Wheat is a major staple food of world population and occupies about 21.8 % of total cultivated area accounting for 35.5 % of total food grain production at global level. Wheat is the second most important cereal of India. India is a major producer of wheat, accounting for about 13.2 percent of the world tonnage. India’s share in global exports during the year 2014-15 was 1.8 percent (Anonymous, 2016)
Yellow rust seminar by Priyanka (Phd Scholar Genetics and Plant Breeding CSK ...Priyanka Guleria
This seminar explains about the yellow rust disease of wheat: Its genetics and prevention methods as well as molecular techniques to combat yellow rust
recent advances in vegetable breeding through biotechnological and molecular ...CHF, CAU Pasighat
This document discusses advances in vegetable breeding using biotechnology and molecular tools. It describes various techniques such as tissue culture, embryo rescue, somatic hybridization, genetic engineering, and molecular approaches that are used. Tissue culture techniques discussed include meristem culture and anther culture. Case studies demonstrate the use of these techniques in crops like ginger, potato, and broccoli. Molecular tools discussed are molecular markers, gene tagging, genome sequencing, and their applications in assessing genetic diversity and aiding breeding programs in crops like potato, tomato, bean and pea.
Gene pyramiding in tomato involves combining desirable genes from multiple parents into a single genotype to improve specific traits. It can enhance disease resistance, drought tolerance, yield, and fruit quality. One study found that pyramiding two virus resistance genes (Ty-2 and Ty-3) in tomato improved resistance to three viruses and had higher yields than lines with single genes. Another study found that pyramiding introgressions from wild tomato species S. pennellii improved drought tolerance, yield, soluble solids content, and the ratio of soluble solids to fruit weight. A third study showed that pyramiding quality trait genes increased antioxidant levels, soluble solids, and yield compared to lines with single introgressions. Gene
This document summarizes information about Dolichos yellow mosaic virus (DYMV) that infects Lablab purpureus (dolichos bean). DYMV is a begomovirus transmitted by the whitefly Bemisia tabaci. It causes yellow mosaic and stunting symptoms on infected plants. The virus has a circular single-stranded DNA genome and replicates through a rolling circle mechanism in the plant cell nucleus. Management of DYMV involves controlling the whitefly vector through insecticides and removing infected plants. Some dolichos bean genotypes have been identified with resistance to DYMV.
A measure of group distance based on multiple charaters.
It introduce by P.C.Mahalanobis in 1928.
Rao 1952 use this technique for assessment of genetic diversity in plant breeding.The genotypes for study of genetic diversity includes germplasm lines, and varieties.
3.Grouping of genotypes into clusters
4.Average Intra and Inter-cluster Distance
5.Cluster Diagram
6.Contributation of individual characters towards total divergence
This document provides information about a study investigating heterosis and combining ability in castor (Ricinus communis L.). The study uses a line x tester mating design involving 4 female lines and 20 male testers. The objectives are to estimate heterosis, general and specific combining ability effects, and the nature of gene action for seed yield and its components. Materials and methods describe the experimental design, locations, traits to be measured, and statistical analyses to be conducted, including analysis of variance, estimation of heterosis over better parent and standard check, and combining ability analysis.
This document discusses speed breeding, a technique to accelerate crop breeding cycles. Traditional breeding can take many years to develop new varieties while meeting future food demands poses challenges. Speed breeding uses controlled environmental conditions like extended photoperiod and supplemental lighting to complete multiple generations in a year. Case studies show this approach led wheat and barley to flower in half the time and generated 5 soybean generations per year. Speed breeding holds potential to rapidly develop climate-resilient varieties on a smaller scale while combining with genomics and other innovations.
This document provides information on rice varieties grown in different regions of Karnataka. It discusses the major rice varieties suited for different ecosystems like the maidan, hilly, and coastal areas. It summarizes the characteristics of popular varieties like Gangavathi Sona, KRH4, KCP1, BR2655, Thanu, MTU1001, Tunga, KHP11, Bhadra, and aerobic varieties Sharada, Onasiri, Anagha and Sadruda. It also lists rice scientists from different University of Agricultural Sciences in Karnataka who are working on developing improved rice varieties.
Yellow rust seminar by Priyanka (Phd Scholar Genetics and Plant Breeding CSK ...Priyanka Guleria
This seminar explains about the yellow rust disease of wheat: Its genetics and prevention methods as well as molecular techniques to combat yellow rust
recent advances in vegetable breeding through biotechnological and molecular ...CHF, CAU Pasighat
This document discusses advances in vegetable breeding using biotechnology and molecular tools. It describes various techniques such as tissue culture, embryo rescue, somatic hybridization, genetic engineering, and molecular approaches that are used. Tissue culture techniques discussed include meristem culture and anther culture. Case studies demonstrate the use of these techniques in crops like ginger, potato, and broccoli. Molecular tools discussed are molecular markers, gene tagging, genome sequencing, and their applications in assessing genetic diversity and aiding breeding programs in crops like potato, tomato, bean and pea.
Gene pyramiding in tomato involves combining desirable genes from multiple parents into a single genotype to improve specific traits. It can enhance disease resistance, drought tolerance, yield, and fruit quality. One study found that pyramiding two virus resistance genes (Ty-2 and Ty-3) in tomato improved resistance to three viruses and had higher yields than lines with single genes. Another study found that pyramiding introgressions from wild tomato species S. pennellii improved drought tolerance, yield, soluble solids content, and the ratio of soluble solids to fruit weight. A third study showed that pyramiding quality trait genes increased antioxidant levels, soluble solids, and yield compared to lines with single introgressions. Gene
This document summarizes information about Dolichos yellow mosaic virus (DYMV) that infects Lablab purpureus (dolichos bean). DYMV is a begomovirus transmitted by the whitefly Bemisia tabaci. It causes yellow mosaic and stunting symptoms on infected plants. The virus has a circular single-stranded DNA genome and replicates through a rolling circle mechanism in the plant cell nucleus. Management of DYMV involves controlling the whitefly vector through insecticides and removing infected plants. Some dolichos bean genotypes have been identified with resistance to DYMV.
A measure of group distance based on multiple charaters.
It introduce by P.C.Mahalanobis in 1928.
