Madhuri Pancholi submitted a project report on residential design to fulfill requirements for a 2nd year commercial design diploma from Dezyne E’cole College. The report includes drawings and dimensions for residential spaces designed based on anthropometric data. Madhuri thanks the college and mentors for guidance and acknowledges help from family and friends in completing the project on time.
Mansi Sharma, 2nd Year Interior Design (Commercial Design Assignment Portfolio)dezyneecole
Portfolio Of Student Of Dezyne E'cole College , Mansi Sharma, Second Year Interior Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Ayushi Jain, 2nd Year Interior Design Commercial Design (Assignment Portfolio)dezyneecole
Portfolio Of Student Of Dezyne E'cole College , Ayushi Jain, Second Year Interior Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Mansi Sharma, 2nd Year Interior Design (Commercial Design Assignment Portfolio)dezyneecole
Portfolio Of Student Of Dezyne E'cole College , Mansi Sharma, Second Year Interior Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Ayushi Jain, 2nd Year Interior Design Commercial Design (Assignment Portfolio)dezyneecole
Portfolio Of Student Of Dezyne E'cole College , Ayushi Jain, Second Year Interior Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Srishti Sharma,,B.Sc-ID+ 2 Year Residential & Commercial Design Diplomadezyneecole
This Project has been Developed by the Student of Dezyne E'cole College Doing Her Interior Design Studies Bachelor Degree Programme + 2Yr Residential & Commercial Design Diploma Programme www.dezyneecole.com
Competitive Analysis:
Business Goals
Technology Strategy
Developmental Goals:
House of Quality (HOQ) for Theia’s Smart Glasses
Final Project Report
CSE 171A
Authors:
Alena Fernandez
Ashwin Chidambaram
Brittany Cook
Christopher Chiang
Conrad Pereira
Shen Cheng
Sunny Chaubey
Vaughn Fisher
Professor:
Subhas Desa
Contents
Add Headings (Format > Paragraph styles) and they will appear in your table of contents.
Final Project Report: The completed project report is due either on Thursday, December 5 (in class), or (if you need more time) Tuesday, December 10 (before 5 PM, at Building E2, Room 561), or Thursday, December 12 (before 5 PM, at Building E2, Room 561). The guidelines for the final project report are as follows:
· Create a clear, well-structured, and well-written “end-to-end” complete and correct project report that could be understood, used, and/or implemented by a third-party (e.g., a senior management review group, another project group, an UCSC SOE awards committee, business plan competition committee). Make sure to name your company and your product.
· Include a Table of Contents.
· The report should be broken up into numbered sections with captions (e.g., Section 3.5: House of Quality).
· The front-end of the report should have two components. First, create a useful 1- page executive summary. Then, create a 3-5 page cross-referenced description (of the actual contents of the report) which includes (1) a block diagram, similar to a “function-structure”, showing how all the parts of the report (e.g., competitive landscape, HOQ, conceptual design) are connected to each other, and (2) a short write-up which uses this function structure to explain “how the report should be used”.
· The different sections of the report should have brief but clear explanations of the work done, with all figures and tables clearly cross-referenced to the text. Each section should have a clear set of conclusions.
· The sections of the report should be connected to each other to tell a coherent story.
· End the report with an overall set of conclusions and guidelines, and with a detailed statement of the next steps (or future work).
Executive Summary Comment by Ashwin Chidambaram:
Block Diagram
Conclusion and Guidelines
Management (M): Perform steps 1-5 concurrently.
1. (Firm-level Strategy). Map the industry-market landscape for the technology/product, and then establish the overall competitive strategy, technology strategy, and market strategy of the technology firm.Competitive Analysis:
Competition:
Vuzix, Google,Everysight, Snapchat, Toshiba
Competition level: High
Suppliers:
Luxottica, Essilor, Asahi Glass Co.
Power level: Medium
Buyers:
People with impaired vision, regular consumers, company employees
Power level: Low
Compliments:
Amazon (Alexa), Weather Channel (App), Google/Google Maps (App), CAD (Software)
New Entrants:
Apple, Amazon, Facebook, Microsoft
Threat leve ...
Aposteris any piece of printed paper designed to be attached to a wall or vertical surface.
Types of poster designs
•Propaganda and political posters
•Movie posters
•Travel posters
•Event posters
•Educational posters.
Guidelines
•Important information should be readable from about 10 feet away
•Title is short and draws interest
•Word count of about 300 to 800 words
•Text is clear and to the point
•Use of bullets, numbering, and headlines make it easy to read
•Effective use of graphics, colour and fonts
•Consistent and clean layout
•Includes acknowledgments, your name and institutional affiliation
5D modelling and solar study of shopping complex Nagendra Sah
Final Review of 5D modelling & solar study of shopping complex.
Planning, 3D modeling, Drafting, Scheduling, Estimation and Solar study of a shopping mall of G+4 storey built in an area of 113000sq feet is designed by using Rivet. Solar radiation analysis gives the amount of sun energy on any site and provides interior daylight. It helps us to know where the natural light penetrates a building during specific times of the day and year.
This Project has been Developed by the Student of Dezyne E'cole College Doing His Interior Design Studies Bachelor Degree Programme + 2Yr Residential & Commercial Design Diploma Programme
www.dezyneecole.com
Engineering design process and its structure. Identification
and analysis of need, product design specifications, standards
of performance and constraints.
Searching for design concepts; morphological analysis,
brainstorming. Evaluation of design concepts for physical
reliability, economic feasibility and utility.
Detailed design; design for manufacture, assembly, shipping,
maintenance, use, and recyclability.
Design checks for clarity, simplicity, modularity and safety.
Standardization and size ranges. Reliability and robust design.
Design organisation and communication, technical reports,
drawings, presentations and models.
Customer centric business model approach starting with Why
Business Model Zen is business modeling methodology that builds upon the disciplines of customer orientation, strategic thinking and loop learning by execution. It is consolidation of the various researches on business models, since 2009, into the form of essential methodologies and toolkits. Business Model Zen provides a single logical frame where a business is systematically modeled and proactively managed, from idea to design and execution.
