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BIOFLOC TECHNOLOGY
(BFT)
BY
MARYAM HAMEED
ASSISTANT DIRECTOR FISHERIES
Definition
“The Biofloc is a protein rich macro aggregate of organic material and
micro-organisms”
• It is a technique of enhancing water quality in aquaculture through
balancing carbon and nitrogen in the system.
• The microbial particles can provide important nutrients such as
protein , lipids , amino acids and fatty acids
• Biofloc might also contain immuno-stimulatory compounds since
biofloc technology deals with bacteria and bacterial products
Goals
• To produce more aquaculture products with
minimum usage of the basic natural
resources of water and land
• To develop environment friendly sustainable
aquaculture systems
• To build up systems providing an equitable
cost/benefit ratio to support economic and
social sustainability.
The three
fundamentals for
sustainable
aquaculture
development that
can be met by
biofloc
technology are:
Basic Requirements
• The control of biofloc in ponds during operation
• High stocking density
• High aeration
• Lined ponds
• Suitable feed according to the species
• Molasses/ Starch/ Wheat flour/ Gurr etc. (As source of carbon)
Principle
• Limit water exchange
• Organic residues accumulate
• Mix and aerate
• Ideal conditions for bacteria
• Bacteria control water quality
• Fish eat bacteria
• Feed is recycled
Step 1
Pond/ tank construction
• Construct a Cemented/ iron-mesh tank of 10,000 liter capacity
• HDPE/ Fiber coated sheet lining
Step 2
Water preparation and aeration
• Place minimum 6 air stones / bubble stones in different places of tank
• Fill 1000 liter water into the tank
• Mix 1g/liter salt (raw salt, NaCl, Sea salt et.) in the water and aerate
for 3 hours
• Mix Caco3 @ 0.5g/liter and aerate for 3 days
• Mix molasses/ starch/ sugar/ gur/ wheat flour @ 0.1g/liter
Step 3
Probiotics usage
• Mix probiotics (120gm) in the water after 3 hours of molasses mixing
Step 4
Floc Development
• Wait for Floc generation 7-15 days
• Measure with cone daily until reached desired quantity (10ml/l)
• Sampling Method
a. 1 liter/ 2 places/ 15cm deep/ between 10-12 am
b. Let it settle for 15-20 minutes
c. Read density of flocs in cone (ml/l)
FLOC Development stages (density):
Stage 1 : Floc found but cannot measured
Stage 2 : Floc found in small quantity, < 1.0 ml/litre
Stage 3 : Floc found abundance, 1.0 – 5.0 ml/litre
Stage 4 : Floc found abundance, 5.1 – 10.0 ml/litre
Stage 5 : Floc found abundance, > 10.1 ml/litre
Step 5
Introduction of Fish in the system
• Add Fish into the system
• Gradually increase water level and feed fish
Step 6
Maintenance
• Check bacteria ratio, pH, TAN (Total ammonia nitrogen), the total
amount of nitrogen in the forms of NH3 and NH4+ in water), TSS
(Total suspended solids), TDS (Total dissolved solids), Temperature,
Nitrate and Nitrite
• Maintain CN ratio ideally 15:1 by adding required amount of molasses
• Drain water from bottom out let to check for settled residue after 10
to 15 days
• Top-up evaporated water
• Sample fish to check growth and health biweekly
• Follow the maintenance steps until harvesting
Parameter
Ideal and/or normal
observed ranges
Observations
Dissolved oxygen (DO) Above of 4.0 mg L−1
For correct fish, shrimp, microbiota respiration, and growth
Temperature
28–30° (ideal for tropical
species)
Besides fish/shrimp, low temperatures (~20° C) could affect
microbial development
pH 6.8–8.0
Values less than 7.0 is normal in BFT but could affect the
nitrification process
Salinity
Depends on the cultured
species
0 to 50 ppt
TAN Less than 1 mg L−1
(ideal) Toxicity values are pH dependent
Nitrite Less than 1 mg L−1
(ideal)
Critical parameter (difficult to control). Special attention
should be done, e.g., on protein level of feed, salinity, and
alkalinity
Nitrate 0.5–20 mg L−1
In these ranges, generally not toxic to the cultured animals
Alkalinity More than 100 mg L−1
Higher values will help the nitrogen assimilation by
heterotrophic bacteria and nitrification process by
chemoautotrophic bacteria
Total suspended solids (TSS) Less than 500 mg L−1
Advantages
1. Bio-security very good
2. Zero/ minimum water exchange – less than 100% exchange for
whole culture period
3. Production (Carrying capacity): 5-10% better than normal system
4. FCR low – between 1.0 to 1.3
5. Production cost lower by around 15-20 %.
Disadvantages
1. High energy input
2. Power failure critical – maximum one hour at any time
3. Full lined ponds – minimum semi- lined
Biofloc Technology

