personal details
•Download as DOC, PDF•
0 likes•61 views
Upendra Singh is a Housekeeping Supervisor at The Oberoi Rajvilas in Jaipur, India. He has over 10 years of experience in housekeeping roles at luxury hotels. He is single, holds an MBA in Hotel Management and has worked in various departments including room attendant, butler, store handling, night shift supervisor, and laundry. He is looking to further his career in hospitality management.
Report
Share
Report
Share
Recommended
aaaarr
Rajveer Ojha is seeking a career opportunity to enhance his skills and contribute to an organization. He has over 3 years of experience in food and beverage roles at hotels like The Westin Pune Koregaon Park and Four Points by Sheraton Dehradun. He holds a BBA in Hospitality Management and has experience setting up banquet venues, handling bars, ensuring guest satisfaction, and coordinating food services for events. Rajveer aims to effectively work with diverse teams, make prompt decisions, and communicate effectively to achieve goals.
Vinod - Manager
Vinod Chhattralia is currently working as a restaurant manager at Shree Rathnam in Gurgaon. He has over 10 years of experience in hospitality management, having previously worked as a restaurant manager for companies in India and Thailand. His objective is to advance his career in hospitality to enhance his skills and position. He holds a hotel management degree and has experience managing all aspects of restaurant operations including staff, guest services, and reporting.
Mahendra Singh RawatResume
The document provides a career summary, technical skills, personality traits, key responsibilities, trainings, employers, extracurricular activities, education, and personal details of Mahendra Singh Rawat. It summarizes his 3 years of experience in front office departments, management of administrative functions such as facilities, procurement, finances, and events. It also lists his computer and communication skills and experience working in various front office roles in hotels in Haldwani, Gurgaon, and New Delhi over the past decade.
RESUME manoj
The document is a 3-page CV for Manoj Shrestha, who has worked as a housekeeping supervisor since 2005. It outlines his skills and qualifications, achievements in his career, employment history at two hotels in Nepal and Qatar, and contact information. He is seeking new opportunities to develop his career using his management training and experience overseeing housekeeping operations.
Raju Profile
S. RajGopal Reddy is a chef currently working at The Golkonda Hotel in Hyderabad, India. He has over 7 years of experience in hospitality operations and management. His career objective is to advance in the field of hospitality using his skills and experience to help organizations grow. He has experience in kitchen operations, sales, budgeting, training, and customer service. RajGopal holds an MBA and Bachelor's in Hotel Management and has received additional training in culinary skills.
Yudhvir singh resume1
Yudhbir Singh is a hotel management professional with over 15 years of experience working in various roles such as F&B Executive, Senior Team Leader, and Senior Steward. He has a diploma in Hotel Management and completed 10th and 12th standard education. His career objective is to learn more and adapt to changes. He takes pride in completing tasks from start to finish and achieving goals.
Santhosh cv
This document is a resume for Santhosh Kumar.S seeking a challenging position. It summarizes his qualifications and experience. He has over 10 years of experience in various roles in the food and beverage industry, including as a waiter, captain, and shift manager. His skills include customer service, cash handling, menu development, and people management. His most recent role is as a Shift Manager at a specialty restaurant since 2014, where he is responsible for operations, guest satisfaction, and team leadership.
3
The document is a cover letter and resume submitted by Mr. Mahendar Singh Rathore for a hospitality position. [1] He has a post-graduate diploma in tourism and hotel management and worked for several professional hospitality companies. [2] His resume details his educational and professional qualifications, including experience managing food and beverage operations, guest houses, and industrial catering. [3] He is seeking an opportunity to discuss how his qualifications align with the job requirements.
Recommended
aaaarr
Rajveer Ojha is seeking a career opportunity to enhance his skills and contribute to an organization. He has over 3 years of experience in food and beverage roles at hotels like The Westin Pune Koregaon Park and Four Points by Sheraton Dehradun. He holds a BBA in Hospitality Management and has experience setting up banquet venues, handling bars, ensuring guest satisfaction, and coordinating food services for events. Rajveer aims to effectively work with diverse teams, make prompt decisions, and communicate effectively to achieve goals.
Vinod - Manager
Vinod Chhattralia is currently working as a restaurant manager at Shree Rathnam in Gurgaon. He has over 10 years of experience in hospitality management, having previously worked as a restaurant manager for companies in India and Thailand. His objective is to advance his career in hospitality to enhance his skills and position. He holds a hotel management degree and has experience managing all aspects of restaurant operations including staff, guest services, and reporting.
Mahendra Singh RawatResume
The document provides a career summary, technical skills, personality traits, key responsibilities, trainings, employers, extracurricular activities, education, and personal details of Mahendra Singh Rawat. It summarizes his 3 years of experience in front office departments, management of administrative functions such as facilities, procurement, finances, and events. It also lists his computer and communication skills and experience working in various front office roles in hotels in Haldwani, Gurgaon, and New Delhi over the past decade.
RESUME manoj
The document is a 3-page CV for Manoj Shrestha, who has worked as a housekeeping supervisor since 2005. It outlines his skills and qualifications, achievements in his career, employment history at two hotels in Nepal and Qatar, and contact information. He is seeking new opportunities to develop his career using his management training and experience overseeing housekeeping operations.
Raju Profile
S. RajGopal Reddy is a chef currently working at The Golkonda Hotel in Hyderabad, India. He has over 7 years of experience in hospitality operations and management. His career objective is to advance in the field of hospitality using his skills and experience to help organizations grow. He has experience in kitchen operations, sales, budgeting, training, and customer service. RajGopal holds an MBA and Bachelor's in Hotel Management and has received additional training in culinary skills.
