This document is a seasonal menu for a restaurant offering 2 or 3 course meals on different days of the week at varying prices. On Sundays through Thursdays customers can choose between a 2 course meal for £14.95 or a 3 course meal for £17.50. On Fridays only a 3 course meal is available for £22.50 and Saturdays are also 3 courses for £24.50. The menu lists starter, main, and dessert options including soups, fishcakes, chicken, beef, cod, and desserts like sticky toffee pudding and brownies.