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3) It then focuses on a draft
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1. European Standardization in Facility Management
Backround, Targets, Status
Wolfgang Moderegger, AIS Management GmbH, München
2. Agenda
European Standardization in Facility Management – CEN TC 348
Guidance how to achieve/ensure quality in facility management
Draft EN 15221 – Part 3
Quality Management – Examples
Contact
3. Existing Standards
EN 15221-1 und EN 15221-2
EN 15221-1: Facility Management - Part 1:
Terms and Definitions
Version EN 15221-1:2006
This draft European standard gives relevant terms and definitions in the area of Facility Management. It also provides a
structure of facility services.
EN 15221-2: Facility Management - Part 2:
Facility Management — Agreements -Guidance on how to prepare Facility Management agreements
Version EN 15221-2:2006
This document is a working and standardized tool intended for parties who wish to draw up the Facility Management
agreement within the European Common Market. It offers headings, which are not exhaustive. Parties may or may not
include, exclude, modify and adapt these headings to their own contracts.
Definition of Facility Management
an integrated process to support and improve the effectiveness of the primary activities of an organization by the
management and delivery of agreed support services for the appropriate environment that is needed to achieve its
changing objectives
4. extract: FM-Model from EN 15221-1
PRIMARY SUPPORT
PROCESSES PROCESSES
O
R
G STRATEGIC P
Client S D
A D P R
E S
N E E L O
C S I
U Internal V
I Customer M I L K V P
S F A TACTICAL P E I
A s P
and / or
D
A Y I R
N I s I L external
E
T
D N N Y R
I End User
user G G
O OPERATIONAL
N
PRIMARY FACILITY
ACTIVITIES SERVICES
Facility Management agreement
Agreement
5. current projects of the CEN TC 348
EN 15221-3: facility management - Part 3:
Guidance how to achieve/ensure quality in facility management
Provides guidance how to measure, achieve and improve quality in fm. It gives complementary
guidelines to ISO 9000, ISO 9001 and EN 15221-2 within the framework of EN 15221-1.
EN 15221-4: facility management - Part 4:
Taxonomy of facility management
Focused on the concept of classified facility products / services by defining relevant interrelationship of service elements
and their hierarchical structures, associated terms and cost allocation
EN 15221-5: facility management - Part 5:
Guidance on the development and improvement of processes
Provides guidance to fm organisations on the development and improvement of their processes to support the primary
activities.
EN 15221-6: facility management - Part 6:
Space measurement
Area and space measurement for existing buildings
6. Agenda
European Standardization in Facility Management – CEN TC 348
Guidance how to achieve/ensure quality in facility management
Draft EN 15221 – Part 3
Quality Management – Examples
Contact
7. WG 3 – Quality: Guidance how to achieve/ensure quality
table of content
Scope
Normative references
Terms and definitions
Basics of quality management
4.1 Importance of quality in fm
4.2 Criteria, background, elements and influences to quality
4.3 Type of characteristics
4.4 Pathway from needs to experiencing Delivery
4.5 Quality management
Process of quality management
5.1 General introduction of the process
5.2 Demand
5.3 Determining and defining requirements
5.4 Service Level (SL)
5.5 Developing measurement metrics (hierarchy of indicators)
5.6 Quality aspects by organizing delivery of fm products
5.7 Quality aspects by delivering fm products
5.8 General introduction into performance management
5.9 Measurement and calculation
5.10 Analyze deviation
5.11 Actions based on deviation
5.12 Continuous improvement
8. WG 3 – Quality: Abstract terms and definitions
Definitions from ISO 9000
Quality:
degree to which a set of inherent characteristics fulfils requirements
Requirement:
need or expectation that is stated, generally implied or obligatory
Characteristic:
distinguishing feature
A characteristic can be inherent or assigned and can be qualitative or quantitative.
There are various classes of characteristics, such as the following:
— physical (e.g. mechanical, electrical, chemical or biological characteristics);
— sensory (e.g. related to smell, touch, taste, sight, hearing);
— behavioral (e.g. courtesy, honesty, veracity);
— temporal (e.g. punctuality, reliability, availability);
— ergonomic (e.g. physiological characteristic, or related to human safety);
— functional (e.g. maximum speed of an aircraft).
Product:
result of a process
product categories, as follows:
- services (e.g. transport);
- software (e.g. computer program, dictionary);
- hardware (e.g. engine mechanical part);
9. WG 3 – Quality: abstract of terms and definitions
grade
Category or rank given to different quality requirements for products, processes or systems having the same functional
use.
service level
Complete description of requirements of a product, process or system with their characteristics.
The described set of characteristics in the SL can be graded within boundaries suitable for measurement and analysis.
indicator
Ceasured or calculated characteristic (or a set of characteristics) of a product according to a given formula, which
assess the status or level of performance at defined time.
key performance indicator
Indicator that provides essential information about performance of the client´s organisation.
The key performance indicators have to be given by the client´s organisation, based on its strategic goals pursuing the
development of the primary activities.
fm-indicator
Indicator that measures the quality of fm products.
They are used on different levels (e.g. strategic, tactical or operational Level).
fm-key performance indicator (fm kpi)
Indicator directly impacting the primary activities and the objectives of the client´s organisation.
Fm-indicator linked to client's organisation objectives and related product which directly impacts the primary activities.
10. Quality and quality related terms (TC 348 WG3)
need or expectation
hard characteristics hard and soft soft characteristics
physical temporal functional financial ergonomic sensory behavioral
output sensation
perception - expectation
measure and calculation survey
client / provider measuring client asking costumer / end user
degree of fulfillment
of requirement
11. Process description: Quality Management in FM
Plan Do check
Specification of Organize Measure Compare Results
Needs and Service Levels with needs and
requirements Measurement Results
Demand elaboration requirements
Client Input based Define methods Audit Compare
characteristics
Customer Output based of measurement Customer Agreed
Grade
End user Indicators Develop and Satisfaction Delivered
Indicators
society provide Tools …
Act
analyze deviation
adapted compensation
reward and penalty
Rework / subsequent work
optimize
Supplier development
supplier management
12. WG 3 – Quality:
GAP-Model on service quality
Personal needs,
expectations
past experience
Gap 1 not measurable, fuzzy
Real demand
demand
for primary activity
Gap 2 translation, conversion
service level Gap 5
Customer satisfaction
Gap 3 objetive, measurable, measurable, fuzzy
Service fulfiled delivered service
Gap 4 not measurable, fuzzy
Perception of Consumer perceived service
13. WG 3 – Quality: GAP-Model on service quality
Gaps in characteristics between expected vs. Planed
and defined vs. delivered
14. Agenda
European Standardization in Facility Management – CEN TC 348
Guidance how to achieve/ensure quality in facility management
Draft EN 15221 – Part 3
Quality Management – Examples
Contact
15. Kontakt
Wolfgang Moderegger
Rosenheimer Straße 139
81671 München
Deutschland
Telefon: +49 (0)89 / 62 81 70-0
Telefax: +49 (0)89 / 62 81 70-59
E-Mail: w.moderegger@ais-management.de
Twitter: @wolfmode
Homepage: www.ais-management.de