The document outlines a proposal for the construction of Café Pink, an exclusively female café in Lahore, Pakistan. The proposal was submitted by Apex Building Company to Habib Rafi Group of Companies. The café will cost 10 lakh PKR to construct and aims to provide Pakistani women a safe environment to socialize, relax, and work outside the home. The proposal includes plans for the site selection, design, budget, schedule, and management of the project to be completed within 6 months.
This document provides a scope statement and project plan for opening a new coffee shop called Sycamore Street Coffee in Chicago by September 2015. It includes sections on the executive summary, project charter, scope, work breakdown structure, risk management plan, schedule and budget, and communications plan. The goal is to open the first location on time and become the top-rated new coffee shop in the area within 3 months to demonstrate success and allow for expansion. Careful planning of financing, construction, hiring, training, and marketing will be required to achieve this.
Bonnie Smith
Owner of Café Au Lait
- Provide overall budget
- Approve project plan
- Attend key meetings
- Sign-off on deliverables
- Promote event internally
High
High
Planning &
Execution
Sponsor/
Stakeholder O
The document summarizes the initiation phase of a project to construct Café Pink in Islamabad, Pakistan. The project aims to provide a safe environment exclusively for women. The initiation phase involves developing a project charter that outlines the objective to construct the café within 6 months for Rs. 10 lac. Key stakeholders are identified, including the project supervisor, sponsors, customers, and a contractor. Roles and responsibilities are defined.
The document outlines plans to open a coffee shop called Infinity Café near Rutgers University Newark and NJIT campuses. The owners, Zanab Khan, Kishan Patel, and Brian Luong, are seeking $20,000 in startup financing. They will each own 33.3% of the business. The café will serve coffee, breakfast, and lunch using fresh ingredients. The mission is to provide excellent customer service in a comfortable environment. The café will advertise on social media and aims to attract students and professionals in the area. Potential weaknesses include high expenses reducing profits. The project charter, requirements, budget, scope, exclusions, assumptions and risks are defined.
The document is a project management report for a restaurant project submitted by five students. It includes sections on scope management, cost management, time management, and quality management. The scope management section includes the vision, mission, work breakdown structure, SWOT analysis, and project charter. The cost management section includes sales forecasts, financial analyses like NPV, ROI, and payback period. Time management includes a PDM diagram, while quality management uses a fishbone diagram to analyze the root causes of food waste.
Significant risks come with opening a new restaurant and getting the design and construction of the venue right. Concept development and operations management may be among restaurant owners’ core competencies, but few have expertise managing the design and construction tasks that come with opening a new location. And keeping track of the countless related tasks remains equal parts art and science, when done correctly. In this hour-long webcast a panel of restaurant development professionals shared their experiences and expertise about successfully managing projects from concept to completion. These are the slides from the free webcast.
Business proposal coffee shop in CanadaNewGate India
This document provides a business plan for Robin Hood Cake Cafe, a DIY cake shop located in Toronto, Canada. The business will be a sole proprietorship owned and operated by one owner. It will offer customized cakes designed and ordered by customers. The plan outlines goals, products/services, target customers, location feasibility, marketing strategy, operations, finances, and more. The owner will invest $30,000 initially and take out a $30,000 loan. The shop aims to provide a unique customer experience and healthy, organic cakes while becoming a leading provider in the DIY cake industry.
The document outlines the project plan for developing a food truck called Macchina Peck to expand the revenue streams of Peck Restaurant. Key details include:
- The project will create a gastro food truck to provide Peck cuisine at various locations and events, with a budget of under €500,000 and completion by May 2017.
- The project manager and core team are identified, along with goals of creating a new revenue stream, increasing market share and brand awareness.
- An adaptive project life cycle will be used, with milestones and decision points, and buffer time built in to accommodate unexpected delays.
- Stakeholder analysis identifies 17 stakeholders including owners, chefs, staff, customers and
This document provides a scope statement and project plan for opening a new coffee shop called Sycamore Street Coffee in Chicago by September 2015. It includes sections on the executive summary, project charter, scope, work breakdown structure, risk management plan, schedule and budget, and communications plan. The goal is to open the first location on time and become the top-rated new coffee shop in the area within 3 months to demonstrate success and allow for expansion. Careful planning of financing, construction, hiring, training, and marketing will be required to achieve this.
Bonnie Smith
Owner of Café Au Lait
- Provide overall budget
- Approve project plan
- Attend key meetings
- Sign-off on deliverables
- Promote event internally
High
High
Planning &
Execution
Sponsor/
Stakeholder O
The document summarizes the initiation phase of a project to construct Café Pink in Islamabad, Pakistan. The project aims to provide a safe environment exclusively for women. The initiation phase involves developing a project charter that outlines the objective to construct the café within 6 months for Rs. 10 lac. Key stakeholders are identified, including the project supervisor, sponsors, customers, and a contractor. Roles and responsibilities are defined.
The document outlines plans to open a coffee shop called Infinity Café near Rutgers University Newark and NJIT campuses. The owners, Zanab Khan, Kishan Patel, and Brian Luong, are seeking $20,000 in startup financing. They will each own 33.3% of the business. The café will serve coffee, breakfast, and lunch using fresh ingredients. The mission is to provide excellent customer service in a comfortable environment. The café will advertise on social media and aims to attract students and professionals in the area. Potential weaknesses include high expenses reducing profits. The project charter, requirements, budget, scope, exclusions, assumptions and risks are defined.
The document is a project management report for a restaurant project submitted by five students. It includes sections on scope management, cost management, time management, and quality management. The scope management section includes the vision, mission, work breakdown structure, SWOT analysis, and project charter. The cost management section includes sales forecasts, financial analyses like NPV, ROI, and payback period. Time management includes a PDM diagram, while quality management uses a fishbone diagram to analyze the root causes of food waste.
Significant risks come with opening a new restaurant and getting the design and construction of the venue right. Concept development and operations management may be among restaurant owners’ core competencies, but few have expertise managing the design and construction tasks that come with opening a new location. And keeping track of the countless related tasks remains equal parts art and science, when done correctly. In this hour-long webcast a panel of restaurant development professionals shared their experiences and expertise about successfully managing projects from concept to completion. These are the slides from the free webcast.
Business proposal coffee shop in CanadaNewGate India
This document provides a business plan for Robin Hood Cake Cafe, a DIY cake shop located in Toronto, Canada. The business will be a sole proprietorship owned and operated by one owner. It will offer customized cakes designed and ordered by customers. The plan outlines goals, products/services, target customers, location feasibility, marketing strategy, operations, finances, and more. The owner will invest $30,000 initially and take out a $30,000 loan. The shop aims to provide a unique customer experience and healthy, organic cakes while becoming a leading provider in the DIY cake industry.
The document outlines the project plan for developing a food truck called Macchina Peck to expand the revenue streams of Peck Restaurant. Key details include:
- The project will create a gastro food truck to provide Peck cuisine at various locations and events, with a budget of under €500,000 and completion by May 2017.
- The project manager and core team are identified, along with goals of creating a new revenue stream, increasing market share and brand awareness.
- An adaptive project life cycle will be used, with milestones and decision points, and buffer time built in to accommodate unexpected delays.