Rao 1952 use this technique for assessment of genetic diversity in plant breeding.The genotypes for study of genetic diversity includes germplasm lines, and varieties.
3.Grouping of genotypes into clusters
4.Average Intra and Inter-cluster Distance
5.Cluster Diagram
6.Contributation of individual characters towards total divergence
This document provides information about a study investigating heterosis and combining ability in castor (Ricinus communis L.). The study uses a line x tester mating design involving 4 female lines and 20 male testers. The objectives are to estimate heterosis, general and specific combining ability effects, and the nature of gene action for seed yield and its components. Materials and methods describe the experimental design, locations, traits to be measured, and statistical analyses to be conducted, including analysis of variance, estimation of heterosis over better parent and standard check, and combining ability analysis.
This document discusses speed breeding, a technique to accelerate crop breeding cycles. Traditional breeding can take many years to develop new varieties while meeting future food demands poses challenges. Speed breeding uses controlled environmental conditions like extended photoperiod and supplemental lighting to complete multiple generations in a year. Case studies show this approach led wheat and barley to flower in half the time and generated 5 soybean generations per year. Speed breeding holds potential to rapidly develop climate-resilient varieties on a smaller scale while combining with genomics and other innovations.
This document provides information on rice varieties grown in different regions of Karnataka. It discusses the major rice varieties suited for different ecosystems like the maidan, hilly, and coastal areas. It summarizes the characteristics of popular varieties like Gangavathi Sona, KRH4, KCP1, BR2655, Thanu, MTU1001, Tunga, KHP11, Bhadra, and aerobic varieties Sharada, Onasiri, Anagha and Sadruda. It also lists rice scientists from different University of Agricultural Sciences in Karnataka who are working on developing improved rice varieties.
This document discusses wide hybridization in chickpea. It begins by explaining the importance of broadening the genetic base of crops through wide hybridization to reduce vulnerability to stresses. It then provides details on the chickpea gene pool and crossability with wild relatives. Various techniques for overcoming barriers to wide hybridization are described, such as embryo rescue and growth regulators. Applications of wide hybridization in chickpea include transferring resistance to diseases, pests, cold, and drought from wild species. Breeding methods like bulk selection and SSD are used in wide hybridization programs. Finally, some achievements in chickpea wide hybridization are highlighted.
Groundnut improvement: Use of genetic and genomic toolsICRISAT
This document summarizes groundnut (peanut) improvement research at ICRISAT. Conventional breeding using genetic variability, trait analysis, and phenotyping tools has contributed to the release of improved varieties with higher yield, disease resistance, and drought tolerance. However, plugging yield gaps requires adoption of improved agronomic practices, effective seed systems, partnerships along the value chain, supportive policies, and mechanization. New genomic tools now complement conventional breeding to more efficiently develop varieties with multiple traits like high oil content and disease resistance. Addressing nutrition and aflatoxin contamination also remains a challenge.
Pearl millet Origin, Domestication, Wild relatives, Gene Pool and Genetic Res...amvannan
1. Pennisetum glaucum, commonly known as pearl millet, is a widely cultivated crop belonging to the Poaceae family. It was domesticated approximately 4500 years ago in West Africa based on fossil evidence.
2. Pearl millet is thought to have originated from the Sahel zone of Africa. Wild relatives of pearl millet show the closest genetic relationship to cultivated pearl millet in eastern Mali through northwestern Niger, suggesting this region is the likely cradle of domestication.
3. Key traits selected during pearl millet domestication included a reduction in pedicle length and awns, paired spikelets, increased grain size, and loss of shattering. Genetic resources of pearl m
Marker assisted selection for complex traits in agricultural cropsAparna Veluru
Marker-assisted selection (MAS) uses DNA markers linked to traits of interest to assist plant breeders in selecting desirable plants. MAS has advantages over phenotypic selection like enabling selection at early stages. MAS breeding schemes include marker-assisted backcrossing to introgress traits while minimizing linkage drag, and pyramiding to combine multiple genes/QTLs. Case studies demonstrate using MAS to develop rice varieties with submergence tolerance and improve yield traits. However, limitations include inconsistent QTL-marker associations across environments and difficulties evaluating complex trait genetics like epistasis. Future work aims to optimize MAS efficiency and integration with plant breeding.
This topic covers the parameters essential to improve the quality of durum wheat products such as pasta, macroni. Also the breeding methods involved in it.
Parasitoid wasps of genus Trichogramma (Hymenoptera: Trichogrammatidae) includes several species that are frequently used as biological control agents worldwide.
Trichogramma spp. are egg parasitoids which lay their eggs inside the eggs of insect pests.
Host of this parasitoid are the eggs of Sugarcane borers, Cut worms (Agrotis spp.), Cotton bollworms and Maize stem borer(Chilo pertellus).
Participatory Plant Breeding, Biodiversity, Genetic Resources, Gender and Cli...CIAT
This document discusses participatory plant breeding and biodiversity. It notes that biodiversity is key to food security but 75% of genetic diversity in agricultural crops has been lost. Participatory plant breeding is presented as a way to reconcile biodiversity and food security by involving farmers in plant breeding. It describes participatory plant breeding programs in many countries on various crops, including barley, lentils, wheat, and chickpeas. Benefits of participatory plant breeding include variety development, building institutional capacity, empowering farmers, enhancing biodiversity, and higher benefit-cost ratios compared to conventional breeding.
pureline is the progeny of single homozygous self pollinated crop species and progeny test is the selection of patental lines based on the progeny performance
The document discusses plant disease resistance genes (R-genes) and their importance in crop breeding for disease resistance. It contains the following key points:
1. R-genes encode receptors that recognize pathogen effector proteins and trigger plant immune responses. Most R-genes contain nucleotide binding and leucine-rich repeat domains.
2. Dozens of R-genes have been cloned from various plants using map-based cloning, transposon tagging, or a new method called MutRenSeq that enriches for R-gene sequences.
3. Introducing R-genes from wild crop relatives into domestic crops can provide natural and sustainable resistance to diseases while avoiding pesticide use and potential environmental damage.
