Sterilisation-
Is the process of making something free from bacteria or other living microorganisms.
Sterility Testing-
Are done to detect if viable forms of micro-organisms are present or not on or in the pharmaceutical preparations.
Evaluation of Bactericidal and Bacteriostatic (Disinfectant). PHARMACEUTICAL ...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-III Part-5 Evaluation of Bactericidal and Bacteriostatic (Disinfectant). The common methods used for evaluation of a disinfectant are as follows,
Tube Dilution Method.
Agar Plate Method.
Filter Paper & Cup Plate Method.
Ditch-Plate Method.
Phenol Coefficient Method.
The official phenol coefficient tests include,
Rideal-Walker Test (RW Test).
Chick-Martin Test.
United States FDA Test for Phenol Coefficient. (FDA Test)
The US Association of Official Agricultural Chemists Test (FDA Test)
A. Rideal-Walker Test:
Kelsey Sykes Method
Designing of aseptic area, laminar flow equipment: Study of different source ...Ms. Pooja Bhandare
Designing of aseptic area, laminar flow equipment: Study of different source of contamination in aseptic area and methods of prevention, clean area classification. PHARMACEUTICALMICROBIOLOGY (BP303T)Unit-IVPart-1
Introduction: Designing of Aseptic Area . i) The clean-up area,
ii) The compounding area,
iii) The aseptic area,
iv) The quarantine area and
v) The packaging/labelling area.
Flow diagram of aseptic area. Floors, walls and ceilings, Doors, windows and services Personnel and protective clothing Cleaning and disinfection. Air Supply. Laminar flow equipment. Vertical laminar air flow bench
Horizontal laminar air flow bench
High Efficiency Particulate Air (HEPA) Filter. Operating Instructions Uses of Laminar Air Flow.Advantages of Laminar Air Flow.Limitations of Laminar Air Flow. Air flow pattern Unidirectional airflow
Non-unidirectional airflow
Combined airflow
Different Sources of Contamination in an Aseptic Area
1) Personnel:
2) Buildings and Facilities
3) Equipment and Utensils:
4) Raw Materials
5) Manufacturing Process:
Methods of Prevention of Contamination Clean Area Classification
Sterility testing products (solids, liquids, ophthalmic and other sterile pro...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-IIIPart-6 Sterility testing products (solids, liquids, ophthalmic and other sterile products) according to IP, BP, USP.
Introduction: Test for Sterility. Culture Media. Fluid Thioglycollate Medium (FTM).
Alternative Thioglycollate Medium (ATM).
Soybean Casein Digest Medium (SCDM).
Tests for Culture Media:
Sterility of Media.
Growth Promotion Test.
Test for Bacteriostatic and Fungistatic.
Sterility Test Methods. Methods A: Membrane Filtration.
Method B: Direct Inoculation Pyrogen Test Methods. Rabbit Test. LAL Test.
Factors affecting action of Disinfectants and Factors Affecting Choice Of Ant...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-III. Factors affecting action of Disinfectants and Factors Affecting Choice Of Antimicrobial Agent: Concentration of the disinfectant.
Chemical Structure of the disinfectant.
Formulation of the disinfectant.
Interfering substances in the environment.
pH of the surrounding.
Potentiation and antagonism of the disinfectants.
Surface Tension.
Temperature.
Time of Contact.
Type and no. of microbes present.
FACTORS AFFECTING CHOICE OF ANTIMICROBIAL AGENT:
Properties of chemical agents
Environment
Types of microorganisms
Intended application
Toxicity agents
Culture state
Introduction
Sterilization method
Equipment's involved in large scale sterilization
Sterilization indicators
Evaluation of efficiency of sterilization /Sterility testing
Disinfection, Definition, classification,Mode of action, factors affecting & ...someshwar mankar
Disinfection, Definition, classification,Mode of action, factors affecting & Evaluation of disinfectant as per bacteriostatic & Bacteriocidal action
Department of Pharmaceutics,PRCOP,Loni
Designing of aseptic area including design, construction, service, flow chart,source of contamination, method of prevention of it,clean area classification as per USPDA.
Principles and methods of different microbiological assay, methods for standa...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-IV Part-2 Principles and methods of different microbiological assay, methods for standardization of antibiotics.
Introduction: Principles Advantages of Microbial Assay: Disadvantages of Microbial Assay: MICROBIOLOGICAL ASSAY OF ANIBIOTICS PRINCIPLE Media used for antibiotics assay Standard Preparation. Buffer Solutions Preparation of the Sample Solution: Test Organisms Preparation of inoculum: Methods of preparation of test organism suspension: Assay Methods: Method A: Cup-plate or Cylinder Plate Method.
Method B: Turbidimetric or Tube assay Method
Evaluation of Bactericidal and Bacteriostatic (Disinfectant). PHARMACEUTICAL ...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-III Part-5 Evaluation of Bactericidal and Bacteriostatic (Disinfectant). The common methods used for evaluation of a disinfectant are as follows,
Tube Dilution Method.
Agar Plate Method.
Filter Paper & Cup Plate Method.
Ditch-Plate Method.
Phenol Coefficient Method.
The official phenol coefficient tests include,
Rideal-Walker Test (RW Test).
Chick-Martin Test.
United States FDA Test for Phenol Coefficient. (FDA Test)
The US Association of Official Agricultural Chemists Test (FDA Test)
A. Rideal-Walker Test:
Kelsey Sykes Method
Designing of aseptic area, laminar flow equipment: Study of different source ...Ms. Pooja Bhandare
Designing of aseptic area, laminar flow equipment: Study of different source of contamination in aseptic area and methods of prevention, clean area classification. PHARMACEUTICALMICROBIOLOGY (BP303T)Unit-IVPart-1
Introduction: Designing of Aseptic Area . i) The clean-up area,
ii) The compounding area,
iii) The aseptic area,
iv) The quarantine area and
v) The packaging/labelling area.
Flow diagram of aseptic area. Floors, walls and ceilings, Doors, windows and services Personnel and protective clothing Cleaning and disinfection. Air Supply. Laminar flow equipment. Vertical laminar air flow bench
Horizontal laminar air flow bench
High Efficiency Particulate Air (HEPA) Filter. Operating Instructions Uses of Laminar Air Flow.Advantages of Laminar Air Flow.Limitations of Laminar Air Flow. Air flow pattern Unidirectional airflow
Non-unidirectional airflow
Combined airflow
Different Sources of Contamination in an Aseptic Area
1) Personnel:
2) Buildings and Facilities
3) Equipment and Utensils:
4) Raw Materials
5) Manufacturing Process:
Methods of Prevention of Contamination Clean Area Classification
Sterility testing products (solids, liquids, ophthalmic and other sterile pro...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-IIIPart-6 Sterility testing products (solids, liquids, ophthalmic and other sterile products) according to IP, BP, USP.
Introduction: Test for Sterility. Culture Media. Fluid Thioglycollate Medium (FTM).
Alternative Thioglycollate Medium (ATM).
Soybean Casein Digest Medium (SCDM).
Tests for Culture Media:
Sterility of Media.
Growth Promotion Test.
Test for Bacteriostatic and Fungistatic.
Sterility Test Methods. Methods A: Membrane Filtration.
Method B: Direct Inoculation Pyrogen Test Methods. Rabbit Test. LAL Test.
Factors affecting action of Disinfectants and Factors Affecting Choice Of Ant...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-III. Factors affecting action of Disinfectants and Factors Affecting Choice Of Antimicrobial Agent: Concentration of the disinfectant.
Chemical Structure of the disinfectant.
Formulation of the disinfectant.
Interfering substances in the environment.
pH of the surrounding.
Potentiation and antagonism of the disinfectants.
Surface Tension.
Temperature.
Time of Contact.
Type and no. of microbes present.
FACTORS AFFECTING CHOICE OF ANTIMICROBIAL AGENT:
Properties of chemical agents
Environment
Types of microorganisms
Intended application
Toxicity agents
Culture state
Introduction
Sterilization method
Equipment's involved in large scale sterilization
Sterilization indicators
Evaluation of efficiency of sterilization /Sterility testing
Disinfection, Definition, classification,Mode of action, factors affecting & ...someshwar mankar
Disinfection, Definition, classification,Mode of action, factors affecting & Evaluation of disinfectant as per bacteriostatic & Bacteriocidal action
Department of Pharmaceutics,PRCOP,Loni
Designing of aseptic area including design, construction, service, flow chart,source of contamination, method of prevention of it,clean area classification as per USPDA.
Principles and methods of different microbiological assay, methods for standa...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-IV Part-2 Principles and methods of different microbiological assay, methods for standardization of antibiotics.