If you already have any of below questions,
then you should consider Business Model Zen.
- How can I do business things right with right things?
- How can I produce great business ideas?
- How can I make my business model much more divergent?
- How can I use significant innovation methods all together easily?
Running head: NEW PRODUCT LAUNCH MARKETING PLAN
II
1
NEW PRODUCT LAUNCH MARKETING PLAN II
7New Product Launch Marketing Plan: Part 2Basil Balogun, Ashleigh Closen, Deyana Salman, Michell Simpson, Shawn StacyMKT/571
August 3, 2014
Steven Kraus
New Product Launch Marketing Plan: Part 2
Being able to target market profiles and create a position statement allows companies to identify ways to connect to the consumers. By identifying these needs the company can target opportunities to be successful in a competitive market. The target market profile describes the steps needed for managers to devise a specific platform to sell the HMI devices. By targeting the appropriate consumer market Siemens can increase the chance of success of sales at the product launch and ensure consistency for future sales. Siemens first needs to pinpoint the correct target base for the launch of the HMI product. Identifying the consumer is the appropriate first step in the process to begin the target market profile
Identifying the consumers buying behaviors is a necessary process to align the production strategy before implementing the whole plan. Without understanding the buying behavior of the consumer, it is quite impossible to draw the attention of the consumers towards the organization (Glenn Muske (2012): Understand Consumer Buying Behavior).
Good quality is a consumer demand that must be held to the highest standard. In addition to good quality there must be attention paid to the specific variety to offer the consumer interested in the HMI product.
Luring customers in to try the product is a huge task in itself. Offering the product to consumers in such a way that the buyers are motivated to the Siemens product is also very important. These decision motivators are what can bring the customers to Siemens and developing the target market profile will enable Siemens to retain consumers as well. Some examples of motivators Specific to the HMI are the following: allowing the customer to trust the product, ease of use, getting the customer excited about the product, showing the customer the need of the product, and how the product can improve their current experience.
Product life Cycle (PLC) is the process a product will go through from the when it is introduced to growth, maturity and decline. Product life cycle can be divided into several stages. Each stage can then be explained through four marketing mix implications called the four Ps.
Introduction Stage
a. Product: Patents and trademarks are obtained is this stage. The quality level is established and how the branding will be done.
b. Pricing: Penetration pricing strategy can be used and low introductory price is set to gain market shares or high skim pricing strategy to recover cost quickly.
c. Promotion: This is done to build brand awareness.
d. Place: Where the product will be sold and distribution strategy.
Growth Stage
a. Product: Features and packag.
Gracika Benjamin , Diploma Fashion Design Second Yeardezyneecole
Portfolio Of Student Of Dezyne E'cole College,Gracika Benjamin , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Sheikh Anjum Firdoush , Diploma Fashion Design Second Yeardezyneecole
Portfolio Of Student Of Dezyne E'cole College,Sheikh Anjum Firdoush , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
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Srishti Sharma,,B.Sc-ID+ 2 Year Residential & Commercial Design Diplomadezyneecole
This Project has been Developed by the Student of Dezyne E'cole College Doing Her Interior Design Studies Bachelor Degree Programme + 2Yr Residential & Commercial Design Diploma Programme www.dezyneecole.com
Competitive Analysis:
Business Goals
Technology Strategy
Developmental Goals:
House of Quality (HOQ) for Theia’s Smart Glasses
Final Project Report
CSE 171A
Authors:
Alena Fernandez
Ashwin Chidambaram
Brittany Cook
Christopher Chiang
Conrad Pereira
Shen Cheng
Sunny Chaubey
Vaughn Fisher
Professor:
Subhas Desa
Contents
Add Headings (Format > Paragraph styles) and they will appear in your table of contents.
Final Project Report: The completed project report is due either on Thursday, December 5 (in class), or (if you need more time) Tuesday, December 10 (before 5 PM, at Building E2, Room 561), or Thursday, December 12 (before 5 PM, at Building E2, Room 561). The guidelines for the final project report are as follows:
· Create a clear, well-structured, and well-written “end-to-end” complete and correct project report that could be understood, used, and/or implemented by a third-party (e.g., a senior management review group, another project group, an UCSC SOE awards committee, business plan competition committee). Make sure to name your company and your product.
· Include a Table of Contents.
· The report should be broken up into numbered sections with captions (e.g., Section 3.5: House of Quality).
· The front-end of the report should have two components. First, create a useful 1- page executive summary. Then, create a 3-5 page cross-referenced description (of the actual contents of the report) which includes (1) a block diagram, similar to a “function-structure”, showing how all the parts of the report (e.g., competitive landscape, HOQ, conceptual design) are connected to each other, and (2) a short write-up which uses this function structure to explain “how the report should be used”.
· The different sections of the report should have brief but clear explanations of the work done, with all figures and tables clearly cross-referenced to the text. Each section should have a clear set of conclusions.
· The sections of the report should be connected to each other to tell a coherent story.
· End the report with an overall set of conclusions and guidelines, and with a detailed statement of the next steps (or future work).
Executive Summary Comment by Ashwin Chidambaram:
Block Diagram
Conclusion and Guidelines
Management (M): Perform steps 1-5 concurrently.
1. (Firm-level Strategy). Map the industry-market landscape for the technology/product, and then establish the overall competitive strategy, technology strategy, and market strategy of the technology firm.Competitive Analysis:
Competition:
Vuzix, Google,Everysight, Snapchat, Toshiba
Competition level: High
Suppliers:
Luxottica, Essilor, Asahi Glass Co.
Power level: Medium
Buyers:
People with impaired vision, regular consumers, company employees
Power level: Low
Compliments:
Amazon (Alexa), Weather Channel (App), Google/Google Maps (App), CAD (Software)
New Entrants:
Apple, Amazon, Facebook, Microsoft
Threat leve ...
Aposteris any piece of printed paper designed to be attached to a wall or vertical surface.