Yudhvir singh resume1
Yudhbir Singh is a hotel management professional with over 15 years of experience working in various roles such as F&B Executive, Senior Team Leader, and Senior Steward. He has a diploma in Hotel Management and completed 10th and 12th standard education. His career objective is to learn more and adapt to changes. He takes pride in completing tasks from start to finish and achieving goals.
Santhosh cv
This document is a resume for Santhosh Kumar.S seeking a challenging position. It summarizes his qualifications and experience. He has over 10 years of experience in various roles in the food and beverage industry, including as a waiter, captain, and shift manager. His skills include customer service, cash handling, menu development, and people management. His most recent role is as a Shift Manager at a specialty restaurant since 2014, where he is responsible for operations, guest satisfaction, and team leadership.
3
The document is a cover letter and resume submitted by Mr. Mahendar Singh Rathore for a hospitality position. [1] He has a post-graduate diploma in tourism and hotel management and worked for several professional hospitality companies. [2] His resume details his educational and professional qualifications, including experience managing food and beverage operations, guest houses, and industrial catering. [3] He is seeking an opportunity to discuss how his qualifications align with the job requirements.
BAJAJ CAPITAL LTD. 1
Manoj Kumar Pandab is seeking a position in the hospitality industry. He has a Post Graduate Diploma in Accommodation & Management from National Council for Hotel Management and Catering Technology. He has over 5 years of work experience in front office and accounting roles in hotels in Hyderabad and Mumbai. His skills include customer service, reservations, accounting, and administrative tasks. Currently he works as an Accountant at Bajaj Capital Ltd in Mumbai handling payments, reimbursements, taxes, and financial transactions.
Commis Chef - Ringgit II
This candidate has over 5 years of experience in culinary arts and hospitality, including internships at the Holiday Inn Resort Batam and Mandarin Oriental Hotel Jakarta. They have skills in Western, Japanese, and Asian cuisines and good performance in team environments. Currently seeking a Commis Chef position that allows growth and innovation.
PUSHKAR
This resume is for Divynath Pushkar, who has over 4 years of experience in human resources management, payroll, administration, and industrial relations. He is currently an Executive HR at Indu Packaging in Daman, where he handles recruitment, employee relations, statutory compliance, and other HR responsibilities. Previously, he worked as an HR Assistant and HR Officer at two other companies. Divynath holds a Master's degree in Industrial Relations and Personnel Management and is seeking a permanent position where he can continue developing his HR skills.
Bhanwar
Bhanwar Singh Rathore is seeking a position that allows him to utilize his interpersonal and analytical skills. He has over 15 years of experience in guest service and housekeeping roles at hotels like The Taj Lake Palace Udaipur and Rajdarshan Hotel Udaipur. His experience includes responsibilities like handling guest calls, room allocation, inventory management, and staff supervision. He holds a high school diploma and has completed apprenticeship and online training programs to further his skills.
sree_updated_resume
Sreekanth Badisa is seeking a career that allows him to utilize his skills and contribute to organizational goals. He has over 5 years of experience in hotel management, including roles as a front office manager and restaurant supervisor in India and China. His experience includes meeting guests, handling reservations, resolving complaints, overseeing staff, and ensuring quality service. He has strong communication, planning, and problem-solving abilities from managing restaurant operations.
Zeeshan arif
Zeeshan Arif is an experienced chef with 8 years of experience working in various roles such as head chef, event manager, hotel manager, and chef in Pakistan. He has extensive experience in English, Thai, Chinese, Pakistani, Indian, Korean, and other cuisines. He is looking for a position as a chef where he can utilize his food management and guest service skills. He has strong work ethic and skills in areas like menu creation, event management, problem solving, and priority setting.
Resume1
Lacy Gamsky is seeking a new management position and eventually wants to own their own business. They have 10 years of experience as general manager at George Webb Restaurant, where their duties include controlling food and labor costs and managing scheduling and hiring. Previously, they interned at the Hoard Historical Museum, organizing documents and assisting with an exhibit. Gamsky graduated magna cum laude from UW Whitewater in 2010 with a bachelor's degree. Their experience has provided skills in critical thinking, organization, leadership, and multitasking.
Sagar - CV
Sagar Byndoor is seeking a new position in the culinary industry. He has a Bachelor's degree in Hotel Management and over 5 years of experience working in kitchens at various 5-star hotels. His most recent roles include working as a DCDP at Lavasa International Convention Centre and as a Comi I at Four Points by Sheraton, Navi Mumbai. He is passionate about the culinary industry and is looking to further develop his skills and knowledge.
Shantanu_D._Resume_Doc.
Shantanu Jaywant Deshpande is seeking a position in human resources. He has over 15 years of experience in hospitality and food and beverage roles. Most recently, he has worked as the Head of Department for Food and Beverage Service and Training and Placement Coordinator at a hotel management college. He is proficient in Marathi, Hindi, and English and has experience developing training programs, conducting interviews, and organizing campus recruitment drives.
SHAH NAHID NISAR NEW - Copy
This document contains the resume of Nahid Nisar Shah, who is seeking a position as a Food and Beverage Manager at an international hotel. Shah has over 10 years of experience in hotel and restaurant management, including roles as Food and Beverage Manager at Hotel Park Ornate in Pune, India and Assistant Food and Beverage Manager at St Laurn Business Hotel in Pune. She has strong skills in managing food and beverage operations, inventory control, and event planning. Shah holds a Diploma in Hotel Management from Navyug Vidyapith Trust in Maharashtra, India.
