This document outlines a project to mainstream climate-smart cocoa in Ghana. The project aims to (1) map climate risk for cocoa regions, (2) develop and test climate-smart agriculture practices along a climate gradient, and (3) integrate suitable practices into extension services and financing models to drive adoption at scale. The project consortium includes CIAT, IITA, Rainforest Alliance, Root Capital, and Sustainable Food Lab. Initial climate change exposure mapping shows cocoa suitability decreasing in northern Ghana by 2050 and increasing in central areas, with some regions more vulnerable than others. The project expects to identify appropriate adaptation strategies and incentives to promote widespread adoption of climate-smart cocoa.
Adapting the cocoa sector to climate change
Journees Nationales du Cacao et du Chocolat, 1st Oct. 2016, Abidjan
C. Bunn, Mark Lundy, Fabio Castro et al.
Coffee and mango contribute significantly to Haiti’s agricultural gross domestic product and export revenues. A recent study conducted by the International Center for Tropical Agriculture (CIAT) and Catholic Relief Services (CRS) revealed that future changes in temperature and rainfall patterns will have significant effects on the suitability of coffee and mango for production in Haiti. To cope with the challenges that coffee and mango growers are likely to face, it will be important to promote the diversification of agricultural systems, introduce improved coffee varieties, offer financial incentives to adopt sustainable land use practices, build capacity among smallholders, and foster the sharing of expertise.
Adapting the cocoa sector to climate change
Journees Nationales du Cacao et du Chocolat, 1st Oct. 2016, Abidjan
C. Bunn, Mark Lundy, Fabio Castro et al.
Coffee and mango contribute significantly to Haiti’s agricultural gross domestic product and export revenues. A recent study conducted by the International Center for Tropical Agriculture (CIAT) and Catholic Relief Services (CRS) revealed that future changes in temperature and rainfall patterns will have significant effects on the suitability of coffee and mango for production in Haiti. To cope with the challenges that coffee and mango growers are likely to face, it will be important to promote the diversification of agricultural systems, introduce improved coffee varieties, offer financial incentives to adopt sustainable land use practices, build capacity among smallholders, and foster the sharing of expertise.
4R nutrient stewardship provides a framework to achieve cropping system goals – increased production, increased farmer profitability, enhanced environmental protection, and improved sustainability. To achieve those goals the 4Rs utilize fertilizer best management practices that address the Right Fertilizer Source, at the Right Application Rate, the Right Time for the plant to utilize the nutrients, and in the Right Place for optimal crop uptake. The four “rights” are necessary for sustainable plant nutrition management. The assessment of any planned nutrient management practice must consider the economic, social, and environmental effects to determine whether or not it is a “right” practice for that system.
Building Climate Smart Agriculture in the Sahel (Africa's Drylands)
Presentation from March 1, 2012 discussion on experiences in the Sahel using Climate Smart Agriculture to increase productivity and resiliency including lessons learned from farmer innovations and observed landscape transformations in Niger, Burkina Faso & Mali.
FInd out more at http://www.wri.org/event/2012/03/building-climate-smart-agriculture-and-resiliency-sahel
Climate Smart Agriculture: Opportunities and Stumbling blocksCIFOR-ICRAF
This presentation by Marius van den Berg from the Institute for Environment and Sustainability explains briefly what climate-smart agriculture is what effects and interrelations farm management practices associated with CSA have, how CSA was adopted and which policies enabled it and what can be taken home from that.
Mike McGahuey, Natural Resources Management Specialist, USAID
Presentation from March 1, 2012 discussion on experiences in the Sahel using Climate Smart Agriculture to increase productivity and resiliency including lessons learned from farmer innovations and observed landscape transformations in Niger, Burkina Faso & Mali.
