2
MICRO PROPAGATION IN DIFFERENT
CROPS
Presented by ,
ABHISHEK(BA1TAG001)
ABHISHEK.D.(BA1TAG002)
ABU DAWOOD(BA1TAG004)
ADARSHA.H.C.(BA1TAG005)
ADITHYA KUNAL(BA1TAG006)
INTRODUCTION :
Terminologies:
 Micro-propagation:A whole plant can be regenerated from a small
tissue or plant cells in a suitable culture medium under controlled
environment is called Micro-propagation.
 The plantlets so produced are called tissue culture raised plants.
 The size of meristem tissue used for micro-propagation is about
0.1-0.5 mm size having only one or two leaf primordia.
 Micro propagation is vegetative propagation of plant using plant
tissue culture . This also known as direct differentiation.
 Tissue culture: is defined as “In-vitro propagation of plants where
cells, tissues or organs of the plant body are isolated and grown
on artificial nutrient medium under aseptic conditions.”
 Totipotency : Totipotency is the ability of a single cell to divide
and produce all the differentiated cells in an organism.
 Explant :Any part of a plant taken out and grown in test tube
under sterile conditions in special nutrient media is called explant.
Ex: Root tips ,Shoot tips, Suckers ,Embryos, etc.,
 Soma clones : The plants produced by micro propagation are
genetically identical to the original plant are called Soma clones.
 Somatic Hybrids : The fusion of isolated protoplast from the cells
of two different varieties of the plant is called Somatic Hybrids.
This process is called Somatic Hybridization.
Ex: The fusion of protoplast of Tomato with Potato to form a
Hybrid called Pomato.
•Callus : These are the Group of undifferentiated and
unorganised mass of cells developed from the explants in tissue
culture .
•Organogenesis :It is the process of development of primordial
organs in the callus developed from explant.
Caulogenesis: Induction of shoot development from callus.
Rhizogenesis : Induction of root development from callus.
Meristemoid : Localized group of meristematic cells which give
rise to shoots or roots is called Meristemoid.
•Plasticity : It is the ability of plants to alter their metabolism,
growth and development to best suit their environment.
•Virus free plants : are raised by culturing meristems(Apical and
Axillary) ,these are transferred to land to get disease free plants.
•1902 - Haberlandt proposed concept of invitro cell culture
•1922 - Kolte & Robbins successfully cultured root & stem
tips respectively.
•1926 - Went discovered first plant growth hormone- Indole
acetic acid.
•1955 - Skoog & Miller discovered Kinetin as cell division
hormone.
•1957 - Skoog & Miller gave concept of hormonal control of
organ formation.
•1960-Kanta & Maheswari developed test tube fertilization
technique.
•1974 - Reinhard introduced biotransformation in plant
tissue cultures.
•1977 - Chilton etal. successfully integrated Ti plasmid DNA
from Agrobacterium tumefaciens in plants.
•1978 - Melchers etal. carried out somatic hybridization of
tomato & potato resulting in Pomato.
•1981 - Larkin & Scowcroft introduced the term somaclonal
variation.
•2005 - Rice genome sequenced under International Rice
Genome Sequencing Project.
•Gottlieb Haberlandt, pioneer of plant tissue culture.
Objectives of Micro Propagation :
1)Providing us a basic understanding of physical and
chemical requirements of cell, tissue, organ culture, their
growth and development.
2)To learn and understand a procedure that is often used to
propagate many plants of the same genetic background.
Steps of micropropagation :
Stage 0: Selection of mother plant and explant isolation.
Stage 1: Explant Establishment .
Stage 2: Shoot Multiplication .
Stage 3: Rooting of Shoots .
Stage4: Hardening and Transfer to Soil/Field.
 General steps :
BASIC REQUIREMENTS FOR MICRO-PROPAGATION :
1.A well equipped laboratory.
2.Asepsis .
3.A suitable culture medium .
4.Controlled environment .
FACTORS AFFECTING PLANT MICROPROPAGATION :
1. Growth Media.
2. Environmental Factors.
3. Explants Source.
4. Genetics.
IMPORTANCE OF MICRO PROPAGATION IN
AGRICULTURE :
 A single explant can be multiplied into several thousand plants in
less than a year – this allows fast commercial propagation of new
cultivars
 Once established, a plant tissue culture line can give a
continuous supply of young plants throughout the year.
 In plants prone to virus diseases, virus free explants (new
meristem tissue is usually virus free) can be cultivated to provide
virus free plants.
 Plant ‘tissue banks’ can be frozen, then regenerated through tissue
culture.
