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Vegetablen Growers
                     i n t h e s u w a         n e e v a l l e y
                     Optimize management practices bmps
                     use by implementing best
                                              Fertilizer                                                            (                       )


ABSTRACT                                                  BACKGROUND                                         D. Fenneman1, M. Bauer2, N. Demorest3,
                                                                                                             J. DeValerio4, R. Hochmuth2, E. Toro5 & C. Vann6
                                                                                                             University of Florida, Institute of Food and Agricultural
Vegetable growers in the Suwannee Valley have             Most vegetable growers in the Suwannee             Sciences/ Extension
adopted drip irrigation and plastic mulch over the        Valley region of North Florida are small           Madison County Extension, Madison, FL 32340,
                                                                                                             1

                                                                                                             dfenneman@ufl.edu
past 25 years to produce vegetable crops.  Soils in       growers who have adopted drip irrigation           2
                                                                                                                 Suwannee Valley Agricultural Extension Center, Live Oak, FL
the area are sandy with low water holding capacity        and plastic mulch over the past twenty five             32060, mgbauer@ufl.edu and bobhoch@ufl.edu

and low organic matter content.  Consequently, veg-       years to produce vegetables such as tomato,        3
                                                                                                                 Columbia County Extension, Lake City, FL 32024,
                                                                                                                  dndemorest@ufl.edu
etable production in the Suwannee Valley requires         bell pepper, eggplant, cucumber, strawberry,       4
                                                                                                                 Bradford County Extension, Starke, FL 32091, jtd@ufl.edu
intense irrigation and fertilization management.          muskmelon, and watermelon. Soils in the            5
                                                                                                                 Suwannee County Extension, Live Oak, FL 32064,
                                                                                                                  etoro@ufl.edu
Extension agents have been working with vege-             area are sandy with low water holding capac-       6
                                                                                                                 Lafayette County Extension, Mayo, FL 32066,
table growers to refine their management of the           ity (10%) and low organic matter content                lafayett@ufl.edu

technology. The goal has been to improve efficiency       (1.5%) and therefore pose an environmental
of water and nutrient management by conducting            risk of leaching nitrate into the groundwater.
                                                                                                           collected gave growers an instant result to
on-farm weekly sap testing. Plant nutrient status         Consequently, vegetable production requires
                                                                                                           guide their fertilizer program week to week.
can be determined in the field by squeezing plant         intense irrigation and fertilization man-
                                                                                                           Educational outreach included classroom
sap onto meters that measure either nitrogen or           agement. Florida County Extension Agents
                                                                                                           instruction, on-farm field days and drip
potassium giving a grower an instant result to            have been working with vegetable growers to
                                                                                                           irrigation schools. Examples of these events
guide the weekly fertilizer program. In addition,         refine their current practices.
                                                                                                           include the Suwannee Valley Watermelon
updates on nutrient and irrigation management are
                                                                                                           Institute, Twilight Watermelon Grower Field
offered to growers at annual meetings. The benefits
of improved management have been multifold as
                                                          OBJECTIVE                                        Day and the Small Farms Working Group
                                                          To improve the efficiency of water and           Irrigation Field day.
reported by cooperating producers: reduction in
                                                          nutrient management by conducting on-
fertilizer use, improved fruit quality, reduced envi-
ronmental losses of nitrogen, fertilizer applications
                                                          farm Best Management Practice (BMP)
                                                          demonstrations and delivering research
                                                                                                           OUTCOMES 
to match plant requirements, and improved eco-
nomic returns to the farms. Area vegetable growers
                                                          based information to vegetable growers in        IMPACTS
                                                          the Suwannee Valley of Florida during the        As a result of this program, a total of 31 veg-
have adopted several best management practices
                                                          period of 2007 to 2011.                          etable growers have adopted various BMPs
(BMPs) including: irrigation sensors, petiole-sap
                                                                                                           including: irrigation sensors, petiole-sap
testing, and refining fertilization rates; resulting in
adoption of recommendations on nearly 100% of             MATERIALS                                       testing, and refining fertilization rates;
                                                                                                           resulting in adoption of UF/IFAS nutrient
the area. This project impacted 31 operations that
grow a combined 1,500 acres of mixed vegetables.
                                                          METHODS                                          recommendations on nearly 100% of the
                                                          Suwannee Valley area Extension agents            targeted 1,500 acres. The producer savings
These educational programs have made a great
                                                          identified cooperating vegetable farmers to      from reduced inputs, fertilizer and fuel, was
impact toward adopting BMPs voluntarily.  Growers
                                                          implement BMP demonstrations. The Ex-            approximately $65 an acre, nearly $100,000
see and learn on their own farm and often serve as
                                                          tension agent team conducted weekly follow       total. In addition, the adoption of BMPs
early adopters that help teach other growers.
                                                          up visits with growers during the growing        resulted in maximum nutrient uptake by the
                                                          season.                                          crops and reduced nutrient leaching. In sum-
                                                          BMP demonstrations and tools used during         mary, combining these educational programs
                                                          the farm visits included: soil moisture          in the Suwannee Valley area has made a great
                                                          sensors, petiole-sap testing meters for ni-      impact toward adopting BMPs voluntarily.
                                                          trate-nitrogen and potassium, and irrigation     Growers see and learn on their own farm and
                                                          management techniques through the injec-         often serve as early adopters that help teach
                                                          tion of blue dye into the drip tape. The data    other growers.

