Farm Animals
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- Turkeys are raised throughout the world, with around 10 million in Canada, making it a $388 million business. Hens are harvested at 14 weeks and toms at 18 weeks. Common turkey breeds include Broad-breasted White and Broad-breasted Bronze. - Chicken production is an important source of farm income in Canada, with around 6.39 billion chickens. White Leghorns produce white eggs while hybrids like Rhode Island Red produce brown eggs. Broiler chickens are slaughtered at 35 days when they reach 2.1 kg. - Turkey litter is being used as a fuel source in electric power plants, with one plant in Minnesota providing 55 megawatts of power using 700,000
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![The Domestic turkey is classed in the taxonomic order of Galliformes. The female (hen) is smaller than the male (tom or gobbler) and is much less colourful. They are raised throughout the world and there are around ten million turkeys in Canada (Poultry and Egg Statistics, 2009) which makes it a 388 million dollar business. The average lifespan for a domesticated turkey is ten years. The incubation period is 28 days. Hens are harvested at about 14 weeks and toms at about 18 weeks. Approximately two to four billion pounds of poultry feathers are produced every year by the poultry industry. Most are ground into filler for animal feed or used for knitting. Broad-breasted White, Broad-breasted Bronze, Bourbon Red, Slate, or Blue Slate, Black, Narragansett, Beltsville small white, Midget White are the common breeds listed in the American Standards of Perfection (1905). Artificial insemination is commonly employed to obtain desired fertility levels. In natural mating, a male female ratio of 1:5 to 10 is desirable. The average age at first egg is around 30 weeks. The average egg production is around 100 eggs/hen turkey/year weighing around 75-80 g. It is noticeably pointed at one end with strong shell, palatable and as nutritious as chicken eggs. Turkeys are traditionally eaten as the main course of Christmas feasts in much of the world, as well as during Thanksgiving. The white meat of turkey is generally considered healthier than dark meat because of its lower fat content, but the nutritional differences are small. Although most commonly used as fertilizer, Turkey litter is being used as a fuel source in electric power plants. One such plant in western Minnesota provides 55 megawatts of power using 700,000 tons of dung per year. References ,[object Object]](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
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This document discusses poultry production in Pakistan. It begins by defining poultry and describing common poultry species. It then discusses the history and development of the commercial poultry industry in Pakistan from the 1960s onward. Key points include that poultry provides a source of income and employment for many Pakistanis and plays an important role in meeting the country's protein demand. The poultry sector has grown significantly in recent decades and contributes substantially to Pakistan's economy and agriculture.
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This document summarizes information about sustainable sheep production from the ATTRA publication "Sheep: Sustainable and Organic Production". It discusses selecting suitable sheep breeds, feeding sheep through grazing, and marketing sheep and wool products in a sustainable manner. The full publication provides more detailed information on topics such as health management, facilities, and organic certification.
B.Sc. Agri II LPM U 1 Introduction To Livestock Production
This document provides an overview of livestock production in India. It discusses trends showing that livestock production has grown faster than food grain production. India has large populations of cattle, buffalo, sheep, goats, and poultry. Milk production has increased significantly, making India the world's largest milk producer. Animal draught power remains important for agriculture. Meat production is low compared to global levels. The document also describes major cattle and buffalo breeds found in India and their characteristics.
Livestock & Poultry Production and Mangement.pdf
Livestock production systems can be extensive, semi-intensive, intensive, or mixed. Extensive systems require large land areas for grazing and have low feeding costs but are not suitable for high-yielding animals. Semi-intensive systems incorporate some grazing and confinement with lower feed costs than intensive systems. Intensive systems involve total confinement and feeding but have higher risks of health issues without proper management. Mixed farming maintains one or more livestock along with crops, making better use of farm outputs and unconventional feeds to recycle manure and nutrients and provide continuous income.
Que 1
The Canadian dairy industry has seen declines in the number of dairy farms and lactating cows over the past decade, though milk production per cow has increased. The average Canadian dairy farm now has 66-72 cows compared to over 100 cows on average in the US. While tie-stall barns were traditionally most common, there has been a shift toward free-stall barns for herds over 50 cows to improve animal welfare and reduce labor as farm sizes increase. Free-stall barns allow greater freedom of movement but require proper design and management to avoid issues like overcrowding.
Poultry Prod
The poultry industry has grown rapidly worldwide, with broiler chickens and eggs being the largest segments. Broiler chickens are raised in large confinement houses and slaughtered at 7-8 weeks, while egg-laying hens are kept in cages and produce eggs through controlled lighting stimulation. Both industries rely on artificial insemination and selective breeding to increase meat and egg yields. Hatcheries incubate fertilized eggs for 21 days to produce chicks, which are vaccinated and shipped to broiler houses for final growth before processing.
