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www.iita.org I www.cgiar.org
Potential role of underutilised food legumes in facing the
challenge of climate change in West Africa
Michael T. Abberton, Rajneesh Paliwal, Oyatomi Olaniyi, Ufuoma
Akjopotor, Ukoabasi Ekanem, Tope Adeboyega, Ben Faloye, Kafilat Odesola
Genetic Resources Centre (GRC)
IITA, Ibadan, Nigeria
IARSAF 2018
A member of CGIAR consortium www.iita.org
Predicted annual rainfall change under climate change for 2050
Soil degradation
More than 40%
of West Africa
soils are under
moderate to
very high
degradation
Farming systems
John Dixon Farming
system (FAO)
Children Malnutrition
A member of CGIAR consortium www.iita.org
Approaches to climate change adaptation
• Conservation and use of genetic resources
• Breeding
• Improved agricultural practices
• Integrated pest management
A member of CGIAR consortium www.iita.org
• Intercropping systems
• Natural resource management
• Agrobiodiversity and development of ‘orphan species’
www.iita.org I www.cgiar.org
 Bambara groundnut (BG) is an orphan legume crop grown
mainly in subsistence and small-scale agriculture system in
sub-Saharan Africa for its nutritious seeds and its tolerance
to drought and poor soils
 Genetic Resources Centre (GRC) is holding an international
collection of BG landraces around 2,085 accessions at IITA
IITA genebank conservation of orphan legume crops
www.iita.org I www.cgiar.org
African yambean
• African yam bean (AYB) Sphenostylis
stenocarpa is a neglected and
underutilised crop native to tropical
west and central Africa
• It thrives on deep, loose sandy and
loamy soils with good organic content
and good drainage.
• It grows better in regions where annual
rainfall ranges between 800 and 1400
mm.
www.iita.org I www.cgiar.org
African yambean
• AYB is one of the
important tuberous legumes
• It produces edible bean
seeds and tubers that look
like elongated sweet potato.
•Utilisation of underutilised
crops such as AYB could
buffer nutritional,
environmental and financial
vulnerability of the poor.
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www.iita.org I www.cgiar.org
© Copyright CFF - 2015
Bambara groundnut
• Bambara groundnut (Vigna
subterranea (L.) Verdc.)
originated in West Africa.
• It is widely distributed throughout
the semi-arid zone of sub-Saharan
Africa (SSA).
• Bambara yields well under
conditions which are too arid for
groundnut (Arachis hypogea),
maize (Zea mays L.) and even
sorghum (Sorghum bicolar).
www.iita.org I www.cgiar.org
© Copyright CFF - 2015
Bambara groundnut
www.iita.org I www.cgiar.org
© Copyright CFF - 2015
0
50
100
150
200
250
300
350
Origin and distribution of Bambara groundnut in IITA Collection
www.iita.org I www.cgiar.org
© Copyright CFF - 2015
• Morphological and agronomic traits
• Nitrogen fixation
• Drought tolerance
• Protein Content
• Cooking time
• Diversity analysis
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Measurement of root and shoot biomass, and nodule number of African
yam bean grown under screenhouse conditions and harvested 27 days
after inoculation with various strains of rhizobia isolated from each
accession
Isolates
Plant Biomass
Shoot Dry
weight (g)
Root Dry
weight (g)
Nodule
Number
TSs77 0.52 0.09 53
TSs9 0.45 0.13 40
TSs82 0.47 0.1 33
TSs76 0.48 0.17 28
TSs16 0.39 0.09 23
TSs10
4
0.58 0.19 16
TSs30 0.39 0.14 11
TSs68 0.6 0.18 9
TSs10
9
0.31 0.06 9
TSs3 0.14 0.13 8
TSs33 0.34 0.11 8
TSs4 0.34 0.09 3
TSs66 0.45 0.14 2
www.iita.org I www.cgiar.org
www.iita.org I www.cgiar.org
www.iita.org I www.cgiar.org
Genetic diversity and nitrogen fixation in African yam bean-
Sphenostylis stenocarpa (Hochst Ex. A. Rich) Harms
www.iita.org I www.cgiar.org
www.iita.org I www.cgiar.org
www.iita.org I www.cgiar.org
Plate 5: Recovery of plants from the effects of water stress two
weeks after resumption of irrigation. 0 for completely wilted
plant and no regrowth, 0.5 for new growth from basal meristem,
and 1 for new growth from apical meristem.
