This document discusses various types of biofertilizers and their applications. It describes biofertilizers as living microorganisms that help make nutrients available to plants and improve soil health. Some key biofertilizers mentioned are mycorrhizae, which form symbiotic relationships with plant roots; azospirillum, an nitrogen-fixing bacteria applied to seeds and roots; azotobacter, a free-living nitrogen fixer; azolla, a water fern containing nitrogen-fixing algae; and rhizobium, which fixes nitrogen for legumes. The document provides details on how each biofertilizer is applied and its benefits for plant growth and soil nutrition.