This document discusses filtration and provides details on the process. It begins by defining filtration as a mechanical separation process based on particle size where retained particles are subjected to a force to pass through. It then lists the basic requirements for filtration equipment, such as a mechanical support for the filter medium and flow access. Some examples of filtration instruments mentioned are plate and frame filter presses, rotary filters, and cross flow filtration. The document concludes by explaining that the rate of filtration depends on factors like viscosity and particle size, and that commonly used filter aids include kieselguhr and mixing the harvested broth with an appropriate amount of filter aid.