Presented by Patrick Ngwediagi at the Regional Experts Workshop on Development, Regulation and Use of Bio-pesticides in East Africa, Nairobi, Kenya, 22–23 May 2014
Biological control (from the ecological viewpoint) is, “the action of parasites, predators, or pathogens in maintaining another organism's population density at a lower average than would occur in their absence.”
what is Antixenosis, Antibiosis, and Tolerance.pptxRamshaShaikh11
This document discusses three mechanisms of plant resistance to insect pests: antixenosis, antibiosis, and tolerance. Antixenosis makes the plant unattractive to insects, antibiosis adversely affects insect life processes, and tolerance is the plant's ability to withstand insect damage without significant loss of yield. The adaptations underlying these mechanisms can be morphological, anatomical, or biochemical in nature. Examples of each mechanism and the types of adaptations are provided.
This document provides information about microbial biopesticides, specifically entomopathogenic bacteria, viruses, and fungi. It begins with an introduction to microbial control and defines entomopathogens. It then discusses the history, classification, mode of action, symptoms, and target pests of entomopathogenic bacteria including Bacillus thuringiensis. Next, it covers entomopathogenic viruses including classification, examples, and mode of action. Finally, it summarizes entomopathogenic fungi including some of the most common types, their history of use, mode of action, and toxins produced.
This PowerPoint presentation outlines the regulatory requirements and process for registering biopesticides in India. It discusses the Insecticides Act of 1968, which regulates the import, manufacture, and sale of insecticides. The Central Insecticides Board and Registration Committee evaluate applications and register pesticides. Thirty-eight microbial biopesticides across bacteria, fungi, and viruses have been included in the Act's schedule. Requirements for registration include submitting data on the product's chemistry, bioefficacy, toxicity, packaging, and labeling. Currently, the market for biopesticides in India is small but growing rapidly, though supply still cannot meet demand.
This document discusses biopesticides as an alternative to chemical pesticides in India. It begins with an introduction on how chemical pesticides and fertilizers have negatively impacted the environment. It then defines pesticides and biopesticides. The main types of biopesticides discussed are microbial (including bacteria like Bt and fungi), biochemical (such as neem extracts), and plant-incorporated protectants. Specific examples of microbial biopesticides targeting various pests are provided. The document emphasizes that biopesticides are less toxic and more targeted than chemical pesticides, reducing environmental impacts.
Biosecurity refers to measures taken to manage biological risks like diseases that threaten agriculture, food, and the environment. It involves preventing the introduction and spread of pests and diseases among animals, plants, and ecosystems through regulatory frameworks and integrated approaches. Factors like increased globalization and trade, and new production technologies have increased biosecurity risks. There is thus a need for coordinated efforts by groups like FAO and regulatory bodies to minimize risks through strategies like quarantine, isolation, sanitation, and disinfection at the farm level and through policies at national and international levels.
Introduction to Biological Control of Insect PestsAaliya Afroz
The document discusses classical biological control, which involves importing natural enemies from their native habitats to control invasive pest populations in new environments. It provides examples of successful classical biological control efforts over the past 100+ years, such as using imported natural enemies to control the cottony cushion scale, a pest of California citrus. The document also discusses factors to consider when selecting effective natural enemies for classical biological control programs, including host specificity, reproductive potential, dispersal capacity, and more. Finally, it outlines the general steps involved in classical biological control, from identifying invasive pests to foreign exploration, mass rearing, establishment and monitoring of imported natural enemies.
Pesticides use in agriculture: benefits, risks and safetykrishgupta17
This document discusses pesticides, including their history, types, uses, and risks. It notes that pesticides have increased agricultural production but also pose environmental and health risks. The main types of pesticides are insecticides, fungicides, herbicides, and rodenticides. Risks include negative effects on humans, water and soil pollution, resistance in pests, and impacts on non-target species and pollinators. Proper use and disposal of pesticides can help reduce risks to human and environmental health.
Biological control (from the ecological viewpoint) is, “the action of parasites, predators, or pathogens in maintaining another organism's population density at a lower average than would occur in their absence.”
what is Antixenosis, Antibiosis, and Tolerance.pptxRamshaShaikh11
This document discusses three mechanisms of plant resistance to insect pests: antixenosis, antibiosis, and tolerance. Antixenosis makes the plant unattractive to insects, antibiosis adversely affects insect life processes, and tolerance is the plant's ability to withstand insect damage without significant loss of yield. The adaptations underlying these mechanisms can be morphological, anatomical, or biochemical in nature. Examples of each mechanism and the types of adaptations are provided.
This document provides information about microbial biopesticides, specifically entomopathogenic bacteria, viruses, and fungi. It begins with an introduction to microbial control and defines entomopathogens. It then discusses the history, classification, mode of action, symptoms, and target pests of entomopathogenic bacteria including Bacillus thuringiensis. Next, it covers entomopathogenic viruses including classification, examples, and mode of action. Finally, it summarizes entomopathogenic fungi including some of the most common types, their history of use, mode of action, and toxins produced.