Types of poster designs
•Propaganda and political posters
•Movie posters
•Travel posters
•Event posters
•Educational posters.
Guidelines
•Important information should be readable from about 10 feet away
•Title is short and draws interest
•Word count of about 300 to 800 words
•Text is clear and to the point
•Use of bullets, numbering, and headlines make it easy to read
•Effective use of graphics, colour and fonts
•Consistent and clean layout
•Includes acknowledgments, your name and institutional affiliation
5D modelling and solar study of shopping complex Nagendra Sah
Final Review of 5D modelling & solar study of shopping complex.
Planning, 3D modeling, Drafting, Scheduling, Estimation and Solar study of a shopping mall of G+4 storey built in an area of 113000sq feet is designed by using Rivet. Solar radiation analysis gives the amount of sun energy on any site and provides interior daylight. It helps us to know where the natural light penetrates a building during specific times of the day and year.
This Project has been Developed by the Student of Dezyne E'cole College Doing His Interior Design Studies Bachelor Degree Programme + 2Yr Residential & Commercial Design Diploma Programme
www.dezyneecole.com
Engineering design process and its structure. Identification
and analysis of need, product design specifications, standards
of performance and constraints.
Searching for design concepts; morphological analysis,
brainstorming. Evaluation of design concepts for physical
reliability, economic feasibility and utility.
Detailed design; design for manufacture, assembly, shipping,
maintenance, use, and recyclability.
Design checks for clarity, simplicity, modularity and safety.
Standardization and size ranges. Reliability and robust design.
Design organisation and communication, technical reports,
drawings, presentations and models.
Customer centric business model approach starting with Why
Business Model Zen is business modeling methodology that builds upon the disciplines of customer orientation, strategic thinking and loop learning by execution. It is consolidation of the various researches on business models, since 2009, into the form of essential methodologies and toolkits. Business Model Zen provides a single logical frame where a business is systematically modeled and proactively managed, from idea to design and execution.
If you already have any of below questions,
then you should consider Business Model Zen.
- How can I do business things right with right things?
- How can I produce great business ideas?
- How can I make my business model much more divergent?
- How can I use significant innovation methods all together easily?
Running head: NEW PRODUCT LAUNCH MARKETING PLAN
II
1
NEW PRODUCT LAUNCH MARKETING PLAN II
7New Product Launch Marketing Plan: Part 2Basil Balogun, Ashleigh Closen, Deyana Salman, Michell Simpson, Shawn StacyMKT/571
August 3, 2014
Steven Kraus
New Product Launch Marketing Plan: Part 2
Being able to target market profiles and create a position statement allows companies to identify ways to connect to the consumers. By identifying these needs the company can target opportunities to be successful in a competitive market. The target market profile describes the steps needed for managers to devise a specific platform to sell the HMI devices. By targeting the appropriate consumer market Siemens can increase the chance of success of sales at the product launch and ensure consistency for future sales. Siemens first needs to pinpoint the correct target base for the launch of the HMI product. Identifying the consumer is the appropriate first step in the process to begin the target market profile
Identifying the consumers buying behaviors is a necessary process to align the production strategy before implementing the whole plan. Without understanding the buying behavior of the consumer, it is quite impossible to draw the attention of the consumers towards the organization (Glenn Muske (2012): Understand Consumer Buying Behavior).
Good quality is a consumer demand that must be held to the highest standard. In addition to good quality there must be attention paid to the specific variety to offer the consumer interested in the HMI product.
Luring customers in to try the product is a huge task in itself. Offering the product to consumers in such a way that the buyers are motivated to the Siemens product is also very important. These decision motivators are what can bring the customers to Siemens and developing the target market profile will enable Siemens to retain consumers as well. Some examples of motivators Specific to the HMI are the following: allowing the customer to trust the product, ease of use, getting the customer excited about the product, showing the customer the need of the product, and how the product can improve their current experience.
Product life Cycle (PLC) is the process a product will go through from the when it is introduced to growth, maturity and decline. Product life cycle can be divided into several stages. Each stage can then be explained through four marketing mix implications called the four Ps.
Introduction Stage
a. Product: Patents and trademarks are obtained is this stage. The quality level is established and how the branding will be done.
b. Pricing: Penetration pricing strategy can be used and low introductory price is set to gain market shares or high skim pricing strategy to recover cost quickly.
c. Promotion: This is done to build brand awareness.
d. Place: Where the product will be sold and distribution strategy.
Growth Stage
a. Product: Features and packag.
Gracika Benjamin , Diploma Fashion Design Second Yeardezyneecole
Portfolio Of Student Of Dezyne E'cole College,Gracika Benjamin , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Sheikh Anjum Firdoush , Diploma Fashion Design Second Yeardezyneecole
Portfolio Of Student Of Dezyne E'cole College,Sheikh Anjum Firdoush , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Harsha Chhaparwal, Diploma Fashion Design Second Yeardezyneecole
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Portfolio Of Student Of Dezyne E'cole College,Harsha Chhaparwal , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
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Portfolio Of Student Of Dezyne E'cole College,Harsha Chhaparwal , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Sheikh Anjum Firdoush , Diploma Fashion Design Second Yeardezyneecole
Portfolio Of Student Of Dezyne E'cole College,Sheikh Anjum Firdoush , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Sushmita Bhati, Diploma Fashion Design Second Yeardezyneecole
Portfolio Of Student Of Dezyne E'cole College, Sushmita Bhati, Second Year Fashion Design. This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
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Portfolio Of Student Of Dezyne E'cole College, Sushmita Bhati, Second Year Fashion Design. This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
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Portfolio Of Student Of Dezyne E'cole College, Sushmita Bhati, Second Year Fashion Design. This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
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Portfolio Of Student Of Dezyne E'cole College , Namita Bakoliya, First Year Fashion Design.This Is The Portfolio Of Her Work From First Year .For More Details Visit www.dezyneecole.com
Portfolio Of Student Of Dezyne E'cole College,Sheikh Anjum Firdoush , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Portfolio Of Student Of Dezyne E'cole College,Sheikh Anjum Firdoush , Second Year Fashion Design.This Is The Portfolio Of Her Work From Second Year .For More Details Visit www.dezyneecole.com
Gouri Ramchandani, Diploma Fashion Design First Year, (Embroidery Project)dezyneecole
Portfolio Of Student Of Dezyne E'cole College, Gouri Ramchandani, First Year Fashion Design.This Is The Portfolio Of Her Work From First Year .For More Details Visit www.dezyneecole.com
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You could be a professional graphic designer and still make mistakes. There is always the possibility of human error. On the other hand if you’re not a designer, the chances of making some common graphic design mistakes are even higher. Because you don’t know what you don’t know. That’s where this blog comes in. To make your job easier and help you create better designs, we have put together a list of common graphic design mistakes that you need to avoid.
