Fish culture is classified based on the number of fish species as monoculture and polyculture. This is the culture of single species of fish in a pond or tank. The culture of trout, tilapia, catfish , carps are typical examples of monoculture.
Fish culture is classified based on the number of fish species as monoculture and polyculture. This is the culture of single species of fish in a pond or tank. The culture of trout, tilapia, catfish , carps are typical examples of monoculture.
Exotic fish introduction to india and their impact on indigenous speciesAshish sahu
The exotic varieties of fish have been found to encroach the natural water bodies and adversely affect the indigenous fish species. ... Owing to extensive practice of composite culture, three fast growing exotic fishes are introduced along with the three Indian major carps.
Carps form the mainstay of aquaculture in India contributing over 85% of the total aquaculture production There are 61,259 species of vertebrates recognized world; over 30,700 are fish species of which 8,411 ore fresh water while 11,650 are marine. In India 2,163 spp. are fin fishes have been recorded from upland cold water (157; 7.26%) warm water of the plain (54; 20.99%), Brackish water (182; 8.41%) and marine environment (1,370; 63.43%). Some of these species are cultured at commercial level which covering a lot varieties of fin fishes The three Indian major carps, namely Catla (Catla catla), Rohu (Labeo rohita) and Mrigal (Cirrhinus mrigal) contribute the bulk of production to the extent of 75 to85 percent of the total fresh water fish production, the three exotic carp such as Silver carp (Hypophthalmichthys molitrix) and Common carp (Cyprinus carpio ), Grass carp (Ctenopharyngodon idella )form the second important group to incorporate several other medium and minor carp and into the carp poly culture system several method were used because of their region specific consumer preference and higher market demand.
History
Carp culture in India was restricted only to a homestead backyard pond activity in west Bengal and Odisha until late 1950 s with seed from riverine sources as the only input resulting low level of production the technological breakthrough breeding of carp through hypophysation in 1957 freshwater aquaculture of the country the country till 1984 virtually laid the foundation of scientific carp farming in the country.
Important characteristics of Indian major carps:-
Indian major carp grow fast and can reproduce even in artificial ponds. They feed upon phytoplankton, zooplankton, decaying organic matter, aquatic plant etc. stomach is absent in the alimentary canal of the major carps. Three types of Indian major carps are cultured in
The transfer of fish seed from the hatchery or place of collection to the rearing pond is called transport of fish seed. The seed fish include fry and fingerlings.
Nutritional requirement of cultivable fin fish: larvae, juveniles and adultsDebiprasad1997
Fish is among the healthiest foods on the planet. It is loaded with important nutrients, such as protein and vitamin D. Fish is also the world's best source of omega-3 fatty acids, which are incredibly important for human body and brain.
Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish.
In the development of modern aquaculture, starting in the 1970s, fishmeal and fish oil were key components of the feeds for these species. They are combined with other ingredients such as vegetable proteins, cereal grains, vitamins and minerals and formed into feed pellets.
The global supply of fish meal and fish oil is finite and fully utilized. Alternative or nontraditional feedstuffs may differ in terms of taste, smell, texture, and color, as well as nutrient composition, from the traditional feedstuffs, which are produced largely from the natural prey of the fish being raised. Alternative feedstuffs may also contain compounds and antinutritional factors that affect digestive or sensory physiology.
Another important area of fish nutrition for the next 20 years will be larval fish nutrition. Currently, the cost and difficulty of rearing a great number of species from the first feeding to the juvenile stage are the most severe bottlenecks to the development of aquaculture production of nontraditional species.
Modern developments in transport technology are from two levels; one is from an understanding of internal physiological mechanisms of the fish and the optimal requirements, ensuring maximum survival of fish under transport and the other is from a study of the environmental parameters of the medium in which fish are transported. Under anaesthesia fish can be transported without water even, provided the skin and gills are kept moist under low temperature. The cryopreservation of fish sperm for use at any convenient time can be referred to here, though this would concern seed production more directly than live seed transport.