This PowerPoint presentation outlines the regulatory requirements and process for registering biopesticides in India. It discusses the Insecticides Act of 1968, which regulates the import, manufacture, and sale of insecticides. The Central Insecticides Board and Registration Committee evaluate applications and register pesticides. Thirty-eight microbial biopesticides across bacteria, fungi, and viruses have been included in the Act's schedule. Requirements for registration include submitting data on the product's chemistry, bioefficacy, toxicity, packaging, and labeling. Currently, the market for biopesticides in India is small but growing rapidly, though supply still cannot meet demand.
This document discusses biopesticides as an alternative to chemical pesticides in India. It begins with an introduction on how chemical pesticides and fertilizers have negatively impacted the environment. It then defines pesticides and biopesticides. The main types of biopesticides discussed are microbial (including bacteria like Bt and fungi), biochemical (such as neem extracts), and plant-incorporated protectants. Specific examples of microbial biopesticides targeting various pests are provided. The document emphasizes that biopesticides are less toxic and more targeted than chemical pesticides, reducing environmental impacts.
Biosecurity refers to measures taken to manage biological risks like diseases that threaten agriculture, food, and the environment. It involves preventing the introduction and spread of pests and diseases among animals, plants, and ecosystems through regulatory frameworks and integrated approaches. Factors like increased globalization and trade, and new production technologies have increased biosecurity risks. There is thus a need for coordinated efforts by groups like FAO and regulatory bodies to minimize risks through strategies like quarantine, isolation, sanitation, and disinfection at the farm level and through policies at national and international levels.
Introduction to Biological Control of Insect PestsAaliya Afroz
The document discusses classical biological control, which involves importing natural enemies from their native habitats to control invasive pest populations in new environments. It provides examples of successful classical biological control efforts over the past 100+ years, such as using imported natural enemies to control the cottony cushion scale, a pest of California citrus. The document also discusses factors to consider when selecting effective natural enemies for classical biological control programs, including host specificity, reproductive potential, dispersal capacity, and more. Finally, it outlines the general steps involved in classical biological control, from identifying invasive pests to foreign exploration, mass rearing, establishment and monitoring of imported natural enemies.
Pesticides use in agriculture: benefits, risks and safetykrishgupta17
This document discusses pesticides, including their history, types, uses, and risks. It notes that pesticides have increased agricultural production but also pose environmental and health risks. The main types of pesticides are insecticides, fungicides, herbicides, and rodenticides. Risks include negative effects on humans, water and soil pollution, resistance in pests, and impacts on non-target species and pollinators. Proper use and disposal of pesticides can help reduce risks to human and environmental health.
Bio-pesticides development, use and regulation in KenyaILRI
Presented by Virginia Kimani at the Regional Experts Workshop on Development, Regulation and Use of Bio-pesticides in East Africa, Nairobi, Kenya, 22–23 May 2014
entomopathogenic microbes in the management of insectkrishgupta17
This document discusses a seminar presentation on the role of entomopathogenic microbes in insect management. It provides background on different types of entomopathogenic microbes including bacteria, viruses, fungi, nematodes, and protozoa. It summarizes the history, mode of action, symptoms, and examples of microbial pathogens used against various insect pests in agriculture. Key advantages and disadvantages of using entomopathogenic microbes for insect control are also highlighted.
Hi there,
This was topic on which I presented a talk in our department. As we know Insecticide such as pyrethroids are being most widely used for controlling insect pest in agriculture because of their safe, cheap, effective and long-lasting nature (Bulter et al. 2011). However, the widespread development of insecticide resistance, especially resistance to pyrethroid and the fact that resistance to an insecticide generally confers cross-resistance to other insecticides has become a serious problem challenging the control of agriculturally, economically, and medically important insect pests and resulting in increase of insect vector-borne diseases in many parts of the world (Zaim 2002; Bulter 2011). Three major mechanisms are involved in insecticide resistance: (1) increased metabolic detoxification of insecticides; (2) decreased sensitivity of the target proteins on which an insecticide acts, known as target site insensitivity; and (3) decreased cuticular penetration/or increased sequestration/storage.