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1. 2nd Year Commercial Design Diploma NSQF Level-6 of
NSDC Dezyne E’cole College, www.dezyneecole.com
&
2. Project Report
On
Residential Design
At
Dezyne E’cole College
Ajmer
Submitted To
Dezyne E’cole College
Towards The
Partial Fulfilment of
2nd Year Commercial Design
Diploma (NSQF Level-6)
By
Madhuri Pancholi
Dezyne E’Cole College
106/10, Civil Lines, Ajmer
Tel.: 0145 – 2624679
www.dezynecole.com
2018 – 2019
3. I , Madhuri Pancholi, Student Of Dezyne E͛cole College, am Extremely
Grateful To Each And Every Individual Who Has Contributed In Successful
Completion Of My Project. I Would Like To Express My Special Thanks Of
Gratitude Towards Dezyne E͛cole College And Its Mentors For Their Guidance
And Constant Supervision As Well As For Providing Me The Necessary
Information And Support Regarding The Completion Of Project. I Also Want
To Thank My Parents And My Friends Who Helped Me A Lot In Finalizing
This Project Within A Limited Time Frame.
Thank You.
Due Regards
Madhuri Pancholi
Acknowledgment
4. Synopsis
The Project Report On Anthropometrics Has Been Created And Developed By Me.
During My Study Of Commercial And Residential Spaces Confirming To NSQF Level 5
And 6 Of NSDC
While Doing These Assignments I Have Learned About Various Human Dimensions.
Which Made Me Understand The Standard Human Dimensions Required For
Designing Public As Well As Residential Spaces Like Retail Stores, Residential
Houses.
All The Detail Drawing Showcasing Human Body Dimensions Are Being Prepared
Using Google Sketch up And Are Presented In Further Sheets.
I Requested You To Kindly Go Through My Project Pages
5. Commercial Anthropometry
This Project Report On Commercial Space Planning Has Been Created, Developed
And Designed By Me, During My Study Of Commercial Spaces Confirming To NSQF
Level 6 Of NSDC. In This Project I Have Discussed About Lighting and Its Importance.
Lighting is an important aspect of interior design as it enhances the aesthetic appeal
and creates the mood and ambiance of a living space. Lighting fixtures that
illuminate a room creates a safe and comfortable environment besides adding style
to the interior decor. Lighting can make or break the ambiance of a room.
The lighting in a home changes the mood of a room just as it does the perceived
size of a room. Placement and type are important aspects of interior design, and
they work in conjunction with color selections, room size, availability of natural light
and furniture selection.
6. In an interior environment such as a retail space, where customer convenience and
comfort are a matter of corporate policy, the responsiveness of the design to human
dimensions and body sizes is extremely critical. The interface between the user and
the various types of sales counter and self display must be of high quality. Various
counter types for use from both seated and standing positions indicating the
anthropometric considerations involved and suggested dimension clearance for use
in making preliminary design assumptions.
Proper visibility of display both from within and from without is also crucial to the
successful design of a retail space. The eye height of the small and large viewer and
the geometric implications of human vision must be accommodated. The height of a
wrapping counter, the size of a dressing cubicle the critical dimensions of a shoe
department and circulation around and between merchandise display must all
accommodate users of varying body size. Illustrations of these aspects of retail
spaces are also among the drawings include in this section, together with suggested
clearance
RETAIL SPACES
8. Project Report Drawing Title Date of Submission Submitted to Submitted by
Code inch
A 68.6
B 56.3
C 27
D 14.7
E 28.0
F 28.3
G 41.5
H 28.6
I 47.8
J 39.3
K 54.8
L 42.5
M 83.1
N 69.3
O 55.4
P 41.6
Q 27.7
R 72
S 60
T 48
U 36
V 24
W 12
X 84
A
B
CM
DM
EN
FN
GO
HO
IP
JP
KQ
LQ
1
1
W
V
U
T
S
R
95thPercentileMaleEye
Height
5ThPercentileFemaleEye
Height
Viewing
Planes
Show Window/ Optimum Viewing Planes
1
2
2
X
TU
95thPercentileMaleEyeHeight
5ThPercentileFemaleEyeHeight
Display
Distance Varies
Distance Varies
Department identification
Display Visual Relationship
The Drawing At The Top
Of Page Shows The
Optimum Height Of The
Viewing Planes Located
At 12-in, In Away From
The Show Window. Two
Sets Of Data Are
Presented: One
Concerns The Viewing
Planes Related To The
Viewer Of Small Body
Size, And The Other,
Planes.
Commercial
Anthropometric
Assignment
5-01-2019 Madhuri Pancholi
2nd Commercial Design
Retail Space
Anthropometric
Dezyne E’cole College
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9. Project Report Drawing Title Date of Submission Submitted to Submitted by
Code inch
A 66 min.
B 18
C 72
D 26-30
E 116-120
F 30-36
G 18-36
H 18 min.
I 51 min.