Poultry prod
The poultry industry has grown rapidly worldwide, with broiler chickens and eggs being the largest segments. Broiler chickens are raised in large houses with carefully controlled environmental conditions to maximize growth over 7-8 weeks. Egg production involves hens laying eggs that are collected, cleaned, graded and refrigerated. Turkey production has also increased significantly and involves artificial insemination of broad-breasted breeds that have difficulty breeding and walking due to their size.
Layer Poultry Farming Business Plan.
Layer Poultry Farming Business Plan. Growing Industry for Starting a Business of Raising Chickens for Egg Production.
Layer poultry farming means for commercial egg production to raise egg-laying poultry birds. Layer chickens are such a special hen’s species that must be raised when they are one day old. They begin commercially laying eggs between the ages of 18-19 weeks. They continue to lay eggs till their age of 72-78 weeks. During their egg-laying time, they will produce about one kg of eggs by consuming about 2.25 kg of food. Note the different characteristics of cock and hen before breeding for the purpose of producing a hybrid egg sheet. There are different types of highly productive layer breeds of eggs available worldwide.
For More Details, Click Here:- https://www.entrepreneurindia.co/project-and-profile-details/Layer%20Poultry%20Farming
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Most Profitable Livestock Farming, Animal Husbandry, Livestock Farm Business ...
Most Profitable Livestock Farming, Animal Husbandry, Livestock Farm Business Ideas, Farm Animals to Raise
Cow, Sheep, Pig, Goat, Buffalo, Rabbit, Poultry, Dairy Farming, Cattle Rearing, Cattle Breeding Farm, Cattle & Poultry Feed, Fodder
Livestock farming, raising of animals for use or for pleasure. Livestock farming is the rearing of animals for food and for other human uses. The word 'Livestock' applies primarily to cattle or dairy cows, chickens, goats, pigs, horses and sheep. Today, even animals like donkeys, mules, rabbits and insects such as bees are being raised as part of livestock farming.
Present-day livestock farming is very well planned - animals are provided with food and shelter and bred selectively. As regards shelter, animals are usually kept in enclosures. Pigs and poultry are reared intensively in indoor environments. However, indoor animal farming has often been criticized for multiple reasons - on grounds of pollution and for animal welfare reasons. Outdoor farming of livestock stands for rearing animals in bigger enclosures like ranches and fenced pastures.
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Contact us:
Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
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Livestock Farming, Most Profitable Livestock Farming/Animal Husbandry, Livestock Farming With Care, Profile of Farms with Livestock, Livestock Farming Project, Agriculture Livestock Farms, Projects on Livestock Farming, Livestock Farming Business, Livestock Farming Business Ideas, Small Scale Livestock Farming Business, Livestock and Poultry in India, Animal Husbandry in India, Livestock Investment Opportunities in India, Livestock Farm Business Ideas, Livestock Farming in India, Ways to Make Money from Livestock Farming, Profitable Animal Farming Business, Farming and Raising Livestock, Business Plan for Livestock Farming, How to Start Livestock Farming, Integrated Dairy and Goat Farming, Pig Farming Business, Poultry & Broiler Farming Business in India, Business Plan for Goat Farming for Meat and Breeding, How to Start Rabbit Farming Business, Angora Rabbit Farming, Rabbit Feed, Yarn from Wool, then manufacturing of Shawls, Sweaters, Caps, Mufflers with Dyeing & Bleaching, EMU Birds (Farming, Breeding & Meat Production), Fish Farming Business, Rumen by Pass Fat Used in Cattle Feed, Goat & Sheep Farming Project, Poultry Feed, Project on Quail Farming, Poultry Farm for Producing Eggs, Animal Feed Using Date Pits, Discarded Dates and Other Ingredients (Barley, Bran, Oats, Soyabean Meal, Molasses, Vitamin and Minerals), Production of Fish Oil (Production and Refining) with Fish Meal
IMPORTANCE OF POULTRY FARMING.pptx
Poultry farming involves raising domesticated birds such as chickens, turkeys, ducks, and geese. It is an important agricultural practice for several reasons: it is a significant source of protein and essential nutrients for human consumption; it creates jobs and contributes to the economy; and it is a more sustainable form of livestock farming compared to other methods. Poultry products provide food, nutritional benefits, employment opportunities, economic gains, and sustainable by-products like fertilizer.
Similar to Farm Animals (20)
Commercial Poultry Production in the US in english
Commercial Poultry Production in the US in english
B.Sc. Agri II LPM U 1 Introduction To Livestock Production
B.Sc. Agri II LPM U 1 Introduction To Livestock Production
Most Profitable Livestock Farming, Animal Husbandry, Livestock Farm Business ...
Most Profitable Livestock Farming, Animal Husbandry, Livestock Farm Business ...