This document discusses various methods for assessing genetic purity in plants, including morphological, chemical, and electrophoresis-based methods. Morphological methods involve examining seed or plant traits under magnification or in a grow-out test. Chemical methods analyze seed components like secondary metabolites and proteins. Electrophoresis separates proteins or DNA based on size and charge, allowing comparison of banding patterns between varieties. Together, these methods allow testing seed samples against a pure reference to validate their genetic purity or identify off-types.
The study of heterosis over environment in bread wheat, Triticum aestivumSeen Sheen Ka Pahara
This document summarizes a proposed research project on studying heterosis over different environments in bread wheat. The project aims to produce F1 hybrids of bread wheat by crossing different parental lines. These hybrids will then be evaluated over three years across multiple environments to analyze heterosis/hybrid vigor. Specifically, the project looks to achieve positive heterosis for grain yield, increase thousand grain weight, improve tolerance to diseases, identify high protein varieties, and stabilize bread-making quality. Statistical analysis will be conducted to evaluate heterosis over parents and identify superior hybrid combinations. The project requires three years and a budget of 1.78 million rupees to fund personnel, equipment, supplies, and field trials.
Prospects and Breeding Quality Improvement of BrassicaJafarTanin
Breeding for quality improvement in Brassica has focused on developing varieties with low erucic acid (<2%) and low glucosinolate content (<30 μmol/g) through conventional and molecular breeding approaches. Promising varieties developed in India include BPRQ-2-1-5 and BPRQ-2-2-11 with low erucic acid (<2%), low glucosinolate (15.7 and 22.1 μmol/g respectively), and high yields of over 1800 kg/ha. Marker assisted selection has been used to introgress low glucosinolate genes from B. oleracea into B. rapa, reducing 5C aliphatic
Trichogramma wasps are small parasitoids used for biological control of insect pests by laying eggs inside the eggs of other insects like moths and butterflies. The document discusses the biology, life cycle, and mass rearing techniques of Trichogramma, including rearing the host Corcyra eggs and producing "Trichocards" containing parasitized eggs for field release against agricultural pest insects. Trichogramma provide a natural and effective method of pest control through inundative releases of the parasitoid wasps.
Breeding for Brown Plant Hopper (BPH) resistance in Rice.Ankita Jena
This study developed 25 near-isogenic lines (NILs) carrying single and pyramided brown planthopper resistance genes in the IR24 background. Ten resistance genes from eight donor varieties were introgressed through multiple backcrosses. The NILs showed 82-94% recovery of the IR24 genome and no yield penalty. Some NILs had increased plant height and panicle length. The NILs provide new genetic resources for breeding brown planthopper resistance in rice.
This document summarizes research on breeding for resistance to bacterial wilt caused by Ralstonia solanacearum in brinjal (eggplant). It discusses:
1. The causal organism R. solanacearum, its characteristics, classification into races and phylotypes.
2. Symptoms of bacterial wilt in brinjal and conditions favoring disease development.
3. Sources of resistance identified in wild relatives like S. torvum and S. sisymbriifolium.
4. Breeding methods used including marker-assisted selection and QTL mapping to identify tightly linked markers and genes controlling resistance.
Groundnut (Arachis hypogaea L.) is an important annual legume and oilseed crop grown in over 100 countries. It is the 13th most important food crop and 4th most important oilseed crop worldwide. Groundnut seeds are a source of oil (40-50%), protein (20-50%), and carbohydrates (10-20%) and provide various vitamins and minerals. Groundnut is mainly grown in tropical regions between 40°N-40°S, with major producers including China, India, Nigeria, the US, and Indonesia. In India, groundnut accounts for about 50% of oilseed area and production, with most cultivation concentrated in Gujarat, Andhra Pradesh, Tamil N
Recent advancement in rust resistence in wheat,dayanand, 01986SDAU
This document provides information about a seminar on recent advancements and current strategies in rust resistance in wheat. It introduces the speaker, Dayanand, and his advisors. The content sections will cover topics like the types and characteristics of rust fungi, milestones in rust research, the importance of rust fungi, conventional and molecular breeding approaches for developing rust resistance in wheat, and case studies.
Bean root rot diseases caused by soil-borne pathogens like Pythium and Fusarium species are an increasing problem in East and Central Africa, causing substantial yield losses. The document summarizes efforts to characterize the pathogens, identify resistant varieties, improve resistance through breeding, and develop integrated management strategies. Key results include identifying 11 pathogenic Pythium species in the region, sources of resistance in varieties like RWR 719 and MLB-49-89A, and developing molecular markers for use in marker-assisted selection.
This document discusses wide hybridization in chickpea. It begins by explaining the importance of broadening the genetic base of crops through wide hybridization to reduce vulnerability to stresses. It then provides details on the chickpea gene pool and crossability with wild relatives. Various techniques for overcoming barriers to wide hybridization are described, such as embryo rescue and growth regulators. Applications of wide hybridization in chickpea include transferring resistance to diseases, pests, cold, and drought from wild species. Breeding methods like bulk selection and SSD are used in wide hybridization programs. Finally, some achievements in chickpea wide hybridization are highlighted.
Groundnut improvement: Use of genetic and genomic toolsICRISAT
This document summarizes groundnut (peanut) improvement research at ICRISAT. Conventional breeding using genetic variability, trait analysis, and phenotyping tools has contributed to the release of improved varieties with higher yield, disease resistance, and drought tolerance. However, plugging yield gaps requires adoption of improved agronomic practices, effective seed systems, partnerships along the value chain, supportive policies, and mechanization. New genomic tools now complement conventional breeding to more efficiently develop varieties with multiple traits like high oil content and disease resistance. Addressing nutrition and aflatoxin contamination also remains a challenge.
Pearl millet Origin, Domestication, Wild relatives, Gene Pool and Genetic Res...amvannan
1. Pennisetum glaucum, commonly known as pearl millet, is a widely cultivated crop belonging to the Poaceae family. It was domesticated approximately 4500 years ago in West Africa based on fossil evidence.
2. Pearl millet is thought to have originated from the Sahel zone of Africa. Wild relatives of pearl millet show the closest genetic relationship to cultivated pearl millet in eastern Mali through northwestern Niger, suggesting this region is the likely cradle of domestication.
