This document discusses bloodborne pathogens and OSHA's Bloodborne Pathogen Standard. It defines bloodborne pathogens as viruses or bacteria present in human blood that can cause disease, such as HIV, HBV, and HCV. These pathogens can be transmitted via contact with blood or bodily fluids through puncture wounds, contact with broken skin or mucous membranes. The standard requires employers to implement an exposure control plan including universal precautions, engineering and work practice controls, personal protective equipment, cleaning and disposal procedures, exposure incident response, and medical follow up for exposed employees.