KAMLESH OZA RESUME
Kamlesh Oza is seeking a position that allows him to utilize his skills and abilities to help an organization achieve its goals. He has over 15 years of experience as a restaurant manager at various establishments in Surat and Vadodara. Oza has strong skills in food and beverage service, guest handling, training, store handling, kitchen handling, and planning outdoor functions for up to 500 people. He is computer literate in Microsoft Office applications and restaurant management software. Oza holds a 10th standard education and is married with no objections to a 15 day notice period.
New Microsoft Word Document
Nitesh Kumar is a Housekeeping Supervisor at Trident Jaipur with over 2 years of experience in housekeeping. He is seeking to advance his career and take on greater leadership responsibilities. His responsibilities in his current role include inspecting guest rooms, monitoring key performance indicators, training staff, and handling guest queries. He has a degree in Hotel Management and has received recognition for his performance, including being named "Hi Flier of the Year".
Sandeep mba hr resume
Sandeep Kumar is seeking an associate position that allows him to utilize his competencies. He has an MBA in HRM from GJUST HISAR and a Bachelor of Science from MDU Rohtak. He has 4 months of experience as an Admin & HR Executive at Urotek Industries. His responsibilities included personnel management, payroll, record keeping, and providing manpower. He is proficient in MS Office, PowerPoint, and the internet. He lives in Nangal Jamal Pur, Haryana and can be contacted at the phone numbers provided.
Final resume of ehk 18 oct-16-23-39-41
Ravikiran is an Executive Housekeeper currently working at the Kandharigroup of hotels in India. He has over 15 years of experience in housekeeping roles at various hotels. He holds a three year diploma in hotel management. Ravikiran is proficient in housekeeping processes and procedures with excellent standards of hygiene and cleanliness. He is capable of managing staff and solving guest issues.
tiwari 1
Satya Prakash is seeking a career in hospitality with over 7 years of experience as a bartender and F&B supervisor in Dubai, Doha, and India. He has a bachelor's degree from Dr. R. M. L. University and completed a 6-month computer course and 1-year industrial training in hospitality. Currently working as an F&B supervisor in Dubai, his responsibilities include managing customer service, daily operations, inventory, and staff training.
JenaResume (1)
Nimain Charan Jena is seeking a challenging career opportunity utilizing his diverse culinary training and experience. He has over 10 years of professional experience working in various roles in hotel kitchens in Hyderabad, Kolkata, and Cuttack, India, including his current role as Chef de Partie at the Park Hyatt Hyderabad. His duties have included requisitioning adequate food stock, ensuring quality and budget standards are met, overseeing junior staff, and adhering to hygiene and safety procedures. He holds a 9th class secondary education qualification and is fluent in English, Hindi, and Oriya.
Munindra
Munindra Sharma is seeking a position in housekeeping with a growth-oriented organization. He has over 25 years of experience in housekeeping roles of increasing responsibility. His experience includes positions as Assistant Manager and Executive Housekeeper at several high-end hotels in India. He has a Master's degree in Economics and a Bachelor's degree in Arts. His responsibilities have included overseeing housekeeping operations, maintaining rooms and public areas, administrative functions, budgeting, training, and more. He is certified as a departmental trainer and has received outstanding performance ratings.
BHIMAN_SINGH_SURYAVANSHI
This document is a curriculum vitae for Bhiman Singh Suryavanshi. It outlines his professional qualifications including a one year diploma in hospitality management. It also lists his academic qualifications including a post graduation degree. His work experience includes several years of experience in food and beverage roles in hotels in India and Malaysia, with his most recent role being Hotel Operation Manager at Easy Hotel in Langkawi, Malaysia. His areas of interest and hobbies are also mentioned.
Resume_Uttamsingh
Uttam Singh Parmar is a Restaurant Manager seeking a new position. He has over 8 years of experience in food and beverage management and operations at various hotels and restaurants in Rajasthan and Gujarat. Parmar holds an M.A. from Mohan Lal Sukhadia University and a B.A. from the Board of Senior Secondary Education Rajasthan. He is proficient in English, Hindi, Rajasthani, and Gujarati with strong computer skills.
sujit_updatedResume
Sujit Kumar Tiwari is seeking a position in accounting services. He has a B.Com. (Hons) degree from Magadh University and is pursuing an MBA in finance from Pondicherry University. He has over 7 years of experience working in accounting roles for companies like IVRCL Ltd and Shyama Power India Ltd. His responsibilities have included preparing payment vouchers, journals, bank reconciliations, and attending review meetings. He is proficient in MS Office, Tally, and other accounting software.
Secuencia didáctica
La secuencia didáctica trata sobre la comprensión lectora de cuentos en estudiantes de transición. Los niños crearán cuentos de forma espontánea y los ilustrarán. La maestra narrará cuentos e identificará a los personajes. Los objetivos son interpretar cuentos y conocer qué es un cuento y quiénes son los personajes. Las actividades incluyen crear murales de cuentos, ilustrar cuentos y dramatizarlos asumiendo roles. La evaluación considera ilustraciones, murales y preguntas sobre
Sample 1040-2015
This tax return summary provides information for Alexander Luna's 2015 federal income tax return. It shows that Luna had $84,639 in total income, including $52,631 in business income from a sole proprietorship. Luna is claiming $18,100 in adjustments to income, resulting in $66,539 of adjusted gross income. Luna owes $3,892 in taxes and is receiving $2,500 in education credits, leaving $1,392 owed. Luna made $10,320 in total payments and is due a $8,928 refund. Schedule C details $82,000 in business income and $30,390 in expenses from Luna's sole proprietorship.