 Plant cultures in approved media are easier to export than are soil-
grown plants, as they are pathogen free and take up little space
(most current plant export is now done in this manner).
ADVANTAGES OF MICROPROPAGATION :
 Year-round availability of plants .
 Fast multiplication of true-to-type planting material.
 Disease-free plant production .
 Export and import of germplasm become easy requiring
minimum quarantine checks .
 Easy transport of propagation material .
 Conservation of plant diversity .
 Small space is required to maintain and multiply large number
of plants.
 Small tissue is required as an explant, hence saves the scion
wood to a great extent.
 Micro propagated plants exhibit vigorous growth and higher
yields .
 It helps in reducing the breeding cycle, through embryo rescue
and somaclonal variation .
 Production of homozygous plants.
DISADVANTAGES OF MICROPROPAGATION :
 Expensive laboratory equipment and service.
 No possibility of using mechanization.
 Plants are not autotrophic.
 Poor Acclimatization to the field is a common problem
(hyperhydricity).
 Mass propagation cannot be done with all crops to date.
In cereals much less success is achieved.
 Regeneration is often not possible, especially with adult
woody plant material.
PROBLEMS ENCOUNTERED DURING
MICRO-PROPAGATION :
 Contamination.
 Release of Phenolic Compounds.
 Variations in Tissue Culture-Raised Plants.
 Mortality in Greenhouse .
 Facilities are costly .
 Highly technical skills required .
MICRO PROPAGATION IN BANANA
INTRODUCTION :
Banana belongs to Musaceae family.
Scientific name : Musa spp.
Origin : South-East Asia.
 Second largest food-fruit crops of the world produced in
the tropical and sub-tropical regions.
Several constraints including highly season dependent and
sometimes poor quality of planting material of banana
become a limiting factor for banana propogation.
Therefore, tissue culture technology was considered an
appropriate option to overcome this problem.
The suckers are the major source of planting
material for banana and normally remain true-to-type.
Application of tissue culture technology to propagate banana
plants gives some advantages resulting in
disease free planting materials,
more vigorous growth,
high yields,
better quality of fruits,
earlier fruiting and
more uniform crop since they are made from selected high
yielding mother plants.
PLANTING MATERIAL :
•Sword suckers weighing approximately 500-1000 gm are
commonly used as propagating material.
PROCEDURE :
Stage 0: Selection and maintenance of stock plants for culture
initiation :
EXPLANT
SHOOTTIPSFROMYOUNG
SUCKER
APICALMERISTEM(1-2 Cm3)
SURFACESTERILIZATION
BANANA SUCKER TRIMMING :
STAGE- I : INITIATION AND ESTABLISHMENT OF ASEPTIC CULTURE :
STAGE –IV: HARDENING
Secondary hardening :
Plants transferred to nurserybags
Kept for 6 to 8 weeks under50%shade
Regular foliar sprays
Variation if observed isdiscarded
Plant ready for sale(1feet height)/7leaf
stage
BANANA PLANTS READY FOR SALE
AN IDEAL TISSUE CULTURE RAISED PLANT SHOULD:
• Be 30 cm in height and have a pseudo stem circumference of 5.0-
6.0 cm after 60 days of total hardening.
• Have 4-5 photo synthetically active leaves and inter-foliar space
must be not less than 5.0 cm.
• Have approximately 25-30 more than 15cm active roots at the
end of secondary hardening.
• Be free from any visual symptoms of Leaf spot, pseudo stem rot
and physical deformations;
• Be free from root pathogens like Erwinia, nematode lesions and
root knots.
• Random checking of roots is essential to ensure health of
plantation.
IDEAL TISSUE CULTURE RAISED PLANT :
Sl.
No
Parameters TC
propagated
bananas
Sucker
propagated
bananas
Comparison
percentage
1 Mean yield (bunches/ha) 2,663 2,416 -
2 Mean price received (Rs/bunch) 94.47 76.42 -
3 Value of main product (Rs/ha) 2,51,573 184,630 -
4 Value of by-product (Rs/ha) 1729 2,518 -
5 Gross income (Rs/ha) 2,53,302 187,149 26%
6 Total expenses (Rs/ha) 1,41,040 108,294 23%
7 Net income (Rs/ha) 1,12,262 78,855 30%
8 Cost of production per bunch 52.31 43.78 -
9 Net income per bunch 42.16 32.64 -
COMPARATIVE INCOME FROM TISSUE-CULTURE AND SUCKER-
PROPAGATED BANANAS :
MICROPRAPOGATION IN
POMEGRNATE
INTRODUCTION :
•Botanical name: Punica granatum L.
