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Dog Nutrition
By Dr. Rahul Dangi
Dr. Rahul Dangi
Dog Nutrition
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Energy Water Protein
Carbohydrate Fat
Energy
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o
o
Dr.
Rahul
Dangi
Dr. RAHUL DANGI
Breed Differences
o Small breed dogs grow to mature weight, which is up to 30 times greater than their
birth weight. So small breeds require more food per Kg of body weight compared to
large breeds.
o Energy standards for dogs are usually established by body weight.
Mature body weights Energy requirement (M.E.
per Kg. BW per day).
Less than 10Kg 50 K cals
Between 10 and 20 Kg 30-40 K cals
Greater than 20 Kg 20-30 K cals
Dr.
RAHUL
DANGI
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Dr.
RAHUL
DANGI
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Dr.
RAHUL
DANGI
Post Weaned 2 x Adult maintenance
40 % Adult Body weight 1.6 x Adult maintenance
80 % Adult Body weight 1.2 x Adult maintenance
Late Gestation 1.25 – 1.5 x Adult maintenance
Lactation 3 x Adult maintenance
Prolonged physical work 2 –4 x Adult maintenance
Decreased Environmental temperature 1.2 – 1.8 x Adult maintenance
Dr.
RAHUL
DANGI
WATER
Dr.
RAHUL
DANGI
PROTEIN
Dr. RAHUL DANGI
Protein Requirements
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Dr.
RAHUL
DANGI
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RAHUL
DANGI
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RAHUL
DANGI
Fat
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Dr.
RAHUL
DANGI
NUTRIENT CONTENT FOR DOG FOODS
•
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Nutrients DM Basis Growth Reproduction Maintenance
Protein % 22 18
Arginine % 0.62 0.51
Histidine % 0.22 0.18
Isoleucine % 0.45 0.37
Leucine % 0.72 0.59
Lysine % 0.77 0.63
Methionine + Cystine % 0.53 0.43
Phenylalanine+
Tyrosine
% 0.89 0.73
Threonine % 0.58 0.48
Tryptophan % 0.20 0.16
Valine % 0.48 0.39
Fat % 8.0 5.0
Linoleic Acid 18:2 % 1 1
Dr.
RAHUL
DANGI
Minerals
Calcium % 1.0 0.6
Phosphorus % 0.8 0.5
Ca:P Ratio 1 to 1 1 to 1
Potassium % 0.6 0.6
Sodium % 0.3 0.06
Chloride % 0.45 0.09
Magnesium % 0.04 0.04
Iron mg/kg 80 80
Copper mg/kg 7.3 7.3
Manganese mg/kg 5 5
Zinc mg/kg 120 120
Iodine mg/kg 1.5 1.5
Selenium mg/kg 0.11 0.11
Vitamins
Vitamin A IU/kg 5000 5000
Vitamin D IU/kg 500 500
Vitamin E IU/kg 50 50
Vitamin B1 (Thiamine) mg/kg 1.0 1
Vitamin B2 (Riboflavin) mg/kg 2.2 2.2
Pantothenic Acid mg/kg 10 10
Niacin mg mg/kg 11.4 11.4
Vitamin B6 Pyridoxine) mg/kg 1.0 1.0
Folic Acid mg/kg 0.18 0.18
Vitamin B12 mg/kg 0.022 0.022
Choline mg/kg 1200 1200
Dr.
RAHUL
DANGI
COMMON FEEDSTUFF USED FOR DOGS
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Dr.
RAHUL
DANGI
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RAHUL
DANGI
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RAHUL
DANGI
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Dr.
RAHUL
DANGI
TYPES OF DOG
FOOD
o Dry food
o Semi-moist food
o Canned food
Dr.
RAHUL
DANGI
Dry food
Different dry foods for different physiological status are available as biscuits,
meal or flakes. May be complete food, formulated as mixers intended for
feeding as part of the diet with protein rich foods such as meats, fish. They are
generally rich in carbohydrates.
Crude fat is 5-10% on dry basis. Mixtures are generally cereal based with very
little protein concentrates may or may not be supplemented with minerals /
vitamins.
The loss of vitamin during processing may be minimal since the temperature is
not very high while processing. They have long shelf- life provided properly
stored. The concentration of nutrients is high and feed intake is less.
Dr.
RAHUL
DANGI
Digestibility is less than semi-moist or canned
foods. The main disadvantage is that they are less
palatable than moist foods. Cats may accept
extruded biscuit but not meals or flakes.
Dr.
RAHUL
DANGI
Semi-moist food