More Related Content
What's hot
BAJAJ CAPITAL LTD. 1
Manoj Kumar Pandab is seeking a position in the hospitality industry. He has a Post Graduate Diploma in Accommodation & Management from National Council for Hotel Management and Catering Technology. He has over 5 years of work experience in front office and accounting roles in hotels in Hyderabad and Mumbai. His skills include customer service, reservations, accounting, and administrative tasks. Currently he works as an Accountant at Bajaj Capital Ltd in Mumbai handling payments, reimbursements, taxes, and financial transactions.
Commis Chef - Ringgit II
This candidate has over 5 years of experience in culinary arts and hospitality, including internships at the Holiday Inn Resort Batam and Mandarin Oriental Hotel Jakarta. They have skills in Western, Japanese, and Asian cuisines and good performance in team environments. Currently seeking a Commis Chef position that allows growth and innovation.
PUSHKAR
This resume is for Divynath Pushkar, who has over 4 years of experience in human resources management, payroll, administration, and industrial relations. He is currently an Executive HR at Indu Packaging in Daman, where he handles recruitment, employee relations, statutory compliance, and other HR responsibilities. Previously, he worked as an HR Assistant and HR Officer at two other companies. Divynath holds a Master's degree in Industrial Relations and Personnel Management and is seeking a permanent position where he can continue developing his HR skills.
Bhanwar
Bhanwar Singh Rathore is seeking a position that allows him to utilize his interpersonal and analytical skills. He has over 15 years of experience in guest service and housekeeping roles at hotels like The Taj Lake Palace Udaipur and Rajdarshan Hotel Udaipur. His experience includes responsibilities like handling guest calls, room allocation, inventory management, and staff supervision. He holds a high school diploma and has completed apprenticeship and online training programs to further his skills.
sree_updated_resume
Sreekanth Badisa is seeking a career that allows him to utilize his skills and contribute to organizational goals. He has over 5 years of experience in hotel management, including roles as a front office manager and restaurant supervisor in India and China. His experience includes meeting guests, handling reservations, resolving complaints, overseeing staff, and ensuring quality service. He has strong communication, planning, and problem-solving abilities from managing restaurant operations.
Zeeshan arif
Zeeshan Arif is an experienced chef with 8 years of experience working in various roles such as head chef, event manager, hotel manager, and chef in Pakistan. He has extensive experience in English, Thai, Chinese, Pakistani, Indian, Korean, and other cuisines. He is looking for a position as a chef where he can utilize his food management and guest service skills. He has strong work ethic and skills in areas like menu creation, event management, problem solving, and priority setting.
Resume1
Lacy Gamsky is seeking a new management position and eventually wants to own their own business. They have 10 years of experience as general manager at George Webb Restaurant, where their duties include controlling food and labor costs and managing scheduling and hiring. Previously, they interned at the Hoard Historical Museum, organizing documents and assisting with an exhibit. Gamsky graduated magna cum laude from UW Whitewater in 2010 with a bachelor's degree. Their experience has provided skills in critical thinking, organization, leadership, and multitasking.
Sagar - CV
Sagar Byndoor is seeking a new position in the culinary industry. He has a Bachelor's degree in Hotel Management and over 5 years of experience working in kitchens at various 5-star hotels. His most recent roles include working as a DCDP at Lavasa International Convention Centre and as a Comi I at Four Points by Sheraton, Navi Mumbai. He is passionate about the culinary industry and is looking to further develop his skills and knowledge.
Shantanu_D._Resume_Doc.
Shantanu Jaywant Deshpande is seeking a position in human resources. He has over 15 years of experience in hospitality and food and beverage roles. Most recently, he has worked as the Head of Department for Food and Beverage Service and Training and Placement Coordinator at a hotel management college. He is proficient in Marathi, Hindi, and English and has experience developing training programs, conducting interviews, and organizing campus recruitment drives.
SHAH NAHID NISAR NEW - Copy
This document contains the resume of Nahid Nisar Shah, who is seeking a position as a Food and Beverage Manager at an international hotel. Shah has over 10 years of experience in hotel and restaurant management, including roles as Food and Beverage Manager at Hotel Park Ornate in Pune, India and Assistant Food and Beverage Manager at St Laurn Business Hotel in Pune. She has strong skills in managing food and beverage operations, inventory control, and event planning. Shah holds a Diploma in Hotel Management from Navyug Vidyapith Trust in Maharashtra, India.
KAMLESH OZA RESUME
Kamlesh Oza is seeking a position that allows him to utilize his skills and abilities to help an organization achieve its goals. He has over 15 years of experience as a restaurant manager at various establishments in Surat and Vadodara. Oza has strong skills in food and beverage service, guest handling, training, store handling, kitchen handling, and planning outdoor functions for up to 500 people. He is computer literate in Microsoft Office applications and restaurant management software. Oza holds a 10th standard education and is married with no objections to a 15 day notice period.
New Microsoft Word Document
Nitesh Kumar is a Housekeeping Supervisor at Trident Jaipur with over 2 years of experience in housekeeping. He is seeking to advance his career and take on greater leadership responsibilities. His responsibilities in his current role include inspecting guest rooms, monitoring key performance indicators, training staff, and handling guest queries. He has a degree in Hotel Management and has received recognition for his performance, including being named "Hi Flier of the Year".
