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Commercial Anthropometric

This document is a student project report on commercial anthropometrics submitted to Dezyne E'cole College. It includes an acknowledgment, synopsis, and content list. The report discusses the importance of considering human dimensions and body sizes when designing commercial interior spaces. It provides guidelines for appropriate dimensions and clearances for elements like retail displays, aisles, and seating areas to accommodate people of varying sizes. Diagrams illustrate examples of dimensional requirements for different commercial space types.

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Commercial Anthropometrics Sanjay Jangid Interior Design Commercial Design Diploma 2nd Year Dezyne E’cole College, www.dezyneecole.com Interior Design Today a Reader Tomorrow a Leader
Project Report On: Commercial Anthropometrics At Dezyne E’cole College, Ajmer Submitted To Dezyne E’cole College Towards The Partial Fulfillment Of Interior Design2nd Year commercial Design Diploma By: Sanjay Jangid Today a Reader Tomorrow a Leader Dezyne E’cole College 106/10, Civil Line, Ajmer Tel-014526246779 www.dezyneecole.com 2019-2020
I Sanjay Jangid, Student Of Dezyne E’cole’ College, am Extremely Grateful To Each And Every Individual Who Has Contributed In Successful Completion Of My Project. I Thank Ms. Divya Sharma for Her Constant Guidance and Support. I Express My Gratitude Towards Dezyne E’cole College For Their Guidance And Constant Supervision As Well As For Providing The Necessary Information And Support Regarding The Completion Of Project. Thank You Acknowledgment
This Assignment has been created to learn the Commercial Anthropometrics. In this I have learnt standard human dimensions required for designing public spaces like retail shops, office, restaurant etc. During the tenure of my study of one year commercial design diploma, I learnt about different commercial spaces like retail, anthropometric and other spaces. The design of commercial interiors included important issues – sustainable design, security and safety, licensing, ethics in the profession, and professional growth. Commercial design is the design of any facility that serves business purposes. While studying Anthropometric, We learnt about the standard human body dimension. I have considered all these points in the anthropometrics and ergonomics space that was assigned to us. Synopsis
Grade Sheet This Project Report Of Mr. Sanjay Jangid, A Student 2nd Year commercial Design Diploma , NSQF Level 6 of NSDC, Has Been Checked And Is Graded As Thank You Principal (Seal & Sign)
The science dealing specially with the measurement of the human body to determine differences in individuals, groups, etc., is termed Anthropometry. The anthropometry is viewed mainly as exercises in simple measurement and nothing more, one might conclude that the dimensional data could be gathered simply and effortlessly. Nothing, however, could be further from the truth. There are many complicating factors and difficulties involved. One such factor is that body sizes vary with age, sex, race, and even occupational group. Human body dimensions that impact on the design of interior spaces are of two basic types – Structural and Functional. Structural dimensions, sometimes referred to as “static” dimensions, include measurements of the head, torso, and limbs in standard positions. Functional dimensions, also referred to as “dynamic” dimensions, as the term suggests, include measurements taken in working positions or during the movement associated with certain tasks. Appropriateness It is essential, due to many variables involved, that the data selected be appropriate to the user of the space or furniture to be designed. It becomes necessary, therefore, for the intended user population to be properly defined in term of such factors as age, sex, occupation, and ethnicity. Reach, clearance, and Adjustability The selection of appropriate anthropometric data is based on the nature of the particular design problem under consideration. If the design requires the user to reach from a seated or standing position, the 5th percentile data should be utilized. Commercial Anthropometric
The design clearance is the primary consideration, the larger or 95th percentile data should be used. If the design will allow adequate clearance for the user with the largest body size, it would also allow clearance for those users with smaller body size. It may be desirable to provide the design with a built-in adjustment capability. The range of adjustment should be based on the anthropometrics of the user, the nature of the task, and the physical or mechanical limitations involved. Range of joint motion The angle formed by two body segments or by one such segment and vertical or horizontal plane usually defines the range of joint motion at any given time. The total range is measured by the angle formed between the two most extreme positions possible.
Content List Retail Space Bar Dinning Space Public Bathroom Commercial Anthropometric
Retail Space
In an interior environment such as a Retail space, where customer convenience and comfort are a matter of corporate policy, the responsiveness of the design to human dimensions and body sizes is extremely critical. The interface between the user and the various types of sales counter and self displays must be of high quality. Various counter types for use from both seated and standing positions, indicating the anthropometric considerations involved and suggested dimensional clearances for use in making preliminary design assumptions. Proper visibility of displays both from within and from without is also crucial to the successful design of a retail space. The eye height of the small and large viewer and the geometric implications of human vision must be accommodated. The height of A wrapping counter, the size of A dressing cubicle, the critical dimensions of A shoe department, and circulation around and between merchandise displays must all accommodate users of varying body size. Illustrations of these aspects of retail spaces are also among the drawings include in this section, together with suggested clearances Retail Space
Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Inch cm. A 68.6 174.2 B 56.3 143.0 C 27.0 68.7 D 14.7 37.4 E 28.0 71.2 F 28.3 72.2 G 41.5 105.4 H 28.6 72.6 I 47.8 121.5 J 36.3 92.2 K 54.8 139.1 L 42.5 107.8 M 83.1 211.1 N 69.3 175.9 O 55.4 140.8 P 41.6 105.6 Q 27.7 70.4 R 72 182.9 S 60 152.4 T 48 121.9 U 36 91.4 V 24 61.0 W 12 30.5 Show Window/Optimum Viewing Planes A B C R D E F G H I J K L M N N O O P P Q Q S T U V W Show window Exterior Viewing Planes 95thPercentileMaleEyeHeight 5thPercentileFemaleEyeHeight
Project Report Drawing Title Date of Submission Submitted to Submitted by Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Inch cm. A 36 91.5 B 48 121.9 C 84 213.4 1 2 3 C BA Department Identification Distance varies Distance varies Display Stock 5thpercentileFemaleEyeHt. 95thpercentilemaleEyeHt. Display/visual relationship The Drawing At The Top Of The Page Shows The Optimum Height Of Viewing Planes Located At 12’’, Or 30.5- Cm Intervals , With The Viewer Stationed 12intervals Away From The Show Window. Two Sets Of Data Presented One Concern The Viewing To Viewer Of Body Sizes
Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Inch cm. A 66 Min. 161.6 Min. B 26-30 66.0-76.2 C 72 182.9 D 18 45.7 E 116-120 294.6-304.8 Main Public Aisle Widths A B C D E 24 Clerk’sAisle ActivityZone/Seated costumer ActivityZone/Standing costumer Counter Clerk’sAisle The Top Drawing Illustrates The Clearances Suggested Between Counters On Opposite Sides Of A Main Aisle . The Total Clearance Suggested Is Between 117 And 120in. This Allows An Activity Zone For Standing Customer Facing The Lower Counter And Large Activity Zone For Standing And / Or Seated Customer Facing The Upper Counter , As Well As A Generous Through Circulation Lane Between The Two.
Inch cm. A 51 Min. 129.5 Min. B 66-90 167.6-228.6 C 18-36 45.7-91.4 D 18 Min. 45.7 Min. E 30-36 76.2-91.4 Secondary Public Aisle Widths 24 A B C DE Line Of Obstruction Merchandise case Merchandise case Min. Clearance Between Obstruction Clear Circulation Circulation/ Activity Zones Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Drawing At The Bottom Of The Page Illustrate The Clearance Suggested For A Secondary Aisle . The Clearance In Front Of The Merchandise Case At The Left Takes Into Consideration A Kneeling Figure Removing Merchandise From A Low Shelf While The Clearance In Front Of The Case On The Right Is Only A Min. Of 18in.While Accommodates A Person Standing Parallel To The Case , Either Looking Or Handling Merchandise Displayed On The Top Of The Surface.