- Stakeholder analysis identifies 17 stakeholders including owners, chefs, staff, customers and
Sweet Coffee Shop is a proposed coffee shop business to be located on the campus of Cochin University of Science and Technology. The business plan projects that the coffee shop, which will offer coffee, tea, snacks and stationery items, will earn sales revenue of 175,000 INR in its first year of operation. Market research found that students, faculty, office workers and lab staff on campus would be the primary customers. The coffee shop aims to distinguish itself through high quality products and cleanliness. It projects sales and profits to increase significantly over the first three years.
Five Sisters Bakery is a proposed bakery and coffee shop in Oceanside, California. The business plan outlines opening a retail and wholesale bakery with 6 partners contributing $300,000 in capital. The bakery will offer breads, pastries, cakes and coffee. It will target local residents, especially laborers, with quality products at competitive prices. The plan projects $350,000 in first year sales based on market needs in the area and limited competition locally. The bakery aims to establish itself as the premier bakery in Oceanside through high quality products, promotions and utilizing local events for advertising.
This document is a business initiation plan for Café di Nofa created by David Simon. It includes a legal non-compete agreement between Simon and Nouf Al-Shatti, the majority owner of DarNofa General Contracting & Trading Company, to keep information about potential business opportunities confidential. The plan protects Simon's business interests and ensures any opportunities discussed are only pursued jointly. It prevents either party from pursuing opportunities independently for four years and requires confidentiality of discussed information. The signature page notes the agreement is binding when signed by both parties in the presence of witnesses.
Presentation of a Restaurant Project for CourseworkSachin Pandey
Presentation of a Restaurant Project for Coursework, Niagara College. Prepared by Sachin Pandey.
The Project was carried out by the following members of the group.
Ajinkya Abhyankar, Jingyun Wang, Fuyang Wei, Xuejie Chen,Yue Zou, Pratik Gandbhir, Preeti Bidwai, Sachin Pandey, Bhavesh Pawaskar & Tanvi Dave.
FAST FOOD RESTAURANT EIF FEASIBILITY REPORTFurqan Aslam
This document provides a feasibility report for a proposed fast food restaurant called "Golden Apple" that would operate using a Mudarabah contract. It includes a business description, target market analysis, SWOT analysis, financial projections including expected sales, costs, profits, and profit sharing between the Mudarib partners and Rab-ul-Maal. The conclusion is that the business has good potential for success due to low competition, low costs, and the ability to generate high profits and returns for all parties.
This business plan aims to improve the financial position of Chadwell Heath Health Centre by 20% over the next year. The practice is currently overspending on prescriptions and staff sick leave has increased, putting financial strain on the practice. The plan was developed by analyzing prescribing data, screening processes, extended opening hours payments, locum costs, and staff overtime. It recommends restructuring staff roles and responsibilities to reduce costs, improving prescribing practices to align with PCT guidelines, and implementing quality assurance processes to manage the proposed changes. The plan aims to balance providing quality patient care with getting the practice's finances under control.
The objective of this Project Report is to design a cost effective business plan for “Establishing a
food joint in Pune”. This report will try to find out various aspects of starting a venture by looking
through all possible angles and answer a simple question of “why would customers buy from me?”
This document provides details for a proposed Indian cuisine restaurant called Rasoi. It includes information on the management team, objectives to provide high quality food and customer service, menu items and pricing, promotion strategies, staffing, financial projections, and a SWOT analysis. The restaurant aims to offer affordable, authentic Indian cuisine while prioritizing customer satisfaction, food safety, and controlling costs. Financial projections estimate increasing sales and profits over three years as the new restaurant gains recognition in the local market.
This document provides a feasibility report for opening a fast food restaurant called Foods & Moods in Lahore, Pakistan. It includes an introduction to the business, objectives, market analysis showing demand for fast food is growing due to changing lifestyles and convenience. A detailed project profile outlines the opportunity and competitive landscape. Key factors for success include developing a consistent concept with broad market appeal, maintaining quality over time, and establishing efficient operations and procedures.
Restaurant business plan.... by Qahar SayediQahar Sayedi
Royal Chef is a startup company offering food and entertainment facilities in a diplomatic area of Kabul. The company aims to be a market leader through high quality service and food from different countries. It has strengths like tasty food and quality service, but weaknesses in staff language skills. Opportunities include expansion, while threats include experienced competitors and Afghanistan's uncertain situation. The marketing strategy includes various advertisements and promotional discounts.
The document outlines a business plan for CRUSH Café, a new restaurant to be located in Dhanmondi, Dhaka. The plan discusses the restaurant's mission to provide quality food and service. It details objectives to control food costs and increase customer satisfaction. Management positions and responsibilities are defined. The location was chosen for its access to the target upper-middle and middle class markets. A variety of international foods will be served. Marketing strategies include advertising, promotions, and building customer loyalty. Financial projections account for costs, sales, and future expansion goals.
This document outlines the business plan for Krendel's Bakery, which will be located near People's Friendship University of Russia. The plan discusses the bakery's brand, mission to provide great value to customers, and product offerings including croissants, puff pastries, and coffee/beverages. It also covers the target student market, competitors, and promotion strategies. Financial projections include startup costs, monthly expenses, and a break-even analysis. The people involved and action plan discuss roles and gaining profit in the first year.
Quality café and bakery aims to be the best café in the area by providing a relaxing environment for customers to socialize and enjoy high-quality coffee, bakery products, and art. The café plans to invest 1 crore with 90 lakhs as equity and 10 lakhs as a loan. Key strategies include trained baristas, loyal customers, and a prime location near students. The café offers a variety of coffee drinks and bakery items and aims to position itself as the number one shop through excellent customer service and quality products.
This business proposal outlines plans to open an innovative fast food cafe called OpenLunch in Kathmandu, Nepal. OpenLunch aims to provide hygienic and affordable fast food options to busy customers while addressing health concerns. It will offer a variety of breakfast, lunch, dinner and snack items. The proposal describes OpenLunch's operational plan including locating in a high traffic area, hiring various staff positions, and implementing efficient supply management and waste reduction strategies. OpenLunch's goal is to become a leading fast food chain in Nepal known for quality, value, and customer satisfaction.
Pizza Hut is an American restaurant chain that offers pizza and other dishes like pasta and wings. It has over 6,000 locations in the US and 5,139 internationally. The company was founded in 1958 in Kansas and uses a multi-product strategy, selling different types and sizes of pizza. It employs a high/low pricing strategy and distributes products through delivery, dine-in, and online ordering. Pizza Hut promotes through television, print media, and offers. It focuses on clean environments, well-trained staff, and transparent food preparation processes.
Fusion is a proposed multi-cuisine restaurant located in Mumbai, India that will offer Italian, Chinese, Indian, and continental cuisines. It aims to provide excellent food and service to appeal to a wide customer base including families, couples, students, and business people. The restaurant plans to raise funds through a combination of secured and unsecured loans. Financial projections estimate that Fusion will break even in the beginning of the third year of operations. Key aspects of the business plan include market analysis, operational plans, HR considerations, and long-term development goals of expanding to additional locations.
If you are planning to start a new food cafe business, the first thing you will need is a business plan. Use our Mexican Rodio - food cafe business plan created using upmetrics business plan software to start writing your business plan in no time.
