The document proposes a cooperative farming model using principles of alternative farming to boost agricultural productivity in India. Key features of the proposed model include farmers cooperating by grouping small land holdings without leasing land, using organic fertilizers and traditional seeds, and practicing strip farming and intercropping. This combines the advantages of alternative and cooperative farming while avoiding their disadvantages. The model is aimed at increasing yields, improving soil fertility, and providing financial security for small farmers in India.
This document discusses climate smart agriculture practices that have been demonstrated in villages in India to increase resilience. It provides examples of interventions implemented across four modules: natural resource management, crop production systems, livestock and fisheries production, and institutional mechanisms. The interventions have shown benefits like increased productivity, income, adaptation to climate variability, and some mitigation co-benefits. The document advocates scaling up these practices through developing more climate smart villages and integrating them within national and state policy frameworks and plans.
The document summarizes the work of the Tropical Soil Biology and Fertility Institute of CIAT (TSBF) on Integrated Soil Fertility Management (ISFM). It discusses TSBF's goals, definition of ISFM, impact zones, activities, progress against outputs in different crop systems, collaboration with CRPs, statistics on funding and challenges, and future plans. The overall aim is to improve livelihoods in sub-Saharan Africa through sustainable agricultural production systems based on ISFM principles.
The contract farming system should be seen as a partnership between agribusiness and farmers’. To be successful it requires a long-term commitment from both parties.
The document discusses the need for a second Green Revolution in India to boost agricultural productivity and address ongoing issues like low crop yields, overdependence on monsoon rains, small landholdings, and lack of infrastructure and market access. It proposes a model that focuses on soil testing, using high-quality seeds, organic fertilizer management, improved irrigation techniques, farmer training, food processing, and linking farmers to markets. The goal is to increase annual grain production to 400 million tons through sustainable agricultural practices.
National mission for sustainable agricultureNiharika Pande
The document outlines a proposed National Mission for Sustainable Agriculture in India. The mission would focus on developing strategies to make Indian agriculture more resilient to climate change by creating new crop varieties that can withstand various weather conditions. It would also focus on four key areas: dryland agriculture, risk management, access to information, and promoting the use of biotechnology. The overall goals are to improve productivity, especially of rainfed agriculture, and ensure food security for India's large population in the face of a changing climate.
Soil Degradation,Factors that Contribute to Soil Fertility Depletion,Implementation of integrated soil fertility management (ISFM).Previous Research Experience in Sub-Saharan Africa.
Presentation by Ngin Chhay, Director of the Department of Rice Crop, MAFF,
Presented at the Workshop on Consolidation of SRI Experiences, Lessons and Networking, a national SRI workshop convened in Hanoi, Vietnam, January 21-22, 2010
This is a presentation that HFUU Legislative Committee made to Senate Agriculture Chairman Clarence Nishihara, and House Arriculture Chairlady Jessica Wooley on 11.4.13
This document discusses climate smart agriculture practices that have been demonstrated in villages in India to increase resilience. It provides examples of interventions implemented across four modules: natural resource management, crop production systems, livestock and fisheries production, and institutional mechanisms. The interventions have shown benefits like increased productivity, income, adaptation to climate variability, and some mitigation co-benefits. The document advocates scaling up these practices through developing more climate smart villages and integrating them within national and state policy frameworks and plans.
The document summarizes the work of the Tropical Soil Biology and Fertility Institute of CIAT (TSBF) on Integrated Soil Fertility Management (ISFM). It discusses TSBF's goals, definition of ISFM, impact zones, activities, progress against outputs in different crop systems, collaboration with CRPs, statistics on funding and challenges, and future plans. The overall aim is to improve livelihoods in sub-Saharan Africa through sustainable agricultural production systems based on ISFM principles.
The contract farming system should be seen as a partnership between agribusiness and farmers’. To be successful it requires a long-term commitment from both parties.
The document discusses the need for a second Green Revolution in India to boost agricultural productivity and address ongoing issues like low crop yields, overdependence on monsoon rains, small landholdings, and lack of infrastructure and market access. It proposes a model that focuses on soil testing, using high-quality seeds, organic fertilizer management, improved irrigation techniques, farmer training, food processing, and linking farmers to markets. The goal is to increase annual grain production to 400 million tons through sustainable agricultural practices.
National mission for sustainable agricultureNiharika Pande
The document outlines a proposed National Mission for Sustainable Agriculture in India. The mission would focus on developing strategies to make Indian agriculture more resilient to climate change by creating new crop varieties that can withstand various weather conditions. It would also focus on four key areas: dryland agriculture, risk management, access to information, and promoting the use of biotechnology. The overall goals are to improve productivity, especially of rainfed agriculture, and ensure food security for India's large population in the face of a changing climate.
Soil Degradation,Factors that Contribute to Soil Fertility Depletion,Implementation of integrated soil fertility management (ISFM).Previous Research Experience in Sub-Saharan Africa.
Presentation by Ngin Chhay, Director of the Department of Rice Crop, MAFF,
Presented at the Workshop on Consolidation of SRI Experiences, Lessons and Networking, a national SRI workshop convened in Hanoi, Vietnam, January 21-22, 2010
This is a presentation that HFUU Legislative Committee made to Senate Agriculture Chairman Clarence Nishihara, and House Arriculture Chairlady Jessica Wooley on 11.4.13
While small scale family farmers grow food, and produce 70% of the food in this region, we remain to be poorest, hungriest, mostmalnourished? Why ? First because many of us do not have adequate access , control or ownership of the basic natural resources needed to do farming: land, waters, forests, seeds. Without land rights, we cannot decide what to plant, when to plant, where to market the produce, and in many cases, get only a 30% share of the produce of the farm. Without water rights, the fishes we could have captured in our seas and waters are first captured by big commercial trawlers, leaving so little for the many of us who would like to fish. Without forestry rights, we lose our forests to big mining and logging companies. Without rights to breed, conserve, save and exchange seeds, we will be dependent on the seeds of big and multi-national seed companies..
Second, our yields are low, of inferior quality, and we do not have the money to buy necessary inputs such as seeds, fertilizers or even farm tools or put up needed services such as irrigation, electricity.
Title: The System of Tef Intensification (STI): Modifying crop management for greater food security in Ethiopia
Poster by: Tareke Berhe, Ayele G. Ayetenfisu,
Zewdie Gebretsadik, and Norman Uphoff
Date: October 13, 2015
[Poster presented at the 2nd International Conference on Global Food Security at Cornell University.]
Agriculture in developing countries must undergo a significant transformation in order to meet the related challenges of achieving food security and responding to climate change. Projections based on population growth and food consumption patterns indicate that agricultural production will need to increase by at least 70 percent to meet demands by 2050. Most estimates also indicate that climate change is likely to reduce agricultural productivity, production stability and incomes in some areas that already have high levels of food insecurity. Developing climate-smart agriculture is thus crucial to achieving future food security and climate change goals. This seminar describe an approach to deal with the above issue viz. Climate Smart Agriculture (CSA) and also examines some of the key technical, institutional, policy and financial responses required to achieve this transformation. Building on cases from the field, the seminar try to outlines a range of practices, approaches and tools aimed at increase the resilience and productivity of agricultural product systems, while also reducing and removing emissions. A part of the seminar elaborates institutional and policy options available to promote the transition to climate-smart agriculture at the smallholder level. Finally, the paper considers current gaps and makes innovative suggestion regarding the combined use of different sources, financing mechanism and delivery systems.
Planning, implementing and evaluating Climate-Smart Agriculture in smallholde...FAO
http://www.fao.org/in-action/micca/
This presentation by Janie Rioux, FAO, outlines the experience of the Mitigation of Climate Change in Agriculture (MICCA) pilot projects in Kenya and the United Republic of Tanzania.