Introduction: Principles Advantages of Microbial Assay: Disadvantages of Microbial Assay: MICROBIOLOGICAL ASSAY OF ANIBIOTICS PRINCIPLE Media used for antibiotics assay Standard Preparation. Buffer Solutions Preparation of the Sample Solution: Test Organisms Preparation of inoculum: Methods of preparation of test organism suspension: Assay Methods: Method A: Cup-plate or Cylinder Plate Method.
Method B: Turbidimetric or Tube assay Method
Disinfectant - Pharmaceutical microbiology (Second year b.pharm) (3rd semester)Kiran Shinde
Prof.Mr.Kiran K. Shinde (M.Pharm), Assistant professor (VNIPRC)
Pharmaceutical microbiology (Second year b.pharm) (3rd semester)
Introduction
Classification & mode of action of disinfectant
Factors affecting disinfectant, antiseptics & their evaluation
Evaluation of bacteriostatic & bactericidal
Study of principle, procedure, merits, demerits and applications of physical,...Ms. Pooja Bhandare
This document discusses various methods of sterilization including physical, chemical, gaseous, radiation, and mechanical methods. It provides details on heat sterilization methods like dry heat sterilization using an oven and moist heat sterilization using an autoclave. It also describes radiation sterilization methods like UV and gamma irradiation. Finally, it covers mechanical sterilization through filtration using filters like sintered glass, ceramic candles, and membranes.
Sterility testing is performed on pharmaceutical products that are required to be sterile, such as injections, implants, and bandages. The tests are conducted under aseptic conditions to detect any viable microorganisms. Samples are inoculated into nutrient-rich culture media and incubated for at least 14 days. If no microbial growth is observed, the product passes the sterility test and is considered sterile. However, if growth is detected, the product fails the test and is not sterile. Common culture media used include fluid thioglycolate medium and soybean-casein digest medium, which support the growth of aerobic and anaerobic microbes.
The document outlines various methods used to test the efficacy of disinfectants, including carrier tests, suspension tests, and practical tests. Carrier tests involve contaminating a thread with bacteria and exposing it to disinfectants. Suspension tests measure a disinfectant's ability to kill bacteria suspended in its solution. Practical tests evaluate disinfectants under real-world conditions. The document also describes the phenol coefficient test, which compares a disinfectant's effectiveness to that of phenol, and the filter paper test, which detects zones of bacterial inhibition around treated disks.
Physical parameters for growth & cultivation of bacteriaPulipati Sowjanya
The physical parameters required for bacterial growth include temperature, pH, and gaseous requirements. Temperature affects bacterial growth rates, with psychrophiles growing at 0-20°C, mesophiles at 25-40°C, and thermophiles at 50-80°C or higher. Bacteria also require specific pH ranges, with acidophiles growing best at pH 0-5.5, neutraphiles at pH 5.5-8, and alkaliphiles at pH 7.5-14. Additionally, bacteria have different oxygen requirements, including aerobic, anaerobic, facultative, aerotolerant, and microaerophilic bacteria. Special cultivation techniques are needed for growing strict anaer
Evaluation of the efficiency of sterilization methods.Sterility indicatorsMs. Pooja Bhandare
Evaluation of the efficiency of sterilization methods.Sterility indicators
Sterility criteria: Bioburden ,Sensitivity of microorganisms
Death rate or Survivor curve,D- Value or Decimal reduction time,Z- value or Thermal reduction time, f- value, Q10 Value or Temperature Coefficient, Inactivation Factor:
STERILITY INDICATORS : Physical Indicators, Chemical Indicators
Biological Indicators
1. Physical Indicators: i) Moist heat Indicator ii) Dry heat iii) Radio sterilization iv) Gaseous methods v) Filtration 2.CHEMICAL INDICATORS : I) Browne’s tubes II) WITTNESS TUBES IV) Royce Sachet V) Chemical Dosimeter 3.BIOLOGICAL INDICATORS
PHARMACEUTICAL MICROBIOLOGY (BP303T) Unit-III Part-1 Study of morphology, cla...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-IIIPart-1Study of morphology, classification, reproduction/replication and cultivation of fungi, Introduction fungi. Morphological Characteristics of fungi, CLASSIFICATION: Depending on cell morphology, fungi can be divided into 4 classes:
Moulds Yeasts ,Yeast like fungi and
Dimorphic fungi
Depending on their sexual spores formation fungi are divided into 4 classes:
Zygomycetes Ascomycetes
Basidiomycetes Dueteromycetes
Reproduction and sporulation;Vegetative, Asexual
and Sexual
Vegetative reproduction: Fragmentation ,Fission, budding, Sclerotia Rhizomorphs
Asexual reproduction: Zoospores
Sporangiospore, Conidia
Oidia Uredospores ,Basidiospores
Sexual reproduction:Planogametic copulation: Isogamy Heterogamy
Gametangial contact
Gametangial copulation Spermatization Somatogamy CULTIVATION OF FUNGI: Brain Heart Infusion (BHT) agar
Czapek’s agar
Mycobiotic agar Inhibitory mold agar (IMA)
Potato dextrose agar
Sabouraud’s dextrose agar (SDA):
Sabouraud’s heart infusion (SABHI) agar
Potato Flake agar
Potato dextrose-yeast extract agar (PDYA)
. Cornmeal agar
Malt extract agar (MEA)
Morphology, Classification, Cultivation and Replication of VirusKrutika Pardeshi
This presentation is Useful for B. Pharmacy SEM III Students to study the Topic Fungi According to PCI Syllabus.
It Consist of Morpholoy of Fungi, Cultivation , Replication and Classification of Virud
Types of spoilage, factors affecting the microbial spoilage of pharmaceutical...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-V Part-1
Types of spoilage, factors affecting the microbial spoilage of pharmaceutical products, source and type of contaminants. Introduction: Defintion Types of Microbial Spoilage:
1. Infection induced due to contaminated pharmaceutical products: Table no. 1.1 Common pathogens spoiling pharmaceutical products:
2. Physicochemical spoilage –
i) Viable growth ii) Gas production
iii) Colouration / Decolouration
iv) Odour formation
v) Taste change
3. Physical Spoilage:
Cracking of emulsion:
Odor changes
4. Biological spoilage:
Microbial Toxins
Microbial Metabolites
5. Chemical spoilage: Table 1.2 Susceptibility of pharmaceutical ingredients to microbial contamination
Factors affecting microbial spoilage
Size of contaminant inoculum
Nutritional factors
Moisture content
pH
Storage temperature
Redox potential
Packaging design
Sources and Types Of Contamination:
Personnel,
Poor facility design,
Incoming ventilation air,
Machinery and other equipment for production,
Raw material and semi-finished material,
Packaging material,
Utilities,
Different media used in the production process as well as for cleaning and Cleanroom clothing.
Evaluation of Bactericidal and BacteriostaticRajsingh467604
What are disinfectants?
As per the definition given by WHO ( World health organization ) : a disinfectant is a chemical agent, which destroys or inhibits growth of pathogenic microorganisms in the non-sporing or vegetative state.
Why Evaluation?
Evaluation of disinfectants is used to check the ability or efficacy of any disinfectant against specific microorganisms to establish its effectiveness.
Evaluation tests of bactericide.
1. RIDEAL WALKER TEST
This test is also known as the phenol coefficient test,in which any chemical is compared with phenol for its antimicrobial activity.
The result is shown in the form of phenol coefficient.
▪ If a phenol coefficient of a given test disinfectant is less than 1, it means that disinfectant is less effective than phenol.
▪ If a phenol coefficient of a given test disinfectant is more than 1, it means that disinfectant is more effective than phenol.
Procedure
1.1 Different dilutions of the test disinfectant and phenol are prepared and 5 ml of each dilution is inoculated with 0.5ml of the 24 hour growth culture of the organisms.
1.2 All tubes(Disinfectant + organisms & phenol + organisms) are placed in a water bath ( at 17.5° C)
1.3 Subcultures of each reaction mixture are taken and transferred to 5ml sterile broth at an interval of 2.5 minutes from zero to 10 mintues.
1.4 Broth tubes are incubated at 37° C for 2 to 3 days & examined for the presence or absence of the growth.
1.5 Then the Rideal Walker coefficient is calculated :
2. CHICK MARTIN TEST.
CHICK MARTIN test is performed in the much similar way as the RIDEAL Walker test but with a little variation.
Principle : This test is carried out in the presence of organic matter like 3% human feces or dried yeast.
Procedure
2.1 Serial dilutions of test solution and phenol is prepared in distilled water.
2.2 To this 3% yeast suspension is also added.
2.3 To this solution the S. typhi is added
2.4 After contact time of 30 mins the above mixture is transferred to the freshly prepared 10 ml of broth.
2.5 The test tubes are incubated at 37°C for 48 hours.
2.6 Presence or absence of the growth is calculated.
Evaluation tests of Bacteriostatic.