Bacillus thuringiensis(Bt)Cry protein is one of the most effective biopesticides that can act against a large group of insect orders like Lepidoptera, Coleoptera, Diptera etc. But through the course of evolution insects have developed resistance so that they can combat against Bt. Mutation(s) in the target site; reduced protease activity; sequestration of toxin molecules; mutations in the ABCC2 transporter protein are few mechanisms which govern resistance in insects against Cry protein. Therefore, it has become prime importance to understand the molecular basis of insect resistance and what could be the strategies by which the efficacy of the Cry protein can be enhanced. The strategies for improving the efficacy of Cry toxin are (i) Expression of chitinase gene along with Cry toxins; (ii) Expression of hybrid toxin; (iii) Introduction of intramolecular cleavage sites. The insects have developed resistance against different groups of Cry proteins such as Cry2Aa, Cry1Ac, Cry2Ab etc. But the relative fitness (such as larval and pupal weight, pupal duration, and survival rate, etc.) in resistant larvae is much lower than the susceptible larvae because of genetic changes in insects. One of such genes that affects the relative fitness in Helicoverpa armigera is death associated LIM only protein (Ha-DALP) which is basically involved in cell signalling, cell fate determination, transcriptional regulation of gene expression etc.
Potassium
Potassium is the most abundant macronutrient in soils.
It is also the seventh most common element in the lithosphere which contains on average 2.6% potassium.
The total potassium content of Indian soils varies from 0.5 to 3.0%.
The document discusses the history and types of pesticides. It defines a pest as any troublesome, destructive, or annoying organism like insects, fungi, and viruses. The first pesticides were naturally occurring minerals or chemicals produced by plants, but they were expensive and ineffective. During World War II, chemicals originally developed as nerve gases were tested on insects instead of humans. Since then, the Federal Insecticide, Fungicide and Rodenticide Act and the Food Quality Protection Act have regulated pesticide use and monitored pesticide levels in food. The two major groups of pesticides are chlorinated hydrocarbons, including the now-banned DDT, and organic phosphates used in insecticides.
The document discusses residual toxicity on food commodities and its effects on human health. It notes that toxic residues enter the food supply through pesticides, industrial effluents, and growth hormones used in food production. Common food items like fruits, vegetables, grains, meat and dairy often contain hazardous residues that can cause acute or chronic health issues. Mitigation strategies discussed include following recommended pesticide usage, government regulations on residue limits, and promoting organic farming. Overall the rampant use of toxins in conventional food production poses a serious threat to human well-being.
This document discusses biopesticides as an alternative to chemical pesticides. It defines biopesticides as compounds that manage agricultural pests through specific biological effects. Biopesticides are derived from animals, plants, and microorganisms and are less harmful than chemicals. They are more target specific and decompose quickly, leaving few residues. The document describes several important biopesticides used in India including Bacillus thuringiensis (Bt), which kills pest larvae; Trichoderma, effective against soil-borne diseases; Beauveria bassiana and Metarhizium anisopliae, fungi that infect and kill insects; and Trichogramma wasps that parasitize eggs of lepidopter
This document defines pesticides and describes different types of pests including animal pests like rodents and insects, and plant pests like weeds and microorganisms. It discusses how pesticides work by inhibiting metabolic processes and outlines their mechanism of action, potency, onset, and dose. Common pesticide types include insecticides, herbicides, fungicides, and rodenticides. The document also covers pesticide choice based on pest type and habitat, as well as methods of controlling pests including mechanical, biological, environmental, agricultural, and chemical methods. Integrated Pest Management is discussed as an alternative approach.
Use of Pseudomonas fluoroscens as biocontrol agentSandeep Kumar
This document discusses the use of Pseudomonas fluorescens as a biocontrol agent. P. fluorescens is a common soil bacterium that acts as a biological control agent against various plant pathogens through multiple modes of action, including antibiotic production, siderophore production, induced systemic resistance, competition, and hydrogen cyanide production. It can also promote plant growth. The document provides details on the isolation, multiplication, and use of P. fluorescens as a biocontrol agent.
the topic which contains the basic aspects regarding biological control of pest and also mass production aspects of some biological entomopathogenic agents.and different types of biological agents in management of pest
This document provides information on the mass rearing of Chrysoperla carnea, an important natural enemy of aphids and other soft-bodied insects. It discusses the morphology and biology of C. carnea, including its egg, larval, pupal, and adult stages. It also outlines the production procedure for mass rearing C. carnea, including rearing the adults, collecting and storing eggs, group rearing of larvae, and maintaining stocks of the predator. Feeding rates on different prey are also presented.
This document discusses the environmental concerns of pesticides. It outlines how pesticides can affect human health, target organisms, non-target organisms, soil environments, and water and air ecosystems. Pesticides can cause health issues for people with direct and indirect exposure through various routes. They can also lead to pest resistance, resurgence, and effects on soil microbes, earthworms, pollinators, and predators. When pesticides enter water and air, they negatively impact fish, birds and other organisms. The document provides examples and details for many of these topics over 22 sections.
