Vietnam Wine Tasting at Warehouse February 26 2022
•
0 likes•51 views
On February 26th, 2022, members of la Chaîne des Rôtisseurs Vietnam were invited to the Warehouse Wine Shop on Ngo Quyen Street in Hanoi to enjoy an intimate wine tasting.
Report
Share
Report
Share
Download to read offline
Recommended
CorportePresentation
This winery produces wines using innovative techniques like cold maceration and fermentation at low temperatures to preserve aromas. They have 15 hectares of owned vineyards and control the full winemaking process. Their flagship wines include an Airén fermented in barrels, a Tempranillo made using their technique of encapsulated skin contact, and a Syrah aged 12 months in oak. The winery focuses on producing high quality wines with a modern style.
Presentacion finca elez. english 2011 slide share-2
This document discusses Appellation Monopole, a designation for vineyards and wineries with unique terroir. It then summarizes the wines produced by Finca Élez, one of the first two Appellation Monopoles in Spain. Finca Élez produces several wines from grape varieties grown on its clay and limestone soils, including Chardonnay, Syrah, and a flagship wine called Nuestra Selección made from Cabernet Sauvignon, Tempranillo, and Merlot that ages for 14 months in oak barrels. The document promotes Finca Élez and its wines which benefit from the vineyard's unique microclimate and soil.
Champagne The Extraordinary Wine
The document provides detailed information about Champagne, including:
- Champagne can only come from the Champagne region of France due to its unique terroir of chalky soil and cool climate.
- The region has five main growing areas and strict regulations govern grape varieties, viticulture practices, and production methods.
- Champagne is made using the méthode champenoise, which involves a secondary fermentation in the bottle to produce carbonation.
- Popular Champagne houses carefully blend base wines from different vintages and parcels of land to produce consistent non-vintage and vintage bottlings in a variety of styles.
Champagne making process
Champagne is made using the double fermentation process in the Champagne region of France. It involves harvesting grapes and pressing them to extract juice, conducting an initial fermentation to make a neutral wine, blending wines from different vineyards and vintages, bottling it with sugar to undergo a second fermentation that produces bubbles, and aging it on the yeast sediments to develop flavor before disgorging and finishing. The process is strictly regulated and results in a celebratory sparkling wine known for sophistication.
Veneto white wine overview
Discover the well-loved wines of Veneto, such as Prosecco & Soave and learn the basics of white wine vinification.
Sparkling Wines
A presentation on different sparkling wines, as delivered to the HEC Paris MBA Wine & Spirits Club. Presentation was accompanied with a blind-tasting and audience interaction and Q&A.
Understanding Sparkling wines
This document provides information on various types of sparkling wines from around the world. It discusses the production methods, including the traditional method and Charmat method. It also summarizes the key sparkling wine regions and styles from Champagne, Cava, Prosecco, Cremant, Asti, Portuguese Espumante, German Sekt and more.
Calvados Unpeeled Tales of the Cocktail 2014
This document discusses Calvados, a brandy produced in Normandy, France from apple cider or apple must. It lists five individuals involved with exploring and promoting Calvados: Jason Wilson, Philip Duff, Vincent Boulard, Guillaume Drouin, and Jackson Cannon. It also provides two cocktail recipes using Calvados: the "Della Mela" and the "Rouen".
Recommended
CorportePresentation
This winery produces wines using innovative techniques like cold maceration and fermentation at low temperatures to preserve aromas. They have 15 hectares of owned vineyards and control the full winemaking process. Their flagship wines include an Airén fermented in barrels, a Tempranillo made using their technique of encapsulated skin contact, and a Syrah aged 12 months in oak. The winery focuses on producing high quality wines with a modern style.
Presentacion finca elez. english 2011 slide share-2
This document discusses Appellation Monopole, a designation for vineyards and wineries with unique terroir. It then summarizes the wines produced by Finca Élez, one of the first two Appellation Monopoles in Spain. Finca Élez produces several wines from grape varieties grown on its clay and limestone soils, including Chardonnay, Syrah, and a flagship wine called Nuestra Selección made from Cabernet Sauvignon, Tempranillo, and Merlot that ages for 14 months in oak barrels. The document promotes Finca Élez and its wines which benefit from the vineyard's unique microclimate and soil.
Champagne The Extraordinary Wine
The document provides detailed information about Champagne, including:
- Champagne can only come from the Champagne region of France due to its unique terroir of chalky soil and cool climate.
- The region has five main growing areas and strict regulations govern grape varieties, viticulture practices, and production methods.
- Champagne is made using the méthode champenoise, which involves a secondary fermentation in the bottle to produce carbonation.
- Popular Champagne houses carefully blend base wines from different vintages and parcels of land to produce consistent non-vintage and vintage bottlings in a variety of styles.
Champagne making process
Champagne is made using the double fermentation process in the Champagne region of France. It involves harvesting grapes and pressing them to extract juice, conducting an initial fermentation to make a neutral wine, blending wines from different vineyards and vintages, bottling it with sugar to undergo a second fermentation that produces bubbles, and aging it on the yeast sediments to develop flavor before disgorging and finishing. The process is strictly regulated and results in a celebratory sparkling wine known for sophistication.
Veneto white wine overview
Discover the well-loved wines of Veneto, such as Prosecco & Soave and learn the basics of white wine vinification.
Sparkling Wines
A presentation on different sparkling wines, as delivered to the HEC Paris MBA Wine & Spirits Club. Presentation was accompanied with a blind-tasting and audience interaction and Q&A.
Understanding Sparkling wines
This document provides information on various types of sparkling wines from around the world. It discusses the production methods, including the traditional method and Charmat method. It also summarizes the key sparkling wine regions and styles from Champagne, Cava, Prosecco, Cremant, Asti, Portuguese Espumante, German Sekt and more.
Calvados Unpeeled Tales of the Cocktail 2014
This document discusses Calvados, a brandy produced in Normandy, France from apple cider or apple must. It lists five individuals involved with exploring and promoting Calvados: Jason Wilson, Philip Duff, Vincent Boulard, Guillaume Drouin, and Jackson Cannon. It also provides two cocktail recipes using Calvados: the "Della Mela" and the "Rouen".
The Vermouth Institute updated 2016
The document discusses the history and production of vermouth. It traces vermouth back to ancient times when herb and spice-infused wines were popular in places like the Middle East, Asia, and Europe. It then outlines key developments in vermouth production over time, including the accidental creation of Pineau des Charentes in 1585, the establishment of early commercial vermouth producers in the 1700s-1800s, and changing regulations and tastes that impacted the industry. The document also reviews current trends of craft producers creating new vermouth styles while seeking to emulate classics like Carpano Antica Formula.
Champagne
1. Champagne is defined as a sparkling wine produced from specific grape varieties in the Champagne region of France according to strict rules.
2. The production process involves two fermentations, the first in tanks and the second in the bottle which creates the bubbles.
3. The wines must age on the yeast for a minimum of 12 months before disgorgement and exporting, which gives Champagne its signature taste and quality.
How to read wines labels
French wine labels are required by law to display five items of information: 1) the appellation of origin, 2) volume of the bottle in cl, 3) percentage of alcohol by volume, 4) control number, and 5) where the wine was bottled. Additional optional information often included are: the country of origin, château or producer name, vintage year, classification of "Grand Vin" and a château logo.
Brochure3-ToPrint
This document describes several wines produced by Cantina del Vulture in Basilicata, Italy. It provides information on the grape varieties, aging processes, alcohol content and serving temperatures for each wine. The wines highlighted include reds made from the Aglianico grape, as well as sparkling roses and whites. A brief history is given on the Aglianico grape, noting it was introduced to the region by Greeks over 2000 years ago and praised by famous figures. Cantina del Vulture was founded in 1954 and produces wines from the vineyards of over 400 associated grape growers in the volcanic Mount Vulture region.
Press
Viña Ruda is a young, creative Spanish winery that breaks conventions in winemaking. It uses both traditional and innovative techniques to produce high quality, aromatic wines aimed at younger drinkers. The winery has 7,000 square meters of space for wine production, aging, and bottling. It is a pioneer in Spain for its experimental winemaking methods like infusion fermentation. Viña Ruda produces wines from varieties like Tempranillo, Syrah, and Airén that balance fruit flavors with structure.