Inch cm. A 36 91.4 B 26-36 66.0-76.2 C 18-24 45.7-61.0 D 30 Min. 76.2 Min. E 5 12.7 F 23-25 58.4-63.5 G 34-36 86.4-91.4 H 21-22 53.3-55.9 I 10 25.4 Stock Display counter Line of wall or storage unit A B C D E 24 F G 13 16 1412 6H Clerk’s Aisle Costumer Activity Zone Public circulation Zone Footrest I Seated Customer /Desirable Counter Height Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial l Design Diploma The drawing shows the clearance required for a medium height display counter . The counter height shown will allow the display to be viewed by both the seated customer and the standing sales clerk . The customer activity zone allows adequate space for the chair . Knee height , buttock – knee length, popliteal height , and eye height sitting are all significant human dimensions to consider in the design of counters to be used by seated customers .
Inch cm. A 26-30 66.0-76.2 B 18-24 45.7-61.0 C 23-25 58.4-63.5 D 5 12.7 E 16-17 40.6-43.2 F 30 76.2 G 10 25.4 C E A B 13 14 F G 16 Stock Display counter Clerk’s Aisle Costumer Activity Zone Public circulation Zone 12 D 6 Seated Customer /Low Counter Height Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The drawing is of a low 30in , display counter also for use by a seated customer The anthropometrics consideration are the same . Although the counter height is responsive to the anthropometric requirement of the seated customer, it is less than ideal for the standing clerk
Inch cm. A 26-30 66.0-76.2 B 18-24 45.7-61.0 C 42 106.7 D 28 71.1 E A B 3 C 16 Stock Display counter Clerk’s Aisle Costumer Activity Zone Public circulation Zone 12 D 6 Stool Seated Customer /High Counter Height Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The drawing shows the clearance involved for a 42-in , high counter to service a seated user . By filling the recess with an additional display , however , the counter can also be used exclusively as a typical sales counter . I should be noted , however , that although sometimes used for special display situations , such a counter height is not recommended . Both the customer and the sales clerk of smaller body size would find coping with such a height uncomfortable anthropometrically ,particularly.
Inch cm. A 18 45.7 B 18-24 45.7-61.0 C 30-48 76.2-121.9 D 18-22 45.7-55.9 E 84-112 213.4-284.5 F 35-38 88.9-96.5 G 72 182.9 A B G Display counter Display Costumer Activity Zone Public circulation Zone F 3 Stock C D Clerk’s Aisle With Circulation Stock 2 3 Max.ShelfHt. 24 E Typical Sales Area / Standing Customer Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma when one considers that the counter would be higher than the elbow height of slightly over 5 percent of the population . From a merchandising viewpoint , where customer convenience is of paramount importance , it would be unwise to exceed 30 to 40 in , as a counter height .
Inch cm. A 30-36 76.2-91.4 B 51 Min. 129.5 Min. C 48 Max. 121.9 Max. D 66 167.6 E 72 182.9 Typical Merchandise Case A B Stock Circulation/Activity Zone Display 24 23 Locked Sliding Doors Locked Sliding Doors Max.ShelfHt./Female Max.ShelfHt./Male C D E Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Shelving is probably used more than any other single interior component for the storage and / or display of merchandise . Not only must the merchandise be within reach anthropometrically , but it must be fairly visible as well . The heights established must therefore be responsive to vertical grip reach dimensions as well as to eye height . In establishing heights limits , the body size data of the smaller person should be used
Inch cm. A 20-26 50.8-66.0 B 18-24 45.7-61.0 C 18 Min. 45.7 Min. D 30-36 76.2-91.4 E 18 Min. 45.7 Min. F 84-96 213.4-243.8 G 28-30 71.1-76.2 H 72 Max. 182.9 Max. I 4 10.2 J 42 106.7 K 26 Min. 66.0 Min. Hanging Merchandise Cases A Activity Zone circulation Zone 2 F 24 B C D E Activity Zone Pull- out Rod G Coats And Furs 23 H IJK Dresses Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Since in retail spaces , departments may cater exclusively to members of one sex or the other , two sets of data are presented . One is based on the body size of the smaller male . The suggested heights reflect a compromise between reach requirements and visibility requirements
The drawing on the following pages illustrate in plan and section the considerations that should make the design of bars more sensitive to human body size. Clearance and other dimensional data for use in making preliminary design as sumptions are also indicated. The anthropometric measurement of major concern are indicated in the matrix above. In earlier sections of the book, it was stated that anthropometry can serve as an extremely helpful tool in the design process if used within the large perspective of all the other human factors that impact on that process, such as the many psychological, sociological, and cultural factors that the designer must also take into account. It seems particularly appropriate while dealing with the subject of bar design to reiterate the concept that in fitting the designed environment to the body, clearance and space also have more sophisticated and subtle implication. However there are many situations where intense social interaction between patrons is as matter of policy or personal preference, not a desirable objective, nor would the patrons frequenting such places necessarily feel at ease under such conditions. The greater the seating density and the closer the seats, the greater the degree of social interaction. Bar
Bar Design
Inch cm. A 30-36 76.2-91.4 B 18-24 45.7-610 C 28-38 71.1-96.5 D 30-36 76.2-91.4 E 24-30 61.0-76.2 F 24 61.0 G 30 76.2 H 54 137.2 I 18-24 45.7-61.0 J 24-30 61.0-76.2 Bar And Back Bar A B J C D E F G H J 24 23 24 Costumer Activity Zone Circulation/ Activity Zone AgeOfBar Equipment AgeOfBarTop LineOfNearest Obstruction I BarTop BackBarTop CirculationZone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Distance Between Bar And Back Bar Should Allow Adequate Workspace . A Minimum Of 36 In , Or 90cm , Should Provide Space For One Bartender To Serve And Another To Circulate Behind Him . Maximum Body Depth And Maximum Body Breadth Are The Primary Anthropometrics Considerations In Establishing Clearance . A One Bartender Operation Would Require A 30-in , Or 75- cm , Clearance
Bar /Section Inch cm. A 18-24 45.7-61.0 B 28-38 71.1-96.5 C 30-36 76.2-91.4 D 24-30 61.0-76.2 E 18-24 45.7-61.0 F 100-128 254.0-325.1 G 42-45 106.7-114.3 H 11-12 27.9-30.5 I 6-7 15.2-17.8 J 30 76.2 K 60-69 152.4-175.3 L 36-42 91.4-106.7 M 7-9 17.8-22.9 N 6-9 15.2-22.9 A F B C D E G H I J K L 22 M N Back Bar Top Of Equipment Stool Stool Footrest Work/ Activity Zone Top Of Back Bar Costumer Activity Zone Bar Equipment C.L. OF Metal Rail Or corner Of Wood Or Masonry step Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma A One Bartender Operation Would Require A 30-in , Or 75- cm , Clearance .The Ultimate Decision Is An Individual One And Must Reconcile Human Factors With Economic Viability.