www.iita.org I www.cgiar.org
Protein content and cooking time
ACC NAME ORIGIN REGION COOKING TIME PROTEIN CONTENT
TVSu-2 Nigeria West Africa 97 19.71
TVSu-9 Nigeria West Africa 104 18.49
TVSu-10 Nigeria West Africa 90 15.23
TVSu-22 Nigeria West Africa 70 19.14
TVSu-115 Cote d'ivoire West Africa 95 20.95
TVSu-174 Nigeria West Africa 96 24.73
TVSu-188 Benin West Africa 97 17.95
TVSu-203 Benin West Africa 93 25.05
TVSu-252 Gambia West Africa 101 23.56
TVSu-265 Nigeria West Africa 69 18.77
TVSu-282 Nigeria West Africa 62 22.87
TVSu-326 Nigeria West Africa 68 19.54
TVSu-338 Nigeria West Africa 98 22.16
TVSu-395 Cameroon Central Africa 66 23.13
TVSu-409 Cameroon Central Africa 57 23.25
TVSu-411 Cameroon Central Africa 56 22.05
TVSu-416 Cameroon Central Africa 63 18.68
TVSu-418 Cameroon Central Africa 62 19.22
TVSu-421 Cameroon Central Africa 70 22.34
TVSu-434 Cameroon Central Africa 70 20.95
TVSu-442 Cameroon Central Africa 92 21.5
TVSu-445 Cameroon Central Africa 99 18.08
TVSu-449 Cameroon Central Africa 96 20.92
TVSu-459 Cameroon Central Africa 59 21.37
TVSu-593 Nigeria West Africa 79 19.66
www.iita.org I www.cgiar.org
• Figure 1: A s Relationship between cooking time and protein content of Bambara groundnut.
y = -0.0224x + 22.239
R² = 0.026
0
5
10
15
20
25
30
0 20 40 60 80 100 120 140
Proteincontent(%)
Cooking time (Min)
www.iita.org I www.cgiar.org
Diversity analysis of Bambara groundnut
accessions
www.iita.org I www.cgiar.org
Bambara Groundnut population used for DArTSeq SNP
 92 lines of 90 Bambara groundnut (BG) accessions from 12 African countries used with two technical DNA
replication (TVsu86 & TVsu1) for diversity study
 Out of 12 African countries, majority of BG germplasm belong to Nigeria (17 accessions) followed by Zambia
(15 accessions), and Cameroon(14 accessions).
S. No
BG Country
Group
Country
Code Lines used Africa Region
1
Central African
Republic CAR 7
Central-Africa (22 accessions)
2 Cameroon CM 14
3 Congo CO 1
4 Burundi BU 1 East-Africa (one accession)
5 Botswana BW 1
South-Africa (27 accessions)6 Zambia ZA 15
7 Zimbabwe ZM 11
8 Burkina Faso BF 9 (TVsu86 used as technical DNA replicate)
West-Africa (40 accessions)
9 Benin BE 7
10 Cote d'Ivoire CI 3
11 Gambia GA 4
12 Nigeria NG 17 (TVsu1 used as technical DNA replicate)
www.iita.org I www.cgiar.org
Bambara Groundnut (BG) DArTseq SNP
 Total SNP = 15918 from 90 BG
accessions with two technical DNA
replication
 Total SNPs aligned on 11 Chromosomes
of closely related legume Mung bean
genome (Reference_Mung_bean_V6) =
3862
 Total SNP aligned on scaffold of genome
Mung_bean_V6 = 572
 Total Unaligned SNP = 12062
 Proportion of missing data = 13.5%;
Proportion Heterozygous = 7.78%
www.iita.org I www.cgiar.org
SNP Markers Quality
0
1000
2000
3000
4000
5000
6000
7000
8000
9000
< 0.50 0.50 - 0.79 0.80 - 0.90 0.90 - 0.95 0.95 - 1.0
SNPs
Call Rate of SNP Markers
SNP Call Rates
0
2000
4000
6000
8000
10000
12000
14000
< 0.50 0.50 - 0.70 0.71 - 0.80 0.81 - 90 0.91 - 0.95 0.95 - 1.0
SNPs
Reproducibility of SNP Markers
SNP Reproducibility
www.iita.org I www.cgiar.org
Polymorphic Information Content (PIC ) and Heterozygosity
0
1000
2000
3000
4000
5000
6000
7000
0 0.021 - 0.05 0.05 - 0.10 0.10 -
0.20
0.20 - 0.30 0.30 - 0.50
SNPs
PIC Value of SNP Markers
PIC in Bambara Groundnut
www.iita.org I www.cgiar.org
Filtering SNP Dataset
 Total 15918 SNP dataset was
filtered based on minor allele
frequency (maf) 0.01, MinCount
60 (allele site minimum present
in 60 accessions of total 92
accessions) and removed
monomorphic SNP markers
 12517 SNP were maintained
after filtering and used for
further molecular analysis
 Proportion of missing data and
heterozygous in filtered dataset
were 9.2 %, 9.1% respectively
www.iita.org I www.cgiar.org
Genetic Diversity
 90 BG accessions were
grouped in 5 clusters which
were generally correspond to
their origin
 South African BG lines were
grouped in single cluster,
