The document discusses various filtration techniques used in pharmaceutical processing. It defines filtration as the removal of solids from fluids or fluids from other fluids. Clarification can be achieved through filtration or centrifugation. There are two main reasons for these processes in pharmaceuticals: to remove unwanted particles and to collect solids as the final product. The document describes various types of filtration like solid/fluid, solid/gas, fluid/fluid filtration and their applications. It also discusses filtration theory, factors affecting filtration rate, various filter media types, filter aids, selection of filtration equipment and systems for different applications.
Filtration is a physical, biological or chemical operation that separates solid matter and fluid from a mixture with a filter medium that has a complex structure through which only the fluid can pass
Filtration is a physical, biological or chemical operation that separates solid matter and fluid from a mixture with a filter medium that has a complex structure through which only the fluid can pass
It may be define as a process of separation of solids from a fluid by passing the same through a porous medium that retains the solids but allows the fluid to pass through.
When solid are present in very low concentration, i.e., not exceeding 1.0% w/v, the process of its separation from liquid is called clarification.
The studies influence techniques of filtration, its various types, and theories involved in the rate of filtration. This topic useful for physical pharmacy students and other concerned with filtration.
Filtration is commonly the mechanical or physical operation which is used for the separation of products like solids from fluids by interposing a medium through which only the fluid can pass.
Mo ch 5_filtration_complete_10.12.2020Dhaval Yadav
Mechanical Operations
Filtration
Basics of filtration
Principle, construction and working of filter press, leaf
filter, rotary vacuum filter
Filter media and its characteristics
Basics of Filter aids, Method of application
Constant rate filtration and constant pressure filtration
Classification of centrifugal equipments
Principle, construction and working of batch centrifuge
It may be define as a process of separation of solids from a fluid by passing the same through a porous medium that retains the solids but allows the fluid to pass through.
When solid are present in very low concentration, i.e., not exceeding 1.0% w/v, the process of its separation from liquid is called clarification.
The studies influence techniques of filtration, its various types, and theories involved in the rate of filtration. This topic useful for physical pharmacy students and other concerned with filtration.
Filtration is commonly the mechanical or physical operation which is used for the separation of products like solids from fluids by interposing a medium through which only the fluid can pass.
Mo ch 5_filtration_complete_10.12.2020Dhaval Yadav
Mechanical Operations
Filtration
Basics of filtration
Principle, construction and working of filter press, leaf
filter, rotary vacuum filter
Filter media and its characteristics
Basics of Filter aids, Method of application
Constant rate filtration and constant pressure filtration
Classification of centrifugal equipments
Principle, construction and working of batch centrifuge
Objectives, applications & Theories in FILTRATIONAkankshaPatel55
Filtration is a physical separation process that separates solid matter and fluid from a mixture using a filter medium that has a complex structure through which only the fluid can pass. Solid particles that cannot pass through the filter medium are described as oversize and the fluid that passes through is called the filtrate. Oversize particles may form a filter cake on top of the filter and may also block the filter lattice, preventing the fluid phase from crossing the filter, known as blinding. The size of the largest particles that can successfully pass through a filter is called the effective pore size of that filter.
Filtration is used in many different applications, including:
Water treatment: to remove impurities from water, such as sediment, bacteria, and viruses.
Air filtration: to remove dust, pollen, and other allergens from air.
Oil filtration: to remove impurities from oil, such as dirt, metal shavings, and water.
Chemical processing: to separate solids from liquids in chemical reactions.
Food and beverage processing: to clarify liquids, such as juice, wine, and beer.
There are many different types of filters, each with its own advantages and disadvantages. Some common types of filters include:
Depth filters: These filters are made of a thick layer of material, such as paper, cloth, or sand. The solid particles are trapped in the pores of the filter medium.
Surface filters: These filters are made of a thin layer of material, such as a membrane. The solid particles are trapped on the surface of the filter medium.
Cartridge filters: These filters are self-contained units that can be easily replaced.
Bag filters: These filters are made of a bag of fabric that is suspended in a housing. The solid particles are trapped in the fabric of the bag.