Inch cm. A 10-12 25.4-30.5 B 18 45.7 C 30 76.2 D 18-24 45.7-61.0 E 18-24 45.7-61.0 F 66-72 167.6-182.9 G 76-84 193.0-213.4 H 76 193.0 I 54-56 137.2-142.2 J 42.45 106.7-114.3 K 6-9 15.2-22.9 L 7-9 17.8-22.9 M 42-45 106.7-114.3 Bar/ Clearances Public Side GH 24 23 Bar Customer Activity Zone Circulation Zone Customer Activity Zone Footrest Footrest Or Step LowDivider(Visibility) Small Counter Self BA C D E FI M J K L Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma To Ensure Proper Circulation And In Face , Adequate Clearance In Front The Bar Are Illustrated In The Top Drawing . A Customer Activity Zone Of 18-24 In , 45.7 To 61.0 Cm , Should Provided To Allow For Seating , Standing And Access , In Addition To A Gene Circulation Zone Of At Least 30 In , 76.2 Cm .
Inch cm. A 18 45.7 B 24 61.0 C 29-33 73.7-83.8 D 32-36 81.3-91.4 Cocktail Tables / Seating For Two BA A B Sitting Zone Sitting Zone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma If A Supplementary Drinking Surface Or Shelf Is Provided ,A Small Activity Zone Of 18 In Is Suggested Front Of The Shelf . The Shelf Can Be To 12 In , Or 25.4 To 30.5 Cm , Deep . The Bottom Drawing Shows Suggested Clearance For 18 Or 24 In Cocktail Tables.
Inch cm A 30 76-2 B 24-30 61.0-76.2 C 28-38 71.1-96.5 D 24 61.0 E 120 304.8 F 18-30 45.7-76.2 G 36-54 91.4-137.2 Bar Density Plan/ 1.5 To 2.0 Per 12 In (30.5) Of Bar Length Two Three Deep At Bar D E D D D D FC E G B A C A A A Bar Top End Of Bar Top Edge Of Bar Equip. Work Activity Zone Costumer Activity Zone Edge Of Bar Equip. Work Activity Zone End Of Bar Top Bar Top Costumer Activity Zone Edge Of Bar Equip. Work Activity Zone End Of Bar Top Bar Top 24 23Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Bar seating is a classic example where hidden dimensions , as well as anthropometrics factors , must be considered in determining seat spacing . Cultural differences , for example , may dictate proximity between patrons . In one instance closeness may cause discomfort for patrons , and in another case it may be desirable . The density of people and the spacing of seats also impact on social interaction ; the greater the density. The Greater The Probability Of Such Interaction . The Drawings , However , Deal Essentially With The Anthropometrics Involved And The Possible Density Model.
Inch cm. A 36 91.4 B 18-24 45.7-61.0 C 60-66 152.4-167.6 D 24 61.0 Lunch Counter Sitting Zone 24 24 23 LineOFNearest Obstruction Circulation Zone Circulation Work Zone LineOFBackCounter obstruction A B C D Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The top drawing shows some of the basic clearance required for a typical counter : 36 in , or 91.4 cm , for workspace behind the counter ; 18 – 24 in , for the counter top ; and 60-66 in , or 152.4 to 167.6 cm , between the front face of the counter and the nearest obstruction . The bottom drawing shows a section through the counter and back counter . Most counters are about 42 in , in height . The clearance from the top of the seat to the underside of the counter top and the depth of the counter top overhang are extremely important . Buttock –knee length and thigh clearance are the key anthropometrics measurements to consider for proper body fit .
Inch cm. A 36 91.4 B 18-24 45.7-61.0 C 12-18 30.5-45.7 D 35-36 88.9-91.4 E 42 106.7 F 30-31 76.2-78.7 G 11-12 27.9-30.5 H 10 25.4 I 12-13 30.5-33.0 Display/visual relationship 24 Circulation Zone Work Activity Zone A Back Counter Footrest Counter Stool Sitting Zone 15 14 B C D E FG H I Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
Inch cm. A 96-120 243.8-304.8 B 18-24 45.7-61.0 C 60-72 152.4-182.2 D 18-18 30.5-45.7 E 36 Min. 91.4 Min. F 10 25.4 G 12-13 30.5-33.0 Lunch Counter /Clearance Between Stools A Counter Top Footrest Stool 1614 B C B E 24 Counter Top Stool Footrest D D F G F Circulation Zone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The drawing illustrates some of the basic clearances required for a typical counter ; 36 in , or 91.4 cm , for work space behind the counter 18-24 in , between the front face of the counter and the nearest obstruction . The clearance from the top of the seat to the underside of the counter top and the depth of the counter top overhang are extremely important . Buttock –knee length and thigh clearance are the key anthropometrics measurements to consider for proper body fit .
Inch cm. A 60-66 152.4-167.6 B 12-18 30.5-45.7 C 48 Min. 121.9 Min. D 18-24 45.7-61.0 E 30-31 76.2-78.7 F 11-12 27.9-30.5 G 12-13 30.5-33.0 H 16-17 40.6-13.2 I 29-30 73.7-76.2 J 42 106.7 Lunch Counter /Table Clearance 24 Circulation And Service Zone A ChairFootrest Counter Top Sitting Zone 16 14 B C E G H 24 24 D Table F I J Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
Proper clearances for circulation and service aisles, adequate knee and thigh space between the top of the seat and the underside of the table, accessibility for the wheelchair bound person, and adequate clearance around the perimeter of the table are the basic factors to take into account to ensure the proper relationship between human dimension and dining space. These considerations, all fairly straightforward, can be accommodated fairly simply. The proper allowance per individual seated diner along the table perimeter and, by extension, the table size do require additional thought and in some instances individual research. All too often, however, the standard table size is simply accepted without question as being adequate to accommodate the designated number of seated diners. Dining Spaces
Dinning Space
Table Sizes /Minimum Table Width With Minimum, Preferred Minimum, and Optimum Table Depths Inch cm. A 66-78 167.6-198.1 B 18-24 45.7-61.0 C 30 76.2 D 14 35.6 E 2 5.1 F 24 61.0 G 72-84 182.9-213.4 H 36 91.4 I 16 40.6 J 4 10.2 K 76-88 193.0-2223.5 L 40 101.6 M 8 20.3 A DED CB F G D IIJ H FF B B IIM K L Min.TableDepth PreferredMin.TableDepth Opt.tableDepth Opt.Place SettingDepth Min.Place SettingDepth Opt.Place Setting Depth Min. Table WidthMin. Table WidthMin. Table Width 24 Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma During The Dining Process, It Is Transformed Into A State Of Disarray, Covering A Larger Zone Of The Table Than At The Beginning.
Inch cm. A 66-78 167.6-198.1 B 18-24 45.7-61.0 C 30 76.2 D 14 35.6 E 2 5.1 F 30 76.2 G 72-84 182.9-213.4 H 36 91.4 I 16 40.6 J 4 10.2 K 76-88 193.0-2223.5 L 40 101.6 M 8 20.3 Opt.tableDepth 24 G IIJ H F B I F B IM K L A DED CB F Min.TableDepth PreferredMin.TableDepth Opt.Place SettingDepth Min.Place SettingDepth Min. Table WidthMin. Table WidthMin. Table Width Table Sizes /Optimum Table Width With Minimum, Preferred Minimum, and Optimum Table Depths Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma During The Dining Process, It Is Transformed Into A State Of Disarray, Covering A Larger Zone Of The Table Than At The Beginning. This Is Related To The Maximum Body Movement Involved In The Dining Activity.