The document discusses several issues facing Indian agriculture, including small land holdings, lack of storage and irrigation, depleted soils, and the unsustainability of the Green Revolution model. It notes that nearly three-quarters of Indian families depend on rural incomes, while 70% of India's poor live in rural areas. Low agricultural productivity at both the national and individual farmer level threatens India's food security. Proposed solutions include promoting institutional farming, subsidizing soil nutrients rather than compounds, developing organic farming techniques, and expanding food processing facilities.
This document summarizes the key discussions and outcomes from the WBA Farmer Roundtable held in Nairobi, Kenya on November 26-27, 2019. The roundtable brought together 28 smallholder farmers from 8 countries in Eastern and Southern Africa to discuss challenges in agriculture and food systems and potential areas of collaboration between farmers and companies. On day one, farmers outlined major challenges including access to inputs, markets, financing, and issues with profitability, infrastructure, and training. On day two, farmers and companies discussed solutions around nutrition, environment, and social inclusion. Top priorities identified for collaboration included promoting nutritious food production and consumption, soil health, organic farming, climate resilience, and strengthening farmer cooperatives.
Environmental sustainability of family farming can be obtained by helping family farms to conserve and ensure the sustainable use of natural resources on their farms, namely water, land and biodiversity.
Presentation by Prof. Dr. Chinwe IFEJIKA SPERANZA. Presented during a pre - SBSTA meeting on CSA Alliance: Building Climate Change Resilience in Africa held on 30th May 2014 in Bonn, Germany http://ccafs.cgiar.org/csa-alliance-building-climate-change-resilience-africa#.U42GUihCCTs
’Mainstreaming agrobiodiversity conservation and use in Sri Lankan agro-ecosy...Janathakshan Gte Ltd
Presentation by Ministry of Mahaweli Development and Environment
Technical Session 02: Climate Change Adaptation
Experience Sharing Forum on Climate Smart Initiatives of Sri Lanka
Sri Lanka Next – A blue Green Era – Conference and Exhibition 2017
16 – 17 October 2017, BMICH, Colombo, Sri Lanka
The document discusses strategies for increasing food production in India to meet future demand. It notes that India faces a monumental challenge in feeding its growing population but that human ingenuity and science can help boost food supply. Current trends show India has become self-sufficient in many crops through yield increases via crop breeding programs and hybrid varieties. The document advocates further applying technologies like GM crops, biofortification, and genome editing to develop higher-yielding, more nutritious crop varieties in order to ensure food security for India by 2050 in a sustainable manner.
Agricultural intensification, value chain development and human capacity stre...ILRI
This document discusses strategies for integrating agricultural intensification, value chain development, and human capacity strengthening. It outlines concepts like intensification and value chains. Global challenges are described like population growth and climate change. Integrated value chain, crop, and capacity development (IVCCD) is proposed to address issues in Africa like increasing food demand and land degradation. The document discusses partnership approaches, understanding local systems through assessments, research and development intervention options at different timescales and locations, documentation and scaling best practices, and communication strategies. Examples from projects in Ethiopia and East Africa illustrate integrated solutions and lessons learned around targeting farmers, evaluation, linking production to markets, and sustainability.
Title: Agroecological Strategies for Raising Crop Productivity with Reduced Inputs, with Less Water Requirement, and with Buffering of Climate-Change Stresses
Speaker: Norman Uphoff, Cornell University, USA
Presented at: ECHO 20th Annual Agricultural Conference
Venue: ECHO, Ft. Myers, FL - December 10, 2013
Biodiversity key to helping farmers adapt to climate changeExternalEvents
This document discusses how biodiversity and using locally adapted crop varieties can help farmers adapt to climate change. It notes that biodiversity conservation uses existing genetic diversity in landraces and can be customized for local conditions. Studies in Ethiopia found that many landrace varieties of durum wheat mature earlier and have higher yields than improved varieties. A digital platform engages farmers in participatory testing of varied crops to identify locally suitable varieties and detect farmer preferences. Strengthening seed systems through community seedbanks helps farmers access diverse seeds. The approach embeds biodiversity conservation in research, extension, and seed networks to benefit farmers.
Public policy for shift towards organic/natural farmingRamanjaneyulu GV
This document outlines public policy strategies for shifting towards organic and natural farming in India. It recommends increasing government budget allocations for agriculture to 10-15% to support farmers' labor, resources, and knowledge. Price support, income support, and exempting organic cooperatives from taxation for several years would help ensure farmers' income security. Agricultural research should adopt agroecological perspectives, and extension should shift from information-based to knowledge-based systems involving experienced farmers. Marketing support through state-level commodity boards and infrastructure for storage and processing can help farmers access markets.
SCDP Integrated Extension Approach for the Development of LivelihoodsINGENAES
The Second Crop Diversification Project (SCDP) aims to reduce poverty and increase farmers' incomes in 27 districts of Bangladesh through high-value crop production. The project covers 52 upazilas and provides support to 240,000 small farmers. Key activities include expanding cultivation of high-value crops, increasing income through improved production efficiency and value addition, empowering women, enhancing food security, and providing credit support. The project has successfully introduced new crop varieties, improved production technologies, organized farmer groups, and increased access to finance, leading to higher incomes and food security for farmers.
ICRISAT Big ideas for partnership portfoliocropreg
1. Smallholder farmers in dryland regions rely mainly on rainfed agriculture for their livelihoods. Climate change is increasing the risks they face from more variable rainfall patterns.
2. The document proposes several "Big Ideas" to improve rural livelihoods and promote climate resilience in these regions. These include developing climate resilient communities, sustainably managing natural resources using proven models, and breeding new drought-tolerant varieties of dryland cereals and grain legumes.
3. One proven model discussed is the Bhoochetana program from India, which achieved major increases in crop yields and agricultural incomes through soil and water conservation practices, use of improved seeds and fertilizers, and farmer training.
Norman Uphoff presented on improving food production in a water-constrained world through agroecological practices like the System of Rice Intensification (SRI). SRI has led to higher rice yields with less water, fewer inputs, and more resilience to stresses. It has now spread to over 50 countries and is being adapted for other crops. SRI achieves more productive plant phenotypes through improved soil conditions and plant establishment techniques. Trials in several countries found SRI uses 22-35% less water but yields are typically 11-25% higher. SRI also reduces costs, increases profits, and has environmental benefits like less greenhouse gas emissions and groundwater pollution. Uphoff argues SRI shows farmers can meet
This document summarizes the proceedings of a conference held by the M S Swaminathan Research Foundation on sustainable agriculture and rural development. It includes:
- Inaugural and technical sessions on topics like women farmers' rights, making agriculture more profitable, and building climate resilience.
- Two special lectures on adopting a soil-centric approach to agriculture and the importance of science communication.
- Key discussions around sustainable intensification of agriculture, agrobiodiversity, climate change impacts in Tamil Nadu, the gendered response to COVID-19, post-harvest markets and supply chains.
This document proposes a solution to unemployment in India by creating a corruption-free system to connect unemployed workers with job opportunities in agriculture. The system would involve dividing India into 671 districts. Each district would have a network of 30 volunteers and professionals to help farmers. Their roles would include providing farmers with resources, technology, labor, and connecting them to markets. This would generate revenue to employ the volunteers and fund further agricultural and industrial development, creating a sustainable cycle of increased employment. Risks include lack of government/corporate funding or available land, but these could be addressed through awareness campaigns.