Champagne
This document provides information about the champagne house Bollinger. It summarizes four of their champagne products - Special Cuvée, Rosé, La Grande Année 2005, and R.D. 2002. For each product it provides details on the grape varieties used, aging process, serving temperature, and price. It also mentions one of their rare champagnes called Vieilles Vignes Françaises 2005, made from 100% grand cru Pinot Noir grapes.
Champagne
The document discusses champagne, including its history and production process. It notes that Romans planted the first vineyards and Dom Pérignon invented the method for making sparkling wine. The production involves two fermentations - the first converts sugar to alcohol while the second produces carbon dioxide bubbles. This occurs in bottles that are aged for at least 15 months. The process also includes blending base wines, riddling to remove yeast sediment into the neck, freezing and removing the plug during disgorging, and adding dosage before corking. Champagne's quality is ensured by standards for the appellation region in northern France and the lengthy process contributes to its higher price.
France lesson 1
This document provides information on the different wine regions and styles of France. It discusses the Bordeaux region and classifications, as well as the grapes and terroirs. It also summarizes other French wine regions like Loire Valley, Rhone Valley, Languedoc, Roussillon and their primary grapes. Specific appellations within each region are mentioned along with brief descriptions of common wine styles.
Before & After
This document provides information about Champagne and Port wine production regions and processes. Both wines originate from difficult grape growing environments with rocky soils. They have mandatory minimum aging requirements and exist primarily as blended wines. The document outlines the zones and villages of Champagne, as well as the key steps in its production process. It also describes the sub-zones and permitted grape varieties of Port, and notes its production involves early harvesting followed by fermentation and fortification with brandy. Recommendations for food pairings and profiles of prominent producers are also included.
Champagne
The document summarizes information about Champagne, including that its quality comes from grapes grown in the Champagne region of France using the méthode champenoise process. The three grapes used are Pinot Noir, Pinot Meunier, and Chardonnay. Types of Champagne include cuvee de prestige from select harvests, vintage from a single year, and non-vintage which blends wines from different years. Pink Champagne is made from red grapes from the Bouzy region and has only a light color.
13. champagne
Champagne (French: [ʃɑ̃.paɲ]) is a type of sparkling wine and type of an alcoholic drink produced from grapes grown in the Champagne region of France following rules that demand, among other things, secondary fermentation of the wine in the bottle to create carbonation, specific vineyard practices, sourcing of grapes exclusively from specific parcels in the Champagne appellation and specific pressing regimes unique to the region. Some use the term Champagne as a generic term for sparkling wine, but in many countries, it is illegal to label any product Champagne unless it both comes from the Champagne region and is produced under the rules of the appellation.Vineyards in the Champagne region of France
The primary grapes used in the production of Champagne are black Pinot noir and Pinot Meunier but also white Chardonnay. Champagne appellation law allows only grapes grown according to appellation rules in specifically designated plots within the appellation to be used in the production of champagne
What to know about french cooking
France has diverse geographies and climates that support local ingredients used in French cuisine. French meals range from simple, like bread and cheese with wine, to elaborate multi-course affairs often accompanied by wine and cheese. French cooking is broadly classified into haute cuisine using cream sauces, cuisine nouvelle using lighter methods, and cuisine du terroir focusing on regional specialties.
Vermouth.101.TOTC
Join Tales of the Cocktail® as we present our first ever Virtual Tasting! International Vermouth expert, Giuseppe Gallo will be discussing the history, heritage, production, legislation and market development in EU and USA and taste three different style of Vermouth: Rosso/Sweet - Bianco/Blanc - Dry/Sec
Giuseppe Gallo is one of the world’s most respected mixologists, with an inherent passion for the drinks business and an inimitable source of knowledge and insight into the world of drinks. He has worked in almost every type of drinks and hospitality business over the last 20 years, most recently as Martini Global Brand Ambassador. His success in the industry was recognized when Giuseppe was crowned Best International Brand Ambassador at Tales of the Cocktail 2014. Today Giuseppe is co-owner at BAR8, a dedicated vermouth & amaro bar in London.
Wine drop in 03 hawksmoor favourites
This document provides tasting notes and information on 8 wines available for a wine drop-in event. It includes details on the producer, region, grape varieties, vintage, price and tasting notes for each wine, which range from white wines from Chablis, Sancerre and Piedmont to red wines from Piedmont, Chianti Classico, Cotes du Rhone and Rhone regions of France.
Salad of chesnuts
France has diverse geographies and climates that support a wide variety of local ingredients. French cuisine relies on fresh, high-quality ingredients prepared in less complicated recipes. Meals range from simple fare like bread, cheese, and wine to more elaborate multi-course affairs with specialty wines. Wine and cheese are common accompaniments, with wine considered an everyday part of meals rather than reserved for special occasions. French cooking can be broadly classified into three traditions: haute cuisine featuring cream sauces; cuisine nouvelle focusing on lighter, quicker preparations; and cuisine du terroir emphasizing regional specialties and rustic cooking using local ingredients.
2011 Foundation Wine Course 3: Rest of the Old World
This document discusses wines from various regions outside of France, including Spain, Portugal, Italy, Germany, Austria, Lebanon, and provides a high-level overview of:
- The top wine producing countries in Europe based on tonnage produced annually
- Important wine regions and styles of Spain like Rioja, Ribera del Duero, Priorat
- Classification systems of Spanish, Portuguese, and Italian wines
- German and Austrian classifications based on residual sugar levels
- Sherry and Port styles and production methods
- 6 wines tasted from Spain, Portugal, Germany, Austria, Lebanon including varietals and tasting notes
Day 90 & 97 Wines of France
This document provides an overview of Session III which covered the wines of France and Germany. For France, it discussed the 1855 Bordeaux classification, Appellation d'Origine Controlee system, French wine regions including Alsace, Bordeaux, Burgundy, Beaujolais, Champagne, and Loire Valley. It also covered French grape varieties, terminology, and how to read French wine labels. For Germany, it briefly mentioned classifications of German wines and reading German wine labels.
Champagne
All the detailed information about the champagne(sparkling wine). Champagne is a sparkling wine which originated from the champagne region of France.
Actually the word Champagne is derived from the Latin word ‘Campania’ originally used to describe the country side just north of Rome.
Champagne is one of the most legendry wine regions in France, indeed the entire world.
Champagne is considered to be the most luxurious of wines. It is one of the finest and famous wines of France.
It’s the wine of love, weddings, birthdays, festivals etc. Champagne region is located about 100 miles northeast of Paris,
Champagne is a sparkling wine produced by inducing the in-bottle secondary fermentation of the wine to effect carbonation.
Somontano Wine, your friend
This document contains summaries of multiple wines produced by NetExportWine in Somontano, Spain. The wines include varietals like Chardonnay, Sauvignon Blanc, Cabernet, Merlot, Tempranillo, and Garnacha. Details provided include grape varieties, origin, vinification methods like fermentation temperature and time, aging in oak barrels, and tasting notes describing appearance, aroma and flavor profiles. Pairing suggestions are also mentioned.
AmCham Wine Tasting Night
This document provides information on three different wines:
1) Gancia Brut NV, an Italian sparkling wine made using the Martinotti method from Pinot Blanc and Chardonnay grapes. It has notes of fruit and is light and fresh.
2) Chateau de Valcombe Tradition White 2015, a French white wine made from 70% Roussanne and 30% Grenache grapes. It has aromas of lemon and pear and is elegant and fresh.
3) Tinto Figuero Crianza F12 2012, a Spanish red wine made entirely of Tempranillo grapes aged 12 months in French and American oak. It has intense aromas of red berries, oak, eucalypt
Vinum master wine list sept 13 Original
This document introduces Vinum, the underground wine cellar at Huvafenfushi. It discusses the history of winemaking dating back over 5,000 years. It describes wine as an essential accompaniment to fine dining and an artistic expression when paired properly with food. It encourages guests to experience how wine changes with each course and to explore different wines to find what they enjoy.
Reethi Wine List 01 March 2011
This wine list provides pricing and descriptions for wines available for purchase at Reethi Rah resort. It includes selections from around the world, with a focus on South African wines. Champagnes, whites, roses, and reds from various regions are outlined across multiple pages and formats including by the glass, standard and half bottles, and magnums. An introduction welcomes guests to explore the extensive list to find wines that suit their individual tastes.