Before you start writing your business plan for your new food cafe business, spend as much time as you can reading through some examples of free food and restaurant business plans. Reading some sample business plans will give you a good idea of what you’re aiming for and also it will show you the different sections that different entrepreneurs include and the language they use to write about themselves and their business plans.
We have created this sample food cafe business plan for you to get a good idea about how a perfect food cafe business plan should look like and what details you will need to include in your stunning business plan.
The document provides a business plan for establishing a Biryani House restaurant in Johar Town, Lahore. It summarizes that six partners will equally invest to open the restaurant, which will be located near competitors and target upper-middle and middle-middle class customers. Projections show that over three years, sales are expected to grow 20% annually while costs grow at the inflation rate, and the business will become profitable after fixed costs are recovered in the first two years.
Zaiqa restaurant presentation new business launch bilal khan
Zaiqa Restaurant & Lounge is a proposed upscale restaurant and lounge in Karachi, Pakistan with a mission to provide excellent food, service, and atmosphere. It will have both a fine dining restaurant and lounge area with a total of 80 seats. The owners' budget includes Rs. 2.5 million in personal capital, a Rs. 5 million bank loan, and aim to raise Rs. 2-2.5 million from investors. The target market is adults aged 25-45 with disposable income. Advertising will include signage, promotions, and editorials. Long term plans include expanding locations and adding a kids' area.
East Side Café is a new coffee shop business being launched in Lahore, Pakistan. It will offer high-quality coffee, tea and snacks in an upscale environment. The owners have developed a business plan detailing the company mission, ownership, location, menu, equipment, target customer segments, competitors, and financial projections. The plan indicates that the café aims to attract local residents, tourists, students and businesses by providing superior products and ambiance compared to competitors.
A Conceptual Analysis of Job Satisfaction conducted at Coffee DayProjects Kart
A Conceptual Analysis of Job Satisfaction conducted at ABC Trading Company ltd (Coffee Day). Human resource is considered to be the most valuable asset in any organization. It is the sum total of inherent abilities, acquired knowledge and skills represented by the talents and aptitudes of the employed persons who comprise executives, superiors and the employees. Human resource should be utilized to the maximum possible extent, to achieve individual and organizational goals. Employee’s performance plays an important role in attaining goals. However employee performance is influenced by motivation and job satisfaction.
Employee satisfaction or job satisfaction plays an important role in deciding the organization’s strength, which forms the real strengths for any organization. Labor turn over is an important term in this context, which means the rate at which the employees leave the organization. A high rate of labor turnover means number of dissatisfied employees. Therefore, retaining the employees in the organization, study of job satisfaction levels among the employees becomes important. Visit http://www.projectskart.com/p/contact-us.html for more information.
This document provides information about a study conducted on increasing sales and market penetration of Georgia Tea and Coffee vending machines in India. It discusses the tea and coffee industry in India, provides a profile of Coca Cola Company which owns the Georgia brand, describes Georgia's product portfolio and competitors. The objectives of the study were to understand areas where Georgia was not present and activate new accounts. Primary research was conducted involving 180 corporate offices in Kolkata through questionnaires. Positive responses were followed up on to install vending machines while negative and pending cases were also tracked. Conclusions and recommendations are provided based on the analysis.
Sweet Coffee Shop is a proposed coffee shop business to be located on the campus of Cochin University of Science and Technology. The business plan projects that the coffee shop, which will offer coffee, tea, snacks and stationery items, will earn sales revenue of 175,000 INR in its first year of operation. Market research found that students, faculty, office workers and lab staff on campus would be the primary customers. The coffee shop aims to distinguish itself through high quality products and cleanliness. It projects sales and profits to increase significantly over the first three years.
Five Sisters Bakery is a proposed bakery and coffee shop in Oceanside, California. The business plan outlines opening a retail and wholesale bakery with 6 partners contributing $300,000 in capital. The bakery will offer breads, pastries, cakes and coffee. It will target local residents, especially laborers, with quality products at competitive prices. The plan projects $350,000 in first year sales based on market needs in the area and limited competition locally. The bakery aims to establish itself as the premier bakery in Oceanside through high quality products, promotions and utilizing local events for advertising.
This document is a business initiation plan for Café di Nofa created by David Simon. It includes a legal non-compete agreement between Simon and Nouf Al-Shatti, the majority owner of DarNofa General Contracting & Trading Company, to keep information about potential business opportunities confidential. The plan protects Simon's business interests and ensures any opportunities discussed are only pursued jointly. It prevents either party from pursuing opportunities independently for four years and requires confidentiality of discussed information. The signature page notes the agreement is binding when signed by both parties in the presence of witnesses.
Presentation of a Restaurant Project for CourseworkSachin Pandey
Presentation of a Restaurant Project for Coursework, Niagara College. Prepared by Sachin Pandey.
The Project was carried out by the following members of the group.
Ajinkya Abhyankar, Jingyun Wang, Fuyang Wei, Xuejie Chen,Yue Zou, Pratik Gandbhir, Preeti Bidwai, Sachin Pandey, Bhavesh Pawaskar & Tanvi Dave.
FAST FOOD RESTAURANT EIF FEASIBILITY REPORTFurqan Aslam
This document provides a feasibility report for a proposed fast food restaurant called "Golden Apple" that would operate using a Mudarabah contract. It includes a business description, target market analysis, SWOT analysis, financial projections including expected sales, costs, profits, and profit sharing between the Mudarib partners and Rab-ul-Maal. The conclusion is that the business has good potential for success due to low competition, low costs, and the ability to generate high profits and returns for all parties.
This business plan aims to improve the financial position of Chadwell Heath Health Centre by 20% over the next year. The practice is currently overspending on prescriptions and staff sick leave has increased, putting financial strain on the practice. The plan was developed by analyzing prescribing data, screening processes, extended opening hours payments, locum costs, and staff overtime. It recommends restructuring staff roles and responsibilities to reduce costs, improving prescribing practices to align with PCT guidelines, and implementing quality assurance processes to manage the proposed changes. The plan aims to balance providing quality patient care with getting the practice's finances under control.
The objective of this Project Report is to design a cost effective business plan for “Establishing a
food joint in Pune”. This report will try to find out various aspects of starting a venture by looking
through all possible angles and answer a simple question of “why would customers buy from me?”
This document provides details for a proposed Indian cuisine restaurant called Rasoi. It includes information on the management team, objectives to provide high quality food and customer service, menu items and pricing, promotion strategies, staffing, financial projections, and a SWOT analysis. The restaurant aims to offer affordable, authentic Indian cuisine while prioritizing customer satisfaction, food safety, and controlling costs. Financial projections estimate increasing sales and profits over three years as the new restaurant gains recognition in the local market.
This document provides a feasibility report for opening a fast food restaurant called Foods & Moods in Lahore, Pakistan. It includes an introduction to the business, objectives, market analysis showing demand for fast food is growing due to changing lifestyles and convenience. A detailed project profile outlines the opportunity and competitive landscape. Key factors for success include developing a consistent concept with broad market appeal, maintaining quality over time, and establishing efficient operations and procedures.