This document proposes several electoral reforms in India to reduce the influence of money and muscle power in politics. It suggests:
1. Requiring disclosure of assets and liabilities of candidates and explaining increases in wealth.
2. Legalizing and requiring reporting of lobbying to increase transparency around political funding.
3. Reworking the appointment process of the Chief Election Commissioner to be less influenced by the ruling party.
4. Preventing convicted criminals from becoming lawmakers and reforming rules around candidate disqualification.
5. Strengthening rules around accurate reporting of election expenses and increasing penalties for filing false reports.
6. Increasing financial accountability and internal democracy in political parties.
While small scale family farmers grow food, and produce 70% of the food in this region, we remain to be poorest, hungriest, mostmalnourished? Why ? First because many of us do not have adequate access , control or ownership of the basic natural resources needed to do farming: land, waters, forests, seeds. Without land rights, we cannot decide what to plant, when to plant, where to market the produce, and in many cases, get only a 30% share of the produce of the farm. Without water rights, the fishes we could have captured in our seas and waters are first captured by big commercial trawlers, leaving so little for the many of us who would like to fish. Without forestry rights, we lose our forests to big mining and logging companies. Without rights to breed, conserve, save and exchange seeds, we will be dependent on the seeds of big and multi-national seed companies..
Second, our yields are low, of inferior quality, and we do not have the money to buy necessary inputs such as seeds, fertilizers or even farm tools or put up needed services such as irrigation, electricity.
Title: The System of Tef Intensification (STI): Modifying crop management for greater food security in Ethiopia
Poster by: Tareke Berhe, Ayele G. Ayetenfisu,
Zewdie Gebretsadik, and Norman Uphoff
Date: October 13, 2015
[Poster presented at the 2nd International Conference on Global Food Security at Cornell University.]
Agriculture in developing countries must undergo a significant transformation in order to meet the related challenges of achieving food security and responding to climate change. Projections based on population growth and food consumption patterns indicate that agricultural production will need to increase by at least 70 percent to meet demands by 2050. Most estimates also indicate that climate change is likely to reduce agricultural productivity, production stability and incomes in some areas that already have high levels of food insecurity. Developing climate-smart agriculture is thus crucial to achieving future food security and climate change goals. This seminar describe an approach to deal with the above issue viz. Climate Smart Agriculture (CSA) and also examines some of the key technical, institutional, policy and financial responses required to achieve this transformation. Building on cases from the field, the seminar try to outlines a range of practices, approaches and tools aimed at increase the resilience and productivity of agricultural product systems, while also reducing and removing emissions. A part of the seminar elaborates institutional and policy options available to promote the transition to climate-smart agriculture at the smallholder level. Finally, the paper considers current gaps and makes innovative suggestion regarding the combined use of different sources, financing mechanism and delivery systems.
Planning, implementing and evaluating Climate-Smart Agriculture in smallholde...FAO
http://www.fao.org/in-action/micca/
This presentation by Janie Rioux, FAO, outlines the experience of the Mitigation of Climate Change in Agriculture (MICCA) pilot projects in Kenya and the United Republic of Tanzania.
The document discusses several issues facing Indian agriculture, including small land holdings, lack of storage and irrigation, depleted soils, and the unsustainability of the Green Revolution model. It notes that nearly three-quarters of Indian families depend on rural incomes, while 70% of India's poor live in rural areas. Low agricultural productivity at both the national and individual farmer level threatens India's food security. Proposed solutions include promoting institutional farming, subsidizing soil nutrients rather than compounds, developing organic farming techniques, and expanding food processing facilities.
This document summarizes the key discussions and outcomes from the WBA Farmer Roundtable held in Nairobi, Kenya on November 26-27, 2019. The roundtable brought together 28 smallholder farmers from 8 countries in Eastern and Southern Africa to discuss challenges in agriculture and food systems and potential areas of collaboration between farmers and companies. On day one, farmers outlined major challenges including access to inputs, markets, financing, and issues with profitability, infrastructure, and training. On day two, farmers and companies discussed solutions around nutrition, environment, and social inclusion. Top priorities identified for collaboration included promoting nutritious food production and consumption, soil health, organic farming, climate resilience, and strengthening farmer cooperatives.
Environmental sustainability of family farming can be obtained by helping family farms to conserve and ensure the sustainable use of natural resources on their farms, namely water, land and biodiversity.
Presentation by Prof. Dr. Chinwe IFEJIKA SPERANZA. Presented during a pre - SBSTA meeting on CSA Alliance: Building Climate Change Resilience in Africa held on 30th May 2014 in Bonn, Germany http://ccafs.cgiar.org/csa-alliance-building-climate-change-resilience-africa#.U42GUihCCTs
’Mainstreaming agrobiodiversity conservation and use in Sri Lankan agro-ecosy...Janathakshan Gte Ltd
Presentation by Ministry of Mahaweli Development and Environment
Technical Session 02: Climate Change Adaptation
Experience Sharing Forum on Climate Smart Initiatives of Sri Lanka
Sri Lanka Next – A blue Green Era – Conference and Exhibition 2017
16 – 17 October 2017, BMICH, Colombo, Sri Lanka
The document discusses strategies for increasing food production in India to meet future demand. It notes that India faces a monumental challenge in feeding its growing population but that human ingenuity and science can help boost food supply. Current trends show India has become self-sufficient in many crops through yield increases via crop breeding programs and hybrid varieties. The document advocates further applying technologies like GM crops, biofortification, and genome editing to develop higher-yielding, more nutritious crop varieties in order to ensure food security for India by 2050 in a sustainable manner.
Agricultural intensification, value chain development and human capacity stre...ILRI
This document discusses strategies for integrating agricultural intensification, value chain development, and human capacity strengthening. It outlines concepts like intensification and value chains. Global challenges are described like population growth and climate change. Integrated value chain, crop, and capacity development (IVCCD) is proposed to address issues in Africa like increasing food demand and land degradation. The document discusses partnership approaches, understanding local systems through assessments, research and development intervention options at different timescales and locations, documentation and scaling best practices, and communication strategies. Examples from projects in Ethiopia and East Africa illustrate integrated solutions and lessons learned around targeting farmers, evaluation, linking production to markets, and sustainability.
Title: Agroecological Strategies for Raising Crop Productivity with Reduced Inputs, with Less Water Requirement, and with Buffering of Climate-Change Stresses
Speaker: Norman Uphoff, Cornell University, USA
Presented at: ECHO 20th Annual Agricultural Conference
Venue: ECHO, Ft. Myers, FL - December 10, 2013
Biodiversity key to helping farmers adapt to climate changeExternalEvents
This document discusses how biodiversity and using locally adapted crop varieties can help farmers adapt to climate change. It notes that biodiversity conservation uses existing genetic diversity in landraces and can be customized for local conditions. Studies in Ethiopia found that many landrace varieties of durum wheat mature earlier and have higher yields than improved varieties. A digital platform engages farmers in participatory testing of varied crops to identify locally suitable varieties and detect farmer preferences. Strengthening seed systems through community seedbanks helps farmers access diverse seeds. The approach embeds biodiversity conservation in research, extension, and seed networks to benefit farmers.
Public policy for shift towards organic/natural farmingRamanjaneyulu GV
This document outlines public policy strategies for shifting towards organic and natural farming in India. It recommends increasing government budget allocations for agriculture to 10-15% to support farmers' labor, resources, and knowledge. Price support, income support, and exempting organic cooperatives from taxation for several years would help ensure farmers' income security. Agricultural research should adopt agroecological perspectives, and extension should shift from information-based to knowledge-based systems involving experienced farmers. Marketing support through state-level commodity boards and infrastructure for storage and processing can help farmers access markets.