More Related Content
What's hot
The Vermouth Institute updated 2016
The document discusses the history and production of vermouth. It traces vermouth back to ancient times when herb and spice-infused wines were popular in places like the Middle East, Asia, and Europe. It then outlines key developments in vermouth production over time, including the accidental creation of Pineau des Charentes in 1585, the establishment of early commercial vermouth producers in the 1700s-1800s, and changing regulations and tastes that impacted the industry. The document also reviews current trends of craft producers creating new vermouth styles while seeking to emulate classics like Carpano Antica Formula.
Champagne
1. Champagne is defined as a sparkling wine produced from specific grape varieties in the Champagne region of France according to strict rules.
2. The production process involves two fermentations, the first in tanks and the second in the bottle which creates the bubbles.
3. The wines must age on the yeast for a minimum of 12 months before disgorgement and exporting, which gives Champagne its signature taste and quality.
How to read wines labels
French wine labels are required by law to display five items of information: 1) the appellation of origin, 2) volume of the bottle in cl, 3) percentage of alcohol by volume, 4) control number, and 5) where the wine was bottled. Additional optional information often included are: the country of origin, château or producer name, vintage year, classification of "Grand Vin" and a château logo.
Brochure3-ToPrint
This document describes several wines produced by Cantina del Vulture in Basilicata, Italy. It provides information on the grape varieties, aging processes, alcohol content and serving temperatures for each wine. The wines highlighted include reds made from the Aglianico grape, as well as sparkling roses and whites. A brief history is given on the Aglianico grape, noting it was introduced to the region by Greeks over 2000 years ago and praised by famous figures. Cantina del Vulture was founded in 1954 and produces wines from the vineyards of over 400 associated grape growers in the volcanic Mount Vulture region.
Press
Viña Ruda is a young, creative Spanish winery that breaks conventions in winemaking. It uses both traditional and innovative techniques to produce high quality, aromatic wines aimed at younger drinkers. The winery has 7,000 square meters of space for wine production, aging, and bottling. It is a pioneer in Spain for its experimental winemaking methods like infusion fermentation. Viña Ruda produces wines from varieties like Tempranillo, Syrah, and Airén that balance fruit flavors with structure.
Champagne
This document provides information about the champagne house Bollinger. It summarizes four of their champagne products - Special Cuvée, Rosé, La Grande Année 2005, and R.D. 2002. For each product it provides details on the grape varieties used, aging process, serving temperature, and price. It also mentions one of their rare champagnes called Vieilles Vignes Françaises 2005, made from 100% grand cru Pinot Noir grapes.
Champagne
The document discusses champagne, including its history and production process. It notes that Romans planted the first vineyards and Dom Pérignon invented the method for making sparkling wine. The production involves two fermentations - the first converts sugar to alcohol while the second produces carbon dioxide bubbles. This occurs in bottles that are aged for at least 15 months. The process also includes blending base wines, riddling to remove yeast sediment into the neck, freezing and removing the plug during disgorging, and adding dosage before corking. Champagne's quality is ensured by standards for the appellation region in northern France and the lengthy process contributes to its higher price.
France lesson 1
This document provides information on the different wine regions and styles of France. It discusses the Bordeaux region and classifications, as well as the grapes and terroirs. It also summarizes other French wine regions like Loire Valley, Rhone Valley, Languedoc, Roussillon and their primary grapes. Specific appellations within each region are mentioned along with brief descriptions of common wine styles.
Before & After
This document provides information about Champagne and Port wine production regions and processes. Both wines originate from difficult grape growing environments with rocky soils. They have mandatory minimum aging requirements and exist primarily as blended wines. The document outlines the zones and villages of Champagne, as well as the key steps in its production process. It also describes the sub-zones and permitted grape varieties of Port, and notes its production involves early harvesting followed by fermentation and fortification with brandy. Recommendations for food pairings and profiles of prominent producers are also included.
Champagne
The document summarizes information about Champagne, including that its quality comes from grapes grown in the Champagne region of France using the méthode champenoise process. The three grapes used are Pinot Noir, Pinot Meunier, and Chardonnay. Types of Champagne include cuvee de prestige from select harvests, vintage from a single year, and non-vintage which blends wines from different years. Pink Champagne is made from red grapes from the Bouzy region and has only a light color.
13. champagne
Champagne (French: [ʃɑ̃.paɲ]) is a type of sparkling wine and type of an alcoholic drink produced from grapes grown in the Champagne region of France following rules that demand, among other things, secondary fermentation of the wine in the bottle to create carbonation, specific vineyard practices, sourcing of grapes exclusively from specific parcels in the Champagne appellation and specific pressing regimes unique to the region. Some use the term Champagne as a generic term for sparkling wine, but in many countries, it is illegal to label any product Champagne unless it both comes from the Champagne region and is produced under the rules of the appellation.Vineyards in the Champagne region of France
The primary grapes used in the production of Champagne are black Pinot noir and Pinot Meunier but also white Chardonnay. Champagne appellation law allows only grapes grown according to appellation rules in specifically designated plots within the appellation to be used in the production of champagne
What to know about french cooking
France has diverse geographies and climates that support local ingredients used in French cuisine. French meals range from simple, like bread and cheese with wine, to elaborate multi-course affairs often accompanied by wine and cheese. French cooking is broadly classified into haute cuisine using cream sauces, cuisine nouvelle using lighter methods, and cuisine du terroir focusing on regional specialties.
Vermouth.101.TOTC
Join Tales of the Cocktail® as we present our first ever Virtual Tasting! International Vermouth expert, Giuseppe Gallo will be discussing the history, heritage, production, legislation and market development in EU and USA and taste three different style of Vermouth: Rosso/Sweet - Bianco/Blanc - Dry/Sec
Giuseppe Gallo is one of the world’s most respected mixologists, with an inherent passion for the drinks business and an inimitable source of knowledge and insight into the world of drinks. He has worked in almost every type of drinks and hospitality business over the last 20 years, most recently as Martini Global Brand Ambassador. His success in the industry was recognized when Giuseppe was crowned Best International Brand Ambassador at Tales of the Cocktail 2014. Today Giuseppe is co-owner at BAR8, a dedicated vermouth & amaro bar in London.
Wine drop in 03 hawksmoor favourites
This document provides tasting notes and information on 8 wines available for a wine drop-in event. It includes details on the producer, region, grape varieties, vintage, price and tasting notes for each wine, which range from white wines from Chablis, Sancerre and Piedmont to red wines from Piedmont, Chianti Classico, Cotes du Rhone and Rhone regions of France.
Salad of chesnuts
France has diverse geographies and climates that support a wide variety of local ingredients. French cuisine relies on fresh, high-quality ingredients prepared in less complicated recipes. Meals range from simple fare like bread, cheese, and wine to more elaborate multi-course affairs with specialty wines. Wine and cheese are common accompaniments, with wine considered an everyday part of meals rather than reserved for special occasions. French cooking can be broadly classified into three traditions: haute cuisine featuring cream sauces; cuisine nouvelle focusing on lighter, quicker preparations; and cuisine du terroir emphasizing regional specialties and rustic cooking using local ingredients.
2011 Foundation Wine Course 3: Rest of the Old World
This document discusses wines from various regions outside of France, including Spain, Portugal, Italy, Germany, Austria, Lebanon, and provides a high-level overview of:
- The top wine producing countries in Europe based on tonnage produced annually
- Important wine regions and styles of Spain like Rioja, Ribera del Duero, Priorat
- Classification systems of Spanish, Portuguese, and Italian wines
- German and Austrian classifications based on residual sugar levels
- Sherry and Port styles and production methods
- 6 wines tasted from Spain, Portugal, Germany, Austria, Lebanon including varietals and tasting notes
Day 90 & 97 Wines of France
This document provides an overview of Session III which covered the wines of France and Germany. For France, it discussed the 1855 Bordeaux classification, Appellation d'Origine Controlee system, French wine regions including Alsace, Bordeaux, Burgundy, Beaujolais, Champagne, and Loire Valley. It also covered French grape varieties, terminology, and how to read French wine labels. For Germany, it briefly mentioned classifications of German wines and reading German wine labels.
Champagne
All the detailed information about the champagne(sparkling wine). Champagne is a sparkling wine which originated from the champagne region of France.
Actually the word Champagne is derived from the Latin word ‘Campania’ originally used to describe the country side just north of Rome.
Champagne is one of the most legendry wine regions in France, indeed the entire world.