This document defines good agricultural practices (GAP) and outlines their benefits. GAP are techniques used in agriculture to produce safe food and non-food products while protecting the environment. The key benefits of GAP include promoting sustainable agriculture, improving food safety and quality, and better price realization for farmers. The document then provides a practical approach for small farmers to implement GAP. This involves transitioning from farming to running a farm business, using farm calendars, record keeping, training, and techniques for soil, irrigation, pest and disease management. The overall goal of GAP is to ensure food, social, environmental, and worker safety throughout the agricultural process.
This document discusses the role of biological control agents in crop protection. It defines biological control as using natural enemies like parasites, predators, and pathogens to suppress pest populations. The three main techniques of biological control are classical, augmentative, and conservation biological control. Examples are provided of important insect pests and their corresponding natural enemies, including parasitoid wasps, green lacewings, fungi, bacteria like Bt, viruses, nematodes, and protozoa.
This document discusses the different types of parasitism, including simple parasitism where a single parasitoid attacks a host, super parasitism where many of the same species attack one host, and multiparasitism where different parasitoid species attack the same host. It also describes hyperparasitism where a parasitoid attacks another parasitoid, autoparasitism where males develop as secondary parasitoids of females of their own species, cleptoparasitism where a parasitoid attacks a host already parasitized, endoparasitism where development is internal, and ectoparasitism where development is external.
Global trends in the development and use of bio-pesticides ILRI
Bio-pesticides are gaining increased acceptance from farmers and large agrochemical companies. Bio-pesticides include microbial, biochemical, and natural enemy pesticides derived from natural materials. They offer benefits like being less harmful and allowing more flexible harvesting. However, bio-pesticides represent only 2% of the pesticide market currently due to challenges like variable effectiveness, high registration costs, and lack of awareness. Seed treatment is a promising application area for bio-pesticides to provide systemic protection. Further research and education are needed to help bio-pesticides realize their potential to support sustainable agriculture.
This document provides an introduction to biopesticides, their types and uses. It discusses that biopesticides are formulations made from naturally occurring substances that control pests through non-toxic mechanisms. The main types discussed are microbial pesticides, plant-incorporated protectants, biochemical pesticides, botanical pesticides, and biotic agents. Specific microbial pesticides described include Bacillus thuringiensis, Pseudomonas fluorescens, and Trichoderma fungi. The document concludes by stating that biopesticides are generally safer and more environmentally friendly than chemical pesticides, though they may be less effective and require suitable conditions.
Bio-pesticides development, use and regulation in KenyaILRI
Presented by Virginia Kimani at the Regional Experts Workshop on Development, Regulation and Use of Bio-pesticides in East Africa, Nairobi, Kenya, 22–23 May 2014
entomopathogenic microbes in the management of insectkrishgupta17
This document discusses a seminar presentation on the role of entomopathogenic microbes in insect management. It provides background on different types of entomopathogenic microbes including bacteria, viruses, fungi, nematodes, and protozoa. It summarizes the history, mode of action, symptoms, and examples of microbial pathogens used against various insect pests in agriculture. Key advantages and disadvantages of using entomopathogenic microbes for insect control are also highlighted.
Hi there,
This was topic on which I presented a talk in our department. As we know Insecticide such as pyrethroids are being most widely used for controlling insect pest in agriculture because of their safe, cheap, effective and long-lasting nature (Bulter et al. 2011). However, the widespread development of insecticide resistance, especially resistance to pyrethroid and the fact that resistance to an insecticide generally confers cross-resistance to other insecticides has become a serious problem challenging the control of agriculturally, economically, and medically important insect pests and resulting in increase of insect vector-borne diseases in many parts of the world (Zaim 2002; Bulter 2011). Three major mechanisms are involved in insecticide resistance: (1) increased metabolic detoxification of insecticides; (2) decreased sensitivity of the target proteins on which an insecticide acts, known as target site insensitivity; and (3) decreased cuticular penetration/or increased sequestration/storage.
Bacillus thuringiensis(Bt)Cry protein is one of the most effective biopesticides that can act against a large group of insect orders like Lepidoptera, Coleoptera, Diptera etc. But through the course of evolution insects have developed resistance so that they can combat against Bt. Mutation(s) in the target site; reduced protease activity; sequestration of toxin molecules; mutations in the ABCC2 transporter protein are few mechanisms which govern resistance in insects against Cry protein. Therefore, it has become prime importance to understand the molecular basis of insect resistance and what could be the strategies by which the efficacy of the Cry protein can be enhanced. The strategies for improving the efficacy of Cry toxin are (i) Expression of chitinase gene along with Cry toxins; (ii) Expression of hybrid toxin; (iii) Introduction of intramolecular cleavage sites. The insects have developed resistance against different groups of Cry proteins such as Cry2Aa, Cry1Ac, Cry2Ab etc. But the relative fitness (such as larval and pupal weight, pupal duration, and survival rate, etc.) in resistant larvae is much lower than the susceptible larvae because of genetic changes in insects. One of such genes that affects the relative fitness in Helicoverpa armigera is death associated LIM only protein (Ha-DALP) which is basically involved in cell signalling, cell fate determination, transcriptional regulation of gene expression etc.
