Sanjay Tanna is seeking senior level positions in operations management, facility management, or hospitality and food and beverage. He has over 30 years of experience in these fields. He has a proven track record of developing procedures and policies to reduce costs and increase customer focus and team spirit among employees. He also has expertise in training programs and managing overall operations profitability through strategic resource utilization. His skills include operations management, man management, training, and human resources functions like recruitment and performance reviews.