Champagne is considered to be the most luxurious of wines. It is one of the finest and famous wines of France.
It’s the wine of love, weddings, birthdays, festivals etc. Champagne region is located about 100 miles northeast of Paris,
Champagne is a sparkling wine produced by inducing the in-bottle secondary fermentation of the wine to effect carbonation.
Somontano Wine, your friend
This document contains summaries of multiple wines produced by NetExportWine in Somontano, Spain. The wines include varietals like Chardonnay, Sauvignon Blanc, Cabernet, Merlot, Tempranillo, and Garnacha. Details provided include grape varieties, origin, vinification methods like fermentation temperature and time, aging in oak barrels, and tasting notes describing appearance, aroma and flavor profiles. Pairing suggestions are also mentioned.
AmCham Wine Tasting Night
This document provides information on three different wines:
1) Gancia Brut NV, an Italian sparkling wine made using the Martinotti method from Pinot Blanc and Chardonnay grapes. It has notes of fruit and is light and fresh.
2) Chateau de Valcombe Tradition White 2015, a French white wine made from 70% Roussanne and 30% Grenache grapes. It has aromas of lemon and pear and is elegant and fresh.
3) Tinto Figuero Crianza F12 2012, a Spanish red wine made entirely of Tempranillo grapes aged 12 months in French and American oak. It has intense aromas of red berries, oak, eucalypt
What's hot (20)
2011 Foundation Wine Course 3: Rest of the Old World
2011 Foundation Wine Course 3: Rest of the Old World
Similar to Vietnam Wine Tasting at Warehouse February 26 2022
Vinum master wine list sept 13 Original
This document introduces Vinum, the underground wine cellar at Huvafenfushi. It discusses the history of winemaking dating back over 5,000 years. It describes wine as an essential accompaniment to fine dining and an artistic expression when paired properly with food. It encourages guests to experience how wine changes with each course and to explore different wines to find what they enjoy.
Reethi Wine List 01 March 2011
This wine list provides pricing and descriptions for wines available for purchase at Reethi Rah resort. It includes selections from around the world, with a focus on South African wines. Champagnes, whites, roses, and reds from various regions are outlined across multiple pages and formats including by the glass, standard and half bottles, and magnums. An introduction welcomes guests to explore the extensive list to find wines that suit their individual tastes.
Skeabost House Wine Training
This document provides information on 6 different wines offered by a wine club. It begins with summaries of a Sauvignon Blanc from South Africa, Pinot Grigio from Italy, and a Chardonnay-Sauvignon blend from France. It then discusses a Côtes du Rhône red wine from France, a Pinotage from South Africa, and a Cabernet Sauvignon from Chile, including descriptions of taste, aroma, and food pairings for each.
Wine tasting notes
This document provides summaries of various wines from around the world. It describes the appearance, aroma, flavor profiles and recommended food pairings for each wine. The wines discussed include Champagnes and sparkling wines from France and other regions, as well as white wines such as Chardonnay, Sauvignon Blanc and Pinot Grigio from France, Italy, the US, South Africa, Argentina, Chile and Australia.
Wine drop in 06 sparkling wine
Tasting notes for Nino Franco Rustico prosecco, Louis Barthélémy , Saphir 2005, Nyetimber, Blanc de Blancs 2007, Alain Thienot, Rose NV and DOM Perignon 2003
Emporio Wines Portofolio 2018
This document provides information about Spanish wines from various regions of Spain. It discusses the 2017 harvest in some Spanish regions like Ribera del Duero and La Rioja, which was small due to weather conditions. It then profiles 16 different Spanish wines highlighting their grapes, aromas, flavors and other characteristics. Several wines from regions like La Rioja, Ribera del Duero, Priorat, Rueda and Toro are described. Award wins for some wines from La Rioja, Priorat and other regions at international wine competitions are also listed.
Wine tasting in Magasin du Nord, Copenhagen
#1 Serge Mathieu, NV – Brut Prestige 2014
#2 Domaine Fouassier – Sancerre – Les Chasseignes ECO 2014
#3 Jean-Marc Brocard – Chablis Les Vieilles Vignes de Sainte Claire 2013
#4 Reinhold Haart Piesporter Goldtropfchen – Riesling Kabinett 2013
#5 Fritz Waßmer – Spätburgunder ”M’ 2010
#6 Domaine de Pallus – Chinon Les Pensées 2012
#7 Raats – Cabernet franc 2009
#8 Renwood – Old Vine Zinfandel 2011
More on https://lindawinereviews.wordpress.com/
https://www.facebook.com/lindawinereviews/
https://www.instagram.com/lindawinereviews/
Welcome To The Brx Chorley & Turton Wines
This document provides information about a wine tasting event hosted by BRX Chorley & Turton Wines. It includes sayings about wine, an overview of how to taste wine by looking at, swirling, smelling, sipping and evaluating the wine. It then discusses the importance of smell to taste and provides tips for properly tasting wine. The document concludes by describing various white and red wine varieties and their typical characteristics.
Mountain wines
The document provides information about Grifoll Declara winery and their Mountain Wines concept. It discusses that over 70% of their vineyards are over 40 years old and 90% use local grape varieties. The region's landscape and cultural values are tied to their identity. The winery focuses on ecological practices and is a leader in reducing CO2 emissions. They produce wines from Grenache and Carignana grapes that express the terroir.
Best seller wines
Great Wines Direct is one of the UK's top wine companies with 1000’s of wines available direct from this site and a dedicated, professional team available to provide you with superior service
cabotta_presentation
Fabio Melotto is the enologist and winemaker of Ca'Botta wines located in the Veneto and Valpolicella regions of Italy. He invites readers to try Ca'Botta's collection of wines from prosecco to Amarone, which are created with passion to convey the love and respect for their territories. As the enologist, Melotto takes pride in shaping the character of the wines to provide aromas and pleasure to those who drink them.
Riondo winemaker's tasting notes
These summaries describe various wines produced by Cantina Riondo in Italy:
1) The documents describe several sparkling and still wines made from grapes grown in Veneto and Piedmont, including Prosecco, Pinot Grigio, Amarone, and Moscato varieties.
2) The wines are produced from the family vineyards of Cantina Riondo located in various Italian regions known for wine production.
3) The documents provide information on the grapes, vintage years, tasting notes, and production details of the various wines.
Lanson international portfolio
Award winning range of Champagnes available from Lanson International : contact dcorry@lansoninternational.com
Wine for beginners
This document provides an overview of wines including what wine is, how it is made, common grape varieties, wine terminology, tasting techniques, and different styles of wines such as sparkling wines, dessert wines, and fortified wines. It discusses the six most common grape varieties, the winemaking process of fermentation, common terminology used in wine tasting, how to properly taste wine, and styles of popular wines including Champagne, Port, Sherry, and more.
LBS Wine club - Wine 101 quiz
This document summarizes a wine tasting event that included various white and red wines from different regions. The tasting included four pairs of white wines from France and New Zealand, and three pairs of red wines from Spain, France, Italy, and Argentina. The document provides details on the producer, region, grape variety, and vintage year for each wine. It also includes a wine quiz to test participants' knowledge of wine tasting terminology and regions.
3 Wines Of Italy
Italy has been producing wine for over 2500 years and is currently one of the largest wine producers in the world. Italy is divided into 20 official wine regions, with the top regions being Veneto, Piedmont, Tuscany, and Emilia-Romagna. Italian wine laws establish several classifications including DOC, DOCG, IGT, and Vdt based on factors like geographical origin, grape varieties, aging requirements, and quality. Some of Italy's most famous red grape varieties are Nebbiolo, Sangiovese, Barbera, Merlot, and Corvina. Popular white grapes include Moscato Bianco, Trebbiano, Chardonnay, Sauvignon Blanc, and Garg
October 24th, 2016
This document summarizes a Cabernet Sauvignon wine from Undurraga in Chile. The wine is produced from grapes grown in the Maipo Valley in alluvial soils. It undergoes a long fermentation and aging process including 12 months in French oak barrels. The wine is intense ruby in color with notes of red fruit, spice, chocolate, and menthol on the nose and palate. It has well-integrated tannins and balances fruit and oak flavors.