Inch cm. A 76-88 193.0-223.5 B 66-78 167.6-198.1 C 40 101.6 D 30 76.2 E 16-17 40.6-43.2 F 29-30 73.7-76.2 Table/Minimum And Optimum Depths/Vertical Clearances B A C D E F 15 5 5 Opt. Depth Min. Depth 14 Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma To Ensure Proper Circulation And In Face, Adequate Clearances In Front The Bar Are Illustrated In The Top Drawing. The Bottom Drawing Shows Suggested Clearances For 18-24 Inch In Cocktail Tables.
Inch cm. A 30 76.2 B 18-24 45.7-61.0 C 29 Min. 73.7 Min. D 30 Min. 76.2 Min. E 31 78.7 Tables / Wheel Chair Clearance 14 13 12 A Varies B C D E Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
Inch cm. A 48 121.9 B 18 45.7 C 30 76.2 Tables /Clearance For waiter Service And circulation A Service Zone 24 B C Circulation Zone Line Of Nearest Obstruction Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma As s responsible comprise, a clearance between tables can be used for preliminary design assumptions.
Inch cm. A 96-108 243.8-274-3 B 18-24 45.7-61.0 C 60 152.4 D 30-36 76.2-1.4 E 36 91.4 Service Aisle/Clearance Between Chairs A E B C D B D 24 Service Aisle Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
Inch cm. A 54-66 137.2-167.6 B 30-40 76.2-101.6 C 18-24 45.7-61.0 D 18 45.7 E 36 91.4 E Service Aisle/Clearance Between Tables A B C D C Tables/minimum Clearance And Non circulation Zones 23 24 Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma To Ensure Proper Circulation And In Face, Adequate Clearances In Front The Bar Are Illustrated In The Top Drawing. The Bottom Drawing Shows Suggested Clearances For 18-24 Inch In Cocktail Tables.
Inch cm. A 36 91.4 A 24 Service Aisle/Clearance Between Table Corners Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
Inch cm. A 48-54 121.9-137.2 B 24-30 61.0-76.2 A Table/ Wheelchair Seating Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma In Planning For Wheel Chair Access , The Portion Of The Chair Projection Beyond The Table Will Be Between 24-30 In. It Is Suggested That The Larger Figure Be Used For Preliminary Design Assumption . The Drawing At The Bottom Indicates The Clearance Required For Chair Movement In Connection With Round Table . It Should Also Be Noted That The Lane Width Needed To Accommodate A Wheel Chair Should Be A Minimum Of 36in.
Inch cm. A 48 121.9 B 18-24 45.7-61.0 C 30-36 76.2-91.4 D 36 91.4 Table / Wheelchair Seating A 24 B C D Line Of Wall Obstruction Chair In Extended Position Combined Circulation/Activity Zone CirculationZone Combined Circulation/Activity Zone Line Of Wall Obstruction Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
Inch cm.108 A 72-76 182.9-193.0 B 36-38 91.4-96.5 C 30 76.2 D 24 61.0 E 12-14 30.5-35.6 Banquette seating/Minimum Clearances A 23 B B C D DE Seatback Min. Clear Access Zone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Both Drawings Illustrate The Clearances Involved For Banquette Dining Arrangements . One Of The More Critical Considerations Is Access To The Banquette Seat . The Top Drawing Indicates A Minimum Clearance Between Tables . The Maximum Body Depth Of The Larger Person , Based On The 99th Percentile Data , Is 13 In . , Or 33 Cm . Allowing For Clothing And Body Movement In Addition To The Basic Body Dimensions , It Becomes Apparent That Access To The Banquette Seat For The Larger Person May Require Moving The Table .
Inch cm. A 108 274.3 B 54 137.2 C 30 76.2 D 24 61.0 Banquette Seating/Recommended Clearances for Acoustic And Visual Privacy A 24 B D B CC Clear Access Zone Seatback Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
Inch cm. A 65-80 165.1-203.2 B 17.5-20 44.5-50.8 C 30-40 76.2-101.6 D 2-4 5.1-10.2 E 15.5-16 39.4-40.6 F 30 76.2 G 36 91.4 H 18 45.7 I 48-54 121.9-137.2 Booth Seating And Circulation Clearances 24 Circulation Zone A 23 24 24 Circulation Zone Activity Zone Table Seatback BBC EDED FGHI Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Booths , particularly in situations where both the seating and the table are fixed ,provide no margin for individual adjustment . This lack of flexibility makes it essential that the anthropometrics aspects of the design be considered closely . The height of the compressed seat should reflect popliteal height data the depth of the seat , buttock – popliteal length data
Inch cm. A 65-80 165.1- 203.2 B 2-4 5.1-10.2 C 15.5-16 39.4-40.6 D 30-40 76.2-101.6 E 29-30 73.7-76.2 F 16-17 40.6-43.2 Booth Seating B BCD A C E F 4 15 14 Seating Seating Hanging Light Fixture Table Top Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
The term public toilet facility is to a large degree generic since it is quite possible and proper to create sub classification depending on the user population it is in tended to serve. A public facility located in an air, bus, or rail terminal, for example, would serve a transient user as opposed to a similar facility provided for the convenience of the workers in a large midtown office building. These facility have much and at the same time very little in common. To varying may both have peak periods of use. The anthropometric considerations, particularly during these days peak periods, are also quite similar. The drawing on the following pages examine some conditions and such clearance and other dimensional data more responsive to human body size and dimension. Public Bathroom
Public Bathroom
Inch cm. A 32 81.3 B 54 137.2 C 18 45.7 D 8-10 20.3-25.4 Urinal Layout 24 CirculationZone A D BC A Varies 23 24 D Activity Zone LowMetalOrMarble Partition Obstruction Or Boundary Of Other Activity Zones Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 18th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Stall Urinals Are Available For Battery Installations On 21 In. Centers. The Larger Size Person Has A Maximum Clothed Body Breadth Dimension Of Almost 26 In. Postures Assumed While Urinating. In Addition To The Space Taken Up By Partially Opened Garments Will Increase This Dimension Even More.
Inch cm. A 54 Min. 137.2 Min. B 58 147.3 C 12 30.5 D 30 Max. 76.2 Max. E 18 45.7 F 10 25.5 G 14-15 35.6-38.1 Water Closet Elderly Child Adult Top Of Seat 2 A B W.C. Compartment W.C. C.L. OF Paper DispenserD C C E F G Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 18th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Drawing Shows Some Of The Basic Heights And Clearances To Be Considered In A Conventional W.C. Compartment.
Inch cm72. A 42 106.7 B 25 63.5 C 32 81.3 D 18 45.7 E 54 137.2 F 72 182.9 Lavatory layout B W.C. Compartment C W.C. Compartment W.C. Compartment 24 A C C C ED FVaries Circulationzone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 18th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Drawing Indicate Of The Basic Clearances And Heights Required To Make The Lavatory Accessible To The Wheelchair User.
Thank YouSanjay Jangid Interior Design Residential Design Diploma 2nd Year Dezyne E’cole College, www.dezyneecole.com

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Commercial Anthropometric

  • 1.
    Commercial Anthropometrics Sanjay Jangid Interior DesignCommercial Design Diploma 2nd Year Dezyne E’cole College, www.dezyneecole.com Interior Design Today a Reader Tomorrow a Leader
  • 2.
