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Prepared by
Ms.Theertha P Krishna
1st Year MSc Nursing
MIMS CON
Definition
• Intravenous administration of varying
combinations of hypertonic or isotonic
glucose, lipids, amino acid, electrolytes,
vitamins and trace elements through a venous
access device (VAD) directly into the
intravascular fluid to provide nutrients for
patients who are unable to receive adequate
nutrition through gastrointestinal tract.
Purposes
• To provide nutrients required for the normal
metabolism, tissue maintenance, repair and
energy demands.
• To bypass the GI tract for patients who are
unable to take food orally.
Indications
• Patient who cannot tolerate enteral nutrition
because of
– Paralytic ileus
– Intestinal obstruction
– Acute pancreatitis
– Inflammatory bowel disease
– Gastro intestinal fistula
– Severe diarrhea
– Persistent vomiting
– Malabsorption
• Hyper metabolic states for which enteral
therapy either not possible or inadequate
– Severe burns
– NPO for more than 5 days
– Acute renal failure
– Multiple fractures
– Tumor in GI tract
• Patient at risk for malnutrition of
– Gross under weight
– Metastatic cancer
Methods of parenteral nutrition
Methods of parenteral nutrition
• Total nutrient admixture into a central vein
(TNA)
• It is indicated for patients requiring parenteral
feeding for seven or more days. Given through a
central vein often into the superior venacava.
– Parenteral formula combines
• CHO in the form of a concentrated 20-70% dextrose
solution
• Proteins as amino acids
• Lipids in the form of an emulsion (10-20%) including
triglycerides, phospholipids and glycerol.
• Water
• Vitamins and minerals
Methods of parenteral nutrition
• Peripheral parenteral nutrition
– This parenteral formula combines carbohydrates a
lesser concentrated glucose solution with amino
acids, vitamins, minerals
– Given through peripheral vein
– Indicated for patients requiring nutrition for fewer
less than 7 days
Methods of parenteral nutrition
Total parenteral nutrition
–This parenteral formula combines glucose,
amino acids, vitamins & minerals
–Given through a central I V line
–If lipids are given intermittently mixed with
TPN.
Methods of parenteral nutrition
• Fat emulsion (lipids):
–it is composed of triglycerides (10-
20%)
–Eg : Phospholipids ,Glycerol and water
–May be given centrally or
peripherally
Articles
• Central venous access devices: long term VAD
such as thick man, Broviac or Groshung
catheters or peripherally inserted central
catheter (PICC line) or peripheral IV access
• Volume control infuser
• Filters 0.22 micron for TPN (without fat
emulsion)3.2 micron filter for TNA or fat
emulsion
Central venous access devices
• Volume control infuser
Filters 0.22 micron for TPN / 3.2
micron filter for TNA
Articles
• Bag of parenteral nutrition
• Administration tubing with luer-lock
connections
• Hypo allergic tape
• Face mask
• Sterile gloves
Bag of parenteral nutrition
Procedure
Nursing action Rationale
Performing Nutritional assessment Provides baseline data
Check physician’s order Parenteral therapy must be ordered by
physician
Explain the procedure
Obtain informed consent
Collect needed equipment for the
procedure
Remove the bag of parenteral
nutrition from refrigerator at least 1hr
before procedure (if refrigerator)
Decrease the incidence of
hypothermia, pain &vaso spasm
Inspect fluid for presence of creaming or any
change in constitution
Indicates fluid separation TPN solution
should be clear with out clouding
Wash hands and done cap, mask, gown and
sterile gloves
Follow strict aseptic precautions
Using strict aseptic technique , attach tubing
(with filter)to TNA bag purge out air
Prevents chances of developing air embolus
Close all clamps on new tubing and insert tubing
into volume control infuses
Place the patient in supine position and turn
head away from VAD insertion site
Supine position with head turned one side
opens the angle b/w clavicle and first rib
Clean the insertion site with alcohol and
providone-iodine solution
Assist physician while inserting VAD
After insertion of VAD connect tubing to hub of
VAD using sterile technique and make sure that
the connection is secured using luer-lock
connection
Open all clamps and regulate
flow through volume control
infuser
Monitor administration hourly,
assessing for integrity of fluid and
administration system and patient
tolerance
Record the procedure
Discontinuation of TPN
• Discontinuation of TPN should take place
when the patient can satisfy 75% of his or
her caloric and protein needs with oral
intake or enteral feeding.
• To discontinue TPN, the infusion rate
should be halved for 1 hour, halved again
the next hour, and then discontinued.
• Tapering in this manner prevents rebound
hypoglycemia from hyperinsulinemia.
• It is not necessary to taper the rate if the
patient demonstrates glycemic stability.