SCDP Integrated Extension Approach for the Development of LivelihoodsINGENAES
The Second Crop Diversification Project (SCDP) aims to reduce poverty and increase farmers' incomes in 27 districts of Bangladesh through high-value crop production. The project covers 52 upazilas and provides support to 240,000 small farmers. Key activities include expanding cultivation of high-value crops, increasing income through improved production efficiency and value addition, empowering women, enhancing food security, and providing credit support. The project has successfully introduced new crop varieties, improved production technologies, organized farmer groups, and increased access to finance, leading to higher incomes and food security for farmers.
ICRISAT Big ideas for partnership portfoliocropreg
1. Smallholder farmers in dryland regions rely mainly on rainfed agriculture for their livelihoods. Climate change is increasing the risks they face from more variable rainfall patterns.
2. The document proposes several "Big Ideas" to improve rural livelihoods and promote climate resilience in these regions. These include developing climate resilient communities, sustainably managing natural resources using proven models, and breeding new drought-tolerant varieties of dryland cereals and grain legumes.
3. One proven model discussed is the Bhoochetana program from India, which achieved major increases in crop yields and agricultural incomes through soil and water conservation practices, use of improved seeds and fertilizers, and farmer training.
Norman Uphoff presented on improving food production in a water-constrained world through agroecological practices like the System of Rice Intensification (SRI). SRI has led to higher rice yields with less water, fewer inputs, and more resilience to stresses. It has now spread to over 50 countries and is being adapted for other crops. SRI achieves more productive plant phenotypes through improved soil conditions and plant establishment techniques. Trials in several countries found SRI uses 22-35% less water but yields are typically 11-25% higher. SRI also reduces costs, increases profits, and has environmental benefits like less greenhouse gas emissions and groundwater pollution. Uphoff argues SRI shows farmers can meet
This document summarizes the proceedings of a conference held by the M S Swaminathan Research Foundation on sustainable agriculture and rural development. It includes:
- Inaugural and technical sessions on topics like women farmers' rights, making agriculture more profitable, and building climate resilience.
- Two special lectures on adopting a soil-centric approach to agriculture and the importance of science communication.
- Key discussions around sustainable intensification of agriculture, agrobiodiversity, climate change impacts in Tamil Nadu, the gendered response to COVID-19, post-harvest markets and supply chains.
This document proposes a solution to unemployment in India by creating a corruption-free system to connect unemployed workers with job opportunities in agriculture. The system would involve dividing India into 671 districts. Each district would have a network of 30 volunteers and professionals to help farmers. Their roles would include providing farmers with resources, technology, labor, and connecting them to markets. This would generate revenue to employ the volunteers and fund further agricultural and industrial development, creating a sustainable cycle of increased employment. Risks include lack of government/corporate funding or available land, but these could be addressed through awareness campaigns.
This document proposes several electoral reforms in India to reduce the influence of money and muscle power in politics. It suggests:
1. Requiring disclosure of assets and liabilities of candidates and explaining increases in wealth.
2. Legalizing and requiring reporting of lobbying to increase transparency around political funding.
3. Reworking the appointment process of the Chief Election Commissioner to be less influenced by the ruling party.
4. Preventing convicted criminals from becoming lawmakers and reforming rules around candidate disqualification.
5. Strengthening rules around accurate reporting of election expenses and increasing penalties for filing false reports.
6. Increasing financial accountability and internal democracy in political parties.
The document proposes electoral reforms to reduce the influence of money and muscle power in Indian politics. It discusses how the current system needs reform due to uneducated representatives, unaccounted money in elections, leaders not following the Election Commission of India's code of conduct, and communal loyalty outweighing choice of leadership. It then proposes four policies - setting criteria for candidates, restricting election expenditures, curbing muscle power, and strengthening the EC's rules. It also addresses the limitations and expense factors related to implementation and the need for cooperation across sectors.
This document discusses ways to improve innovation and technology in India. It notes that India consumes a large amount but produces little, and has low scores on intellectual property indexes. It suggests that India needs to develop its innovation sector to compete globally. Some recommendations are to boost IT and electronics, increase funding for research, help innovators through resources, change the education system, and set up centers for submitting ideas. Private firms should also establish research centers and help innovators. The aim is to increase GDP, investment, and make India a global superpower through more innovation.
This document outlines several proposals to expedite justice and reduce case backlogs in the legal system. It recommends that police not need permission to make arrests across district boundaries. It also suggests ensuring minimum staffing levels at all police stations and sub-stations, filling all court and inquiry agency vacancies immediately, establishing fast track courts at the block level, dividing high courts, creating citizen charters with defined timelines, appointing more public defenders, limiting agencies' ability to transfer cases, and protecting inquiry officers and agents. The overall goal is to ensure timely justice for all citizens.
The document discusses challenges with India's Public Distribution System (PDS) including corruption, lack of transparency, and inefficient distribution channels that result in only 57% of grains reaching the target population. It proposes replacing Fair Price Shops with a Food Stamp system, where beneficiaries receive coupons of a specified quantity of foods to purchase eligible items from private retailers. This could reduce costs from 28% to 0%, remove intermediaries and illegal diversions, give beneficiaries more flexibility in where they shop, and increase coverage. Concerns like stamp perishability and inflation could be addressed through techniques like laminating stamps, bank redemption, and basing quantities not values.
The document discusses proposals to address issues in India's justice delivery system, including a huge backlog of over 3 crore pending cases. It proposes solutions like establishing evening courts to utilize existing infrastructure without burdening the state budget. Other proposals include filling judicial vacancies, conducting proper audits of existing laws, appointing a committee for higher judicial appointments, and introducing technologies like audio recording in courts. The document analyzes how these solutions could help expedite justice delivery while addressing potential risks to implementation.
1. The document discusses the plight of workers in the informal sector in India, who make up 93% of the workforce. They lack job security, medical benefits, pensions and other protections.
2. It proposes several recommendations to help informal workers, such as providing opportunities for contract workers to gain permanent employment, ensuring fair wages and basic protections for day laborers, and organizing rickshaw pullers and street vendors.
3. The key needs for all informal workers are job security, medical care, retirement benefits, and a path to formal employment to improve living standards and motivate better performance. Increased awareness of labor rights is also important.
1) The document proposes a village model to address problems in Indian agriculture by forming farmer cooperatives to pool resources and operate farms collectively, increasing productivity and incomes.
2) An agro-department would be established to advise cooperatives on crops, techniques, and connect them to research.
3) Private agro-industries could invest by leasing land from villages and paying farmer salaries to grow desired crops using their methods. This benefits farmers, industry, and the government.
Economic Sense of Organic Farming FinalRajeev Mittal
Organic farming provides benefits to both consumers and the environment but faces challenges in adoption by farmers. While over 90% of consumers prefer organic foods, less than 30% of farmers are willing to transition due to the labor intensiveness, long conversion period, and initial uncertainties of profitability. For organic farming to grow sustainably, farmers must receive adequate premiums for certified organic crops to compensate for lower yields during conversion. Strengthening government support through incentives, infrastructure, and enforcement against fraudulent products can help promote wider adoption of organic farming practices.
This document proposes solutions to problems facing Indian agriculture and outlines their potential impacts. It identifies issues such as lack of education, obsolete technology, inadequate irrigation, unstable policies, and negative perceptions of farming. Solutions proposed include increasing private investment, improving farmer knowledge through training programs, reorienting agriculture colleges, doubling productivity through better soil/water management, and strengthening research/implementation links. Challenges to the solutions include the expense of new equipment, replacing chemical fertilizers, addressing farmer suicides, improving agricultural education, and seeking international support. The solutions aim to meet future food demands in a sustainable way and improve farmer profitability and lives.