Restaurant business plan.... by Qahar SayediQahar Sayedi
Royal Chef is a startup company offering food and entertainment facilities in a diplomatic area of Kabul. The company aims to be a market leader through high quality service and food from different countries. It has strengths like tasty food and quality service, but weaknesses in staff language skills. Opportunities include expansion, while threats include experienced competitors and Afghanistan's uncertain situation. The marketing strategy includes various advertisements and promotional discounts.
The document outlines a business plan for CRUSH Café, a new restaurant to be located in Dhanmondi, Dhaka. The plan discusses the restaurant's mission to provide quality food and service. It details objectives to control food costs and increase customer satisfaction. Management positions and responsibilities are defined. The location was chosen for its access to the target upper-middle and middle class markets. A variety of international foods will be served. Marketing strategies include advertising, promotions, and building customer loyalty. Financial projections account for costs, sales, and future expansion goals.
This document outlines the business plan for Krendel's Bakery, which will be located near People's Friendship University of Russia. The plan discusses the bakery's brand, mission to provide great value to customers, and product offerings including croissants, puff pastries, and coffee/beverages. It also covers the target student market, competitors, and promotion strategies. Financial projections include startup costs, monthly expenses, and a break-even analysis. The people involved and action plan discuss roles and gaining profit in the first year.
Quality café and bakery aims to be the best café in the area by providing a relaxing environment for customers to socialize and enjoy high-quality coffee, bakery products, and art. The café plans to invest 1 crore with 90 lakhs as equity and 10 lakhs as a loan. Key strategies include trained baristas, loyal customers, and a prime location near students. The café offers a variety of coffee drinks and bakery items and aims to position itself as the number one shop through excellent customer service and quality products.
This business proposal outlines plans to open an innovative fast food cafe called OpenLunch in Kathmandu, Nepal. OpenLunch aims to provide hygienic and affordable fast food options to busy customers while addressing health concerns. It will offer a variety of breakfast, lunch, dinner and snack items. The proposal describes OpenLunch's operational plan including locating in a high traffic area, hiring various staff positions, and implementing efficient supply management and waste reduction strategies. OpenLunch's goal is to become a leading fast food chain in Nepal known for quality, value, and customer satisfaction.
Pizza Hut is an American restaurant chain that offers pizza and other dishes like pasta and wings. It has over 6,000 locations in the US and 5,139 internationally. The company was founded in 1958 in Kansas and uses a multi-product strategy, selling different types and sizes of pizza. It employs a high/low pricing strategy and distributes products through delivery, dine-in, and online ordering. Pizza Hut promotes through television, print media, and offers. It focuses on clean environments, well-trained staff, and transparent food preparation processes.
Fusion is a proposed multi-cuisine restaurant located in Mumbai, India that will offer Italian, Chinese, Indian, and continental cuisines. It aims to provide excellent food and service to appeal to a wide customer base including families, couples, students, and business people. The restaurant plans to raise funds through a combination of secured and unsecured loans. Financial projections estimate that Fusion will break even in the beginning of the third year of operations. Key aspects of the business plan include market analysis, operational plans, HR considerations, and long-term development goals of expanding to additional locations.
If you are planning to start a new food cafe business, the first thing you will need is a business plan. Use our Mexican Rodio - food cafe business plan created using upmetrics business plan software to start writing your business plan in no time.
Before you start writing your business plan for your new food cafe business, spend as much time as you can reading through some examples of free food and restaurant business plans. Reading some sample business plans will give you a good idea of what you’re aiming for and also it will show you the different sections that different entrepreneurs include and the language they use to write about themselves and their business plans.
We have created this sample food cafe business plan for you to get a good idea about how a perfect food cafe business plan should look like and what details you will need to include in your stunning business plan.
The document provides a business plan for establishing a Biryani House restaurant in Johar Town, Lahore. It summarizes that six partners will equally invest to open the restaurant, which will be located near competitors and target upper-middle and middle-middle class customers. Projections show that over three years, sales are expected to grow 20% annually while costs grow at the inflation rate, and the business will become profitable after fixed costs are recovered in the first two years.
Zaiqa restaurant presentation new business launch bilal khan
Zaiqa Restaurant & Lounge is a proposed upscale restaurant and lounge in Karachi, Pakistan with a mission to provide excellent food, service, and atmosphere. It will have both a fine dining restaurant and lounge area with a total of 80 seats. The owners' budget includes Rs. 2.5 million in personal capital, a Rs. 5 million bank loan, and aim to raise Rs. 2-2.5 million from investors. The target market is adults aged 25-45 with disposable income. Advertising will include signage, promotions, and editorials. Long term plans include expanding locations and adding a kids' area.
East Side Café is a new coffee shop business being launched in Lahore, Pakistan. It will offer high-quality coffee, tea and snacks in an upscale environment. The owners have developed a business plan detailing the company mission, ownership, location, menu, equipment, target customer segments, competitors, and financial projections. The plan indicates that the café aims to attract local residents, tourists, students and businesses by providing superior products and ambiance compared to competitors.
A Conceptual Analysis of Job Satisfaction conducted at Coffee DayProjects Kart
A Conceptual Analysis of Job Satisfaction conducted at ABC Trading Company ltd (Coffee Day). Human resource is considered to be the most valuable asset in any organization. It is the sum total of inherent abilities, acquired knowledge and skills represented by the talents and aptitudes of the employed persons who comprise executives, superiors and the employees. Human resource should be utilized to the maximum possible extent, to achieve individual and organizational goals. Employee’s performance plays an important role in attaining goals. However employee performance is influenced by motivation and job satisfaction.
Employee satisfaction or job satisfaction plays an important role in deciding the organization’s strength, which forms the real strengths for any organization. Labor turn over is an important term in this context, which means the rate at which the employees leave the organization. A high rate of labor turnover means number of dissatisfied employees. Therefore, retaining the employees in the organization, study of job satisfaction levels among the employees becomes important. Visit http://www.projectskart.com/p/contact-us.html for more information.
This document provides information about a study conducted on increasing sales and market penetration of Georgia Tea and Coffee vending machines in India. It discusses the tea and coffee industry in India, provides a profile of Coca Cola Company which owns the Georgia brand, describes Georgia's product portfolio and competitors. The objectives of the study were to understand areas where Georgia was not present and activate new accounts. Primary research was conducted involving 180 corporate offices in Kolkata through questionnaires. Positive responses were followed up on to install vending machines while negative and pending cases were also tracked. Conclusions and recommendations are provided based on the analysis.
This document discusses a study on the effects of advertising on consumer buying behavior conducted by the Indian Institute of Planning & Management in 2014. It focuses on three footwear brands - Khadims, Bata, and Sreeleathers. The study involved collecting primary data through a questionnaire to understand consumer perceptions and reactions to advertisements of the three brands. It provides background information on each brand's history, products, sales, and competitors. The findings section analyzes the questionnaire responses regarding aspects like ad recall, liking, description of products in ads, taglines, purchase assurance, targeting of target customers, and improvements needed. The conclusion and recommendations aim to help the brands enhance their advertising effectiveness.
The document is the May 2016 issue of KEF Chronicles, a publication by KEF Holdings. It includes sections on the editor's thoughts, contributors, columns on vision and action and innovation as a competitive advantage in healthcare. It also previews some of KEF's major projects and milestones expected for the remainder of 2016, including the launch of its manufacturing facility, completion of hospital and real estate projects, and delivery of projects for clients Infosys and Embassy. The issue celebrates the achievements of KEF and its employees as the company has grown exponentially in recent years.