J 66-90
The Top Drawing
Illustrate The Clearance
Suggested Between
Counters On Opposites
Sides Of Main Aisle. The
Total Clearance
Suggested Is Between
117 And 120 In. , Or 97.2
And 304.8 Cm. The
Drawing At The Bottom
Of Page Illustrated The
Clearance Suggested For
A Secondary Aisle. The
Clearance In The Front
Of The Merchandise
Case At The Left Takes
Into Consideration A
Kneeling Figure
Removing Merchandise
From A Low Shelf, While
The Clearance In Front
Of The Case On The
Right Is Only Minimum
Of 18 In. Or 45 Cm,
Which Accommodates A
Person Standing Parallel
To The Case, Either
Looking Or Handling
Merchandise Displayed
On The Top Surface.
Although The Maximum
Clearance Between
Cases Could Be As Much
As 90in, Or 228.6 Cm, A
Restricted.
Commercial
Anthropometric
Assignment
Madhuri Pancholi
2nd Commercial Design
Retail Space
Anthropometric
A
CDB
E
Activity Zone Seated
Customers
Activity Zone Seated
Customers
Counter
Counter
Clerk’s Aisle
Clerk’s Aisle
Main Public Aisle Widths
I
G F H
J
24 Merchandise
Case
Counter
Merchandise
Case
Min. Clearance
Between Obstruction
Clearance Circulation
Circulation Activity Zones
Secondary public aisle widths
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10. Project Report Drawing Title Date of Submission Submitted to Submitted by
Code inch
A 36
B 26-30
C 18-24
D 30min.
E 10
F 21-22
G 5
H 23-25
I 4-6
J 34-36
K 30
L 16-17
The Drawing At The Top
Of Page Shows The
medium height display
counter. The suggested
seat height at the 21 to
22 in, or 53.3 to 55.8cm,
requires footrest for the
seated customer. The
counter height shown
will allow the display to
be viewed by the both
the seated customer and
the standing sales clerk.
The drawing at the
bottom of the page is of
a low 30-in or 76.2-cm,
display counter also for
use by a seated
customer. The
anthropometric
consideration are the
same. Although the
counter height is
responsive to the
anthropometric
requirements of the
seated customer
Commercial
Anthropometric
Assignment
Madhuri Pancholi
2nd Commercial Design
Retail Space
Anthropometric
A B C D
J
H
F
16
13
Public Circulation
Zone
Customer
Activity Zone
Line of wall
storage unit
Clerk’s Aisle
Seated Customer Desirable Counter Height
E
G
Customer
Activity Zone
Public Circulation
Zone Clerk’s Aisle
3
1
E
Display
counter
K
6L
14
B C
Seated Customer Low Counter Height
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11. Project Report Drawing Title Date of Submission Submitted to Submitted by
Code inch
A 26-30
B 18-24
C 42
D 28
E 84-112
F 28
G 18-24
H 30-48
I 18-22
J 35-38
K 72
The Drawing At The Top
Of Page Shows The
Clearances Involved For
A 42-in, Or 106.7-cm
,High Counter To Service
A Seated User. By Filling
The Recess With An
Additional Display,
However, The Counter
Can Also Be Used
Exclusively As A Typical
Sales Counter. It Should
Be Noted, However, That
Although Sometimes
Used For Special Display
Situations, Such A
Counter Height Is Not
Recommended. Both
The Customer And The
Sales Clerk Of Smaller
Body Size Would Be Find
Coping Thropometically,
Particularly When One
Considers That The
Counter Would Be
Higher Than The Elbow
Height Of Slightly Over 5
Percent Of The
Population. From A
Merchandising
Viewpoint Where
Customer Convenience
Is Of Paramount.
Commercial
Anthropometric
Assignment
Madhuri Pancholi
2nd Commercial Design
Retail Space
Anthropometric
C
D
3
A B
Display
counter
Public Circulation
Zone
Customer
Activity Zone
Clerk’s
Aisle
Stock
Stool
16
3
Seated Customer High Counter Height
E
F G H I
Customer
Activity
Zone
Clerk’s Aisle
With Circulation
Display
counter
Stock
Circulation
Zone
Display
Stock
J
2
3
Typical Sales Area Standing Customer
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12. Project Report Drawing Title Date of Submission Submitted to Submitted by
Code inch
A 68.6
B 48max.
C 30-36
D 51 min.
E 66
F 72
G 84-96
H 20-26
I 28-30
J 18-24
K 18 min.
L 4
M 42
N 26 min.
Shelving Is Probably
Used More Than Any
Other Single Interior
Component For The
Storage Andor Display
Of Merchandise Be
Within Reach
Anthropometrically, But
It Must Be Fairly Visible
As Well. The Heights
Established Must
Therefore Be Responsive
To Vertical Grip Reach
Dimensions As Well As
To Eye Height. The
Drawing At The Bottom
Of The Page Illustrates
The Clearances Involved
In Hanging-type
Merchandise Cases. Rod
Heights Should Be
Related Not Only To
Human Reach
Limitations, But In
Certain Cases To The
Sizes Of The
Merchandise Displayed
There Is Usually No
Conflict.
Commercial
Anthropometric
Assignment
Madhuri Pancholi
2nd Commercial Design
Retail Space
Anthropometric
Circulation Activity Zone
Display
Locked Sliding
Door
Locked Sliding
Door
B
C
2
A
Typical Merchandise Cases
Hanging Merchandise Cases
F
G I J B J
Dresses
Coats And
FursH
Circulation Zone Activity
Zone
Activity
Zone
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13. The drawing illustrate in plan and section the consideration that should make the
design of bars more sensitive to human body size. Clearance and other dimensional
data for use in making preliminary design assumption are also indicated. The
anthropometric measurements of major concern are indicated in the matrix above.
BARS
15. Project Report Drawing Title Date of Submission Submitted to Submitted by
Code inch
A 54
B 18-24
C 24
D 30
E 16-18
F 24-30
G 30-36
H 28-38
I 100-128
J 42-45
K 11-12
L 6-7
M 7-9
N 6-9
O 22-26
P 60-69
Q 36-42
Commercial
Anthropometric
Assignment
Madhuri Pancholi
2nd Commercial Design
Retail Space
Anthropometric
Bar And Back Bar
Bar Density Plan1.5 To 2.0 Per 12 In (30.5cm) Of Bar Length Two To Three Deep At Bar
Work
Activity
Zone
Back Bar
Circulation
Activity Zone
Edge Of Bar
Top
Edge Of Bar
Equipment
Customer
ActivityZone
Circulation Zone
FHGBG
AB
24
23
E E
The Distance Between
Bar And Back-bar Should
Allow Adequate
Workspace. A Minimum
Of 36 In, Or 90cm,
Should Provide Space
For One Bartender To
Serve And Another To
Circulate Behind Him.