Filtration is any of various mechanical, physical or biological operations that separate solids from fluids by adding a medium through which only the fluid can pass. The fluid that passes through is called the filtrate.
explained about
Factors Affecting Filtration
Rate of filteration
Filter media
Classification of filter media
Industrial filters
A- Gravity filters. B- Vacuum filters
C- Pressure filters. D- Centrifugal filters.
Filtration may be defined as a process of separation of solids from a fluid by passing the same through a porous medium that retains the solids but allows the fluid to pass through. OR
It is a process used to separate solid particles from a liquid with the help of a filter or pores of filter paper. . OR
In simple words, filteration is the action or process of filtering something.
Examples The most common example is making tea.
While preparing tea, a filter or a sieve is used to separate tea leaves from the water.
Through the sieve pores, only water will pass.
The liquid which has obtained after filtration is called the filtrate; in this case, water is the filtrate.
The filter can be a paper, cloth, cotton-wool, asbestos, or glass-wool, sand, or any other porous material.
Filtration and its applications, filter aid, and filter media instruments used infiltration
Classification of filter media, criteria for selection of filter medium, theories of filtration, Rotary drum filter, membrane filter, ultrafiltration, filter leaf
Lung Cancer: Artificial Intelligence, Synergetics, Complex System Analysis, S...Oleg Kshivets
RESULTS: Overall life span (LS) was 2252.1±1742.5 days and cumulative 5-year survival (5YS) reached 73.2%, 10 years – 64.8%, 20 years – 42.5%. 513 LCP lived more than 5 years (LS=3124.6±1525.6 days), 148 LCP – more than 10 years (LS=5054.4±1504.1 days).199 LCP died because of LC (LS=562.7±374.5 days). 5YS of LCP after bi/lobectomies was significantly superior in comparison with LCP after pneumonectomies (78.1% vs.63.7%, P=0.00001 by log-rank test). AT significantly improved 5YS (66.3% vs. 34.8%) (P=0.00000 by log-rank test) only for LCP with N1-2. Cox modeling displayed that 5YS of LCP significantly depended on: phase transition (PT) early-invasive LC in terms of synergetics, PT N0—N12, cell ratio factors (ratio between cancer cells- CC and blood cells subpopulations), G1-3, histology, glucose, AT, blood cell circuit, prothrombin index, heparin tolerance, recalcification time (P=0.000-0.038). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and PT early-invasive LC (rank=1), PT N0—N12 (rank=2), thrombocytes/CC (3), erythrocytes/CC (4), eosinophils/CC (5), healthy cells/CC (6), lymphocytes/CC (7), segmented neutrophils/CC (8), stick neutrophils/CC (9), monocytes/CC (10); leucocytes/CC (11). Correct prediction of 5YS was 100% by neural networks computing (area under ROC curve=1.0; error=0.0).
CONCLUSIONS: 5YS of LCP after radical procedures significantly depended on: 1) PT early-invasive cancer; 2) PT N0--N12; 3) cell ratio factors; 4) blood cell circuit; 5) biochemical factors; 6) hemostasis system; 7) AT; 8) LC characteristics; 9) LC cell dynamics; 10) surgery type: lobectomy/pneumonectomy; 11) anthropometric data. Optimal diagnosis and treatment strategies for LC are: 1) screening and early detection of LC; 2) availability of experienced thoracic surgeons because of complexity of radical procedures; 3) aggressive en block surgery and adequate lymph node dissection for completeness; 4) precise prediction; 5) adjuvant chemoimmunoradiotherapy for LCP with unfavorable prognosis.
Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
Report Back from SGO 2024: What’s the Latest in Cervical Cancer?bkling
Are you curious about what’s new in cervical cancer research or unsure what the findings mean? Join Dr. Emily Ko, a gynecologic oncologist at Penn Medicine, to learn about the latest updates from the Society of Gynecologic Oncology (SGO) 2024 Annual Meeting on Women’s Cancer. Dr. Ko will discuss what the research presented at the conference means for you and answer your questions about the new developments.
ARTIFICIAL INTELLIGENCE IN HEALTHCARE.pdfAnujkumaranit
Artificial intelligence (AI) refers to the simulation of human intelligence processes by machines, especially computer systems. It encompasses tasks such as learning, reasoning, problem-solving, perception, and language understanding. AI technologies are revolutionizing various fields, from healthcare to finance, by enabling machines to perform tasks that typically require human intelligence.
