The document discusses the policy process in India that led to the passage of the National Food Security Act. It outlines how the bill was introduced in 2011 but did not pass for over a year until political momentum grew around upcoming elections. It was made into law in 2013 and guarantees subsidized food grains for two-thirds of the population. However, some criticized it as being more about "vote security" than actual food security. The document also examines the various actors and ideologies involved in the food policy process in India.