Organic farming is a system of agriculture that uses natural and biodegradable inputs while avoiding synthetic fertilizers. The main principles of organic farming are health for the soil, plants, animals, humans and the planet; ecology in agriculture based on living ecological systems and cycles; and fairness and care for the common environment and life opportunities. Organic farming helps conserve the environment by using inputs that don't leave toxic residues, promoting biodiversity, and encouraging recycling of biodegradable materials.
The document discusses different types of organic farming such as pure organic farming and integrated organic farming. It outlines the advantages of integrated organic farming as increased productivity and profitability from recycling waste materials and generating income throughout the year. The document also notes some disadvantages of organic farming including the need for knowledge of organic manures and potential for reduced crop yields.
This document discusses the scope and advantages of integrated farming systems. It notes that individual crop technologies have become economically unviable, so farmers need to link multiple allied enterprises to improve income. Integrated farming systems provide a solution for poor, marginal farmers in India, especially in dryland areas with uncertain rainfall and yields. The advantages of integrated farming systems include increased productivity and profitability through intensification and synergies between components. It also improves sustainability, food security, environmental protection, recycling, and provides a steady income year-round. Overall, integrated farming systems address many issues facing agriculture like energy, fodder, fuel, timber crises as well as employment, education, and standards of living.
The document discusses the scope and challenges of agriculture in India. It proposes several solutions to address issues like low crop yields, lack of irrigation and financing, and effects of climate. These solutions include mixed farming, improving distribution systems, providing guidance and regulations, and modernizing techniques. The solutions would be implemented through government programs, loans, training initiatives, and funding opportunities. The impacts could include increased and more sustainable agricultural production and economic growth through improved crop yields and rural development. Challenges remain in scaling these solutions across India's large agricultural sector.
The Rio +20 Summit will address progress on sustainable development commitments from previous summits. Key issues include the green economy and poverty reduction. Agriculture can contribute to the green economy through sustainable practices that produce more with less and minimize environmental impacts. Farmers represent half the world's poor and managing natural resources sustainably helps alleviate poverty. The summit should develop approaches to reward farmers for ecosystem services and help them adapt to issues like drought and disasters.
This document proposes a legislative agenda to support local agriculture in Hawaii through agroecological practices. It recommends establishing on-farm mentoring centers to train new farmers, placing nutrient recycling centers statewide to lower production costs using compost, establishing farmland cooperatives to lower land costs for farmers, developing food hubs and distribution co-ops to minimize transportation costs, and providing assistance to farmers to comply with new food safety regulations while reducing bureaucratic burdens. The agenda aims to grow the local farm workforce, enhance soil health, enable farmer land ownership, and support market access, all in a way that is economically sustainable for farmers.
This document discusses techniques to enhance agricultural productivity in India. It begins by outlining some distressing facts about Indian agriculture, such as declining food grain availability and increasing indebtedness of farmer households. It then proposes several solutions in key areas needing intervention:
1) Proper utilization of small land holdings through cooperative farming and division of profit laws.
2) Improving irrigation through techniques like open hydroponics, trace irrigation, and improving water storage.
3) Using alternative pest control methods like sterile insect technique to reduce pesticide use.
4) Improving storage to address significant post-harvest losses through private storage models.
This document provides an overview of a Master Seminar on Integrated Farming Systems presented by S. Sabarinathan. It discusses the current challenges facing agriculture like increasing population and food demand, soil degradation, and climate change. Integrated Farming Systems is presented as a solution to issues like declining agricultural growth and productivity. IFS aims to diversify production, increase income, improve nutrition, and conserve resources. The document outlines the components, objectives, and benefits of IFS, as well as factors that determine the appropriate systems. It provides examples of IFS models and concludes by emphasizing the role IFS can play in sustainable development.
1. The document discusses farming systems and sustainable agriculture. It defines farming systems and lists their advantages.
2. Key components of sustainable agriculture are discussed, including soil conservation, crop diversity, nutrient management, and integrated pest management.
3. The three pillars of sustainability - economic, environmental, and social - are outlined. Benefits and disadvantages of sustainable agriculture are also provided.
Ecological and Organic Agriculture: what contribution
to food security and poverty reduction Presented by Ousséni DIALLO, President of Green Cross International/Burkina Faso
The document deals with the current status of Organic Farming in Ethiopia and its future prospects. The current fertility status of Ethiopian soil is a subject that needs an urgent interference from the government. Organic fertilizers play an important role in reclaiming the soil fertility. Food security can only be achieved when a healthy and fertile soil is available to grow crops and animal feeds.
This document discusses sustainable agriculture. It defines sustainable agriculture as a form of agriculture that fulfills current needs without compromising future generations' ability to meet their own needs. The document outlines the goals of sustainable agriculture as environmental health, economic efficiency, and social/economic equity. It also discusses problems with modern agriculture practices and differences between modern and sustainable agriculture. Finally, it provides dimensions for adapting to and mitigating climate change in agriculture, such as improved seeds/livestock, water use efficiency, pest management, and more.
Role of farming system in sustainable agriculture Sourav Rout
The document discusses the role of farming systems in sustainable agriculture. It defines farming systems as a combination of farm enterprises like crops, livestock, and forestry that interact with the environment without disrupting ecological or socioeconomic balances. Sustainable farming systems achieve increased productivity while enhancing natural resources. They are made up of various components like labor, crops, water, and soil. Adopting suitable farming systems provides advantages like optimized ecosystem functions and reduced greenhouse gas emissions. Factors like population, technology, policies, climate, and soil affect farming systems. The document also discusses concepts like crop diversification, sustainable agriculture, and its goals and components which include soil conservation, nutrient management, and water quality. It highlights economic, environmental and social
This document discusses agricultural technology and its role in sustainable growth and development in Bangladesh. It notes that agricultural technologies include new crop varieties, improved management practices, and agricultural machinery. The use of such technologies has increased employment, incomes, productivity and food security in Bangladesh. However, to increase agricultural productivity sustainably, the country needs to improve resource use efficiency, farmers' skills and education, incentives for technology adoption, and manage social impacts. The government and private sector are taking various initiatives to disseminate technologies and support farmers, but challenges remain around soil fertility, irrigation, and research-extension linkages.
Crop Diversification for Sustainable Agricultural Production (1).pptxBikram singha Mahapatra
Crop Diversification for Sustainable Agricultural Production . Agriculture .
Department of Agronomy and Agroforestry
M.S Swaminathan School of Agriculture .
This document discusses integrated farming systems (IFS), which combine various agricultural enterprises like cropping, animal husbandry, fisheries, and forestry together. IFS aim to maximize production and income while efficiently utilizing resources through recycling waste from one component as inputs for others. Some benefits of IFS include increased profits and sustainability through waste recycling, stable income from multiple enterprises, and better utilization of labor and resources. Common IFS components include crop cultivation combined with livestock, poultry, aquaculture, horticulture, apiculture, or agroforestry systems.
This document discusses increasing youth employability by focusing on three main types of employability skills: basic academic skills like reading and writing; higher-order thinking skills such as problem solving and decision making; and personal qualities including self-confidence, social skills, and a good work attitude. It notes that the real challenge for employers is finding workers with these job readiness skills and recommends teaching employability skills through involving parents, providing opportunities to observe workplaces, and designing classrooms to mimic real work settings.
This document proposes solutions to improve primary education in India. It discusses four solutions: 1) A parallel primary education network run by volunteer youth, 2) Promoting the use of technology in schools, 3) Public-private partnerships to enhance schools, and 4) Enriching learning through hands-on methods. Each solution includes steps for implementation and discusses the potential impacts and challenges. The overall goal is to address issues like high dropout rates and low learning levels in Indian primary education.