3. Key traits selected during pearl millet domestication included a reduction in pedicle length and awns, paired spikelets, increased grain size, and loss of shattering. Genetic resources of pearl m
Marker assisted selection for complex traits in agricultural cropsAparna Veluru
Marker-assisted selection (MAS) uses DNA markers linked to traits of interest to assist plant breeders in selecting desirable plants. MAS has advantages over phenotypic selection like enabling selection at early stages. MAS breeding schemes include marker-assisted backcrossing to introgress traits while minimizing linkage drag, and pyramiding to combine multiple genes/QTLs. Case studies demonstrate using MAS to develop rice varieties with submergence tolerance and improve yield traits. However, limitations include inconsistent QTL-marker associations across environments and difficulties evaluating complex trait genetics like epistasis. Future work aims to optimize MAS efficiency and integration with plant breeding.
This topic covers the parameters essential to improve the quality of durum wheat products such as pasta, macroni. Also the breeding methods involved in it.
Parasitoid wasps of genus Trichogramma (Hymenoptera: Trichogrammatidae) includes several species that are frequently used as biological control agents worldwide.
Trichogramma spp. are egg parasitoids which lay their eggs inside the eggs of insect pests.
Host of this parasitoid are the eggs of Sugarcane borers, Cut worms (Agrotis spp.), Cotton bollworms and Maize stem borer(Chilo pertellus).
Participatory Plant Breeding, Biodiversity, Genetic Resources, Gender and Cli...CIAT
This document discusses participatory plant breeding and biodiversity. It notes that biodiversity is key to food security but 75% of genetic diversity in agricultural crops has been lost. Participatory plant breeding is presented as a way to reconcile biodiversity and food security by involving farmers in plant breeding. It describes participatory plant breeding programs in many countries on various crops, including barley, lentils, wheat, and chickpeas. Benefits of participatory plant breeding include variety development, building institutional capacity, empowering farmers, enhancing biodiversity, and higher benefit-cost ratios compared to conventional breeding.
pureline is the progeny of single homozygous self pollinated crop species and progeny test is the selection of patental lines based on the progeny performance
The document discusses plant disease resistance genes (R-genes) and their importance in crop breeding for disease resistance. It contains the following key points:
1. R-genes encode receptors that recognize pathogen effector proteins and trigger plant immune responses. Most R-genes contain nucleotide binding and leucine-rich repeat domains.
2. Dozens of R-genes have been cloned from various plants using map-based cloning, transposon tagging, or a new method called MutRenSeq that enriches for R-gene sequences.
3. Introducing R-genes from wild crop relatives into domestic crops can provide natural and sustainable resistance to diseases while avoiding pesticide use and potential environmental damage.
This document discusses various methods for assessing genetic purity in plants, including morphological, chemical, and electrophoresis-based methods. Morphological methods involve examining seed or plant traits under magnification or in a grow-out test. Chemical methods analyze seed components like secondary metabolites and proteins. Electrophoresis separates proteins or DNA based on size and charge, allowing comparison of banding patterns between varieties. Together, these methods allow testing seed samples against a pure reference to validate their genetic purity or identify off-types.
The study of heterosis over environment in bread wheat, Triticum aestivumSeen Sheen Ka Pahara
This document summarizes a proposed research project on studying heterosis over different environments in bread wheat. The project aims to produce F1 hybrids of bread wheat by crossing different parental lines. These hybrids will then be evaluated over three years across multiple environments to analyze heterosis/hybrid vigor. Specifically, the project looks to achieve positive heterosis for grain yield, increase thousand grain weight, improve tolerance to diseases, identify high protein varieties, and stabilize bread-making quality. Statistical analysis will be conducted to evaluate heterosis over parents and identify superior hybrid combinations. The project requires three years and a budget of 1.78 million rupees to fund personnel, equipment, supplies, and field trials.
Prospects and Breeding Quality Improvement of BrassicaJafarTanin
Breeding for quality improvement in Brassica has focused on developing varieties with low erucic acid (<2%) and low glucosinolate content (<30 μmol/g) through conventional and molecular breeding approaches. Promising varieties developed in India include BPRQ-2-1-5 and BPRQ-2-2-11 with low erucic acid (<2%), low glucosinolate (15.7 and 22.1 μmol/g respectively), and high yields of over 1800 kg/ha. Marker assisted selection has been used to introgress low glucosinolate genes from B. oleracea into B. rapa, reducing 5C aliphatic
Trichogramma wasps are small parasitoids used for biological control of insect pests by laying eggs inside the eggs of other insects like moths and butterflies. The document discusses the biology, life cycle, and mass rearing techniques of Trichogramma, including rearing the host Corcyra eggs and producing "Trichocards" containing parasitized eggs for field release against agricultural pest insects. Trichogramma provide a natural and effective method of pest control through inundative releases of the parasitoid wasps.
Breeding for Brown Plant Hopper (BPH) resistance in Rice.Ankita Jena
This study developed 25 near-isogenic lines (NILs) carrying single and pyramided brown planthopper resistance genes in the IR24 background. Ten resistance genes from eight donor varieties were introgressed through multiple backcrosses. The NILs showed 82-94% recovery of the IR24 genome and no yield penalty. Some NILs had increased plant height and panicle length. The NILs provide new genetic resources for breeding brown planthopper resistance in rice.
This document summarizes research on breeding for resistance to bacterial wilt caused by Ralstonia solanacearum in brinjal (eggplant). It discusses:
1. The causal organism R. solanacearum, its characteristics, classification into races and phylotypes.
2. Symptoms of bacterial wilt in brinjal and conditions favoring disease development.
3. Sources of resistance identified in wild relatives like S. torvum and S. sisymbriifolium.
4. Breeding methods used including marker-assisted selection and QTL mapping to identify tightly linked markers and genes controlling resistance.
Groundnut (Arachis hypogaea L.) is an important annual legume and oilseed crop grown in over 100 countries. It is the 13th most important food crop and 4th most important oilseed crop worldwide. Groundnut seeds are a source of oil (40-50%), protein (20-50%), and carbohydrates (10-20%) and provide various vitamins and minerals. Groundnut is mainly grown in tropical regions between 40°N-40°S, with major producers including China, India, Nigeria, the US, and Indonesia. In India, groundnut accounts for about 50% of oilseed area and production, with most cultivation concentrated in Gujarat, Andhra Pradesh, Tamil N
Recent advancement in rust resistence in wheat,dayanand, 01986SDAU
This document provides information about a seminar on recent advancements and current strategies in rust resistance in wheat. It introduces the speaker, Dayanand, and his advisors. The content sections will cover topics like the types and characteristics of rust fungi, milestones in rust research, the importance of rust fungi, conventional and molecular breeding approaches for developing rust resistance in wheat, and case studies.