1. Tube dilution & Agar plate Method
1.1 The chemical agent is incorporated into nutrient broth or agar medium and inoculated with test micro-organisms.
1.2 These tubes are incubated at 30° TO 35°C for 2 to 3 days and then the results in the form of turbidity or colonies are observed.
1.3 The results are recorded and the activity of the given disinfectant is compared.
2. Cup plate method
2.1 Agar is melted and cooled at 45° Celsius.
2.2 Then inoculated with test micro-organisms and poured into a sterile petri plate.
2.3 In the cup plate method, when the inoculated agar has solidified, holes around 8mm in diameter are cut in the medium with a steel cork borer.
2.4 Now the antimicrobial agents are directly placed in the holes.
Classification and mode of action of disinfectants PHARMACEUTICAL MICROBIOLOG...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-III Classification and mode of action of disinfectants. DISINFECTANT
Definition: Ideal properties of disinfectants: CLASSIFICATION OF DISINFECTANTS: Based on consistency 1. Liquid (E.g., Alcohols, Phenols) 2.Gaseous (Formaldehyde vapor, Ethylene oxide). Based on spectrum of activity 1. High level disinfectant
2. Intermediate level disinfectant
3. Low level disinfectant .Based on mechanism of action: 1.Action on membrane2.Denaturation of cellular proteins 3.Damage to nucleic acids 4.Oxidation of essential sulfhydryl groups of enzymes 5.Alkylation of amino-, carboxyl- and hydroxyl group. MODE OF ACTION AND APPICATION OF DISINFECTANT
Acid and alkalies
Halogens
Heavy metals
Phenols and its derivatives
Alcohol
Aldehydes
Dyes:
Quaternary ammonium compounds
Detergents and soaps.
Morphology, Classification, Cultivation and Reproduction of FungiKrutika Pardeshi
This presentation is Useful for B. Pharmacy SEM III Students to study the Topic Fungi According to PCI Syllabus.
It Consist of Morpholoy of Fungi, Cultivation , Reproduction and Classification of Fungi.
Preservation of pharmaceutical products using antimicrobial agents. PHARMACEU...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-VPart-3
Preservation of pharmaceutical products using antimicrobial agents.
Introduction. Ideal Properties of Preservatives:
Antimicrobial Chemical Preservatives
Development of a Preservative System.
Factors affecting efficacy of a preservative: 1. Interaction With components of the formulation
2. Properties of the Preservatives:
3) Effect of Containers.
4) Type of microbes:
5) Influence of pH:
Challenge Test: Efficacy Test of Preservative : Medium used, Choice of test organism:
Preparation of the inoculum:
Procedure:
Interpretation of Results:
Microbiological assay-Principles and methods of different microbiological assay.someshwar mankar
Principles and methods of different microbiological assay. Methods for standardization of
antibiotics, vitamins and amino acids. Assessment of a new antibiotic.
This document discusses the design and operation of an aseptic area for producing sterile pharmaceutical products. It describes the different sections of the aseptic area including the clean-up, compounding, aseptic, quarantine, and packaging/labeling areas. It provides details on airflow, filtration, surfaces, clothing, cleaning procedures, and sources of potential contamination. The goal is to maintain sterile conditions and limit contamination that could compromise the sterile products being produced.
Animal Cell Culture: Growth of animal cells in culture. PHARMACEUTICAL MICROB...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-VPart-4
Animal Cell Culture: Growth of animal cells in culture.
Introduction: Histroy, The culture media used for animal cell culture are classified as,
Natural, Artificial, Synthesized
Natural Culture Media:
a. Blood Plasma:
b. Blood Serum:
c. Tissue Extracts:
Artificial Media
Some common examples of artificial media are,
Minimal Essential Medium (MEM),
CMRL 1066,
RPMI 1640.
Synthetic media re classified as,
Serum Containing Media.
Serum Free Media.
a. Serum Containing Media:
b. Serum Free Media:
Physicochemical Parameters needed for growth animal cell culture:
General procedure for cell Culture.
Isolation of the tissue:
Disaggregation of the Tissue:
Mechanical disaggregation
b. Enzymatic Disaggregation
. Trypsin based disaggregation or trypsinization:
Warm trypsinization:
Cold trypsinization:
Drawbacks of trypsin disaggregation:
B. Collagenase based disaggregation:
C. Chelating Agents:
3. Seeding of Culture:
The document discusses the raw materials and nutritional requirements for bacterial culture media. It outlines that quality water, agar, peptone, casein hydrolysate, meat extract, yeast extract, and malt extract are important raw materials. It also discusses the roles of macro and micronutrients like carbon, nitrogen, phosphorus and trace elements. Carbon sources like glucose provide energy, while buffers and indicators are also added. Nutritional requirements include vitamins, growth factors, and a balanced mix of major and minor elements to support bacterial growth.
This document discusses the distribution law, also known as the partition coefficient, which describes how a solute will distribute between two immiscible solvents at equilibrium. It provides the equation that the concentration of the solute in the first solvent (C1) divided by the concentration in the second solvent (C2) equals the distribution coefficient (KD). Several applications of the distribution law are described, including solvent extraction, partition chromatography, and determining solubility, dissociation, and association.
Assessment of microbial contamination and spoilage. PHARMACEUTICAL MICROBIOLO...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-VPart-2
Assessment of microbial contamination and spoilage.
Assessment of microbial contamination and spoilage
1. Physical and chemical changes:
2. Assessment of viable microorganisms in non-sterile products:
3. Sterility test:
4. Estimation of pyrogens:
Microbial Limit Tests:
Total Aerobic Microbial Count:
Membrane Filtration.
Plate Count Methods.
Pour Plate Method.
Surface spread Method.
Most Probable Number(MPN)
This document provides information on a human orosomucoid 2 (ORM2) ELISA kit that allows for the quantitative determination of ORM2 concentrations in biological samples like serum, plasma, tissue homogenates, and cell culture supernatants. It describes the intended use, test principle, materials included in the kit, sample collection and storage recommendations, limitations of the procedure, reagent preparation instructions, and the assay procedure.
Disinfectant - Pharmaceutical microbiology (Second year b.pharm) (3rd semester)Kiran Shinde
Prof.Mr.Kiran K. Shinde (M.Pharm), Assistant professor (VNIPRC)
Pharmaceutical microbiology (Second year b.pharm) (3rd semester)
Introduction
Classification & mode of action of disinfectant
Factors affecting disinfectant, antiseptics & their evaluation
Evaluation of bacteriostatic & bactericidal
Study of principle, procedure, merits, demerits and applications of physical,...Ms. Pooja Bhandare
This document discusses various methods of sterilization including physical, chemical, gaseous, radiation, and mechanical methods. It provides details on heat sterilization methods like dry heat sterilization using an oven and moist heat sterilization using an autoclave. It also describes radiation sterilization methods like UV and gamma irradiation. Finally, it covers mechanical sterilization through filtration using filters like sintered glass, ceramic candles, and membranes.
Sterility testing is performed on pharmaceutical products that are required to be sterile, such as injections, implants, and bandages. The tests are conducted under aseptic conditions to detect any viable microorganisms. Samples are inoculated into nutrient-rich culture media and incubated for at least 14 days. If no microbial growth is observed, the product passes the sterility test and is considered sterile. However, if growth is detected, the product fails the test and is not sterile. Common culture media used include fluid thioglycolate medium and soybean-casein digest medium, which support the growth of aerobic and anaerobic microbes.
The document outlines various methods used to test the efficacy of disinfectants, including carrier tests, suspension tests, and practical tests. Carrier tests involve contaminating a thread with bacteria and exposing it to disinfectants. Suspension tests measure a disinfectant's ability to kill bacteria suspended in its solution. Practical tests evaluate disinfectants under real-world conditions. The document also describes the phenol coefficient test, which compares a disinfectant's effectiveness to that of phenol, and the filter paper test, which detects zones of bacterial inhibition around treated disks.