Potassium
Potassium is the most abundant macronutrient in soils.
It is also the seventh most common element in the lithosphere which contains on average 2.6% potassium.
The total potassium content of Indian soils varies from 0.5 to 3.0%.
The document discusses the history and types of pesticides. It defines a pest as any troublesome, destructive, or annoying organism like insects, fungi, and viruses. The first pesticides were naturally occurring minerals or chemicals produced by plants, but they were expensive and ineffective. During World War II, chemicals originally developed as nerve gases were tested on insects instead of humans. Since then, the Federal Insecticide, Fungicide and Rodenticide Act and the Food Quality Protection Act have regulated pesticide use and monitored pesticide levels in food. The two major groups of pesticides are chlorinated hydrocarbons, including the now-banned DDT, and organic phosphates used in insecticides.
The document discusses residual toxicity on food commodities and its effects on human health. It notes that toxic residues enter the food supply through pesticides, industrial effluents, and growth hormones used in food production. Common food items like fruits, vegetables, grains, meat and dairy often contain hazardous residues that can cause acute or chronic health issues. Mitigation strategies discussed include following recommended pesticide usage, government regulations on residue limits, and promoting organic farming. Overall the rampant use of toxins in conventional food production poses a serious threat to human well-being.
This document discusses biopesticides as an alternative to chemical pesticides. It defines biopesticides as compounds that manage agricultural pests through specific biological effects. Biopesticides are derived from animals, plants, and microorganisms and are less harmful than chemicals. They are more target specific and decompose quickly, leaving few residues. The document describes several important biopesticides used in India including Bacillus thuringiensis (Bt), which kills pest larvae; Trichoderma, effective against soil-borne diseases; Beauveria bassiana and Metarhizium anisopliae, fungi that infect and kill insects; and Trichogramma wasps that parasitize eggs of lepidopter
This document defines pesticides and describes different types of pests including animal pests like rodents and insects, and plant pests like weeds and microorganisms. It discusses how pesticides work by inhibiting metabolic processes and outlines their mechanism of action, potency, onset, and dose. Common pesticide types include insecticides, herbicides, fungicides, and rodenticides. The document also covers pesticide choice based on pest type and habitat, as well as methods of controlling pests including mechanical, biological, environmental, agricultural, and chemical methods. Integrated Pest Management is discussed as an alternative approach.
Use of Pseudomonas fluoroscens as biocontrol agentSandeep Kumar
This document discusses the use of Pseudomonas fluorescens as a biocontrol agent. P. fluorescens is a common soil bacterium that acts as a biological control agent against various plant pathogens through multiple modes of action, including antibiotic production, siderophore production, induced systemic resistance, competition, and hydrogen cyanide production. It can also promote plant growth. The document provides details on the isolation, multiplication, and use of P. fluorescens as a biocontrol agent.
the topic which contains the basic aspects regarding biological control of pest and also mass production aspects of some biological entomopathogenic agents.and different types of biological agents in management of pest
This document provides information on the mass rearing of Chrysoperla carnea, an important natural enemy of aphids and other soft-bodied insects. It discusses the morphology and biology of C. carnea, including its egg, larval, pupal, and adult stages. It also outlines the production procedure for mass rearing C. carnea, including rearing the adults, collecting and storing eggs, group rearing of larvae, and maintaining stocks of the predator. Feeding rates on different prey are also presented.
This document discusses the environmental concerns of pesticides. It outlines how pesticides can affect human health, target organisms, non-target organisms, soil environments, and water and air ecosystems. Pesticides can cause health issues for people with direct and indirect exposure through various routes. They can also lead to pest resistance, resurgence, and effects on soil microbes, earthworms, pollinators, and predators. When pesticides enter water and air, they negatively impact fish, birds and other organisms. The document provides examples and details for many of these topics over 22 sections.
This document defines good agricultural practices (GAP) and outlines their benefits. GAP are techniques used in agriculture to produce safe food and non-food products while protecting the environment. The key benefits of GAP include promoting sustainable agriculture, improving food safety and quality, and better price realization for farmers. The document then provides a practical approach for small farmers to implement GAP. This involves transitioning from farming to running a farm business, using farm calendars, record keeping, training, and techniques for soil, irrigation, pest and disease management. The overall goal of GAP is to ensure food, social, environmental, and worker safety throughout the agricultural process.
This document discusses the role of biological control agents in crop protection. It defines biological control as using natural enemies like parasites, predators, and pathogens to suppress pest populations. The three main techniques of biological control are classical, augmentative, and conservation biological control. Examples are provided of important insect pests and their corresponding natural enemies, including parasitoid wasps, green lacewings, fungi, bacteria like Bt, viruses, nematodes, and protozoa.