Bean root rot diseases caused by soil-borne pathogens like Pythium and Fusarium species are an increasing problem in East and Central Africa, causing substantial yield losses. The document summarizes efforts to characterize the pathogens, identify resistant varieties, improve resistance through breeding, and develop integrated management strategies. Key results include identifying 11 pathogenic Pythium species in the region, sources of resistance in varieties like RWR 719 and MLB-49-89A, and developing molecular markers for use in marker-assisted selection.
This document summarizes a study that evaluated the relative resistance of 10 soybean cultivars against sucking insect pests in Pakistan. Researchers recorded populations of whiteflies, jassids, and thrips on the cultivars over the growing season. They found that thrips populations were highest overall, followed by jassids then whiteflies. The cultivars E-91-270 and AGS-109 were most susceptible, with the highest recorded populations of thrips and jassids, respectively. PR-142 and AGS-9 were most resistant. Climate factors like temperature and humidity correlated with whitefly and thrips populations but not jassids.
Screening Of Different Rice Genotype Against Rice Blast (Pyricularia oryzae)PrabinGhimire4
A field experiment to detect the response of different
rice genotypes against rice blast disease under DSR condition at
Mid hill during rainy season of 2017. Screening of different
genotypes was carried out in a field against rice blast disease and
checked in one factor RCBD with 3 replication and 9 genotype.
The experiment was conducted to impart knowledge about the
response of different genotype against rice blast disease. The
disease severity, AUDPC was found high in Shankharika
genotype while found low in Sabitri genotype. Thus the use of
Sabitri genotype provide proper resistance against rice blast
disease in rice under the hill region of Baitadi district under
Direct Seeded Rice(DSR) condition.
Impact of wheat-rapeseed perimeter crop and environmental factors on the occu...Innspub Net
The wheat aphid species individually and collectively cause severe damage to the wheat crop qualitatively and quantitatively. The incidence of these aphids is influenced by a number of biotic factors such as host plant resistance, availability of the natural enemies and the major abiotic factors such as temperature, humidity and rainfall. In the present investigation, the incidence and abundance of wheat aphid species were recorded with rapeseed as a perimeter crop. The results showed that wheat was infested by two major aphid species, bird cherry oat aphid, Rhopalosiphum padi and green peach aphid, Myzus persicae with rapeseed as a perimeter crop. The results further suggested that the level of infestation in wheat with perimeter crop remained low compared to check, influenced by the presence of natural enemies, however, the level of infestation of M. persicae remained highly influenced by the high level of infestation in rapeseed. In light of the above experimental results we concluded that the rapeseed influenced the population of R. padi and deterred S. avenae, however, encouraged M. persicae to infest wheat crop.
1. The document discusses the role of wild relatives in providing host plant resistance to rice and sorghum crops against various pests and diseases.
2. In rice, Oryza nivara provides resistance to brown planthopper in Sri Lanka. Oryza glaberrima shows resistance to gall midge in Africa. Wild species like O. brachyantha, O. rufipogon and O. meridionalis show resistance to leaf folder in Pakistan.
3. In sorghum, wild relatives like heterosorghum, parasorghum and stiposorghum show less damage from spotted stem borer compared to cultivated varieties in India. Wild sorg
Rice blast is one of the most damaging diseases of rice, caused by the fungi Magnaporthe oryzae and Pyricularia oryzae. It was first recorded in China in 1637 and Japan in 1704. The disease affects 85 rice producing countries worldwide and can destroy enough rice to feed 60 million people. Symptoms appear on all above-ground parts of the rice plant and include lesions on leaves, stems, panicles, and seeds. Resistance to rice blast is conferred by major resistance genes and quantitative trait loci, but new virulent pathogen strains emerge over time. Management strategies include growing resistant varieties, crop rotation, removal of residue, balanced fertilization, and fungicide application.
This document summarizes the evaluation of multiple rust resistance in wheat, durum wheat, khapli wheat, and triticale varieties conducted from 2003-2012 in India. 741 varieties were tested for resistance to stem, leaf, and stripe rust at various hot spot locations where favorable conditions promote rust development. 460 varieties were found to have multiple rust resistance, with 315 resistant to all three rusts, 90 resistant to stem and leaf rust, and 55 resistant to leaf and stripe rust. Of the resistant varieties, 364 were bread wheat, 71 were durum wheat, 11 were khapli wheat, and 14 were triticale. 20 of these resistant varieties have since been commercially released in India. Maintaining genetic diversity for
ABSTRACT- A field trial comprising eight sorghum varieties (as treatments) arranged in a randomized complete block design with four replicates was conducted in a Striga infested plot for two consecutive seasons (2006/07 and 2007/08) at Damazin (Lat. 11º 47' N, Long. 34º 21' E); Agricultural Research Station farm in the Sudan. Objectives of the trial were to determine resistance, tolerance and susceptibility of five sorghum genotypes on basis of the population of Striga plants and grain yield of the crops. The five sorghum genotypes namely Wad Ahmed, Arfa Gadamak, Sham sham, Korokolo, and Moheireiba were compared in Striga population and sorghum grain yield with those of SRN 39, Um Bineine 7 and Tabat. Sorghum cultivars: SRN 39, Um Bineine 7 and Tabat were the Striga resistant, tolerant and susceptible checks respectively. Soil type of the trial was predominantly vertisol with decreasing nitrogen and organic matter contents corresponding to the consecutive seasons 2006/07 and 2007/08 during which the trial was conducted. Results obtained from correlating the population of Striga plants with sorghum grain yield of the various tested sorghum genotypes (Wad Ahmed, Arfa Gadamak, Sham sham, Korokolo and Moheireiba) with the checks showed that Wad Ahmed, Korokolo and Moheireiba were resistant while Arfa Gadamak was tolerant to the parasite [Striga hermonthica (Del.) Benth].