FInd out more at http://www.wri.org/event/2012/03/building-climate-smart-agriculture-and-resiliency-sahel
Opportunities for forage improvement through the ILRI GenebankILRI
Presented by Chris Jones and Alieu Sartie at the Class IV of the University of California, Davis African Plant Breeding Academy Workshop, ILRI, Nairobi, 28 November 2018
ICRISAT Annual Report - Agricultural and digital technologies approach- Integ...ICRISAT
Faced with frequent unpredictable dry spells, farmers rely on mobile climate advisories for critical and timely information to decide when to sow crops and when to store or release harvested rainwater in villages.
International Center for Tropical Agriculture Centro Internacional de Agricul...SIANI
Presented as part of the SIANI Hesa Expert Group meeting in Chulalongkorn University School of Agricultural Resources (CUSAR) in Bangkok. More at: http://bit.ly/1NwBkbp
B4FA 2012 Ghana: Cocoa Breeding in Ghana - George Ameyawb4fa
Presentation by George Ameyaw, Cocoa Research Institute of Ghana
Delivered at the B4FA Media Dialogue Workshop, Accra, Ghana - September 2012
www.b4fa.org
4R nutrient stewardship provides a framework to achieve cropping system goals – increased production, increased farmer profitability, enhanced environmental protection, and improved sustainability. To achieve those goals the 4Rs utilize fertilizer best management practices that address the Right Fertilizer Source, at the Right Application Rate, the Right Time for the plant to utilize the nutrients, and in the Right Place for optimal crop uptake. The four “rights” are necessary for sustainable plant nutrition management. The assessment of any planned nutrient management practice must consider the economic, social, and environmental effects to determine whether or not it is a “right” practice for that system.
Building Climate Smart Agriculture in the Sahel (Africa's Drylands)
Presentation from March 1, 2012 discussion on experiences in the Sahel using Climate Smart Agriculture to increase productivity and resiliency including lessons learned from farmer innovations and observed landscape transformations in Niger, Burkina Faso & Mali.
FInd out more at http://www.wri.org/event/2012/03/building-climate-smart-agriculture-and-resiliency-sahel
Climate Smart Agriculture: Opportunities and Stumbling blocksCIFOR-ICRAF
This presentation by Marius van den Berg from the Institute for Environment and Sustainability explains briefly what climate-smart agriculture is what effects and interrelations farm management practices associated with CSA have, how CSA was adopted and which policies enabled it and what can be taken home from that.
Mike McGahuey, Natural Resources Management Specialist, USAID
Presentation from March 1, 2012 discussion on experiences in the Sahel using Climate Smart Agriculture to increase productivity and resiliency including lessons learned from farmer innovations and observed landscape transformations in Niger, Burkina Faso & Mali.
FInd out more at http://www.wri.org/event/2012/03/building-climate-smart-agriculture-and-resiliency-sahel
Opportunities for forage improvement through the ILRI GenebankILRI
Presented by Chris Jones and Alieu Sartie at the Class IV of the University of California, Davis African Plant Breeding Academy Workshop, ILRI, Nairobi, 28 November 2018
ICRISAT Annual Report - Agricultural and digital technologies approach- Integ...ICRISAT
Faced with frequent unpredictable dry spells, farmers rely on mobile climate advisories for critical and timely information to decide when to sow crops and when to store or release harvested rainwater in villages.
International Center for Tropical Agriculture Centro Internacional de Agricul...SIANI
Presented as part of the SIANI Hesa Expert Group meeting in Chulalongkorn University School of Agricultural Resources (CUSAR) in Bangkok. More at: http://bit.ly/1NwBkbp
B4FA 2012 Ghana: Cocoa Breeding in Ghana - George Ameyawb4fa
Presentation by George Ameyaw, Cocoa Research Institute of Ghana
Delivered at the B4FA Media Dialogue Workshop, Accra, Ghana - September 2012
www.b4fa.org
This overview of Fairtrade cocoa lists facts and figures on Fairtrade's impact for small-scale farmers around the world. The full report can be found at http://www.fairtrade.net/impact-and-research.html#c9572
Digital Financial Services for Cocoa Farmers in Côte d'IvoireCGAP
Smallholder farmers, even those in structured value chains such as cocoa farmers in Côte d’Ivoire, are largely unable to access banks, microfinance institutions and other formal financial institutions. Providing meaningful financial services to these customers in an affordable and sustainable manner is a great challenge. In Côte d’Ivoire, transitioning from cash to digital payments may alleviate some of these challenges
This presentation details a digital financial services pilot project – implemented over 22 months by Advans Côte d'Ivoire with the support of CGAP – which has shown promising results.
