Aerobic rice is a production system where rice varieties are grown in well-drained, non-puddled soils without standing water throughout the season. This aims to use 70-80% less water than flooded rice while still achieving yields of 4-6 tons per hectare. Aerobic rice was developed by IRRI to address water scarcity issues while increasing food production. It uses nutrient-responsive varieties adapted to aerobic conditions and supplemental irrigation. Compared to traditional flooded rice, aerobic rice uses 55-56% less water and has 1.6-1.9 times higher water productivity, making it suitable for areas with insufficient water for flooded rice.