Key-words- Sorghum (Sorghum bicolor); Cultivars; Resistance; Susceptibility; Tolerance; Witch weed (Striga sp)
Breeding for Major Insect Pests Resistance in RicePriyanka S
This document discusses breeding for major insect pest resistance in rice. It outlines 8 major insect pests of rice including brown planthopper and white backed plant hopper. Yield losses from these pests range from 31.5% in Asia to 2% in Europe annually. The document then discusses genetic resistance as the best method for insect control and outlines different types of genetic resistance like monogenic, oligogenic, polygenic, vertical and horizontal resistance. It also discusses mechanisms of insect resistance like non-preference, antibiosis, tolerance and avoidance. Sources of insect resistance and breeding methods are then outlined along with use of biotechnology approaches like DNA markers, transformation and wide hybridization. Specific examples of breeding for resistance to brown planth
Advances in the research to achieve resistance to wheat rustsCIMMYT
Advances in research to achieve resistance to wheat rusts were presented. The presentation discussed the background on resistance to wheat rusts, characterization of resistance including seedling and adult plant resistance, utilization of adult plant resistance, and mapping and QTL analysis of resistance genes. Key advances included the identification of adult plant resistance genes such as Lr34, Lr46, and Sr2, as well as efforts to clone resistance genes to better understand the genetic basis of resistance. International collaborations were also highlighted as important to breed durable rust resistance in wheat.
Genetic Variability, Heritability for Late leaf Spot tolerance and Productivi...IOSR Journals
This document summarizes a study on genetic variability, heritability, and traits related to late leaf spot tolerance and productivity in a recombinant inbred line population of groundnut. The study evaluated 106 recombinant inbred lines plus parental lines. High genetic variation was observed for traits related to late leaf spot score, yield, and other components. High heritability and genetic advance were found for traits like late leaf spot score, 100-seed weight, and haulm weight per plant, indicating these are controlled by additive genes and good for selection. Several lines were identified with improved late leaf spot tolerance, early maturity, yield, and other traits.
This document summarizes research on breeding wheat cultivars in Egypt for resistance to stripe rust caused by Puccinia striiformis f. sp. tritici. Key points include:
- Stripe rust is a major threat to wheat production in Egypt and other regions. Recent epidemics have caused significant yield losses.
- Researchers in Egypt have evaluated wheat cultivars for resistance and identified genes conferring resistance (Yr5, Yr10, Yr15) using molecular markers.
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Genetics of Yellow Rust Resistance in Wheat
1. Major Advisor : Dr. R. P. Saharan Adm. No : 2013A35D
Course No : GP 692 Date :20/05/2016
Genetics of Yellow Rust Resistance In
Wheat
2. Introduction
Wheat is a major staple food of world population and occupies about 21.8 %
of total cultivated area accounting for 35.5 % of total food grain production at
global level
Wheat is the second most important cereal of India.
India is a major producer of wheat, accounting for about 13.2 percent of the
world tonnage
India’s share in global exports during the year 2014-15 was 1.8 percent (Anonymous,
2016)
3. CURRENT Status of wheat cultivation
INDIA
Area 30. 37 m ha
Production 90.78 m
tones
Productivity 29.89 q/ha
HARYANA
Area 2.54 m ha
Production 10.74 m
tones
Productivity 42.28 q/ha
Anonymous, 2015
4. Wheat growing zones
Sr
N
o
Zones Center App.
Area
Funded Centers
1. Northern
Hills Zone
(NHZ)
Hilly areas of Jammu & Kashmir (excluding
Jammu & Kathua districts), H.P.( excluding
Una &Paonta Valley), Uttarakhand
(excluding Tarai region) & Sikkim.
0.8
mha
Palampur, Bajoura & Dhaula
Kuan
2. North
Western
Plains Zone
(NWPZ)
States of Punjab, Haryana, West U.P.
(excluding Jhansi division), Rajasthan
(excluding Kota & Udaipur divisions),
Delhi, Tarai region of Uttarakhand, Una &
Paonta valley of H.P. & Jammu & Kathua
districts of Jammu & Kashmir.
11.1
mha
Chatha, Ludhiana, Hisar,
Durgapur, Modipuram &
Pantnagar
3. North
Eastern
Plains Zone
( NEPZ)
East Uttar Pradesh, Bihar, Jharkhand, West
Bengal, Orissa, Assam & Plains of north
eastern areas.
9.5 m
ha
Kanpur, Faizabad, Varanasi,
Sabour, Ranchi, Kalyani,
Coochbehar, Shillongani &
Mantripukhari
4. Central Zone
(CZ)
M.P., Gujarat, Chharisgarh, Kota & Udaipur
divisions of Rajasthan & Jhansi division of
west U.P.
5.2
mha
Kota, Udaipur, Vijaypur, Sagar,
Junagarh, Gwalior, Rewa,
Powarkhedas, Bilaspur
5. Peninsular
Zone (PZ)
Maharashtra, Karnataka, Plains of Tamil
Nadu and Andhra Pradesh
1.6
mha
Pune, Niphad, Mahableshwar
& Dharwad
6. Southern
Hills Zone
Nilgiri & Palni hills of Tamil Nadu 0.1
mha
-
Singh et al., 2011
5. Incidence of Wheat Rusts in India
All the wheat rusts were observed in India during
2014-15. This year was marked by low incidence of
wheat rust in India.
Yellow rust was restricted to northern India in some
pockets in endemic form.
Yellow rust was reported almost one month late to
previous years and remained below threshold level
because of the joint efforts of ICAR, SAUs and state
department of agriculture.
So far 793 samples of three rusts of wheat and yellow
rust of barley have been analyzed from India and
neighboring countries.
( Source: Progress report 2014-15, All India Coordinated Wheat and Barley Improvement Project)
6. Rust Pathogen Nomenclature
The currently accepted names for the three
basidiomycete rust fungi found predominantly on
wheat are:
Puccinia graminis Pers. f. sp. tritici, the pathogen
of stem rust, also known as black rust;
Puccinia recondita Rob. ex Desm. f. sp. tritici, the
pathogen of leaf rust, also known as brown rust; and
Puccinia striiformis Westend. f. sp. tritici, the
pathogen of stripe rust, also known as yellow rust.