Sandeep mba hr resume
Sandeep Kumar is seeking an associate position that allows him to utilize his competencies. He has an MBA in HRM from GJUST HISAR and a Bachelor of Science from MDU Rohtak. He has 4 months of experience as an Admin & HR Executive at Urotek Industries. His responsibilities included personnel management, payroll, record keeping, and providing manpower. He is proficient in MS Office, PowerPoint, and the internet. He lives in Nangal Jamal Pur, Haryana and can be contacted at the phone numbers provided.
Final resume of ehk 18 oct-16-23-39-41
Ravikiran is an Executive Housekeeper currently working at the Kandharigroup of hotels in India. He has over 15 years of experience in housekeeping roles at various hotels. He holds a three year diploma in hotel management. Ravikiran is proficient in housekeeping processes and procedures with excellent standards of hygiene and cleanliness. He is capable of managing staff and solving guest issues.
tiwari 1
Satya Prakash is seeking a career in hospitality with over 7 years of experience as a bartender and F&B supervisor in Dubai, Doha, and India. He has a bachelor's degree from Dr. R. M. L. University and completed a 6-month computer course and 1-year industrial training in hospitality. Currently working as an F&B supervisor in Dubai, his responsibilities include managing customer service, daily operations, inventory, and staff training.
JenaResume (1)
Nimain Charan Jena is seeking a challenging career opportunity utilizing his diverse culinary training and experience. He has over 10 years of professional experience working in various roles in hotel kitchens in Hyderabad, Kolkata, and Cuttack, India, including his current role as Chef de Partie at the Park Hyatt Hyderabad. His duties have included requisitioning adequate food stock, ensuring quality and budget standards are met, overseeing junior staff, and adhering to hygiene and safety procedures. He holds a 9th class secondary education qualification and is fluent in English, Hindi, and Oriya.
Munindra
Munindra Sharma is seeking a position in housekeeping with a growth-oriented organization. He has over 25 years of experience in housekeeping roles of increasing responsibility. His experience includes positions as Assistant Manager and Executive Housekeeper at several high-end hotels in India. He has a Master's degree in Economics and a Bachelor's degree in Arts. His responsibilities have included overseeing housekeeping operations, maintaining rooms and public areas, administrative functions, budgeting, training, and more. He is certified as a departmental trainer and has received outstanding performance ratings.
BHIMAN_SINGH_SURYAVANSHI
This document is a curriculum vitae for Bhiman Singh Suryavanshi. It outlines his professional qualifications including a one year diploma in hospitality management. It also lists his academic qualifications including a post graduation degree. His work experience includes several years of experience in food and beverage roles in hotels in India and Malaysia, with his most recent role being Hotel Operation Manager at Easy Hotel in Langkawi, Malaysia. His areas of interest and hobbies are also mentioned.
Resume_Uttamsingh
Uttam Singh Parmar is a Restaurant Manager seeking a new position. He has over 8 years of experience in food and beverage management and operations at various hotels and restaurants in Rajasthan and Gujarat. Parmar holds an M.A. from Mohan Lal Sukhadia University and a B.A. from the Board of Senior Secondary Education Rajasthan. He is proficient in English, Hindi, Rajasthani, and Gujarati with strong computer skills.
sujit_updatedResume
Sujit Kumar Tiwari is seeking a position in accounting services. He has a B.Com. (Hons) degree from Magadh University and is pursuing an MBA in finance from Pondicherry University. He has over 7 years of experience working in accounting roles for companies like IVRCL Ltd and Shyama Power India Ltd. His responsibilities have included preparing payment vouchers, journals, bank reconciliations, and attending review meetings. He is proficient in MS Office, Tally, and other accounting software.
What's hot (20)
Viewers also liked
Secuencia didáctica
La secuencia didáctica trata sobre la comprensión lectora de cuentos en estudiantes de transición. Los niños crearán cuentos de forma espontánea y los ilustrarán. La maestra narrará cuentos e identificará a los personajes. Los objetivos son interpretar cuentos y conocer qué es un cuento y quiénes son los personajes. Las actividades incluyen crear murales de cuentos, ilustrar cuentos y dramatizarlos asumiendo roles. La evaluación considera ilustraciones, murales y preguntas sobre
Sample 1040-2015
This tax return summary provides information for Alexander Luna's 2015 federal income tax return. It shows that Luna had $84,639 in total income, including $52,631 in business income from a sole proprietorship. Luna is claiming $18,100 in adjustments to income, resulting in $66,539 of adjusted gross income. Luna owes $3,892 in taxes and is receiving $2,500 in education credits, leaving $1,392 owed. Luna made $10,320 in total payments and is due a $8,928 refund. Schedule C details $82,000 in business income and $30,390 in expenses from Luna's sole proprietorship.
Flor44
Este documento presenta una secuencia didáctica de 2 horas para estudiantes de cuarto grado sobre la oración y sus partes. La secuencia utilizará videos, carteleras, revistas y otras actividades para que los estudiantes exploren, produzcan y apliquen sus conocimientos sobre las oraciones, incluyendo sujeto, predicado y diferentes tipos de oraciones. Al final, los estudiantes evaluarán lo que han aprendido identificando elementos en oraciones y un cuento.
Technological Solutions
The document describes how an accounting firm converted a hardcopy financial closing sheet into an electronic spreadsheet. Key details include:
1) Employees could only update highlighted fields in the electronic spreadsheet to prevent errors, while calculations were done automatically.
