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WELCOME
Submitted to:-
Dr.H.N.Leua
Assi.Professor
College of Horticulture
SDAU, Jagudan
Submitted by:-
Brahmbhatt Jay H.
M.Sc.Horticulture
 Botanical Name : Persea americana
 Family : Lauraceae
 Origin : Tropical America
 Chromosome No. : 2n=24
 Also known as : Fruit of new world
: 21st century fruit
: Butter Fruit
Physiological Disorders
1.Grey Pulp
 Moisture content of pulp down to 75%.
 It is prevalent in fruits grown in warmer areas.
Cause
 Due to Moisture stress.
 High sunlight affect.
Remedy
 Regular irrigation management.
2.Tip burn
 Necrosis of the tips and margin of leaves.
 Falling off of leaves.
 Most prevalent in spring season.
Cause
 Chloride toxicity is responsible for this disorder.
 High temperature.
Remedy
 Deep ploughing and incorporation of organic matter
in soil.
 Regular irrigation.
3.Pulp spot
 Black discoloration of vascular bundles at cut ends
of the fruit stalk.
Cause
 Moisture loss is responsible for pulp spot.
 It is a post harvest disorder.
 It occur due to low temperature in avocado.
Remedy
 Do not store at very low temperature and dry
condition.
4. Mesocarp discolouration
Cause
 Due to polyphenol oxidase enzyme (PPO).
 Due to incresing amount of ethylene.
Remedy
 Prevent cut surface to direct contact with atmosphere.
REFERENCES
 Handbook of horticulture by K.L.Chadhdha
Published by Indian council of Agricultural
research(ICAR).
 Glaustus of Horticulture by Dr. P. Muthukumar
Dr. R. Selvakumar
 Basic of Horticulture by Jitendra Singh.
Physiological disorder of avocado

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Physiological disorder of avocado

  • 1. WELCOME Submitted to:- Dr.H.N.Leua Assi.Professor College of Horticulture SDAU, Jagudan Submitted by:- Brahmbhatt Jay H. M.Sc.Horticulture
  • 2.
  • 3.  Botanical Name : Persea americana  Family : Lauraceae  Origin : Tropical America  Chromosome No. : 2n=24  Also known as : Fruit of new world : 21st century fruit : Butter Fruit
  • 4. Physiological Disorders 1.Grey Pulp  Moisture content of pulp down to 75%.  It is prevalent in fruits grown in warmer areas.
  • 5. Cause  Due to Moisture stress.  High sunlight affect. Remedy  Regular irrigation management.
  • 6. 2.Tip burn  Necrosis of the tips and margin of leaves.  Falling off of leaves.  Most prevalent in spring season.
  • 7. Cause  Chloride toxicity is responsible for this disorder.  High temperature. Remedy  Deep ploughing and incorporation of organic matter in soil.  Regular irrigation.
  • 8. 3.Pulp spot  Black discoloration of vascular bundles at cut ends of the fruit stalk.
  • 9. Cause  Moisture loss is responsible for pulp spot.  It is a post harvest disorder.  It occur due to low temperature in avocado. Remedy  Do not store at very low temperature and dry condition.
  • 11. Cause  Due to polyphenol oxidase enzyme (PPO).  Due to incresing amount of ethylene. Remedy  Prevent cut surface to direct contact with atmosphere.
  • 12. REFERENCES  Handbook of horticulture by K.L.Chadhdha Published by Indian council of Agricultural research(ICAR).  Glaustus of Horticulture by Dr. P. Muthukumar Dr. R. Selvakumar  Basic of Horticulture by Jitendra Singh.