•Family: Punicaceae .
•Origin: Iran .
•India is one of the major pomegranates producing country.
•Salinity and drought hardy fruit crop .
•A fully matured fruit contains many of the important
nutrients, minerals, protein, fat, fiber, carbohydrate, etc.
•The fruit are rich in Fe, Ca, and antioxidant component like
phenol, pigments and tannins .
•The conventional method - hardwood cutting and layering
•However, it has several limitations :
- Low success
-Less availability of planting material at a time
•This results is non- availability of planting material through-
out the year .
•Micro propagation would help in overcoming difficulties of
vegetative propagation, producing true to-type plants, rapid
and mass production of planting materials .
•Tissue cultures of edible pomegranate via shoot
organogenesis, somatic embryogenesis and enhanced
auxiliary bud proliferation have been reported .
PROCEDURE FOR MICRO PROPAGATION IN
POMEGRANATE :
Shoot tips of about 3-5 cm long were collected from mature
trees.
Cleaned under running tap water.
And give treatment of bavistin for 30minuts for kill all
fungal infections on explant.
Wash it again 2-3 times to remove all residues of bavistin.
After washing it again wash with twin20 lab Detergent.
And take material under laminar airflow cabinet.
In laminar airflow cabinet give treatment of 0.1% mercury
chloride.
CULTURAL MEDIA FOR PROPAGATION :
MS-Media used for micro propagation of pomegranate we
add some other chemicals in this viz.
media supplemented with organic acids and vitamins.
Sucrose was added at 30.0 g/l and Myo-instol at 0.1g/l.
pH of the prepared media was then adjusted to 5.6- 5.8.
Agar-agar powder used for solidification of media For
establishment stage,
BAP 2mg/l & NAA is used in media.
In media also use of PVP, INISOTOL, Silver nitrate.
PVP-as phenol absorbent.
 After sterilization that explant transferred in media.
 Transfer explant every day in new media for remove
phenol from that explant.
 It give rooting after 12-15 days.
 After rooting subculture it for further mass
production.
 After rooting and when its potential of cultivation ends
it transfer to cocopit for primary hardening.
And after primary hardening it transfer for secondary
hardening in soil.
Both hardening carry out in poly houses.
After hardening it ready to sale.
Micropropagation in banana and pomegranate

Micropropagation in banana and pomegranate

  • 2.
    2 MICRO PROPAGATION INDIFFERENT CROPS Presented by , ABHISHEK(BA1TAG001) ABHISHEK.D.(BA1TAG002) ABU DAWOOD(BA1TAG004) ADARSHA.H.C.(BA1TAG005) ADITHYA KUNAL(BA1TAG006)
  • 3.
    INTRODUCTION : Terminologies:  Micro-propagation:Awhole plant can be regenerated from a small tissue or plant cells in a suitable culture medium under controlled environment is called Micro-propagation.  The plantlets so produced are called tissue culture raised plants.  The size of meristem tissue used for micro-propagation is about 0.1-0.5 mm size having only one or two leaf primordia.  Micro propagation is vegetative propagation of plant using plant tissue culture . This also known as direct differentiation.
  • 4.
     Tissue culture:is defined as “In-vitro propagation of plants where cells, tissues or organs of the plant body are isolated and grown on artificial nutrient medium under aseptic conditions.”  Totipotency : Totipotency is the ability of a single cell to divide and produce all the differentiated cells in an organism.  Explant :Any part of a plant taken out and grown in test tube under sterile conditions in special nutrient media is called explant. Ex: Root tips ,Shoot tips, Suckers ,Embryos, etc.,  Soma clones : The plants produced by micro propagation are genetically identical to the original plant are called Soma clones.  Somatic Hybrids : The fusion of isolated protoplast from the cells of two different varieties of the plant is called Somatic Hybrids. This process is called Somatic Hybridization. Ex: The fusion of protoplast of Tomato with Potato to form a Hybrid called Pomato.
  • 5.
    •Callus : Theseare the Group of undifferentiated and unorganised mass of cells developed from the explants in tissue culture . •Organogenesis :It is the process of development of primordial organs in the callus developed from explant. Caulogenesis: Induction of shoot development from callus. Rhizogenesis : Induction of root development from callus. Meristemoid : Localized group of meristematic cells which give rise to shoots or roots is called Meristemoid. •Plasticity : It is the ability of plants to alter their metabolism, growth and development to best suit their environment. •Virus free plants : are raised by culturing meristems(Apical and Axillary) ,these are transferred to land to get disease free plants.
