The document discusses suspensions, which are heterogeneous systems with small, solid particles dispersed throughout a liquid medium. Suspensions can be used orally, parenterally, or externally. They are divided into coarse and colloidal suspensions based on particle size. Various factors including particle size and distribution, viscosity, and stability must be considered for suspension formulation and production. Common methods for preparing suspensions involve using mortar and pestle or mixing equipment depending on the materials used.