Reducing Risk: Landscape Approaches to Sustainable Sourcing - at the IFC, Jun...EcoAgriculture Partners
Co-presenters:
Lee Gross, EcoAgriculture Partners
Mike Godfrey, Rainforest Alliance
Bambi Semroc, Conservation International
Discussing the risk mitigation advantages of a multi-stakeholder, landscape-scale approach to agribusiness development, especially where businesses face climate change, water security, or community risks.
Co-presenters:
Lee Gross, EcoAgriculture Partners
Mike Godfrey, Rainforest Alliance
Bambi Semroc, Conservation International
Discussing the risk mitigation advantages of a multi-stakeholder, landscape-scale approach to agribusiness development, especially where businesses face climate change, water security, or community risks.
The climate-smart village : a model developed by CCAFS program to improve the adaptive capacity of communities
Presented by Dr Robert Zougmoré, Regional Program Leader, CCAFS West Africa. Africa Agriculture Science Week 6, 15 July 2013, Accra, Ghana. http://ccafs.cgiar.org/events/15/jul/2013/africa-agriculture-science-week-2013
During the webinar, the speakers promoted a set of training materials that is freely available for those interested in learning more about the implementation of NDCs in the agriculture sector in Africa.
More info about the webinar: https://ccafs.cgiar.org/implementing-ndcs-agriculture-sector-across-africa-what-directions-capacity-building#.XxaxH_gzbfZ
Presenters: Juna Shrestha and Benjamin Huber
Title: Carbon offsetting to sustainably finance the System of Rice Intensification (SRI) in Nepal
Date: October 4, 2016
Venue: Mann Library 160, Cornell University, Ithaca, NY
Sponsors: SRI-Rice, International Programs, CALS, Cornell University
10 May 2021. Regenerative Agriculture vs. Agroecology: nomenclature hype or principle divergence?
(a) A decade of CSA: what are the achievements, the challenges and the bottlenecks? (b) What practical implications for smallholder farmers, agriculture and the environment?
Presentation by Bruce Campbell - Director of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
In this webinar, experts shared tools and research relevant to fashion companies seeking to address their environmental impacts.
Learn more: https://www.wri.org/events/2019/07/accelerated-ambition-wri-resources-apparel-companies
Adaptation Sector Integration: Perspectives from the agriculture and land-use...NAP Global Network
Presentation by Beau Damen, FAO Regional Office for Asia and the Pacific, our Targeted Topics Forum (TTF) on the theme of “High-Level Political Support and Sectoral Integration of Adaptation” held in Phnom Penh, Cambodia, from September 21-23, 2016.
Upscaling climate smart agriculture for poverty alleviation: ESPA-EBAFOSA wor...Marije Schaafsma
This presentation summarises the main findings of a synthesis of ESPA research on agriculture, relevant to the question: how can CSA be adapted and scaled up to include the most vulnerable people?
Cafe adapt: Planning and investing in climate resilient coffee landscapesCIFOR-ICRAF
Presentation by Maarten van Zonneveld at “The role of agro-ecology in exploring innovative, viable adaptation measures for resilient smallholder coffee landscapes” Discussion Forum on the first day of the Global Landscapes Forum 2015, in Paris, France alongside COP21. For more information go to: www.landscapes.org.
