Richard Wiener has over 18 years of experience as a bartender. He has worked at high-end establishments like The Palm Restaurant in New York City, where he was the #1 revenue producer for 14 years. He has strong customer service skills and can work well in fast-paced environments. Wiener is reliable, responsible, and well-organized. He is looking for a new position that allows him to utilize his experience and skills.

1. RICHARD G. WIENER
41 Walnut St.
Abington Ma. 02351
Tel.: 718-797-2604
E-mail: zzzaglin@aol.com
PROFESSIONAL PROFILE
∙ Strong customer service and interpersonal skills; accommodating nature; interact well
with individuals on many levels from various cultures and backgrounds.
∙ Responsible and trustworthy in handling large cash checkouts.
∙ Reliable with good work ethic; energetic, with stamina and strength.
∙ Excellent time management; highly organized with rapid response time.
∙ Manage barback, liquor and beer inventory; prepare fresh garnishes and mixers.
∙ Trained in ID carding and responsible refusal of service when warranted.
∙ Computer literate—Squirrel, Micros and NCR.
EXPERIENCE
The Palm (Original) & Palm Restaurant (West Side) New York, NY
Bartender/Server/Opening Team 6/98-4/16
∙ Integral member of opening team to flagship venue.
∙ As a member of a two-bartender team, service high-end patrons of sixteen-seat bar,
285-seat restaurant.
∙ Served customers barside while preparing drinks for waitstaff in fast-paced venue.
∙ Assume managerial responsibilities during manager’s absence.
∙ Maintain NYC Health Inspection "A" Rating.
∙ #1 revenue producer in the company for the last 14 years.
Jonathan’s at the Wyndam Hotel New York, NY
Bartender 11/95-9/97
∙ Provided superior service at an upscale, low-key hotel bar and restaurant.
Subway Inn New York, NY
Bartender 11/94-10/95
∙ Employed at New York City’s busiest saloon.
EDUCATION & CREDENTIALS
American Bartenders School New York, NY
Mixology Certificate
Brooklyn College Brooklyn, NY
Major: Television & Radio
ACTIVITIES
Avid sports fan, recreational basketball player, music buff.
References available upon request
Tel.: 718-797-2604
E-mail: zzzaglin@aol.com

2. RICHARD G. WIENER
Re: Bartender
Dear Sir/Madam:
Please accept the enclosed copy of my résumé pursuant to being considered for employment with
your establishment. I believe I possess the qualifications necessary to be a profitable
complement to your service staff and contribute to the retention of your clientele.
In addition to the bartending skills required, I have a strong work ethic with a record of increased
responsibility and a straightforward results-driven approach. Moreover, I am accustomed to
working in an environment where efficient time management and multi-tasking is crucial to
profitability. I thrive in a fast-paced setting and welcome added responsibility.
I am very customer-service oriented and dedicated to maintaining quality standards.
Additionally. I have a patient, friendly personality and get along well with customers and staff.
Last but not least, I am attentive to enforcing responsible drinking behavior such as carding and
setting serving limits to ensure patrons' safety and protecting the establishment from potential
legal action.
I hope you will consider my résumé favorably, and look forward to hearing from you so that we
may arrange an interview to further discuss my qualifications as they would meet your needs.
Thank you in advance for your consideration.
Sincerely,
Richard Wiener
Enclosure