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the absence of a country-
wide system of delineating graz-
ing reserves, the encroachment
by communities on land origin-
allygazettedasgrazingroutes,the
armed gangs who specialise in
stealing cattle, the absence of a
rapid-responseconflictresolution
mechanism in communities that
attract large numbers of herders,
andthelackofruraldevelopment.
FIX THE SCHOOLS
Hadiza Abubakar, the head of
Kautal Hore Sippirdemen De
Kosam De Fulbe milkmaid asso-
ciation,isclearaboutwhatFulani
milkmaids want. Before the pas-
teurisationmachinebrokedown,
they used to process their milk
and wholesalers came to the re-
servetobuytheirproduction.“But
since the machine broke down,”
shesays,“wehaverevertedtogo-
ing all the way to town to hawk
the unprocessed milk. We do not
likemovingfromoneplacetoan-
other.Wedonotlikehawking.We
wantthemachinefixedsothatwe
can rest from all the stress.” She
continues: “And the [nomadic]
schools. Let them fix that too. We
wantourchildrentogotoschool.”
The primary school that has 120
studentsenrolledisoneopentent
and a cluster of five leaking huts
originally meant to store grain.
Theschoolisnotconnectedtoan
electricity supply.
InitsPowerPointpresentations
to attract investment to the beef
productionsector,theagriculture
ministry touts cattle rearing as a
“traditionalFulanilivelihood”,but
theinabilityofthegovernmentand
privatesectortoputinfrastructure
in place means that those using
old methods are being marginal-
ised and new improvements are
not being implemented. As na-
tional production already does
not meet national demand, there
istremendousroomforgrowthin
processing, storage and other fa-
cilities. But money alone will not
bringFulanipastoralistsmorefully
intothevaluechain.Governments
andcommunityleadershavetheir
role to play in changing percep-
tions and encouraging people to
work together. ●
Elnathan John in Gwagwalada
BAROMETER
With an
estimated
55m cattle,
27m sheep, 28m
goats, 1m camels,
2m horses and 7m
donkeys, Ethiopia
is Africa’s largest
livestock producer.
It has a number
of value-chain
opportunities that,
if seized, will power
the growth of the
industry as well as
the overall economy.
Live animal sales
in the country reflect
significant seasonal
variations. Demand
and sales are heavily
influenced by
the consumer habits
connected to
religious practices
and festivities
in both the lowland
and highland areas.
In the period
between August
and mid-September
2014, cattle prices
showed an upward
trend. This can
be attributed to
increased demand
from both the local
and export markets.
There was an
average increase
of 5% in prices of all
livestock at the end
of December 2014
due to domestic
demand during
the festive season.
During the month of
January 2015, cattle
prices recorded
mixed trends but
generally dropped
in comparison
to the preceding
month. Cattle prices
declined by 7%
in major markets.
This drop in prices
is expected to
continue until
the end of March
2015 and throughout
the duration of
the fasting season.
The internal Ethiopian
markets are
expected to bounce
back in April given
the usual seasonal
patterns and trends
in the country, while
the export of meat
and live animals is
expected to increase,
given the high
demand for
Ethiopian live
animals from Sudan,
Somalia, Egypt,
Djibouti, Saudi
Arabia, Yemen and
the United Arab
Emirates, the world’s
largest importer
of meat.” ●
Livestock
Making moo-lah in Ethiopia
Sintayehu
Alemayehu
Deputy livestock and
livestock products
marketing adviser,
Mercy Corps Ethiopia
Cattle price trends in Ethiopia
Price (Ethiopian birr)
ALLRIGHTSRESERVED
● ● ●
20,000
18,000
16,000
14,000
12,000
10,000
8,000
6,000
4,000
2,000
0
Aug.
2014
Sept.
2014
Oct.
2014
Nov.
2014
Dec.
2014
Jan.
2015
Feb.