Fortalecimiento de capacidades para la producción, traducción, diseminación y uso efectivo de datos y perspectivas climáticas en el sector agropecuario en la región SICA.
Carlos Navarro-Racines
Evento de socialización de los logros alcanzados por CCAFS en Centroamérica en el marco de la gira del Grupo Técnico de Cambio Climático y Gestión Integral del Riesgo (GTCCGIR) del CAC.
Guatemala, diciembre 1, 2021
Servicios climáticos para la agricultura: Incorporando información agroclimática local en la toma de decisiones.
Feria Internacional del Medio Ambiente (FIMA)
Servicios climáticos para la agricultura: Incorporando información agroclimática local en la toma de decisiones
Webinar: Recursos De Información Para El Sector Agrícola En La Región De America Latina Y El Caribe.
Plataforma de Acción Climática en Agricultura de Latinoamérica y el Caribe (PLACA)
Presentación del Módulo 2 "El cambio climático, retos y desafíos para el desarrollo sostenible" del diplomado “El cambio climático y el sector agropecuario: desafíos y oportunidades para un desarrollo resiliente, con bajas emisiones y adaptado al clima en Centroamérica y República Dominicana.
Instituto Centroamericano de Administración Pública (ICAP)
En el marco del LXIV Foro del Clima de América Central y
el XLII Foro de Aplicaciones de los Pronósticos Climáticos
a la Seguridad Alimentaria y Nutricional
Academia Nacional de Servicios Climáticos - Guatemala
Diplomado en Ciencias del Clima y Servicios Climáticos del Sistema Guatemalteco de Ciencias del Cambio Climatico (SGCCC)
https://sgccc.org.gt/el-sgccc-es-el-anfitrion-del-diplomado-en-ciencias-del-clima-y-servicios-climaticos/
Navarro, C. Modelación climática; Cambio climático y agricultura
Clase para Curso de climatología de la Universidad de Ciencias Aplicadas y Ambientales (UDCA)
Abril 2021
Webinario: Modelación de cultivos para generar servicios
agroclimáticos (AquaCrop v.6)
LXI Foro del Clima de América Central
Jeferson Rodriguez Espinoza
Alejandra Esquivel
Carlos Navarro-Racines
J. Ramírez , D. Martínez, A. Martínez, J. Martínez, D. Giraldo, A. Muller, C. Bouroncle
Diplomado el enfoque territorios sostenibles adaptados al clima (TeSAC) en el corredor seco del oriente de Guatemala
Módulo 2 – Bloque 2 – Sesión 3
Carlos Navarro-Racines
E. Tünnermann, J. Ramírez, A. Martínez, J. Martínez
Diplomado “Inventario de Emisiones de Gases de Efecto Invernadero”, Universidad Nacional Agraria (UNA)
Módulo I Introducción. Procesos nacionales (políticas y convenios nacionales e internacionales)
Sesión 1 Introducción a la problemática del cambio climático global y observación de cambios
Importancia de los pronósticos aplicados al sector durante la crisis actual del COVID-19
XLI Foro de Aplicación de los Pronósticos Climáticos a la Seguridad Alimentaria y Nutricional: Perspectivas para el período Agosto - Octubre 2020 - 22 de julio del 2020
Presentación sobre las Mesas Técnicas Agroclimáticas en Centro América en el contexto de COVID-19, en el marco del webinar "Desafíos y oportunidades para alcanzar equidad de género en los servicios climáticos"
Training on Participatory Integrated Climate Services for Agriculture (PICSA) and Local Technical Agroclimatic Comittees (MTA / LTAC) to the DeRISK project team.
February 11 -19 2020, CIAT Hanoi, Vietnam
Conversatorio virtual - ¿Cómo pueden la Agricultura Sostenible Adaptada al Clima (ASAC) ayudar a mitigar los impactos en los sistemas agrícolas de América Latina debido al COVID-19?