    Project Report On: CommercialAnthropometrics At Dezyne E’cole College, Ajmer Submitted To Dezyne E’cole College Towards The Partial Fulfillment Of Interior Design2nd Year commercial Design Diploma By: Sanjay Jangid Today a Reader Tomorrow a Leader Dezyne E’cole College 106/10, Civil Line, Ajmer Tel-014526246779 www.dezyneecole.com 2019-2020
  • 3.
    I Sanjay Jangid,Student Of Dezyne E’cole’ College, am Extremely Grateful To Each And Every Individual Who Has Contributed In Successful Completion Of My Project. I Thank Ms. Divya Sharma for Her Constant Guidance and Support. I Express My Gratitude Towards Dezyne E’cole College For Their Guidance And Constant Supervision As Well As For Providing The Necessary Information And Support Regarding The Completion Of Project. Thank You Acknowledgment
  • 4.
    This Assignment hasbeen created to learn the Commercial Anthropometrics. In this I have learnt standard human dimensions required for designing public spaces like retail shops, office, restaurant etc. During the tenure of my study of one year commercial design diploma, I learnt about different commercial spaces like retail, anthropometric and other spaces. The design of commercial interiors included important issues – sustainable design, security and safety, licensing, ethics in the profession, and professional growth. Commercial design is the design of any facility that serves business purposes. While studying Anthropometric, We learnt about the standard human body dimension. I have considered all these points in the anthropometrics and ergonomics space that was assigned to us. Synopsis
  • 5.
    Grade Sheet This ProjectReport Of Mr. Sanjay Jangid, A Student 2nd Year commercial Design Diploma , NSQF Level 6 of NSDC, Has Been Checked And Is Graded As Thank You Principal (Seal & Sign)
  • 6.
    The science dealingspecially with the measurement of the human body to determine differences in individuals, groups, etc., is termed Anthropometry. The anthropometry is viewed mainly as exercises in simple measurement and nothing more, one might conclude that the dimensional data could be gathered simply and effortlessly. Nothing, however, could be further from the truth. There are many complicating factors and difficulties involved. One such factor is that body sizes vary with age, sex, race, and even occupational group. Human body dimensions that impact on the design of interior spaces are of two basic types – Structural and Functional. Structural dimensions, sometimes referred to as “static” dimensions, include measurements of the head, torso, and limbs in standard positions. Functional dimensions, also referred to as “dynamic” dimensions, as the term suggests, include measurements taken in working positions or during the movement associated with certain tasks. Appropriateness It is essential, due to many variables involved, that the data selected be appropriate to the user of the space or furniture to be designed. It becomes necessary, therefore, for the intended user population to be properly defined in term of such factors as age, sex, occupation, and ethnicity. Reach, clearance, and Adjustability The selection of appropriate anthropometric data is based on the nature of the particular design problem under consideration. If the design requires the user to reach from a seated or standing position, the 5th percentile data should be utilized. Commercial Anthropometric
  • 7.
    The design clearanceis the primary consideration, the larger or 95th percentile data should be used. If the design will allow adequate clearance for the user with the largest body size, it would also allow clearance for those users with smaller body size. It may be desirable to provide the design with a built-in adjustment capability. The range of adjustment should be based on the anthropometrics of the user, the nature of the task, and the physical or mechanical limitations involved. Range of joint motion The angle formed by two body segments or by one such segment and vertical or horizontal plane usually defines the range of joint motion at any given time. The total range is measured by the angle formed between the two most extreme positions possible.
  • 8.
  • 9.
  • 10.
    In an interiorenvironment such as a Retail space, where customer convenience and comfort are a matter of corporate policy, the responsiveness of the design to human dimensions and body sizes is extremely critical. The interface between the user and the various types of sales counter and self displays must be of high quality. Various counter types for use from both seated and standing positions, indicating the anthropometric considerations involved and suggested dimensional clearances for use in making preliminary design assumptions. Proper visibility of displays both from within and from without is also crucial to the successful design of a retail space. The eye height of the small and large viewer and the geometric implications of human vision must be accommodated. The height of A wrapping counter, the size of A dressing cubicle, the critical dimensions of A shoe department, and circulation around and between merchandise displays must all accommodate users of varying body size. Illustrations of these aspects of retail spaces are also among the drawings include in this section, together with suggested clearances Retail Space
  • 11.
    Project Report DrawingTitle Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Inch cm. A 68.6 174.2 B 56.3 143.0 C 27.0 68.7 D 14.7 37.4 E 28.0 71.2 F 28.3 72.2 G 41.5 105.4 H 28.6 72.6 I 47.8 121.5 J 36.3 92.2 K 54.8 139.1 L 42.5 107.8 M 83.1 211.1 N 69.3 175.9 O 55.4 140.8 P 41.6 105.6 Q 27.7 70.4 R 72 182.9 S 60 152.4 T 48 121.9 U 36 91.4 V 24 61.0 W 12 30.5 Show Window/Optimum Viewing Planes A B C R D E F G H I J K L M N N O O P P Q Q S T U V W Show window Exterior Viewing Planes 95thPercentileMaleEyeHeight 5thPercentileFemaleEyeHeight
  • 12.
    Project Report DrawingTitle Date of Submission Submitted to Submitted by Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Inch cm. A 36 91.5 B 48 121.9 C 84 213.4 1 2 3 C BA Department Identification Distance varies Distance varies Display Stock 5thpercentileFemaleEyeHt. 95thpercentilemaleEyeHt. Display/visual relationship The Drawing At The Top Of The Page Shows The Optimum Height Of Viewing Planes Located At 12’’, Or 30.5- Cm Intervals , With The Viewer Stationed 12intervals Away From The Show Window. Two Sets Of Data Presented One Concern The Viewing To Viewer Of Body Sizes
  • 13.
    Project Report DrawingTitle Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Inch cm. A 66 Min. 161.6 Min. B 26-30 66.0-76.2 C 72 182.9 D 18 45.7 E 116-120 294.6-304.8 Main Public Aisle Widths A B C D E 24 Clerk’sAisle ActivityZone/Seated costumer ActivityZone/Standing costumer Counter Clerk’sAisle The Top Drawing Illustrates The Clearances Suggested Between Counters On Opposite Sides Of A Main Aisle . The Total Clearance Suggested Is Between 117 And 120in. This Allows An Activity Zone For Standing Customer Facing The Lower Counter And Large Activity Zone For Standing And / Or Seated Customer Facing The Upper Counter , As Well As A Generous Through Circulation Lane Between The Two.
  • 14.
    Inch cm. A 51Min. 129.5 Min. B 66-90 167.6-228.6 C 18-36 45.7-91.4 D 18 Min. 45.7 Min. E 30-36 76.2-91.4 Secondary Public Aisle Widths 24 A B C DE Line Of Obstruction Merchandise case Merchandise case Min. Clearance Between Obstruction Clear Circulation Circulation/ Activity Zones Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Drawing At The Bottom Of The Page Illustrate The Clearance Suggested For A Secondary Aisle . The Clearance In Front Of The Merchandise Case At The Left Takes Into Consideration A Kneeling Figure Removing Merchandise From A Low Shelf While The Clearance In Front Of The Case On The Right Is Only A Min. Of 18in.While Accommodates A Person Standing Parallel To The Case , Either Looking Or Handling Merchandise Displayed On The Top Of The Surface.
  • 15.