7.
8.
9. What is Yellow rust ?
Caused by Puccinia striiformis
Host is primarily wheat
◦ Barley and some perennial grasses may be
infected.
It adversely affects the yield and quality of
wheat grain .
Seeds produced from stripe rust damaged
crop have low vigor and poor emergence
following germination.
10. More about Rust ???
Stripe rust pathogen can cause 100%
yield losses in susceptible cultivars if
stripe rust occurs at an early stage and
the infection continues to develop during
wheat’s growth.
The wide range of yield losses depend
on the susceptibility of wheat cultivar
grown, timing of the initial infection, rate
with which stripe rust develops and
duration of stripe rust infection
11. Pathotype distribution of Wheat
Rusts
Ten pathotypes of wheat yellow rust were identified in 355
samples from seven states of India, Nepal and Bhutan.
Population of yellow rust of wheat was virulent to Yr5,
Yr10,Yr13,Yr14,Yr15, Yr26, YrSp and YrSk.
Owing to the cool and humid weather, increase in the area
under non PBW343 varieties especially HD2967, the
population of pathotype 46S119, which is virulent to Yr9 and
YrA has increased in proportion and was observed in more
than 72% of the samples analyzed so far.
Pathotype 78S84 which used to be predominant pathotype
prior to 2010 was identified in 3% of the samples only.
( Source: Progress report 2014-15, All India Coordinated
Wheat and Barley Improvement Project)
12. Inheritance of Yr genes in wheat
Biffen (1905) first demonstrated that resistance to
stripe rust in wheat follows Mendel’s laws, the
genetics of resistance to stripe rust has been
studied for a century.
Genetic analysis showed that segregation of Yr
genes on wheat chromosome 2B complied with
the single dominant gene mode with 3:1 resistant:
susceptible ratio.
Genes Yr11,Yr12,Yr13, Yr14 and Yr16 are race
specific genes that are expressed only when the
plants are in the adult stages of plant growth.
17. Spores germinate at temperatures between 37°F (3°C) and
59°F (15°C), and infection is favored by free moisture (rain
or dew)
Pathogen may be found in “hot
spots” in a field so good monitoring is essential. For
infection to occur, leaves need prolonged wetness,
especially overnight, and temperature
conducive for spore germination and fungal activity.
18. Symptoms
Stripe rust develops in early spring
favored by cool temperatures and high
humidity.
Primary symptoms consist of narrow
orange-yellow stripes on leaves,
sheaths, awns and glumes.
21. Control
Use of resistant varieties can potentially halt disease
development and secondary inoculum production.
Destruction of volunteer wheat and other hosts could
reduce the primary inoculum.
Application of seed dressings and foliar fungicides to
protect the foliage.
Foliar fungicides such as strobilurins (good
preventative activity) and triazoles (Ergosterol
inhibitors; good post-infection activity) are labeled for
management of stripe rust.
Protecting the flag-leaf during grain-fill is critical.
Early spray may require a second spray; late spray
may be too late if infection is rampant.
22. Leaf rust/Stripe rust genes
Till now, nearly 61 major genes
conferring resistance to stripe rust
(Yr1 to Yr61) have been identified and
designated (Zhou, 2014)
Most of the identified Yr genes confer
resistance to specific stripe rust races at
seedling stage.
Race-specific Yr genes confer short-lived
and non-durable resistance in the field due
to the evolution of new virulent races of
stripe rust
23. Resistance Breeding
It is estimated that, on an average, 10% of the crop is lost due to biotic
stresses annually.
Disease Causal
organism
Occurrence Resistant genes
Yellow or
stripe
rust
Puccinia
striiformis
Westend
sp. tritici
North Western
Plains zone
and North hills
zone of India.
Yr1, Yr2, Yr2ks, Yr3, Yr9 & Yr19
genes.
24. Specific rust resistance genes deployed/available in genetic stocks
registered at NBPGR
Name Registration ID Parentage Salient traits Genes
FKW 1 INGR 06004 UP 2338*4/China
84-40022
Yr & Sr resistance
from Chinese winter
wheat
Lr26/ Sr31/ Yr9,
Yr China 84-
40022
FKW 2 - WH542*4/Yr15(CN
25087)
Yr & Sr resistance Lr26/ Sr31/ Yr9,
Yr15
FKW 3 INGR 06005 PBW343/ HD4672 Complete resistance
to Lr from durum
Unidentified
resistance from
durum
FKW 4 INGR 07004 DWR
1006/PBW343
Lr & Sr resistance
and very high grain
weight
Unidentified
resistance from
durum
FLW 5 INGR 03017 UP2338/Centurk Lr & Sr resistance Lr24 + Sr24
FLW 6 INGR 04011 HP1633/HP1776 Lr & Sr resistance Lr9 + Lr24 +
Sr2 + Sr24
FLW 11 INGR 05003 WH542/Moro Yr & Sr resistance Lr26 + Sr31 +
Yr9
25.
26. Resistance based on the additive
interactions of slow rusting genes
Selecting parents that lack effective major
genes and have moderate to good levels of
slow rusting resistance to the local rust
patho-types.
Maintaining genetic diversity. Parents having
different sets of additive genes based on
available information are used in crossing.
Establishing high disease pressure in the
breeding nursery with chosen rust patho-
types.
Selecting plants with low to moderate
terminal disease severity in F2 and F3, and
from F4 onwards selecting plants or lines with
low terminal severity.
27. Resistance based on the additive
interactions of slow rusting genes
Conducting multilocational testing. As
discussed earlier, multilocational testing of
useful advanced lines can indicate the
effectiveness and stability of resistance
across environments. Based on the results,
new lines are identified for future crossing.
Genetic analyses of selected lines. To
confirm the presence of resistance based on
additive genes, important lines are
genetically analysed.
28. Alien gene transfer
Several alien transfer involving small chromosome segments or single
genes translocations have made significant contribution towards
development of new wheat varieties.