Miércoles 20 de mayo de 2020
• ¿Qué estrategias alternativas podrían funcionar para diseminar información agroclimática? y ¿cómo estas pueden ser aprovechadas para diseminar información relacionada con el Covid -19?
• ¿Cuáles creen que serán las perspectivas a futuro en relación a la seguridad alimentaria de las comunidades rurales de América Latina dada la coyuntura de la pandemia?
• ¿Qué cultivos son clave para evitar una crisis de seguridad alimentaria en la región dada la coyuntura?
• ¿Cuáles creen que son las principales oportunidades para que los agricultores adopten prácticas de Agricultura Sostenible Adaptada al Clima? … ¿Cree que la situación actual de Covid- 19 aumenta estas oportunidades? y ¿Cómo?
• ¿Cómo asegurar que no se desvíen recursos que son fundamentales para el desarrollo de las comunidades rurales debido a la pandemia?
• ¿Cómo desde la ciencia podemos ayudar a mitigar las repercusiones económicas que enfrentan y/o enfrentarán los agricultores debido al Covid-19?
• ¿Cómo cambia la coyuntura actual la manera de hacer investigación agrícola? ¿Qué deberíamos cambiar?
• ¿Qué cambios supondrá la pandemia para la cadena de abastecimientos de alimentos de los países de América Latina?
• ¿Qué oportunidades se presentan para cambiar las relaciones de producción entre el campo y las ciudades a raíz de la pandemia?
More from Decision and Policy Analysis Program (20)
Characterization and the Kinetics of drying at the drying oven and with micro...Open Access Research Paper
The objective of this work is to contribute to valorization de Nephelium lappaceum by the characterization of kinetics of drying of seeds of Nephelium lappaceum. The seeds were dehydrated until a constant mass respectively in a drying oven and a microwawe oven. The temperatures and the powers of drying are respectively: 50, 60 and 70°C and 140, 280 and 420 W. The results show that the curves of drying of seeds of Nephelium lappaceum do not present a phase of constant kinetics. The coefficients of diffusion vary between 2.09.10-8 to 2.98. 10-8m-2/s in the interval of 50°C at 70°C and between 4.83×10-07 at 9.04×10-07 m-8/s for the powers going of 140 W with 420 W the relation between Arrhenius and a value of energy of activation of 16.49 kJ. mol-1 expressed the effect of the temperature on effective diffusivity.
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
Willie Nelson Net Worth: A Journey Through Music, Movies, and Business Venturesgreendigital
Willie Nelson is a name that resonates within the world of music and entertainment. Known for his unique voice, and masterful guitar skills. and an extraordinary career spanning several decades. Nelson has become a legend in the country music scene. But, his influence extends far beyond the realm of music. with ventures in acting, writing, activism, and business. This comprehensive article delves into Willie Nelson net worth. exploring the various facets of his career that have contributed to his large fortune.
Follow us on: Pinterest
Introduction
Willie Nelson net worth is a testament to his enduring influence and success in many fields. Born on April 29, 1933, in Abbott, Texas. Nelson's journey from a humble beginning to becoming one of the most iconic figures in American music is nothing short of inspirational. His net worth, which estimated to be around $25 million as of 2024. reflects a career that is as diverse as it is prolific.
Early Life and Musical Beginnings
Humble Origins
Willie Hugh Nelson was born during the Great Depression. a time of significant economic hardship in the United States. Raised by his grandparents. Nelson found solace and inspiration in music from an early age. His grandmother taught him to play the guitar. setting the stage for what would become an illustrious career.
First Steps in Music
Nelson's initial foray into the music industry was fraught with challenges. He moved to Nashville, Tennessee, to pursue his dreams, but success did not come . Working as a songwriter, Nelson penned hits for other artists. which helped him gain a foothold in the competitive music scene. His songwriting skills contributed to his early earnings. laying the foundation for his net worth.