2) The electronic spreadsheet allowed for automated reporting of financial and tax information over weekly, monthly, and annual periods for analysis of profits, losses, budgets, and taxes.
3) The automated reports eliminated computation errors and enabled remote access for efficient accounting and financial reporting.
Diseñando secuencia dicaticas (1)
Este documento presenta una secuencia didáctica diseñada por docentes del Centro Educativo Indígena N° 1 en La Guajira, Colombia. La secuencia se enfoca en la adición y sustracción de números enteros para grados 3ro a 7mo y contiene 7 secciones que describen los objetivos, contenidos, metodología, recursos, evaluación, instrumentos de evaluación y bibliografía relacionados con la unidad. El objetivo principal es que los estudiantes construyan y apliquen algoritmos para realizar operaciones con números enteros y reconozcan sus
Los seres vivos y sus caracteristicas
El documento presenta un formato estándar para diseñar secuencias didácticas con Recursos Educativos Digitales Abiertos. Se sugiere que los docentes definan el área, tema, objetivos, contenidos y evaluación antes de realizar la actividad. Luego, por grupos deben diseñar una secuencia didáctica utilizando el formato presentado, el cual incluye datos generales, objetivos, contenidos, metodología, recursos, evaluación e instrumentos de evaluación. La secuencia didáctica diseñada como ejemplo trata sobre las caracter
Ophtalmologie et Médecine générale
Fiches ophtalmo: conjonctivite, chalazion, corps étranger, hémorragie sous-conjonctivale, myodesopsie, phosphène
Secuencia didactica paz
Este documento presenta un formato estándar para diseñar una secuencia didáctica utilizando Recursos Educativos Digitales Abiertos (REDA) para enseñar coplas regionales a estudiantes de segundo grado. La secuencia didáctica se centra en identificar diferentes tipos de coplas y su importancia cultural a través de actividades como exposiciones, videos, trabajos escritos y presentaciones orales evaluadas con rúbricas.
Trabajo de plataforma
Este documento presenta una guía para el diseño de una secuencia didáctica sobre las diferentes culturas para estudiantes de tercer grado. La secuencia didáctica se centra en la cultura zapara y busca que los estudiantes conozcan sus manifestaciones culturales a través de actividades como ver un video, hacer dibujos y exposiciones en grupos, y participar en una semana intercultural mostrando aspectos de la cultura zapara como la ropa tradicional, comida y artesanías. La evaluación consiste en identificar características de la cult
Luna_ACCT-312_Final_Project
Enbridge Energy is an energy transportation company that discloses deferred tax assets and liabilities arising from temporary differences in depreciation, as well as permanent differences from risks. It uses the indirect cash flow method and discloses non-cash transactions like depreciation. It has a defined benefit pension plan and share-based compensation including stock options and performance share units.
Career Portfolio_Luna
I am committed to providing accounting, consulting and tax services with the highest level of quality in a timely and professional manner while adhering to all legal and regulatory compliance. Currently I provide Accounting and Finance advice for small businesses. I would be a great fit in the Accounting/Finance Department and would be able to contribute immediately with visionary leadership skills, technical skills, integrity, vision, inspiration, ability to challenge, and communication skills to create customer satisfaction and loyalty.
Prenatal Development
The document discusses prenatal development from conception through birth. It covers key topics like the stages of prenatal development (zygotic, embryonic, fetal), how life begins through processes like ovulation, fertilization and conception. Genetic and chromosomal abnormalities are described as well as their causes and types. Environmental factors that can negatively impact prenatal development, called teratogens, are provided as examples like certain maternal diseases and drugs. The stages of prenatal development are characterized by cell differentiation and growth of major organs and body systems.
Viewers also liked (12)
Similar to personal details
Hitesh Docu (1)
Hitesh Kumar Sharma is an experienced hospitality professional seeking a position that utilizes his technical and interpersonal skills. He has over 10 years of experience in roles such as reservation executive, front office assistant, and front office supervisor at hotels in Jaipur. He holds a bachelor's degree from Rajasthan University and hotel management qualifications. His experience includes reservations, guest relations, supervising staff, and assisting with front office operations. He is proficient in English and Hindi and has strong communication and problem-solving skills.
Anikesh Resume 1
This document contains a resume for Anikesh Prashar. It lists his contact information, personal details like date of birth and marital status. It outlines his career objective of working in a hi-tech environment. It then details his professional experience working in various front office roles in hotels in India, China, Qatar and Dubai from 2011 to the present. It describes his responsibilities in each role like overseeing front office operations, staff supervision, and ensuring quality guest service.
NIKHIL KHANDELWAL CV Sept, 2016 (1)
Nikhil Khandelwal is a Duty Manager currently working at Speke Resort & Commonwealth Resort Munyonyo in Kampala, Uganda. He has over 4 years of experience in hotel management, having previously worked as a Front Office Associate at Vivanta By Taj in Bangalore, India. He holds a Bachelor's degree in Hotel Management from Acharya Institute Management & Sciences in Bangalore. His objective is to take on more responsibilities and help his team achieve organizational goals.
Biswajit sahu resume
Iam employee in hotel JW Marriott Marquis Dubai with an Aggressive enthusiastic and energetic self-passion for growth with these Quality like- versatile thinker; effective in developing and carrying out ideas.