Fratelli Saraceni Collection
This document provides information about the Fratelli Saraceni wine company and their collections of wines. It discusses their history as a family-run company founded in Tuscany that has expanded internationally. It describes their core values of passion, tradition, innovation and quality. It provides details on several of their wine collections including Chianti DOCG, Rosso Passione, Bianco Esperienza and Santus dessert wine. It also describes their olive oil and two sparkling wine collections, Bollicine and Italian Sparklers.
D.O.5 Hispanobodegas Introduction 2016
D.O.5 Hispanobodegas was created as an enterprise based on the idea of collectively offering the products of Spain’s most emblematic Officially Certified Winegrowing Regions (Denominaciones de Origen): Rioja, Ribera del Duero and Rueda which together represent arround 30% of the officially certified wine produced in Spain. This means we can guarantee a flexible, diverse and prestigious portfolio with respect to the origins of our wines.
The D.O.5 Hispanobodegas Group produces certified wines at its component wineries, which are:
• Viñedos y Bodegas Gormaz, registered under the D.O. of Ribera del Duero.
• Bodegas Valdelacierva, registered under the D.O.C. of Rioja.
• Bodegas Garci Grande, registered under the D.O. of Rueda.
Presentation bocopa 2012
This document provides information about wines produced by Bocopa, a wine cooperative located in Alicante, Spain. Bocopa works with over 1,800 winegrowers across 6 cellars to produce wines from 2,000 hectares of vineyards. It produces several wine brands including Marina Alta, Laudum, Terreta Rosé, and Alcanta. The Alcanta line includes both still and sparkling white, rosé, and red wines made from grapes like Chardonnay, Monastrell, Cabernet Sauvignon, and Merlot.
Similar to Vietnam Wine Tasting at Warehouse February 26 2022 (20)
More from Chaîne des Rôtisseurs Bailliage National du Vietnam
Chaine des Rotisseurs Gala Dinner Menu May 25 2024 Cambodia
Chaine des Rotisseurs Gala Dinner Menu May 25 2024 CambodiaChaîne des Rôtisseurs Bailliage National du Vietnam
Exquisite Culinary Journey: Chaîne des Rôtisseurs Cambodia Chapitre Dinner Menu 2024
Dive into the luxurious dining experience of the Chaîne des Rôtisseurs Bailliage Cambodia Chapitre Dinner, held on May 25th, 2024, at the prestigious Topaz Restaurant. This meticulously crafted menu showcases a symphony of flavors, blending local ingredients with global gourmet standards. From the delicate warmth of Gillardeau oysters to the rich, buttery textures of Tajima Wagyu, each course is paired perfectly with a selection of fine wines. Explore the full menu that promises a sensory journey through the finest culinary traditions and innovations. Perfect for gastronomy enthusiasts and members of the Chaîne des Rôtisseurs who appreciate the art of fine dining. Join us in celebrating a night of elegance, exceptional cuisine, and unforgettable memories.5th Annual International OMGD Grand Chapitre: A Spanish Wine Journey
5th Annual International OMGD Grand Chapitre: A Spanish Wine JourneyChaîne des Rôtisseurs Bailliage National du Vietnam
Immerse yourself in the rich culture and history of Spanish winemaking at the 5th Annual International OMGD Grand Chapitre. From September 25-29, 2024, explore Alcalá de Henares, Castilla-La Mancha, and Ribera del Duero. The event features exclusive vineyard tours, wine masterclasses, and gourmet experiences. Celebrate the traditions and innovations of the Spanish wine industry while enjoying the unparalleled hospitality and exquisite settings of Spain's historical landscapes.Grand Chapitre 2024: A Culinary and Cultural Odyssey in Central Netherlands B...
Grand Chapitre 2024: A Culinary and Cultural Odyssey in Central Netherlands B...Chaîne des Rôtisseurs Bailliage National du Vietnam
"Explore the Rich Heritage and Culinary Delights of Central Netherlands"
This detailed program document outlines the schedule of events, culinary experiences, and cultural tours planned for the Grand Chapitre 2024. Attendees will gain insight into the historical significance of each location, learn about the expert chefs and speakers involved, and understand the dress codes and other event specifics.
Grand Chapitre 2024 Netherlands: Central-Nederland Event Registration
Grand Chapitre 2024 Netherlands: Central-Nederland Event RegistrationChaîne des Rôtisseurs Bailliage National du Vietnam
Use this registration form to confirm your attendance at the Grand Chapitre 2024 in Central-Nederland. Detailed within are the event costs, luxurious accommodations, dietary options, payment processes, and cancellation terms. This document is crucial for attendees to ensure they have all the information needed to experience this prestigious culinary event.
Programme Détailé de la Visite au Château de Fargues - Lur Saluces 2024
Programme Détailé de la Visite au Château de Fargues - Lur Saluces 2024Chaîne des Rôtisseurs Bailliage National du Vietnam
Ce document offre un aperçu complet du programme prévu pour l'événement exclusif au Château de Fargues, incluant les horaires, les activités, le menu gourmet et les informations de contact. Destiné aux membres et amis de la Chaîne des Rôtisseurs, ce guide est essentiel pour tous ceux qui prévoient d'assister à cette journée exceptionnelle de gastronomie et de vin.
Detailed Programme for Château de Fargues - Lur Saluces Event 2024
Detailed Programme for Château de Fargues - Lur Saluces Event 2024Chaîne des Rôtisseurs Bailliage National du Vietnam
This document provides a full outline of the scheduled activities for the exclusive gathering at Château de Fargues, including times, events, the gourmet menu, and contact information. Designed for members and friends of the Chaîne des Rôtisseurs, this guide is essential for all attendees looking forward to an exceptional day of culinary delights and wine.La Chaîne des Rôtisseurs - Bailliage National d'Allemagne - Journal Nr.92
La Chaîne des Rôtisseurs - Bailliage National d'Allemagne - Journal Nr.92Chaîne des Rôtisseurs Bailliage National du Vietnam
Confrère Dieter Oster – Bailliage Franken – visits the Chaîne des Rôtisseurs in Vietnam...Gala Soirée and Balls of the Two Empires: A Night of Cultural Splendor
Gala Soirée and Balls of the Two Empires: A Night of Cultural SplendorChaîne des Rôtisseurs Bailliage National du Vietnam
Dive into a night of elegance and history with our Gala Soirée and Balls of the Two Empires, scheduled for April 19, 2024, at the magnificent Hôtel InterContinental Paris Le Grand. This prestigious event, under the high patronage of His and Her Royal Highnesses Prince Joachim Murat and Princess Yasmine Murat, is a celebration of the rich cultural and gastronomic heritage of the First and Second French Empires.
Our programme features a mesmerizing blend of historical lectures, haute joaillerie presentations, and performances of empire songs, set against the backdrop of the historic Opéra and Ravel Salons. Delight in a four-act gala dinner curated by Executive Chef Laurent André, participate in charity auctions to benefit the Fondation Eugène Napoléon, and immerse yourself in the grandeur of First and Second Empire balls with demonstrations and initiations to court dances.
Join us for an unforgettable journey through time, where culture, gastronomy, and history converge in a splendid celebration. Whether you're a member of the Chaîne des Rôtisseurs, a cultural enthusiast, or a lover of history, this soirée promises to be a highlight of the year. Don your period attire or choose to rent and be part of a night where the past's elegance and splendor come alive in the heart of Paris.Register Now for Sushi KiShin Wine Pairing Dinner! Invitation
Register Now for Sushi KiShin Wine Pairing Dinner! InvitationChaîne des Rôtisseurs Bailliage National du Vietnam
Reserve your seat now for an extraordinary culinary fusion event! Experience sushi paired with Loire Valley wines at Sushi KiShin on March 1st. Limited spots available. Priority for Ordre Mondial des Gourmet Dégustateurs members. Book earlyRegister Now for Sushi KiShin Wine Pairing Dinner! Reservation Form
Register Now for Sushi KiShin Wine Pairing Dinner! Reservation FormChaîne des Rôtisseurs Bailliage National du Vietnam
Reserve your seat now for an extraordinary culinary fusion event! Experience sushi paired with Loire Valley wines at Sushi KiShin on March 1st. Limited spots available. Priority for Ordre Mondial des Gourmet Dégustateurs members. Book earlyREGISTRATION FORM_GC 2024 Netherlands.pdf
Experience the pinnacle of gastronomic excellence at the Grand Chapitre 2024, hosted by the Dutch Bailliage from June 7th to 9th. Indulge in a journey of culinary delights beginning with a four-course lunch and an esteemed induction ceremony, followed by a gala dinner curated by Executive Chef Patrick van den Dungen. Explore the historic beauty of Castle Amerongen and its gardens, and relish another exquisite four-course lunch at Restaurant Voltaire. Secure your place for this unforgettable event and make hotel arrangements directly with the hotel, using the code 'Chaine 2024' for the group rate. Join us for a celebration of fine dining and fellowship at the Grand Chapitre 2024 – a true feast for the senses in the heart of the Netherlands.