Rise to Stardom
Breakthrough Albums
The 1970s marked a turning point in Willie Nelson's career. His albums "Shotgun Willie" (1973), "Red Headed Stranger" (1975). and "Stardust" (1978) received critical acclaim and commercial success. These albums not only solidified his position in the country music genre. but also introduced his music to a broader audience. The success of these albums played a crucial role in boosting Willie Nelson net worth.
Iconic Songs
Willie Nelson net worth is also attributed to his extensive catalog of hit songs. Tracks like "Blue Eyes Crying in the Rain," "On the Road Again," and "Always on My Mind" have become timeless classics. These songs have not only earned Nelson large royalties but have also ensured his continued relevance in the music industry.
Acting and Film Career
Hollywood Ventures
In addition to his music career, Willie Nelson has also made a mark in Hollywood. His distinctive personality and on-screen presence have landed him roles in several films and television shows. Notable appearances include roles in "The Electric Horseman" (1979), "Honeysuckle Rose" (1980), and "Barbarosa" (1982). These acting gigs have added a significant amount to Willie Nelson net worth.
Television Appearances
Nelson's char
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
Micro RNA genes and their likely influence in rice (Oryza sativa L.) dynamic ...Open Access Research Paper
Micro RNAs (miRNAs) are small non-coding RNAs molecules having approximately 18-25 nucleotides, they are present in both plants and animals genomes. MiRNAs have diverse spatial expression patterns and regulate various developmental metabolisms, stress responses and other physiological processes. The dynamic gene expression playing major roles in phenotypic differences in organisms are believed to be controlled by miRNAs. Mutations in regions of regulatory factors, such as miRNA genes or transcription factors (TF) necessitated by dynamic environmental factors or pathogen infections, have tremendous effects on structure and expression of genes. The resultant novel gene products presents potential explanations for constant evolving desirable traits that have long been bred using conventional means, biotechnology or genetic engineering. Rice grain quality, yield, disease tolerance, climate-resilience and palatability properties are not exceptional to miRN Asmutations effects. There are new insights courtesy of high-throughput sequencing and improved proteomic techniques that organisms’ complexity and adaptations are highly contributed by miRNAs containing regulatory networks. This article aims to expound on how rice miRNAs could be driving evolution of traits and highlight the latest miRNA research progress. Moreover, the review accentuates miRNAs grey areas to be addressed and gives recommendations for further studies.
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
Diabetes is a rapidly and serious health problem in Pakistan. This chronic condition is associated with serious long-term complications, including higher risk of heart disease and stroke. Aggressive treatment of hypertension and hyperlipideamia can result in a substantial reduction in cardiovascular events in patients with diabetes 1. Consequently pharmacist-led diabetes cardiovascular risk (DCVR) clinics have been established in both primary and secondary care sites in NHS Lothian during the past five years. An audit of the pharmaceutical care delivery at the clinics was conducted in order to evaluate practice and to standardize the pharmacists’ documentation of outcomes. Pharmaceutical care issues (PCI) and patient details were collected both prospectively and retrospectively from three DCVR clinics. The PCI`s were categorized according to a triangularised system consisting of multiple categories. These were ‘checks’, ‘changes’ (‘change in drug therapy process’ and ‘change in drug therapy’), ‘drug therapy problems’ and ‘quality assurance descriptors’ (‘timer perspective’ and ‘degree of change’). A verified medication assessment tool (MAT) for patients with chronic cardiovascular disease was applied to the patients from one of the clinics. The tool was used to quantify PCI`s and pharmacist actions that were centered on implementing or enforcing clinical guideline standards. A database was developed to be used as an assessment tool and to standardize the documentation of achievement of outcomes. Feedback on the audit of the pharmaceutical care delivery and the database was received from the DCVR clinic pharmacist at a focus group meeting.
Natural farming @ Dr. Siddhartha S. Jena.pptxsidjena70
A brief about organic farming/ Natural farming/ Zero budget natural farming/ Subash Palekar Natural farming which keeps us and environment safe and healthy. Next gen Agricultural practices of chemical free farming.