while both Central and West
African BG lines grouped in
two clusters
 West Africa germplasm
showed highest diversity
followed by Central African
germplasm than South
African BG material
 East African line TVsu2018
were very close with South
African population than
Central Africa or West Africa
Central Africa (Central African Republic, Cameroon and Congo): Red
Color
East Africa (Burundi): Black Color
South Africa (Botswana, Zambia and Zimbabwe): Green Color
West Africa (Burkina Faso, Benin, Cote d’Ivoire, Gambia and Nigeria): Blue
color
Neighbor joining cladogram analysis of BG population
www.iita.org I www.cgiar.org
Population Structure Analysis
 Principal component (PC) analysis and multidimensional
scaling of the BG population dataset revealed K = 3 groups
for BG population which is also grouped correspondence
to their origin
 First three PCs contributes 20.31%, 8.50 and 4.56
respectively to total variation explained by all 90 PCs
0
0.1
0.2
0.3
0.4
0.5
1 2 3 4 5
PCValues
Principal Components
Variation explained by first five principal components
Cumulative proportion
Proportion of Total
Contribution of variation by first 5 PCs
www.iita.org I www.cgiar.org
Concluding comments
• Important potential role for orphan crops but this needs to be
verified and constraints overcome
• Options for the farmer
• Diversity- Resilience?
• Dietary diversity?
• Establishing information necessary for pre breeding and breeding
• Need a whole value chain approach
www.iita.org I www.cgiar.org
Acknowledgements
• Global Crop Diversity Trust
• CGIAR donors
• Crops for the Future Research Centre
• International Treaty on Plant Genetic Resources for Food and
Agriculture

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Potential role of underutilised food legumes in facing the challenge of climate change in West Africa

  • 1. www.iita.org I www.cgiar.org Potential role of underutilised food legumes in facing the challenge of climate change in West Africa Michael T. Abberton, Rajneesh Paliwal, Oyatomi Olaniyi, Ufuoma Akjopotor, Ukoabasi Ekanem, Tope Adeboyega, Ben Faloye, Kafilat Odesola Genetic Resources Centre (GRC) IITA, Ibadan, Nigeria IARSAF 2018
  • 2. A member of CGIAR consortium www.iita.org Predicted annual rainfall change under climate change for 2050
  • 3. Soil degradation More than 40% of West Africa soils are under moderate to very high degradation
  • 4. Farming systems John Dixon Farming system (FAO)
  • 6. A member of CGIAR consortium www.iita.org Approaches to climate change adaptation • Conservation and use of genetic resources • Breeding • Improved agricultural practices • Integrated pest management
  • 7. A member of CGIAR consortium www.iita.org • Intercropping systems • Natural resource management • Agrobiodiversity and development of ‘orphan species’
  • 8. www.iita.org I www.cgiar.org  Bambara groundnut (BG) is an orphan legume crop grown mainly in subsistence and small-scale agriculture system in sub-Saharan Africa for its nutritious seeds and its tolerance to drought and poor soils  Genetic Resources Centre (GRC) is holding an international collection of BG landraces around 2,085 accessions at IITA IITA genebank conservation of orphan legume crops
  • 9. www.iita.org I www.cgiar.org African yambean • African yam bean (AYB) Sphenostylis stenocarpa is a neglected and underutilised crop native to tropical west and central Africa • It thrives on deep, loose sandy and loamy soils with good organic content and good drainage. • It grows better in regions where annual rainfall ranges between 800 and 1400 mm.
  • 10. www.iita.org I www.cgiar.org African yambean • AYB is one of the important tuberous legumes • It produces edible bean seeds and tubers that look like elongated sweet potato. •Utilisation of underutilised crops such as AYB could buffer nutritional, environmental and financial vulnerability of the poor.