This document proposes a 3-tier skill development framework to address India's shortage of 1.2 crore jobs per year for the next decade. It involves (1) 6-month skill courses for unemployed graduates run through public-private partnerships, (2) mandatory career counseling and 100-day apprenticeships for secondary students, and (3) extended skill and apprenticeship programs for school dropouts aged 14+. This framework aims to provide industry-relevant skills while reducing costs through private sector involvement. It could help direct workers towards new job markets and improve productivity across the economy. Challenges include gaining political and institutional support, but the document argues these can be addressed through awareness campaigns and leveraging existing IT infrastructure.
The document proposes a new model to address India's high rates of malnutrition among children. It identifies several key factors contributing to malnutrition, including poor nutrition of mothers, lack of information and education, and poverty. The proposed multi-pronged solution focuses on improving anganwadi centers and ICDS programs, promoting biofortified crops, reforming PDS to reduce leakage, and increasing women's empowerment. It aims to provide a more holistic, sustainable, and cost-effective approach to fighting malnutrition across India.
The document discusses the issue of youth unemployment in India and provides recommendations to improve employability. It notes that youth unemployment is one of India's largest challenges and that awareness has increased around this issue. Several statistics on unemployment rates in India are presented. The document advocates for initiatives and policies that develop skills, encourage hands-on learning, and link education to employment opportunities to help boost youth employability and reduce unemployment.
The document discusses India's Public Distribution System (PDS), which aims to provide essential commodities like food grains, sugar, and kerosene to vulnerable groups at subsidized prices. It outlines the objectives and flow of PDS from farmers to fair price shops. Key points covered include the targeted beneficiaries and their entitlements under PDS, the challenges of leakage and exclusion of poor families, and efforts to monitor movement of supplies from depots to shops.
The document proposes solutions to increase transparency in India's Public Distribution System (PDS). It outlines problems like corruption and diversion of goods from PDS outlets. The team's proposed solutions include implementing an ERP system to integrate PDS departments, using mobile updates to track goods delivery, and introducing smart cards with Aadhaar details for citizens to purchase rations. This would allow transparent monitoring of distribution and prevent illegal sale of goods. The team aims to build on these ideas to improve the system and create a more open and reliable PDS for people across India.
Primary education in India faces several challenges, including low enrollment and attendance rates, high dropout rates before 5th grade, and poor quality of education especially in rural areas and for girls. The government has implemented various programs to address these issues, such as the District Primary Education Program, Sarva Shiksha Abhiyan, and Operation Blackboard. New initiatives like the Right to Education Act aim to increase access to private schools for underprivileged children. However, improving teacher training and classroom practices will be needed to truly enhance educational quality and outcomes for Indian children.
Drinking water is essential for life but can become contaminated through various sources, posing health risks. Sanitation through hygienic prevention of contact with waste is important for public health. In India, many lack access to clean drinking water and proper sanitation, which can have serious health repercussions like diarrhea, skin diseases, and various infections. The government has undertaken programs to improve rural sanitation and clean water access, but challenges remain in fully achieving these goals.
The document summarizes a study conducted on brain gain in India. It provides details of the study team and methodology used. Key findings include that brain drain has led to gain in four technological areas - ICT, biotechnology, pharmaceuticals, and agriculture. Most returnees expressed satisfaction with returning to India and had increased qualifications and responsibilities. Suggestions are made to replicate successful state models, improve policies in education, research and industry, and provide incentives to attract more returnees. In conclusion, the study counters myths about brain drain and suggests further research on the value of migration options and effects on institutional development.
The document discusses strategies to improve access to justice in India. At the grassroots level, it proposes creating legal awareness programs, conducting legal aid camps, and establishing legal aid cells run by trained paralegal volunteers. It also aims to strengthen the education system. At the administrative level, the document seeks to reduce case backlogs, appoint more judges, establish additional courts, and implement e-courts and information technology systems. Ensuring timely justice for all citizens across India requires empowering people at the grassroots level through legal awareness as well as positive changes to the administrative system such as reducing delays in the courts.
This document discusses women's empowerment in India. It defines empowerment as gaining power, authority, and influence through having decision-making ability, access to resources and information, positive thinking, and skills. It notes that empowering women is key to global development goals. While women faced social evils historically like sati and child marriage, independence brought efforts to uplift women through education. Literacy and sex ratios have risen in recent decades. Women now participate in all sectors of society, showing their empowerment has occurred through increased participation and access to resources leading to improved status. The empowerment of women is important for families and productivity.
The document discusses key challenges facing the North Eastern states of India, including insurgency, lack of infrastructure, and poor governance. It argues that developing tourism and border trade could help address high unemployment and low GDP in the region by generating jobs and revenue. Specifically, the region has great potential for eco and adventure tourism due to its natural beauty and cultural heritage. Border trade could revive local industries and provide access to new markets, fulfilling the goals of India's "Look East" policy. However, more work is still needed to improve infrastructure and overcome security challenges and isolationist mindsets that have hindered economic development.
Rural India faces significant challenges in providing safe drinking water and sanitation to its large population. Despite significant investments, many rural Indians still lack access to these basic services. Open defecation and waterborne diseases remain widespread problems, negatively impacting public health, education, and economic productivity. Effective solutions will require a multipronged approach including education, community participation, improved infrastructure, and strategies that address the unique needs of both rural and urban areas.
This document proposes changes to the system in India to empower women and ensure their safety and equality. It identifies issues such as jurisdiction problems, lack of evidence, and fear of lodging complaints that prevent crimes against women from being properly addressed. It recommends establishing a women's crime cell to anonymously register complaints, hiring more women in law enforcement, providing self-defense training, educating rural women on their rights, and implementing stricter laws around crimes targeting women. The proposals aim to improve women's mobility, access to resources, decision-making power, and security overall.
This document describes a project called "Sahas: Ek Prayas" aimed at ensuring women's safety and empowerment. The team is from B.P. Poddar Institute of Management and Technology and includes 5 members. The document notes alarming statistics about crimes against women in India such as rapes, dowry deaths, and human trafficking. It states the project's priorities are to educate, empower, and employ women. The proposed solution has two levels: Atma-Suraksha focuses on self-help through distributing self-defense kits and training, while Sarvasva Suraksha aims to improve safety at the community level through vocational training and educational technology.
The document outlines a 5-step plan by a team to improve research and innovation (REIN) in education. The team aims to include REIN as a subject, make projects mandatory, filter the top projects, and hold a REIN festival to showcase projects. The goal is to address issues like poor education quality, lack of funds, and brain drain by promoting research and innovation from the school to national level.
The document discusses malnutrition in India and proposes strategies to address it. It notes that India has high levels of malnutrition, with over 40% of the world's underweight children under 5 living in India. It analyzes the current situation, noting that India lacks a comprehensive national program to eradicate malnutrition. The root causes of malnutrition are intergenerational and interconnected, stemming from poverty, lack of women's empowerment, insufficient access to nutritious food and healthcare. It proposes specific nutrition interventions and monitoring strategies to combat malnutrition through a multi-sectoral approach.
The document discusses a program initiated by students from the College of Engineering, Pune to enhance the quality of primary education. As part of the program, the students visited areas with low education facilities and identified problems like lack of proper infrastructure, dull teaching methods, and economic barriers. Their objectives are to provide quality education, overall student development, and create awareness about education quality. Some of their proposed solutions include improving teacher training, making learning more interactive, focusing on students' health and extracurricular activities, and using community outreach and media to promote awareness.
This document provides details about the public distribution system (PDS) in India, including:
1) An overview of the key components of PDS such as fair price shops, distribution of items like food grains, kerosene, and other essential commodities.