    Inch cm. A 3691.4 B 26-36 66.0-76.2 C 18-24 45.7-61.0 D 30 Min. 76.2 Min. E 5 12.7 F 23-25 58.4-63.5 G 34-36 86.4-91.4 H 21-22 53.3-55.9 I 10 25.4 Stock Display counter Line of wall or storage unit A B C D E 24 F G 13 16 1412 6H Clerk’s Aisle Costumer Activity Zone Public circulation Zone Footrest I Seated Customer /Desirable Counter Height Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial l Design Diploma The drawing shows the clearance required for a medium height display counter . The counter height shown will allow the display to be viewed by both the seated customer and the standing sales clerk . The customer activity zone allows adequate space for the chair . Knee height , buttock – knee length, popliteal height , and eye height sitting are all significant human dimensions to consider in the design of counters to be used by seated customers .
  • 16.
    Inch cm. A 26-3066.0-76.2 B 18-24 45.7-61.0 C 23-25 58.4-63.5 D 5 12.7 E 16-17 40.6-43.2 F 30 76.2 G 10 25.4 C E A B 13 14 F G 16 Stock Display counter Clerk’s Aisle Costumer Activity Zone Public circulation Zone 12 D 6 Seated Customer /Low Counter Height Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The drawing is of a low 30in , display counter also for use by a seated customer The anthropometrics consideration are the same . Although the counter height is responsive to the anthropometric requirement of the seated customer, it is less than ideal for the standing clerk
  • 17.
    Inch cm. A 26-3066.0-76.2 B 18-24 45.7-61.0 C 42 106.7 D 28 71.1 E A B 3 C 16 Stock Display counter Clerk’s Aisle Costumer Activity Zone Public circulation Zone 12 D 6 Stool Seated Customer /High Counter Height Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The drawing shows the clearance involved for a 42-in , high counter to service a seated user . By filling the recess with an additional display , however , the counter can also be used exclusively as a typical sales counter . I should be noted , however , that although sometimes used for special display situations , such a counter height is not recommended . Both the customer and the sales clerk of smaller body size would find coping with such a height uncomfortable anthropometrically ,particularly.
  • 18.
    Inch cm. A 1845.7 B 18-24 45.7-61.0 C 30-48 76.2-121.9 D 18-22 45.7-55.9 E 84-112 213.4-284.5 F 35-38 88.9-96.5 G 72 182.9 A B G Display counter Display Costumer Activity Zone Public circulation Zone F 3 Stock C D Clerk’s Aisle With Circulation Stock 2 3 Max.ShelfHt. 24 E Typical Sales Area / Standing Customer Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma when one considers that the counter would be higher than the elbow height of slightly over 5 percent of the population . From a merchandising viewpoint , where customer convenience is of paramount importance , it would be unwise to exceed 30 to 40 in , as a counter height .
  • 19.
    Inch cm. A 30-3676.2-91.4 B 51 Min. 129.5 Min. C 48 Max. 121.9 Max. D 66 167.6 E 72 182.9 Typical Merchandise Case A B Stock Circulation/Activity Zone Display 24 23 Locked Sliding Doors Locked Sliding Doors Max.ShelfHt./Female Max.ShelfHt./Male C D E Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Shelving is probably used more than any other single interior component for the storage and / or display of merchandise . Not only must the merchandise be within reach anthropometrically , but it must be fairly visible as well . The heights established must therefore be responsive to vertical grip reach dimensions as well as to eye height . In establishing heights limits , the body size data of the smaller person should be used
  • 20.
    Inch cm. A 20-2650.8-66.0 B 18-24 45.7-61.0 C 18 Min. 45.7 Min. D 30-36 76.2-91.4 E 18 Min. 45.7 Min. F 84-96 213.4-243.8 G 28-30 71.1-76.2 H 72 Max. 182.9 Max. I 4 10.2 J 42 106.7 K 26 Min. 66.0 Min. Hanging Merchandise Cases A Activity Zone circulation Zone 2 F 24 B C D E Activity Zone Pull- out Rod G Coats And Furs 23 H IJK Dresses Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 15th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Since in retail spaces , departments may cater exclusively to members of one sex or the other , two sets of data are presented . One is based on the body size of the smaller male . The suggested heights reflect a compromise between reach requirements and visibility requirements
  • 21.
    The drawing onthe following pages illustrate in plan and section the considerations that should make the design of bars more sensitive to human body size. Clearance and other dimensional data for use in making preliminary design as sumptions are also indicated. The anthropometric measurement of major concern are indicated in the matrix above. In earlier sections of the book, it was stated that anthropometry can serve as an extremely helpful tool in the design process if used within the large perspective of all the other human factors that impact on that process, such as the many psychological, sociological, and cultural factors that the designer must also take into account. It seems particularly appropriate while dealing with the subject of bar design to reiterate the concept that in fitting the designed environment to the body, clearance and space also have more sophisticated and subtle implication. However there are many situations where intense social interaction between patrons is as matter of policy or personal preference, not a desirable objective, nor would the patrons frequenting such places necessarily feel at ease under such conditions. The greater the seating density and the closer the seats, the greater the degree of social interaction. Bar
  • 22.
  • 23.
    Inch cm. A 30-3676.2-91.4 B 18-24 45.7-610 C 28-38 71.1-96.5 D 30-36 76.2-91.4 E 24-30 61.0-76.2 F 24 61.0 G 30 76.2 H 54 137.2 I 18-24 45.7-61.0 J 24-30 61.0-76.2 Bar And Back Bar A B J C D E F G H J 24 23 24 Costumer Activity Zone Circulation/ Activity Zone AgeOfBar Equipment AgeOfBarTop LineOfNearest Obstruction I BarTop BackBarTop CirculationZone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Distance Between Bar And Back Bar Should Allow Adequate Workspace . A Minimum Of 36 In , Or 90cm , Should Provide Space For One Bartender To Serve And Another To Circulate Behind Him . Maximum Body Depth And Maximum Body Breadth Are The Primary Anthropometrics Considerations In Establishing Clearance . A One Bartender Operation Would Require A 30-in , Or 75- cm , Clearance
  • 24.
    Bar /Section Inchcm. A 18-24 45.7-61.0 B 28-38 71.1-96.5 C 30-36 76.2-91.4 D 24-30 61.0-76.2 E 18-24 45.7-61.0 F 100-128 254.0-325.1 G 42-45 106.7-114.3 H 11-12 27.9-30.5 I 6-7 15.2-17.8 J 30 76.2 K 60-69 152.4-175.3 L 36-42 91.4-106.7 M 7-9 17.8-22.9 N 6-9 15.2-22.9 A F B C D E G H I J K L 22 M N Back Bar Top Of Equipment Stool Stool Footrest Work/ Activity Zone Top Of Back Bar Costumer Activity Zone Bar Equipment C.L. OF Metal Rail Or corner Of Wood Or Masonry step Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma A One Bartender Operation Would Require A 30-in , Or 75- cm , Clearance .The Ultimate Decision Is An Individual One And Must Reconcile Human Factors With Economic Viability.
  • 25.
