.
  • 27.
  • 28.
    CERTAIN FACTORS THATFAVORS THE DEVELOPMENT OF CORAL REEFS 1. Temperature above 18 degrees Celsius. 2. Water depth shallower than 50 meters. 3. Constant salinity greater than 30 but less than 36 parts per thousand. 4. Low sedimentation rates. 5. Sufficient circulation of pollution-free water. 6. Pre-existing hard substrate.
  • 29.
    THREE TYPES OFCORAL REEFS are; 1. ATOLLS are circle reefs enclosing a lagoon, horseshoe-shaped ridges of reefs. 2. BARRIER REEFS along continents. 3. FRINGING REEFS are very common around tropical high islands and sometimes border the main coastline.
  • 30.
    FACTORS THAT LEADTO THE DESTRUCTION OF CORAL REEFS 1. Pollution from oil, sewage, heavy metals and thermal discharge, have caused the destruction of fringing reefs. 2. Destructive fishing activities such as blasting, dragging nets over reefs and the use of cyanide. 3. Reef gleaners break corals by walking over the reef at low tide to gather food and swimmer damage coral with their fins. 4. Tourists sometimes remove live corals and reef animals for souvenir. Indiscriminate anchoring tourists’ boats over coral reefs have caused huge destruction to frequently visited areas.
  • 31.
    F. MANGROVE SWAMP Help to form Island and extend shores. (LAND BUILDER)  Are among the few emergent land plants that tolerate the salinities of the open sea.
  • 32.
    TWO TYPES OFMANGROVE 1. RED MANGROVE  Form the outermost zone.  Has an extensive deposition of mud and silt.  Provide surfaces for attachment of marine organisms.  Its seed sprout while still on the tree, the seedlings drop off and float in the water where well-develop roots may take hold, perhaps to start anew island. 2. BLACK MANGROVE  Forms a zone nearer shore.  Its roots stick up the mud like branch of asparagus.
  • 33.
    Mangroves are notonly important in extending coasts and building islands, but also in protecting coasts from excessive erosion which might otherwise be produced by fierce tropical storms.
  • 34.
    PROBLEMS OF MARINEECOSYSTEM Classified as: 1. Nature-induced stresses 2. Man-induced stresses 1. NATURE-INDUCED STRESSES  By water movement and geological and biological factors a. Water movements due to typhoons or cyclonic phenomenon. b. Biological factors such as competitions and predation are known to cause reef deterioration.
  • 35.
    2. MAN-INDUCED STRESSES Are siltation, overfishing in shallow coastal waters, destructive fishing, logging and conversion of mangroves into fishponds, pollution and expansion of tourism activities. a. SILTATION. Excessive siltations due to deforestation and mining activities have been observed to cause the death of coral reefs. b. OVERFISHING. Overfishing means the continuous exploitation of particular fishing ground over sometime period.
  • 36.
    c. DESTRUCTIVE FISHING. Practicewhich plague the marine ecosystem include; -Blast fishing means the use of dynamite or any other explosive in fishing. -Cyanide is the common poison used by illegal fisherman. Caused several of skin disease. -Electro-fishing is fishing with the used of electric generators. -Trawl fishing is done with a net in the shape of ling conical bag tapering from the wide-open mouth to a narrow bag at the end.
  • 37.
    d. POLLUTION. Industrialwaste. May caused: -The instability and death of organisms associated with corals which could ultimately lead to the extinction of species. -Decreased productivity followed by the decreased of fish production which results to the loss of a source of livelihood of fisherman and other people involved in the fishing industry. -An increase in coastal erosion. -The DE growth of the tourism industry. -A loss in part of our natural heritage.
  • 38.
    e. TOURISM INDUSTRY.Lack of guidelines on marine preservation. RED TIDE -Is a natural phenomenon brought about by the bloom or predominance of floating microscopic organisms known as DINOFLAGELLATES. -It is called red tide because of the reddish color of dinoflagellates give to the cell when present in high cell densities. -It organisms that caused deaths in the country has been identified as PYRODINIUM HABAMENSE VAR COMPRESA. This organism is attracted to sunlight during daytime and settles at the bottom in the dark hours. - The poison in the organism is known as SAXITOXIN. It is water-soluble salt that affects the nervous system.
  • 39.
    THREE CONDITIONS THATTRIGGER RED TIDES 1. Stirring up of the sediment in the nearshore waters by wind action. 2. High temperature of water due to summer sun which makes the sea more salty. 3. Nutrient enrichment of the sea. Occurs during May and June.
  • 40.
    PROTECTION OF MARINEECOSYSTEM RULES AND REGULATIONS (Implemented by the DENR) 1. Prohibit various forms of illegal fishing. 2. Prohibit the exportation of Bangus fry. 3. Prohibit the operation of commercial trawls and purse seines in certain areas. 4. Establish fish refuges and sanctuaries. 5. Establish “closed seasons”. 6. Explore, exploit, utilize and conserve coral reef. 7. Insure continuous supply of fish in communal water areas. 8.Under take and arrange special technical assistance and training programs. 9. Conduct research and study fish and fishery products and resources.
  • 41.
  • 42.
    REPORTED BY: AMIL, RENZMAVERIC ALMEDA, CATHERINE CAYACO, DENNESE IRIOLA, JOCHRIS