One or more group of genes transferred to wheat from some other species
SOURCE OF ALIEN
GENE
TRANSLOCATION GENES
Triticum timopheevii T2B/2G#1 (homologous
recombination)
Sr36./Pm6
Agropyron elongatum 7DS.7DL-7Ae#1L)
(irradiation)
Lr19/ Sr25
A. elongatum 6AS.AL-6Ae# 1L
(irradiation)
Sr26
Secale cereale T3DS. 3DL-3Ae#1S
(spontaneous
translocation)
Lr26/ Sr31/ Yr9/Pm8
Singh and Pawar,
29. Wheat-rye translocations
Triticale or Triticosecale is the only man-made crop species where whole
genome of rye has been transferred to wheat.
Promising Wheat Rye Translocations (Singh et al., 2011)
Wheat rye
translocation
Source cultivars Desirable features Remarks
1BL-1RS Kavakaz, Veery,
BOW, Lorvin,
Aurora, Alondra
10-15% yield increase,
Lr26/ Sr31/ Yr9/ Pm8, high
productivity, Winter
hardness, Wide adaptation
Present in about
250 wheat
cultivars world
over
1AL-1RS Amigo Sr24, Lr24, Gb2, Pm17 Only used in
USA
HUW 206, HPW 42, WH 542, UP 2338 & PBW 343, released in 1985, 1991,
1992, 1993 and 1994, respectively) carrying 1BL-1RS translocation.
30. Yellow rust
Since 2006-07, the stripe rust is occuring in high intensity in one or
other parts of NHZ & NWPZ, is a threat to about 10 million hectares of
North western plains zone and Northern hills zone of India.
Emphasis was laid for growing rust resistant wheat varieties such as
PBW 550, DBW 17 & WH 542 of bread wheat.
In 2012-13, the disease was severe in Yamuna belt of Haryana. During
2013-14, farmers have been advised to grow stripe rust resistant
varieties, WH 1105, HD 2967, HD 3086, DPW 621-50, DBW 88, WH
542 especially in NPWZ.
All varieties with Yr39 & Yr49 are not durable.
WH 542 - durable resistance against yellow rust.
WH 1021- Adult plant resistance- Lr & Yr resistance.
31. Overview of Genetic analysis
Identification of yellow rust resistance
genes and breeding of stripe rust
resistant wheat varieties is an efficient
approach to minimize wheat yield losses
due to stripe rust.
Therefore, wheat breeders and
pathologists emphasizes on the
development of high yielding and stripe
rust resistant wheat varieties in order to
combat threats created by new stripe
rust races through incorporation of
durable rust resistance with the help of
marker assisted breeding.
32. Marker Assisted Selection
Marker assisted selection is a useful tool
in combining multiple Yr genes in a
single genotype and in the development
of multi-line cultivars having durable rust
resistance.
Microsatellites or simple sequence
repeats (SSRs) are DNA sequence
repeats of 1-6 base pairs.
They are abundant in eukaryotic
genomes and have been commonly
used to facilitate identification and
incorporation of durable resistance
33. Pyramiding resistance genes – one of the
effective approaches to curtail fast emergence
of new, virulent mutants of rust pathogens
Combinations of resistance genes have
provided good field resistance to wheat
stem rust in Australia for several years.
In North America, resistance gene
combinations involving Sr2 have provided
durable resistance to stem rust, and Lr13
and Lr34 when combined with other leaf
rust resistance genes also have provided
durable resistance
34. Lr34-Yr18
In the recent years gene Lr34-Yr18 has
received much attention, because of its
presence in large number of cultivars
throughout the world that have shown durable
resistance to leaf rust and stripe rust.
Lr34-Yr18 also interact with other slow
rusting genes to enhance the level of
resistance.
36. A study was conducted to identify SSR
markers linked to leaf rust resistance
genes Lr24 and Lr28 and to be used for
Marker-Assisted Selection (MAS) to
transfer both genes to a widely cultivated
wheat variety MP 3299 under rainfed
condition.
F2 individuals of the cross MP 3299×NIL
PBW 343 were used for generating
genotypic data employing closely linked
SCAR markers S73719 and S421570 to
Lr24 and Lr28, respectively, and further
subjected to bulk segregant analysis.
37.
38. Results
A total of 70 SSR markers that amplify
sequences on long arm of chromosome 3D
and long arm of chromosome 4A were used
for polymorphism assay between the parents
MP 3299 and NIL PBW 343.
Eighteen SSRs were polymorphic between
the parents, of which 10 were located on
chromosome 3DL and eight on chromosome
4AL.
Three SSR markers out of 18 polymorphic
markers differentiated two contrasting bulks
and further used for F2 genotyping
40. Stripe rust, caused by Puccinia striiformis f. sp.
tritici, is a major biotic constraint to global wheat
production.
Stripe rust can be effectively controlled by
developing resistant wheat varieties.
Molecular markers provide a quick way of
detecting rust resistance genes in adapted wheat
material.
The present study was conducted to investigate
genetic variation for markers linked with stripe
rust resistance genes in 67 Pakistani adapted
spring wheat varieties using 12 pairs of
microsatellite and sequence tagged site markers.
41.
42. •Cluster analysis revealed considerable genetic variation for marker
alleles linked with stripe rust resistance genes .
• Results of this study may be useful for wheat breeders in
pyramiding stripe rust resistance genes in future wheat varieties of
Pakistan through Marker Assisted Selection.
43. Results
Seventy nine percent wheat varieties showed
marker allele of Xgwm11 associated with stripe
rust resistance gene Yr26, whereas 75% varieties
had the Yr26 linked allele of sequence tagged site
(STS) marker CYS5.
Stripe rust resistance gene Yr5 was found in 45%,
whereas Yr9 and Yr10 were present in 28%
varieties tested based on the previously reported
linked markers.
Stripe rust resistance gene Yr17 was found in
10%, whereas Yr18 in 15% of varieties only.
44. CONCLUSION
The ever changing nature of wheat leaf,
stripe and stem rusts poses a serious threat to
future wheat production.
Pyramiding of several genes into one cultivar
can be an effective strategy to use resistance
genes to enhance durability of wheat
resistance to leaf and stem rust.
Molecular description of Lr/Yr genes in
wheat provides a unique biological system to
study the molecular mechanisms of wheat-
pathogen interaction and transduction as well
as the resistance gene function, evolution and
diversity