Complications
• Sepsis
• Electrolyte imbalance
• Hyperglycemia
• Hypoglycemia
• Hypervolemia
• Hepatic dysfunction
• Hypercarbia

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TOTAL PARENTERAL NUTRITION

  • 1. Prepared by Ms.Theertha P Krishna 1st Year MSc Nursing MIMS CON
  • 2.
  • 3. Definition • Intravenous administration of varying combinations of hypertonic or isotonic glucose, lipids, amino acid, electrolytes, vitamins and trace elements through a venous access device (VAD) directly into the intravascular fluid to provide nutrients for patients who are unable to receive adequate nutrition through gastrointestinal tract.
  • 4.
  • 5. Purposes • To provide nutrients required for the normal metabolism, tissue maintenance, repair and energy demands. • To bypass the GI tract for patients who are unable to take food orally.
  • 6.
  • 7. Indications • Patient who cannot tolerate enteral nutrition because of – Paralytic ileus – Intestinal obstruction – Acute pancreatitis – Inflammatory bowel disease – Gastro intestinal fistula – Severe diarrhea – Persistent vomiting – Malabsorption
  • 8. • Hyper metabolic states for which enteral therapy either not possible or inadequate – Severe burns – NPO for more than 5 days – Acute renal failure – Multiple fractures – Tumor in GI tract • Patient at risk for malnutrition of – Gross under weight – Metastatic cancer
  • 10. Methods of parenteral nutrition • Total nutrient admixture into a central vein (TNA) • It is indicated for patients requiring parenteral feeding for seven or more days. Given through a central vein often into the superior venacava. – Parenteral formula combines • CHO in the form of a concentrated 20-70% dextrose solution • Proteins as amino acids • Lipids in the form of an emulsion (10-20%) including triglycerides, phospholipids and glycerol. • Water • Vitamins and minerals
  • 11. Methods of parenteral nutrition • Peripheral parenteral nutrition – This parenteral formula combines carbohydrates a lesser concentrated glucose solution with amino acids, vitamins, minerals – Given through peripheral vein – Indicated for patients requiring nutrition for fewer less than 7 days
  • 12. Methods of parenteral nutrition Total parenteral nutrition –This parenteral formula combines glucose, amino acids, vitamins & minerals –Given through a central I V line –If lipids are given intermittently mixed with TPN.
  • 13. Methods of parenteral nutrition • Fat emulsion (lipids): –it is composed of triglycerides (10- 20%) –Eg : Phospholipids ,Glycerol and water –May be given centrally or peripherally
  • 14. Articles • Central venous access devices: long term VAD such as thick man, Broviac or Groshung catheters or peripherally inserted central catheter (PICC line) or peripheral IV access • Volume control infuser • Filters 0.22 micron for TPN (without fat emulsion)3.2 micron filter for TNA or fat emulsion
  • 17. Filters 0.22 micron for TPN / 3.2 micron filter for TNA
  • 18. Articles • Bag of parenteral nutrition • Administration tubing with luer-lock connections • Hypo allergic tape • Face mask • Sterile gloves
  • 19. Bag of parenteral nutrition
  • 20.
  • 21. Procedure Nursing action Rationale Performing Nutritional assessment Provides baseline data Check physician’s order Parenteral therapy must be ordered by physician Explain the procedure Obtain informed consent Collect needed equipment for the procedure Remove the bag of parenteral nutrition from refrigerator at least 1hr before procedure (if refrigerator) Decrease the incidence of hypothermia, pain &vaso spasm
  • 22. Inspect fluid for presence of creaming or any change in constitution Indicates fluid separation TPN solution should be clear with out clouding Wash hands and done cap, mask, gown and sterile gloves Follow strict aseptic precautions Using strict aseptic technique , attach tubing (with filter)to TNA bag purge out air Prevents chances of developing air embolus Close all clamps on new tubing and insert tubing into volume control infuses Place the patient in supine position and turn head away from VAD insertion site Supine position with head turned one side opens the angle b/w clavicle and first rib Clean the insertion site with alcohol and providone-iodine solution Assist physician while inserting VAD After insertion of VAD connect tubing to hub of VAD using sterile technique and make sure that the connection is secured using luer-lock connection
  • 23. Open all clamps and regulate flow through volume control infuser Monitor administration hourly, assessing for integrity of fluid and administration system and patient tolerance Record the procedure
  • 24. Discontinuation of TPN • Discontinuation of TPN should take place when the patient can satisfy 75% of his or her caloric and protein needs with oral intake or enteral feeding. • To discontinue TPN, the infusion rate should be halved for 1 hour, halved again the next hour, and then discontinued. • Tapering in this manner prevents rebound hypoglycemia from hyperinsulinemia. • It is not necessary to taper the rate if the patient demonstrates glycemic stability.
  • 25. Complications • Sepsis • Electrolyte imbalance • Hyperglycemia • Hypoglycemia • Hypervolemia • Hepatic dysfunction • Hypercarbia