2. Presentation outline
• Climate change and climate variability for cocoa in
West Africa
• Climate Change, Agriculture and Food Security
(CCAFS) program
• Project goals
• Project consortium members
• How we propose to work
• Initial results of climate change exposure mapping
• Final thoughts
3. Climate change and climate variability
for cocoa in West Africa
Mainstreaming Climate-Smart Cocoa
4. Climate change and climate variability
for cocoa in West Africa
• Cocoa increasingly vulnerable to climate change
and climate variability.
• In the cocoa-growing regions yearly and monthly
minimum and maximum temperatures will
increase by up to 2.0°C by 2050.
• Yearly and monthly precipitation changes trivial.
• Result: suitability for current cocoa-growing areas
will decrease seriously by 2050.
• Climate change will increase pressure on forest
areas.
5. 2050 suitability changes
for cocoa regions
• Suitability
losses in the
West
• Some gains
towards Lake
Volta.
Läderach et al. (2013)
Predicting the future climatic
suitability for cocoa farming of
the world’s leading producer
countries, Ghana and Côte
d’Ivoire” Climatic Change.
6. 2050 suitability changes
for cocoa regions
• Ghana:
Losses in the
North, Gains in
central areas.
• West-A.:
Maximum dry
season
temperatures
seen to be
problematic.
• West-A.: Areas
at the margins
to Savanna
are most
vulnerable.
Schroth et al.,“Vulnerability to climate change of cocoa in West Africa: patterns,
opportunities and limits to adaptation” Agriculture, Ecosystems and Environment (Submitted).
8. CGIAR
• A global partnership that unites organizations engaged
in research for a food secure future
• 15 research centers engaged in 15 CGIAR Research Programs
9. Overall objectives:
• Identify and develop pro-
poor adaptation and
mitigation practices,
technologies and policies
for agriculture and food
systems.
• Support the inclusion of
agricultural issues in
climate change policies,
and of climate issues in
agricultural policies, at all
levels.
The Climate Change, Agriculture and
Food Security (CCAFS) program
13. Project goals (1)
What we know
• The impacts of climate change are not uniform across the
cocoa belt of West Africa.
• The differentiated nature of the risks means differentiated
strategies for managing adaptation.
• There is no one-size fits all strategy.
What we will do
• Use a transect approach to account for spatial and temporal
differences
• Select sites with high, medium and low climate change impacts
and develop appropriate strategies -- in collaboration with
others -- for each
• Assess adequate adaptation strategies with producers and
value chain actors (right varieties, diversification, shading, site
specific recommendations, new generation of farmers, smart
replanting strategies, etc.)
14. Project goals (2)
What we will do (continued)
• Test ways to drive CSA adoption at scale with appropriate
support and incentives:
a) Integration of site specific CSA practices into extension services
tied to voluntary certification schemes; and, I
b) Integration of site specific CSA practices into producer
organization financing models.
• Engage local actors in the above process through multi-
stakeholder platforms (such as this meeting) in an on-going
way from now until (at least) 2019.
• We do not want to reinvent the wheel but rather support / build
on existing activities and hope you will find what we can
provide useful to achieving your business, research and policy
goals.
16. International Center for
Tropical Agriculture, CIAT
• 50 years of applied research
for improved livelihoods and
environmental sustainability
in the global tropics.
• 900 staff active in Africa,
Latin America and South
East Asia.
• Annual budget of US 130m.
• Lead center for the global
Climate Change, Agriculture
and Food Security Program
of the CGIAR.
17. International Center for
Tropical Agriculture, CIAT
Role in this project
• Mapping risk of climate
change for cocoa in Ghana
• Economic analysis of cost
and benefits of adaptation
strategies
• How to scale CSA practices
in cocoa systems
• Overall project and
consortium management,
reporting and learning.