A fishing gear is the tool with which aquatic resources are captured, whereas the fishing method is how the gear is used. Gear also includes harvesting organisms.
Dr. K. Rama Rao
Department of Zoology
Govt, Degree College
TEKKALI; Srikakulam Dt: A.P.
Exotic fish introduction to india and their impact on indigenous speciesAshish sahu
The exotic varieties of fish have been found to encroach the natural water bodies and adversely affect the indigenous fish species. ... Owing to extensive practice of composite culture, three fast growing exotic fishes are introduced along with the three Indian major carps.
Carps form the mainstay of aquaculture in India contributing over 85% of the total aquaculture production There are 61,259 species of vertebrates recognized world; over 30,700 are fish species of which 8,411 ore fresh water while 11,650 are marine. In India 2,163 spp. are fin fishes have been recorded from upland cold water (157; 7.26%) warm water of the plain (54; 20.99%), Brackish water (182; 8.41%) and marine environment (1,370; 63.43%). Some of these species are cultured at commercial level which covering a lot varieties of fin fishes The three Indian major carps, namely Catla (Catla catla), Rohu (Labeo rohita) and Mrigal (Cirrhinus mrigal) contribute the bulk of production to the extent of 75 to85 percent of the total fresh water fish production, the three exotic carp such as Silver carp (Hypophthalmichthys molitrix) and Common carp (Cyprinus carpio ), Grass carp (Ctenopharyngodon idella )form the second important group to incorporate several other medium and minor carp and into the carp poly culture system several method were used because of their region specific consumer preference and higher market demand.
History
Carp culture in India was restricted only to a homestead backyard pond activity in west Bengal and Odisha until late 1950 s with seed from riverine sources as the only input resulting low level of production the technological breakthrough breeding of carp through hypophysation in 1957 freshwater aquaculture of the country the country till 1984 virtually laid the foundation of scientific carp farming in the country.
Important characteristics of Indian major carps:-
Indian major carp grow fast and can reproduce even in artificial ponds. They feed upon phytoplankton, zooplankton, decaying organic matter, aquatic plant etc. stomach is absent in the alimentary canal of the major carps. Three types of Indian major carps are cultured in
The transfer of fish seed from the hatchery or place of collection to the rearing pond is called transport of fish seed. The seed fish include fry and fingerlings.
Nutritional requirement of cultivable fin fish: larvae, juveniles and adultsDebiprasad1997
Fish is among the healthiest foods on the planet. It is loaded with important nutrients, such as protein and vitamin D. Fish is also the world's best source of omega-3 fatty acids, which are incredibly important for human body and brain.
Manufactured feeds are an important part of modern commercial aquaculture, providing the balanced nutrition needed by farmed fish.
In the development of modern aquaculture, starting in the 1970s, fishmeal and fish oil were key components of the feeds for these species. They are combined with other ingredients such as vegetable proteins, cereal grains, vitamins and minerals and formed into feed pellets.
The global supply of fish meal and fish oil is finite and fully utilized. Alternative or nontraditional feedstuffs may differ in terms of taste, smell, texture, and color, as well as nutrient composition, from the traditional feedstuffs, which are produced largely from the natural prey of the fish being raised. Alternative feedstuffs may also contain compounds and antinutritional factors that affect digestive or sensory physiology.
Another important area of fish nutrition for the next 20 years will be larval fish nutrition. Currently, the cost and difficulty of rearing a great number of species from the first feeding to the juvenile stage are the most severe bottlenecks to the development of aquaculture production of nontraditional species.
Modern developments in transport technology are from two levels; one is from an understanding of internal physiological mechanisms of the fish and the optimal requirements, ensuring maximum survival of fish under transport and the other is from a study of the environmental parameters of the medium in which fish are transported. Under anaesthesia fish can be transported without water even, provided the skin and gills are kept moist under low temperature. The cryopreservation of fish sperm for use at any convenient time can be referred to here, though this would concern seed production more directly than live seed transport.
A fishing gear is the tool with which aquatic resources are captured, whereas the fishing method is how the gear is used. Gear also includes harvesting organisms.