Prix Galien International 2024 Forum ProgramLevi Shapiro
June 20, 2024, Prix Galien International and Jerusalem Ethics Forum in ROME. Detailed agenda including panels:
- ADVANCES IN CARDIOLOGY: A NEW PARADIGM IS COMING
- WOMEN’S HEALTH: FERTILITY PRESERVATION
- WHAT’S NEW IN THE TREATMENT OF INFECTIOUS,
ONCOLOGICAL AND INFLAMMATORY SKIN DISEASES?
- ARTIFICIAL INTELLIGENCE AND ETHICS
- GENE THERAPY
- BEYOND BORDERS: GLOBAL INITIATIVES FOR DEMOCRATIZING LIFE SCIENCE TECHNOLOGIES AND PROMOTING ACCESS TO HEALTHCARE
- ETHICAL CHALLENGES IN LIFE SCIENCES
- Prix Galien International Awards Ceremony
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Pulmonary Thromboembolism - etilogy, types, medical- Surgical and nursing man...VarunMahajani
Disruption of blood supply to lung alveoli due to blockage of one or more pulmonary blood vessels is called as Pulmonary thromboembolism. In this presentation we will discuss its causes, types and its management in depth.
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Flu Vaccine Alert in Bangalore Karnatakaaddon Scans
As flu season approaches, health officials in Bangalore, Karnataka, are urging residents to get their flu vaccinations. The seasonal flu, while common, can lead to severe health complications, particularly for vulnerable populations such as young children, the elderly, and those with underlying health conditions.
Dr. Vidisha Kumari, a leading epidemiologist in Bangalore, emphasizes the importance of getting vaccinated. "The flu vaccine is our best defense against the influenza virus. It not only protects individuals but also helps prevent the spread of the virus in our communities," he says.
This year, the flu season is expected to coincide with a potential increase in other respiratory illnesses. The Karnataka Health Department has launched an awareness campaign highlighting the significance of flu vaccinations. They have set up multiple vaccination centers across Bangalore, making it convenient for residents to receive their shots.
To encourage widespread vaccination, the government is also collaborating with local schools, workplaces, and community centers to facilitate vaccination drives. Special attention is being given to ensuring that the vaccine is accessible to all, including marginalized communities who may have limited access to healthcare.
Residents are reminded that the flu vaccine is safe and effective. Common side effects are mild and may include soreness at the injection site, mild fever, or muscle aches. These side effects are generally short-lived and far less severe than the flu itself.
Healthcare providers are also stressing the importance of continuing COVID-19 precautions. Wearing masks, practicing good hand hygiene, and maintaining social distancing are still crucial, especially in crowded places.
Protect yourself and your loved ones by getting vaccinated. Together, we can help keep Bangalore healthy and safe this flu season. For more information on vaccination centers and schedules, residents can visit the Karnataka Health Department’s official website or follow their social media pages.
Stay informed, stay safe, and get your flu shot today!
Ozempic: Preoperative Management of Patients on GLP-1 Receptor Agonists Saeid Safari
Preoperative Management of Patients on GLP-1 Receptor Agonists like Ozempic and Semiglutide
ASA GUIDELINE
NYSORA Guideline
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Tom Selleck Health: A Comprehensive Look at the Iconic Actor’s Wellness Journeygreendigital
Tom Selleck, an enduring figure in Hollywood. has captivated audiences for decades with his rugged charm, iconic moustache. and memorable roles in television and film. From his breakout role as Thomas Magnum in Magnum P.I. to his current portrayal of Frank Reagan in Blue Bloods. Selleck's career has spanned over 50 years. But beyond his professional achievements. fans have often been curious about Tom Selleck Health. especially as he has aged in the public eye.
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Introduction
Many have been interested in Tom Selleck health. not only because of his enduring presence on screen but also because of the challenges. and lifestyle choices he has faced and made over the years. This article delves into the various aspects of Tom Selleck health. exploring his fitness regimen, diet, mental health. and the challenges he has encountered as he ages. We'll look at how he maintains his well-being. the health issues he has faced, and his approach to ageing .