    Inch cm. A 10-1225.4-30.5 B 18 45.7 C 30 76.2 D 18-24 45.7-61.0 E 18-24 45.7-61.0 F 66-72 167.6-182.9 G 76-84 193.0-213.4 H 76 193.0 I 54-56 137.2-142.2 J 42.45 106.7-114.3 K 6-9 15.2-22.9 L 7-9 17.8-22.9 M 42-45 106.7-114.3 Bar/ Clearances Public Side GH 24 23 Bar Customer Activity Zone Circulation Zone Customer Activity Zone Footrest Footrest Or Step LowDivider(Visibility) Small Counter Self BA C D E FI M J K L Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma To Ensure Proper Circulation And In Face , Adequate Clearance In Front The Bar Are Illustrated In The Top Drawing . A Customer Activity Zone Of 18-24 In , 45.7 To 61.0 Cm , Should Provided To Allow For Seating , Standing And Access , In Addition To A Gene Circulation Zone Of At Least 30 In , 76.2 Cm .
  • 26.
    Inch cm. A 1845.7 B 24 61.0 C 29-33 73.7-83.8 D 32-36 81.3-91.4 Cocktail Tables / Seating For Two BA A B Sitting Zone Sitting Zone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma If A Supplementary Drinking Surface Or Shelf Is Provided ,A Small Activity Zone Of 18 In Is Suggested Front Of The Shelf . The Shelf Can Be To 12 In , Or 25.4 To 30.5 Cm , Deep . The Bottom Drawing Shows Suggested Clearance For 18 Or 24 In Cocktail Tables.
  • 27.
    Inch cm A 3076-2 B 24-30 61.0-76.2 C 28-38 71.1-96.5 D 24 61.0 E 120 304.8 F 18-30 45.7-76.2 G 36-54 91.4-137.2 Bar Density Plan/ 1.5 To 2.0 Per 12 In (30.5) Of Bar Length Two Three Deep At Bar D E D D D D FC E G B A C A A A Bar Top End Of Bar Top Edge Of Bar Equip. Work Activity Zone Costumer Activity Zone Edge Of Bar Equip. Work Activity Zone End Of Bar Top Bar Top Costumer Activity Zone Edge Of Bar Equip. Work Activity Zone End Of Bar Top Bar Top 24 23Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Bar seating is a classic example where hidden dimensions , as well as anthropometrics factors , must be considered in determining seat spacing . Cultural differences , for example , may dictate proximity between patrons . In one instance closeness may cause discomfort for patrons , and in another case it may be desirable . The density of people and the spacing of seats also impact on social interaction ; the greater the density. The Greater The Probability Of Such Interaction . The Drawings , However , Deal Essentially With The Anthropometrics Involved And The Possible Density Model.
  • 28.
    Inch cm. A 3691.4 B 18-24 45.7-61.0 C 60-66 152.4-167.6 D 24 61.0 Lunch Counter Sitting Zone 24 24 23 LineOFNearest Obstruction Circulation Zone Circulation Work Zone LineOFBackCounter obstruction A B C D Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The top drawing shows some of the basic clearance required for a typical counter : 36 in , or 91.4 cm , for workspace behind the counter ; 18 – 24 in , for the counter top ; and 60-66 in , or 152.4 to 167.6 cm , between the front face of the counter and the nearest obstruction . The bottom drawing shows a section through the counter and back counter . Most counters are about 42 in , in height . The clearance from the top of the seat to the underside of the counter top and the depth of the counter top overhang are extremely important . Buttock –knee length and thigh clearance are the key anthropometrics measurements to consider for proper body fit .
  • 29.
    Inch cm. A 3691.4 B 18-24 45.7-61.0 C 12-18 30.5-45.7 D 35-36 88.9-91.4 E 42 106.7 F 30-31 76.2-78.7 G 11-12 27.9-30.5 H 10 25.4 I 12-13 30.5-33.0 Display/visual relationship 24 Circulation Zone Work Activity Zone A Back Counter Footrest Counter Stool Sitting Zone 15 14 B C D E FG H I Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 30.
    Inch cm. A 96-120243.8-304.8 B 18-24 45.7-61.0 C 60-72 152.4-182.2 D 18-18 30.5-45.7 E 36 Min. 91.4 Min. F 10 25.4 G 12-13 30.5-33.0 Lunch Counter /Clearance Between Stools A Counter Top Footrest Stool 1614 B C B E 24 Counter Top Stool Footrest D D F G F Circulation Zone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The drawing illustrates some of the basic clearances required for a typical counter ; 36 in , or 91.4 cm , for work space behind the counter 18-24 in , between the front face of the counter and the nearest obstruction . The clearance from the top of the seat to the underside of the counter top and the depth of the counter top overhang are extremely important . Buttock –knee length and thigh clearance are the key anthropometrics measurements to consider for proper body fit .
  • 31.
    Inch cm. A 60-66152.4-167.6 B 12-18 30.5-45.7 C 48 Min. 121.9 Min. D 18-24 45.7-61.0 E 30-31 76.2-78.7 F 11-12 27.9-30.5 G 12-13 30.5-33.0 H 16-17 40.6-13.2 I 29-30 73.7-76.2 J 42 106.7 Lunch Counter /Table Clearance 24 Circulation And Service Zone A ChairFootrest Counter Top Sitting Zone 16 14 B C E G H 24 24 D Table F I J Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 16th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 32.
    Proper clearances forcirculation and service aisles, adequate knee and thigh space between the top of the seat and the underside of the table, accessibility for the wheelchair bound person, and adequate clearance around the perimeter of the table are the basic factors to take into account to ensure the proper relationship between human dimension and dining space. These considerations, all fairly straightforward, can be accommodated fairly simply. The proper allowance per individual seated diner along the table perimeter and, by extension, the table size do require additional thought and in some instances individual research. All too often, however, the standard table size is simply accepted without question as being adequate to accommodate the designated number of seated diners. Dining Spaces
  • 33.
  • 34.
    Table Sizes /MinimumTable Width With Minimum, Preferred Minimum, and Optimum Table Depths Inch cm. A 66-78 167.6-198.1 B 18-24 45.7-61.0 C 30 76.2 D 14 35.6 E 2 5.1 F 24 61.0 G 72-84 182.9-213.4 H 36 91.4 I 16 40.6 J 4 10.2 K 76-88 193.0-2223.5 L 40 101.6 M 8 20.3 A DED CB F G D IIJ H FF B B IIM K L Min.TableDepth PreferredMin.TableDepth Opt.tableDepth Opt.Place SettingDepth Min.Place SettingDepth Opt.Place Setting Depth Min. Table WidthMin. Table WidthMin. Table Width 24 Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma During The Dining Process, It Is Transformed Into A State Of Disarray, Covering A Larger Zone Of The Table Than At The Beginning.
  • 35.
    Inch cm. A 66-78167.6-198.1 B 18-24 45.7-61.0 C 30 76.2 D 14 35.6 E 2 5.1 F 30 76.2 G 72-84 182.9-213.4 H 36 91.4 I 16 40.6 J 4 10.2 K 76-88 193.0-2223.5 L 40 101.6 M 8 20.3 Opt.tableDepth 24 G IIJ H F B I F B IM K L A DED CB F Min.TableDepth PreferredMin.TableDepth Opt.Place SettingDepth Min.Place SettingDepth Min. Table WidthMin. Table WidthMin. Table Width Table Sizes /Optimum Table Width With Minimum, Preferred Minimum, and Optimum Table Depths Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma During The Dining Process, It Is Transformed Into A State Of Disarray, Covering A Larger Zone Of The Table Than At The Beginning. This Is Related To The Maximum Body Movement Involved In The Dining Activity.
  • 36.