  • 7.
    •1902 - Haberlandtproposed concept of invitro cell culture •1922 - Kolte & Robbins successfully cultured root & stem tips respectively. •1926 - Went discovered first plant growth hormone- Indole acetic acid. •1955 - Skoog & Miller discovered Kinetin as cell division hormone. •1957 - Skoog & Miller gave concept of hormonal control of organ formation. •1960-Kanta & Maheswari developed test tube fertilization technique.
  • 8.
    •1974 - Reinhardintroduced biotransformation in plant tissue cultures. •1977 - Chilton etal. successfully integrated Ti plasmid DNA from Agrobacterium tumefaciens in plants. •1978 - Melchers etal. carried out somatic hybridization of tomato & potato resulting in Pomato. •1981 - Larkin & Scowcroft introduced the term somaclonal variation. •2005 - Rice genome sequenced under International Rice Genome Sequencing Project. •Gottlieb Haberlandt, pioneer of plant tissue culture.
  • 9.
    Objectives of MicroPropagation : 1)Providing us a basic understanding of physical and chemical requirements of cell, tissue, organ culture, their growth and development. 2)To learn and understand a procedure that is often used to propagate many plants of the same genetic background. Steps of micropropagation : Stage 0: Selection of mother plant and explant isolation. Stage 1: Explant Establishment . Stage 2: Shoot Multiplication . Stage 3: Rooting of Shoots . Stage4: Hardening and Transfer to Soil/Field.
  • 10.
  • 11.
    BASIC REQUIREMENTS FORMICRO-PROPAGATION : 1.A well equipped laboratory. 2.Asepsis . 3.A suitable culture medium . 4.Controlled environment . FACTORS AFFECTING PLANT MICROPROPAGATION : 1. Growth Media. 2. Environmental Factors. 3. Explants Source. 4. Genetics.
  • 12.
    IMPORTANCE OF MICROPROPAGATION IN AGRICULTURE :  A single explant can be multiplied into several thousand plants in less than a year – this allows fast commercial propagation of new cultivars  Once established, a plant tissue culture line can give a continuous supply of young plants throughout the year.  In plants prone to virus diseases, virus free explants (new meristem tissue is usually virus free) can be cultivated to provide virus free plants.  Plant ‘tissue banks’ can be frozen, then regenerated through tissue culture.  Plant cultures in approved media are easier to export than are soil- grown plants, as they are pathogen free and take up little space (most current plant export is now done in this manner).
  • 13.
    ADVANTAGES OF MICROPROPAGATION:  Year-round availability of plants .  Fast multiplication of true-to-type planting material.  Disease-free plant production .  Export and import of germplasm become easy requiring minimum quarantine checks .  Easy transport of propagation material .  Conservation of plant diversity .  Small space is required to maintain and multiply large number of plants.  Small tissue is required as an explant, hence saves the scion wood to a great extent.  Micro propagated plants exhibit vigorous growth and higher yields .  It helps in reducing the breeding cycle, through embryo rescue and somaclonal variation .  Production of homozygous plants.
  • 14.
    DISADVANTAGES OF MICROPROPAGATION:  Expensive laboratory equipment and service.  No possibility of using mechanization.  Plants are not autotrophic.  Poor Acclimatization to the field is a common problem (hyperhydricity).  Mass propagation cannot be done with all crops to date. In cereals much less success is achieved.  Regeneration is often not possible, especially with adult woody plant material.
  • 15.
    PROBLEMS ENCOUNTERED DURING MICRO-PROPAGATION:  Contamination.  Release of Phenolic Compounds.  Variations in Tissue Culture-Raised Plants.  Mortality in Greenhouse .  Facilities are costly .  Highly technical skills required .
  • 16.
  • 17.
    INTRODUCTION : Banana belongsto Musaceae family. Scientific name : Musa spp. Origin : South-East Asia.  Second largest food-fruit crops of the world produced in the tropical and sub-tropical regions. Several constraints including highly season dependent and sometimes poor quality of planting material of banana become a limiting factor for banana propogation. Therefore, tissue culture technology was considered an appropriate option to overcome this problem. The suckers are the major source of planting material for banana and normally remain true-to-type.
  • 18.
    Application of tissueculture technology to propagate banana plants gives some advantages resulting in disease free planting materials, more vigorous growth, high yields, better quality of fruits, earlier fruiting and more uniform crop since they are made from selected high yielding mother plants.
  • 19.