Early Life and Career
Childhood and Athletic Beginnings
Tom Selleck was born on January 29, 1945, in Detroit, Michigan, and grew up in Sherman Oaks, California. From an early age, he was involved in sports, particularly basketball. which played a significant role in his physical development. His athletic pursuits continued into college. where he attended the University of Southern California (USC) on a basketball scholarship. This early involvement in sports laid a strong foundation for his physical health and disciplined lifestyle.
Transition to Acting
Selleck's transition from an athlete to an actor came with its physical demands. His first significant role in "Magnum P.I." required him to perform various stunts and maintain a fit appearance. This role, which he played from 1980 to 1988. necessitated a rigorous fitness routine to meet the show's demands. setting the stage for his long-term commitment to health and wellness.
Fitness Regimen
Workout Routine
Tom Selleck health and fitness regimen has evolved. adapting to his changing roles and age. During his "Magnum, P.I." days. Selleck's workouts were intense and focused on building and maintaining muscle mass. His routine included weightlifting, cardiovascular exercises. and specific training for the stunts he performed on the show.
Selleck adjusted his fitness routine as he aged to suit his body's needs. Today, his workouts focus on maintaining flexibility, strength, and cardiovascular health. He incorporates low-impact exercises such as swimming, walking, and light weightlifting. This balanced approach helps him stay fit without putting undue strain on his joints and muscles.
Importance of Flexibility and Mobility
In recent years, Selleck has emphasized the importance of flexibility and mobility in his fitness regimen. Understanding the natural decline in muscle mass and joint flexibility with age. he includes stretching and yoga in his routine. These practices help prevent injuries, improve posture, and maintain mobilit
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
These lecture slides, by Dr Sidra Arshad, offer a quick overview of physiological basis of a normal electrocardiogram.
Learning objectives:
1. Define an electrocardiogram (ECG) and electrocardiography
2. Describe how dipoles generated by the heart produce the waveforms of the ECG
3. Describe the components of a normal electrocardiogram of a typical bipolar leads (limb II)
4. Differentiate between intervals and segments
5. Enlist some common indications for obtaining an ECG
Study Resources:
1. Chapter 11, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. ECG Basics, http://www.nataliescasebook.com/tag/e-c-g-basics
2. Clarification is the processes that
involve the removal or separation of a
solid from a fluid, or a fluid from another
fluid.
The term 'fluid' involve both
• liquids
• gases.
4. • In pharmaceutical processing there are
two main reasons for such processes:
1. To remove unwanted solid particles
from either a liquid product or from air
2. To collect the solid as the product
itself (e.g. following crystallization )
5. Types of filtration
• Solid/fluid filtration : can be defined as
the separation of an insoluble solid from a
fluid by means of a porous medium that
retains the solid but allows the fluid to
pass.
• Solid/fluid filtration may be subdivided
into
• solid/liquid filtration
• solid/gas filtration
6. applications of solid/liquid filtration in
pharmaceutical processing:
• Improvement of the appearance of
solutions, mouthwashes etc.
• Removal of potential irritants, e.g. from
eye-drop preparatition
• Recovery of desired solid material from a
suspension or slurry, e.g. to obtain a drug or
excipient after a crystallization process
• Sterilization of liquid or semisolid products
where processes involving heat
• Detection of microorganisms present in
7. applications of solid/gas filtration in
pharmaceutical processing.
1. the removal of suspended solid material
from air in order to supply air of the
required standard for either processing
equipment or manufacturing areas.
2. remove particulate matter generated
during a manufacturing operation from
the process air in order to prevent the
material being vented to the
atmosphere. E.g. filtering of exhaust air
from fluidized-bed and coating
8. Fluid/fluid filtration is used to produce
the desired product appearance.
e.g. Flavoring oils are sometimes added to
liquid preparations in the form of a spirit. When
these spirits are added to aqueous-based
formulations some of the oil may come out of
solution, giving the product a degree of
turbidity. Removal of the oil droplets by
passing them through an appropriate filter
9. Filtration theory has deficiency. The
deficiency is its preoccupation with
resistance to flow.