This document discusses the different types of parasitism, including simple parasitism where a single parasitoid attacks a host, super parasitism where many of the same species attack one host, and multiparasitism where different parasitoid species attack the same host. It also describes hyperparasitism where a parasitoid attacks another parasitoid, autoparasitism where males develop as secondary parasitoids of females of their own species, cleptoparasitism where a parasitoid attacks a host already parasitized, endoparasitism where development is internal, and ectoparasitism where development is external.
Global trends in the development and use of bio-pesticides ILRI
Bio-pesticides are gaining increased acceptance from farmers and large agrochemical companies. Bio-pesticides include microbial, biochemical, and natural enemy pesticides derived from natural materials. They offer benefits like being less harmful and allowing more flexible harvesting. However, bio-pesticides represent only 2% of the pesticide market currently due to challenges like variable effectiveness, high registration costs, and lack of awareness. Seed treatment is a promising application area for bio-pesticides to provide systemic protection. Further research and education are needed to help bio-pesticides realize their potential to support sustainable agriculture.
This document provides an introduction to biopesticides, their types and uses. It discusses that biopesticides are formulations made from naturally occurring substances that control pests through non-toxic mechanisms. The main types discussed are microbial pesticides, plant-incorporated protectants, biochemical pesticides, botanical pesticides, and biotic agents. Specific microbial pesticides described include Bacillus thuringiensis, Pseudomonas fluorescens, and Trichoderma fungi. The document concludes by stating that biopesticides are generally safer and more environmentally friendly than chemical pesticides, though they may be less effective and require suitable conditions.
The document discusses biopesticides and their role in integrated pest management. It notes that per capita land availability is decreasing while food security is a growing problem. To meet rising food demands, the Green Revolution focused on high-yielding varieties but led to increased pesticide use. Biopesticides offer a safer alternative and include microbials like fungi, bacteria, viruses and nematodes. Key microbial biopesticides discussed are entomopathogenic fungi such as Beauveria, Metarhizium, and Verticillium which infect insect pests. Fungal antagonists like Trichoderma and Gliocladium act against soilborne plant pathogens. Pseudomonas bacteria also have biocontrol properties through antibiotics and induced
this ppt tells you about the registration and safety testing of bio-pesticides and what are the various types of pesticdes have been used and their registration process, etc....hope that you will find it easy ....
Mass production of bio pesticides and bio agents. balram2424
Detail Mass production of....
Trichoderma viride
Corcyra cephalonica
cryptolaemus montrouzieri
Trichogramma chilonis
Zygogramma bicolarata
Nuclear polyhydrosis virus of Helicoverpa armigera
Nuclear polyhydrosis virus of Spodoptera litura.
in this ppt you will get all detail mass production procedure of all mentioned above bio pesticides and bio agents.
Biopesticides: Bioinsecticides, Biofungicides and Bionematicides are Rapidly ...Ajjay Kumar Gupta
The potential benefits to agriculture through the use of bio-pesticides are considerable. The interest in bio-pesticides is based on the advantages associated with such products which are: Inherently less harmful and less environmental load Designed to affect only one specific pest or, in some cases, a few target organisms Effective in very small quantities and often decompose quickly.
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This document discusses bio-pesticides, which are pesticides derived from natural materials like microorganisms or plant extracts. It defines three main types - microbial pesticides containing bacteria, fungi or viruses; biochemical pesticides containing plant extracts; and plant-incorporated protectants where pesticidal genes are inserted into plants. The document uses the example of Bacillus thuringiensis (Bt) to explain the mode of action of microbial bio-pesticides. It also outlines the large-scale production process and some commercially available options, advantages and potential issues with bio-pesticides.
Biopesticides are derived from natural materials like plants, bacteria, and minerals. They control pests through non-toxic mechanisms rather than directly killing them like synthetic pesticides. There are several types of biopesticides including microbial pesticides from bacteria or fungi, plant-incorporated protectants from genetically engineered plants, and biochemical pesticides that interfere with pest reproduction. While biopesticides are usually less toxic and more targeted than chemical pesticides, they also tend to have slower effects and lack persistence compared to synthetic alternatives. Proper formulation and application are important for biopesticides to be effective pest control agents. One common example is Bacillus thuringiensis, a soil-dwelling bacterium used in biological
This document summarizes a project to develop an environmentally friendly biopesticide from the tuba plant in Malaysia. The project aims to build a pilot processing unit to extract rotenone from Derris elliptica tuba plants. Rotenone is an active ingredient that has been used historically as a natural insecticide and pesticide. The project seeks to commercialize a rotenone-based biopesticide and collaborate with various Malaysian research institutions to develop the technology and generate data needed for product registration and commercial scale manufacturing.