Physical parameters for growth & cultivation of bacteriaPulipati Sowjanya
The physical parameters required for bacterial growth include temperature, pH, and gaseous requirements. Temperature affects bacterial growth rates, with psychrophiles growing at 0-20°C, mesophiles at 25-40°C, and thermophiles at 50-80°C or higher. Bacteria also require specific pH ranges, with acidophiles growing best at pH 0-5.5, neutraphiles at pH 5.5-8, and alkaliphiles at pH 7.5-14. Additionally, bacteria have different oxygen requirements, including aerobic, anaerobic, facultative, aerotolerant, and microaerophilic bacteria. Special cultivation techniques are needed for growing strict anaer
Evaluation of the efficiency of sterilization methods.Sterility indicatorsMs. Pooja Bhandare
Evaluation of the efficiency of sterilization methods.Sterility indicators
Sterility criteria: Bioburden ,Sensitivity of microorganisms
Death rate or Survivor curve,D- Value or Decimal reduction time,Z- value or Thermal reduction time, f- value, Q10 Value or Temperature Coefficient, Inactivation Factor:
STERILITY INDICATORS : Physical Indicators, Chemical Indicators
Biological Indicators
1. Physical Indicators: i) Moist heat Indicator ii) Dry heat iii) Radio sterilization iv) Gaseous methods v) Filtration 2.CHEMICAL INDICATORS : I) Browne’s tubes II) WITTNESS TUBES IV) Royce Sachet V) Chemical Dosimeter 3.BIOLOGICAL INDICATORS
PHARMACEUTICAL MICROBIOLOGY (BP303T) Unit-III Part-1 Study of morphology, cla...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-IIIPart-1Study of morphology, classification, reproduction/replication and cultivation of fungi, Introduction fungi. Morphological Characteristics of fungi, CLASSIFICATION: Depending on cell morphology, fungi can be divided into 4 classes:
Moulds Yeasts ,Yeast like fungi and
Dimorphic fungi
Depending on their sexual spores formation fungi are divided into 4 classes:
Zygomycetes Ascomycetes
Basidiomycetes Dueteromycetes
Reproduction and sporulation;Vegetative, Asexual
and Sexual
Vegetative reproduction: Fragmentation ,Fission, budding, Sclerotia Rhizomorphs
Asexual reproduction: Zoospores
Sporangiospore, Conidia
Oidia Uredospores ,Basidiospores
Sexual reproduction:Planogametic copulation: Isogamy Heterogamy
Gametangial contact
Gametangial copulation Spermatization Somatogamy CULTIVATION OF FUNGI: Brain Heart Infusion (BHT) agar
Czapek’s agar
Mycobiotic agar Inhibitory mold agar (IMA)
Potato dextrose agar
Sabouraud’s dextrose agar (SDA):
Sabouraud’s heart infusion (SABHI) agar
Potato Flake agar
Potato dextrose-yeast extract agar (PDYA)
. Cornmeal agar
Malt extract agar (MEA)
Morphology, Classification, Cultivation and Replication of VirusKrutika Pardeshi
This presentation is Useful for B. Pharmacy SEM III Students to study the Topic Fungi According to PCI Syllabus.
It Consist of Morpholoy of Fungi, Cultivation , Replication and Classification of Virud
Types of spoilage, factors affecting the microbial spoilage of pharmaceutical...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-V Part-1
Types of spoilage, factors affecting the microbial spoilage of pharmaceutical products, source and type of contaminants. Introduction: Defintion Types of Microbial Spoilage:
1. Infection induced due to contaminated pharmaceutical products: Table no. 1.1 Common pathogens spoiling pharmaceutical products:
2. Physicochemical spoilage –
i) Viable growth ii) Gas production
iii) Colouration / Decolouration
iv) Odour formation
v) Taste change
3. Physical Spoilage:
Cracking of emulsion:
Odor changes
4. Biological spoilage:
Microbial Toxins
Microbial Metabolites
5. Chemical spoilage: Table 1.2 Susceptibility of pharmaceutical ingredients to microbial contamination
Factors affecting microbial spoilage
Size of contaminant inoculum
Nutritional factors
Moisture content
pH
Storage temperature
Redox potential
Packaging design
Sources and Types Of Contamination:
Personnel,
Poor facility design,
Incoming ventilation air,
Machinery and other equipment for production,
Raw material and semi-finished material,
Packaging material,
Utilities,
Different media used in the production process as well as for cleaning and Cleanroom clothing.
Evaluation of Bactericidal and BacteriostaticRajsingh467604
What are disinfectants?
As per the definition given by WHO ( World health organization ) : a disinfectant is a chemical agent, which destroys or inhibits growth of pathogenic microorganisms in the non-sporing or vegetative state.
Why Evaluation?
Evaluation of disinfectants is used to check the ability or efficacy of any disinfectant against specific microorganisms to establish its effectiveness.
Evaluation tests of bactericide.
1. RIDEAL WALKER TEST
This test is also known as the phenol coefficient test,in which any chemical is compared with phenol for its antimicrobial activity.
The result is shown in the form of phenol coefficient.
▪ If a phenol coefficient of a given test disinfectant is less than 1, it means that disinfectant is less effective than phenol.
▪ If a phenol coefficient of a given test disinfectant is more than 1, it means that disinfectant is more effective than phenol.
Procedure
1.1 Different dilutions of the test disinfectant and phenol are prepared and 5 ml of each dilution is inoculated with 0.5ml of the 24 hour growth culture of the organisms.
1.2 All tubes(Disinfectant + organisms & phenol + organisms) are placed in a water bath ( at 17.5° C)
1.3 Subcultures of each reaction mixture are taken and transferred to 5ml sterile broth at an interval of 2.5 minutes from zero to 10 mintues.
1.4 Broth tubes are incubated at 37° C for 2 to 3 days & examined for the presence or absence of the growth.
1.5 Then the Rideal Walker coefficient is calculated :
2. CHICK MARTIN TEST.
CHICK MARTIN test is performed in the much similar way as the RIDEAL Walker test but with a little variation.
Principle : This test is carried out in the presence of organic matter like 3% human feces or dried yeast.
Procedure
2.1 Serial dilutions of test solution and phenol is prepared in distilled water.
2.2 To this 3% yeast suspension is also added.
2.3 To this solution the S. typhi is added
2.4 After contact time of 30 mins the above mixture is transferred to the freshly prepared 10 ml of broth.
2.5 The test tubes are incubated at 37°C for 48 hours.
2.6 Presence or absence of the growth is calculated.
Evaluation tests of Bacteriostatic.
1. Tube dilution & Agar plate Method
1.1 The chemical agent is incorporated into nutrient broth or agar medium and inoculated with test micro-organisms.
1.2 These tubes are incubated at 30° TO 35°C for 2 to 3 days and then the results in the form of turbidity or colonies are observed.
1.3 The results are recorded and the activity of the given disinfectant is compared.
2. Cup plate method
2.1 Agar is melted and cooled at 45° Celsius.
2.2 Then inoculated with test micro-organisms and poured into a sterile petri plate.
2.3 In the cup plate method, when the inoculated agar has solidified, holes around 8mm in diameter are cut in the medium with a steel cork borer.
2.4 Now the antimicrobial agents are directly placed in the holes.
Classification and mode of action of disinfectants PHARMACEUTICAL MICROBIOLOG...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-III Classification and mode of action of disinfectants. DISINFECTANT
Definition: Ideal properties of disinfectants: CLASSIFICATION OF DISINFECTANTS: Based on consistency 1. Liquid (E.g., Alcohols, Phenols) 2.Gaseous (Formaldehyde vapor, Ethylene oxide). Based on spectrum of activity 1. High level disinfectant
2. Intermediate level disinfectant
3. Low level disinfectant .Based on mechanism of action: 1.Action on membrane2.Denaturation of cellular proteins 3.Damage to nucleic acids 4.Oxidation of essential sulfhydryl groups of enzymes 5.Alkylation of amino-, carboxyl- and hydroxyl group. MODE OF ACTION AND APPICATION OF DISINFECTANT
Acid and alkalies
Halogens
Heavy metals
Phenols and its derivatives
Alcohol
Aldehydes
Dyes:
Quaternary ammonium compounds
Detergents and soaps.
Morphology, Classification, Cultivation and Reproduction of FungiKrutika Pardeshi
This presentation is Useful for B. Pharmacy SEM III Students to study the Topic Fungi According to PCI Syllabus.
It Consist of Morpholoy of Fungi, Cultivation , Reproduction and Classification of Fungi.
Preservation of pharmaceutical products using antimicrobial agents. PHARMACEU...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-VPart-3
Preservation of pharmaceutical products using antimicrobial agents.
Introduction. Ideal Properties of Preservatives:
Antimicrobial Chemical Preservatives
Development of a Preservative System.
Factors affecting efficacy of a preservative: 1. Interaction With components of the formulation
2. Properties of the Preservatives:
3) Effect of Containers.
4) Type of microbes:
5) Influence of pH:
Challenge Test: Efficacy Test of Preservative : Medium used, Choice of test organism:
Preparation of the inoculum:
Procedure:
Interpretation of Results:
Microbiological assay-Principles and methods of different microbiological assay.someshwar mankar
Principles and methods of different microbiological assay. Methods for standardization of
antibiotics, vitamins and amino acids. Assessment of a new antibiotic.