2) Details about the procurement and allocation processes with organizations like FCI responsible for food grains and other groups handling other items.
3) Background on why PDS was established in India due to factors like drought, famine, war, inflation, market imperfections, and poverty.
The document contains several tables and charts providing statistical data about PDS operations in India and the state of Chhattisgarh.
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Paanchajanya
1. Topic
Sowing Prosperity
Boosting agricultural productivity
Cooperative Farming model using Principles of Alternative Farming
Team Details
Representing
Lady Brabourne College, Kolkata
Paanchajanya
Anushka Khasnobish
Moumita Biswas
Nandini Pain
Suparna Chakraborty
Madhuparna Pandit (Coordinator)
2. Fragmentation of land coupled with stagnant productivity in a country even with favourable
agricultural conditions has made feeding the rising population very difficult.
Approximately 407 million Indians live below poverty line (GoI, 2009), despite the fact that half the population is
engaged directly or indirectly in agriculture for living.
Marked difference in dietary pattern between urban and rural population. Difference is also noticed between rich and
poor. As income rises, demand for high value food products rises while the poor with low income depend on cereals as
the sole food source.
Number of farming households has increased while average farm size has decreased resulting in poor participation of
about 80% farmers in India due to low productivity and considerably high production and transaction costs.
Use of several soil degrading varieties of hybrid and genetically modified (GM) seeds has lead to increased dependence
on chemical fertilizers and water for adequate production resulting in degradation of soil fertility, and salinity of soil due
to depletion of ground water respectively.
Due to low production and decreasing farm sizes, farmers are excluded from financial security systems ,like credits and
micro insurance.
Lack of public and private investment in agriculture.
0
5
10
15
20
25
30
35
40
45
1970-71 1981-82 1991-92 2002-03
% share of agriculture and
allied sectors to total GDP (at
current prices)
Average Farm Holding Size
(ha/holding)
Consumption of fertilizers
(million tonnes)
Source: Union Budget and
Economic Survey
Stirring the Pyramid
Planning
Commission, Government of
India
3. Two farming methods are being looked into as potential solutions but each comes with a set of
disadvantages along with the desired set of advantages
Method of Farming Advantages Disadvantages
Alternative Farming:
Replacing inorganic farming
practices (use of chemical
fertilizers and pesticides) with
organic farming practices (use of
organic fertilizers and
pesticides).
Use of traditional farming methods
and quality seeds.
Use of organic fertilizers to improve
soil fertility.
Management of water.
Practising inter cropping and strip
farming.
Soil Degrading varieties of hybrid and
GM seed industries gain importance in
current market due to higher yield.
High cost and low availability of organic
fertilizers make organic products costly in
market.
Subsidies on soil degrading varieties of
hybrid seeds and chemical fertilizers, and
higher demand for such products
encourage farmers to practice inorganic
farming.
Cooperative Farming:
Forming clusters, or grouping
small land holdings, to obtain a
bigger plot of land through
cooperation among the land
holders.
Seeks cooperation between farmers to
use larger farm sizes for production.
Larger farm size provides enough
space for strip farming.
With demand for wide variety of food
products increasing, with increase in
income, yet need to produce enough
cereals to support the poor, call for the
practice of strip farming in large scale.
Exposing farmers to financial security
systems on account of the total land
size obtained through cooperation.
Reducing transaction, and
transportation cost, and increasing
production.
In fear of loosing land, farmers are
reluctant to go for cooperation.
In cooperative farming, farmers aren’t
able to apply their innovative farming
practices that they would prefer for their
land.
Chances of inequality and difference
between farmers arise due to absence of a
proper management system on farmland
that will track the amount of labour
contributed by each farmer.
In a democratic system, farmers can not
be forced to go for cooperation. There is
an act for cooperative farming, however
,not yet accepted by the farmers.
Lack of interest from officials involved in
registration of farmlands resulting from
cooperation.
4. Our solution is to combine the advantages of the two prevailing methods in such a way that will nullify their
corresponding disadvantages
Important features of the solution include:
1) Seeking cooperation between farmers without leasing out their lands in order to protect their ownership over their individual
pieces of land where farmers share the net profit among themselves on the basis of their inputs.
2) Arrangement of programs and workshops to make the farmers self sufficient by ensuring that they can at least read and
understand their legal documents.
3) Recruitment of agri-graduates for working in the workshops along with the regional and national agriculture experts from
Government and public sector industries that already work in these areas to educate the farmers about technological
advancements available for agriculture, farming practices that can provide them profit as well as encouragement to practice
cooperative farming by educating them about the benefits involved in it.
4) Legal action from Government and existing Government officials be involved in this program to ensure speedy registration of
land grouped through cooperation.
5) Practising traditional methods of farming to ensure reclamation of degraded land as well as to encourage reduced use of fertilizers
and soil degrading varieties of hybrid and GM seeds.
6) Since use of soil degrading varieties of hybrid and GM seeds is eliminated, need for huge amount of fertilizers is greatly reduced.
The money spent on purchasing huge amounts of considerably cheaper chemical fertilizers can be used to purchase much lower
amounts of expensive organic fertilizers. Thus, cost for fertilizers are maintained or probably reduced. Subsidies on organic
fertilizers must be given.
7) Increasing tax on soil degrading varieties of hybrid and GM seed production and their use to encourage farmers to go for
indigenous seeds.
8) Relaxation of tax for cooperative farming to attract them to seek cooperation.
9) Provision for farmer forums headed by a panel of elected farmers (who act as representatives of all farmers), where farmers can
put forward their grievances that may arise due to cooperation and speedy justice can be obtained.
10) Organizing interactive sessions in workshops as well as local agricultural schools and institutes, where farmers are entertained to
put forward their innovative ideas. Discussion and assessment on such ideas can be done to measure their impacts. Exchange of
ideas can be achieved.
11) To obtain competitive yields traditional methods of farming must be combined with scientific developments based upon the
physical condition and soil structure of the concerned area.
12) Intensive farming must be practiced to utilize the labour force available for agriculture. Both the systems, cooperative and
individual type of production for a few years should be continued side by side. Out of final result, willing farmers may choose the
cooperative system.
5. Proposed model of cooperative farming that will use the principles of alternative farming
Shelter Belts that protect
the farmland from insects
and bear fruits that add to
the net profit Inter cropping with
leguminous crops
or crops that
restore soil fertility
under prevailing
land and climatic
conditions
Practice of strip
farming to ensure
the production of
a variety of crops
as well as cereals
and to prevent
spread of pest.
Fragmented lands grouped
through cooperation
Along with the model, rain water management, composting and other eco-friendly practices are
encouraged to obtain sustainable agricultural development.
Cooperative farming model is suggested for extremely small farm holders. Farmers with considerably larger farm
holdings are also advised to participate in cooperation. However due to larger farm size they may not need
cooperation to practice alternative and sustainable farming. However, use of organic fertilizers, quality seeds and
eco-friendly methods are strongly recommended to achieve greater yield and restoration of soil fertility.
Organic Fertilizers are no doubt much more expensive than inorganic fertilizers and are required in considerably
high amount but are easily available in our country. With reduction in imported fertilizers, subsidy for imported
fertilizers will also be reduced. So, Government can fund easily. Earlier days, Government had a plan to use
organic and inorganic fertilizers at 50:50 ratio. Our suggestion is to make it 75:25 ratio. This will maintain our
production rate, soil health and ecology. Hence cost of using and providing organic fertilizers can be adjusted
from the budget involved in importing and producing huge amount of inorganic fertilizers
6. Higher productivity can only be achieved if traditional farming methods are supported by recent
developments in agricultural science and knowledge on eco-friendly technologies available to the farmers.