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Biofloc Technology

  • 2. Definition “The Biofloc is a protein rich macro aggregate of organic material and micro-organisms” • It is a technique of enhancing water quality in aquaculture through balancing carbon and nitrogen in the system. • The microbial particles can provide important nutrients such as protein , lipids , amino acids and fatty acids • Biofloc might also contain immuno-stimulatory compounds since biofloc technology deals with bacteria and bacterial products
  • 3. Goals • To produce more aquaculture products with minimum usage of the basic natural resources of water and land • To develop environment friendly sustainable aquaculture systems • To build up systems providing an equitable cost/benefit ratio to support economic and social sustainability. The three fundamentals for sustainable aquaculture development that can be met by biofloc technology are:
  • 4. Basic Requirements • The control of biofloc in ponds during operation • High stocking density • High aeration • Lined ponds • Suitable feed according to the species • Molasses/ Starch/ Wheat flour/ Gurr etc. (As source of carbon)
  • 5. Principle • Limit water exchange • Organic residues accumulate • Mix and aerate • Ideal conditions for bacteria • Bacteria control water quality • Fish eat bacteria • Feed is recycled
  • 6. Step 1 Pond/ tank construction • Construct a Cemented/ iron-mesh tank of 10,000 liter capacity • HDPE/ Fiber coated sheet lining
  • 7. Step 2 Water preparation and aeration • Place minimum 6 air stones / bubble stones in different places of tank • Fill 1000 liter water into the tank • Mix 1g/liter salt (raw salt, NaCl, Sea salt et.) in the water and aerate for 3 hours • Mix Caco3 @ 0.5g/liter and aerate for 3 days • Mix molasses/ starch/ sugar/ gur/ wheat flour @ 0.1g/liter
  • 8. Step 3 Probiotics usage • Mix probiotics (120gm) in the water after 3 hours of molasses mixing
  • 9. Step 4 Floc Development • Wait for Floc generation 7-15 days • Measure with cone daily until reached desired quantity (10ml/l) • Sampling Method a. 1 liter/ 2 places/ 15cm deep/ between 10-12 am b. Let it settle for 15-20 minutes c. Read density of flocs in cone (ml/l)
  • 10. FLOC Development stages (density): Stage 1 : Floc found but cannot measured Stage 2 : Floc found in small quantity, < 1.0 ml/litre Stage 3 : Floc found abundance, 1.0 – 5.0 ml/litre Stage 4 : Floc found abundance, 5.1 – 10.0 ml/litre Stage 5 : Floc found abundance, > 10.1 ml/litre
  • 11. Step 5 Introduction of Fish in the system • Add Fish into the system • Gradually increase water level and feed fish
  • 12. Step 6 Maintenance • Check bacteria ratio, pH, TAN (Total ammonia nitrogen), the total amount of nitrogen in the forms of NH3 and NH4+ in water), TSS (Total suspended solids), TDS (Total dissolved solids), Temperature, Nitrate and Nitrite • Maintain CN ratio ideally 15:1 by adding required amount of molasses • Drain water from bottom out let to check for settled residue after 10 to 15 days • Top-up evaporated water • Sample fish to check growth and health biweekly • Follow the maintenance steps until harvesting
  • 13. Parameter Ideal and/or normal observed ranges Observations Dissolved oxygen (DO) Above of 4.0 mg L−1 For correct fish, shrimp, microbiota respiration, and growth Temperature 28–30° (ideal for tropical species) Besides fish/shrimp, low temperatures (~20° C) could affect microbial development pH 6.8–8.0 Values less than 7.0 is normal in BFT but could affect the nitrification process Salinity Depends on the cultured species 0 to 50 ppt TAN Less than 1 mg L−1 (ideal) Toxicity values are pH dependent Nitrite Less than 1 mg L−1 (ideal) Critical parameter (difficult to control). Special attention should be done, e.g., on protein level of feed, salinity, and alkalinity Nitrate 0.5–20 mg L−1 In these ranges, generally not toxic to the cultured animals Alkalinity More than 100 mg L−1 Higher values will help the nitrogen assimilation by heterotrophic bacteria and nitrification process by chemoautotrophic bacteria Total suspended solids (TSS) Less than 500 mg L−1
  • 14. Advantages 1. Bio-security very good 2. Zero/ minimum water exchange – less than 100% exchange for whole culture period 3. Production (Carrying capacity): 5-10% better than normal system 4. FCR low – between 1.0 to 1.3 5. Production cost lower by around 15-20 %.
  • 15. Disadvantages 1. High energy input 2. Power failure critical – maximum one hour at any time 3. Full lined ponds – minimum semi- lined

Editor's Notes

  1. Ideally 1000 Kg production from 10,000 liters of water
  2. https://www.intechopen.com/books/water-quality/biofloc-technology-bft-a-tool-for-water-quality-management-in-aquaculture