This document discusses the design and operation of an aseptic area for producing sterile pharmaceutical products. It describes the different sections of the aseptic area including the clean-up, compounding, aseptic, quarantine, and packaging/labeling areas. It provides details on airflow, filtration, surfaces, clothing, cleaning procedures, and sources of potential contamination. The goal is to maintain sterile conditions and limit contamination that could compromise the sterile products being produced.
Animal Cell Culture: Growth of animal cells in culture. PHARMACEUTICAL MICROB...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-VPart-4
Animal Cell Culture: Growth of animal cells in culture.
Introduction: Histroy, The culture media used for animal cell culture are classified as,
Natural, Artificial, Synthesized
Natural Culture Media:
a. Blood Plasma:
b. Blood Serum:
c. Tissue Extracts:
Artificial Media
Some common examples of artificial media are,
Minimal Essential Medium (MEM),
CMRL 1066,
RPMI 1640.
Synthetic media re classified as,
Serum Containing Media.
Serum Free Media.
a. Serum Containing Media:
b. Serum Free Media:
Physicochemical Parameters needed for growth animal cell culture:
General procedure for cell Culture.
Isolation of the tissue:
Disaggregation of the Tissue:
Mechanical disaggregation
b. Enzymatic Disaggregation
. Trypsin based disaggregation or trypsinization:
Warm trypsinization:
Cold trypsinization:
Drawbacks of trypsin disaggregation:
B. Collagenase based disaggregation:
C. Chelating Agents:
3. Seeding of Culture:
The document discusses the raw materials and nutritional requirements for bacterial culture media. It outlines that quality water, agar, peptone, casein hydrolysate, meat extract, yeast extract, and malt extract are important raw materials. It also discusses the roles of macro and micronutrients like carbon, nitrogen, phosphorus and trace elements. Carbon sources like glucose provide energy, while buffers and indicators are also added. Nutritional requirements include vitamins, growth factors, and a balanced mix of major and minor elements to support bacterial growth.
This document discusses the distribution law, also known as the partition coefficient, which describes how a solute will distribute between two immiscible solvents at equilibrium. It provides the equation that the concentration of the solute in the first solvent (C1) divided by the concentration in the second solvent (C2) equals the distribution coefficient (KD). Several applications of the distribution law are described, including solvent extraction, partition chromatography, and determining solubility, dissociation, and association.
Assessment of microbial contamination and spoilage. PHARMACEUTICAL MICROBIOLO...Ms. Pooja Bhandare
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-VPart-2
Assessment of microbial contamination and spoilage.
Assessment of microbial contamination and spoilage
1. Physical and chemical changes:
2. Assessment of viable microorganisms in non-sterile products:
3. Sterility test:
4. Estimation of pyrogens:
Microbial Limit Tests:
Total Aerobic Microbial Count:
Membrane Filtration.
Plate Count Methods.
Pour Plate Method.
Surface spread Method.
Most Probable Number(MPN)
This document provides information on a human orosomucoid 2 (ORM2) ELISA kit that allows for the quantitative determination of ORM2 concentrations in biological samples like serum, plasma, tissue homogenates, and cell culture supernatants. It describes the intended use, test principle, materials included in the kit, sample collection and storage recommendations, limitations of the procedure, reagent preparation instructions, and the assay procedure.
This document provides procedures for several staining techniques used to detect intestinal parasites in stool specimens. It describes the Trichrome staining procedure, which produces well-stained smears of protozoa, cells, and artifacts. It also provides procedures for modified acid-fast staining, chromotrope staining, quick-hot Gram-chromotrope staining, modified safranin staining, and Calcofluor white staining. Each procedure lists the reagents needed and step-by-step instructions for staining and examining specimens under a microscope. Quality control recommendations involve using a known control slide for each staining run.
This document discusses sterility testing procedures as per the Indian Pharmacopoeia. It describes that sterility testing is done on pharmaceutical products required to be sterile. The test is performed under aseptic conditions using appropriate culture media like fluid thioglycollate medium or soybean-casein digest media. The document outlines the membrane filtration and direct inoculation methods for sterility testing and provides details on procedures, quantities of sample used, incubation periods, and interpretation of results. A product passes sterility testing if no microbial growth is observed in the culture media after 14 days of incubation.
This document discusses sterility testing protocols for pharmaceutical products as per Indian Pharmacopeia guidelines. It defines sterility testing as testing to confirm absence of viable microorganisms. Sterility testing is important for medical devices and preparations like ophthalmic, injections, implants etc. The test is based on principle that microorganisms will grow in nutritive media at favorable temperature. There are two methods for sterility test - membrane filtration method suitable for liquids and direct inoculation method where samples are directly inoculated to culture media. The document discusses the different culture media and quantities of samples used based on product type.
This document describes methods for determining pesticide residues in foods. It discusses extracting pesticides from grains, fruits, vegetables, and milk using solvents like acetone and dichloromethane. The extracts are then cleaned up using chromatographic columns packed with materials like celite, carbon, and florisil. The cleaned extracts are analyzed using gas chromatography with detectors like FPD. The document provides operating conditions for GC and equations for calculating pesticide residue levels in foods based on peak heights. It also references several sources for additional information on pesticide residue analysis techniques.
Gram-positive spherical/ovoid cocci arranged in long chains; commonly in pairs
•Non-spore-forming, nonmotile
•Can form capsules and slime layers
•Facultative anaerobes,Capnophilic
•Catalase Negative
•Most parasitic forms are fastidious and require enriched media
•Small, non pigmented colonies
•Sensitive to drying, heat, and disinfectants
Immunohistochemistry Guide for Slide Mounted Paraffin SectionsElabscience
1. The document provides a 13-step immunohistochemistry protocol for slide-mounted paraffin sections. It details the steps for deparaffinizing, antigen retrieval, inactivation of endogenous peroxidase, primary and secondary antibody incubation, signal detection using DAB, hematoxylin counterstaining, dehydration, mounting, and imaging of samples.
2. Key steps include deparaffinizing tissue sections using xylene and graded alcohols, optional antigen retrieval by heating sections in citric acid buffer, blocking endogenous peroxidase with hydrogen peroxide, incubating with primary and secondary antibodies, developing signal using DAB substrate, counterstaining with hematoxylin, and dehydrating
Nguyen Thi Nhi completed the following works in the third week of her master's program:
1) Learned techniques for MIN6 cell culture including making media and using an autoclave.
2) Studied cell culture and immunoassay techniques in theory.
3) Specifically learned how to make cell culture media including DMEM, FBS, penicillin/streptomycin, and beta-mercaptoethanol and the purpose of each component. She also learned proper operation of the JSR autoclave for sterilization.
This document outlines procedures for performing microbial limit tests on pharmaceutical products. The tests are designed to qualitatively or quantitatively estimate the number of viable aerobic microorganisms present or detect designated microbial species. Several methods are described, including membrane filtration, pour plate, spread plate, and multiple tube dilution. Specific procedures are provided for testing for total aerobic count, E. coli, and Salmonella. Controls and interpretation of results are also described to validate the testing methods.
The document discusses manufacturing techniques for parenteral dosage forms. It covers the key steps which are:
1) Cleaning equipment and containers, collecting ingredients, and preparing the product under aseptic conditions
2) Filtering the preparation to remove particles
3) Filling the filtered preparation into final containers such as ampoules and vials
4) Sealing the filled containers immediately
5) Sterilizing the sealed containers by autoclaving or dry heat to make the products sterile and ready for use.
The document describes procedures for testing the sterility of pharmaceutical products. It provides details on culture media, incubation temperatures, strains of test microorganisms, and the sterility test method. The key points are:
- Two common culture media are described for detecting bacteria (Fluid Thioglycollate Medium) and fungi/bacteria (Soybean-Casein Digest Medium).
- Samples are inoculated into media and incubated at specified temperatures, then examined for microbial growth which would indicate a failed sterility test.
- The sterility test method and number of samples tested depends on the type and amount of product available for testing.
This document describes sterility testing procedures for parenteral products. Sterility tests are performed under aseptic conditions on random samples from batches to check for any living microorganisms. Samples are incubated in culture media at specified temperatures and times to detect any microbial growth. Direct inoculation and membrane filtration methods are commonly used to transfer samples to culture media like fluid thioglycollate, soybean-casein digest, and tryptic soya broth. The sterility and growth promotion of media lots are also tested. Specific quantities of products are tested based on container size, and interpretation of results determines if a product passes or fails sterility testing.
