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http://www.youtube.com/watch?v=HZmZ161njr8
Genetically Modified - Process 
• Involves the insertion of DNA from one organism 
into another OR modification of an organism’s 
DNA in order to achieve a desired trait. 
+ A strawberry 
= resistant to frost 
4 5 
Arctic fish DNA strawberry
GLOW IN 
THE 
DARK 
ANIMALS
Uses of Genetic Engineering 
• In industries, agriculture, in basic 
research, and in medicine.
MAKING 
INSULIN
Making insulin 
• Plasmids (small 
circles of DNA) 
are obtained from 
bacteria. 
• These plasmids 
are then cut open 
with enzymes.
Making insulin 
• The human 
insulin gene is 
“spliced” into the 
bacterial plasmid. 
• The plasmid is re-introduced 
to the 
bacteria.
Making insulin 
• The bacteria are 
grown in large tanks 
until there are 
millions of them. 
• All the plasmids will 
be busy making 
“human” insulin
Making insulin 
• This insulin can 
then be used by 
diabetics!
Uses of genetic engineering 
• More resistant to infection of udder 
• More milk
Transgenic Papaya – more resistant 
to disease 
Has genes 
from a virus 
which encodes 
a protein in the 
virus’ outer 
coat
• Transgenic mice with human growth 
hormone
• Transgenic goats engineered to produce 
antithrombin protein in their milk – for 
people that have rare blood clotting 
disorders
Seedless Watermelons 
Seedless 
watermelons 
are 
genetically 
engineered
47
48
51 
Products in the pipeline 
Agronomic benefits 
• Oranges resistant 
to citrus canker 
• Disease-resistant 
sweet potatoes 
• Pest- and disease-resistant 
cassava 
• Disease-resistant 
bananas 
Benefits of biotechnology – More food
52 
Products in the pipeline 
Enhanced nutritional qualities 
• Tomatoes enriched 
with flavonols 
• Soybean and canola 
oils with higher levels 
of vitamin E 
• Vitamin-enriched rice 
• Decaffeinated coffee 
Benefits of biotechnology – Better food
53 
Products in the pipeline 
Functional foods 
• Bananas to deliver 
a hepatitis vaccine 
• Apples to protect 
against Respiratory 
Syncytial virus 
• Potatoes to protect 
against cholera, E. coli 
and Norwalk virus 
Benefits of biotechnology – Better food
GENETIC 
ENGINEERING 
IN MALAYSIA
Malaysia has released 6000 genetically 
engineered mosquitoes into the wild
More food 
57 
Benefits of genetic engineering 
Better food? 
Better for the environment ?
Genetic Engineering 
• We can now grow new body parts and soon 
donating blood will be a thing of the past, 
but will we go too far? 
Photo of a mouse 
growing a "human ear"
That’s a human 
ear!
The activated 
genes in these 
cells were 
transplanted 
from humans! 
The HUMAN 
genes for eye 
Ectopic eyes occurred at the base of the antennae, 
wings and multiple spots on the legs. 
formation 
caused this eye 
to form on the 
fly’s knee!
What are the potential problems with genetic 
engineering? 
People have concerns…Why?
Possible Risks of GM Foods 
Insects develop 
resistance to pesticide-producing 
GM crops 
Herbicide-tolerant 
crops may cross-pollinate 
weeds, 
producing 
"superweeds"
Possible Risks for GM Foods 
Cause alergy to 
humans 
Harm to wildlife 
and beneficial 
insects 
Photo courtesy of T. W. Davies, Cal. Acad. of Sciences.
Potential Environmental Hazards 
Reduced 
effectiveness of 
pesticides as insects 
become resistant to 
engineered toxins. 
Loss of biodiversity 
11
The 
ultimate 
fear 
VIDEO 
GENETICALLY MODIFIED 
ORGANISM
Manufacturing Insulin 
 Insulin is needed to 
keep diabetics alive. 
 Human insulin works 
best with humans 
 It is possible to obtain 
small amounts of 
human insulin from 
dead bodies.
Manufacturing Insulin 
 There are insufficient 
supplies of human insulin 
to meet demand. 
 Genetic engineers have 
devised ways of taking 
the human insulin gene – 
putting that gene into 
bacteria that then make 
insulin.
Making insulin 
 The gene for insulin is 
“cut” from the DNA of 
a human. 