ALLIANCE FOR ACTION ON PESTICIDE IN NIGERIA (AAPN)Donald ofoegbu
The document summarizes the formation and goals of the Alliance for Action on Pesticide in Nigeria (AAPN). The AAPN is a coalition of NGOs, academics and experts seeking to increase awareness and improve pesticide regulation in Nigeria. Its goals are to phase out highly hazardous pesticides, promote more sustainable farming practices, and establish measures to prevent future pesticide hazards. The AAPN has four working groups focusing on gathering evidence, rethinking agricultural practices, improving laws/regulations, and increasing public awareness. It has over 40 member organizations and has already achieved banning some pesticides and increased government engagement on the issues. Challenges include weak regulations, corruption, lack of alternative farming support and public awareness
Phytosanitary Requirements for Exporting Agricultural ProducesRizwan MFM
The document discusses phytosanitary requirements for exporting agricultural produces from Sri Lanka. It describes the roles and responsibilities of the National Plant Quarantine Service (NPQS) as the National Plant Protection Organization of Sri Lanka. The NPQS is responsible for plant quarantine activities including inspection of export and import consignments and issuing phytosanitary certificates. It outlines systems approaches used by Sri Lanka to meet import requirements of other countries, including the EU, through measures applied at the field level, during post-harvest handling, and transportation. Major quarantine threats to the EU like fruit flies and whiteflies are also discussed.
B4FA 2013 Ghana: Agricultural biotechnology and the regulatory environment - ...b4fa
Presentation at the March 2013 dialogue workshop of the Biosciences for Farming in Africa media fellowship programme in Accra, Ghana.
Please see www.sti4d.com/b4fa for more information
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Status of development, registration and use of bio-pesticides in Tanzania
1. 5/26/20141
Status of development, registration and use
of bio-pesticides in Tanzania
Patrick Ngwediagi
Regional Experts Workshop on Development, Regulation and Use of
Bio-pesticides in East Africa, Nairobi, Kenya, 22–23 May 2014
2. OUTLINE
INTRODUCTION – TANZANIA, SUPPORTIVE
POLICIES & STRATEGIES
CURRENT STATUS
Legal & Institutional Frameworks
Procedure & Types of registered products
RECOMMENDATIONS
5/26/20142
3. TANZANIA: Geographical facts
Tanzania is located just south of the
Equator and covers 937,060 Km2
It is a United Republic
.. estimated population of over 44 m
people, making the largest nation in the
Eastern African region both in land area
and population
It is the only country in the region
bordering 8 countries in total
5. INTRODUCTION
Agriculture is a leading economic sector in
Tanzania.
It provides a livelihood to about 80% of the
population.
It is the primary source of food and raw
materials
Accounts for about 24.7 % of GDP
It is the second export sector after mining in
terms of foreign earnings
Current policies and strategies aims at 6%
annual growth and 10% in the long run
5/26/20145
6. In collaboration with other stakeholders
(private sector and DPs) the Government is
committed to transform agriculture through:
Strategies: ASDS
Initiatives: KILIMO KWANZA Resolve
Synergies: SAGCOT, FEED THE FUTURE
Programmes: ASDP, CAADP (through TAFSIP)
Aim: Boosting agricultural production and
productivity
Availability and accessibility of agricultural
productive inputs (seeds, fertilizers and agro-
pesticides) is crucial
5/26/20146
7. DEFINITIONS/TYPES
Bio-pesticides and Biological Control Agents
In some literature and also during discussions
with the stakeholders, bio-pesticides and
biological control agents are grouped together
Sometimes the terms are used interchangeably??
However, they are different
5/26/20147
8. What is Bio-pesticides
Biopesticides, a contraction of 'biological
pesticides’, include several types of pest
management intervention.
The term has been associated historically with
biological control - and by implication - the
manipulation of living organisms
Regulatory positions can be influenced by public
perceptions
Types of Bio-pesticides
Microbial pesticides
Plant pesticides
Biochemical pesticides
5/26/20148
9. DEFINITIONS/TYPES Cont.
What is Biological Control Agents
Biological control agents are parasites and
predators of pests and their eggs
(eg.Trichogramma)
5/26/20149
10. CURRENT STATUS
DEVELOPMENT OF BIOPESTICIDES
No formal development /production in TZ
Most of the available products are imported/being
tested in Tanzania
Local bio-pesticides (esp. biochemical pesticides
are available at research centres
Collaboration with CGIAR
5/26/201410
11. CURRENT STATUS…
REGISTRATION OF BIOPESTICIDES &
BIOLOGICAL AGENTS
Legal & Institutional Frameworks
Two legislation system (Union and Zanzibar for
non Union matters)-Constitutional requirement
5/26/201411
12. TANZANIA MAINLAND
There are a number of regulatory frameworks for
pesticides management
Plant Protection Act, No. 13 of 1997 (Cap. 133
R.E 2002) & its Regulations of 1998
The Tropical Pesticides Research Institute Act,
No. 18 of 1979 (Cap.161 R.E 2002) &
Regulations 1984
The legislations are aimed at managing & control
i.e registration, quality and potency verification
and surveillance
There are other related legislations (EMA,
Biosafety Regulations etc)