Maximum Body Depth
And Maximum Body
Breadth Are The Primary
Anthropometric
Considerations In
Establishing Clearance.
In Regard To Bar Stools ,
Clearance Between The
Stool Seats Is More
Critical Allow Patrons Of
Larger Body Size A
Comfortable Side
Approach And
Departure From The
Stool.
E
24
Edge Of Bar
Bar Top
Customer
Activity Zone
G
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16. Project Report Drawing Title Date of Submission Submitted to Submitted by
Code inch
A 76-84
B 66-72
C 10-12
D 18
E 30
F 18-24
G 76
H 54-56
I 6-9
J 7-9
K 42-45
L 24
M 29-33
N 32-36
Commercial
Anthropometric
Assignment
Madhuri Pancholi
2nd Commercial Design
Retail Space
Anthropometric
Bar Clearance Public Side
Cocktail Tablesseating For Two
To Ensure Proper
Circulation And In Face,
Adequate Clearance In
Front The Bar Are
Illustrated In The Top
Drawing. A Customer
Activity Zone Of 18 – 24
In, Or 45.7 To 61.0cm,
Should Provided To
Allow For Seating,
Standing Access, In
Addition To A Gene 76.2
Cm. If A Supplementary
Drink Activity Zone Of
18 In Is Suggested Front
Of The Shelf Can Be To
12 In, Or 25.4 To 30.5
Cm, Deep. The Bottom
Drawing Shows
Suggested Clearance For
18 Or 24 In Cocktail
Tables.
Circulation
Zone
Customer
Activity
Zone
Customer
Activity
Zone
Bar
Footrest
A
B
C D E F F
K
G
H
K
Low
Divider
(Visibility)
Sitting
Zone
D
D
L
L
Sitting
Zone
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17. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
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Anthropometric
In Bar Spaces
Code inch
A 30
B 24 – 30
C 28 – 38
D 24
E 120
F 18 – 30
G 36 - 54
Anthropometric
In Bar Spaces
1. Bar Density Plan / 0.4 Per 12 In Of Bar Length One Deep At Bar
Work activity zone
Bar Top
2. Bar Density Plan / 0.5 To 0.7 Per 12 In Of Bar Length One Deep At Bar
Work activity zone
Bar Top
Work activity zone
Customer
activity zone
Bar Top
3. Bar Density Plan / 1.5 To 2.0 Per 12 In Of Bar Length Two To Three Deep At Bar
Bar seating is a classic
example where hidden
dimensions as well as
anthropometric factors
must be considered in
determining seat spacing.
Cultural differences for
example may dictate
proximity. In one instance
closeness may cause
discomfort for patrons, and
in another case it may be
desirable. The center
drawing illustrate a medium
density model, based on
24” spacing takes
occasional pairing into
account. The bottom
drawing illustrates a high
density model.
Madhuri Pancholi
2nd Commercial Design
A A A A
CB
D D D D D
G
E
5-01-2019
18. Project Report Drawing Title Date of Submission Submitted to Submitted by
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Anthropometric
In Bar Spaces
Code inch
A 60 – 66
B 18 – 24
C 36
D 24
E 12 – 18
F 35 – 36
G 42
H 30 – 31
I 11 – 12
J 10
K 12 – 13
L 24 - 30
Anthropometric
In Bar Spaces
LUNCH COUNTER
LUNCH COUNTER
Circulation Work zone
Sitting Zone
Circulation Zone
Circulation
Zone
Sitting
Zone
Counter
Stool
Footrest
Work zone
Back counter
The drawing shows some of
the basic clearance required
for a typical counter 36” for
work space behind the
counter 18 – 24” for the
counter top and 60 to 66”
between the front face of
the counter and the nearest
obstruction. The clearance
from the top of seat to the
underside of the counter
top and the depth of the
counter top overhang are
extremely important.
Madhuri Pancholi
2nd Commercial Design
5-01-2019
19. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
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Anthropometric
In Bar Spaces
Code inch
A 96 – 120
B 18 – 24
C 60 – 72
D 12 – 18
E 36 min.
F 10
G 60 – 66
H 48 min.
I 42
J 12 – 13
K 30 – 31
L 11 – 12
M 16 – 17
N 29 - 30
Anthropometric
In Bar Spaces
LUNCH COUNTER / CLEARANCE BETWEEN STOOLS
LUNCH COUNTER / TABLE CLEARANCES
Circulation Zone
Sitting
Zone
CounterCounter
Footrest Footrest
StoolStool
Circulation and service zone
Sitting
Zone
Footrest
Counter
Table
Chair
The drawing shows some of
the basic clearance required
for a typical counter when
arranged parallel to each
other. This is a rather
common situation, with
counter layout in a
repetitive U configuration.
The clearance between
counters allows an activity
zone for seated patron at
each counter.
Madhuri Pancholi
2nd Commercial Design
5-01-2019
20. Proper clearance for circulation and service aisle, adequate knee and thigh space
between the top of the seat and the underside of the table, accessibility for the
wheelchair – bound person , and adequate clearance around the perimeter of the
table are the basic factors to take into account to ensure the proper relationship
between human dimension and dining space.
Among other consideration examined in the drawing on the following pages is the
development of an incremental unit to be used in allocating the proper space per
diner.