 This is done by using 
enzymes.

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BIOLOGY FORM 5 CHAPTER 5 - 5.3 D Genetic Engineering

  • 2.
  • 3. Genetically Modified - Process • Involves the insertion of DNA from one organism into another OR modification of an organism’s DNA in order to achieve a desired trait. + A strawberry = resistant to frost 4 5 Arctic fish DNA strawberry
  • 4.
  • 5.
  • 6. GLOW IN THE DARK ANIMALS
  • 7.
  • 8.
  • 9. Uses of Genetic Engineering • In industries, agriculture, in basic research, and in medicine.
  • 10.
  • 12.
  • 13.
  • 14. Making insulin • Plasmids (small circles of DNA) are obtained from bacteria. • These plasmids are then cut open with enzymes.
  • 15. Making insulin • The human insulin gene is “spliced” into the bacterial plasmid. • The plasmid is re-introduced to the bacteria.
  • 16.
  • 17. Making insulin • The bacteria are grown in large tanks until there are millions of them. • All the plasmids will be busy making “human” insulin
  • 18. Making insulin • This insulin can then be used by diabetics!
  • 19.
  • 20.
  • 21.
  • 22.
  • 23.
  • 24.
  • 25. Uses of genetic engineering • More resistant to infection of udder • More milk
  • 26. Transgenic Papaya – more resistant to disease Has genes from a virus which encodes a protein in the virus’ outer coat
  • 27. • Transgenic mice with human growth hormone
  • 28. • Transgenic goats engineered to produce antithrombin protein in their milk – for people that have rare blood clotting disorders
  • 29.
  • 30.
  • 31.
  • 32.
  • 33.
  • 34.
  • 35.
  • 36.
  • 37. Seedless Watermelons Seedless watermelons are genetically engineered
  • 38.
  • 39.
  • 40. 47
  • 41. 48
  • 42. 51 Products in the pipeline Agronomic benefits • Oranges resistant to citrus canker • Disease-resistant sweet potatoes • Pest- and disease-resistant cassava • Disease-resistant bananas Benefits of biotechnology – More food
  • 43. 52 Products in the pipeline Enhanced nutritional qualities • Tomatoes enriched with flavonols • Soybean and canola oils with higher levels of vitamin E • Vitamin-enriched rice • Decaffeinated coffee Benefits of biotechnology – Better food
  • 44. 53 Products in the pipeline Functional foods • Bananas to deliver a hepatitis vaccine • Apples to protect against Respiratory Syncytial virus • Potatoes to protect against cholera, E. coli and Norwalk virus Benefits of biotechnology – Better food
  • 46.
  • 47. Malaysia has released 6000 genetically engineered mosquitoes into the wild
  • 48. More food 57 Benefits of genetic engineering Better food? Better for the environment ?
  • 49. Genetic Engineering • We can now grow new body parts and soon donating blood will be a thing of the past, but will we go too far? Photo of a mouse growing a "human ear"
  • 51. The activated genes in these cells were transplanted from humans! The HUMAN genes for eye Ectopic eyes occurred at the base of the antennae, wings and multiple spots on the legs. formation caused this eye to form on the fly’s knee!
  • 52. What are the potential problems with genetic engineering? People have concerns…Why?
  • 53.
  • 54. Possible Risks of GM Foods Insects develop resistance to pesticide-producing GM crops Herbicide-tolerant crops may cross-pollinate weeds, producing "superweeds"
  • 55. Possible Risks for GM Foods Cause alergy to humans Harm to wildlife and beneficial insects Photo courtesy of T. W. Davies, Cal. Acad. of Sciences.
  • 56. Potential Environmental Hazards Reduced effectiveness of pesticides as insects become resistant to engineered toxins. Loss of biodiversity 11
  • 58.
  • 60.
  • 61.
  • 62. Manufacturing Insulin  Insulin is needed to keep diabetics alive.  Human insulin works best with humans  It is possible to obtain small amounts of human insulin from dead bodies.
  • 63. Manufacturing Insulin  There are insufficient supplies of human insulin to meet demand.  Genetic engineers have devised ways of taking the human insulin gene – putting that gene into bacteria that then make insulin.
  • 64. Making insulin  The gene for insulin is “cut” from the DNA of a human.  This is done by using enzymes.