  • 12. www.iita.org I www.cgiar.org © Copyright CFF - 2015 Bambara groundnut • Bambara groundnut (Vigna subterranea (L.) Verdc.) originated in West Africa. • It is widely distributed throughout the semi-arid zone of sub-Saharan Africa (SSA). • Bambara yields well under conditions which are too arid for groundnut (Arachis hypogea), maize (Zea mays L.) and even sorghum (Sorghum bicolar).
  • 13. www.iita.org I www.cgiar.org © Copyright CFF - 2015 Bambara groundnut
  • 14. www.iita.org I www.cgiar.org © Copyright CFF - 2015 0 50 100 150 200 250 300 350 Origin and distribution of Bambara groundnut in IITA Collection
  • 15. www.iita.org I www.cgiar.org © Copyright CFF - 2015 • Morphological and agronomic traits • Nitrogen fixation • Drought tolerance • Protein Content • Cooking time • Diversity analysis
  • 16. www.iita.org I www.cgiar.org Measurement of root and shoot biomass, and nodule number of African yam bean grown under screenhouse conditions and harvested 27 days after inoculation with various strains of rhizobia isolated from each accession Isolates Plant Biomass Shoot Dry weight (g) Root Dry weight (g) Nodule Number TSs77 0.52 0.09 53 TSs9 0.45 0.13 40 TSs82 0.47 0.1 33 TSs76 0.48 0.17 28 TSs16 0.39 0.09 23 TSs10 4 0.58 0.19 16 TSs30 0.39 0.14 11 TSs68 0.6 0.18 9 TSs10 9 0.31 0.06 9 TSs3 0.14 0.13 8 TSs33 0.34 0.11 8 TSs4 0.34 0.09 3 TSs66 0.45 0.14 2
  • 19. www.iita.org I www.cgiar.org Genetic diversity and nitrogen fixation in African yam bean- Sphenostylis stenocarpa (Hochst Ex. A. Rich) Harms
  • 22. www.iita.org I www.cgiar.org Plate 5: Recovery of plants from the effects of water stress two weeks after resumption of irrigation. 0 for completely wilted plant and no regrowth, 0.5 for new growth from basal meristem, and 1 for new growth from apical meristem.
  • 23. www.iita.org I www.cgiar.org Protein content and cooking time ACC NAME ORIGIN REGION COOKING TIME PROTEIN CONTENT TVSu-2 Nigeria West Africa 97 19.71 TVSu-9 Nigeria West Africa 104 18.49 TVSu-10 Nigeria West Africa 90 15.23 TVSu-22 Nigeria West Africa 70 19.14 TVSu-115 Cote d'ivoire West Africa 95 20.95 TVSu-174 Nigeria West Africa 96 24.73 TVSu-188 Benin West Africa 97 17.95 TVSu-203 Benin West Africa 93 25.05 TVSu-252 Gambia West Africa 101 23.56 TVSu-265 Nigeria West Africa 69 18.77 TVSu-282 Nigeria West Africa 62 22.87 TVSu-326 Nigeria West Africa 68 19.54 TVSu-338 Nigeria West Africa 98 22.16 TVSu-395 Cameroon Central Africa 66 23.13 TVSu-409 Cameroon Central Africa 57 23.25 TVSu-411 Cameroon Central Africa 56 22.05 TVSu-416 Cameroon Central Africa 63 18.68 TVSu-418 Cameroon Central Africa 62 19.22 TVSu-421 Cameroon Central Africa 70 22.34 TVSu-434 Cameroon Central Africa 70 20.95 TVSu-442 Cameroon Central Africa 92 21.5 TVSu-445 Cameroon Central Africa 99 18.08 TVSu-449 Cameroon Central Africa 96 20.92 TVSu-459 Cameroon Central Africa 59 21.37 TVSu-593 Nigeria West Africa 79 19.66
  • 24. www.iita.org I www.cgiar.org • Figure 1: A s Relationship between cooking time and protein content of Bambara groundnut. y = -0.0224x + 22.239 R² = 0.026 0 5 10 15 20 25 30 0 20 40 60 80 100 120 140 Proteincontent(%) Cooking time (Min)
  • 25. www.iita.org I www.cgiar.org Diversity analysis of Bambara groundnut accessions
  • 26. www.iita.org I www.cgiar.org Bambara Groundnut population used for DArTSeq SNP  92 lines of 90 Bambara groundnut (BG) accessions from 12 African countries used with two technical DNA replication (TVsu86 & TVsu1) for diversity study  Out of 12 African countries, majority of BG germplasm belong to Nigeria (17 accessions) followed by Zambia (15 accessions), and Cameroon(14 accessions). S. No BG Country Group Country Code Lines used Africa Region 1 Central African Republic CAR 7 Central-Africa (22 accessions) 2 Cameroon CM 14 3 Congo CO 1 4 Burundi BU 1 East-Africa (one accession) 5 Botswana BW 1 South-Africa (27 accessions)6 Zambia ZA 15 7 Zimbabwe ZM 11 8 Burkina Faso BF 9 (TVsu86 used as technical DNA replicate) West-Africa (40 accessions) 9 Benin BE 7 10 Cote d'Ivoire CI 3 11 Gambia GA 4 12 Nigeria NG 17 (TVsu1 used as technical DNA replicate)