DINING SPACES
22. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
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Anthropometric
In Dining Spaces
Code inch
A 30
B 66-78
C 18-24
D 30
E 14
F 2
G 24
H 72-84
I 36
J 16
K 4
L 76-88
M 8
Anthropometric
In Dining Spaces
Table Sizes Minimum Table Width With Minimum, Preferred Minimum, And Optimum
Table Depths
The Place Sitting Is Made
Up Of A Studied
Arrangement Of
Dinnerware And Related
Accessories. During The
Dinning Process, It Is
Transformed Into A State Of
Disarray, Covering A Larger
Zone Of The Table Than At
The Beginning. This
Expanded Zones Occupies A
Minimum Area Of 14 By 24
In, Or 35.6 By 61cm, This
Group Of Drawing
Figuratively Labeled Shows
These Zones In Relation To
Tables Of Varying Depth,
But Of Constant Minimal
Width Of 24 In, Or 61 Cm.
Madhuri Pancholi
2nd Commercial Design
Min. Place
Sitting
Zone
Min. Table Depth
Opt. Place
Sitting
Depth
Preferred Min. Table
Depth
Min.Tablewidth
Opt. Place
Sitting
Depth
Min.Tablewidth
Opt. Table
Depth
5-01-2019
23. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
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Anthropometric
In Dining Spaces
Code inch
A 30
B 66-78
C 18-24
D 30
E 14
F 2
G 24
H 72-84
I 36
J 16
K 4
L 76-88
M 8
Anthropometric
In Dining Spaces
Table Sizes Optimum Table Width With Minimum, Preferred Minimum, And Optimum
Table Depths
In The Lower Group Of
Drawings These Same
Zones Are Applied To A 30-
in, Or 72-2-cm, Width. This
Related To The Maximum
Body Movement Involved In
The Dining Activity.
Etiquette Aside, A 24-in
Width Will Allow The Arms
Of The Larger User To
Project Beyond The Table
Into Circulation Lanes. The
Authors Content That 30 By
40 In, Or 76.2 By 101.6 Cm,
Table Is Optimum Size To
Comfortably Accommodate
Two People.
Madhuri Pancholi
2nd Commercial Design
Min. Place
Sitting
Zone
Min. Table Depth
Opt. Place
Sitting
Depth
Preferred Min. Table
Depth
Opt.Tablewidth
Opt. Place
Sitting
Depth
Opt.Tablewidth
Opt. Table
Depth
Opt.Tablewidth
5-01-2019
24. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
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Anthropometric
In Dining Spaces
Code inch
A 76-88
B 66-78
C 40
D 30
E 16-17
F 29-30
G 18-24
H 31
I 30 min.
J 29 min.
Anthropometric
In Dining Spaces
Table Wheel Chair Clearance
Both Drawings Deal With
The Height And Clearance
Of Dining Table . The Top
Drawing Relates To The Plan
On The Preceding Page An
Illustrate A 30 – And A 40-
Inches , Or A 76.2 –And A
1.01-cm Table .The Portion
Of The Drawing Shown In
The Dotted Line Reflect The
40- In Table. The Bottom
Drawing Deals With The
Wheelchair Access To The
Dining Table . Clearance
From The Floor To The
Under Side Of The Table Is
Critical If The Wheelchair
Bound Dinner Is To Be
Accommodated .
Madhuri Pancholi
2nd Commercial Design
Min. Depth
Tables Minimum And Optimum Depths Vertical Clearance
Opt. Depth
5-01-2019
25. Project Report Drawing Title Date of Submission Submitted to Submitted by
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Anthropometric
In Dining Spaces
Code inch
A 48
B 18
C 30
D 96-108
E 18-24
F 60
G 30-36
H 36
Anthropometric
In Dining Spaces
Table Wheel Chair Clearance
The Top Drawing Shows
Minimal Clearance For A
Combined Service And
Circulation Aisle In A Low
Volume Operation. It
Should Be Noted That
Width Indicated Will Not
Accommodated Two Lanes.
Either The Waiter Or
Customer Would Have To
Step Aside To Avoid Body
Contact. In A High Volume
Operation, With Long Aisle
Lengths, Such A Clearance
Would Be Inadequate.
The Bottom
Drawing Is Not Indented To
Serve As A Standard For
Aisle Clearance; But Merely
To Indicate All Factors
Involved In Establishing
That Clearance, Including
Intrusions Of The Chairs
Into The Aisle Space.
Madhuri Pancholi
2nd Commercial Design
Tables Clearance For Waiter Service And Circulation
Service
Zone
Circulation Zone
Service
Aisle
5-01-2019
26. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
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Anthropometric
In Dining Spaces
Code inch
A 54-66
B 30-40
C 18-24
D 18
E 36
Anthropometric
In Dining Spaces
Service Aisle Clearance Between Table Corners
In The Certain Table
Arrangements, Chairs Of
Two Adjacent Tables May
Be Located Back To Back
And Some Clearance
Between, Them Must Be
Provided. This Clearance
Would Not Be For Purposes
Of Public Circulation Or
Service, But Simply To Allow
Access To The Chair. The
Minimum Recommended
Clearance For A Service
Lane Is 36 In, Or 91.4cm, As
Illustrated In The Drawings
At The Centre And Bottom.
Should The Diagonal
Arrangement In The Bottom
Drawings Involve Smaller
Tables, The Chairs May
Project Beyond The Corners
Of The Table.
Madhuri Pancholi
2nd Commercial Design
Tablesminimum Clearance And Noncirculation Zones
Service Aisle
Service Aisle
5-01-2019
27. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
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Anthropometric
In Dining Spaces
Code inch
A 48-54
B 24-30
C 48
D 36
E 18-24
F 30-36
Anthropometric
In Dining Spaces
In Planning For Wheelchair
Access, The Portion Of The
Chair Projecting Beyond The
Table Will Be Between 24
And 30 In, Or 61 And 76.2
Cm. It Is Suggested That The
Larger Figure Be Used For
Preliminary Design
Assumption. What Is Not
Indicated On The Drawings
Are Clearance Required For
Wheelchair Maneuvering To
And From The Table.
Turning Radial And Other
Information Relating To The
Maneuverability Of The
Wheelchair Are Provided
Elsewhere In This Book. The
Drawing At The Bottom Of
The Page Indicates The
Clearance Required For
Chair Movement In
Connection With Round
Table.