2015
Fat grade
Moderate grade
Thin grade
SOURCE:LINKS
THE AFRICA REPORT • N° 69 • APRIL 2015
70 BUSINESS | COMPANIES & MARKETS

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Livestock price trend analysis in Ethiopia.

  • 1. the absence of a country- wide system of delineating graz- ing reserves, the encroachment by communities on land origin- allygazettedasgrazingroutes,the armed gangs who specialise in stealing cattle, the absence of a rapid-responseconflictresolution mechanism in communities that attract large numbers of herders, andthelackofruraldevelopment. FIX THE SCHOOLS Hadiza Abubakar, the head of Kautal Hore Sippirdemen De Kosam De Fulbe milkmaid asso- ciation,isclearaboutwhatFulani milkmaids want. Before the pas- teurisationmachinebrokedown, they used to process their milk and wholesalers came to the re- servetobuytheirproduction.“But since the machine broke down,” shesays,“wehaverevertedtogo- ing all the way to town to hawk the unprocessed milk. We do not likemovingfromoneplacetoan- other.Wedonotlikehawking.We wantthemachinefixedsothatwe can rest from all the stress.” She continues: “And the [nomadic] schools. Let them fix that too. We wantourchildrentogotoschool.” The primary school that has 120 studentsenrolledisoneopentent and a cluster of five leaking huts originally meant to store grain. Theschoolisnotconnectedtoan electricity supply. InitsPowerPointpresentations to attract investment to the beef productionsector,theagriculture ministry touts cattle rearing as a “traditionalFulanilivelihood”,but theinabilityofthegovernmentand privatesectortoputinfrastructure in place means that those using old methods are being marginal- ised and new improvements are not being implemented. As na- tional production already does not meet national demand, there istremendousroomforgrowthin processing, storage and other fa- cilities. But money alone will not bringFulanipastoralistsmorefully intothevaluechain.Governments andcommunityleadershavetheir role to play in changing percep- tions and encouraging people to work together. ● Elnathan John in Gwagwalada BAROMETER With an estimated 55m cattle, 27m sheep, 28m goats, 1m camels, 2m horses and 7m donkeys, Ethiopia is Africa’s largest livestock producer. It has a number of value-chain opportunities that, if seized, will power the growth of the industry as well as the overall economy. Live animal sales in the country reflect significant seasonal variations. Demand and sales are heavily influenced by the consumer habits connected to religious practices and festivities in both the lowland and highland areas. In the period between August and mid-September 2014, cattle prices showed an upward trend. This can be attributed to increased demand from both the local and export markets. There was an average increase of 5% in prices of all livestock at the end of December 2014 due to domestic demand during the festive season. During the month of January 2015, cattle prices recorded mixed trends but generally dropped in comparison to the preceding month. Cattle prices declined by 7% in major markets. This drop in prices is expected to continue until the end of March 2015 and throughout the duration of the fasting season. The internal Ethiopian markets are expected to bounce back in April given the usual seasonal patterns and trends in the country, while the export of meat and live animals is expected to increase, given the high demand for Ethiopian live animals from Sudan, Somalia, Egypt, Djibouti, Saudi Arabia, Yemen and the United Arab Emirates, the world’s largest importer of meat.” ● Livestock Making moo-lah in Ethiopia Sintayehu Alemayehu Deputy livestock and livestock products marketing adviser, Mercy Corps Ethiopia Cattle price trends in Ethiopia Price (Ethiopian birr) ALLRIGHTSRESERVED ● ● ● 20,000 18,000 16,000 14,000 12,000 10,000 8,000 6,000 4,000 2,000 0 Aug. 2014 Sept. 2014 Oct. 2014 Nov. 2014 Dec. 2014 Jan. 2015 Feb. 2015 Fat grade Moderate grade Thin grade SOURCE:LINKS THE AFRICA REPORT • N° 69 • APRIL 2015 70 BUSINESS | COMPANIES & MARKETS