Sterility test and modern microbiological methodsMohammed Fawzy
This document provides an overview of sterility testing and rapid microbiological methods. It discusses sterility testing, including definitions, common media used, methods for preparing different types of test products, incubation periods, growth promotion tests, and interpreting results. It also briefly introduces some rapid microbiological methods like ATP bioluminescence, colorimetric growth detection, and cytometry systems. The key purpose of sterility testing is to detect any viable microorganisms in pharmaceutical products or medical devices labeled as sterile.
This document provides instructions for using an ELISA kit to detect the mycotoxin zearalenone in cereal crops and animal feeds. It begins with an introduction to zearalenone and its health effects. It then describes the intended use, principle, reagents, materials, precautions, extraction procedure, and assay procedure for the zearalenone ELISA kit. The kit is designed to quantitatively detect zearalenone in samples through a competitive enzyme immunoassay.
This document provides information on aseptic processing technology and quality control testing for various sterile pharmaceutical dosage forms including ointments, suspensions, emulsions, and sterile solutions. It discusses cleanroom classifications, manufacturing processes, and in-process quality control tests for content uniformity, clarity, leakage, extractable volume, sterility, consistency, penetration, irritation potential, sedimentation, redispersibility, particle size, viscosity, and zeta potential.
This document provides guidelines for determining minimum inhibitory concentrations (MICs) of antibacterial agents using the agar dilution method. It describes preparing agar plates with serial dilutions of antimicrobials, standardized inoculums, and incubation conditions. The MIC is defined as the lowest concentration of antimicrobial that inhibits visible growth. Specific steps are outlined for fastidious organisms and testing methicillin/oxacillin susceptibility in staphylococci.
This document discusses various methods for assessing the efficacy of disinfectants and sterilization processes, including physical, chemical, and biological indicators. The turbidimetric method uses turbidity measurements after a short incubation period to assess the ability of disinfectants and antibiotics to inhibit bacterial growth. Chemical indicators monitor sterilization processes by undergoing color changes in response to heat, steam, or radiation. Biological indicators use bacterial spores to validate the sterilization of equipment and facilities.
The document summarizes various physical and microbiological methods for testing semisolid dosage forms like ointments. It describes tests to evaluate rate of absorption, non-irritancy, rate of penetration, rate of drug release, viscosity, content uniformity, microbial content, and preservative efficacy. It also provides details on procedures for sterility testing using membrane filtration or direct inoculation methods.
IPQC and FPQC tests are important quality control steps for creams from raw materials to finished product. Creams are topical semisolid preparations used to deliver drugs to the skin. They can be oil-in-water or water-in-oil emulsions. Evaluation of creams includes tests for physical properties, pH, viscosity, spreadability, irritancy, microbial growth, and preservative efficacy. Creams are packaged in jars or tubes and stored properly to ensure stability.
Glycolysis Pathway
Glucose molecule is breakdown into pyruvate and lactate.
Glycolysis occurs in absence of oxygen or in presence of oxygen. Anaerobic condition lactate is formed, in aerobic condition pyruvate is formed.
Glycolysis is major pathway for synthesis of ATP molecules.
- Prof. S. P. Shinde.
Aseptic techniques are employed to provide protection to ophthalmic and parenteral products by preventing the entry of microbial and particulate contamination.
Prevention of microbial contamination is also required to remove pyrogens and toxic bacterial products.
Disinfectant and antiseptic is used for kill the microbes or inhibit the growth of microbes and decreasing their numbers in such a low level that they become unable to impart any harmful effect.
Supercritical fluid extraction and Supercritical fluid chromatography are techniques which use supercritical fluids as solvent for both extraction and separation respectively.
The properties such as density, viscosity and diffusion constant of the supercritical fluids are intermediate between those of a substance in gaseous and liquid state.
This helps in efficient extraction and chromatographic separation compared to other techniques.
SEM is a technique that provides information such as topography, composition and crystallographic information of an object.
Scanning electron microscopes use a beam of highly energetic electrons to examine objects on a very fine scale.
SEM produces images by detecting secondary electrons that are emitted from the surface due to excitation from a primary electron beam.
The TEM is a very powerful tool for material science.
TEM can be used to study the growth of layers, their composition and defects in semiconductors.
High resolution can be used to analyze the quality, shape, size and density of quantum wells, wires and dots.
Near infrared reflectance spectroscopy (NIRS) is a nondestructive and rapid technique applied increasingly for food quality evaluation in recent years.
The most wide spread use of NIRS has been for determination of protein, moisture, starch, lipids, ash, oil, and salts.
NIR spectroscopy utilizes the spectral range from 780 to 2500 nm and provides much more complex structural information related to the vibration behavior of combination of bonds.
Infrared spectroscopy is one of the most important analytical technique used for determining the functional group present in both inorganic & organic compounds.
IR spectroscopy is a technique based on the vibrations of the atom of a molecule.
IR spectroscopy measures the vibrations of atoms, through which it is possible to determine the functional groups.
High performance liquid chromatography is a powerful tool in analysis, it yields high performance and high speed compared to traditional columns chromatography because of the forcibly pumped mobile phase.
HPLC is a chromatographic technique that can separate a mixture of compounds.
The principle involved in HPLC can be either adsorption or partition.
This document provides information about gas chromatography. It discusses the key components of a gas chromatography system including the mobile phase, stationary phase, columns, temperature control, sample injection systems, and various detectors. The mobile phase is usually an inert gas like helium, hydrogen, or nitrogen. Stationary phases can be solid adsorbents or liquid coatings. Columns include packed columns and capillary columns. Temperature control programs are used to separate compounds of varying boiling points. Common detectors mentioned are the thermal conductivity detector, flame ionization detector, and electron capture detector.
Flash Chromatography is a rapid form of preparative column chromatography based on an optimized pre-packed column through which is pumped solvent at a high flow rate.
The basic theory involved in the flash chromatography is similar to column chromatography except the involvement of pressure.
In column chromatography the flow of mobile phase is due to the gravitational force.
In flash chromatography the flow of mobile phase is under the influence of pressure.
Complete automation will lead to human prohibition in pharma industries.
Analytical techniques in drug discovery and development stage generate large amounts of data that is not possible for humans to statistically analyze.
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptxMAGOTI ERNEST
Although Artemia has been known to man for centuries, its use as a food for the culture of larval organisms apparently began only in the 1930s, when several investigators found that it made an excellent food for newly hatched fish larvae (Litvinenko et al., 2023). As aquaculture developed in the 1960s and ‘70s, the use of Artemia also became more widespread, due both to its convenience and to its nutritional value for larval organisms (Arenas-Pardo et al., 2024). The fact that Artemia dormant cysts can be stored for long periods in cans, and then used as an off-the-shelf food requiring only 24 h of incubation makes them the most convenient, least labor-intensive, live food available for aquaculture (Sorgeloos & Roubach, 2021). The nutritional value of Artemia, especially for marine organisms, is not constant, but varies both geographically and temporally. During the last decade, however, both the causes of Artemia nutritional variability and methods to improve poorquality Artemia have been identified (Loufi et al., 2024).
Brine shrimp (Artemia spp.) are used in marine aquaculture worldwide. Annually, more than 2,000 metric tons of dry cysts are used for cultivation of fish, crustacean, and shellfish larva. Brine shrimp are important to aquaculture because newly hatched brine shrimp nauplii (larvae) provide a food source for many fish fry (Mozanzadeh et al., 2021). Culture and harvesting of brine shrimp eggs represents another aspect of the aquaculture industry. Nauplii and metanauplii of Artemia, commonly known as brine shrimp, play a crucial role in aquaculture due to their nutritional value and suitability as live feed for many aquatic species, particularly in larval stages (Sorgeloos & Roubach, 2021).
This presentation explores a brief idea about the structural and functional attributes of nucleotides, the structure and function of genetic materials along with the impact of UV rays and pH upon them.
The ability to recreate computational results with minimal effort and actionable metrics provides a solid foundation for scientific research and software development. When people can replicate an analysis at the touch of a button using open-source software, open data, and methods to assess and compare proposals, it significantly eases verification of results, engagement with a diverse range of contributors, and progress. However, we have yet to fully achieve this; there are still many sociotechnical frictions.
Inspired by David Donoho's vision, this talk aims to revisit the three crucial pillars of frictionless reproducibility (data sharing, code sharing, and competitive challenges) with the perspective of deep software variability.
Our observation is that multiple layers — hardware, operating systems, third-party libraries, software versions, input data, compile-time options, and parameters — are subject to variability that exacerbates frictions but is also essential for achieving robust, generalizable results and fostering innovation. I will first review the literature, providing evidence of how the complex variability interactions across these layers affect qualitative and quantitative software properties, thereby complicating the reproduction and replication of scientific studies in various fields.