  • 27. www.iita.org I www.cgiar.org Bambara Groundnut (BG) DArTseq SNP  Total SNP = 15918 from 90 BG accessions with two technical DNA replication  Total SNPs aligned on 11 Chromosomes of closely related legume Mung bean genome (Reference_Mung_bean_V6) = 3862  Total SNP aligned on scaffold of genome Mung_bean_V6 = 572  Total Unaligned SNP = 12062  Proportion of missing data = 13.5%; Proportion Heterozygous = 7.78%
  • 28. www.iita.org I www.cgiar.org SNP Markers Quality 0 1000 2000 3000 4000 5000 6000 7000 8000 9000 < 0.50 0.50 - 0.79 0.80 - 0.90 0.90 - 0.95 0.95 - 1.0 SNPs Call Rate of SNP Markers SNP Call Rates 0 2000 4000 6000 8000 10000 12000 14000 < 0.50 0.50 - 0.70 0.71 - 0.80 0.81 - 90 0.91 - 0.95 0.95 - 1.0 SNPs Reproducibility of SNP Markers SNP Reproducibility
  • 29. www.iita.org I www.cgiar.org Polymorphic Information Content (PIC ) and Heterozygosity 0 1000 2000 3000 4000 5000 6000 7000 0 0.021 - 0.05 0.05 - 0.10 0.10 - 0.20 0.20 - 0.30 0.30 - 0.50 SNPs PIC Value of SNP Markers PIC in Bambara Groundnut
  • 30. www.iita.org I www.cgiar.org Filtering SNP Dataset  Total 15918 SNP dataset was filtered based on minor allele frequency (maf) 0.01, MinCount 60 (allele site minimum present in 60 accessions of total 92 accessions) and removed monomorphic SNP markers  12517 SNP were maintained after filtering and used for further molecular analysis  Proportion of missing data and heterozygous in filtered dataset were 9.2 %, 9.1% respectively
  • 31. www.iita.org I www.cgiar.org Genetic Diversity  90 BG accessions were grouped in 5 clusters which were generally correspond to their origin  South African BG lines were grouped in single cluster, while both Central and West African BG lines grouped in two clusters  West Africa germplasm showed highest diversity followed by Central African germplasm than South African BG material  East African line TVsu2018 were very close with South African population than Central Africa or West Africa Central Africa (Central African Republic, Cameroon and Congo): Red Color East Africa (Burundi): Black Color South Africa (Botswana, Zambia and Zimbabwe): Green Color West Africa (Burkina Faso, Benin, Cote d’Ivoire, Gambia and Nigeria): Blue color Neighbor joining cladogram analysis of BG population
  • 32. www.iita.org I www.cgiar.org Population Structure Analysis  Principal component (PC) analysis and multidimensional scaling of the BG population dataset revealed K = 3 groups for BG population which is also grouped correspondence to their origin  First three PCs contributes 20.31%, 8.50 and 4.56 respectively to total variation explained by all 90 PCs 0 0.1 0.2 0.3 0.4 0.5 1 2 3 4 5 PCValues Principal Components Variation explained by first five principal components Cumulative proportion Proportion of Total Contribution of variation by first 5 PCs
  • 33. www.iita.org I www.cgiar.org Concluding comments • Important potential role for orphan crops but this needs to be verified and constraints overcome • Options for the farmer • Diversity- Resilience? • Dietary diversity? • Establishing information necessary for pre breeding and breeding • Need a whole value chain approach
  • 34. www.iita.org I www.cgiar.org Acknowledgements • Global Crop Diversity Trust • CGIAR donors • Crops for the Future Research Centre • International Treaty on Plant Genetic Resources for Food and Agriculture