Joel Nathaniel McOnie
3235040899
joelmconie@gmail.com
New Zealand
October 06 1993
Male
January 2011—November 2015
Crew member/ Crew trainer
General responsibilities included safe food handling, cleaning
,self management, cashier money handling, setup and day
preparation,
McDonalds Papamoa /McDonalds Greerton
November 2013— January 2014
Casual food and beverage
setup and breakdown of private functions,delivering room
service ,delivering food from kitchen and removing used
dishes from tables, running reception when needed.
Hotel Armitage
Hotel Accommodation
PAGE 1-
Personal Information
FIRST NAME / SURNAME
ADDRESS
TEL
EMAIL
NATIONALITY
DATE OF BIRTH
GENDER
Work Experience
DATES
POSITION
RESPONSIBILITIES
EMPLOYER
TYPE OF BUSINESS
DATES
POSITION
RESPONSIBILITIES
EMPLOYER
TYPE OF BUSINESS
February 2013— July 2015
Level 3 Certificate in Hospitality (Reception, front desk)+
(Barista Qualification) +(safe food handling)
Level 5 diploma in tourism (event management)
Bay of plenty polytechnic
English
Customer service skills ,work well in a team environment or as
individual charismatic and friendly.
can self manage and motivate always on time or early and
ready for work. good with people management (recognising
strengths ofthe individuals)
competent in the use of computers and othertechnology .
For a written reference contact Aimee Nicholas
the people and development manager for McDonalds on
aimeenicholas@jsc.net.nz
PAGE 2-
Education and Training
DATES
QUALIFICATION AWARDED
INSTITUTION
Skills and Competences
LANGUAGE SPOKEN
SOCIAL SKILLS AND
COMPETENCES
ORGANIZATIONAL SKILLS
AND COMPETENCES
COMPUTER SKILLS AND
COMPETENCES
REFERENCES

cv

  • 1.
    Joel Nathaniel McOnie 3235040899 joelmconie@gmail.com NewZealand October 06 1993 Male January 2011—November 2015 Crew member/ Crew trainer General responsibilities included safe food handling, cleaning ,self management, cashier money handling, setup and day preparation, McDonalds Papamoa /McDonalds Greerton November 2013— January 2014 Casual food and beverage setup and breakdown of private functions,delivering room service ,delivering food from kitchen and removing used dishes from tables, running reception when needed. Hotel Armitage Hotel Accommodation PAGE 1- Personal Information FIRST NAME / SURNAME ADDRESS TEL EMAIL NATIONALITY DATE OF BIRTH GENDER Work Experience DATES POSITION RESPONSIBILITIES EMPLOYER TYPE OF BUSINESS DATES POSITION RESPONSIBILITIES EMPLOYER TYPE OF BUSINESS
  • 2.
    February 2013— July2015 Level 3 Certificate in Hospitality (Reception, front desk)+ (Barista Qualification) +(safe food handling) Level 5 diploma in tourism (event management) Bay of plenty polytechnic English Customer service skills ,work well in a team environment or as individual charismatic and friendly. can self manage and motivate always on time or early and ready for work. good with people management (recognising strengths ofthe individuals) competent in the use of computers and othertechnology . For a written reference contact Aimee Nicholas the people and development manager for McDonalds on aimeenicholas@jsc.net.nz PAGE 2- Education and Training DATES QUALIFICATION AWARDED INSTITUTION Skills and Competences LANGUAGE SPOKEN SOCIAL SKILLS AND COMPETENCES ORGANIZATIONAL SKILLS AND COMPETENCES COMPUTER SKILLS AND COMPETENCES REFERENCES