Crop production is dependant on capital investment, land fertility, along with climatic conditions, prevailing
in a particular area. Any change in the balance, which occur occasionally may hamper productivity.
Hence, day-to-day data collection on above said items and proper analysis is imperative. Periodical survey is
must in this regard and should be done.
Farmers
Survey
Team
Research and
Development
Institutes
Assessment
team
Agricultural
institutions,
graduates, industries,
legal advisors and
Government officials
& experts
Agri-graduates lack
practical knowledge. Field
Training must be given to
them from their institutes.
They should be engaged to
some particular villages for
3 years. In this process
they will impart their
knowledge of new
agricultural technologies
to the farmers. Village
level agricultural scholars
are beneficial. After proper
training, the graduates are
centrally recruited via their
respective institutions.
While selecting
students, special
preferences should be
given to farming
community.
7. Practical Implementation of the proposed model can be achieved through the joint contribution
of several bodies involved in agriculture and allied sectors
Agricultural Research and Education
Survey Team Research and Development Wing Assessment Team
Makes a survey on
prevailing agro-climatic
and soil condition in
different region.
Performs research
based upon the
reports gathered by
the survey team.
Develops better
methodology of
farming and eco-
friendly technologies
that would help the
farmers and the
nation as a whole.
Assesses the viability of
technologies developed
and whether they suit the
farming conditions and can
be beneficial over existing
practices. If the
experiments fail to serve
their purposes, they would
be returned to the
respective R &D wings. If
they serve their
purpose, the models are
taken forward to agro
industries as well as
agricultural institutions
where agri-graduates are
trained.
Industries
Agricultural institutions
Large scale production in
industry by supply of
agricultural produce as
raw material.
Training of graduates in agriculture who
will take part in workshops jointly
participated by the advanced farmers.
Public sector industries are
mainly requested to
contribute at initial stages.
Private sector industries
also should follow as
agriculture is a rich source
of raw materials for
industry and with increase
of purchasing power of the
farmer, market will
expand.
8. Workshops organized to sensitize the farmers with advanced technologies need joint contribution of officials and
persons belonging to several agricultural and allied agricultural occupations including agri-graduates
Centrally recruited agri-graduates
Agriculture experts from Government/ Universities/ICAR
Industries involved in agriculture (mainly public sector)
Government officials
Legal action from Government
Advanced Farmers
• Easy to recruit and employ.
• Short term of service and low salary.
• Have basic knowledge on agriculture.
• Since they lack expertise, they are to be trained before recruitment.
Agri-graduates
• Have experience in this field.
• Know how to interact with farmers.
• Concerned about the development of farmers and agriculture and the market.
• Ready to help in case of pest attack, natural calamity.
Agriculture experts
from Government
• Have experience and expertise.
• Will contribute for benefit of farmers as well as for profit.
• To acknowledge the farmers about products and technologies available in
marketing facilities.
Industries
Government Officials
Legal action from
Government
•Can provide information on existing Government policies as well as subsidies and
aides given by Government.
•Required for speedy registration of cooperative lands and land to the tillers.
• Procure field product directly from the farmers at their profitable rate.
• Can provide information on laws pertaining to land documents and deeds.
• Government should introduce proper law and act, beneficial to farmers to attract
farming as a profession.
9. Educational
Expenditure allocated per
agri-graduate per annum
=INR 7,00,000
INR 700 cr/annum
TOTAL: INR
43,890.60cr/annum
We are concerned with inclusion of 10% of total villages in India in first year of implementation
Though it is ideal to allot 14% of total planned Indian budget (2013-14) for agriculture sector (see that agriculture
contributes 14.1% ,at 2004-05 prices, of GDP) in place of present 4.86%, we propose an amount of INR
45,000cr, i.e., 8.10% for the year 2013-14. State Governments may adjust further requirement to achieve the goal.
To make all farmers
technologically advanced, we
require 1,00,000 agri-
graduates in total for 10 years.
We suggest to allocate 1
agri-graduate per group of 10
villages
In first year, we require
Wage per agri-graduate
per annum
INR 20,000x12
= INR 2,40,000
INR 240 cr/annum
Processing cost for
recruiting the agri-
graduates
- nominal
INR 30 lac/annum
Cost for change to organic from inorganic INR 2135000/village/annum INR 21350 cr/annum
Suggested investment for R&D wing
INR 1,000 cr/annum
Cost for setting up workshops
INR 30 lac/annum
Suggested investment for agri-inputs and machinery
Miscellaneous
INR 1,000 cr/annum
INR 20,000 cr/annum
Suggested
investment for
farmer forums
We suggest for 1
honorarium of elected
farmers per village
Expenditure per farmer forum
INR 5,000x12
= INR60,000/annum
INR 600 cr/annum
So far as we discussed the budgetary allocation, it is found that the said amount may easily be allotted. Only
requirement is the sincere and strong approach towards increasing agricultural productivity.
10% of 10,00,000 villages = 1,00,000 villages
For 10,000 agri-
graduates
10. Food is of utmost importance to maintain proper health of population. It is also said
in our constitution, Government should make arrangement so that every citizen of our
country get quality and sufficient quantity of food. So, priority in budgetary investment
should be given to agriculture and allied sectors.
Special taxation on higher income groups and companies may be imposed.
By exporting safe and organic food, and food products to the international market, we
can earn a good purse.
Special taxation on multinational companies dealing agro-business.
Investments made at initial stages
are considerably higher as the setting
up of eco-friendly systems and using
such technologies is more expensive.
In view of future sustainability of
humanity, present investment for
organic cultivation is very negligible
when we are accustomed with
millennium development goal now-a-
days. In that view also, eco-friendly
organic cultivation is the last answer.
A national consciousness in this
regard is extremely necessary.
Special
Taxation
Export
Budgetary
Investment
11. Though effective, the model may face certain challenges during practical implementation
Probable Challenges Solutions
Initial production may be low due to use of quality seeds.
Reclamation of land as well as setting up of water
management systems takes time and capital investment.
If we go step by step, gradually increasing organic farming and
reducing hazardous chemicals along with appropriate use of
inorganic fertilizers, total production of food will be under
control.
Lack of public interest results in lack of investments from
this sector.
Field experiments will sensitize farmers. Increase in number of
field demonstration and pilot projects in each village will
sensitize farming community in favour of cooperative based
organic farming. Advertisements in websites, social network
sites, television and equivalent platforms.
Inadequate extension service from the agricultural
department and universities.
Village level agro school and institutes, block level ‘Krishi
Vigyan Kendra’, more and more agro colleges and research as
well as development facilities are must to meet this challenge.
Restoration of soil fertility and reclamation of land degraded due to various reasons can be
achieved.
Import expenditure of inorganic fertilizers can be reduced by using quality seeds and organic
fertilizers.
Almost all Indian farmers can be exposed to direct market as well as insurance and credit
systems.
Enough production can be achieved in near future to satisfy the dietary needs of the nation.
Problems involved in irrigation and shortage of water can be resolved.
Production is likely to double and can be sustained for future generations.
12. Acknowledging the following references:
Accelerating Agricultural Development for inclusive Growth: Strategic Issues and
Policy Options
Credit Inclusion, farm lease and forming clusters can help small farmers overcome
poverty much faster
Eleventh Five Year plan (2007-2012)
The World Bank
Dhaka Starting Microfinance in India
NGO Partnership System
http://indiabudget.nic.in/
Stirring the Pyramid
National Portal of India
Trading Economics
Agro-processing Industries in India-Growth, status and Prospects
Continuance of interest subvention scheme, other measures to boost agriculture