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Dr.
RAHUL
DANGI
Canned food

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

Dr.
RAHUL
DANGI
Homemade foods


Dr.
RAHUL
DANGI
Example of homemade food for dog
Food item Body diet
20k
g
25kg 30
kg
Egg 2 2 2
Milk (ml) 200 250 300
Beef (g) 200 300 400
Rice (g) 150 200 200
Vitamin A, D + + +
B complex + + +
Salt iodized (g) 2.5 2.5 2.5
Homemade dog food vegetarian
Food item Quantity
Soy protein meal /
pulses (g)
200
Milk (ml) 200
Rice (g) 200
Vitamin A, D +
B complex +
Salt iodized (g) 2.5
Dr.
RAHUL
DANGI
Classification of pet food based on the nutrient content




Dr.
RAHUL
DANGI
FEEDING SCHEDULE OF DOGS
•



Dr.
RAHUL
DANGI
Age in
days
Frequency
of feeding
Milk g / day as per body weight (Kg)
0.5 1 2 3 4 5
1-7 Once in 2
hours
45 90 180 270 360 450
7-14 Once in 3
hours
60 120 240 330 480 570
14-21 Once in 3
hours till
evening
75 150 300 450 600 750
21 and
above
Once in 3
hours omit
evening
feeding
75 150 300 450 600 750
Dr.
RAHUL
DANGI
Milk substitute
Cow milk 800 ml
Cream 200 ml
Egg yolk 1 no.
Steamed bone meal 6 gram
Vitamin A 2000 IU
Vitamin D 500 IU
Citric acid 4 gram
Dr.
RAHUL
DANGI
Calculating the volume of milk to feed an orphan pup
Age Volume to feed
per 100g of BW
Body
Weight
Volume /
day
No of
feedings
/day
Volume /
feeding
10
days
15 ml/100 g X 200 g = 30 ml 5 = 6 ml
20
days
20 ml/100 g X 300 g = 60 ml 5 = 12 ml
Dr.
RAHUL
DANGI
Feeding of dogs
Weight of Dogs FeedingFrequency /day Feed offered
2-5 kg Twice a day 100 gm cereals (cooked)
100 gm meat (cooked)
100 ml milk + biscuits
5-10 kg Twice a day 200 gm cereals (cooked)
200 gm meat (cooked)
150 ml milk + biscuits
10-20 kg Twice a day 500 gm cereals (cooked)
500 gm meat (cooked)
300 ml milk + biscuits
Puppies
After weaning
3-4 ½ Adult feed
Older pups 2 ½ Adult feed (gradually increase
frequency of feeding)
Cereals: Cooked rice, bread, chapathi
Meat: Beef, mutton, chicken, fish or egg
Pregnant, lactating bitches: Increase cereals 100-200 gm/ day
Dr.
RAHUL
DANGI
Feeding frequency
3 weeks to 3 months – 4-5 times feeding/day
3-5 months – 3 times a day
5-10 months – 2 times a day
Adult dogs – Once a day for maintenance
Lactating animal – Increased energy, protein, etc.
Old dogs – Digestion is poor, improve the quality of
feed, decreased quantity
Dr.
RAHUL
DANGI
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
Dr.
RAHUL
DANGI
Average daily consumption of food
Body weight Dry matter
2.5–5 kg 3–3.5 %
5– 10 kg 2.5–3%
10 kg and above 2–2.5%
Dr.
RAHUL
DANGI
feeding management
of dogs
Dr.
RAHUL
DANGI
 Make sure that puppies consume colostrum within the first 36 to 48 hours after birth.
 Feed at same place, by same person at same time.
 Left over should be removed after half an hour.
 Water should be available throughout the feeding time.
 No snack is to be fed. Young and lactating should be fed separately.
 Avoid sudden changes in food.
 Feeding and watering vessels should be clean.
 Make sure that the label in commercially manufactured foods has the guarantee of any
regulating agency.
 Be certain that the food has an expiration date.
 Store food in a sealed container in a cool, dry place.
Dr.
RAHUL
DANGI
 If the dog has a special dietary requirement that cannot be met by
commercial foods, consider feeding homemade diets.
 Feed the dog according to correct body weight and condition, and
consider factors such as growth, adult maintenance, level of
activity, gestation, lactation, and age.
 When changing foods, mix 1/4 of the new food to 3/4 of the old
food, and increase gradually to prevent gastric upsets.
 Watch the dog's stool, weight, and coat while changing foods.
 Allow approximately 20 minutes for the dog to clean the bowl.
Dr.
RAHUL
DANGI
Thank you
Dr.
RAHUL
DANGI