I will then present some software engineering and AI techniques that can support the strategic exploration of variability spaces. These include the use of abstractions and models (e.g., feature models), sampling strategies (e.g., uniform, random), cost-effective measurements (e.g., incremental build of software configurations), and dimensionality reduction methods (e.g., transfer learning, feature selection, software debloating).
I will finally argue that deep variability is both the problem and solution of frictionless reproducibility, calling the software science community to develop new methods and tools to manage variability and foster reproducibility in software systems.
Exposé invité Journées Nationales du GDR GPL 2024
BREEDING METHODS FOR DISEASE RESISTANCE.pptxRASHMI M G
Plant breeding for disease resistance is a strategy to reduce crop losses caused by disease. Plants have an innate immune system that allows them to recognize pathogens and provide resistance. However, breeding for long-lasting resistance often involves combining multiple resistance genes
Remote Sensing and Computational, Evolutionary, Supercomputing, and Intellige...University of Maribor
Slides from talk:
Aleš Zamuda: Remote Sensing and Computational, Evolutionary, Supercomputing, and Intelligent Systems.
11th International Conference on Electrical, Electronics and Computer Engineering (IcETRAN), Niš, 3-6 June 2024
Inter-Society Networking Panel GRSS/MTT-S/CIS Panel Session: Promoting Connection and Cooperation
https://www.etran.rs/2024/en/home-english/
ANAMOLOUS SECONDARY GROWTH IN DICOT ROOTS.pptxRASHMI M G
Abnormal or anomalous secondary growth in plants. It defines secondary growth as an increase in plant girth due to vascular cambium or cork cambium. Anomalous secondary growth does not follow the normal pattern of a single vascular cambium producing xylem internally and phloem externally.
ESPP presentation to EU Waste Water Network, 4th June 2024 “EU policies driving nutrient removal and recycling
and the revised UWWTD (Urban Waste Water Treatment Directive)”
Travis Hills' Endeavors in Minnesota: Fostering Environmental and Economic Pr...Travis Hills MN
Travis Hills of Minnesota developed a method to convert waste into high-value dry fertilizer, significantly enriching soil quality. By providing farmers with a valuable resource derived from waste, Travis Hills helps enhance farm profitability while promoting environmental stewardship. Travis Hills' sustainable practices lead to cost savings and increased revenue for farmers by improving resource efficiency and reducing waste.
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
1. Mr. S. P. Shinde
Assistant Professor
Pune, Maharashtra.
2. Mr. S. P. Shinde 2
Sterilisation
Is the process of making something free from bacteria or other living
microorganisms.
Sterility Testing
Are done to detect if viable forms of micro-organisms are present or not on or
in the pharmaceutical preparations.
Introduction
3. Mr. S. P. Shinde 3
Products which are necessary to be sterilized:
Injections
Implants
Syringes
Ophthalmic preparations
Ointments & creams
Bandages
Surgical dressings & devices
Needles
6. Mr. S. P. Shinde 6
Sterility Test for Pharmaceutical Products
The wide-spectrum of pharmaceutical products (both pure as well as dosage
forms) may be achieved by adopting any one of the two well-recognized, time-
tested and universally accepted methods
1) Membrane filtration
2) Direct inoculation
7. Mr. S. P. Shinde 7
o The membrane filtration method is used for avoiding and also overcoming
the activity of antibiotics for which practically little inactivating agents
exist.
o Following conditions should be fulfilled for the membrane filtration
method:
1) An exceptional skilled and knowledgeable operators.
2) Rigorous routine usage of positive and negative controls.
The salient features of membrane filtration method are:
1) Solution of the product under analysis is filtered via hydrophobic-edged
membrane filter which effectively retains the contaminating microbes.
2) The resulting membrane is washed in situ to remove 'traces of antibiotic'
adhered to the membrane surface.
3) The segregated microorganisms are aseptically transferred to the culture
media.
1) Membrane Filtration
9. Mr. S. P. Shinde 9
a. Culture Media
1) Fluid Thioglycolate Medium: This medium is used for clear fluid products.
Ingredients Quantity (g)
1. L-Cystine
2. Sodium chloride
3. Dextrose
4. Granular agar
5. Yeast-extract (water soluble)
6. Pancreatic digest of casein
7. Sodium thioglycollate or
8. Thioglycollic acid
9. Resazurin (0.1% fresh solution)
10. Distilled water upto
0.5
2.5
5.5
0.75
5.0
15.0
0.5
0.3 ml
1.0 ml
1000 ml
Table- 01
10. Mr. S. P. Shinde 10
2) Alternative Thioglycolate Medium: This medium is used for turbid and viscid
products as well as for devices with tubes of small lumina.
Ingredients Quantity (g)
1) L-Cystine
2) Sodium chloride
3) Dextrose
4) Yeast-extract (water-soluble)
5) Pancreatic digest of casein
6) Sodium thioglycollate or
7) Distilled water
0.5
2.5
5.5
5.0
15.0
0.5
1000ml
3) Fluid Soyabean-Casein Digest Medium: This media is prepared by dissolving
solids in distilled water followed by slight warming. The solution is cooled to room
temp. and if necessary sufficient amount of 0.1M NaOH is added to give a final pH
of 7.1 ±0.2. Solution is sterilised in an autoclave at 121°C for 20 minutes.
Ingredients Quantity (g)
1) Pancreatic digest of casein
2) Papaic digest of soyabean meal
3) Sodium chloride
4) Diabasic potassium phosphate
5) Dextrose monohydrate
6) Distilled water
17.0
3.0
5.0
2.5
2.5
1000ml
Table- 02
Table- 03
11. Mr. S. P. Shinde 11
b. Test Organisms
The test microbes for various media and their incubation conditions are
mentioned in table
Medium
Test Microorganisms
(Strains Specified in I.P.)
Incubation
Temperature (0C) Condition
Fluid Thioglycolate
1) Bacillus subtilis
2) Candida albicans
3) Bacteroides vulgatus
30 to 35
30 to 35
30 to 35
Aerobic
Aerobic
Aerobic
Alternative Thioglycolate Bacteroides vulgatus 30 to 35 Anaerobic
Soybean-Casein Digest
1) Bacillus subtilis
2) Candida albicans
20 to 25
20 to 25
Aerobic
Aerobic
Table- 04
12. Mr. S. P. Shinde 12
c. Precaution to be Taken
o The sterility tests should be performed under highly specific experimental
parameters to avoid even least possibility of accidental contamination of
the product under analysis.
The precautionary measures to be taken are:
1) A sophisticated laminar sterile airflow cabinet provided with effective
HEPA filters should be used.
2) Necessary steps should be taken to avoid contamination that they do not
affect any microbes need to be revealed in the test.
3) The environmental or working conditions in the laboratory where the
sterility tests are being performed should be monitored timely by:
i. Sampling the air of working area,
ii. Sampling the surface of working area,
iii. Performing the specified control tests.
13. Mr. S. P. Shinde 13
The most suitable apparatus consists of a closed reservoir and a receptacle
between which a properly supported membrane of appropriate porosity is
present. Some other features of the apparatus are:
1) A membrane suitable for sterility testing has a pore size of 0.45um or less
and diameter of around 47mm. The efficiency of membrane in retaining
microbes has been satisfactorily established.
2) The whole unit is assembled and sterilised with the membrane prior to use.
3) If the sample to be used is oil, the membrane is sterilised separately,
thoroughly dried and then the unit is assembled taking the required aseptic
precautionary measures.
d. Apparatus
14. Mr. S. P. Shinde 14
In sterility test, the following two types of fluids are used:
1) Fluid A: 1gm of peptic digest of animal tissue is dissolved in water and
volume is adjusted to 1000ml. The solution is filtered or centrifuged and pH
is adjusted to 7.1 +0.2. The resultant solution is dispensed in 100ml flasks
and autoclaved at 121°C for 20 minutes.
2) Fluid B: If the test sample contains either oil or lecithin, fluid B is used. To
each litre of fluid B, 1 ml of polysorbate 80 has been added. Fluid B
contains associated fatty acids and is used in preparing pharmaceuticals.
After adjusting its pH to 7.1 +0.2, it is dispensed into flasks and autoclaved
at 121°C for 20 minutes.
e. Dilution of Fluids
15. Mr. S. P. Shinde 15
1) For Injectable Preparations: All the contents of the container should be used
as a routine practice and wherever possible. However, not less than the
quantities, dilutions are made to 100ml with an appropriate sterile diluents.