Customer delight & its impact on business - Big Bazaar Arul Paul Raj F
This document provides information about a research project conducted by Arul Paul Raj F, Shreya Singh, and Niraj Kumar Rai on customer delight and its impact on business at Big Bazaar stores in India. It includes a certificate verifying the project was completed under the supervision of Mrs. Bianka Ray Chowdry. The document also acknowledges those who provided guidance and assistance. It contains sections on Big Bazaar's company profile, innovations, facilities, brand analysis, competitors, organizational culture and structure, and a SWOT analysis. The project examines how customer delight impacts Big Bazaar's business.
Prasenjit sudha project on market potential(final)Prasenjit Kumar
Here are the key points about COMPFED/Sudha Milk:
- COMPFED/Sudha Milk is the Bihar State Cooperative Milk Producers Federation Ltd based in Patna, Bihar.
- It was formally registered on December 14, 1946 starting with 250 liters of milk collected from 2 village cooperatives.
- Today it collects, processes and distributes over 1 million liters of milk and milk products daily through over 1000 village cooperatives owned by 500,000 farmer members.
- In 2011-12 it achieved an 18% growth in turnover closing the year at Rs. 2,882 crores.
- The Magadh Dairy Project in Gaya is one of its
PRACHAY FOUNDATION
Section 8, Company registered to undertake corporate social responsibilities.
The core of any successful organisation is often found in its culture that shapes the very essence of its existence. Culture isn’t merely a set of values written on a wall. It is the soul of its operations, the invisible force driving behaviors, decisions, and outcomes.
https://businessconnectindia.in/indias-great-workplaces-to-shape-your-career-2024/
Abu Dhabi Municipality (ADM) was established in 1962, and named as Department of Abu Dhabi Municipality and Town Planning. In 1962, the municipal board was established with the aim of providing services to the public and plays a significant role in the infrastructural development including the road networks, lighting system of roads, managing sewerage and promoting the agricultural development as well as establishment of the public urban markets, thereby making the infrastructural development steady and continuous. ADM has accomplished many projects like Sheikh Zayed Bridge, Sheikh Zayed Bin Sultan Al Nahyan Mosque, Al-Mafraq Multi-layer Interchange project
Summer Internship Report - Marico Kaya Enterprises LtdDisha Bedi
Internship in Marico Kaya Enterprises Ltd during my MBA in Marketing Communications. Project : Retail Marketing, Visual Merchandising and Online Affiliation of Kaya Skin Clinics.
The California Community Colleges Chancellor's Office announced a $17 million grant over 3 years to support the first statewide community college makerspace initiative. Sierra College was selected to manage the grant and help other community colleges establish maker spaces to enhance STEM/STEAM education. The goal is to inspire innovation, prepare students for in-demand jobs, and boost the local and state economy. An advisory committee including Dale Dougherty of Maker Media and representatives from Intel, Adobe, and Northrop Grumman will provide leadership for the initiative.
The valve industry is crucial for seamless operations across sectors such as power generation, oil and gas, water management, and other industrial processes. Valves are essential components that regulate the flow of fluids or gases within systems. At present, they ensure efficient operations and safety backed by the services of ventures like GG Valves.
The company stands out for reflecting a pledge to quality, innovation, and customer satisfaction. We happened to get in touch with the MD of the company, Mr Sanjay Ranka, who explained how they emerged as the industry leader in terms of providing matchless quality of industrial valves. We hope this story will help you bag valuable insights into the industry while fuelling your entrepreneurial fervor as you dive into Mr Ranka’s journey.
https://businessconnectindia.in/gg-valves-pvt-ltd/
The document profiles Akshay Chopra, founder and director of We R Stupid, a former Indian Air Force pilot and fitness enthusiast who started a research-based health, fitness and lifestyle platform to eliminate myths and provide evidence-based facts. Chopra's journey includes publishing numerous articles and books, giving talks nationwide, and starting the Genesis online fitness program and MangoHerbs supplement company. The profile outlines Chopra's background and military career, the growth and focus of his businesses, and his vision for continued expansion in product lines and markets.
Pizza Hut has been successfully operating for over 40 years through relentless innovation and commitment to quality. It has over 34,000 outlets in 100 countries including 42 outlets across 10 major cities in Pakistan. The report discusses Pizza Hut's marketing mix strategies including segmentation of customers based on geographic, demographic, psychographic and behavioral variables. It targets upper and middle class customers of all ages. Key elements of the marketing mix discussed are products, pricing, place and promotion. New products are developed every 8 weeks to retain customers.
1) In 1996, an entrepreneur opened the first Pizza Corner outlet in Chennai, India, becoming the first pizza chain in the country despite initial market research suggesting pizzas would not be successful.
2) Pizza Corner has since expanded to 50 locations across India and sees continued growth, having adapted pizza and introduced innovations like pizza cones to suit Indian tastes.
3) The company relies heavily on technology and a centralized call center system to efficiently process orders across locations and ensure fast delivery times.
Here are the key activities of our business:
1. Gathering farmers in Bao Loc city into a cooperative group to standardize vegetable production based on VietGAP. This will ensure product quality and consistency.
2. Managing the website and hotline where customers can view available products from farmers and place orders. The website will also share farmer profiles and quality updates.
3. Packaging and delivering orders from Bao Loc to customers in Ho Chi Minh City using refrigerated trucks. This direct delivery model reduces costs.
4. Training farmers on effective vegetable growing techniques to increase yields and product quality over time.
5. Conducting regular quality inspections of vegetables from farmers to ensure they meet our standards before
Learn about this ethical design based venture, that is not only close to our hearts but represents all things relevant to the BORY team- Design, Community and Progress. You are here because we care to know your thoughts, please contact us for collaborations, idea building or partnerships.
Six Bangladeshi entrepreneurs received funding from the Yunus Center for their social businesses. The businesses that received funding included Borsha Handicraft which makes women's clothes, Bibiyana Beauty Parlour which provides skincare services, and Sohani Fashion Tailors which produces ladies clothing. Bangladeshi startups are also receiving other sources of funding, such as low interest loans from BASIS and IDLC for software, BPO and e-commerce startups, and a Bangladeshi founder was able to launch a successful beauty and lifestyle website called Shajgoj after quitting his job in Nigeria. Two additional startups, SmartKompare and HandyMama.co, received $15,000 investments each
Our team came across the profile of INFINIMINDS that stands as a perfect example of a workplace should be. Driven by the core values of Integrity, Intensity, and Innovation in every operation, they have created marvels by prioritizing their employee’s well-being.
These values are basically the guiding light of the organization’s culture and approach to business. Whether it’s welcoming a new employee or embarking on a new project, INFINIMINDS propels itself ahead with the help of these values only. This promise is reflected in the company’s vision which was set up by the founding team of the company.
https://businessconnectindia.in/infiniminds/
This document provides an overview of Coca-Cola's supply chain operations. It discusses Coca-Cola's history as a company founded in 1886. It describes Coca-Cola as the world's largest beverage company that produces and distributes over 500 brands of non-alcoholic drinks in around 200 countries. The document also outlines Coca-Cola's production facilities, inventory management practices, supplier relationships, distribution network, and some of the problems currently being faced by the company. It concludes by providing recommendations to address these issues.