• The mathematical models for flow
through aporus medium, cake filtration,
and granular bed filtration may differ ,but
all follow this basic rule :the energy lost
in filtration is proportional to the rate
of flow per unit area.
10. Rate = driving force / resistance
Resistance is not constant since it increases as solids
are deposited on filter medium .
The rate concept as expressed in modifications of
poiseuilles equation :
Dv/dt = AP / u (ά W/ A+R )
Where
V : volume of filtrate
T : time A :filter area ,
P : total pressure drop through cake and filter medium
U : filtrate viscosity , ά : cake resistance
W: weight of dry cake solids
R : resistance of filter medium and filter
11. Interpretation of the basic equation , however lead
to general set of rules:
• pressure increases usually cause a proportionate
in increases in flow unless the cake is highly
compressible.
• An increase in the area increases flow rate
• The filtration flow rate at any instant is inversely
proportion to viscosity
• Cake resistance is function of thickness
• Particle size of the cake solids affects flow
through effect on the specific cake resistance ,
The filter medium resistance ,r ,usually negligible or
about 0.1 ά in cake filtration, is the primary
resistance in clarification filtration.
12. • It is convenient to summarize the
theoretic relationship as :
Rate of filtration = area of filter * pressure
difference / viscosity *resistance of cake
and filter
Most clarification problems can be
resolved by varying one or more of
these factors
13. Filter media
ـــــــــــــــــــــــــ
•The surface upon which the solid
deposited is a filter.
•Filter media are available in different
materials and forms .
the filter fabrics are commonly woven
from natural fibers such as cotton and
synthetic fibers and glass.
Filter cloth , a surface type medium , is
woven from either natural or synthetic
fiber or metal.
14. • Cotton fabric is most common and is widely
used as a primary medium ,as backing for
paper or felts in plate and frame filters , and as
fabricated bags for coarse staining .
Nylon is superior for pharmaceutical use,
since
• it is unaffected by mold, fungus, or bacteria,
• provides an extremely smooth surface for
good cake discharge
• has negligible absorption properties.
Both cotton and nylon are suitable for coarse
straining in aseptic filterations.
15. •Teflon is superior for most liquid filtration
•chemically inert
•provides sufficient strength
• can with stand elevated temperature.
• Woven wire cloth , particularly stainless
steel is
•durable
•resistant to plugging
• and easily cleaned
•Metallic filter media provide good
surfaces for cake filtrations and used with
filter aids.
•Wire screens : clean rapidly and returned to
service.
16. • Non woven filter media include
•felts
• bonded
•fabrics
• Kraft papers
felts : is a fibrous mass that is free from
bonding agents and mechanically interlocked
to yield specific pore diameters that have
controlled particle retention.
• It function as depth media and are
recommended where gelatinous solutions or
fine particulate matter are involved .
17. Bonded fabrics are made by binding
textile fibers with resins ,solvents , and
plasticizers.
These material inter act with additives.
Kraft paper is pharmaceutical standard .
• it offers controlled porosity ,
• limited absorption characteristic , and
•low cost
Porous stainless steel filters are used for removal
of small amounts of unwanted solid liquids such as
milk , syrup , sulfuric acid .
Membrane filter media
• micro filtration
18. Filter aids
ــــــــــــــــــــــــــــ
Filter aid are special type of filter medium .
ideally the filter aid forms affine surface
deposit that screens out all solids , preventing
them from contracting and plugging the
supporting filter medium .
The filter aid acts by forming a highly porous
and no compressible cake that retains solids ,
as does any depth filter.
19. • If too little filter aid is used ,the resistance
offered by the filter cake is greater than if
no filter aid is used , because of added
thickness to the cake.
•On the other hand ,if high amount of filter
aid are added , the filter aid merely adds to
the thickness of the cake without providing
additional cake porosity .
Figure 7-1
20.
21. The important characteristics for filter
aids are the following :
1.it should have a structure that permits
formation of previous cake.
2.it should have a particle size
distribution suitable for the retention
of solids , as required
3.it should be able to remain suspended
in the liquid
4.it should be free of impurities
5.it should be inert to the liquid being
filtered
22. Filter aid are classified
• from low flow rate ( fine : mean
size in the range of 3- 6 micron )
•To fast flow rate ( coarse : mean
size in the range of 20 – 40
micron )
Table 7-2
23.
