This document is a resume for Patrick B. De Guzman, who has over 10 years of experience working in hospitality roles in Dubai and Singapore, including positions as a bartender, barman, waiter, and management trainee. He has a bachelor's degree in computer science from Interworld College of Science and Technology Foundation in Tarlac City, Philippines. His resume lists his duties and responsibilities at each job, as well as seminars and training he has attended on topics like food hygiene, fire safety, and guest complaints.

1. De Guzman,Patrick B.
Al Dhiyafa, Dubai UAE
Mobile No. +971 56-9664356
Phatrick_03@yahoo.com
CAREER OBJECTIVE
To be part of your company and to share my knowledge and skills on my chosen field and
to implement the company’s goal.
WORKING EXPERIENCE
Sofitel DubaiDowntown UAE
September 2015 to March 2016 (Bartender)
 Duties and Responsibilities –Opening and closing the Bar, Preparing the bar, taking order for
the guest, doing the daily inventory for the Beverages, requesting for the beverages stocks.
Melia Hotel Dubai UAE
May 2012 to January 2015 (Bartender)
 Duties and Responsibilities – Set-upping the pool bar as a lounge, preparing the bar,
welcoming the guest, take an order and make the drinks order, serving the guest for the order,
doing cashiering, requesting for the beverages stock, closing the report and the bar..
Fish and Co. Singapore
November 2011 to March 2012 (Management Trainee)
 Duties and Responsibilities - welcome and greet the guests and make them feel at home,
taking guest orders and coordinate with the kitchen staffs and bartender, prompt service of food
and beverage, cashiering, stock monitoring and ordering, handling customer complaints,
responsible for positioning station of floor staffs.
City Centre Hotel and Residence,managed by Pullman DubaiUAE
March 2010 to October 2011 (Barman and In charge to a Lounge)
 Duties and Responsibilities - greet the guests and make them feel at home, mix ingredients
to prepare cocktails and other drinks, collect payment and operate a cash register, order and
maintain liquor and bar supplies, responsible for positioning of floor staff, handling complaints.
January 2009 to February 2010 (Waiter to Churchill’s Bar)
 Duties and Responsibilities – welcome and greet the guests and make them feel at home, taking
guest orders and coordinate with the kitchen staffs and bartender, prompt service of food and
beverage, cashiering, stock monitoring and ordering, handling customer complaints, closing all
reports.
October 2007 to December 2008 (Waiter to La Cite Restaurant)
 Duties and Responsibilities – welcome and greet the guests and make them feel at home, taking
guest orders and coordinate with the kitchen staffs , prompt service of food and beverage,
cashiering, stock monitoring and ordering, responsible for positioning station of floor staffs,
handling customer complaints, closing all reports.

2. EDUCATION
Finished a four year degree of BACHELOR OF SCIENCE MAJOR IN COMPUTER SCIENCE
at Interworld College of Science and Technology Foundation Tarlac City Philippines
SEMINARS / TRAINING ATTENDED
 Food Hygiene
Sofitel Downtown Dubai UAE
 Fire Training
Melia Hotel Dubai UAE
 Personal Hygiene
City Centre Hotel and Residence , managed by Pullman
Dubai UAE
 Guest Complaint
City Centre Hotel and Residence , managed by Pullman
Dubai UAE
QUALIFICATIONS
 Possess a good memory that helps to memorize or remember terms and knowledge
 Can work under pressure
 Ability to prioritize duties and multitask
 Can easily adopt what has to be done
PERSONAL INFORMATION
Sex: Male
Age: 31
Date of Birth: February 03, 1985
Place of Birth: Tarlac, Tarlac City, Philippines
Civil Status: Married
Religion: Baptist
Visa: Cancelled Visa
I hereby certify that the above mentioned are true and correctto the bestof my
knowledge.
____________________
Patrick B. De Guzman