The document provides details about the operations management strategies of DG Cement Company in Pakistan. It discusses the company's product and manufacturing processes, capacity planning, location strategies, inventory management, and key performance indicators. The company uses dry process cement production and maintains inventory levels to minimize stock outs and achieve high equipment operating efficiencies. Inventory management focuses on obsolescence risk mitigation through periodic reviews and allowances. The location and layout were chosen based on raw material access and transportation infrastructure to serve markets effectively.
1) Zara has developed a super-responsive supply chain that can design, produce, and deliver new garments to stores worldwide in just 15 days.
2) Zara's supply chain success is built on three principles - closing the communication loop between all parts of the chain, sticking to a regular rhythm across design, production, and distribution, and leveraging owned capital assets to increase flexibility.
3) These principles reinforce each other to optimize the entire supply chain and allow Zara to sustain a fast fashion model that keeps customers engaged with frequent new deliveries to stores.
The document provides information about Coca-Cola Company, including its history, mission, vision, products, policies, and HR strategies. Some key details:
- Coca-Cola was founded in 1886 and today sells 1.6 billion beverages daily in over 200 countries.
- The company's mission is to refresh the world and inspire optimism. Its vision is to have quality beverage brands and be a great workplace.
- For HR, the company focuses on recruiting and retaining top talent to maintain its market position. It offers training, competitive benefits, and performance appraisals.
BUSINESS PLAN ON “CUSTOMIZED GIFT BASKET” EntreprenourshipMubasher Fiaz
Customized Gift Basket is a business that offers customized gift baskets. It aims to create unique baskets using high-quality ingredients from around the world to meet various occasions. The business targets both individual and corporate customers. It will focus on online marketing through websites and social media to promote its wide selection of occasion and holiday-based baskets.
The document criticizes Vital Tea's latest advertisement for being overly preachy and holier-than-thou. It notes that the ad portrays a disapproving uncle figure and suggests drinking Vital Tea to uphold culture and morality. The author takes issue with several lines in the ad, arguing they promote conformity over individual expression. While past Vital Tea ads were more relatable and humorous, this one tries too hard to be part of social commentary and misses the mark. As a brand, Vital Tea had potential to offer meaningful social critique but is moving towards hollow activism.
This presentation was provided by Steph Pollock of The American Psychological Association’s Journals Program, and Damita Snow, of The American Society of Civil Engineers (ASCE), for the initial session of NISO's 2024 Training Series "DEIA in the Scholarly Landscape." Session One: 'Setting Expectations: a DEIA Primer,' was held June 6, 2024.
Strategies for Effective Upskilling is a presentation by Chinwendu Peace in a Your Skill Boost Masterclass organisation by the Excellence Foundation for South Sudan on 08th and 09th June 2024 from 1 PM to 3 PM on each day.
Macroeconomics- Movie Location
This will be used as part of your Personal Professional Portfolio once graded.
Objective:
Prepare a presentation or a paper using research, basic comparative analysis, data organization and application of economic information. You will make an informed assessment of an economic climate outside of the United States to accomplish an entertainment industry objective.
A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
How to Manage Your Lost Opportunities in Odoo 17 CRMCeline George
Odoo 17 CRM allows us to track why we lose sales opportunities with "Lost Reasons." This helps analyze our sales process and identify areas for improvement. Here's how to configure lost reasons in Odoo 17 CRM
How to Build a Module in Odoo 17 Using the Scaffold MethodCeline George
Odoo provides an option for creating a module by using a single line command. By using this command the user can make a whole structure of a module. It is very easy for a beginner to make a module. There is no need to make each file manually. This slide will show how to create a module using the scaffold method.
Main Java[All of the Base Concepts}.docxadhitya5119
This is part 1 of my Java Learning Journey. This Contains Custom methods, classes, constructors, packages, multithreading , try- catch block, finally block and more.
The simplified electron and muon model, Oscillating Spacetime: The Foundation...RitikBhardwaj56
Discover the Simplified Electron and Muon Model: A New Wave-Based Approach to Understanding Particles delves into a groundbreaking theory that presents electrons and muons as rotating soliton waves within oscillating spacetime. Geared towards students, researchers, and science buffs, this book breaks down complex ideas into simple explanations. It covers topics such as electron waves, temporal dynamics, and the implications of this model on particle physics. With clear illustrations and easy-to-follow explanations, readers will gain a new outlook on the universe's fundamental nature.
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Dr. Vinod Kumar Kanvaria
Exploiting Artificial Intelligence for Empowering Researchers and Faculty,
International FDP on Fundamentals of Research in Social Sciences
at Integral University, Lucknow, 06.06.2024
By Dr. Vinod Kumar Kanvaria
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...
Project Charter on cafe pink
1. Project Title
CONSTRUCTION OF CAFÉ WITH THE NAME OF CAFÉ PINK
Company Name
APEX BUILDING COMPANY
Submitted to
Mam Rabia Jameel
Submitted By
Mubasher fiaz
Zeeshan Aslam
Abdul Basit
Naveed
Kashif
Date: 22-12-2018
2. Table of Contents
Table of Contents.................................................................................................................2
Executive Summary ............................................................................................................3
Project Objective: ...............................................................................................................4
Contract:..............................................................................................................................4
Project Definitions...............................................................................................................5
Vision...................................................................................................................................5
Key objectives.....................................................................................................................5
Scope....................................................................................................................................6
Collect Requirements...........................................................................................................6
Site Selection.......................................................................................................................6
Site plan...............................................................................................................................6
Site Coverage and Impermeable Material Site Coverage Plan............................................7
Business Need and Business Benefits.................................................................................8
Project Scope Description:..................................................................................................9
Major Deliverables and Target Schedule............................................................................9
Assumptions......................................................................................................................10
Constraints.........................................................................................................................10
Risk of Project Termination...............................................................................................10
Project Manager Authority and Duties..............................................................................11
Identify Stakeholders.........................................................................................................12
Key Stakeholders...............................................................................................................12
Project Responsibility .......................................................................................................13
Organization Structure.......................................................................................................14
Determine Budget:.............................................................................................................15
Project Funding Requirement:...........................................................................................15
Action Plan: ......................................................................................................................15
Project Work Breakdown Structure...................................................................................17
Milestones:.........................................................................................................................17
Resource Plan: ..................................................................................................................18
University of Lahore
3. CONSTRUCTION OF CAFE PINK
Executive Summary
The construction of the Café will cost 10 lac PKR. The Café will only be
used by the customers of Lahore primarily. While studying the potential
market we have come to know that there are around 1,700,000 women of
Lahore and about 90% percent of them face a problem of going alone in the
current unhealthy environment. Moreover the project will be completed
within 6 months under the supervision of project manager. The process will
be cost effective and monitoring will be done throughout the project As we
all know that women were treated inhumanely in the past, that trend is
improved but even now a days they are not accepted by the men and mostly
the people with strong religious families do not allow their females to go out
alone because of the biased society is which exist even now. The main
benefit of the construction of a café is to provide safe and secure
environment to women where even the religious families would feel free to
send their daughters and females as well. This will create a positive impact
on the society in which we live and women will get empowerment and
social respect. Moreover the atmosphere of the café will make the women to
relax and the idea is completely novel, for there is virtual nonexistence in
Pakistan of any place such as the one proposed that is intended to serve the
said purpose. Our idea is very practical and workable because it successfully
addresses one of the biggest concerns of females within the country. The
majority of women in Pakistan are unable to spend a quality time out on
their own because they are bound by social, religious and societal restraints.
