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SHRI SHANKARACHARYA
MAHAVIDYALAYA JUNWANI, BHILAI
COMMANFUNGALDISEASEOF CROPPLANT
Dr. Racahna Choudhary
HOD Microbiology
SYNOPSIS :-
 Introduction
 Term and definitions
 Plant pathology
 Selected plant disease (fungal disease)
 Late blight disease of potato
 Tikka disease of groundnut
 Red rot of sugarcane
 Conclusion
 References
INTRODUCTION :-
 The study of
microbial disease of
crop plant is called
plant pathology.
 Plant pathology is a
branch of botany.
DEFINITION :-
 Several definition of diseases of plant s
have been proposed by different
scientists from time to time, these are :-
 Anon (1950) :- Defined disease as
“harmful deviation from normal functioning
of physiological process”.
 According to the modern concept :-
Disease is an interaction among the host,
parasite and environment.
COMMAN FUNGAL DISEASES :-
 The plant diseases are caused by
pathogens.
 Fungal diseases
1. Late blight of potato,
2. Tikka disease of groundnut,
3. Red rot of sugarcane.
LATE BLIGHT OF POTATO :-
 Introduction :-
 The disease causes blight symptom which
appears middle to late in the season.
 late blight of potato was available in that
area as an endemic disease.
 Host : Solanum tuberosum.
 Symptoms : -
 On foliage
 Inside the tuber
(a). During growing season
(b). During harvest
Fig. Late blight of potato : Blighted
leaf.
Fig. Late blight of potato : Diseased
tuber
CAUSAL ORGANISM:-
 Phytopthora infestans, belongs to the
subdivision Mastigomycotina under the
division Eumycota.
Fig. Late blight of potato : Section of diseased leaf showing sporangiophore coming
out through stomata.
Fig. Sporangium on branched
sporangiophore.
Fig. Single sporangium. Fig. Germination of sporangium
by prpducing zoospore.
Fig. Direct germination of
sporangium.
Fig. Single Oospore.
DISEASE CYCLE:-
DISEASE MANAGEMENT:-
 Cultural method
 Physical methods
 Chemical methods
 Brestan (1kg/ha),
 Dithane M-45 (2 kg/ha)
 Difolitan 80WP (2.5 kg/ha)
TIKKA DISEASE OF GROUNDNUT :-
 Introduction :-
 The disease, caused by Cercospora, is
also known as Cercospora leaf spot.
 Host :- Arachis hypogea.
SYMPTOMS :-
Fig. Tikka disease of groundnut
(Symptoms on leaflets)
CAUSAL ORGANISM :-
 Cercospora
arachidicola (early
leaf spot) :-
 Cercosporidium
personatum (late leaf
spot) :-
Fig. (Cercospora arachidicola)
Stroma bering conidiophores and
conidia.
Fig. (Cercosporidium personatum)
Section through infected leaf
showing conidiophores and
conidia.
DISEASE CYCLE:-
DISEASE MANAGEMENT:-
 Cultural method :-
 Sanitation.
 Crop rotation.
 Early sowing.
 Chemical methods :-
 Seed treatment.
 Foliar spray
RED ROT OF SUGARCANE :-
 Introduction :-
 The disease is prevalent in most of the
sugarcane growing areas of the world in
moderate to most destructive from.
 Host :- Saccharum officinarum.
SYMPTOMS :-
 On stem.
 Inside steam.
 On leaf.
Fig. Red rot of sugarcane : A-B. Dry, shriveled cane due to pathogenic attac
C-D. Reddening (black in figure) of the pith with white transvers blotche
Fig. Showing symptoms
on mid rib.
CAUSAL ORGANISM :-
 The causal organism is Colletotrichum
falcatum.
Fig. Red rot of sugarcane : (Colletotrichum falcatum.)
A. Acervuli, B. Conidia and C. Germination of conidia.
DISEASE CYCLE:-
DISEASE MANAGEMENT:-
 Cultural method :-
 Field sanitation.
 Selection of seed sets.
 Crop rotation.
 Physical methods :-
 Hot water treatment.
 Hot air treatment.
 Chemical methods
CONCLUSION :-
 Fungi commonly enter in the root by
hyphae developed on germination of
different type of spores and gradually
grow upwards through the xylem vessel
and subsequently block the vessel by
mycelium and further cause infection.