Brochure Grand Chapitre 2024 EN Netherlands.pdf
Experience the pinnacle of gastronomic excellence at the Grand Chapitre 2024, hosted by the Dutch Bailliage from June 7th to 9th. Indulge in a journey of culinary delights beginning with a four-course lunch and an esteemed induction ceremony, followed by a gala dinner curated by Executive Chef Patrick van den Dungen. Explore the historic beauty of Castle Amerongen and its gardens, and relish another exquisite four-course lunch at Restaurant Voltaire. Secure your place for this unforgettable event and make hotel arrangements directly with the hotel, using the code 'Chaine 2024' for the group rate. Join us for a celebration of fine dining and fellowship at the Grand Chapitre 2024 – a true feast for the senses in the heart of the Netherlands.
FR - Château de Fargues - Lur Saluces.pdf
Château de Fargues: A Gastronomic Journey Through Time
Embark on a gastronomic voyage through the annals of history with our exclusive program, "Château de Fargues: A Gastronomic Journey Through Time." Join us as we unravel the storied past of Château de Fargues, an iconic estate steeped in centuries-old tradition and winemaking mastery.
EN - Château de Fargues - Lur Saluces.pdf
Château de Fargues: A Gastronomic Journey Through Time
Embark on a gastronomic voyage through the annals of history with our exclusive program, "Château de Fargues: A Gastronomic Journey Through Time." Join us as we unravel the storied past of Château de Fargues, an iconic estate steeped in centuries-old tradition and winemaking mastery.
Ritz-Carlton Langkawi - Chaine Perak Event Registration
Ritz-Carlton Langkawi - Chaine Perak Event RegistrationChaîne des Rôtisseurs Bailliage National du Vietnam
📝 Unlock Your Exclusive Experience! 🌟 Secure your spot at the Ritz-Carlton Langkawi with Chaine Perak's luxurious event. Complete the registration form to indulge in a weekend of opulence, gastronomy, and camaraderie. Don't miss this chance to create unforgettable memories in one of the world's most breathtaking locations. Hurry, registration closes on 25 January 2024!Ritz-Carlton Langkawi - Chaine Perak Event Programme
Ritz-Carlton Langkawi - Chaine Perak Event ProgrammeChaîne des Rôtisseurs Bailliage National du Vietnam
🎉 Immerse Yourself in Luxury! 🌴 Explore the detailed programme for Chaine Perak's exclusive event at the Ritz-Carlton Langkawi. From a Sunset Cruise to a dinner amical at Hai Yan, every moment is designed for indulgence. Check out the schedule and optional add-ons for a weekend filled with exquisite cuisine, relaxation, and stunning views. Let the countdown to an extraordinary experience begin! #ChainePerakEvent #RitzCarltonLangkawi #LuxuryExperience
Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande 50th...
Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande 50th...Chaîne des Rôtisseurs Bailliage National du Vietnam
Embark on a gastronomic journey through Thailand as we celebrate the 50th Anniversary of Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande. Our exclusive program features a unique blend of cultural experiences, fine dining, and unforgettable moments. From an adventurous train journey from Bangkok to Chiang Mai, exclusive dinners in Chiang Mai and Bangkok's iconic landmarks, to the coastal delights of Phuket, join us for an extraordinary culinary celebration that transcends borders and honors five decades of culinary excellence. Download the official program for details on this once-in-a-lifetime Golden Jubilee Grand Chapitre experience.Golden Jubilee Grand Chapitre 2024: Celebrating 50 Years of Culinary Excellen...
Golden Jubilee Grand Chapitre 2024: Celebrating 50 Years of Culinary Excellen...Chaîne des Rôtisseurs Bailliage National du Vietnam
Embark on a gastronomic journey through Thailand as we celebrate the 50th Anniversary of Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande. Our exclusive program features a unique blend of cultural experiences, fine dining, and unforgettable moments. From an adventurous train journey from Bangkok to Chiang Mai, exclusive dinners in Chiang Mai and Bangkok's iconic landmarks, to the coastal delights of Phuket, join us for an extraordinary culinary celebration that transcends borders and honors five decades of culinary excellence. Download the official program for details on this once-in-a-lifetime Golden Jubilee Grand Chapitre experience.Chaine Malaysia Lou Sang Dinner 2024.docx
Discover all the crucial details for the CHAINE DE MALAISIE AMICAL LOH SANG 2024 DINNER in this comprehensive document. From event dates, venue information, and schedules to dress codes, costs, and reservation specifics, this upload has all the brass tacks you need to make your participation seamless. Dive into the exciting details and ensure you don't miss out on the enchanting evening at the legendary Pop-Up Golden Phoenix Restaurant at EQ Kuala Lumpur. Download now and get ready for a joyous celebration! #LohSang2024 #MalaysiaEvents #GoldenPhoenixDinner
Chaine GB - Grand Chapitre 2024 Glasgow.pdf
Embark on a culinary odyssey at the 64th Grand Chapitre de Grande Bretagne in Glasgow, unfolding from July 10–14, 2024! Join us for a week of exquisite gastronomy, cultural immersion, and camaraderie. From casual dinners to historic tours, whisky tastings to a glamorous gala, experience the best of Glasgow's culinary and cultural treasures. Secure your spot for this unforgettable weekend at www.chaine.co.uk/grand-chapitre/register. Vive la Chaîne! 🍽️🥂✨ #ChaîneGB #GrandChapitre #Glasgow2024 #CulinaryExcellence #CulturalExperience
More from Chaîne des Rôtisseurs Bailliage National du Vietnam (20)
Chaine des Rotisseurs Gala Dinner Menu May 25 2024 Cambodia
Chaine des Rotisseurs Gala Dinner Menu May 25 2024 Cambodia
5th Annual International OMGD Grand Chapitre: A Spanish Wine Journey
5th Annual International OMGD Grand Chapitre: A Spanish Wine Journey
Grand Chapitre 2024: A Culinary and Cultural Odyssey in Central Netherlands B...
Grand Chapitre 2024: A Culinary and Cultural Odyssey in Central Netherlands B...
Grand Chapitre 2024 Netherlands: Central-Nederland Event Registration
Grand Chapitre 2024 Netherlands: Central-Nederland Event Registration
Programme Détailé de la Visite au Château de Fargues - Lur Saluces 2024
Programme Détailé de la Visite au Château de Fargues - Lur Saluces 2024
Detailed Programme for Château de Fargues - Lur Saluces Event 2024
Detailed Programme for Château de Fargues - Lur Saluces Event 2024
La Chaîne des Rôtisseurs - Bailliage National d'Allemagne - Journal Nr.92
La Chaîne des Rôtisseurs - Bailliage National d'Allemagne - Journal Nr.92
Gala Soirée and Balls of the Two Empires: A Night of Cultural Splendor
Gala Soirée and Balls of the Two Empires: A Night of Cultural Splendor
Register Now for Sushi KiShin Wine Pairing Dinner! Invitation
Register Now for Sushi KiShin Wine Pairing Dinner! Invitation
Register Now for Sushi KiShin Wine Pairing Dinner! Reservation Form
Register Now for Sushi KiShin Wine Pairing Dinner! Reservation Form
Ritz-Carlton Langkawi - Chaine Perak Event Registration
Ritz-Carlton Langkawi - Chaine Perak Event Registration
Ritz-Carlton Langkawi - Chaine Perak Event Programme
Ritz-Carlton Langkawi - Chaine Perak Event Programme
Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande 50th...
Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande 50th...
Golden Jubilee Grand Chapitre 2024: Celebrating 50 Years of Culinary Excellen...
Golden Jubilee Grand Chapitre 2024: Celebrating 50 Years of Culinary Excellen...
