David Gregorius is seeking a position in food science and technology where he can use his expertise to analyze food content and ensure compliance with regulations. He holds an Honors Degree in Agriculture with a focus on Food Science and Technology from the University of Namibia and is currently pursuing an MSc in the same field. His experience includes positions as an Assistant Microbiologist Technician at Namibia Dairies and an Assistant Biotechnologist Technician at the Central Veterinary Laboratory in Windhoek, Namibia. He also has computer skills and experience tutoring at the University of Namibia.

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David E Gregorius
P. O. Box 393, Outapi, Namibia
dgregorius@unam.na
(+264)81 716 6384(cell)
Curriculum Vitae
Career Objective;
A position in an industry where I can demonstrate my skills and expertise in analyzing food content and
develop ways to process, preserve, package or store food according to industry and government
regulations.
Personal Profile____________________________________________________________
KNOWN NAME: David Gregorius
ID NUMBER: 85110710171
DATE OF BIRTH: 07 – 11 - 1985
HIGHEST QUALIFICATIONS: B.Sc. in Agriculture (Honors) Food science and Technology,
National Diploma in Agriculture
CONTACT DETAILS: 081 716 6384
dgregorius@unaml.na
NATIONALITY: Namibian
MARITAL STATUS: Single
DRIVER’S LICENCE: Code B Driving Licence
LANGUAGES: Fluent in English, Oshiwambo & fair in Otjiherero
RESIDENTIAL ADDRESS: 587 Omundi Street, Hakahana, Windhoek, Namibia
Resume Overview__________________________________________________________
I would describe myself as a vibrant creative mind, able to use my special innate knowledge and talent
that has helped me realized my expertise in the area of Food Science Education and Technology. I initiate
standards that are collectively agreed upon, that align with the organizational goals, values and core
objectives. In addition, I enjoy applying energy through multiple monitoring and evaluation mechanisms
to create support systems in meeting quality standards.
Educational Background______________________________________________________
DAVID SHEEHAMA HIGH SCHOOL, OUTAPI, NAMIBIA 2004
Grade 12 Cambridge Education
Tertiary Institution_________________________________________________________
CURRENT STUDIES
 MSc Degree in Food science and Technology (Due 2016)

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UNIVERSITY OF NAMIBIA (UNAM), WINDHOEK, Namibia
 Honors Degree in Agriculture (Food science and Technology) obtained 2014
 National Diploma in Agriculture obtained 2010
Computer Skills to date_____________________________________________________
Microsoft office professional, MS PowerPoint, MS Outlook, MS Publisher, MS Word, MS Excel, internet
explorer (Windows 2000, 2003, XP & Vista versions)
In-service Work/ Training Experience___________________________________________
1. UNIVERSITY OF NAMIBIA, NEUDAMM CAMPUS, Windhoek, NAMIBIA 2015 to present
Position: Pre-calculus Tutor
2. Attended a Training on Good Agricultural Practices (GAP) in December, 2015.
Timeframe: 01-02 December 2015
Position : Student
3. NAMIBIA DAIRIES, KHOMAS REGION, Windhoek, Namibia 2013
Timeframe: 2013
Position: Assistant Microbiologist Technician
Reason for leaving: Field attachment
Duties involved:
• Testing dairy products before they are released for consumption.
• Carry out microbiological analysis
• Ensure conformity of incoming and final products
4. CENTRAL VETERINARY LABORATORY, KHOMAS REGION, Windhoek, Namibia 2012
Timeframe: 2012
Position: Assistant Biotechnologist Technician
Reason for leaving: Field attachment
Duties involved:
• Testing blood samples
• Carry out microbiological analysis
• Evaluate results of tests / research and make refer
5. Ondangwa State Veterinary Office, Oshana Region, Ondangwa, Namibia.
Duration: six (6) weeks (27/12/2009 - 10/02/2010)
Reason for leaving: Field attachment

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6. Onesi Agricultural Development Centre, Omusati Region, Onesi, Namibia
Duration: three (3) weeks (26/06/2010 - 17/07/2010)
Reason for leaving: Field attachment
Acquired Skills and Experience______________________________________________
• Ability to make just decisions.
• Ability to contribute to the maintenance, critical evaluation and development of own professional
practice, knowledge and experience.
• Excellent personal motivation with a proven ability to build and work independently and
collaboratively in a strong team environment.
• Good interpersonal skills and proficient in maintaining strong interpersonal relations in a work
environment.
References
Name Dr. MNNN Shikongo - Nambabi
Organization University of Namibia
Designation Senior Lecturer
Email mnambabi@unam.na
Phone +264 81 12 44657
Name Mr. C. Samundengu
Organization University of Namibia
Designation Senior Lecturer
Email csamundengu@unam.na
Phone +264 81 28 96667