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Vegetable growerposter04

  • 1. Vegetablen Growers i n t h e s u w a n e e v a l l e y Optimize management practices bmps use by implementing best Fertilizer ( ) ABSTRACT BACKGROUND D. Fenneman1, M. Bauer2, N. Demorest3, J. DeValerio4, R. Hochmuth2, E. Toro5 & C. Vann6 University of Florida, Institute of Food and Agricultural Vegetable growers in the Suwannee Valley have Most vegetable growers in the Suwannee Sciences/ Extension adopted drip irrigation and plastic mulch over the Valley region of North Florida are small Madison County Extension, Madison, FL 32340, 1 dfenneman@ufl.edu past 25 years to produce vegetable crops.  Soils in growers who have adopted drip irrigation 2 Suwannee Valley Agricultural Extension Center, Live Oak, FL the area are sandy with low water holding capacity and plastic mulch over the past twenty five 32060, mgbauer@ufl.edu and bobhoch@ufl.edu and low organic matter content.  Consequently, veg- years to produce vegetables such as tomato, 3 Columbia County Extension, Lake City, FL 32024, dndemorest@ufl.edu etable production in the Suwannee Valley requires bell pepper, eggplant, cucumber, strawberry, 4 Bradford County Extension, Starke, FL 32091, jtd@ufl.edu intense irrigation and fertilization management. muskmelon, and watermelon. Soils in the 5 Suwannee County Extension, Live Oak, FL 32064, etoro@ufl.edu Extension agents have been working with vege- area are sandy with low water holding capac- 6 Lafayette County Extension, Mayo, FL 32066, table growers to refine their management of the ity (10%) and low organic matter content lafayett@ufl.edu technology. The goal has been to improve efficiency (1.5%) and therefore pose an environmental of water and nutrient management by conducting risk of leaching nitrate into the groundwater. collected gave growers an instant result to on-farm weekly sap testing. Plant nutrient status Consequently, vegetable production requires guide their fertilizer program week to week. can be determined in the field by squeezing plant intense irrigation and fertilization man- Educational outreach included classroom sap onto meters that measure either nitrogen or agement. Florida County Extension Agents instruction, on-farm field days and drip potassium giving a grower an instant result to have been working with vegetable growers to irrigation schools. Examples of these events guide the weekly fertilizer program. In addition, refine their current practices. include the Suwannee Valley Watermelon updates on nutrient and irrigation management are Institute, Twilight Watermelon Grower Field offered to growers at annual meetings. The benefits of improved management have been multifold as OBJECTIVE Day and the Small Farms Working Group To improve the efficiency of water and Irrigation Field day. reported by cooperating producers: reduction in nutrient management by conducting on- fertilizer use, improved fruit quality, reduced envi- ronmental losses of nitrogen, fertilizer applications farm Best Management Practice (BMP) demonstrations and delivering research OUTCOMES to match plant requirements, and improved eco- nomic returns to the farms. Area vegetable growers based information to vegetable growers in IMPACTS the Suwannee Valley of Florida during the As a result of this program, a total of 31 veg- have adopted several best management practices period of 2007 to 2011. etable growers have adopted various BMPs (BMPs) including: irrigation sensors, petiole-sap including: irrigation sensors, petiole-sap testing, and refining fertilization rates; resulting in adoption of recommendations on nearly 100% of MATERIALS testing, and refining fertilization rates; resulting in adoption of UF/IFAS nutrient the area. This project impacted 31 operations that grow a combined 1,500 acres of mixed vegetables. METHODS recommendations on nearly 100% of the Suwannee Valley area Extension agents targeted 1,500 acres. The producer savings These educational programs have made a great identified cooperating vegetable farmers to from reduced inputs, fertilizer and fuel, was impact toward adopting BMPs voluntarily.  Growers implement BMP demonstrations. The Ex- approximately $65 an acre, nearly $100,000 see and learn on their own farm and often serve as tension agent team conducted weekly follow total. In addition, the adoption of BMPs early adopters that help teach other growers. up visits with growers during the growing resulted in maximum nutrient uptake by the season. crops and reduced nutrient leaching. In sum- BMP demonstrations and tools used during mary, combining these educational programs the farm visits included: soil moisture in the Suwannee Valley area has made a great sensors, petiole-sap testing meters for ni- impact toward adopting BMPs voluntarily. trate-nitrogen and potassium, and irrigation Growers see and learn on their own farm and management techniques through the injec- often serve as early adopters that help teach tion of blue dye into the drip tape. The data other growers.