Which Can be counted on to complete assignments without supervision &
Can be trusted to handle complaints diplomatically and efficiently.
rahul140586
This document contains a resume for Rahul Nandkumar Chivate seeking a position leading a housekeeping team. It outlines his education including a B.Sc. in Hotel and Hospitality Administration and relevant professional experience as a Housekeeping Supervisor and Team Leader at Oberoi Hotels and Resorts and currently at Vana Retreats. His skills include inventory management, cleaning procedures, staff supervision, and budgeting. He is looking to utilize his skills and experience to effectively manage housekeeping operations and achieve organizational goals.
AMRESH NEW RESUME
This document contains a resume for Amresh Kumar, an Indian national seeking a position in food and beverage services. He has over 7 years of experience in roles of increasing responsibility. Currently an Assistant Manager at a hotel in Varanasi, his previous roles include Team Leader at a hotel in Chennai and Steward positions at three other hotels. He holds a diploma in hotel management and seeks to utilize his skills in customer service, operations, training, and team leadership at a dynamic company where he can continue growing professionally.
C.V
Himangshu Pradhan is a housekeeping supervisor seeking a position in the hospitality industry. He has over 10 years of experience as a housekeeping supervisor and room attendant at hotels in India and Kuwait. Pradhan has a diploma in hotel management and certificates in star employee of the month. He is fluent in English and excellent in Hindi.
Bala
This resume is for Balaji Govindasamy, who has over 10 years of experience in hospitality roles in India and the Maldives. His most recent role is as a Senior Waiter at Cheval Blanc Randheli in the Maldives, where he supervises staff and ensures high quality customer service. Prior to this, he held roles such as In Villa Dining & Butler Coordinator at Taj Exotica Resort & Spa in the Maldives and F&B Assistant at The Oberoi Hotels & Resorts in Bangalore, India. He has a BSC in Hospitality & Hotel Administration and an MBA in Hotel Management & Tourism.
UPDATED C.V
Sandip Singh is seeking a position in the hotel industry. He has over 5 years of experience in food and beverage roles, including as an Assistant Outlet Manager and F&B Executive. He enjoys developing new ideas to improve service and customer satisfaction. Singh has a strong ability to lead teams and drive initiatives even under pressure. He possesses good communication skills and values discipline, honesty and ethics.
Rusume SAURABH TIWARI
Saurabh Tiwari is submitting his resume for a job in the organization's hospitality sector. He has 5 years of experience in food and beverage operations, quality assurance, and client servicing. He possesses strong communication skills and a positive personality, as recognized by previous employers. His objective is to create a challenging and growth-oriented career in hospitality. He is looking forward to hearing back from the organization regarding consideration of his request.
Ajay Kunapareddy RESUME
Ajay Kunapareddy is applying for a hotel operations manager position and has over 15 years of experience in various roles including front office manager, lobby manager, and operations manager at hotels in Haldwani, Tirupati, Vijayawada, and Sambalpur. He holds a hotel management degree from Osmania University and is seeking a new opportunity to utilize his experience in customer service, financial management, and people management.
Gul Muttahir.docx123
This document contains a cover letter and resume for Gul Muttahir seeking a position as a Hotel Assistant Executive Housekeeper/Manager. Gul has over 16 years of international experience managing housekeeping operations at luxury hotels to ensure cleanliness and guest satisfaction standards are met. Gul's expertise includes developing schedules, training staff, budgeting, inventory management, and ensuring compliance with health and safety standards.
kishore resume
Agrahari Kishore is seeking a managerial position in food and beverage management or general administration. He has over 15 years of experience in various roles within the hospitality industry including as a food and beverage executive, captain, senior steward, and steward. He has a diploma in hotel management and skills in areas like food and beverage management, training, performance management, and employee relations.
Resume - Vilma
This document is a curriculum vitae for Vilma Vinniefred Saldana. It outlines her career experience as an executive housekeeper with over 9 years of experience in hospitality. Her most recent role is as the Housekeeping Manager at Keys Hotel Thiruvananthapuram in Kerala, India, where she oversees housekeeping operations, staffing, budgeting, and quality control. The CV also lists her educational background, including a degree in hotel management, and provides details of her roles and responsibilities in previous housekeeping positions at various hotels across India.
new C.V
Sanat Kumar Azad is seeking a challenging career in the hospitality industry. He has over 15 years of experience in restaurant operations and management roles. He has worked in India and Dubai for hotels like Taj Residency, Royal Orchid, and Capital Curry. His skills include monitoring operations, managing staff, addressing customer complaints, and ensuring quality service standards. He is pursuing an MBA in Human Resources and holds a diploma in hotel management.
C.V
Himangshu Pradhan is seeking a position in hospitality with over 10 years of experience as a housekeeping supervisor. He has worked at several hotels in India including Rain Tree Hotel in Chennai and Radisson Blu in Alibaug. Pradhan has a diploma in hotel management and certificates of achievement from previous roles. He is fluent in English and Hindi.
resume
Mohd Khairul Fadly B. Osman is applying for a management position. He has over 6 years of experience in project administration, purchasing, and catering operations management. He is seeking to utilize his experience and skills in Microsoft Office, customer service, and culinary arts to contribute to an organization's growth.
Sunil Kumar
Sunil Kumar is seeking a middle level position in operations management, guest servicing, or quality compliance in the hospitality industry. He has over 5 years of experience as an F&B professional with a BSC degree in Hotel Management from SAMS IHM Varanasi. His resume details his qualifications, experience working at hotels like Crowne Plaza and The Claridges, responsibilities including maintaining beverage control and maximizing revenue, and skills like knowledge of MICROS and Opera software.