    PLANTING MATERIAL : •Swordsuckers weighing approximately 500-1000 gm are commonly used as propagating material.
  • 21.
    PROCEDURE : Stage 0:Selection and maintenance of stock plants for culture initiation : EXPLANT SHOOTTIPSFROMYOUNG SUCKER APICALMERISTEM(1-2 Cm3) SURFACESTERILIZATION
  • 28.
  • 29.
    STAGE- I :INITIATION AND ESTABLISHMENT OF ASEPTIC CULTURE :
  • 43.
  • 44.
    Secondary hardening : Plantstransferred to nurserybags Kept for 6 to 8 weeks under50%shade Regular foliar sprays Variation if observed isdiscarded Plant ready for sale(1feet height)/7leaf stage
  • 45.
  • 46.
    AN IDEAL TISSUECULTURE RAISED PLANT SHOULD: • Be 30 cm in height and have a pseudo stem circumference of 5.0- 6.0 cm after 60 days of total hardening. • Have 4-5 photo synthetically active leaves and inter-foliar space must be not less than 5.0 cm. • Have approximately 25-30 more than 15cm active roots at the end of secondary hardening. • Be free from any visual symptoms of Leaf spot, pseudo stem rot and physical deformations; • Be free from root pathogens like Erwinia, nematode lesions and root knots. • Random checking of roots is essential to ensure health of plantation. IDEAL TISSUE CULTURE RAISED PLANT :
  • 48.
    Sl. No Parameters TC propagated bananas Sucker propagated bananas Comparison percentage 1 Meanyield (bunches/ha) 2,663 2,416 - 2 Mean price received (Rs/bunch) 94.47 76.42 - 3 Value of main product (Rs/ha) 2,51,573 184,630 - 4 Value of by-product (Rs/ha) 1729 2,518 - 5 Gross income (Rs/ha) 2,53,302 187,149 26% 6 Total expenses (Rs/ha) 1,41,040 108,294 23% 7 Net income (Rs/ha) 1,12,262 78,855 30% 8 Cost of production per bunch 52.31 43.78 - 9 Net income per bunch 42.16 32.64 - COMPARATIVE INCOME FROM TISSUE-CULTURE AND SUCKER- PROPAGATED BANANAS :
  • 49.
  • 50.
    INTRODUCTION : •Botanical name:Punica granatum L. •Family: Punicaceae . •Origin: Iran . •India is one of the major pomegranates producing country. •Salinity and drought hardy fruit crop . •A fully matured fruit contains many of the important nutrients, minerals, protein, fat, fiber, carbohydrate, etc. •The fruit are rich in Fe, Ca, and antioxidant component like phenol, pigments and tannins .
  • 51.
    •The conventional method- hardwood cutting and layering •However, it has several limitations : - Low success -Less availability of planting material at a time •This results is non- availability of planting material through- out the year . •Micro propagation would help in overcoming difficulties of vegetative propagation, producing true to-type plants, rapid and mass production of planting materials . •Tissue cultures of edible pomegranate via shoot organogenesis, somatic embryogenesis and enhanced auxiliary bud proliferation have been reported .
  • 52.
    PROCEDURE FOR MICROPROPAGATION IN POMEGRANATE : Shoot tips of about 3-5 cm long were collected from mature trees. Cleaned under running tap water. And give treatment of bavistin for 30minuts for kill all fungal infections on explant. Wash it again 2-3 times to remove all residues of bavistin. After washing it again wash with twin20 lab Detergent. And take material under laminar airflow cabinet. In laminar airflow cabinet give treatment of 0.1% mercury chloride.
  • 53.
    CULTURAL MEDIA FORPROPAGATION : MS-Media used for micro propagation of pomegranate we add some other chemicals in this viz. media supplemented with organic acids and vitamins. Sucrose was added at 30.0 g/l and Myo-instol at 0.1g/l. pH of the prepared media was then adjusted to 5.6- 5.8. Agar-agar powder used for solidification of media For establishment stage, BAP 2mg/l & NAA is used in media. In media also use of PVP, INISOTOL, Silver nitrate. PVP-as phenol absorbent.
  • 54.
     After sterilizationthat explant transferred in media.  Transfer explant every day in new media for remove phenol from that explant.  It give rooting after 12-15 days.  After rooting subculture it for further mass production.  After rooting and when its potential of cultivation ends it transfer to cocopit for primary hardening.
  • 55.
    And after primaryhardening it transfer for secondary hardening in soil. Both hardening carry out in poly houses. After hardening it ready to sale.