Recently uploaded
按照学校原版(KCL文凭证书)伦敦国王学院毕业证快速办理
学校原版办理【(KCL毕业证书)伦敦国王学院毕业证】【176555708微信号】电子版成绩单成绩单、外壳、offer、留信学历认证（永久存档真实可查）采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
【我们承诺采用的是学校原版纸张（纸质、底色、纹路），我们拥有全套进口原装设备，特殊工艺都是采用不同机器制作，仿真度基本可以达到100%，所有工艺效果都可提前给客户展示，不满意可以根据客户要求进行调整，直到满意为止！】
【业务选择办理准则】
一、工作未确定，回国需先给父母、亲戚朋友看下文凭的情况，办理一份就读学校的毕业证【微信176555708】文凭即可
二、回国进私企、外企、自己做生意的情况，这些单位是不查询毕业证真伪的，而且国内没有渠道去查询国外文凭的真假，也不需要提供真实教育部认证。鉴于此，办理一份毕业证【微信176555708】即可
三、进国企，银行，事业单位，考公务员等等，这些单位是必需要提供真实教育部认证的，办理教育部认证所需资料众多且烦琐，所有材料您都必须提供原件，我们凭借丰富的经验，快捷的绿色通道帮您快速整合材料，让您少走弯路。
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
留信网服务项目：
1、留学生专业人才库服务（留信分析）
2、国（境）学习人员提供就业推荐信服务
3、留学人员区块链存储服务
→ 【关于价格问题（保证一手价格）】
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
选择实体注册公司办理，更放心，更安全！我们的承诺：客户在留信官方认证查询网站查询到认证通过结果后付款，不成功不收费！
A Review on Recent Advances of Packaging in Food Industry
Effective food packaging provides number of purposes. It functions as a container to hold and transport the food product, as well as a barrier to protect the food from outside contamination such as water, light, odours, bacteria, dust, and mechanical damage by maintaining the food quality. The package may also include barriers to keep the product's moisture content or gas composition consistent. Furthermore, convenience is vital role in packaging, and the desire for quick opening, dispensing, and resealing packages that maintain product quality until fully consumed is increasing. To facilitate trading, encourage sales, and inform on content and nutritional attributes, the packaging must be communicative. For storage of food there is huge scope for modified atmosphere packaging, intelligent packaging, active packaging, and controlled atmosphere packaging. Active packaging has a variety of uses, including carbon dioxide absorbers and emitters, oxygen scavengers, antimicrobials, and moisture control agents. Smart packaging is another term for intelligent packaging. Edible packaging, self-cooling and self-heating packaging, micro packaging, and water-soluble packaging are some of the advancements in package material.
W.H.Bender Quote 67 - Start with the MENU! The First Step in a Restaurant Sta...
W.H.Bender Quote 67 - Start with the MENU! The First Step in a Restaurant Sta...William (Bill) H. Bender, FCSI
The Menu affects everything in a restaurant; as our friend and FCSI consultant Bill Main says, “The Menu is your blueprint for profitability.”
Let’s start with the segment. What will be your marketing and brand positioning? It depends on what menu items you serve. What type of cooking methods and equipment will you use? GUEST EXPERIENCE = FACILITY (Space) DESIGN + MENU + SERVPOINTS™
W.H. Bender & Associates
408-784-7371
whb@whbender.com
www.whbender.com
San Jose, California快速办理(Adelaide毕业证书)阿德莱德大学毕业证文凭证书一模一样
学校原件一模一样【微信：741003700 】《(Adelaide毕业证书)阿德莱德大学毕业证文凭证书》【微信：741003700 】学位证，留信认证（真实可查，永久存档）原件一模一样纸张工艺/offer、雅思、外壳等材料/诚信可靠,可直接看成品样本，帮您解决无法毕业带来的各种难题！外壳，原版制作，诚信可靠，可直接看成品样本。行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备。十五年致力于帮助留学生解决难题，包您满意。
本公司拥有海外各大学样板无数，能完美还原。
1:1完美还原海外各大学毕业材料上的工艺：水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠。文字图案浮雕、激光镭射、紫外荧光、温感、复印防伪等防伪工艺。材料咨询办理、认证咨询办理请加学历顾问Q/微741003700
【主营项目】
一.毕业证【q微741003700】成绩单、使馆认证、教育部认证、雅思托福成绩单、学生卡等！
二.真实使馆公证(即留学回国人员证明,不成功不收费)
三.真实教育部学历学位认证（教育部存档！教育部留服网站永久可查）
四.办理各国各大学文凭(一对一专业服务,可全程监控跟踪进度)
如果您处于以下几种情况：
◇在校期间，因各种原因未能顺利毕业……拿不到官方毕业证【q/微741003700】
◇面对父母的压力，希望尽快拿到；
◇不清楚认证流程以及材料该如何准备；
◇回国时间很长，忘记办理；
◇回国马上就要找工作，办给用人单位看；
◇企事业单位必须要求办理的
◇需要报考公务员、购买免税车、落转户口
◇申请留学生创业基金
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
Cacao, the main component used in the creation of chocolate and other cacao-b...
Cacao, the main component used in the creation of chocolate and other cacao-based products is cacao beans, which are produced by the cacao tree in pods. The Maya and Aztecs, two of the earliest Mesoamerican civilizations, valued cacao as a sacred plant and used it in religious rituals, social gatherings, and medical treatments. It has a long and rich cultural history.
一比一原版(Bristol毕业证)布里斯托大学毕业证如何办理
原件一模一样【微信：95270640】【布里斯托大学毕业证Bristol学位证成绩单】【微信：95270640】（留信学历认证永久存档查询）采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
【业务选择办理准则】
一、工作未确定，回国需先给父母、亲戚朋友看下文凭的情况，办理一份就读学校的毕业证【微信：95270640】文凭即可
二、回国进私企、外企、自己做生意的情况，这些单位是不查询毕业证真伪的，而且国内没有渠道去查询国外文凭的真假，也不需要提供真实教育部认证。鉴于此，办理一份毕业证【微信：95270640】即可
三、进国企，银行，事业单位，考公务员等等，这些单位是必需要提供真实教育部认证的，办理教育部认证所需资料众多且烦琐，所有材料您都必须提供原件，我们凭借丰富的经验，快捷的绿色通道帮您快速整合材料，让您少走弯路。
留信网认证的作用:
1:该专业认证可证明留学生真实身份【微信：95270640】
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
→ 【关于价格问题（保证一手价格）
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
选择实体注册公司办理，更放心，更安全！我们的承诺：可来公司面谈，可签订合同，会陪同客户一起到教育部认证窗口递交认证材料，客户在教育部官方认证查询网站查询到认证通过结果后付款，不成功不收费！
办理布里斯托大学毕业证硕士学位证成绩单Bristol学位证【微信：95270640 】外观非常精致，由特殊纸质材料制成，上面印有校徽、校名、毕业生姓名、专业等信息。
办理布里斯托大学毕业证Bristol学位证硕士学位证成绩单【微信：95270640 】格式相对统一，各专业都有相应的模板。通常包括以下部分：
校徽：象征着学校的荣誉和传承。
校名:学校英文全称
授予学位：本部分将注明获得的具体学位名称。
毕业生姓名：这是最重要的信息之一，标志着该证书是由特定人员获得的。
颁发日期：这是毕业正式生效的时间，也代表着毕业生学业的结束。
其他信息：根据不同的专业和学位，可能会有一些特定的信息或章节。
办理布里斯托大学毕业证硕士学位证成绩单Bristol学位证【微信：95270640 】价值很高，需要妥善保管。一般来说，应放置在安全、干燥、防潮的地方，避免长时间暴露在阳光下。如需使用，最好使用复印件而不是原件，以免丢失。
综上所述，办理布里斯托大学毕业证硕士学位证成绩单Bristol学位证【微信：95270640 】是证明身份和学历的高价值文件。外观简单庄重，格式统一，包括重要的个人信息和发布日期。对持有人来说，妥善保管是非常重要的。
Top 12 Best Restaurants in Panchkula city
Panchkula offers a wide array of dining experiences. From traditional North Indian flavors to global cuisine, the city’s restaurants cater to every taste bud. Let’s dive into some of the best restaurants in Panchkula
一比一原版(Sheffield毕业证书)谢菲尔德大学毕业证如何办理
学校原件一模一样【微信：6496090 】【(Sheffield毕业证书)谢菲尔德大学毕业证成绩单】【微信：6496090 】学位证，留信认证（真实可查，永久存档）原件一模一样纸张工艺/offer、雅思、外壳等材料/诚信可靠,可直接看成品样本，帮您解决无法毕业带来的各种难题！外壳，原版制作，诚信可靠，可直接看成品样本。行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备。十五年致力于帮助留学生解决难题，包您满意。
本公司拥有海外各大学样板无数，能完美还原。
1:1完美还原海外各大学毕业材料上的工艺：水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠。文字图案浮雕、激光镭射、紫外荧光、温感、复印防伪等防伪工艺。材料咨询办理、认证咨询办理请加学历顾问Q/微6496090
【主营项目】
一.毕业证【q微6496090】成绩单、使馆认证、教育部认证、雅思托福成绩单、学生卡等！