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Controlling diseases to ensure better animal health
This document discusses animal health and disease. It defines key terms like health, disease, and epidemiology. It describes how diseases impact animal productivity and economics. Diseases are classified by etiology, population, and clinical signs. The epidemiological triangle of host, agent, and environment is explained. Methods of disease transmission and proliferation are outlined. The document also discusses signs of health vs. disease, disease prevention through biosecurity, and provides an in-depth overview of Porcine Reproductive and Respiratory Syndrome (PRRS) as an example disease.
Understanding the behavior of domestic emus a means to improve their manageme...
This research article studied the behavior of domestic emus on a farm to improve their management and welfare. The researchers observed 8 emus over 12 days, recording their behaviors every 30 minutes. They identified major behaviors like eating, drinking, standing, walking, grooming, socializing, vocalizing, and resting. The emus spent most of their time walking, standing, and eating. When moved to a new pen, the emus initially huddled together away from resident birds. The time spent on different activities did not differ between males and females. The study provided information on common emu behaviors that can help assess their welfare.
Welfare of emus during their handling and transport
The document summarizes research on improving the welfare of emus during handling and transport. It found that transport resulted in health issues like hyperthermia, dehydration, and metabolic imbalances. It also increased stress as shown by elevated stress hormones and changes in behavior. Supplements helped reduce some negative impacts. The research suggests using electrolyte and nutrient supplements, night/cool weather transport, better loading/unloading techniques, and minimal handling to improve emu welfare during transport and handling.
Influence of temperament and handling time on physiological indicators of str...
This study examined the physiological and behavioral responses of emus to handling and transport. It found that temperament, handling time, and transport affected stress indicators in emus. Calmer emus with shorter handling times had lower stress hormone levels. Transport increased stress behaviors like huddling and pacing. The study concludes that minimizing handling time and habituating emus to handling can improve their welfare during transport. Non-invasive behavioral monitoring may help identify stress in emus.
Quail production
Quail have a high rate of egg production at 300 eggs per year. They mature rapidly, require less feed and space than chickens, with 8-10 quail occupying the space of one chicken. Quail also have 3-4 generations per year. The incubation period for quail eggs is 18 days at a setter temperature of 37.4-37.9°C and humidity of 65-70%. Hatcher temperature is 36.9°C at 75% humidity. Factors affecting hatchability include the male to female ratio, age, inheritance, preferential mating, nutrition, health, and management. Cages for rearing quail are typically 12.5 x 20 x 25 cm for 2 quail, or
Emu project
This document discusses the welfare of emus during transport and slaughter. It begins with the scientific classification of emus and some facts about them. It then discusses the emu industry in Canada, how emus are slaughtered, and the challenges involved in transporting and slaughtering emus. The document outlines the objectives and project plan of researching ways to reduce stress in emus during transport and slaughter by using special diets, hormone therapies, and improving welfare measures. It discusses the potential physiological, endocrinological, biochemical, behavioral, and production parameters that would be measured and the challenges of conducting such research.
Spcas
The Humane Society of Canada claims to work across Canada and internationally on animal welfare issues like banning fur imports and puppy mills. However, they have a single office location and it seems to function more like a one-person operation with lack of transparency around finances and staffing.
The Canadian Society for the Prevention of Cruelty to Animals is focused on Quebec and was founded in 1869. However, it faced allegations of financial mismanagement and debt in 2008, though new management is trying to improve operations.
The Canadian Federation of Humane Societies is a national organization established in 1957 to promote animal welfare. It represents over 100 local humane societies and speaks for over 400,000 individuals on issues involving pets,
Diseases
Summer mastitis in cows and heifers causes extensive damage to the udder and results in the permanent damage of the infected quarter. Infections are more likely when cow teats can be damaged and fly populations are high. Pasteurella bacteria carried by many cattle can cause severe pneumonia when combined with stress and viruses. Vaccines for Pasteurella have greatly improved in recent years. PPR in small ruminants resembles rinderpest but typically does not involve cattle even if in contact with infected sheep and goats.
Covas
The document lists various facilities and research stations associated with the Faculty of Veterinary & Animal Sciences at the COVAS in Mannuthy including dairy, livestock, poultry and duck, pig, goat and sheep farms as well as rabbit and small animal breeding stations, hatcheries, a dairy plant, meat technology unit, and livestock research stations.
Haccp System
HACCP stands for Hazard Analysis and Critical Control Point. It was pioneered in the 1960s for the space program and later adopted by the food industry and U.S. government. HACCP is a preventative management tool used to identify and control biological, chemical, and physical hazards in food production. It consists of seven principles including identifying critical control points, establishing monitoring procedures, and maintaining documentation.