    Inch cm. A 76-88193.0-223.5 B 66-78 167.6-198.1 C 40 101.6 D 30 76.2 E 16-17 40.6-43.2 F 29-30 73.7-76.2 Table/Minimum And Optimum Depths/Vertical Clearances B A C D E F 15 5 5 Opt. Depth Min. Depth 14 Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma To Ensure Proper Circulation And In Face, Adequate Clearances In Front The Bar Are Illustrated In The Top Drawing. The Bottom Drawing Shows Suggested Clearances For 18-24 Inch In Cocktail Tables.
  • 37.
    Inch cm. A 3076.2 B 18-24 45.7-61.0 C 29 Min. 73.7 Min. D 30 Min. 76.2 Min. E 31 78.7 Tables / Wheel Chair Clearance 14 13 12 A Varies B C D E Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 38.
    Inch cm. A 48121.9 B 18 45.7 C 30 76.2 Tables /Clearance For waiter Service And circulation A Service Zone 24 B C Circulation Zone Line Of Nearest Obstruction Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma As s responsible comprise, a clearance between tables can be used for preliminary design assumptions.
  • 39.
    Inch cm. A 96-108243.8-274-3 B 18-24 45.7-61.0 C 60 152.4 D 30-36 76.2-1.4 E 36 91.4 Service Aisle/Clearance Between Chairs A E B C D B D 24 Service Aisle Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 40.
    Inch cm. A 54-66137.2-167.6 B 30-40 76.2-101.6 C 18-24 45.7-61.0 D 18 45.7 E 36 91.4 E Service Aisle/Clearance Between Tables A B C D C Tables/minimum Clearance And Non circulation Zones 23 24 Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma To Ensure Proper Circulation And In Face, Adequate Clearances In Front The Bar Are Illustrated In The Top Drawing. The Bottom Drawing Shows Suggested Clearances For 18-24 Inch In Cocktail Tables.
  • 41.
    Inch cm. A 3691.4 A 24 Service Aisle/Clearance Between Table Corners Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 42.
    Inch cm. A 48-54121.9-137.2 B 24-30 61.0-76.2 A Table/ Wheelchair Seating Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma In Planning For Wheel Chair Access , The Portion Of The Chair Projection Beyond The Table Will Be Between 24-30 In. It Is Suggested That The Larger Figure Be Used For Preliminary Design Assumption . The Drawing At The Bottom Indicates The Clearance Required For Chair Movement In Connection With Round Table . It Should Also Be Noted That The Lane Width Needed To Accommodate A Wheel Chair Should Be A Minimum Of 36in.
  • 43.
    Inch cm. A 48121.9 B 18-24 45.7-61.0 C 30-36 76.2-91.4 D 36 91.4 Table / Wheelchair Seating A 24 B C D Line Of Wall Obstruction Chair In Extended Position Combined Circulation/Activity Zone CirculationZone Combined Circulation/Activity Zone Line Of Wall Obstruction Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 44.
    Inch cm.108 A 72-76182.9-193.0 B 36-38 91.4-96.5 C 30 76.2 D 24 61.0 E 12-14 30.5-35.6 Banquette seating/Minimum Clearances A 23 B B C D DE Seatback Min. Clear Access Zone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Both Drawings Illustrate The Clearances Involved For Banquette Dining Arrangements . One Of The More Critical Considerations Is Access To The Banquette Seat . The Top Drawing Indicates A Minimum Clearance Between Tables . The Maximum Body Depth Of The Larger Person , Based On The 99th Percentile Data , Is 13 In . , Or 33 Cm . Allowing For Clothing And Body Movement In Addition To The Basic Body Dimensions , It Becomes Apparent That Access To The Banquette Seat For The Larger Person May Require Moving The Table .
  • 45.
    Inch cm. A 108274.3 B 54 137.2 C 30 76.2 D 24 61.0 Banquette Seating/Recommended Clearances for Acoustic And Visual Privacy A 24 B D B CC Clear Access Zone Seatback Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 46.
    Inch cm. A 65-80165.1-203.2 B 17.5-20 44.5-50.8 C 30-40 76.2-101.6 D 2-4 5.1-10.2 E 15.5-16 39.4-40.6 F 30 76.2 G 36 91.4 H 18 45.7 I 48-54 121.9-137.2 Booth Seating And Circulation Clearances 24 Circulation Zone A 23 24 24 Circulation Zone Activity Zone Table Seatback BBC EDED FGHI Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Booths , particularly in situations where both the seating and the table are fixed ,provide no margin for individual adjustment . This lack of flexibility makes it essential that the anthropometrics aspects of the design be considered closely . The height of the compressed seat should reflect popliteal height data the depth of the seat , buttock – popliteal length data
  • 47.
    Inch cm. A 65-80165.1- 203.2 B 2-4 5.1-10.2 C 15.5-16 39.4-40.6 D 30-40 76.2-101.6 E 29-30 73.7-76.2 F 16-17 40.6-43.2 Booth Seating B BCD A C E F 4 15 14 Seating Seating Hanging Light Fixture Table Top Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 17th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma
  • 48.
    The term publictoilet facility is to a large degree generic since it is quite possible and proper to create sub classification depending on the user population it is in tended to serve. A public facility located in an air, bus, or rail terminal, for example, would serve a transient user as opposed to a similar facility provided for the convenience of the workers in a large midtown office building. These facility have much and at the same time very little in common. To varying may both have peak periods of use. The anthropometric considerations, particularly during these days peak periods, are also quite similar. The drawing on the following pages examine some conditions and such clearance and other dimensional data more responsive to human body size and dimension. Public Bathroom
  • 49.
  • 50.
    Inch cm. A 3281.3 B 54 137.2 C 18 45.7 D 8-10 20.3-25.4 Urinal Layout 24 CirculationZone A D BC A Varies 23 24 D Activity Zone LowMetalOrMarble Partition Obstruction Or Boundary Of Other Activity Zones Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 18th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma Stall Urinals Are Available For Battery Installations On 21 In. Centers. The Larger Size Person Has A Maximum Clothed Body Breadth Dimension Of Almost 26 In. Postures Assumed While Urinating. In Addition To The Space Taken Up By Partially Opened Garments Will Increase This Dimension Even More.
  • 51.
    Inch cm. A 54Min. 137.2 Min. B 58 147.3 C 12 30.5 D 30 Max. 76.2 Max. E 18 45.7 F 10 25.5 G 14-15 35.6-38.1 Water Closet Elderly Child Adult Top Of Seat 2 A B W.C. Compartment W.C. C.L. OF Paper DispenserD C C E F G Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 18th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Drawing Shows Some Of The Basic Heights And Clearances To Be Considered In A Conventional W.C. Compartment.
  • 52.
    Inch cm72. A 42106.7 B 25 63.5 C 32 81.3 D 18 45.7 E 54 137.2 F 72 182.9 Lavatory layout B W.C. Compartment C W.C. Compartment W.C. Compartment 24 A C C C ED FVaries Circulationzone Project Report Drawing Title Date Of Submission Submitted To Submitted By Commercial Design Basic Assignments Commercial Anthropometric 18th march 2020 Dezyne E’cole College www.dezyneecole.com Sanjay Jangid 2 Year Commercial Design Diploma The Drawing Indicate Of The Basic Clearances And Heights Required To Make The Lavatory Accessible To The Wheelchair User.
  • 53.
    Thank YouSanjay Jangid InteriorDesign Residential Design Diploma 2nd Year Dezyne E’cole College, www.dezyneecole.com