Type of
Preparation
Quantity in Each Container
of Injectable
Minimum Quantity Recommended
for Each Culture Medium
1) For
Liquids
a) Less than 1ml
b) 1ml or more but < 4ml
c) 4ml or more but < 20ml
d) 20ml or more but < 100ml
e) 100ml or more
a) Total contents of a container
b) Half the contents of a container
c) 2ml
d) 10% of the contents of a container
unless otherwise specified duly in
the ‘monograph’
e) Not less than half the contents of a
container unless otherwise
specified in the ‘monograph’
2) For
Solids
a) Less than 50mg
b) 50mg or more but <200mg
c) 200mg or more
a) Total contents of a container
b) Half the contents of a container
c) 100mg
f. Quantities of Sample to be Used
Table- 05
16. Mr. S. P. Shinde 16
2) For Ophthalmic and other Non-Injectable Preparations: In this case, an
amount lying within the range prescribed in Column (A) of table is used,
using the contents of more than one container and mixing thoroughly. For
each medium the amount specified in column (B) of table should be taken
from the mixed sample.
Type of Preparation
Quantity to
be Mixed
(A)
Quantity to be
Used for Each
Culture Medium
(B)
1) Ophthalmic Solutions: Other non-injectable
liquid preparations
2) Other Preparations: Preparations soluble in
water appropriate solvents; insoluble
preparations to be suspended or emulsified
duly (e.g. creams and ointments).
3) Absorbent cotton
10-100ml
1-10gm
5-10ml
0.5-1gm
Not less than 1gm
Continue…
Table- 06
17. Mr. S. P. Shinde 17
1) Aqueous Solutions:
i. Each membrane is prepared by aseptically transferring a small amount of
fluid A to the membrane to moisten it and then filtering it.
ii. The liquid is quickly sucked in via membrane filter under vacuum .
iii. If the solution under analysis has significant antibacterial features, the
membrane is washed thrice by filtering through it approximately 100ml of
sterile fluid A each time.
iv. The quantities of fluid A used should be sufficient enough to allow growth
of small inoculum of microorganisms on the membrane.
v. After filtration, the membrane is aseptically removed from the holder and
cut into half; one half is immersed in 100ml of fluid soyabean-casein digest
medium and incubated at 20-25°C for a week.
vi. Similarly the other half of the membrane is immersed in 100ml of fluid
thioglycolate medium and incubated at 30-35°C for a week.
g. Test Procedures
18. Mr. S. P. Shinde 18
2) Liquids Immiscible with Aqueous Vehicles and Suspensions: The steps
followed for sterility test of such preparations are similar to those for
aqueous solutions but a sufficient amount of fluid A is added to the pooled
sample for rapid filtration rate.
3) Oils and Oily Solutions:
i. Oils or oily solutions of low viscosity are filtered via dry membrane.
ii. The viscous oils should be diluted using a sterile diluents.
iii. The oil is allowed to penetrate the membrane and then filtered by applying
gradual suction using a vacuum pump.
iv. The membrane is washed by filtering through it atleast 3/4 successive
quantities, each of around 100ml of sterile fluid B or any other sterile
diluents.
v. The next steps are as described above for aqueous solutions [from step
(v)].
Continue…
19. Mr. S. P. Shinde 19
4) Ointments and Creams:
i. Ointments are diluted either in a fatty base or w/o emulsions to yield a
fluid of 1% w/v concentration. This can be done by gently heating to 40°C
with a sterile diluent.
ii. Filtration is performed rapidly as described for the oils and oily solutions
[from step (ii)]
iii. However sometimes it becomes a necessity to heat the substance to 45°C
and using such warm solutions for rinsing the membrane effectively.
5) Soluble Solids:
For each individual culture medium, the substance under analysis is
dissolved in a sterile solvent (e.g. fluid A). Then the test is preceded as for
aqueous solutions by using a membrane suitable for selected solvents.
6) Sterile Devices:
A sufficient volume of fluid B is aseptically passed through 20 devices so
that atleast 100ml is recovered from each device. The recovered fluids are
collected in sterile containers and together filtered via membrane filter
funnel as described for aqueous solutions.
Continue…
20. Mr. S. P. Shinde 20
1) No bacterial growth during or after the incubation period indicates the
preparation has passed the test.
2) In case of bacterial growth, the test is repeated with the containers showing.
3) The preparation is assumed to pass the test if bacterial growth does not
occur after the first re-test.
4) However in case growth is observed in the re-test, the organisms are
isolated and identified.
5) If these organisms are not readily distinguishable from those observed in
the first test, the preparation is considered to fail the test.
6) On the other hand, if the organisms are distinguishable from the ones
observed in the first test, a second re-test is performed using twice the
number of samples.
7) If bacterial growth does not occur, the preparation passes the test; while it
fails if growth is observed.
h. Observation and Interpretation of Results
21. Mr. S. P. Shinde 21
o The test article is directly inoculated into two types of media to allow for
the detection of both aerobic and anaerobic microorganisms.
o After inoculation, both media types are incubated for 14 days.
o Intermittent observations as well as a final observation at the end of the
testing period are conducted to detect evidence of microbial contamination.
Following three culture media are commonly used to perform the tests for
sterility:
1) Nutrient Broth: This medium is used for aerobic microorganisms and
have the following features:
a) The value of redox potential of this medium is too high to allow the
growth of anaerobes.
b) The culture medium, such as soyabean casein digest broth, Hartley's
digest broth only allows the fastidious microorganisms to grow.
2) Direct Inoculation
22. Mr. S. P. Shinde 22
2) Cooked Meat Medium and Thioglycollate Medium: These two media
are discussed as follows:
a) Cooked Meat Medium: This medium is used for culturing Clostridia.
b) Thioglycollate Medium: This medium is used for anaerobic
microorganisms and contains the following ingredients:
3) Sabouraud Medium: This medium is mainly used for fungal species and
has the following characteristic features:
i. It is an acidic medium
ii. It contains glucose or maltose (a rapidly fermentable carbohydrate).
Ingredients Purpose
1) Glucose Energy source.
2) Sodium
thioglycolate
Inactivate mercury compounds,
Enhance and promote reducing parameters
Act as a redox indicator.
3) Agar Reduces the resultant 'convection currents'.
Table- 07
23. Mr. S. P. Shinde 23
The exact quantity of the pharmaceutical preparation to be examined (i.e. to be
used for inoculation in the culture media) varies as per the amount present in
each container.
a. Quantities of Sample to be Used
b. Test Procedures
1) Aqueous Solutions and Suspensions:
The steps involved are:
i. Liquid from the test containers are removed using a sterile pipette or a
sterile syringe or needle.
ii. The required volume of the substance is aseptically transferred from each
container to the culture medium vessel.
iii. The liquid is mixed with the medium in such a way that aeration does not
occur.
iv. The inoculated media is incubated at 30-35°C for fluid thioglycollate
medium and 20-25°C for soyabean-casein digest medium for at least 2
weeks [unless it is specifically mentioned in the monograph (Official
Compendia i.e. BP, USP, Int. P., IP., Eur. P.)].
24. Mr. S. P. Shinde 24
2) Oils and Oily Solutions: The microbial contamination tests for oils and oily
solutions are carried out using a culture media containing 0.1% (w/v) solution
of Octoxynol or Octylphenoxy polyethoxyethanol (I).
3) Ointments:
i. The test sample is prepared by diluting 10 times with a sterile diluent,
e.g. fluid B or any other suitable aqueous vehicle.
ii. 10ml of the resultant fluid mixture is mixed with 80ml medium and the
further steps are same as described for aq. solutions and suspensions.
4) Solids:
i. The required amount of preparation under analysis is transferred to and
mixed with the quantity of culture medium specified in table-06.
ii. The inoculated media is incubated as for aq. solutions and suspensions.
5) Sterile Devices: These devices are completely immersed in not more than
1000ml of the culture medium and incubated as for aq. solutions and
suspensions.
25. Mr. S. P. Shinde 25
1) The media should be thoroughly examined for bacterial growth during the
incubation period.
2) If bacterial growth does not occur, the preparation is said to pass the test.
3) If growth is observed, the containers showing growth are reserved and thus the
test is considered invalid.
4) In such cases, the test is repeated using samples and media used in the first test.
5) If after the re-test, bacterial growth is not observed, the preparation is
considered to pass the test.
6) If any evidences of bacterial growth are observed, the organisms are isolated
and identified.
7) If these organisms are not distinguishable from those observed in the first test,
the preparation is considered to fail the test.
8) On the other hand, if the organisms are distinguishable from the ones observed
in the first test, a second re-test is performed using twice the number of
samples.
9) If bacterial growth is not observed in the 'second re-test', the preparation passes
the test; while it fails if any bacterial growth is observed.
c. Observation and Interpretation of Results