二.真实使馆公证(即留学回国人员证明,不成功不收费)
三.真实教育部学历学位认证（教育部存档！教育部留服网站永久可查）
四.办理各国各大学文凭(一对一专业服务,可全程监控跟踪进度)
如果您处于以下几种情况：
◇在校期间，因各种原因未能顺利毕业……拿不到官方毕业证【q/微6496090】
◇面对父母的压力，希望尽快拿到；
◇不清楚认证流程以及材料该如何准备；
◇回国时间很长，忘记办理；
◇回国马上就要找工作，办给用人单位看；
◇企事业单位必须要求办理的
◇需要报考公务员、购买免税车、落转户口
◇申请留学生创业基金
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
办理(Sheffield毕业证书)谢菲尔德大学毕业证【微信：6496090 】外观非常简单，由纸质材料制成，上面印有校徽、校名、毕业生姓名、专业等信息。
办理(Sheffield毕业证书)谢菲尔德大学毕业证【微信：6496090 】格式相对统一，各专业都有相应的模板。通常包括以下部分：
校徽：象征着学校的荣誉和传承。
校名:学校英文全称
授予学位：本部分将注明获得的具体学位名称。
毕业生姓名：这是最重要的信息之一，标志着该证书是由特定人员获得的。
颁发日期：这是毕业正式生效的时间，也代表着毕业生学业的结束。
其他信息：根据不同的专业和学位，可能会有一些特定的信息或章节。
办理(Sheffield毕业证书)谢菲尔德大学毕业证【微信：6496090 】价值很高，需要妥善保管。一般来说，应放置在安全、干燥、防潮的地方，避免长时间暴露在阳光下。如需使用，最好使用复印件而不是原件，以免丢失。
综上所述，办理(Sheffield毕业证书)谢菲尔德大学毕业证【微信：6496090 】是证明身份和学历的高价值文件。外观简单庄重，格式统一，包括重要的个人信息和发布日期。对持有人来说，妥善保管是非常重要的。
FOOD OBESITY IN NORTH AMERICA ( NEW).pptx
FOOD OBESITY IN AMERICA AND MARKETING CAMPAIGNS ESTABLISHED TO DEFEAT IT
FOOD PSYCHOLOGY CHARLA EN INGLES SOBRE PSICOLOGIA NUTRICIONAL
Our decisions about what to put on our plate are far more intricate than simply following hunger cues. Food psychology delves into the fascinating world of why we choose the foods we do, revealing a complex interplay of emotions, stress, and even disorders.
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...Ang Chong Yi Singapore
In the heart of Singapore’s bustling culinary scene, a visionary chef named Ang Chong Yi is quietly revolutionizing the way we think about food. His mission? To create delectable Ang Chong Yi Singapore — Plant-based meat: Next-gen food alternatives that not only tantalize our taste buds but also contribute to a more sustainable future.
Recently uploaded (13)
A Review on Recent Advances of Packaging in Food Industry
A Review on Recent Advances of Packaging in Food Industry
W.H.Bender Quote 67 - Start with the MENU! The First Step in a Restaurant Sta...
W.H.Bender Quote 67 - Start with the MENU! The First Step in a Restaurant Sta...
Cacao, the main component used in the creation of chocolate and other cacao-b...
Cacao, the main component used in the creation of chocolate and other cacao-b...
FOOD PSYCHOLOGY CHARLA EN INGLES SOBRE PSICOLOGIA NUTRICIONAL
FOOD PSYCHOLOGY CHARLA EN INGLES SOBRE PSICOLOGIA NUTRICIONAL
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...
Ang Chong Yi’s Culinary Revolution: Pioneering Plant-Based Meat Alternatives ...
Vietnam Wine Tasting at Warehouse February 26 2022
- 1. Wine Tasting OUR WINE SHOPS ARE OPEN 7 DAYS A WEEK FROM 9AM TO 9PM The Warehouse is the exclusive distributor in Indochina of over 1000 wines from renowned wineies from 15 countries. Our range encompasses every major wine-growing region on the planet, and we have selected the finest wines from among the best wineries from those regions. Our wines are carefully shipped direct from the wineries to our climate controlled storage facilities in Viet Nam, Cambodia and Myanmar. Each step of the shipping process is monitored to ensure the quality of the wine is presented as the winemaker intended. Every Warehouse Wine Shop has a mix of expatriate and local staff with a passion for wine. No.32, Street 240, Phnom Penh Exchange Square, Level 1, Street 106 Corner 61, Phnom Penh Link Lane, Bahan Township,Yangon 12 Le Dinh Duong, Hai Chau 9 Ha Long, Ha Long 15/5 Le Thanh Tong, D.1 94 Xuan Thuy, D.2 924 Tran Hung Dao, D.5 51 Nguyen Duc Canh, D.7 17 Hang Trong, Hoan Kiem 29 Xuan Dieu, Tay Ho 100 Trung Hoa, Cau Giay 46 Ngo Quyen, Hoan Kiem V I E T N A M V I E T N A M C A M B O D I A C A M B O D I A Hanoi Hanoi HCMC HCMC Quang Ninh Quang Ninh Da Nang Da Nang M YA N M A R M YA N M A R
- 2. GRAPES GRAPES REGION REGION TASTING NOTES TASTING NOTES 100% Melon, generally known as : MUSCADET Dry, refreshing and fruity wine, rich in aromas which shows limpidity and brilliance. Since this MUSCADET has more body, it takes longer to mature and reveal its roundness and impressive bouquet. Loire Valley, France GRAPES GRAPES REGION REGION TASTING NOTES TASTING NOTES Roussanne - Grenache - Viognier Yellow colour with green reflections. Fresh white fruits and white flowers’ pollen aromas on the nose. The Grenache provides the richness and the Roussanne the balancing acidity. Rhône Valley, France GRAPES GRAPES REGION REGION TASTING NOTES TASTING NOTES Catarratto Anthilia has a straw yellow color. The nose presents a fresh and fruity bouquet with notes of white-fleshed fruits (peach) combined with scents of wildflowers. On the palate we find the evident fruity note again, refreshed by agreeable sapidity. It finishes with good persistence. Sicily, Italy GRAPES GRAPES REGION REGION TASTING NOTES TASTING NOTES Barbera - Nebbiolo - Others Mompertone shows a deep ruby red color to the eye with purple highlights. It is solidly fruity on the nose with notes of plums and cherries which fuse with aromas of violets, spices, and coffee. The palate is rich in supple tannins, enveloping, elegant and long on the finish and aftertaste. Piedmont, Italy GRAPES GRAPES REGION REGION TASTING NOTES TASTING NOTES Cabernet Franc Pretty nose exhaling scents of red berries, followed by a wide and generous structure in mouth, with good concentration. The final highlights the persistence and the youthness of this wine, which can be easily stored between 3 to 5 years. Loire Valley, France GRAPES GRAPES REGION REGION TASTING NOTES TASTING NOTES Pinot Noir The nose shows fruit characters of ripe plums and wild blackberries with savoury spices and a hint of toasty oak. Elegant and juicy on the palate, it displays red fruit flavours and hints of liquorice accompanied by soft, fine tannins. This wine has an elegant structure, silky texture and juicy acidity to give freshness, and it culminates in a lingering finish. Marlborough, New Zealand GRAND OR MUSCADET SÈVRE ET MAINE SUR LIE CHÂTEAU L’ERMITE D’AUZAN AUZAN DONNAFUGATA ANTHILIA DOC PRUNOTTO "MOMPERTONE" MONFERRATO DOC DOMAINE DE MIHOUDY CABERNET D'ANJOU OPAWA PINOT NOIR