24. Filter aid may be applied by
Pre coating :requires suspending the
filter aid in a liquid and recirculation the
slurry until the filter aid uniformily
deposited on the filter septum.
Body mix :( direct addition of filter aid to
the filter feed ) is more common in batch
pharmaceutical operation .
Filter aids are chosen by trial and error in
either laboratory or plant .
25. Filter selection
Ideally the equipment chosen should
allow
• a fast filtration rate to minimize
production costs, be cheap to buy and run
• be easily cleaned and resistant to
corrosion
• be capable of filtering large volumes of
product before the filter needs stripping
down for cleaning or replacing
26. There are a number of product-related
factors that should be considered when
selecting a filter. These include:
• the chemical nature of the product.
- Interactions with the filter medium
may lead to leaching of the filter
components
- degradation or swelling of the filter
medium
- adsorption of components of the
filtered product on the filter.
27. • the volume to be filtered and the filtration
rate required.
- These dictate the size and type of equipment
• the operating pressure needed.
• the amount of material to be removed.
• the degree of filtration required.
- This will dictate the pore size of
membrane filters or the filter grade to be
used.
28. •the product viscosity and filtration
temperature.
-A high product viscosity may require
elevated pressures to be used.
- The incoming formulation can be heated,
or steam-heated jackets be fitted
to the equipment.
29. Filtration equipment and system
commercial equipment : is classified by
• type of driving force (gravity , pressure , or
vacuum )
• end product desired ( filtrate of cake solid )
• method of operating ( batch or continuous )
30. Gravity filters
• simple and cheap
• frequently used in laboratory filtration
• small and a low filtration rate
• use on a large scale is limited.
31. .
Vacuum filters
•The rotary vacuum filter In large-scale
filtration.
•The rotary vacuum filter is continuous in
operation and has a system for removing
the cake so that it can be run for
long periods handling concentrated
slurries.
32.
33. The advantages of the rotary vacuum filter:
1.It is automatic and continuous in operation,
so that costs are very low.
2. The filter has a large capacity.
3. Variation of the speed of rotation enables the
cake thickness to be controlled
34. Uses of the rotary filter
• it is most suitable for continuous operation
on large quantities of slurry, especially if the
slurry contains considerable amounts of
solids
Examples of pharmaceutical applications
include
• the collection of calcium carbonate,
• magnesium carbonate
35. Disadvantages include:
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1.The rotary filter is a complex piece of
equipment with many moving parts and is
very expensive.
2. The cake tends to crack because of the
air drawn through by the vacuum system,
so that washing and drying are not
efficient.
3. Being a vacuum filter, the pressure
difference is limited to 1 bar and hot
filtrates may boil.
36. 4. The rotary filter is suitable only for
Straight forward slurries, being less
satisfactory if the solids form an
impermeable cake or will not separate
cleanly from the cloth.
37. Cartridge filters and systems
• Cartridge filters have an integral
cylindrical configuration made with
disposable or cleanable filter media and
utilize either plastic or metal structure
hardware.
• Cartridge filters provide maximum
filtration area in the smallest possible
package , allow quick change out of the
media , and save money .
38. Membrane filter and housing
• It has become the unit of choice for
• high volume ,
• sterile filtrations
• ideal for final polish prior to
bottling of bulk parenterals.
• Membrane filter holders accept
membranes from 13 to 293 mm in
diameter.
.
39. Laboratory filtration equipment
Among the special types of laboratory
filter paper for pharmaceutical industry are
•filter papers impregnated with activated
carbon for adsorption of colors and
odors in pharmaceutical liquids
•filter paper impregnated with
diatomaceous earth for removal of
colloidal haze from liquids with low
turbidity
40. Membrane ultra filtration
• Un like conventional filtration , ultra filtration
is a process of selective molecular separation
• It is define as a process of removing
dissolved molecules on the basis of
membrane size and configuration by passing
a solution under pressure through a very fine
filter.
• The difference between micro filtration and
ultr afiltration is the former removes
particulates and bacteria , the latter
separates molecules .