The answer to their problem is, without doubt, ‘Café Pink’ where they can
securely take a break and enjoy whenever they feel the need to.
Page 3 of 18
4. CONSTRUCTION OF CAFE PINK
Project Objective:
Recent trends indicate that it is getting increasingly difficult for women
these days to go out, for say shopping, travelling or working without being
subjected to social and other biases. Moreover, working in a secure and
healthy environment is also growing difficult by the day for women due to
undue male dominance in the work place. All these factors act in concert
with numerous others to adversely affect female employment in the country,
rendering women unable to contribute positively towards the development
of the nation. Hence, there is a need for women to have a healthy workplace
where they can not only work freely, but also relax and enjoy themselves at
the same time. Our idea of construction of “Cafe Pink” is a unique and
completely novel one that is intended to attend to the various needs and
demands of the female members of our society. It aims at developing a
marketplace, exclusively for women that will ensure provision of the cafe
required by them. The construction of a café will initially be provided to the
women of Lahore. Apex Building Company (Pvt.) Limited submitted
proposal to acquire the tender and bid on the respected tender notice issued
by Habib Rafi Group of Companies. Apex Building Company (Pvt.) Limited
has a well-organized project team as well as necessary equipment or the
construction of the Cafe. Habib Rafi Group of Companies selected Apex
Building Company (Pvt.) Limited for the construction of the cafe and
approved their proposal.
Contract:
A contract is a legal agreement between two parties. Contract is made
between Sidra Sardar Mann and Habib Rafiq Group of Companies
Page 4 of 18
5. CONSTRUCTION OF CAFE PINK
Project Definitions
Vision
The vision is to “PROVIDE SECURE ENVIRONMENT FOR
CUSTOMERS UNDER ONE ROOF”
Key objectives
Recent trends indicate that it is getting increasingly difficult for women
these days to go out, for say shopping, travelling or working without being
subjected to social and other biases. Moreover, working in a secure and
healthy environment is also growing difficult by the day for women due to
undue male dominance in the work place. All these factors act in concert
with numerous others to adversely affect female employment in the country,
rendering women unable to contribute positively towards the development
of the nation. Hence, there is a need for women to have a healthy workplace
where they can not only work freely, but also relax and enjoy themselves at
the same time. Our idea of construction of “Cafe Pink” is a unique and
completely novel one that is intended to attend to the various needs and
demands of the female members of our society. It aims at developing a
marketplace, exclusively for women that will ensure provision of the cafe
required by them. The construction of a café will initially be provided to the
women of Lahore. Apex Building Company (Pvt.) Limited submitted
proposal to acquire the tender and bid on the respected tender notice issued
by Habib Rafiq Group of Companies. Apex Building Company (Pvt.)
Limited has a well-organized project team as well as necessary equipment or
the construction of the Cafe. Habib Rafiq Group of Companies selected
Apex Building Company (Pvt.) Limited for the construction of the cafe and
Page 5 of 18
6. CONSTRUCTION OF CAFE PINK
approved their proposal.
Scope
The main goal of this project is to construct a cafe within six months by
analyzing the stakeholders’ needs and interests. A plan that will help to
analyze and manage the project requirement throughout the whole project.
Collect Requirements
Collect Requirements is the process of defining and documenting
stakeholders’ needs to meet the project objectives.
Site Selection
Survey Plan prepared by Apex Building Company Pvt. Limited, on the land
provided by the Habib Rafiq Group of Companies to certified correct with
original seals and signatures that should include the following: Soil test, The
PID (The Property Identifier Number) Legal description (found on tax
notice) Identify location, as well as location and width of any lane(s)
Dimensions of site Indicate location and dimensions of all surrounding
(buildings if any) on the site for proposed additions Indicate front and rear
yard depth at each corner of the land (especially important where site
dimensions are irregular) Width & condition of lane Indicate location of
existing street crossings
Site plan
Legal Description and north arrow location and dimension of lanes
Dimension of site Size of all yards, measured from the property line,
including front yard, side yards, rear yard and separation distance Indicate
limiting distance between the principle building and the laneway. Indicate
Page 6 of 18
7. CONSTRUCTION OF CAFE PINK
location of all window seats, bay windows and doors Building dimensions
this includes principal building and any accessory buildings Indicate access
to parking, width of access and the number of parking spaces provided.
Site Coverage and Impermeable Material Site Coverage Plan
Indicate and dimension all impermeable material, including all buildings,
sidewalks, paved areas, decks, pools, plastic planting area sheets and other
construction. Impermeable Material Site Coverage statement (maximum and
proposed) Site Coverage Statement.
Designing and Architectural work
Making and designing the architectural and structural designs and drawings
Floor Plans
Floor Plans should include the following: Excavation of foundations
Indicate all outside floor dimensions (to be taken to the extreme outer limits
of the building) Proposed building width and depth match what is shown on
Site plan Indicate room dimension, including finished/unfinished areas
Indicate stair details (rise/run, width, handrails, headroom etc.) Indicate all
door, window and skylight locations and dimensions Indicate construction of
wall assemblies and fire separations Highlight shear walls and cross
reference with specific details Indicate plumbing fixtures indicate the
locations of all smoke and carbon monoxide alarms on all floors.
Elevations
Indicate All elevations(front, rear and sides) Exterior cladding finish details
and material of exterior Elevation at the top of wall under the eaves is
required to calculate exposed building face Dimensions of any exterior
Page 7 of 18
8. CONSTRUCTION OF CAFE PINK
guards and guard details Indicate location of bay windows, window wells,
chimneys including height to roof ratio Eave overhang dimensions including
Gutters Indicate location and sizes of all windows, doors and skylights
including safety glass where required (must match floor plans) Elevation of
proposed top of concrete around the perimeter of the building
Business Need and Business Benefits
The construction of Café Pink is a completely unique idea which would
benefit the women of Pakistan. Generally, women in Pakistan are unable to
go out alone to have got together etc., without being subjected to other
biases. The community where we live, men are still dominant as compared
to women. Some of the families don’t allow their daughters to go out alone.
Keeping this fact in consideration, the construction of Café Pink will
contribute positively to the society and women will be given safe and
healthy environment to relax and chat with each other. As the construction
of café is only targeting the females of Lahore and the employees will also
be females only, it depicts the uniqueness of the project the idea is
exclusively for women of Lahore where they feel free to spend the time with
immense leisure.
Benefits of Project
About 80% of the total population of working women in Islamabad faces the
problem of unhealthy workplace environment. As a result of construction of
‘Cafe Pink’, women will be empowered through provision of employment
opportunities in a female-friendly working environment. Moreover, the
majority of females who are unemployed and are based in their homes will
be able to utilize the cost-effective services in order to relax and enjoy
Page 8 of 18
9. CONSTRUCTION OF CAFE PINK
themselves.