RESUME 2015
This resume is for Sayale Solao, who has over 10 years of experience working in front office roles at hotels in India. She has a bachelor's degree in hotel management and is pursuing an MBA. Her objective is to provide excellent guest service and achieve high guest satisfaction. She has worked at hotels like Radisson Blu and Hotel Centre Point, where her responsibilities included check-ins/outs, handling guest requests, answering phones, and coordinating with other departments. She has strong guest service, communication, and computer skills. Her hobbies include music, meeting new people, and art. She received an award for best employee of the month in 2012.
sang
Sangeet Soni is currently working as the Assistant Manager of Housekeeping at the Grand Hyatt in Goa, India. He has over 8 years of experience in various housekeeping roles, including as a Team Leader and Coordinator. He is seeking to utilize his operational experience to add value to a prospective employer. Sangeet holds a Bachelor's Degree in Hotel Management and has received extensive on-the-job and industrial training in housekeeping and other hotel departments.
Similar to personal details (20)
personal details
- 1. Curriculum Vitae Personal Details: Name : Upendra singh Date of birth: 26th March 1987 Marital Status: Single Passport Details: K8679489 Valid till: 26/03/2023 Issued at: Jaipur, Rajasthan Mobile No: +91 9928920246, 8696929339 E-mail: upendra.chandrawat@gmail.com Permanent Address: House No. 485 Delwara Nathwara-313202, Rajsamand Rajasthan (India) Work Experience: June 2011 to Augast 2011 - Housekeeping assistant Devi Garh Delwara Unit of Boutique hotels India Pvt.Ltd. Member of preferred hotels resorts. Sept. 2011 to Sept.2014 - Housekeeping assistant The Oberoi Rajvilas Jaipur India. Sept.2014 to till Date - Housekeeping supervisor
- 2. The Oberoi Rajvilas Jaipur India. It’s a five star luxury resort spread across 32 acres having 71 room inventories. It contains 54 premier rooms, 13 luxury tents, 2 luxury villa , 1 royal tent and 1 royal villa. Job role: • Room attendant I have handled all types of room categories and I am usually chosen by the management to handle the Royal villa or Royal tent to take care of any VIP movement.. Apart from learning a room attendants role I have also learnt about – • Lost and found handling Proper storing and record keeping of all lost and found items Timely disposal of lost and found alcohol and other items • Equipments maintenance and repair Routine rounds of all equipment pantries Suggesting repair and maintenance as and when required Calling the service technicians from outside routinely for the equipment checks • Butler : I have handled butler operations in the hotel which comprises of o Daily replenishment and stock/inventory management of mini-bars/private bars in all guest rooms, o Handling guests and guests requests like packing /unpacking assistance, o Laundry service for guests o Suggesting different types of tea/coffee to guests o Suggesting local sight seeing itineraries to guests • Store handling I have handled housekeeping store requirements namely o Guest supplies store, o Cleaning supplies store, o Printing and stationary store and
- 3. o Food and beverage store My task was to requisite stores on the appropriate store days and distributes it according to requirements. This helped me is knowing the basics about budgeting and in understanding to keep my departments costs within budgets. • Night shift I have handled the entire night shift of housekeeping in this hotel. In the night shift the entire responsibility of housekeeping operations is on me. Six contractual staff report to me and I have to assign them work and monitor their work. • Housekeeping desk I have handled housekeeping desk operations in the hotel which comprises of- o Handling guest calls/requests o Maintaining all registers and records o Maintaining managerial reports o Checking discrepancy o Key handling and control o Opera/PMS operations o Checking and maintaining attendance and leave records • Laundry I have handled the entire laundry operations in the hotel o Operating all machinery in laundry and dry cleaning area o Knowledge of processing all soiled linens o Maintained inventory of linens o Arranged and maintained linens room • Room & Laundry supervisor Checking the rooms. Making Roaster my team members. Making induction pack for new members. Maintaining the guest comment cards record. Providing the team with the tool and training to balance maximum guest satisfaction and profitability
- 4. Monthly cost analysis of guest supplies, cleaning supplies, stationary etc. Maintaining guest history to keep record of guest needs to serve them exceeding their expectation. Making personal development plans and performance appraisals for the assistants. Training and empowering the team to meet guest expectation. Making personal development plans and performance appraisals for the assistants. Conducting various team activities to keep the team motivated. A part of the team, making budget for the department. Chemicals consumption control and reports. My strength • Willingness to learn, act to the moment. • Possesses good interpersonal skills that have been put to good use while resolving various crisis situations. • Team player with a positive approach in dealing with complex issues. • Determined & patient individual with good written & verbal communication skills. • Quick learner • Strong determination and Reliable Educational Qualification: • MBA in Hotel Management The Institute of Hotel Management and Catering, Udaipur , Rajasthan
- 5. • Post Graduation Mohanlal Sukhadia University Udaipur , Rajasthan • Graduation Mohanlal Sukhadia University Udaipur , Rajasthan • Class XII, (science ) Senior secondary School, Nathwara, Rajsamand. Internship Training & Exposer. • The Oberoi Rajvilas Jaipur India 6 months training in all core departments ● The Oberoi New Delhi exposures for one month ● Trident Bandra Kurla for 15 Days. Reference: • Mr. Nikhil Verma HOUSEKEEPER The Oberoi Rajvilas, Jaipur Rajasthan Email- Nikhilverma@oberoihotels.com • Mr. Nishant Kumar HOUSEKEEPER