Dr. K. Rama Rao
Department of Zoology
Govt, Degree College
TEKKALI; Srikakulam Dt: A.P.
the presentation provides the details regarding the murrels or snakeheads which includes the basic taxonomy, some of the important species, distribution, special characters, its aquaculture potential, food and feeding habits, sexual dimorphism, parental care, age at maturity, the maturity stages, breeding season, courtship and mating, natural spawning, fecundity, induced spawning using ovaprim and HCG and LHRHa, and also the detailed facts regarding larval reariing.
Why are they introduced Exotic fishes transplanted in INDIA
Types/routes of introductions
A.Deliberate introductions
accidental introduction
predation on natives
competition
habitat alteration
parasites/diseases
genetic effects
ecosystem engineers – radically change structure of communities and habitats, e.g., zebra mussels
Effects of exotics
Exotic fishes,merits and demerits, PakistanGullAZahra
Exotic Fishes In Pakistan, Merits and Demerits
193 native Fish-Fresh water (2013)
28 native to Cold water
Exotic meaning ‘not-native’
“Alien fish species having origin in another part of world, acclimatize to our climate when transplanted.”
List of Exotic Fishes
Why are they introduced?
Improving local fishery potential
Broadening species diversity in aquaculture programs
Sport fishing
Aquarium Fish-Aesthetic purpose
Improving aquaculture or open water fishery productivity
Controlling of unwanted organisms (mosquitoes).
Satisfy the growing demands of fish protein
Breed in stagnant water
Easily cultivable species in algae and plant filled ponds
Low culture cost.
To get desired amount of production in less time
Easy Maintenance
Whether the introduction of said species has been a productive venture or not?
Whether the growth of indigenous carps has been affected positively or negatively or not?
Impact On Bio-diversity
Bad impacts of Exotic fishes may be categorized as
1) Genetic Impact
2) Ecological (including biological) Impact
3) Socio-economical. Impact
Merits and Demerits of common exotic carps
Features of Exotic Fishes
Recommendation
Conclusion
References
characteristics of mixed stock FisheriesAshish sahu
ne of the key challenges to effective management of mixed-stock fisheries is estimation of the relative contribution of each stock to the harvest. Stock composition analysis uses either mark-recapture techniques or differences in the frequency distributions of population characteristics among stocks to estimate the composition of a mixture of stocks.
Fishing farming can be used to supply the depleting population of fish species around the globe. This presentation speak towards aquaculture and mariculture and issues with fish farming while speaking towards the benefits
Le diaporama dédié à la culture du milkfish offrira une exploration approfondie des multiples facettes de cette pratique aquacole. En mettant en avant les conditions environnementales optimales, il abordera les techniques de reproduction, les régimes nutritionnels recommandés, ainsi que les défis et avantages inhérents à l'élevage du milkfish. Des visuels graphiques et des images saisissantes seront incorporés pour illustrer de manière vivante le cycle de vie du poisson et dépeindre les installations d'élevage modernes. En parallèle, des données économiques viendront étayer la présentation, mettant en relief l'impact financier de cette activité. L'aspect culturel du milkfish ne sera pas négligé, mettant en lumière son importance dans diverses régions et soulignant son rôle significatif tant sur le plan économique que social. En somme, ce diaporama vise à offrir une compréhension holistique de la culture du milkfish, alliant informations pratiques et perspectives culturelles.
Freshwater and coastal aquaculture development can benefit from internal and external experience for preventing environmental damage and for avoiding harmful effects of degradation on aquaculture resources. Strategies to compensate for the loss of aquatic fauna (e.g. due to physical obstructions) are directly linked to important environmental issues, such as the transfer of exotic species, the spread of diseases and loss of genetic diversity, eutrophication, impairment of aesthetic qualities and the disruption of indigenous fish stocks.
There presently, conceptual frameworks for aquatic environment management backed by legal and administrative tools to create or enforce ration systems for water management, land use or fisheries and aquaculture development strengthened by adaptive institutionalization.