Project Scope Description:
The project scope is limited to the complete Construction of The Café
facility to the required standards as envisioned by the client. The building is
supposed to meet the Cafe’s Group quality standards expectation and design
requirements. The scope will include: Getting approvals, construction work,
budgeting, Project review and control and quality assurance. During the
contract clients had mentioned one requirement that the building of the Café
should be constructed in that manner so that it could actually fulfill the basic
reason to build this luxurious. So the design of the building of Cafe should
be accordingly which will be designed by subcontractor.
Major Deliverables and Target Schedule
The projects main deliverables is to meet all the luxurious requirement as
stated by the owner and deliver complete Café with all the required
infrastructures for this Cafe to build and then later to operate this Café on
7th October 2018 and within the budget of Rs. 10, 00,000/-.The project
deliverable has been divided to four main project deliverable to ensure the
client’s satisfaction towards the project and could know if there is any
change request relating to the construction of Cafe.
These four main deliverables are:
Deliverable Description Target Due Date
Evaluation of Potential Architects and sub-
contractors
1-5-2018
Page 9 of 18
10. CONSTRUCTION OF CAFE PINK
Obtain relevant licenses and Approvals 20-11-2018
Actual construction of the Cafe 5-12-2018
Commissioning and Hand over activities 19-2-2019
Assumptions
Requisite funding as estimated above shall be available as the project
begins.
Machinery and equipment will be provided in time to start the project
Attention will be given by the Project Manager and sponsor
Suppliers will be kept up to date
Quality of service should be maintained according to the standards
Soil erosion will be countered by expansion
Constraints
Site work to be done from 8.00am-6.00pm
Contractor can contract out service but maintain the quality
Contractor responsible for sub-contracted work
Political and religious influences of various parties
Coastal erosion rate of 6% per year
Risk of Project Termination
The Contractor shall repay forthwith to the Council any advance
Page 10 of 18
11. CONSTRUCTION OF CAFE PINK
payments made by the Council relating to any Services not performed
by the Contractor in accordance with the Contract.
The Contractor shall provide to the Council or a replacement
contractor nominated by the Council any Council Data in its
possession either in its then current format or in a format nominated
by the Council.
The Contractor shall cease to use the Council Data.
Each party shall return all items supplied to it in connection with the
Contract by the other party.
Contract as from the date of service of such notice if: This Agreement
shall have a term commencing on the date written above and shall
terminate on 7st May 2018.
Either party may terminate this Agreement thirty (30) days after
written notice is given to other party. In the event this Agreement is
terminated in accordance with this section the Company shall pay for
all expenses up to termination and for reasonable commitments made
by company related to the Project, prior to date of notice of
termination, for which Company is financially responsible. If any of
the clause violated by the Company will terminate the contract and
Company shall not be liable to do legal prosecution.
Project Manager Authority and Duties
The Project Manager, Sidra Sardar Mann, is hereby authorized to interface
with management as required, involved with the planning, controlling and
monitoring, managing and directing the assigned project resources to best
Page 11 of 18
12. CONSTRUCTION OF CAFE PINK
meet project objectives, delegate responsibilities to ensure work is assigned
and completed on time and within budget, to communicate with the
contractors and management. She is also responsible for developing the
project plan, monitoring the schedule, cost, and scope of the project during
implementation, and maintaining control over the project by measuring
performance and taking corrective action.
Identify Stakeholders
Identify Stakeholders is the process of identifying all people or organizations
impacted by the project or people who are the stake in the project is
stakeholder.
All inputs are discussed above in Develop project charter. And these are:
• Project charter
• Enterprise environment factors
• Organizational process assets
Different tools and techniques are also used to identify stakeholder like
stakeholder analysis and expert judgment.
We are using some experts to analyze stakeholders and these experts are:
Mr. Hamid Usman
Miss Rana Tabussum
Mr. Adil Shabir
Key Stakeholders
Designation Name
Project sponsor CH.Fazal Muqeem
Project manager Sidra Sardar Mann
Page 12 of 18
13. CONSTRUCTION OF CAFE PINK
Project team leader Adil Zahid11
CEO Café Pink Kamran Malik
Vice President, Café Pink Hamza Ahmed
Project supervisor Dr.Ali Ahsan
Project Responsibility
The Project Team Members are responsible for executing tasks and
producing deliverables as outlined in the Project Plan and directed by the
Project Manager, at whatever level of effort or participation has been
defined for them. The role of Project Sponsor is to meet regularly with
project manager (weekly or bi-weekly) to review project timeline, key
milestones and outstanding issues. The Customer’s responsibility is to
accurately represent their business units’ needs to the Project Team, and to
validate the deliverables that describe the product or service that the project
will produce.
Stakeholder Role Impact Influence Needs
Vice President
Café Pink
Director
Tech
External Supporter On-time, on-budget
delivery
CEO Café Pink Business
Lead
External Supporter Measurable business
success, on time
delivery
R&D Executive Project
Sponsor
External Supporter Skilled Resources
Manager R&D Project
Sponsor
External Supporter Monthly Meetings
Manager Project
Manager
Internal Influence
r
Daily Meetings
Project Team Project Internal Influence Daily Meetings
Page 13 of 18
14. CONSTRUCTION OF CAFE PINK
Team
Member
r
Supervisor Project
Team
Member
Internal Influence
r
Daily Meetings
Service Providers
to
Females
Client External Supporter Project Success
Centre for
Advance
studies in
engineering
Supporting
Organization
Internal Supporter Project Success
Administration
Department
Project
Customer
External Influence
r
Project
Completion
CEO at APEX Project
Supporter
Internal Supporter Project Success
Organization Structure
Show the organizational structure
Page 14 of 18
15. CONSTRUCTION OF CAFE PINK
Determine Budget:
Funds will be provided by several NGO’s in order to construct the Café for
females.
The estimated budget for the budget is 10, 00,000/- respectively.
Project Funding Requirement:
Funds will be provided by several NGO’s in order to construct the Café for
females.
Action Plan:
List of phases only
• Proposal writing
• Defining team members and group leader
• Gathering required information
• Performing feasibility analysis
• Defining customer requirements
• Develop project charter
Page 15 of 18
17. CONSTRUCTION OF CAFE PINK
Project Work Breakdown Structure
Milestones:
List of important project milestones
PROJECT DELIVERABLE TARGET
DATE
RESPONSIBILITY
Project charter approved 7-11-2018 Project Manager.
Project Stakeholders approved
the project
14-11-2018 Project manager.
Project plan completed 24-11-2018 Project Manager, Team
Leader.
Project plan approved 2-12-2018 Project Manager.
Project team assembled 9-12-2018 Team Leader, Project
Manager.
Project execution initiated 19-12-2018 Team Leader, Project Team,
Project Manager.
Project execution completed 19-2-2019 Project Manager, Marketing
dep.
Page 17 of 18
18. CONSTRUCTION OF CAFE PINK
Customer acceptance 19-3-2019 Project Manager, Team
Leader,
Project closed out 7-5-2019 Project Manager.
Resource Plan:
Brief list of major resources
Resource Justification
Cement For construction
Wood For cupboards, doors, decoration etc.
Paint For finishing touch
Electrician For electricity
Plumber For water and sewerages work
Tiles For decoration
Flooring For decoration
Water Reservoir To reserve water
Page 18 of 18