This document discusses anthropometric measurements and their importance in nutritional assessment. It outlines various measurement techniques for both children and adults, including length, weight, mid-upper arm circumference, head circumference, chest circumference, height, weight, bicep skinfold thickness, hip circumference, waist circumference, triceps skinfold thickness, and subscapular skinfold thickness. The goals of anthropometric measurements are to determine the prevalence, distribution, and risk factors for nutritional problems in communities in order to guide appropriate public health interventions. Standardized procedures are described for accurately obtaining each measurement.