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Dog Nutrition.pptx rahul dangi

  • 1. Dog Nutrition By Dr. Rahul Dangi Dr. Rahul Dangi
  • 2. Dog Nutrition • • Energy Water Protein Carbohydrate Fat
  • 4. Breed Differences o Small breed dogs grow to mature weight, which is up to 30 times greater than their birth weight. So small breeds require more food per Kg of body weight compared to large breeds. o Energy standards for dogs are usually established by body weight. Mature body weights Energy requirement (M.E. per Kg. BW per day). Less than 10Kg 50 K cals Between 10 and 20 Kg 30-40 K cals Greater than 20 Kg 20-30 K cals Dr. RAHUL DANGI
  • 7. Post Weaned 2 x Adult maintenance 40 % Adult Body weight 1.6 x Adult maintenance 80 % Adult Body weight 1.2 x Adult maintenance Late Gestation 1.25 – 1.5 x Adult maintenance Lactation 3 x Adult maintenance Prolonged physical work 2 –4 x Adult maintenance Decreased Environmental temperature 1.2 – 1.8 x Adult maintenance Dr. RAHUL DANGI
  • 14. NUTRIENT CONTENT FOR DOG FOODS • • Nutrients DM Basis Growth Reproduction Maintenance Protein % 22 18 Arginine % 0.62 0.51 Histidine % 0.22 0.18 Isoleucine % 0.45 0.37 Leucine % 0.72 0.59 Lysine % 0.77 0.63 Methionine + Cystine % 0.53 0.43 Phenylalanine+ Tyrosine % 0.89 0.73 Threonine % 0.58 0.48 Tryptophan % 0.20 0.16 Valine % 0.48 0.39 Fat % 8.0 5.0 Linoleic Acid 18:2 % 1 1 Dr. RAHUL DANGI
  • 15. Minerals Calcium % 1.0 0.6 Phosphorus % 0.8 0.5 Ca:P Ratio 1 to 1 1 to 1 Potassium % 0.6 0.6 Sodium % 0.3 0.06 Chloride % 0.45 0.09 Magnesium % 0.04 0.04 Iron mg/kg 80 80 Copper mg/kg 7.3 7.3 Manganese mg/kg 5 5 Zinc mg/kg 120 120 Iodine mg/kg 1.5 1.5 Selenium mg/kg 0.11 0.11 Vitamins Vitamin A IU/kg 5000 5000 Vitamin D IU/kg 500 500 Vitamin E IU/kg 50 50 Vitamin B1 (Thiamine) mg/kg 1.0 1 Vitamin B2 (Riboflavin) mg/kg 2.2 2.2 Pantothenic Acid mg/kg 10 10 Niacin mg mg/kg 11.4 11.4 Vitamin B6 Pyridoxine) mg/kg 1.0 1.0 Folic Acid mg/kg 0.18 0.18 Vitamin B12 mg/kg 0.022 0.022 Choline mg/kg 1200 1200 Dr. RAHUL DANGI
  • 16. COMMON FEEDSTUFF USED FOR DOGS •    Dr. RAHUL DANGI
  • 20. TYPES OF DOG FOOD o Dry food o Semi-moist food o Canned food Dr. RAHUL DANGI
  • 21. Dry food Different dry foods for different physiological status are available as biscuits, meal or flakes. May be complete food, formulated as mixers intended for feeding as part of the diet with protein rich foods such as meats, fish. They are generally rich in carbohydrates. Crude fat is 5-10% on dry basis. Mixtures are generally cereal based with very little protein concentrates may or may not be supplemented with minerals / vitamins. The loss of vitamin during processing may be minimal since the temperature is not very high while processing. They have long shelf- life provided properly stored. The concentration of nutrients is high and feed intake is less. Dr. RAHUL DANGI
  • 22. Digestibility is less than semi-moist or canned foods. The main disadvantage is that they are less palatable than moist foods. Cats may accept extruded biscuit but not meals or flakes. Dr. RAHUL DANGI
  • 26. Example of homemade food for dog Food item Body diet 20k g 25kg 30 kg Egg 2 2 2 Milk (ml) 200 250 300 Beef (g) 200 300 400 Rice (g) 150 200 200 Vitamin A, D + + + B complex + + + Salt iodized (g) 2.5 2.5 2.5 Homemade dog food vegetarian Food item Quantity Soy protein meal / pulses (g) 200 Milk (ml) 200 Rice (g) 200 Vitamin A, D + B complex + Salt iodized (g) 2.5 Dr. RAHUL DANGI