Theimportanceofvisionandmissionstatements
The document discusses the importance of vision and mission statements for organizations. It defines vision statements as describing the desired future state of an organization and mission statements as outlining how the organization will achieve its vision. The document provides tips for creating effective vision and mission statements, such as involving people from all levels and making the language simple yet challenging. Examples are given of vision and mission statements from two manufacturing organizations.
Economics Of Broiler Farming
The document outlines the economics of broiler farming with 1000 broilers per cycle over 6 cycles per year. It details the fixed capital costs including buildings at Rs. 200,000 and equipment at Rs. 45,000 for a total of Rs. 365,000. Operational costs are Rs. 752,000 per year including depreciation and recurring expenses. The annual income from selling 6000 broilers, byproducts, and manure is Rs. 854,400, yielding a net annual profit of Rs. 102,400.
Water Fowls
The document provides information on several different bird species:
1) The Siberian Crane breeds in arctic Russia and is a critically endangered long distance migrant with a few remaining populations that winter in China, India, and Iran. Satellite tracking is being used to study their migration routes.
2) The Greater Flamingo is the largest species of flamingo, found in parts of Africa, southern Asia, and southern Europe. A single bird was seen in Australia.
3) The male Ruff has elaborate breeding plumage and participates in competitive displays to mate. It breeds across northern Eurasia and migrates in huge flocks to winter in Africa, southern Asia, and Europe.
Economics Of Layer Farming
The document summarizes the economics of a layer farming operation with 1000 layers and 10000 layers. It outlines the fixed capital costs including buildings, equipment, and total fixed costs. It also lists the overhead costs, recurring/working capital costs including costs of chicks, feed, labor, medicines/litter/transportation. It provides income details from egg sales, sale of byproducts and calculates the gross and net profits per year and per bird for each operation.
Food Security
- The document discusses the introduction of Value Added Tax (VAT) in India, which was implemented on April 1, 2005 at a rate of 12.5%.
- VAT replaced the previous sales tax system and was aimed at making tax collection more transparent, reducing trade barriers, and boosting revenues.
- Some states initially opposed VAT due to lobbying by traders, but a consensus was eventually reached to implement the new tax system on the agreed upon date.
Egg and incubation facts
The document describes key stages in embryonic development of chickens before and during incubation. It outlines the formation and appearance of major organs and structures over the first 21 days of development, including the formation of the heart, legs, wings, beak, egg tooth, feathers, and hardening of scales and claws. By the 20th day, the yolk sac is completely drawn into the body cavity and the embryo occupies most of the egg, and by the 21st day, hatching of the chick occurs.
POULTRY BREEDS
The document lists and describes various breeds and varieties of domestic chickens. It divides chickens into major classes including American, English, Mediterranean, Asiatic, and Continental. Specific breeds mentioned include Rhode Island Red, Cornish, Leghorn, Brahma, and Welsummer. It also covers bantam breeds, Indian chicken breeds, and the junglefowl ancestors of domestic chickens.
RABIES NEWSLETTER
This document provides a summary of various topics related to rabies prevention and control work around the world. It discusses:
1) An Australian-Congolese partnership working on World Rabies Day events in the Democratic Republic of Congo town of Kananga.
2) The work of the Marwar Trust in Jodhpur, India to control stray dog populations and canine rabies through sterilization, vaccination and education programs.
3) Considerations for cave explorers regarding pre-exposure rabies vaccination given their potential exposure to bats carrying rabies virus.
The Emu
The emu is a large, flightless bird native to Australia. It can grow up to 2 meters tall and weigh over 100 pounds. Emus have small wings, three toes, and males have blue necks while females have gray-brown coloring. They live in grasslands and eat plants, seeds, fruits, and insects. Emus live in flocks and can run up to 30 mph. They are farmed commercially for their meat.
Tsunami on 26th December,2004 Current National Disaster Management System
The document summarizes India's national disaster management system. It describes how India is prone to many natural disasters like floods, droughts, cyclones, earthquakes, and tsunamis. It then discusses the 2004 Indian Ocean tsunami that struck India's east coast, killing over 12,000 people. Finally, it outlines India's national disaster management structure, led by the National Disaster Management Authority, and involving various central and state government agencies working together to prepare for and respond to disasters.
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みなさんこんにちはこれ何文字まで入るの？40文字以下不可とか本当に意味わからないけどこれ限界文字数書いてないからマジでやばい文字数いけるんじゃないの？えこ...
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Farm Animals
- 4. Proudfoot, F.G., Hamilton, R.M.G., DeWitt, W.F. and Jansen, H.N. (1991) Raising chicken and turkey broilers in Canada. Agriculture Canada Publication 1860/E. Research Program Service http://dsp-.psd.pwgsc.gc.ca/Collection/A63-1860-1991E.pdf.