Madhuri Pancholi
2nd Commercial Design
Tables Wheelchair Seating
Line Of Wall Or
Obstruction
Combined
Circulationactivity Zone
Chair And
Extended Position
Combined
Circulation
activity
Zone
Line Of Wall Or
Obstruction
CirculationZone
5-01-2019
28. Project Report Drawing Title Date of Submission Submitted to Submitted by
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Anthropometric
In Dining Spaces
Code inch
A 72-76
B 36-38
C 30
D 24
E 12-24
F 108
G 54
H 24
Anthropometric
In Dining Spaces
Both Drawings Illustrate The
Clearance Involved For
Banquette Dining
Arrangements. One Of The
More Critical
Considerations Is Access To
The Banquette Seat. The
Top Drawings Indicates A
Minimum Clearance
Between Tables. The
Maximum Body Depth Of
The Large Person, Based On
The 99th Percentile Data, Is
13 In, Or 33cm. Allowing
For Clothing And Body
Movement In Addition To
The Basic Body Dimension,
It Becomes Apparent That
Access To The Banquette
Seat For The Larger Person
May Require Moving The
Table. The Bottom Drawing
Suggest A 24-in, Or 61cm,
Clearance Between Tables,
Which Will Permit Access
Without Disturbing The
Table Location. That Spacing
Will Also Provide More
Privacy For The Patrons.
Madhuri Pancholi
2nd Commercial Design
Banquette Seating Minimum Clearance
Min.
Clear
Access
Zone
Seatback
Clear Access
Zone
Seatback
Banquette Seating Recommended Clearances For Acoustic And Visual Privacy
5-01-2019
29. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Anthropometric
In Dining Spaces
Code inch
A 65-80
B 17.5-20
C 30-40
D 2-4
E 15.5-16
F 30
G 36
H 18
I 48-54
J 16-17
K 29-30
Anthropometric
In Dining Spaces
Both booths particular in
situations where both the
seating and the table are
fixed provide no margin for
individual adjustment. The
lack of fexilibilty makes it
essential that the
anthropometric aspects of
the design be considered
closely. The
Madhuri Pancholi
2nd Commercial Design
Booth Seating And Circulation Clearances
Circulation
Zone
Seat
Table Top
Booth Seating
Activity
Zone
Circulation
Zone
Seatback
Hanging
Light
Fixture
Seating
Seating
5-01-2019
30. In an interior environment such as a retail space, where customer convenience and
comfort are a matter of corporate policy, the responsiveness of the design to human
dimensions and body sizes is extremely critical. The interface between the user and
the various types of sales counter and self display must be of high quality. Various
counter types for use from both seated and standing positions indicating the
anthropometric considerations involved and suggested dimension clearance for use
in making preliminary design assumptions.
Proper visibility of display both from within and from without is also crucial to the
successful design of a retail space. The eye height of the small and large viewer and
the geometric implications of human vision must be accommodated. The height of a
wrapping counter, the size of a dressing cubicle the critical dimensions of a shoe
department and circulation around and between merchandise display must all
accommodate users of varying body size. Illustrations of these aspects of retail
spaces are also among the drawings include in this section, together with suggested
clearance
PUBLIC BATHROOMS
32. Project Report Drawing Title Date of Submission Submitted to Submitted by
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Anthropometric
In Bathroom
Spaces
Code inch
A 32
B 54
C 18
D 8-10
Anthropometric
In Bathroom
Spaces
Stall Urinals Are Available
For Battery Installations On
21-in, Or 53.3-cm, Centers.
The Authors Contend That
Such Spacing Will Not
Properly Accommodate The
Majority Of Users. The
Larger-sized Person Has A
Maximum Clothed Body
Breadth Dimension Of
Almost 26 In, Or 66cm.
Postures Assumed While
Urinating, In Addition To
The Space Taken Up By
Partially Opened Garments,
Will Increase This
Dimension Even More.
Madhuri Pancholi
2nd Commercial Design
Urinal Layout
Circulation
Zone
Activity
Zone
Low Metal
And Marble
Partitions
5-01-2019
33. Project Report Drawing Title Date of Submission Submitted to Submitted by
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Code inch
H 54min.
I 58
J 12
K 30max.
L 10
M 14-15
The Drawings Shows
Some Of The Basic
Heights And Clearance To
Be Considered In A
Conventional W.C.
Compartment. Note That
Different Heights For The
W.C. Are Suggested In
Response To The
Anthropometric
Requirements Of Elderly
People And Children.
Madhuri Pancholi
2nd Commercial Design
Water Closet
W.C. Compartment
C.L. Of Paper
Dispenser
Top Of Seat
Elderly
Child
Adult
Anthropometric
In Bathroom
Spaces
Anthropometric
In Bathroom
Spaces
5-01-2019
34. Project Report Drawing Title Date of Submission Submitted to Submitted by
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www.dezyneecole.com
Code inch
A 42
B 25
C 32
D 18
E 54
Lavatories, Like Urinals Are
All Too Often Located Too
Close To Each Other. The
Result Is An Installation
That May Save Floor Space
And May Conform To The
Code In Terms Of Quantity
Of Fixtures, But Simply Does
Not Permit The User
Comfortable Access. It Has
Been Stated Elsewhere That
The Large-sized Person Has
A Maximum Clothed Body
Breadth Dimension Of
Almost 26 In, Or 66 Cm,
Which Already Exceeds The
Width Of Most Lavatory
Models Usually Specified
For Public Rest Rooms.
Madhuri Pancholi
2nd Commercial Design
Lavatory Layout
Anthropometric
In Bathroom
Spaces
Anthropometric
In Bathroom
Spaces
W.C. Compartment W.C. Compartment W.C. Compartment
Activity Zone
CirculationZone
Lavatory
5-01-2019
35. MADHURI PANCHOLI
2nd Year Commercial Design Diploma NSQF Level-6 of NSDC
Dezyne E’cole College, www.dezyneecole.com