  • 27. Classification of pet food based on the nutrient content     Dr. RAHUL DANGI
  • 28. FEEDING SCHEDULE OF DOGS •    Dr. RAHUL DANGI
  • 29. Age in days Frequency of feeding Milk g / day as per body weight (Kg) 0.5 1 2 3 4 5 1-7 Once in 2 hours 45 90 180 270 360 450 7-14 Once in 3 hours 60 120 240 330 480 570 14-21 Once in 3 hours till evening 75 150 300 450 600 750 21 and above Once in 3 hours omit evening feeding 75 150 300 450 600 750 Dr. RAHUL DANGI
  • 30. Milk substitute Cow milk 800 ml Cream 200 ml Egg yolk 1 no. Steamed bone meal 6 gram Vitamin A 2000 IU Vitamin D 500 IU Citric acid 4 gram Dr. RAHUL DANGI
  • 31. Calculating the volume of milk to feed an orphan pup Age Volume to feed per 100g of BW Body Weight Volume / day No of feedings /day Volume / feeding 10 days 15 ml/100 g X 200 g = 30 ml 5 = 6 ml 20 days 20 ml/100 g X 300 g = 60 ml 5 = 12 ml Dr. RAHUL DANGI
  • 32. Feeding of dogs Weight of Dogs FeedingFrequency /day Feed offered 2-5 kg Twice a day 100 gm cereals (cooked) 100 gm meat (cooked) 100 ml milk + biscuits 5-10 kg Twice a day 200 gm cereals (cooked) 200 gm meat (cooked) 150 ml milk + biscuits 10-20 kg Twice a day 500 gm cereals (cooked) 500 gm meat (cooked) 300 ml milk + biscuits Puppies After weaning 3-4 ½ Adult feed Older pups 2 ½ Adult feed (gradually increase frequency of feeding) Cereals: Cooked rice, bread, chapathi Meat: Beef, mutton, chicken, fish or egg Pregnant, lactating bitches: Increase cereals 100-200 gm/ day Dr. RAHUL DANGI
  • 33. Feeding frequency 3 weeks to 3 months – 4-5 times feeding/day 3-5 months – 3 times a day 5-10 months – 2 times a day Adult dogs – Once a day for maintenance Lactating animal – Increased energy, protein, etc. Old dogs – Digestion is poor, improve the quality of feed, decreased quantity Dr. RAHUL DANGI
  • 35. Average daily consumption of food Body weight Dry matter 2.5–5 kg 3–3.5 % 5– 10 kg 2.5–3% 10 kg and above 2–2.5% Dr. RAHUL DANGI
  • 37.  Make sure that puppies consume colostrum within the first 36 to 48 hours after birth.  Feed at same place, by same person at same time.  Left over should be removed after half an hour.  Water should be available throughout the feeding time.  No snack is to be fed. Young and lactating should be fed separately.  Avoid sudden changes in food.  Feeding and watering vessels should be clean.  Make sure that the label in commercially manufactured foods has the guarantee of any regulating agency.  Be certain that the food has an expiration date.  Store food in a sealed container in a cool, dry place. Dr. RAHUL DANGI
  • 38.  If the dog has a special dietary requirement that cannot be met by commercial foods, consider feeding homemade diets.  Feed the dog according to correct body weight and condition, and consider factors such as growth, adult maintenance, level of activity, gestation, lactation, and age.  When changing foods, mix 1/4 of the new food to 3/4 of the old food, and increase gradually to prevent gastric upsets.  Watch the dog's stool, weight, and coat while changing foods.  Allow approximately 20 minutes for the dog to clean the bowl. Dr. RAHUL DANGI