12
13. Registration Cont.
The PPA of 1997 establishes the National Plant
Protection Advisory Committee (NPPAC)
NPPAC is a scientific advisory agent to the Minister on
matters concerning registration and use of plant protection
substances
The Regulations, 1998 establishes 4 Sub-
committees
Two of them are more relevant :
Pesticides Approval and Registration Technical Sub
Committee (PARTS)
Biological Control Agents Subcommittee (BCAS)
5/26/201413
14. Registration Cont.
PARTS is responsible for approval of technical
test results for registration and importation of
pesticides (Advise to NPPAC)
BCAS is responsible for approval of technical test
results for registration of any biological agent and
importation (Advise to NPPAC)
According to the PPA, 1997, the division
responsible for plant protection services of the
Ministry acts as the Secretariat of the NPPAC
The NPPAC Secretariat is responsible for
implementation of the decisions of NPPAC
5/26/201414
15. Registration cont.
Section 32 of PPA empowers the Minister
responsible for agriculture to appoint any
competent research institute and delegate to it
such powers or duties
Through a Ministerial order the Minister has
delegated such powers to The Tropical Pesticides
Research Institute (TPRI)
Registrar of Pesticides and Biological Control
Agents is appointed by the Minister but based at
TPRI
5/26/201415
16. REGISTRATION PROCEDURE
(Based on Regulations of 1998)
Fill in appropriate forms and submit to the
Registrar with Dossiers and label draft
The label draft must be in two versions – Kiswahili
and English
Pay the experimental registration fees (1000-
1500 USD)
Submit 3 samples of the candidate product (2 for
field trial and 1 for lab. analysis – quality
verification)
Submit Analytical Standards – for qualitative and
quantitative analysis.
5/26/201416
17. Reg. Procedures cont.
The Registrar submits the test report to the
applicable Subcommittee (PARTS /BCAS) for
scrutiny
PARTS/BACAS report must be submitted to
NPPAC for approval
Upon approval the candidate product is upgraded
from experimental registration category to either
provisional or restricted registration category
5/26/201417
18. Registration categories
1. Experimental category: Candidate product is not
allowed into the market for any use
2. Provisional category: Product is allowed in the
market for intended use only for two years
3. Restricted category: Product should be handled
and applied by technical/professional personnel
4. Full registration category: Product shall be in
this not more than 5 years. Thereafter its
registration must be renewed
The upgraded products from time to time are
gazetted by order of the Minister
5/26/201418
19. Biopesticides Registration status
Bio-pesticides registered or in the process of
registration at different stages/categories is as
follows:
(List: Next slide)
5/26/201419
20. List of Biopesticides
Bactivec (Bt): For Mosquito control [EXP]
Griselesf (Bs): Against mosquito [EXP]
Vectobac WDG (Bt): Mosquito larva control
[FULL]
Vectolex (Bt): [FULL]
Pyegar 35EC (Natural pyrethrum + Garlic
extract):- Various insect pests [FULL]
Nimbecidine 0.03% (Azadirachtin):- Insecticides
for ornamental and turf [FULL]
Neemraj Super (Azadirachtin):- Control of
bollworm on cotton [FULL]
5/26/201420
21. Bio-Agents Registration status
Currently there is no single biological control
agent registered in Tanzania
Department of Crop Development is currently
testing a biological control agent Beauveria
bassiana formulation (Bb) in controlling storage
pest, the Larger Grain Borer (LGB).
TAHA has identified 32 bio control agents and has
proposed to the Ministry its registration fast-
tracking
TAHA also has requested the government to
review the registration system of biolgical control
agents
5/26/201421
22. ZANZIBAR
Zanzibar PPA of 1997 is almost similar to the
Mainland PPA of 1997
However, in Zanzibar pesticides registration is
currently handled by the Zanzibar Food and
Drugs Board (ZFDB) in accordance with its law
The Zanzibar government have agreed to amend
the two laws and move the registration provisions
to PPA
Currently biopesticide/biological agent is
registered in Zanzibar
Test Results and pesticides registered by TPRI
are accepted in zanzibar
5/26/201422
23. RECOMMENDATIONS
Build capacity of the enforcement institutions i.e.
PHS, TPRI and other regulatory authorities and
laboratories in order to effectively enforce the
existing legislation.
Finalize review and updating existing
legislations (Plant Protection Act; Tropical
Pesticides Institutes Act), if possible put them
under one roof
Have specific provisions on registration of bio-
pesticides
Harmonize within the region
5/26/201423