18. International Institute
of Tropical Agriculture
One of the world's leading research institutes working
with partners in Africa and beyond to reduce producer
and consumer risks, enhance crop quality and
productivity, improve livelihoods and generate wealth
from agriculture.
19. International Institute
of Tropical Agriculture
Project role
• Coordination in Ghana together with RA
• Situational analysis
• Stakeholder engagement
• Social learning
• Identify strategic learning sites along climate gradients
• Develop relevant adaptation practices for cocoa
• Climate Smart Agriculture planning that fosters gradual
change/transition in the identified high impact zones
• Match CSA to value chain actors’ needs according to the
agreed identified adaptation zones
20. International Institute
of Tropical Agriculture
CSA pilot in Ghana
Three CSA research pilot sites along climate gradient:
Focus:
• Situational analysis
• Agricultural information systems
• Farm modernisation and sustainable intensification
• Farm rejuvenation, diversification and rehabilitation
• Productive cocoa systems and cocoa farm investment scenarios
in the face of climate change and climate variability
• Biological control
• Youth in cocoa farming and cocoa service provision
21. 21
Rainforest Alliance
We work to conserve biodiversity and ensure sustainable
livelihoods by transforming…
Consumer behaviorBusiness practicesLand use practices
22. Rainforest Alliance
Project role
• Identify site & cocoa-based farming system specific
CSA practices by exposure and investment gradient
• Identify site and crop specific CSA practices that are
most promising for inclusion into certification and
training
• Incorporation into Rainforest Alliance training materials
• Replicate this process with other voluntary certification
bodies
• Influence uptake of methods and approaches more
broadly with other relevant stakeholders
23. Root Capital
An Impact
Investment Pioneer
Seeks a financial return AND socio-economic and
environmental benefits for clients and their members
Provides a range of credit and financial advisory
services to rural enterprises in the “missing middle”
15 years old, over $120M under management,$850M
lent cumulatively; 97% repayment rate; 100% return of
funds to investors
Lends along supply chains where contracts serve as the
primary form of collateral
Major focus on measuring impacts; standard metrics
and deeper analysis for a sub-sample of clients
24. Root Capital
Project role
Loan Details Range
Loan Size $50K-$3M
Interest Rate 9-14%
Short-Term (6-12 months)
Trade Credit: Purchased from producers
Pre-Harvest: Support producer production
capacity, including input use
Longer-Term (1-5 years)
Working Capital: General operating capital
Capital Expenditure: Purchase equipment,
property, vehicles
Farm Renovation: improve plant stock,
increase yield, productivity and quality
25. Mainstreaming CSA
into agricultural finance
• Root Capital will assess how to
adapt its financial products to
facilitate adoption of CSA in the
cocoa sector
• Positive experience with coffee in
Latin America
• Multiple challenges to date working
in the cocoa sector in Ghana, so
these will need to be addressed
27. Sustainable Food Lab
The Business Case
for Climate Smart Agriculture
• The Food Lab’s role is to engage global and
national companies to understand how their
strategic sourcing priorities are effected by
climate risk.
• How might better analytics and tailored adaptation
guidelines strengthen their value chains?
• How might companies integrate adaptation into their
carbon reduction goals?
• Where is the win win and synergy with government
efforts at the national level?
28. How we propose to work
Mainstreaming Climate-Smart Cocoa
38. Final thoughts
The project expects to contribute to:
Clear knowledge of what types of CSA practices to promote
where, for whom and with what return on investment
Knowledge of under what conditions extension and PO
investments function as incentives for CSA uptake at scale
Identification of additional public, private or public-private
incentives needed to promote widespread CSA adoption in the
cocoa sector
Functional multi-stakeholder platforms that combines climate
science with industry knowledge to reduce risk faced by cocoa
in Ghana going forward.
• We seek to add value to what all of you are already
doing around climate change and look forward to
hearing what you think, how we might best collaborate
and what additional issues should be considered.