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The maize mixed farming
system: Highlights of
characteristics, trends and
development priorities
Presented by
Maxwell Mudhara
Beating Hunger Conference, Lilongwe, 14-17 April, 2015
Characteristics of the farming system
Define the sub-systems
Trends and drivers
System performance
Examples of strategic interventions
This presentation is based on a chapter in the
African farming systems book (Malcolm Blackie,
John Dixon, Maxwell Mudhara, Paul Thangata,
Joseph Rusike and Sieg Snapp)
• Maize mixed. Maize dominates crop area.
Livelihoods also depend on other crops,
livestock and off-farm work.
• Integrated roles of trees, livestock, other
enterprises
• Some market access in most farms.
• 150-240 length of growing period – avg 196 gd
• Market access. Medium. Av 7 hours to town.
• Population. 145 m. Rural approx 100 m.
Agricultural approx 90 m. Farm households approx
17 million farm households. Extensive poverty
(more than any other system), household food
insecurity.
• Cultivated land 90 m ha.
• Smallholders manage 90%.
• More than 90% of production is rainfed agriculture.
Only 1.2 m ha irrigated.
• Cattle 29 m; Small ruminants 37 m.
Key characteristics (cont)
• There are important patterns that emerge from
variations of landscapes in the system
– Systems -> Sub-systems
• Nine sub-systems in the maize mixed system
– System differentiation
– Grouping of countries (to facilitate planning)
Sub-systems of maize mixed system ...
Maize mixed sub-systems
Population
Population density is moderately high
Falling farm size and increasing fragmentation
Labour often short
Natural resources and climate
Declining farm sizes not viable under rainfed
conditions
Fertility decline
Energy
Manual cultivation techniques mostly used
Weeding is most labour and energy intensive
operation
Can reduced tillage cut the labour requirements
for crop production?
Human and social capital
Female dominate
Top-down, extension systems largely promote
‘quick fix’ technical packages
Past messages on high external input use -
often irrelevant.
Science and technology
Most farmers use retained seed
Seed supply and affordability are major constraints.
Seeds exchanges take place among farmers.
Trade and markets
Rising input prices and declining maize prices
Policies and institutions
Policy changes required for seed and fertiliser
markets to work
There is need to encourage greater participation of
the private sector.
The potential role of smart subsidies re: Malawi
experience.
Half (56 per cent) of the farm population can be
rated as extremely poor (daily consumption of less
than US$1.25)
There is quite some variation in performance
within.
Productivity
Area expansion (extensification) has underpinned
most past growth in food production.
Fallow land has decreased
Marginal lands are being cultivated
Resilience
Soil fertility decline is a major challenge
Diversity of farm enterprises fosters ecological
resilience.
• Population – e.g., more rural non-farm jobs opportunities.
• Natural resources – e.g., SLM, CA, Landcare
• Energy – e.g., Natural regeneration, community woodlots
and agroforestry. Labour saving technologies
• Human capital/knowledge – e.g., farm women’s knowledge
• Technology and science – e.g., systems research
• Markets and trade – e.g., agribusiness
• Institutions and policies – e.g., cross border trade, land
tenure, pvt sector participation
Strategic interventions (Examples)
Thank
you!

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The maize mixed farming system: Highlights of characteristics, trends and development priorities

  • 1. The maize mixed farming system: Highlights of characteristics, trends and development priorities Presented by Maxwell Mudhara Beating Hunger Conference, Lilongwe, 14-17 April, 2015
  • 2. Characteristics of the farming system Define the sub-systems Trends and drivers System performance Examples of strategic interventions This presentation is based on a chapter in the African farming systems book (Malcolm Blackie, John Dixon, Maxwell Mudhara, Paul Thangata, Joseph Rusike and Sieg Snapp)
  • 3.
  • 4. • Maize mixed. Maize dominates crop area. Livelihoods also depend on other crops, livestock and off-farm work. • Integrated roles of trees, livestock, other enterprises • Some market access in most farms.
  • 5. • 150-240 length of growing period – avg 196 gd • Market access. Medium. Av 7 hours to town. • Population. 145 m. Rural approx 100 m. Agricultural approx 90 m. Farm households approx 17 million farm households. Extensive poverty (more than any other system), household food insecurity. • Cultivated land 90 m ha. • Smallholders manage 90%. • More than 90% of production is rainfed agriculture. Only 1.2 m ha irrigated. • Cattle 29 m; Small ruminants 37 m. Key characteristics (cont)
  • 6. • There are important patterns that emerge from variations of landscapes in the system – Systems -> Sub-systems • Nine sub-systems in the maize mixed system – System differentiation – Grouping of countries (to facilitate planning) Sub-systems of maize mixed system ...
  • 8. Population Population density is moderately high Falling farm size and increasing fragmentation Labour often short Natural resources and climate Declining farm sizes not viable under rainfed conditions Fertility decline
  • 9. Energy Manual cultivation techniques mostly used Weeding is most labour and energy intensive operation Can reduced tillage cut the labour requirements for crop production?
  • 10. Human and social capital Female dominate Top-down, extension systems largely promote ‘quick fix’ technical packages Past messages on high external input use - often irrelevant.
  • 11. Science and technology Most farmers use retained seed Seed supply and affordability are major constraints. Seeds exchanges take place among farmers. Trade and markets Rising input prices and declining maize prices
  • 12. Policies and institutions Policy changes required for seed and fertiliser markets to work There is need to encourage greater participation of the private sector. The potential role of smart subsidies re: Malawi experience.
  • 13. Half (56 per cent) of the farm population can be rated as extremely poor (daily consumption of less than US$1.25) There is quite some variation in performance within.
  • 14. Productivity Area expansion (extensification) has underpinned most past growth in food production. Fallow land has decreased Marginal lands are being cultivated
  • 15. Resilience Soil fertility decline is a major challenge Diversity of farm enterprises fosters ecological resilience.
  • 16. • Population – e.g., more rural non-farm jobs opportunities. • Natural resources – e.g., SLM, CA, Landcare • Energy – e.g., Natural regeneration, community woodlots and agroforestry. Labour saving technologies • Human capital/knowledge – e.g., farm women’s knowledge • Technology and science – e.g., systems research • Markets and trade – e.g., agribusiness • Institutions and policies – e.g., cross border trade, land tenure, pvt sector participation Strategic interventions (Examples)