REFERENCES
• Plant disease R.S.Singh 8th edition)
• Agriculture Microbiology By G. Rangaswami
& D. J. Bagyaraj
• Text book of botany by Singh, Pandey and
Jain
• Fungi by Vashishta
Thank you

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Comman fungal disease of crop plant

  • 1. SHRI SHANKARACHARYA MAHAVIDYALAYA JUNWANI, BHILAI COMMANFUNGALDISEASEOF CROPPLANT Dr. Racahna Choudhary HOD Microbiology
  • 2. SYNOPSIS :-  Introduction  Term and definitions  Plant pathology  Selected plant disease (fungal disease)  Late blight disease of potato  Tikka disease of groundnut  Red rot of sugarcane  Conclusion  References
  • 3. INTRODUCTION :-  The study of microbial disease of crop plant is called plant pathology.  Plant pathology is a branch of botany.
  • 4. DEFINITION :-  Several definition of diseases of plant s have been proposed by different scientists from time to time, these are :-  Anon (1950) :- Defined disease as “harmful deviation from normal functioning of physiological process”.  According to the modern concept :- Disease is an interaction among the host, parasite and environment.
  • 5. COMMAN FUNGAL DISEASES :-  The plant diseases are caused by pathogens.  Fungal diseases 1. Late blight of potato, 2. Tikka disease of groundnut, 3. Red rot of sugarcane.
  • 6. LATE BLIGHT OF POTATO :-  Introduction :-  The disease causes blight symptom which appears middle to late in the season.  late blight of potato was available in that area as an endemic disease.
  • 7.  Host : Solanum tuberosum.  Symptoms : -  On foliage  Inside the tuber (a). During growing season (b). During harvest Fig. Late blight of potato : Blighted leaf. Fig. Late blight of potato : Diseased tuber
  • 8. CAUSAL ORGANISM:-  Phytopthora infestans, belongs to the subdivision Mastigomycotina under the division Eumycota. Fig. Late blight of potato : Section of diseased leaf showing sporangiophore coming out through stomata.
  • 9. Fig. Sporangium on branched sporangiophore. Fig. Single sporangium. Fig. Germination of sporangium by prpducing zoospore. Fig. Direct germination of sporangium. Fig. Single Oospore.
  • 11. DISEASE MANAGEMENT:-  Cultural method  Physical methods  Chemical methods  Brestan (1kg/ha),  Dithane M-45 (2 kg/ha)  Difolitan 80WP (2.5 kg/ha)
  • 12. TIKKA DISEASE OF GROUNDNUT :-  Introduction :-  The disease, caused by Cercospora, is also known as Cercospora leaf spot.  Host :- Arachis hypogea.
  • 13. SYMPTOMS :- Fig. Tikka disease of groundnut (Symptoms on leaflets)
  • 14. CAUSAL ORGANISM :-  Cercospora arachidicola (early leaf spot) :-  Cercosporidium personatum (late leaf spot) :- Fig. (Cercospora arachidicola) Stroma bering conidiophores and conidia. Fig. (Cercosporidium personatum) Section through infected leaf showing conidiophores and conidia.
  • 16. DISEASE MANAGEMENT:-  Cultural method :-  Sanitation.  Crop rotation.  Early sowing.  Chemical methods :-  Seed treatment.  Foliar spray
  • 17. RED ROT OF SUGARCANE :-  Introduction :-  The disease is prevalent in most of the sugarcane growing areas of the world in moderate to most destructive from.  Host :- Saccharum officinarum.
  • 18. SYMPTOMS :-  On stem.  Inside steam.  On leaf. Fig. Red rot of sugarcane : A-B. Dry, shriveled cane due to pathogenic attac C-D. Reddening (black in figure) of the pith with white transvers blotche Fig. Showing symptoms on mid rib.
  • 19. CAUSAL ORGANISM :-  The causal organism is Colletotrichum falcatum. Fig. Red rot of sugarcane : (Colletotrichum falcatum.) A. Acervuli, B. Conidia and C. Germination of conidia.
  • 21. DISEASE MANAGEMENT:-  Cultural method :-  Field sanitation.  Selection of seed sets.  Crop rotation.  Physical methods :-  Hot water treatment.  Hot air treatment.  Chemical methods
  • 22. CONCLUSION :-  Fungi commonly enter in the root by hyphae developed on germination of different type of spores and gradually grow upwards through the xylem vessel and subsequently block the vessel by mycelium and further cause infection.
  • 23. REFERENCES • Plant disease R.S.Singh 8th edition) • Agriculture Microbiology By G. Rangaswami & D. J. Bagyaraj • Text book of botany by Singh, Pandey and Jain • Fungi by Vashishta